3.3 Xylopia aethiopica
The plant is commonly known as “spice tree,” “Africa pepper,” “Ethiopian pepper,” or “Guinea pepper.” The fruits are reported to have high nutritive and medicinal values (Burkill, 1985). It is used for the treatment of rheumatism, headache, neuralgia, and colic pain (Igwe et al., 2003).
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May 23, 2019 ˇ It is used traditionally to treat female infertility, hemorrhoids, uterine fibroid, malaria, amenorrhea, cough, syphilis, diabetes, and ...
Xylopia aethiopica is used extensively in construction, African cuisine and traditional medicine. The plant's bark is used to make doors and partitions.
The plant is used in ethnomedicine in a concoction and as a decoction in the management of several diseases; in Nigeria, West Africa, its most common use is as ...
Ethiopian pepper is a multipurpose tree that is very important in the local economy, supplying foods, a wide range of medicines, wood and many other ...
Medicinally the principal uses are as a cough-medicine, a carminative, purgative and revulsive to counter pain. The fruit is a common ingredient of the Yoruba ...
Almost every morphological part of the plant is used in traditional medicine for managing various ailments including skin infections, candidiasis, dyspepsia, ...
The odiforous roots of the plant are employed in tinctures, administered orally to expel worms and other parasitic animals from the intestines, or in teeth.
Nov 9, 2022 ˇ Medicinally, the fruit is used against cough, stomach ache, dizziness, amenorrhoea, bronchitis (when smoked and inhaled), dysentery, enema, ...
Mar 30, 2024 ˇ The extract contain anti cancer,anti-tumuor antioxidant, anti-inflammatory ,cardioprotectives compounds which inludes phytol, Vitamin E, ...
