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WHO monographs on<br />

<strong>selected</strong><br />

<strong>medicinal</strong><br />

<strong>plants</strong><br />

Volume 3


WHO<br />

monographs<br />

on <strong>selected</strong><br />

<strong>medicinal</strong> <strong>plants</strong><br />

VOLUME 3


WHO Library Cataloguing-in-Publication Data<br />

WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong>. Vol. 3.<br />

1. Plants, Medicinal. 2. Angiosperms. 3. Medicine, Traditional. I. WHO Consultation on Selected Medicinal<br />

Plants (3rd: 2001: Ottawa, Ont.) II. <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>.<br />

ISBN 978 92 4 154702 4 (NLM classifi cation: QV 766)<br />

© <strong>World</strong> <strong>Health</strong> <strong>Organization</strong> 2007<br />

All rights reserved. Publications of the <strong>World</strong> <strong>Health</strong> <strong>Organization</strong> can be obtained from WHO Press,<br />

<strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 20 Avenue Appia, 1211 Geneva 27, Switzerland (tel.: +41 22 791 3264;<br />

fax: +41 22 791 4857; e-mail: bookorders@who.int). Requests for permission to reproduce or translate WHO<br />

publications — whether for sale or for noncommercial distribution — should be addressed to WHO Press, at<br />

the above address (fax: +41 22 791 4806; e-mail: permissions@who.int).<br />

The designations employed and the presentation of the material in this publication do not imply the expression<br />

of any opinion whatsoever on the part of the <strong>World</strong> <strong>Health</strong> <strong>Organization</strong> concerning the legal status of any<br />

country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.<br />

Dotted lines on maps represent approximate border lines for which there may not yet be full agreement.<br />

The mention of specifi c companies or of certain manufacturers’ products does not imply that they are endorsed<br />

or recommended by the <strong>World</strong> <strong>Health</strong> <strong>Organization</strong> in preference to others of a similar nature that are not<br />

mentioned. Errors and omissions excepted, the names of proprietary products are distinguished by initial<br />

capital letters.<br />

All reasonable precautions have been taken by the <strong>World</strong> <strong>Health</strong> <strong>Organization</strong> to verify the information<br />

contained in this publication. However, the published material is being distributed without warranty of any<br />

kind, either expressed or implied. The responsibility for the interpretation and use of the material lies with the<br />

reader. In no event shall the <strong>World</strong> <strong>Health</strong> <strong>Organization</strong> be liable for damages arising from its use.<br />

Printed in Spain


Contents<br />

Acknowledgements v<br />

Introduction 1<br />

General technical notices 5<br />

Monographs (in alphabetical order of plant name)<br />

Fructus Ammi Majoris 9<br />

Fructus Ammi Visnagae 23<br />

Fructus Anethi 33<br />

Aetheroleum Anisi 42<br />

Fructus Anisi 53<br />

Semen Armenicae 64<br />

Flos Arnicae 77<br />

Folium Azadirachti 88<br />

Oleum Azadirachti 102<br />

Flos Carthami 114<br />

Stigma Croci 126<br />

Fructus Foeniculi 136<br />

Radix Gentianae Luteae 150<br />

Radix Gentianae Scabrae 160<br />

Gummi Gugguli 169<br />

Radix Harpagophyti 182<br />

Rhizoma Hydrastis 194<br />

Radix Ipecacuanhae 204<br />

Aetheroleum Lavandulae 219<br />

Flos Lavandulae 229<br />

Strobilus Lupuli 236<br />

Gummi Myrrha 247<br />

Herba Passifl orae 257<br />

Testa Plantiginis 268<br />

Radix Rehmanniae 283<br />

iii


Contents<br />

Fructus Schisandrae 296<br />

Radix Scutellariae 314<br />

Radix cum Herba Taraxaci 328<br />

Semen Trigonellae Foenugraeci 338<br />

Cortex Uncariae 349<br />

Fructus Zizyphi 359<br />

Annex 1<br />

Participants in the Third WHO Consultation on Selected<br />

Medicinal Plants, The Governmental Conference Centre,<br />

Ottawa, Canada, 16–19 July, 2001 370<br />

Annex 2<br />

Cumulative index (in alphabetical order of plant name) 373<br />

Annex 3<br />

Cumulative index<br />

(in alphabetical order of plant material of interest) 375<br />

iv


Acknowledgements<br />

Special acknowledgement is due to Professors Norman R. Farnsworth,<br />

Harry H.S. Fong, and Gail B. Mahady of the WHO Collaborating Centre<br />

for Traditional Medicine, College of Pharmacy, University of Illinois at<br />

Chicago, Chicago, IL, USA, for drafting and revising the monographs.<br />

Similarly, special acknowledgement is due to Dr Raymond Boudet-<br />

Dalbin of the Laboratoire de Chimie Thérapeutique, University of René<br />

Descartes, Paris, France, for drawing the chemical structures. The photograph<br />

