Lianas and Livelihoods: The Role of Fibrous Forest Plants
in Food Security and Society around Bwindi Impenetrable
National Park, Uganda1
O. MUHWEZI2, A. B. CUNNINGHAM*,3,4,
AND
R. BUKENYA-ZIRABA5
2
National Environment Management Authority (NEMA), P.O. Box 22255( Kampala, Uganda
School of Plant Biology, University of Western Australia, 35 Stirling Highway, Crawley, 6009,
Australia
4
People and Plants International, 84 Watkins St., White Gum Valley, Fremantle, Australia
5
Department of Botany, Makerere University, P.O. Box 7062( Kampala, Uganda
*Corresponding author; e-mail: tonyc05@bigpond.net.au
3
Lianas and Livelihoods: The Role of Fibrous Forest Plants in Food Security and Society
around Bwindi Impenetrable National Park, Uganda This paper documents the role that
fibrous plants play in rural economies of farming communities in southwestern Uganda.
Thirty-five plant species from 20 plant families are used to weave baskets, stretchers,
granaries, and protective coverings for clay pots. These products play a crucial role in local
culture, the local economy, and social institutions as well as in food security due to their use in
carrying, processing, or storing crops. Lianas (Loeseneriella apocynoides, Smilax anceps, and
to a lesser extent, Cyphostemma bambuseti, Flabellaria paniculata, Hippocratea odongensis,
Salacia elegans, and Urera hypselodendron) are the most important plant life-forms used,
followed by bamboo (Sinarundinaria alpina). The extent of use of plant species for granaries
varied significantly with altitude, vegetation type, and land-cover across the wide altitudinal
range of the study area (1,440–2,600 m asl). Granaries used by farmers at lower altitudes
used a higher diversity of species compared to those at a higher altitude, where 82% of
granaries were constructed from bamboo (Sinarundinaria alpina). Tightly woven, durable
granaries are important for food storage and therefore to the food security and sustainable
livelihoods of subsistence farmers. Where length, strength, and durability of weaving fibers
were required, such as for stretchers (engozi) used as local “ambulances,” only two liana
species were favored. The most commonly used species was the forest liana Loeseneriella
apocynoides (Celastraceae), used for up to 77% of engozi stretchers and 83% of tea-picking
baskets. While most species are abundant and can be sustainably harvested, L. apocynoides
is overexploited, posing problems for local people and the national park.
Key Words:
Loeseneriella apocynoides, Smilax anceps, Bakiga, food security, Uganda.
Introduction
Most African subsistence farmers use baskets
for harvesting, drying, winnowing, grinding, and
storing agricultural produce. This has been well
documented in southern Africa (Cunningham
and Terry 2006), but less is known about wild
plant use for these purposes in East Africa. Lianas
1
Received 26 May 2009; accepted 9 October
2009; published online ___________.
are commonly used for weaving purposes in
montane southwestern Uganda (Cunningham
1996), in part due to the absence of rattan
(Calamus deeratus) and the limited availability of
other palms (Raphia, Phoenix, Borassus). In
tropical Africa, however, forest managers of
commercial timber commonly view lianas as a
nuisance, requiring that lianas are either cut or
poisoned to prevent them from suppressing
growth of timber species. One example of liana
removal as a timber management strategy is from
Budongo forest, Uganda (Plumptre 1996). Local
Economic Botany, XX(X), 2009, pp. 1–13.
© 2009, by The New York Botanical Garden Press, Bronx, NY 10458-5126 U.S.A.
ECONOMIC BOTANY
people have a very different perspective, seeing
lianas as very useful and using them for a wide
range of household needs.
In their review of the importance of lianas in
West African forest management, Bongers et al.
(2002) emphasized that further study of liana use
by local people was needed, with a focus on the
most valued liana species, making suggestions for
their sustainable use. This study was carried out in
the landscape surrounding Bwindi Impenetrable
National Park (331 km2), a World Heritage Site
and an important protected area in the Albertine
Rift ecoregion, which has global conservation
significance (Olson and Dinerstein 1998).
Human population densities in this ecoregion
are extremely high, reaching 600–700 people/
km2 in the central part of the Albertine Rift
(Plumptre et al. 2003). This is a major challenge
to conservation implementation. Most local
farmers living adjacent to the national park are
Bakiga ethnic group, apart from a small
proportion of Bafumbira farmers and Batwa
(Abayanda) pygmy people living in the study
area. Agriculture is the dominant economic
activity in the region and is largely on
subsistence level with few cash crops and poor
marketing infrastructure. Although fibrous plants
were harvested from Bwindi forest for centuries,
including when the forest was proclaimed a forest
reserve in 1934, access to these resources was lost
in 1991 when the area was declared a national
park (Wild and Mutebi 1996). Although forest
conservation policies often take little or no
account of the importance of non-timber
products in national economies or to local
people (Howard 1991; Pinedo-Vasquez et al.
