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Received: 21 August 2017 | Revised: 17 December 2017 | Accepted: 19 December 2017 DOI: 10.1111/jfbc.12497 FULL ARTICLE Anticholinesterase activity and phenolic profile of two medicinal plants (Quassia undulata and Senecio abyssinicus) used in managing cognitive dysfunction in Nigeria Veronica O. Odubanjo1,2 | Ganiyu Oboh2 | Sunday I. Oyeleye2,3 | Stephen A. Adefegha2 1 Department of Biochemistry, Adekunle Ajasin University, P.M.B 001, Akungba Akoko, Ondo State, Nigeria 2 Functional Foods and Nutraceuticals, Department of Biochemistry, Federal University of Technology, P.M.B 704, Akure, Ondo State, Nigeria 3 Biomedical Department, Federal University of Technology, P.M.B 704, Akure, Ondo State, Nigeria Abstract Quassia undulata (QU) and Senecio abyssinicus (SA) leaves are known in folklore in the management of cognitive disorder in Nigeria. However, there is dearth of information about their mechanism of actions. In this study, the effect of QU and SA aqueous extracts on acetylcholinesterase (AChE) and butrylcholinesteras (BChE) activities were determined as well as their antioxidant capacity and phenolic constituents. The result showed that both extracts inhibited AChE and BChE activities and also exhibited antioxidant effect, however, extract from SA had the highest effect compared to that of QU. HPLC analysis revealed the presence of gallic, ellagic, caffeic, quercetin, rutin, and catechin. The inhibition of AChE and BChE activities, and antioxidant capacity of QU and SA could Correspondence Veronica O. Odubanjo, Department of Biochemistry, Adekunle Ajasin University, P.M.B 001, Akungba Akoko, Ondo State, Nigeria. Emails: goboh2001@yahoo.com; oluwatoyin.odubanjo@aaua.edu.ng be among the mechanism of actions regarding their use in folklore for the management of cognitive dysfunction. These could therefore be linked to their richness in phenolic compounds, as SA extract exhibited higher effects. Practical applications Many plants have been used traditionally in the treatment of various disorders owing to their bioactivity. The outcome of this research provides biochemical information to the folkloric use of Quassia undulate and Senecio abyssinicus in the management of neurodegenerative disorder, and also to the pharmacologist with an option to synthesize drugs with little or no side effects. KEYWORDS anticholinesterase, antioxidant, medicinal plants, neurodegeneration, Quassia undulata, Senecio abyssinicus 1 | INTRODUCTION Yorubas in Nigeria has been use locally to improve cognitive function and alertness (Cyril-Olutayo, Adekunle, & Taiwo, 2012; Orilogbon & The research on herbal plants are on the increase, focusing on the prepa- Adewole, 2011). It is an annual herb of about 50 cm high, commonly ration of alternative pharmaceutical ingredients for the management of found in lowlands and mountain elevations in Northern and Southern several human ailments (Ceylan et al., 2016; Hirasa & Takemasa, 1998). parts of Nigeria. The plant is considered by Nigerians to be stomachic The interest in finding natural cholinesterases (ChEs) inhibitors for the and a blood-purifier, while the crushed leaves and the juice are applied management of cognitive/mental disorders is on the increase as studies topically to painful areas of rheumatism, and to bruises and cuts have shown that polyphenolic compounds such as quercetin, rutin among (Adebayo & Krettli, 2011). Quassia undulata (Guill. & Perr.) D.Dietr others could of health benefits (Ademosun, Oboh, Bello, & Ayeni, 2015; (Family: Simaroubaceae), known as Bitter ash and locally called “Oriji” s-Vilaplana et al., 2012; Khan et al., 2009; Nwanna et al., 2016). Girone in Nigeria, has been reportedly use in the treatment of malaria Senecio abyssinicus Sch. Bip (Family: Asteraceae) commonly known (Ajaiyeoba, Abalogu, Krebs, & Oduola, 1999), menstrual pain (Borokini, as senecio or ragwort in English and locally called “amunimuye” by Ighere, Clement, Ajiboye, & Alowonle, 2013), and memory disorder J Food Biochem. 