for the front cover was kindly provided by Professor Yoshiteru Ida of<br />

the School of Pharmaceutical Sciences, Showa University, Tokyo, Japan.<br />

WHO also acknowledges with thanks the valuable work of the<br />

approximately 170 experts in more than 65 countries who provided comments<br />

and advice on the draft texts; those who submitted comments<br />

through the <strong>World</strong> Self-Medication Industry (a nongovernmental organization<br />

in offi cial relations with WHO); and those who participated in the<br />

Third WHO Consultation on Selected Medicinal Plants held in Ottawa,<br />

Canada, in July 2001 to review the monographs (see Annex 1).<br />

Sincere appreciation is extended to <strong>Health</strong> Canada, who hosted the<br />

above-mentioned WHO Consultation with its fi nancial support, and to<br />

the Regional Government of Lombardy, Italy, which provided funds for<br />

the editing and printing of this volume.<br />

Finally, WHO wishes to express thanks to Mr Raymond Tsai, Boston,<br />

USA, and Dr Hermann Garden, Düsseldorf, Germany, for their indispensable<br />

assistance in fi nalizing and editing the manuscripts.<br />

v


Introduction<br />

Increasing role of the WHO monographs on <strong>selected</strong><br />

<strong>medicinal</strong> <strong>plants</strong><br />

Since 1999, WHO has published two volumes of the WHO monographs<br />

on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong>. Volume 1 includes 28 monographs and<br />

volume 2 contains an additional 30 monographs. Both of these volumes<br />

are now available on the WHO web site http://www.who.int/medicines/<br />

organization/trm/orgtrmstrat.htm).<br />

Despite the increasing use of herbal medicines, there is still a signifi cant<br />

lack of research data in this fi eld, so that the WHO monographs are playing<br />

an increasingly important role. For example, in the recent WHO global survey<br />

on national policy and regulation of herbal medicines, of the 34 countries<br />

reporting that they do not have their own national monographs and use<br />

other monographs, 13 use the WHO monographs as an authoritative reference.<br />

Moreover, the format of the WHO monographs continues to be commonly<br />

used for developing national monographs. In the same survey, of the<br />

46 countries that have already developed national monographs on herbal<br />

medicines, several countries, such as Armenia, Bhutan, Brazil, Malaysia, and<br />

Myanmar, reported having used the WHO format as a basis.<br />

In May 2002, WHO launched its Traditional Medicine Strategy covering<br />

the period 2002–2005. In 2003, the <strong>World</strong> <strong>Health</strong> Assembly adopted resolution<br />

WHA56.31 on traditional medicine, which requests WHO to seek, together<br />

with WHO collaborating centres, evidence-based information on the<br />

quality, safety and cost-effectiveness of traditional therapies. The objective<br />

is to provide guidance to Member States on the defi nition of products to be<br />

included in national directives and proposals on traditional-medicine policy<br />

implemented in national health systems. The continued development of the<br />

WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong> is one of the important activities<br />

being undertaken to meet the demands from Member States and in the<br />

implementation of the WHO Traditional Medicine Strategy.<br />

Preparation of monographs for volume 3<br />

During the preparation of volume 3, more than 170 experts were involved,<br />

in addition to members of WHO’s Expert Advisory Panel on Traditional<br />

1


Introduction<br />

Medicine, a signifi cant expansion in comparison to the numbers involved<br />

in the fi rst two volumes. National drug regulatory authorities in 65 countries<br />

participated in the process, again a greater number than for the previous<br />

volumes. This global network of active players facilitated wider access<br />

to the available scientifi c references and information, in terms of both<br />

quality and quantity. This considerable level of support contributed<br />

greatly to the effi ciency of the preparation process.<br />

The Third WHO Consultation on Selected Medicinal Plants was held in<br />

Ottawa, Canada, in July 2001 to review and fi nalize the draft monographs.<br />

Thirty-two experts and drug regulatory authorities from WHO Member<br />

States participated (Annex 1). Following extensive discussion, 31 of the 33<br />