1990), the Uganda Wildlife Authority tried
some innovative approaches to conflict
resolution around Bwindi Impenetrable National
Park (BINP) (Bitariho et al. 2006; Cunningham
1996; Ndangalasi et al. 2007; Wild and Mutebi
1996).
The objectives of this study were as follows: 1)
to record fibrous plant species used for weaving
baskets; 2) to quantify the use of different plant
species in making four categories of commonly
used large baskets: granaries, winnowing trays,
stretcher baskets (engozi), and baskets used by
commercial tea pickers; and 3) to quantitatively
assess local knowledge and use of Loeseneriella
apocynoides, as this was both the most valued and
most vulnerable of the liana species.
[VOL
Material and Methods
The type and amount of weaving materials and
species used by the local people was determined
by carrying out household surveys and field
collections in the forest. Household surveys were
done by sampling homes along the main trails or
paths that traversed each of the three parishes in a
distance of 30 m to 50 m from the trail path
within a one-hour walking distance to the forest
boundary. Each household was visited in company
of a well-known local person. Interviews were
conducted by one of us (OM), who is from a
nearby parish and for whom Rukiga is his home
language. If people were not at home, then
interviews were done at the next household. In
each parish, 50 households were visited to assess
plant use for weaving household items. This
represented about 4% of households in each parish
selected: in Mpungu, 4.38% of 1,141 households;
in Nteko, 4.8% of 1,041 households; and in Kitojo,
4.1% of 1,217 households. These parishes were
selected because each was adjacent to the national
park boundary. Two of these parishes (Mpungu and
Nteko) were involved in a multiple-use program
under the Uganda Wildlife Authority with some
access to plants in multiple-use zones at the edge of
the national park. Information was recorded on
each handcrafted item relating to species composition, amount used, source of the materials used, age
of the item, and condition. Data were then collected
on the basketry items used in each household,
including the plant species used to weave them.
These were identified, with voucher specimens
collected for uncommon or poorly known species.
Results and Discussion
FIBROUS PLANT SPECIES USE
Fibrous plants (35 plant species from 20
families) are used for a diverse range of baskets
and granaries by local farming communities
(Table 1). Plant materials used vary from fastgrowing, productive wetland species such as
Cyperus papyrus to scarce, slow-growing forest
climbers that are found at low density in forest
(Loeseneriella apocynoides).
To local people, lianas are the most important life
form used for basketry. Loeseneriella apocynoides
was the most important weaving material used,
followed by the smaller liana Smilax anceps and the
montane bamboo, Sinarundinaria alpina. Reasons
why L. apocynoides is favored compared to other
2009]
MUHWEZI ET AL : LIANAS AND LIVELIHOODS IN UGANDA
TABLE 1. FIBROUS PLANT SPECIES USED FOR WEAVING BASKETS, GRANARIES, AND STRETCHERS BY LOCAL PEOPLE
LIVING AROUND BWINDI IMPENETRABLE NATIONAL PARK, UGANDA.
Family
Species (*noting introduced species)
Local Name
Part Used
Annonaceae
Arecaceae
Arecaceae
Asteraceae
Celastraceae
Celastraceae
Celastraceae
Celastraceae
Combretaceae
Cyperaceae
Cyperaceae
Draceanaceae
Fabaceae
Fabaceae
Malphigiaceae
Malvaceae
Malvaceae
Marantaceae
Marantaceae
Musaceae
Plantaginaceae
Poaceae
Poaceae
Poaceae
Poaceae
Sapindaceae
Smilacaceae
Tiliaceae
Tiliaceae
Tiliaceae
Tiliaceae
Urticaceae
Verbenaceae
Vitaceae
Monathotaxis littoralis
Phoenix reclinata
Raphia farinifera
Vernonia brachycalyx
Hippocratea odongensis
Loeseneriella apocynoides
Salacia sp.
Salacia elegans
Combretum paniculatum
Cyperus latifolius
Cyperus papyrus
Draceana laxissima
Acacia mearnsii*
Abrus canescens
Flabellaria paniculata
Hibiscus sp.
Hibiscus fuscus
Ataenidia conferta
Marantochloa leucantha
Musa paradisica
Plantago palmata
Eleusine indica
Setaria plicatilis
Sinarundinaria alpina
Pennisetum purpureum
Dodonaea viscosa
Smilax anceps
Glyphaea brevis
Grewia sp.
