5.15. 3 Zanthoxylum spp. The term Szechuan pepper or Japanese pepper refers to a spice obtained from a group of closely related plants of the genus Zanthoxylum, belonging to the family Rutaceae and consisting of approximately 200 species with a pan-tropical distribution.
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Sep 15, 2021 · Zanthoxylum species are reservoir of phytochemicals with health-promoting properties, such as anti-sickling, anticancer and anti-infectious ...
Zanthoxylum species are used as food plants by the larvae of some Lepidoptera species including the engrailed (Ectropis crepuscularia).
zanthoxyloides root-bark is used in Uganda for healing elephantiasis, toothache, erectile dysfunction, gonorrhea, malaria, dysmenorrhea, and abdominal pain [21, ...
Zanthoxylum fruits have a pungent, pepper-like flavour, with citrus overtones, that creates a numbing sensation in the mouth when eaten. The genus is most ...
An upright deciduous small tree or shrub growing up to 6m in height, native to eastern Russia, China, Korea, and Japan.
Zanthoxylum americanum, commonly called prickly ash, is an aromatic, spiny, thicket-forming deciduous shrub or small tree.
Jan 1, 2011 · Zanthoxylum is a popular spice and table condiment in China, Japan and Korea, with dominant native species used for commercial production.
Zanthoxylum sp is a deciduous tree with small dark green leaves which are a lighter shade on the underside. Fruits easily.
It is an aromatic, deciduous, spiny shrub growing to 3.5 metres (11 ft) in height, endemic from Pakistan across to Southeast Asia and up to Korea and Japan.