2018;e12497. https://doi.org/10.1111/jfbc.12497 wileyonlinelibrary.com/journal/jfbc C 2018 Wiley Periodicals, Inc. V | 1 of 7 2 of 7 | ODUBANJO ET AL. (Cyril-Olutayo et al., 2012). It is a perennial shrub, distributed mostly on re-dissolved into 100 mL of distilled water and kept at 48C for subse- open grassland or wooded grassland in tropical and subtropical Africa, quent assays. The freeze-dried extracts were used for HPLC analysis Asia, Australia, and America (Odubanjo, Ibukun, & Oboh, 2017). The leaves can be consumed by cooking as soup, and for the management of memory loss and aging (Adebayo & Krettli, 2011). It also has antibac- 2.2 | Chemicals and reagents teria and antifungi properties (Ajaiyeoba & Krebs, 2003). However, till Methanol and acetic acid, gallic acid, ellagic acid, and p-coumaric acid date, no intense research has been done to elucidate the possible were purchased from Merck (Darmstadt, Germany). Catechin and rutin mechanism of actions of these herbs toward the management of cogni- were acquired from Sigma Chemical Co. (St. Louis, MO). Butrylthiocho- tive dysfunction and other neurodegerative diseases. line and acetylthiocholine iodide, 5,5ʹ-dithiobio-(2-nitrobenzoic acid) In the control of cognitive functions, cholinergic system is the were product of Sigma Aldrich. Except otherwise stated all other rea- most crucial neurotransmitter involved (Adefegha et al., 2017). Reports gent were analytical grade and water used was glass distilled. JENWAY have shown that reduced/decreased acetylcholine (ACh) level in the UV-visible spectrophotometer was used to measure absorbance. High cerebro-spinal fluid of Alzheimer’s disease (AD) victims correlated with performance liquid chromatography (HPLC-DAD) was performed with € gren, Blennow, & the severity of dementia (Rawicki, 2013; Wallin, Sjo a Shimadzu Prominence Auto Sampler (SIL-20A) HPLC system Davidsson, 2003). Today, administration of selective acetylcholinester- (Shimadzu, Kyoto, Japan), equipped with Shimadzu LC-20AT recipro- ase (AChE) inhibitors is the most common treatment of AD (Akinyemi, cating pumps connected to a DGU 20A5 degasser with a CBM 20A Oboh, Oyeleye, & Ogunsuyi, 2017). However, butyrylcholinesterase integrator, SPD-M20A diode array detector and LC solution 1.22 SP1 (BChE) enzyme is also known to act simultaneously with AChE in the software. hydrolysis of ACh (Chaiyana & Okonogi, 2012). Moreover, these synthetic inhibitors adversely exhibited ill-effect such as nausea, hepatotoxicity among others, and low therapeutic effect toward memory 2.3 | AChE and BChE inhibition assay improvement in mild dementia and cannot stop the process of neuro- Inhibition of AChE (EC 3.1.1.7) and BChE (EC 3.1.1.8) activities by the degeneration (Akinyemi et al., 2017; Chaiyana & Okonogi, 2012; de extracts was assessed by the colorimetric method of Oboh, Ademiluyi, Paula et al., 2009; Schneider, 2004). Therefore, co-inhibitors of AChE et al. (2017) and Oboh, Ogunruku, et al. (2017). The mixture containing and BChE activities for holistic and effective treatment/management 200 mL of AChE enzyme solution in 0.1 M phosphate buffer (pH 8.0), of AD is desirable, and compound from natural sources including phe- 100 mL of 5,50 -dithio-bis(2-nitrobenzoic) acid (DTNB, 3.3 mM in 0.1 M nolic compound, with ability to prevent oxidative stress, another culprit phosphate-buffer, pH 7.0 containing NaHCO3 6 mM), extracts/prostig- in the pathophysiology of AD have been proved effective (Ademosun mine (standard inhibitor [30–90 lg/mL]) and 500 mL of phosphate et al., 2015; Oboh et al., 2016). In view of the aforementioned, this buffer (pH 8.0) were incubated for 20 min at 258C. Thereafter, 100 mL study sought to investigate and compare the AChE and BChE inhibi- of the enzyme substrate (acetylthiocholine iodide [0.05 mM]) solution tory, and antioxidative capacity of Senecio abyssinicus (SA) and Quassia was added, and AChE activity was measured by monitoring changes in undulata (QU). It also sought to characterize the phenolic constituents absorbance at 412 nm for 3 min. BChE activity was determined by present in the plants using high performance liquid chromatography using butyrylthiocholine iodide (100 mL) as substrate, while all other coupled with diode array detector (HPLC-DAD). reagents