Triumfetta tomentosa
Triumfetta macrophylla
Urera hypselodendron
Lantana camara*
Cyphostemma bambuseti
entaro
ekyindo
ekihungye
efunda
oruyangaro
omugyega
bwara
oruyangara
endegamantare
ekigaga
efundjo
echence
bulikoti
ekyanyamashozi
stem
leaves
leaves
stem
stem
stem
stem
stem
stem
leaves
culms
stem
bark
stems
stems
bark
bark
stems
stems
fibrous leaf bases
flower stalks
leaves
leaves
stem
stem
stem
horizontal runners
stem
stem
stem
bark
bark
stem
stem
omuchibikanumi
omusinga
ekitatara
omwiru
embatabata
enchenzi
ekikoka
omugano
emingo
omushambya
ensuli
omusingati
omutahendeka
omunaba
omunaba
omushe
omuhukye
embungwe
fibrous plants are due to its durability, as the stems
are resistant to rot or attack by wood-boring insects
and can be dried and stored for up to 10 years.
This is likely to be due to the presence of
triterpene alkaloids in L. apocynoides stems.
Although no analyses have been done of L.
apocynoides stem chemistry, sesquiterpenoids,
including those with insect anti-feedant properties,
are widespread in the Celastraceae (Gao et al.
2007). In part, this also accounts for use of L.
apocynoides for stretchers and granaries mainly in
low altitude areas of Mpungu and Nteko. This
difference in use may be attributed to two factors:
resource availability and high prevalence of wood
borers (which attack Smilax anceps stretchers) due
Voucher #
3123 AC
3184 AC
3095 AC RBG
53 RB
4095 AC RBG
3223 AC
3275 AC
3239, 4069 AC, 131 RB
3200 AC RBG
35 RB
141 RB
3258 AC
3134 AT
54 RB
3029 AC
4094 AC
3028, 4091 AC
to the prevalence of these insects at lower altitudes.
On the other hand, in high altitude areas of Kitojo,
temperatures are low and attack by wood borers is
less common, enabling people to use bamboo.
When fibers are needed for weaving, L.
apocynoides stems are soaked in water for about
seven days before splitting. By contrast, other
lianas (with the exception of Smilax anceps)
needed to be used when fresh. In addition, L.
apocynoides stems are long, flexible, very strong,
and yet light enough so that large baskets such as
granaries and stretchers are portable. Due to the
strength of its fibers, this liana was also traditionally
used by the Abayanda pygmy people (known by
Bakiga farmers as Batwa) for trapping forest animals.
ECONOMIC BOTANY
This use has now ceased due to the availability of
new technology (wire for snares) and, more recently,
due to conservation restrictions and severe penalties
for hunting within the national park.
Despite the widespread use of baskets, skilled
basket weavers are relatively few in number,
particularly for specialized baskets made by men,
such as winnowing trays and stretchers. The most
widely used baskets are the flat, circular baskets
which are placed adjacent to the grinding stone to
collect ground flour (orugali) (Fig. 1A), the deep,
bowl-shaped millet basket (echibo), a larger and
shallower bowl-shaped basket for grain (entemere),
a larger basket for carrying headloads of crops
(etchitukuru) (Fig. 1B), and the winnowing basket
(entara) (Fig. 3E). The first three basket types are
mainly made by women, using a coil-foundation
technique with grass (Eleusine indica) and papyrus
(Cyperus papyrus) for the coils, and Plantago
palmata flower stalks for the dark design. Women
also make mats (omucheche) for sitting or sleeping
on, as well as for drying millet (etchigaru). These
are made from Cyperus latifolius leaves, bound
with twined Triumfetta bark, sometimes with
dark banana fiber woven in for a decorative
pattern. The etchitukuru basket is woven using a
checker-weave by both men and women
(Fig. 1C), using either Smilax anceps or bamboo
(Sinarundinaria alpina), and is the type of basket
most commonly sold at markets.
Woven Stretchers (Engozi)
Woven stretchers play a very important role in
the rugged terrain of southwestern Uganda for the
transport of sick (or dead) people. The contribution of these stretchers in addressing challenges of
transport if the rugged terrain is high. Stretchers
are made mainly by men, who sometimes also
weave winnowing baskets, and there are very few
of these specialists within the study area. With the
rare exception of Phoenix reclinata leaf-stems, they
are entirely constructed from two forest lianas,
L. apocynoides and S. anceps, and are a mainstay of
stretcher-bearer societies (ekyibinachengozi [ekyibina =
society; engozi = stretcher]), social institutions
resembling a local medical aid association. Stems of
L. apocynoides are commonly used for horizontal
weaving of stretchers in many of the communities
adjacent to the park. Out of the 46 stretchers
surveyed, 28 (60.9%) were made of L. apocynoides.