draft monographs were adopted for inclusion.<br />

At the subsequent tenth International Conference of Drug Regulatory<br />

Authorities held in China, Hong Kong Special Administrative Region in<br />

June 2002, the 31 draft monographs adopted for volume 3 of the WHO<br />

monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong> were presented. In its recommendations,<br />

the Conference requested WHO to publish them as soon as possible.<br />

Selection of <strong>medicinal</strong> <strong>plants</strong><br />

The selection of <strong>medicinal</strong> <strong>plants</strong> for inclusion in the WHO monographs<br />

is based on worldwide use. The <strong>medicinal</strong> <strong>plants</strong> <strong>selected</strong> must meet two<br />

major criteria: (1) they must be in common use in at least two WHO Regions;<br />

and (2) there must be suffi cient scientifi c data available to satisfy<br />

the requirements of the various sections in the monograph format.<br />

The Third WHO Consultation on Selected Medicinal Plants discussed<br />

the selection criteria and made recommendations that will be applied<br />

starting with the preparation of volume 4 of the WHO monographs.<br />

Changes in format in volume 3<br />

Following intensive discussion at the Ottawa Consultation the title and<br />

context of the three categories included in the section Medicinal uses has<br />

been changed. The changes are described in the in the General technical<br />

notices.<br />

It was also decided at the Ottawa Consultation that the section on<br />

Adverse reactions should be moved to follow immediately after the section<br />

on Pharmacology, to provide a more logical progression for the subsequent<br />

sections on Contraindications, Warnings and Precautions.<br />

A description of <strong>selected</strong> sections of the monographs is given in the<br />

General technical notices, which refl ect the above-mentioned format<br />

changes. For easy reference, two cumulative indexes are provided as an-<br />

2


nexes. Annex 2 lists the monographs in alphabetical order of the plant<br />

name, while Annex 3 is according to the plant materials of interest.<br />

Under the section “Geographical distribution”, an attempt has been<br />

made to describe the geographical distribution of the plant, i.e. its natural<br />

distribution, where it is cultivated, and conditions of cultivation, harvesting<br />

and storage. This has been a challenge, owing to the lack of data based<br />

on established national good agricultural practices and/or good collection<br />

practices for <strong>medicinal</strong> <strong>plants</strong>. In 2003, WHO published the WHO guidelines<br />

on good agricultural and collection practices (GACP) for <strong>medicinal</strong><br />

<strong>plants</strong>, which provide general technical guidance on obtaining <strong>medicinal</strong><br />

plant materials of good quality for the sustainable production of herbal<br />

medicines in the overall context of quality assurance and control of herbal<br />

medicines. It is hoped that these guidelines will facilitate the development<br />

of GACP monographs on specifi c <strong>medicinal</strong> <strong>plants</strong> at national level,<br />

which in turn should bridge the current information gap in this area.<br />

Purpose and content of monographs<br />

The purpose of the monographs was clearly explained in the introduction<br />

to volume 1, and it is unnecessary to repeat it here. But I would like to<br />

emphasize again that the word “monograph” is used as a technical term<br />

only. It does not have the same meaning as “monograph” in any type of<br />

pharmacopoeia. In addition, I must reaffi rm that this publication is not<br />

intended to replace any offi cial compendia such as pharmacopoeias, formularies<br />

or legislative documents.<br />

It should also be emphasized that the descriptions included in the section<br />

on <strong>medicinal</strong> uses should not be taken as implying WHO’s offi cial<br />

endorsement or approval. They merely represent the systematic collection<br />

of scientifi c information available at the time of preparation, for the<br />

purpose of information exchange.<br />

Dr Xiaorui Zhang<br />

Coordinator<br />

Traditional Medicine<br />

Department of Technical Cooperation for Essential Drugs<br />

and Traditional Medicine<br />

<strong>World</strong> <strong>Health</strong> <strong>Organization</strong><br />

Geneva, Switzerland<br />

Introduction<br />

3


General technical notices<br />

These WHO monographs are not pharmacopoeial monographs. Their<br />

purpose is to provide scientifi c information on the safety, effi cacy and<br />

quality control/quality assurance of widely used <strong>medicinal</strong> <strong>plants</strong>, in order<br />

to facilitate their appropriate use in WHO’s Member States; to provide<br />

models to assist WHO’s Member States in developing their own<br />

monographs or formularies for these and other herbal medicines; and to<br />

facilitate information exchange among WHO’s Member States.<br />

The format used for volume 3 essentially follows that of volume 2.<br />

However, to keep relevant sections together, Adverse reactions appears<br />

immediately after the section on Pharmacology. The titles of three categories<br />