and conditions remain the same. The AChE and BChE inhibition by the extracts were calculated and expressed as percentage inhi- 2 | MATERIALS AND METHODS bition as follow: % Inhibition 5 2.1 | Sample collection and preparation SA and QU leaves were freshly harvested from Adekunle Ajasin Uni-    AbsControl – AbsSamples =AbsControl 3 100 (1) where Abscontrol is the absorbance without the extract and Abssample is the absorbance with extract. versity Akungba Akoko botanical garden, and authenticated by A.A. Shorungbe, and deposited at the Biology Department, Federal University of Technology, Akure Nigeria. Herbarium with voucher number BIO/FUTA/152 and BIO/FUTA/150 for SA and QU, respectively. The 2.4 | Antioxidant assay (radicals scavenging and Fe21 chelating abilities) leaves were thoroughly washed and allowed to drain. Thereafter, with The scavenging ability of the extracts against DPPH (1,1-diphenyl–2 the aid of table knife, the leaves were chopped into pieces; air dried at picrylhydrazyl) radical was evaluated as described by Akomolafe et al. room temperature and pulverized. Ten gram of the pulverized leaves (2016). The method of Oboh, Ademiluyi, et al. (2017) was used to was soaked in 100 mL of distilled water and vigorously shaked using determine the ability of the extract to scavenge hydroxyl radical pro- orbital shaker for 6 hr. Thereafter, the extracts were filtered through duced from the decomposition of deoxyribose induced by Fe21/H2O2 Whatman filter paper (No. 1) and the filtrates were freeze-dried into mixture. The Fe21 chelating ability was determined using the method powdery form with the aid of freeze-drier, giving a percentage yield of described by Dada et al. (2017). The radicals scavenging and Fe21 che- 11.50% (SA) and 15.80% (QU). Each dried extract (100 mg) was lating abilities were subsequently calculated as in Equation 1. ODUBANJO | ET AL. 2.5 | Determination of total phenolic (phenol and flavonoid) content 3 of 7 0.030–0.500 mg/mL. The peaks were confirmed by comparing its retention time with those of reference standards and by DAD spectra (200–600 nm). All chromatography operations were carried out at The total phenolic content were determined according to the method of Oboh, Ademiluyi, et al. (2017) Gallic acid was used as standard and total phenol content was subsequently calculated as gallic acid equivalent (GAE), while total flavonoid content was determined using quercetin as standard and subsequently calculated as quercetin equivalent (QE). 2.6 | Phenolics quantification by HPLC-DAD ambient temperature and in triplicate. Calibration curve for catechin: Y 5 12,785x 1 1,309.4 (r 5 0.9999); chlorogenic acid: Y 5 13,492x 1 1,187.6 (r 5 0.9999); caffeic acid: Y 5 11,983x 1 1,296.5 (r 5 0.9998); ellagic acid: Y 5 11,763x 1 1,184.7 (r 5 0.9998); p-coumaric acid: Y 5 11,695x 1 1,358.1 (r 5 0.9996); gallic acid: Y 5 12,683x 1 1,267.4 (r 5 0.9997); rutin: Y 5 13,548x 1 1,272.9 (r 5 0.9999); and quercetin: Y 5 13,492x 1 1,347.1 (r 5 0.9995). Reverse phase chromatographic analyses was employed under gradient conditions (C18 column [4.6 3 150 mm] packed with 5 lm diameter 2.7 | Statistical analysis particles) for the characterization of the phenolic compounds in the studied samples. The mobile phase was the mixture of solvent A (water: acetic acid [98:2, vol/vol]) and solvent B (methanol). The gradient program was started with 95% of A and 5% of B for 2 min and changed to obtain 25, 40, 50, 60, 70, and 80% B at 10, 20, 30, 40, 50, The data shown are mean values (n 5 3). All data were subjected to analysis of variance (ANOVA) and a Multiple Range Test (Tukey’s test), accepted at p < .05. IC50 (extract concentration causing 50% effectiveness) was calculated with GraphPad Prism version 5.00 for Windows. and 80 min, respectively (Adefegha et al., 2017). The volume injected was 40 mL at the flow rate of 0.6 mL/min. Prior to use, extracts and 3 | RESULTS AND DISCUSSION mobile phase were filtered with 0.45 lm membrane filter (Millipore) and degassed by ultrasonic bath. Standards stock solutions were Inhibitory effects of the extracts/prostigmine on AChE and BChE activ- prepared in the HPLC mobile phase