Out of the 21 stretchers recorded in Mpungu, 16
(76.2%) were made from L. apocynoides. In Nteko,
[VOL
out of 13 stretchers 10 (76.9%) were made
L. apocynoides and the remainder (23.1%) from
S. anceps. In Kitojo, the highest altitude site, 83% of
stretchers were made from S. anceps, which is
common on the margins of higher altitude forest,
and only 17% from L. apocynoides.
Granaries
Granaries are the major means of storing crops
in the study area and are found at every homestead. Men construct most granaries, using a
diversity of plant species (Table 1 and Fig. 2).
Three types of granary are made. First, large
granaries (ebitara) are used for storing grain. At
lower altitudes, these are mainly used to store
finger millet and maize, and at higher altitudes,
sorghum and root crops (mainly potatoes and
Ipomoea batatas). Secondly, smaller tightly-woven
granaries (ebihumi) are used for storing beans and
cow peas. These granaries are kept inside the
people’s homes. The third type of granary is made
from crop surplus (omuguri) shortly after harvest,
mainly from sorghum or maize stocks and dry
banana leaves. These are mainly used for storing
sorghum in the open, and their lifespan is short,
between harvesting and growing sorghum seasons.
On average each household has at least one granary.
Out of a total of 303 granaries recorded in the
sampled parishes, 89 (29.4%) were made from L.
apocynoides. Twenty-two (44%) of the households
in Mpungu used L. apocynoides, 1 (2%) in Nteko,
and none in Kitojo (Fig. 2). Out of 137 granaries
sampled in Mpungu, 88 (64.2%) were made
from L. apocynoides. In Nteko, only 1 granary,
representing 2%, was made from the species, and
none in Kitojo (Fig. 2) Out of the 115 granaries
sampled in Kitojo, 97 (84.3%) were made from
Sinarundinaria alpina. The low use of L.
apocynoides in Kitojo is attributed to the lack of
the liana at high altitude and presence of the
suitable substitute S. alpina (bamboo) for making
granaries. The high demand for granaries in
Mpungu and Kitojo was attributed to the abundant
agricultural produce in the areas. In Mpungu and
Kitojo, there is high production of sorghum, millet,
peas, beans, and potatoes. On the other hand, due
to low agricultural production in Nteko, fewer
granaries were being made. In Mpungu, where the
L. apocynoides was more accessible in river valleys
dominated by an Alchornea hirtella mid-canopy, it
was commonly used for granaries prior to the 1992
harvest ban (Fig. 3).
2009]
MUHWEZI ET AL : LIANAS AND LIVELIHOODS IN UGANDA
Fig. 1. Basket diversity and livelihoods: A. Finger millet flour ground onto a flat, circular basket adjacent to a
grinding stone and four bowl-shaped millet baskets (echibo). B. Smilax anceps used to weave a carrying basket
(etchitukuru). C. Carrying baskets made from Sinarundinaria alpina. D. Completed etchitukuru from Smilax
anceps. E. Fish trapping using a basket from Marantochloa leucantha. F. Basket fiber and a partly completed millet
basket (echibo) from Eleusine indica with a dark design of Plantago palmata flower stalks. Locally forged basketry
needle at bottom right.
ECONOMIC BOTANY
[VOL
100
Vernonia brachycalyx
Triumfetta tometosa
90
Sorghum stalks
Sinarundaria alpina
Senecio syringifolius
80
Pennisetum purpureum
Munyatabe
Loeseneriella apocynoides
70
Gouania longispicata
Eucalyptus
Ensete ventricosum
PERCENTAGE %
60
Dodonea viscosa
Cyphostemma bambuseti
50
Cuppresus
Combretum paniculatum
Camelia sinensis
40
Alchornea hirtella
Aiodes usambarensis
30
20
10
0
Mpungu (n=137)
Nteko (n=51)
Kitojo (n=115)
Plant species used for weaving 303 granaries in three study areas around Bwindi-Impenetrable National
Park: Mpungu (n=137), Kitijo (n=115), and Nteko (n=51).
Fig. 2.
Winnowing Baskets
Winnowing baskets (entara), essential for crop
processing, are made mainly by men. They are
woven using a checker-weave, with Smilax anceps
the most common weaving fiber in all study areas
(Fig. 4) and minor use of Marantochloa leucantha
and Pennisetum trachyllum.
Carrying Baskets
L. apocynoides was the dominant weaving
material used for carrying baskets (Fig. 1B–D)
in two areas, Mpungu and Kitojo, whereas in
Nteko, bamboo baskets (Sinarundinaria alpina)
were more common (Fig. 5). In Mpungu, 68%
of the 79 baskets sampled were woven from
L. apocynoides, and the remainder (32%) from
Smilax anceps. In Kitojo, 82% of 37 carrying
baskets examined were constructed from L.
apocynoides, while the remainder were made
from split stems of the shrub Dodonaea viscosa
(12%), Pennisetum purpureum (4%), S. anceps
(4%), and strips from petioles of the palm
Raphia farinifera (1%). In Nteko, the 79 baskets
examined were either made from the bamboo
Sinarundinaria alpina (73%) or Smilax anceps
(27%).