under the Medicinal uses have been changed to the following:<br />

• Uses supported by clinical data<br />

• Uses described in pharmacopoeias and well established<br />

documents<br />

• Uses described in traditional medicine<br />

The Defi nition provides the Latin binomial name, the most important<br />

criterion in quality assurance. Latin binomial synonyms and vernacular<br />

names, listed in Synonyms and Selected vernacular names respectively,<br />

are names used in commerce or by local consumers. The monographs<br />

place outdated botanical nomenclature in the synonyms category, based<br />

on the International Code of Botanical Nomenclature. The vernacular<br />

names comprise an alphabetical list of <strong>selected</strong> names from individual<br />

countries worldwide, in particular from areas where the <strong>medicinal</strong> plant<br />

is in common use. They refer to the <strong>medicinal</strong> plant itself not the <strong>medicinal</strong><br />

plant part, which is identical to the monograph name. The lists<br />

are not complete, but refl ect the names of the concerned <strong>medicinal</strong> plant<br />

appearing in the offi cial monographs and reference books consulted and<br />

those in the Natural Products Alert (NAPRALERT) database (a database<br />

of literature from around the world on ethnomedical, biological<br />

and chemical information on <strong>medicinal</strong> <strong>plants</strong>, fungi and marine organisms,<br />

located at the WHO Collaborating Centre for Traditional<br />

Medicine at the University of Illinois at Chicago, Chicago, IL, USA).<br />

While every effort has been made to delete names referring to the<br />

5


General technical notices<br />

<strong>medicinal</strong> plant part, the relevant section of each monograph may still<br />

include these.<br />

Geographical distribution is not normally found in offi cial compendia,<br />

but is included here to provide additional quality assurance information.<br />

The detailed botanical description under Description is intended for quality<br />

assurance at the stages of production and collection; the description of<br />

the crude drug material under Plant material of interest is for the same<br />

purpose at the manufacturing and commerce stages.<br />

General identity tests, Purity tests and Chemical assays are all normal<br />

compendial components included under those headings in these monographs.<br />

Where purity tests do not specify accepted limits, those limits<br />

should be set in accordance with national requirements by the appropriate<br />

authorities of Member States.<br />

Each <strong>medicinal</strong> plant and the specifi c plant part used as crude drug<br />

material contain active or major chemical constituents with a characteristic<br />

profi le that can be used for chemical quality control and quality assurance.<br />

These constituents are described in the Major chemical constituents.<br />

Descriptions included in Medicinal uses should not be taken as implying<br />

WHO’s offi cial endorsement or approval for such uses. They merely<br />

represent the systematic collection of scientifi c information available at<br />

the time of preparation, for information exchange.<br />

The fi rst category, Uses supported by clinical data, includes medical<br />

indications that are well established in some countries and have been validated<br />

by clinical studies documented in the scientifi c literature. Clinical<br />

trials may be controlled, randomized, double-blind studies, open trials,<br />

cohort studies or well documented observations on therapeutic applications.<br />

The second category, Uses described in pharmacopoeias and well established<br />

documents, includes <strong>medicinal</strong> uses that are well established in<br />

many countries and are included in offi cial pharmacopoeias or governmental<br />

monographs. Uses having a pharmacologically plausible basis are<br />

also included, as well as information resulting from clinical studies that<br />

clearly need to be repeated because of confl icting results.<br />

The third category, Uses described in traditional medicine, refers to<br />

indications described in unoffi cial pharmacopoeias and other literature,<br />

and to traditional uses. Their appropriateness could not be assessed, because<br />

suffi cient data to support the claims could not be found in the literature.<br />

Traditional uses that address severe pathologies, such as cancer,<br />

AIDS, hepatitis, etc., as they relate to these modern biomedical terms,<br />

should only be included under the third heading if pharmacological data<br />

6


General technical notices<br />

or robust ethnopharmacological/ethnobotanical reports are available to<br />

support the claims.<br />

The Experimental pharmacology section includes only the results of<br />

investigations that prove or disprove the cited <strong>medicinal</strong> uses. Abbreviated<br />

details of the best-performed studies have been included in this section.<br />

Other published experimental data that are not associated with the<br />

<strong>medicinal</strong> uses have not been included, to avoid confusion.<br />