at a concentration range of ities were presented in Figure 1a,b, respectively. From the IC50 values F I G U R E 1 (a) AChE and (b) BChE inhibition by Quassia undulata (QU) and Senecio abyssinicus (SA) extracts. Values represent means 6 SD of triplicate readings 4 of 7 | ODUBANJO ET AL. TA BL E 1 IC50 values of AChE and BChE inhibition, radicals (DPPH*, OH*) scavenging and Ferric reducing antioxidant abilities of Quassia undulata (QU) and Senecio abyssinicus (SA) extracts Samples AChE BChE DPPH radical Hydroxyl radical Fe21 chelation QU* 0.20 6 0.04b 0.24 6 0.03b 0.69 6 0.02b 0.62 6 0.03b 0.80 6 0.02b SA* 0.136 0.01b 0.166 0.02c 0.43 6 0.02c 0.35 6 0.02c 0.46 6 0.01c Prostigmine** 36.936 0.01a 37.756 0.02a – – – Vitamin C** – a 0.30 6 0.02 – – – a Gallic acid** – – – 0.34 6 0.03 – EDTA** – – – – 0.76 6 0.02a Mean (n 5 3) in the same column followed by different letters are significantly different at p < .05. *mg/mL, **mg/mL. higher AChE lower than that of the synthetic inhibitors, such as galantamine (IC50 (IC50 5 0.13 mg/mL) and BChE (IC50 5 0.16 mg/mL) inhibitory abilities for AChE 5 0.14 lg/mL) or huperzine A (IC50 5 1024 lM) (Mukherjee, compared to that of QU (AChE, IC50 5 0.20 mg/mL; BChE, Kumar, Mal, & Houghton, 2007; Wszelaki, Kuciun, & Kiss, 2010), but IC50 5 0.24 mg/mL). Although, prostigmine exhibited higher cholines- the adverse effects exhibited by these synthetic drugs/inhibitors may terases inhibitory effects compared to the studied extracts, still the not be experience using plants or plant-based inhibitors such as the interest in searching for natural cholinesterases inhibitors is on the plants in use (Ademosun et al., 2016; Chaiyana & Okonogi, 2012; de increase. This is because several synthetic inhibitors adversely exhib- Paula et al., 2009) listed in Table 1, extract from SA exhibited ited monotherapeutic and ill-effects (Akinyemi et al., 2017; Chaiyana & The DPPH and hydroxyl radicals scavenging abilities of the Okonogi, 2012; de Paula et al., 2009; Schneider, 2004). The in vitro extracts and standards (Vitamin C, gallic acid, and EDTA) are presented inhibition of AChE and BChE activities by the studied plant could be in Figure 2a–c, respectively, and their IC50 values listed in Table 1. among the mechanism of actions for their therapeutic use in folklore Aqueous medicine for the management of cognitive dysfunction. From the IC50 (IC50 5 0.43 mg/mL) and hydroxyl (IC50 5 0.35 mg/mL) radicals scav- values listed in Table 1, SA displayed higher inhibitory effect against enging abilities, as well as Fe21 chelating (IC50 5 0.46 mg/mL) ability extract from SA leaves exhibited higher DPPH both cholinesterases than QU. The flavonoid content of SA and the compared to that from QU leaves (DPPH radical [IC50 5 0.69 mg/mL] presence of quercetin in conjunction with chlorogenic and caffeic acids, and hydroxyl radical [IC50 5 0.62 mg/mL] scavenging abilities; Fe21 which have been demonstrated to be potent inhibitor of cholinester- chelating ability [IC50 5 0.80 mg/mL]), but not up to the standards used ases (Ademosun et al., 2015; Oboh, Agunloye, Akinyemi, Ademiluyi, & (Table 1). Studies have shown that neuronal cells are highly susceptible Adefegha, 2013; Sriraksa et al., 2011), could have (but not completely) to oxidative stress due to their rich-lipid contents and high consump- responsible for this effects. Although, this effect could be considered tion of metabolic oxygen (Ademosun et al., 2015; Oboh et al., 2016). (a) DPPH and (b) Hydroxyl radical scavenging, and C-Fe21 chelating abilities of Quassia undulata (QU) and Senecio abyssinicus (SA) extracts. Values represent means 6 SD of triplicate readings FIGURE 2 ODUBANJO | ET AL. 5 of 7 extract from SA exhibited higher radicals scavenging and metal chelat- The total phenol and flavonoid contents of Quassia undulata (QU) and Senecio abyssinicus (SA) aqueous extracts TA BL E 2 ing activities. These activities could be linked to its richness in phenolic compounds, most especially flavonoid content. Phenolic compounds Parameter (unit) QU SA Total phenol (mg GAE/g) 12.51 6 0.32a 25.42 6 0.71b Total flavonoid (mg QE/g) 7.62 6 0.12a 11.82 6 0.07b (phenolic