2009]
MUHWEZI ET AL : LIANAS AND LIVELIHOODS IN UGANDA
Fig. 3. Uses of a key liana, Loeseneriella apocynoides: A. Giant baskets (engozi) are shared between local medical
aid associations for use as stretchers. B. Thick Loeseneriella stems are split prior to weaving. C. A granary woven
from L. apocynoides. D. Commercial tea-picking basket. E. A flat winnowing basket (entara) being used to dry
finger millet (Eleusine coracana).
Tea Baskets
Tea-picking baskets (orutete) are made more
commonly now than in the past, preferentially
from L. apocynoides. Thick (2–4 cm) liana stems
are used after splitting them into thinner strips
(Fig. 3B). Use of tea baskets is only in areas at low
altitudes, that is, the northern sector and part of
the southern sector in the parishes of Mukono
and Bujengwe. Out of the 179 tea baskets
recorded in Mpungu, 149 (83.2%) were made
from L. apocynoides (Fig. 6).
ECONOMIC BOTANY
100
It is clearly evident from the household
surveys conducted in this research study that
L. apocynoides was the most important weaving
fiber to people in communities adjacent to BINP.
For this reason, we gathered additional information on local knowledge, harvest, and preparation
of L. apocynoides.
90
80
Percentage %
[VOL
70
60
50
40
30
LOCAL KNOWLEDGE, HARVEST,
PREPARATION OF LOESENERIELLA
20
AND
10
APOCYNOIDES
0
Nteko (n = 53) Mpungu (n =54)
Marantochloa leucantha
Smilax anceps
Fig. 4. Plant species used for weaving winnowing
trays in three study areas, showing the dominant use of
the liana, Smilax anceps in Kitojo (n=48 baskets),
Nteko (n=79) and Mpungu (n=54 baskets).
Woven Pot Covers
Before the introduction of aluminum containers
and plastic jerry-cans, clay pots were an essential
household item. Clay pots were used for fetching
water, cooking, brewing, water, and porridge
storage. Beer brewing not only has social and
cultural value, but adds value to crops. It also is an
important source of income to some households.
Clay beer pots are prized but easily broken. To
reduce the chances of pots breaking, they are
covered by a woven protective surround. These
woven surrounds for pots are also used in other
parts of Africa (Cunningham and Terry 2006).
Although other species such as black wattle bark
(Acacia mearnsii) and S. anceps are used, L.
apocynoides remains the most favored species for
this purpose. In Mpungu, 11 (22%) of the 50
households used Loeseneriella apocynoides,
compared to 17 (34%) out of the 50 households
in Nteko and only 1 (2%) of households in
Kitojo, where beer pot covers were woven from
ebikokwe, an unidentified liana (13%), or bark of
the introduced tree, Acacia mearnsii (74%). The
difference in the extent of use of woven pot covers
may be explained by the fact that in Nteko
brewing of local beer (omuramba) was the second
most important economic activity after timber
selling, while brewing beer was less important in
Mpungu. On the other hand, while beer brewing
was important in Kitojo, metal drums instead of
clay pots are used for preparation and storage of
beer.
Folk Taxonomy
There were big differences in local knowledge
about L. apocynoides. Compared to Bakiga farmers,
the Abayanda pygmies were most knowledgeable
about L. apocynoides as in the past they harvested
the liana to exchange it for food with the Bakiga
agriculturists who needed the stem fiber to make
baskets, granaries, stretchers, and the outer covers
of beer pots. L.apocynoides was identified from
other plants mainly by the reddish spotted white
bark of the stem. Scraping off the bark leaves
reveals a reddish color that is another identifying
characteristic of the species. Two forms of L.
apocynoides are differentiated based on stem color,
which in turn was said to depend upon where
these folk varieties of L. apocynoides grow. L.
apocynoides with reddish stems grow on slopes, and
those with whitish stems grow in valley forests.
100
90
80
70
PERCENTAGE %
Kitojo (n = 48)
Pennisetum trachyllum
60
50
40
30
20
10
0
Kitojo (n = 37)
Pennisetum
trachyllum
Nteko (n = 79)
Sinarundinaria
alpina
Mpungu (n =79)
Smilax anceps
Fig. 5. Plant species used for weaving the common
carrying basket (etchitukuru) in three study areas, showing
the dominant use of the liana, Smilax anceps in Kitojo
(n=37 baskets), Nteko (n=79), and Mpungu (n=79).