The details included in the References have been checked against the<br />

original sources wherever possible. For references in languages other than<br />

English, except for those in Chinese and Japanese, the title is given in the<br />

original language, except in cases where an English summary is available.<br />

7


Fructus Ammi Majoris<br />

Defi nition<br />

Fructus Ammi Majoris consists of the dried ripe fruits of Ammi majus L.<br />

(Apiaceae) (1, 2).<br />

Synonyms<br />

Apium ammi Crantz, Selinum ammoides E.H.L. Krause (3). Apiaceae are<br />

also known as Umbelliferae.<br />

Selected vernacular names<br />

Aatrilal, ammi commun, bishop’s weed, bullwort, crow’s foot, cumin<br />

royal, devil’s carrot, gazar el-shitan, greater ammi, habab, herb william,<br />

hirz al-shayateen, khella shaitani, khellah shitany, mayweed, nounkha,<br />

qciba, rejl el-ghorab, rijl al-tair, zfenderi el maiz (1, 2, 4–6).<br />

Geographical distribution<br />

Indigenous to Egypt, and widely distributed in Europe, the Mediterranean<br />

region and western Asia. Cultivated in India (2).<br />

Description<br />

An annual, 0.9–1.5 m high with striated subglaucous stems. Leaves<br />

acutely serrulate, alternate, bipinnate, lobes oblong. Infl orescence a<br />

compound umbel with slender primary rays up to 5 cm long, scattered<br />

secondary rays 2–5 cm long, minute reticulate points; involucre of<br />

bracts 1.5–2.5 cm long; fl owers bisexual, polygamous, bracteate; calyx<br />

teeth obsolete or small; petals obovate with an infl exed point, exterior<br />

petals frequently longer; stamens epigynous; ovary inferior, two-locular,<br />

stigma capitate. Fruit laterally compressed, oblong, mericarps of<br />

the cremocarp separated by a carpophore. Seed small, pendulous,<br />

albuminous (2).<br />

9


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Plant material of interest: dried ripe fruits<br />

General appearance<br />

Cremocarp nearly cylindrical, usually separated into its two mericarps,<br />

rarely entire, with a part of the pedicel attached. Mericarp small, slightly<br />

concave on the commissural side, slightly tapering towards the apex;<br />

2.0–2.5 mm long, 0.75 mm wide, reddish-brownish to greenish-brown,<br />

crowned with a nectary, disc-like stylopod. Externally glabrous, rough,<br />

marked with fi ve broad, distinct, yellowish-brown primary ridges, alternating<br />

with four equally prominent, dark brown secondary ridges.<br />

Internally comprises a pericarp with six vittae, four in the dorsal and<br />

two in the commissural side, and a large orthospermous endosperm in<br />

which is embedded a small apical embryo. Carpophore forked, each<br />

branch entering at the apex of the mericarp and uniting with the<br />

raphe (1, 2).<br />

Organoleptic properties<br />

Odour: slightly aromatic, terebinthinate; taste: aromatic, strongly pungent,<br />

slightly bitter (1).<br />

Microscopic characteristics<br />

Epidermis of the pericarp consists of polygonal cells, with straight anticlinal<br />

walls and short papillae, containing cluster or prismatic crystals of<br />

calcium oxalate, and covered with a strongly striated cuticle; stomata, occasionally<br />

of the anisocytic type, but with no trichomes. Mesocarp consists<br />

of brownish parenchyma; traversed longitudinally by six large schizogenous<br />

vittae, four in the dorsal and two in the commissural side, which<br />

appear elliptical in transverse section, each surrounded by large, radiating<br />

cells; traversed in the primary ridges by vascular bundles, which appear<br />

oval, ovoid or rounded in transverse section, not accompanied by vittae,<br />

each bundle with a xylem strand and two lateral phloem strands, and accompanied<br />

by strongly lignifi ed fi bres and reticulate, lignifi ed cells. Innermost<br />

layer consists of large, polygonal, brown-walled cells, with thick,<br />

non-porous inner walls. Endocarp composed of narrow, tangentially<br />

elongated cells, many in regular arrangements in variously oriented groups<br />

(e.g. parquet arrangement), adhering to the brown seed coat, which is<br />

formed of similar but wider and shorter cells. Endosperm consists of<br />

polygonal, thick-walled, cellulosic parenchyma, containing fi xed oil and<br />

several aleurone grains, 4–12 μm in diameter, each with one or two rounded<br />

globoid and one or two microrosette crystals of calcium oxalate, 2–<br />

5 μm in diameter. Carpophore, each branch traversed by a vascular bundle<br />

of fi bres and spiral vessels (1, 2, 7).<br />

10


Powdered plant material<br />

Yellowish-brown and characterized by fragments of epicarp with polygonal,<br />

subrectangular or elongated, short, papillose cells, containing cluster<br />

or prismatic crystals of calcium oxalate, and covered with thick, distinctly<br />

striated cuticle. Also present are fragments of mesocarp with brownish<br />

pieces of vittae, reticulate cells, vessels and fi bres; fragments of endocarpal<br />

cells with a distinct parquet arrangement, usually adhering to brown cells<br />

of the testa; numerous fragments of the endosperm containing colourless,<br />

polygonal cells, numerous oil globules and several aleurone grains, 4–<br />

12 μm in diameter, each enclosing microrosette crystals of calcium oxalate,<br />

