In brief sweet leaf has: vitamin C (185.00 mg | 206% DV) riboflavin (0.39 mg | 30% DV) folate (194.00 mcg | 49% DV) vitamin A (554.00 mcg | 62% DV) lutein and zeaxanthin (28000.00 mcg) magnesium (123.00 mg | 29% DV) Sweet leaf (Sauropus androgynus) is also called katuk or star gooseberry.
May 23, 2024
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SA leaves have moisture content ranging between 69.9% and 89.9%, and the protein contents of both dry and fresh samples of SA are in the range between 4.2% and ...
Oct 22, 2024 · Bunawan (2015) stated that 100 g of fresh leaf contains 7.4 g of protein, 711 mg of calcium, 8.8 mg of iron, 15.9 mg of zinc, and 5600 µg β- ...
The fresh leaves from terminal and basal whorl of Sauropus androgynus contained 4.11mg/100g and 5.12mg/100g Vitamin A respectively on 60 days, while 3.01mg/100 ...
Mar 7, 2022 · S. androgynus is a rich source of vitamin A and C, protein, calcium and carbohydrates in comparison with other leafy vegetables such as amaranth ...
Sauropus Androgynus: Facts, Features, Maintenance and Uses
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Jan 29, 2023 · Katuk is high in both protein (49%) and fibre (18%). And in terms of potassium and phosphorus, it outdoes both bananas and soybeans. Caution is ...
There are approximately. 40 vitamins and minerals, which are considered essential for physical and mental development, immune system and meta- bolic processes.
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Jan 19, 2018 · The β-carotene content of the leaves ranged from 7400 to 9250 μg/100 g, while that of vitamin E ranged between 17.6 to 15.6 mg/100 g.
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Sep 1, 2017 · The β-carotene content of the leaves ranged from 7400 to 9250 μg/100 g, while that of vitamin E ranged between 17.6 to 15.6 mg/100 g.
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