2009]
MUHWEZI ET AL : LIANAS AND LIVELIHOODS IN UGANDA
100
90
80
PERCENTAGE %
70
60
50
40
30
20
10
0
Mpungu (n=179)
Smilax anceps
Loeseneriella
apocynoides
Dodonea
viscosa
Pennisetum
purpureum
Raphia farinifera
Fig. 6. Plant species used for weaving tea-picking
baskets in Mpungu, an area where small-scale farmers
(“outgrowers”) commercially produce tea for the
factory at Kayonza, showing the use of L. apocynoides
(n=179 baskets).
In both Rukiga and Rufumbira, L. apocynoides
is referred to as omugyega, a name that signifies
the importance of this species for basketry, as it is
derived from the word ekigyega, which means a
basket in both of these local languages. Local
knowledge of the people about L. apocynoides
varied within the local community, largely due to
people’s field experience. Because of more than
one response per respondent, the answers are
more than the total number of respondents. Of
all the 60 respondents, 33 (55%) knew that the
plant is a climber, 27 (45%) were aware of its
mode of distribution in the park, and only 24
(40%) could identify it in the field. Even fewer
knew that it resprouted after cutting 21 (35%),
and only 1 (1.7%) knew that it produced flowers.
Harvesting and Preparation
Harvesting of the liana L. apocynoides is from
late secondary forest. Both Abayanda pygmies and
Bakiga farmers typically collected the liana shortly
before crop harvesting time when there is great
demand for granaries. Harvesters were exclusively
men, since prior to the ban on harvest within
most of the national park, resource collection
involved long trips into the forest to locate
sizeable stems. In the early 1950s, harvesting
involved cutting the trees in which the liana held
itself before being cut into small pieces. In the
1990s, one of the harvesters in the group typically
climbed the tree to get the liana, cutting the tree’s
branches to make it easy to pull the liana from the
ground. Large L. apocynoides stems are split when
still fresh if needed immediately, or, in some
cases, are stored whole. Before use, stems are
wound and split into fibers. This involves cutting
stems of 2–4 cm in diameter at a height of 0.3 m
from the ground, pulled down and cut into pieces
of 2–2.5 m long. After being cut into small
pieces, the stem is wound (okuhotora) and split
(okushatura) into narrower strips that are used for
weaving (Fig. 3B). In the 1960s, when stems
4–5 cm in diameter were harvested, it took about
one hour to obtain the weaving materials,
compared to four hours in 1970s and seven to
eight hours in 1992, when stem diameter size had
dropped to 2 cm. According to Abayanda
harvesters, it takes 10–20 years for L. apocynoides
to reach a high quality useable diameter
(3–4 cm), although there are no data on climber
growth rates to confirm this. Today, due to the
ban on L. apocynoides harvest in the national park,
local farmers have shifted to using S. anceps for
stretchers and winnowing trays, and even making
granaries of clay and wattle (Aaccia mearnsii)
poles.
COMMERCIAL TEA PRODUCTION,
LOESENERIELLA DECLINE, AND A FAIR TRADE
OPPORTUNITY
Tea production based on a small-scale outgrowers scheme was started in southwestern
Uganda in 1966, but went into decline in the
1970s during the rule of the military dictator, Idi
Amin. Since the early 1990s, growth of the tea
industry has had negative, but unintended and
largely unnoticed, consequences on stocks of
forest lianas, with a ripple effect on their use for
other household purposes. The first species to be
affected was L. apocynoides, as it is the most
favored species for making tea baskets. In 1992,
according to data from the Uganda Tea Growers
ECONOMIC BOTANY
Corporation (UTGC) factory at Butogota, there
are 1,597 outgrowers in the study area. Based on
an average of three pickers per outgrower, each
with a basket made from L. apocynoides (weighing
500 g and said to last four years), this represented
the use of 2.4 tons of this climber every four years
(or approximately 600 kg per year). This contributed to overexploitation of a liana occurring at
a low density in lower altitude (1,500–1,750 m)
forest (Muhwezi 1997). Although plants resprout
after cutting of the large stems, such cutting
represents loss of mature stems producing flowers
and seeds. The situation has worsened markedly
since then. In their recent study, for example,
Olupot et al. (2009) found that L. apocynoides
only occurred in 2.1% (41) of plots along 1-km
long transects into Bwindi-Impenetrable National
Park. As further evidence of harvest impacts close
to the national park boundary, Olupot et al.
(2009) detected a positive, although not statistically significant, increase (p = 0.060) in L.
apocynoides densities deeper into the forest.