2–5 μm in diameter. Trichomes and starch grains absent (1, 2).<br />

General identity tests<br />

Macroscopic and microscopic examinations, microchemical tests (1, 2),<br />

and thin-layer chromatography for the presence of xanthotoxin and bergapten<br />

(8).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (9).<br />

Total ash<br />

Not more than 7% (1, 2).<br />

Acid-insoluble ash<br />

Not more than 0.04% (2).<br />

Water-soluble extractive<br />

Not less than 17% (2).<br />

Alcohol-soluble extractive<br />

Not less than 16% (2).<br />

Loss on drying<br />

Not more than 12% (1).<br />

Fructus Ammi Majoris<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (10). For other pesticides, see the European pharmacopoeia<br />

(10), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (9) and pesticide residues (11).<br />

11


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (9).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (9) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, foreign organic matter and sulfated ash tests to be established<br />

in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 0.5% xanthotoxin, 0.3% imperatorin and 0.01%<br />

bergapten, determined by spectrophotometry (1). A high-performance liquid<br />

chromatography method is also available for quantitative analysis<br />

(12).<br />

Major chemical constituents<br />

The major constituents are furanocoumarins, the principal compounds<br />

being xanthotoxin (methoxsalen, 8-methoxypsoralen (8-MOP) ammoidin;<br />

up to 1.15%), imperatorin (ammidin; up to 0.75%) and bergapten<br />

(heraclin, majudin, 5-methoxypsoralen (5-MOP), up to 1.88%). Other<br />

coumarins of signifi cance are marmesin (up to 0.25%), isoimperatorin<br />

(0.01%), heraclenin (0.07%) and isopimpinellin (0.01%). Other constituents<br />

of interest are acetylated fl avonoids (13–17). The structures of<br />

xanthotoxin, imperatorin and bergapten are presented below.<br />

O<br />

Medicinal uses<br />

Uses supported by clinical data<br />

Treatment of skin disorders such as psoriasis and vitiligo (acquired leukoderma)<br />

(1, 5, 18–26).<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of vitiligo (1).<br />

12<br />

R2<br />

R1<br />

O<br />

O<br />

furanocoumarins<br />

bergapten<br />

imperatorin<br />

xanthotoxin<br />

R1<br />

OCH 3<br />

H<br />

H<br />

R2<br />

H<br />

O-CH 2-CH=C(CH 3) 2<br />

OCH 3


Fructus Ammi Majoris<br />

Uses described in traditional medicine<br />

As an emmenagogue to regulate menstruation, as a diuretic, and for treatment<br />

of leprosy, kidney stones and urinary tract infections (6).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antimicrobial and antischistosomal activities<br />

A 50% dilution of an acetone or 95% ethanol extract of Fructus Ammi<br />

Majoris inhibited the growth of the fungus Neurospora crassa in vitro<br />

(27). Intragastric administration of 400.0 mg/kg body weight (bw) of a<br />

hot aqueous extract or 15.0 mg/kg bw of a petroleum ether extract of the<br />

fruits per day for 6 days reduced the Schistosoma mansoni worm burden<br />

in mice by 49.3–72.3% (15).<br />

Miscellaneous effects<br />

Intragastric administration of 500.0 mg/kg bw of the powdered fruits per<br />

day to rats for 4 weeks did not reduce the incidence of glycolic acidinduced<br />

kidney stones (28).<br />

Photosensitizing effects<br />

Xanthotoxin is available in synthetic form and is a known photosensitizing<br />

agent and antipsoriatic. The augmented sunburn reaction involves excitation<br />

