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S. androgynus is a rich source of vitamin A and C, protein, calcium and carbohydrates in comparison with other leafy vegetables such as amaranth and drumstick leaves [61]. It has been proved that the concentration of water-soluble vitamins is higher in S. androgynus leaves than fat-soluble vitamins [62].
Mar 7, 2022
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In brief sweet leaf has: vitamin C (185.00 mg | 206% DV) riboflavin (0.39 mg | 30% DV) folate (194.00 mcg | 49% DV) vitamin A (554.00 mcg | 62% DV) lutein and ...
SA leaves have moisture content ranging between 69.9% and 89.9%, and the protein contents of both dry and fresh samples of SA are in the range between 4.2% and ...
Oct 22, 2024 · Bunawan (2015) stated that 100 g of fresh leaf contains 7.4 g of protein, 711 mg of calcium, 8.8 mg of iron, 15.9 mg of zinc, and 5600 µg β- ...
The fresh leaves from terminal and basal whorl of Sauropus androgynus contained 4.11mg/100g and 5.12mg/100g Vitamin A respectively on 60 days, while 3.01mg/100 ...
Sauropus androgynus contained 2.8 mg/100 g of iron (DV of 35% for males and 15.5% for female), comparable with Manihot esculenta, which contained 2.7 mg/100 g ...
Jan 29, 2023 · Katuk is high in both protein (49%) and fibre (18%). And in terms of potassium and phosphorus, it outdoes both bananas and soybeans. Caution is ...
It contains high level of provitamin A carotenoids, especially in freshly picked leaves, as well as high levels of vitamins B and C, protein and minerals. The ...
androgynus was reported to have approximately 7.4 g protein per 100 g of fresh leaves whilst, for comparison, spinach has 2.0 g, mint 4.8 g, and cabbage about ...
Mar 22, 2024 · Genus: Sauropus ; Species: androgynus ; Energy, 245 kJ (59 kcal) ; Carbohydrates. 11 g ; Fat. 1 g.