In 1994, the tea industry received a European
Union donation of USD 40,000,000. This
enabled tea nurseries to be developed all around
BINP, in Kabarole, Kyenjojo, Bushenyi, Rukungiri, Kabale, and Mukono districts. By 2007,
Uganda was producing more tea than ever before.
Today, the Kayonza Growers Tea Factory Ltd.
alone has 5,000 smallholder tea growers. Based
on the calculations used above, this would
represent use of an estimated 1,875 kg of
L. apocynoides per year, if this were available.
Following the ban on the harvesting of the liana
by Uganda Wildlife Authority, other plant species
have been adopted. These include the Smilax
anceps, Dodonaea viscosa, Phoenix reclinata, Raphia
farinifera, and Pennisetum purpureum. All of these
species are less durable than L. apocynoides. Given
the ban on harvest of both bamboo and L.
apocynoides within BINP, with added pressure on
S. anceps for a wide range for basketry needs, this
is unlikely to be sustained. Bamboo baskets were
suggested in 1992 (Cunningham 1996). Bitariho
and McNeilage (2007) suggest that local bamboo
stocks in Echuya forest are in decline, with
bamboo harvest impacts by local people the main
cause. We disagree with Bitariho and McNeilage’s
(2007) view. Instead, based on field observation
in montane forests of Echuya, Mgahinga, and
BINP, we concur with Agnew’s (1985) conclusion that decline in Sinarundinaria alpina is
primarily due to forest succession. The area of S.
[VOL
alpina in BINP is relatively small (< 3 km2),
however, and is well inside the national park. The
best solutions, therefore, are bamboo planting
and provision of tea pickers with bamboo or
plastic baskets, rather than to continue to deplete
local liana resources, exacerbating conflict with
BINP. Cafédirect, the UK’s largest Fairtrade hot
drinks company and a direct buyer from Kayonza
Growers Tea Factory Ltd., would be a good
candidate to encourage the implementation of
these recommendations.
LIVELIHOODS
AND LOST ACCESS:
AND BAMBOO
LIANAS
Proclamation of BINP in 1991, and thus loss
of access to lianas and bamboo, has had significant implications for local farmers on three fronts.
First, it affects an important set of decentralized
local institutions, the stretcher-bearer societies
known locally as ekyibina kyengozi, whose existence and provision of emergency health care
depend on the giant stretcher baskets made from
lianas (L. apocynoides, S. anceps) and bamboo
(Sinarundinaria alpina). The ekyibina kyengozi
and their stretchers (engozi), locally referred to as
“ambulances,” play a crucial transport role in the
rural communities of Kigezi highlands due to the
poor road network and distant health units,
including areas surroundings the national park.
The lifespan of the stretcher depends on the plant
species used, lasting between 3–5 years with
L. apocynoides, which is the toughest material.
Because S. anceps and bamboo are easily attacked
by the wood borers or weevils, stretchers especially made from S. anceps need to be regularly
oiled, and even then do not last as long.
Secondly, we suggest that a decline in the
quality and durability of plant fibers used for food
processing and storage negatively affects local
food security in several ways. Three main
components of food security are widely recognized, all influenced by the effectiveness of postharvest food storage: food availability (through
the market or people’s own production); enough
buying power or social capital to access food with
cash or through barter; and last, people getting
sufficient nutrients from the food they eat (Boko
et al. 2007). Post-harvest loss is a worldwide
problem, exacerbated by the current high cost of
food. For small-scale farmers, even small losses of
stored crops can be serious. In southern Sudan,
stored cereal crop loss can be as high as 40% (Itto
and Wongo 2002). In the study area, losses due
2009]
MUHWEZI ET AL : LIANAS AND LIVELIHOODS IN UGANDA
to insects, fungi, rats, or even baboons breaking
into poorly made granaries to eat finger-millet
pose several problems. Not only are the chances
of stored crop loss increased with poor construction materials, but granary construction is a laborintensive process that has to be repeated more
often when L. apocynoides is not available.
RESOURCE MANAGEMENT: WHICH
ARE THE PRIORITY SPECIES?
For resource management purposes, basketry
materials could be divided into four categories:
(1) Common, widespread species whose use can
be sustained without externally imposed
resource management. In this category are
plant species common in disturbed sites such
as roadsides and old fields: Eleusine indica
(enchenzi), Plantago palmata (embatambata),
and locally common wetland species, which
have high biomass production, Cyperus papyrus (efundjo) and C. latifolius (ekigaga). Use is
generally selective, e.g., for long Plantago
palmata flower stalks or long Eleusine indica
leaves, generally from plants growing in
shady, moister sites.
(2) Resilient species where potential conflicts
with the core conservation area can be
managed through multiple-use zoning or,
in the case of bamboo, through planting.