of the drug molecule by radiation in the long-wave ultraviolet<br />

(UV) A range. The transfer of energy to the drug molecule produces a<br />

triplet electronic state. The excited molecule then binds covalently with<br />

cutaneous DNA, forming a cyclobutane ring with the DNA pyrimidine<br />

bases, within the epidermal cells of the skin. In this manner, xanthotoxin<br />

inhibits nuclear division and cell proliferation (21, 22, 29).<br />

Toxicology<br />

Intoxication due to the simultaneous ingestion of ergot alkaloids from<br />

Claviceps purpurea sclerotia and furanocoumarins from Ammi majus<br />

seeds was reported in pigs after ingestion of contaminated feed. Nervous<br />

system intoxication was fi rst observed 5–7 days after the initiation of<br />

feeding of the suspect rations. This was followed by cutaneous irritation,<br />

including snout ulcers, eyelid oedema and conjunctivitis. Ten days after<br />

the feeding, eight abortions were observed and, in nursing sows, udder<br />

oedema and teat cracking were observed. Examination of the adulterated<br />

feed indicated that it contained 2.2% A. majus seeds and 0.14%<br />

C. purpurea sclerotia. Quantitative analysis showed the presence of 3.2 g<br />

of xanthotoxin and 0.65 g of imperatorin per 100 g of A. majus seeds, and<br />

0.73 g of ergot alkaloids per 100 g of C. purpurea sclerotia (30).<br />

13


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

The median lethal doses (LD 50 ) of xanthotoxin, imperatorin and bergapten<br />

injected into the ventral lymph sac of toads were 13.8 mg/100 g<br />

bw, 14.0 mg/100 g bw and 32.0 mg/100 g bw, respectively. In rats, the intramuscular<br />

LD 50 values were 16.0 mg/kg bw, 33.5 mg/kg bw and 94.5 mg/<br />

kg bw, respectively (31).<br />

After 4–8 days of administration of 2 g of A. majus seeds per day to 3-<br />

to 5-week-old goslings in the diet, the animals became photosensitive.<br />

Photosensitivity appeared after 4–5 hours of exposure to sunlight and was<br />

characterized by erythema, haematomas and blisters on the upper side of<br />

the beak (32). The photoirritant effects of fi ve constituents of A. majus<br />

seeds, xanthotoxin, imperatorin, isopimpinellin, bergapten and isoimperatorin,<br />

were evaluated in the mouse-ear assay. Isoimperatorin was the most<br />

irritant compound (median irritant dose (ID 50 ) 0.0072 mg after 5 days of<br />

treatment), while imperatorin was the least irritant (ID 50 0.3823 mg after<br />

6 days of treatment). The three other compounds showed minimal<br />

photoirritant activity (33).<br />

Chronic toxicity in the form of decreases in the red blood cell count<br />

and haemoglobin A concentration was observed in mice after administration<br />

of 100.0 mg/kg bw of a 95% ethanol extract of the fruits in drinkingwater<br />

(34). Administration of 6.2–18.9 g/kg bw of the fruits per day in the<br />

diet to cattle and sheep for 49 days caused photosensitization in both species<br />

(35). Ingestion of A. majus seeds together with exposure to sunlight<br />

caused mydriasis in geese and ducks (36). Chronic 7-week exposure of<br />

ducks and geese to the fruits (dose not specifi ed) caused severe deformities<br />

of the beak and footwebs, mydriasis and ventral displacement of the pupils<br />

(37, 38). Ophthalmological examination of the animals revealed dense pigmentation<br />

in the fundus (pigmentary retinopathy) and hyperplasia of the<br />

retinal pigment epithelium (36, 39). The iris showed varying degrees of<br />

atrophy of the sphincter pupillae (36).<br />

Intragastric administration of a single dose of 8.0 g/kg bw of the fruits<br />

to sheep produced cloudy cornea, conjunctivokeratitis, photophobia and<br />

oedema of the muzzle, ears and vulva (40). Intragastric administration of<br />

2.0 g/kg or 4.0 g/kg bw per day produced similar symptoms after 72–<br />

96 hours (40).<br />

Clinical pharmacology<br />

Numerous clinical trials have assessed the effi cacy of Fructus Ammi<br />

Majoris and xanthotoxin for the treatment of vitiligo, psoriasis and hypopigmentation<br />