acid and flavonoid) have been reported to be potent radicals scavenger and metals chelator (Ademosun et al., 2015; Masuoka, Matsuda, & Kubo, 2012). The result of the total phenol and flavonoid contents are pre- Mean (n 5 3) in the same row followed by different letters are significantly different at p < .05. sented in Table 2. The extract from SA contained higher total phenol (25.14 mg GAE/g) and total flavonoid (11.82 mg QE/g) than QU Oxidative stress damage the neuronal cells, impair communication flow (total phenol 5 12.51 mg GAE/g; total flavonoid 5 7.62 mg QE/g). and cognitive function (Adefegha et al., 2017; Ademosun et al., 2015; The HPLC analysis of the phenolic constituents of the studied plants Nwanna et al., 2016). Hence, consumption of phenolic-rich compound are presented in Table 3, with their chromatograms in Figure 3. The could augment body’s antioxidant status, via scavenging of radical and analysis revealed the presence of five phenolics in each sample. Rutin metal chelation, which could be a strategic means of attenuating oxida- (3.52 mg/g), catechin (3.05 mg/g), ellagic (2.49 mg/g), p-coumaric ~ oz, & Argu €elles, tive stress in neurodegenerative conditions (Ayala, Mun (0.81 mg/g), and gallic (0.76 mg/g) acids were found in QU extract 2014; Odubanjo, Olasehinde, Oyeleye, Oboh, & Boligon, 2017). The while caffeic acid (2.17 mg/g), ellagic acid (2.13 mg/g), quercetin extracts from QU and SA scavenged DPPH and hydroxyl radicals, and (1.65 mg/g), gallic (1.62 mg/g), and chlorogenic (0.59 mg/g) acids also chelate Fe21 in a dose-dependent manner. However, aqueous were found in SA. Research on phenolic compounds is gaining much interest and could be due to their pharmacological actions such as Phenolic constituents of Quassia undulata (QU) and Senecio abyssinicus (SA) leave (mg/g dry weight) TA BL E 3 Component QU antioxidant and nootropic properties. Clinical trials have revealed that polyphenols from plant materials possess neuroprotective potentials, exhibit anticholinesterases properties, protect neurons SA a a against oxidative and metabolic assault, improve memory and learn- Gallic acid 0.76 6 0.01 Catechin 3.05 6 0.03b ND Chlorogenic acid ND 0.59 6 0.01b Kumar & Khanum, 2012; Nile & Park, 2014; Oboh et al., 2013; Ren- Caffeic acid ND 2.17 6 0.01c deiro, Guerreiro, Williams, & Spencer, 2012). These abilities could be c as result of the synergistic effects of the redox properties of the c 1.62 6 0.02 2.13 6 0.03 ing abilities, and neuronal functions (Adefegha, Oyeleye, & Oboh, 2015; Ademosun et al., 2015; Gomez-Pinilla & Nguyen-Trang, 2012; Ellagic acid 2.49 6 0.02 p-Coumaric acid 0.81 6 0.01a ND Rutin 3.52 6 0.01d ND Our findings suggest that the phenolic constituents of the samples in Quercetin ND 1.65 6 0.04a this study could be responsible for the inhibition of AChE and BChE Results are expressed as mean 6 standard deviations (SD) of three determinations. Averages followed by different letters differ by Tukey test at p < .05. ND 5 not detected. hydroxyl groups presents in their moiety (Adefegha, Oboh, Ejakpovi, € lçin, Huyut, Elmastaş, & Aboul-Enein, 2010). & Oyeleye, 2015; Gu activities and antioxidant properties. However, the differences in the observed biological activities of the extracts could be linked to the individual and/or synergistic effect of phenolics detected. F I G U R E 3 Representative reverse-phase HPLC analysis of Quassia undulata (QU) and Senecio abyssinicus (SA) leaves. Using standard and spectral analysis, peaks a, b, c, d, and e represent gallic acid, catechin, ellagic acid, p-coumaric acid, and rutin in QU, and gallic acid, chlorogenic acid, caffeic acid, ellagic acid, and quercetin, respectively, in SA. The detected wavelengths were 254, 280, 325, 366 nm for gallic acid, ellagic acid, catechin; p-coumaric; chlorogenic and caffeic acids; rutin and quercetin, respectively 6 of 7 | ODUBANJO 4 | CONCLUSION The aqueous extracts from the leaves of QU and SA inhibited AChE and BChE activities, and also exhibited antioxidative potentials in vitro. These effects could be attributed to the detected polyphenolic compounds. 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