These are species growing in secondary forest and
scrub, with Smilax anceps (enshuli) and the
scandent shrub Grewia sp. (omutahendeka) most
popular, followed by the high-altitude bamboo,
Sinarundinaria alpina, and then to a lesser extent
Urera hypselodendron (omushe) and Flabellaria
paniculata, which are used for “bush rope” or for
granaries. Use of Urera hypselodendron and
Flabellaria is limited to granaries, and impact is
considered negligible.
(3) Species that are widespread nationally and
regionally, that are locally uncommon, but
where resource management is a lower
priority due to limited use and low-impact
harvests. This applies to Marantaceae
restricted to moist valleys and gullies in
lower-altitude (1,500–1,750 m) sites in the
forest—Marantochloa leucantha (omwiru) and
Ataenidia conferta (ebitatara), or the palm
Raphia farinifera (Arecaceae), which is also
restricted to moist valleys at 1,500 m;
(4) Slow-growing liana species in high demand
from late secondary forest and mature
forest. These lianas are all in the Celastraceae
(not Apocynaceae, as incorrectly recorded by
Ndangalasi et al. [2007] in what may have been
a misidentification of Loeseneriella, which has no
milky latex). The highest priority and most
widely-used species is L. apocynoides (omujega).
Other lianas are Salacia sp. (bwara), Hippocratea
odongensis (oruyangaro), and Salacia elegans
(orudyangara). These categories represent
increasingly scarce species with specific habitat
requirements (canopy gaps). Although all
resprout, the availability of the wind-dispersed
L. apocynoides seeds for establishment in new
canopy gaps is in decline due to felling of
reproductively mature stems. The impact of
cutting Salacia sp. (bwara), Salacia elegans
(orudyangara), and H. odongensis (oruyangaro)
for granaries is unknown, but from discussions
with local resource users is judged to be far less
than that on L. apocynoides (omujega), which is
considered to be the slowest growing of these
forest climbers. It is also in greatest demand for
a wide variety of uses, from a general purpose
“bush rope” of exceptional strength to use for
tea baskets, stretchers, and granaries. According
to resource users, it takes 10–20 years for L.
apocynoides to reach a high quality useable
diameter (3–4 cm). Our unpublished data on
climber growth rates confirm this slow growth
rate. L. apocynoides has come under markedly
increased harvesting pressure with the development of the tea industry around BwindiImpenetrable National Park, as it is the most
favored species for making tea baskets. In this
case, there is an opportunity for commercial tea
companies to provide pickers with baskets made
of alternative materials.
Conclusions
Fibrous plants, including several liana species,
are important to the livelihoods of subsistence
farmers around BINP. Most important of all are
two liana species (L. apocynoides and S. anceps)
and the montane bamboo (Sinarundinaria
ECONOMIC BOTANY
alpina). L. apocynoides is the slowest growing of
the plants used for weaving. It is also in greatest
demand for a wide variety of subsistence uses,
from a general purpose “bush rope” of exceptional
strength to use for stretchers and granaries. Both
Smilax anceps and Sinarundinaria alpina occur in
secondary forest recovering from disturbance,
with S. anceps found across a wide altitudinal
range. By contrast, L. apocynoides occurs in late
secondary and primary forest. Clearing of forest
for agriculture, followed by recent development of
the tea industry, led to increased use of L.
apocynoides for tea baskets in addition to other
competing uses (for granaries, stretchers, and as a
general purpose binding material). The expansion
of commercial tea-picking may represent a threefold increase in Loeseneriella apocynoides use since
1992, from an estimated 600 kg/year to
1,875 kg/year today. Although bamboo is used
more today, this still represents a significant
added impact on mature stems of Loeseneriella
apocynoides, the availability of which has declined
over the past 30 years. A ban on harvest of lianas
and bamboo within BINP, with consequent loss
of access to these species, poses a significant
challenge to subsistence farmers that needs to be
recognized and dealt with through provision of
viable alternatives.
Acknowledgments
We are greatly indebted to the WWFUNESCO-Kew People and Plants Initiative for
funding the initial field work that has led to the
production of this paper, and to the Government of
Uganda for additional financial support to one of us
(Onesimus Muhwezi) during the research and more
recent phase of updating this study. The staffs of the
Institute of Tropical Forest Conservation (ITFC),
CARE-Uganda office in Kabale, and Kayonza Tea
Factory are also thanked for their assistance. In
particular, we would like to thank Mayoba Godfrey,
Owoyesingyire Narcis, Twebaze Leo, and Ngambeneza Caleb for their help during fieldwork.
Michelle Cunningham is thanked for preparing
the graphs as are Robert Voeks and three anonymous reviewers for their comments.
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