tinea versicolor (18–20, 41–44).<br />

The powdered fruits (dose not specifi ed) were administered orally to<br />

leukodermic patients, who then exposed the affected patches to direct<br />

sunlight for 1 hour. The patients subsequently developed symptoms of<br />

14


Fructus Ammi Majoris<br />

itching, redness, oedema, vesiculation and oozing in the leukodermic<br />

patches. A few days later the affected skin gradually started to display<br />

deep brown pigmentation. Repigmentation usually developed within<br />

1 week, in a punctate or perifollicular fashion, spreading inwards from<br />

the margin or diffuse (5). In a small clinical trial without controls, two<br />

groups of eight patients with leukoderma were treated orally with 0.05 g<br />

of xanthotoxin three times per day or in the form of a liniment,<br />

1 g/100 ml, applied to the skin. The patients then exposed the leukodermic<br />

areas to the sun for 0.5 hour or to UV light for 2 minutes, gradually<br />

increasing to 10 minutes, per day. After treatment, the leukodermic skin<br />

areas were infl amed and vesiculated, and were treated as second-degree<br />

burns. When healing occurred these areas began to show normal<br />

pigmentation (19).<br />

Since 1966, over 100 clinical studies have investigated the safety and<br />

effi cacy of xanthotoxin for the treatment of a wide range of ailments including<br />

vitiligo and psoriasis, in a variety of dosage forms and routes of<br />

administration. The drug is now accepted as standard medical therapy for<br />

the symptomatic control of severe, recalcitrant, disabling psoriasis that<br />

does not respond to other therapy, diagnosis being supported by biopsy.<br />

Xanthotoxin should be administered only in conjunction with a schedule<br />

of controlled doses of long-wave UV radiation. It is also used with longwave<br />

UV radiation for repigmentation of idiopathic vitiligo (29). While a<br />

review of all the clinical studies is beyond the scope of this monograph,<br />

some of the more recent data are presented below.<br />

A comparative trial involving 34 patients with plaque psoriasis assessed<br />

the effi cacy of xanthotoxin administered by two different routes in combination<br />

with exposure to UV-A light. Each group of 17 patients was treated<br />

with the drug delivered either orally or in bath-water. Both treatments<br />

were effective; however, bath treatments were as effective or more effective<br />

than oral treatment and required less than half the dose of UV-A radiation<br />

required in the oral treatment group. Bath treatments also caused fewer<br />

side-effects (26).<br />

A randomized, double-blind, right-left comparison trial investigated<br />

the effi cacy of a combination of xanthotoxin plus UV-A radiation with<br />

topical calcipotriol in the treatment of vitiligo. Nineteen patients with<br />

bilateral symmetrical lesions were treated with an oral dose of 0.6 mg/kg<br />

bw of xanthotoxin 2 hours before exposure to sunlight three times per<br />

week. The patients were instructed to apply calcipotriol ointment at<br />

50 μg/g on one side of the body and placebo ointment on the other. At the<br />

end of 6 months, 70% of patients showed signifi cant improvement on the<br />

calcipotriol-treated side as compared with 35% on the placebo-treated<br />

15


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

side (P < 0.05). It was concluded that the combination of xanthotoxin and<br />

calcipotriol is highly effective for the photochemotherapy of vitiligo (25).<br />

A randomized comparison trial assessed the effi cacy of xanthotoxin plus<br />

exposure to either UV-A or UV-B radiation for the treatment of plaque<br />

psoriasis in 100 patients. Both treatments were effective in reducing the<br />

number of plaques; no signifi cant difference between the treatments was<br />

observed (24).<br />

The effi cacy of two UV-A radiation dosage regimens for treatment with<br />

oral administration of 0.6 mg/kg bw of xanthotoxin plus UV-A photochemotherapy<br />

for moderate–severe chronic plaque psoriasis was assessed<br />

using a half-body comparison. The high- and low-dose UV-A treatments<br />

were administered twice per week and symmetrical plaques were scored to<br />

determine the rate of resolution for each treatment. Patients were reviewed<br />

monthly for 1 year and 33 patients completed the study. Both regimens were<br />

effective and well tolerated; 42% of patients were clear 1 year after treatment<br />

and, for those whose psoriasis had recurred, there was no signifi cant<br />

difference between the regimens in the number of days of remission (23).<br />

In a clinical trial without controls, the effi cacy of xanthotoxin in<br />

10-mg capsules was assessed for the treatment of psoriasis, vitiligo and tinea<br />

versicolor (43). Fifty-three patients were treated orally with 0.25 mg/kg bw<br />

of xanthotoxin and then exposed to UV-A light for varying periods of time.<br />

In 87% of psoriasis patients, remission occurred after 30 treatments with<br />

xanthotoxin and UV-A, 85% of patients with vitiligo had acceptable repigmentation<br />

after 70 treatments, and 100% of patients with hypopigmentation<br />

tinea versicolor showed complete repigmentation after<br />

12 treatments (43).<br />

Exposure to Fructus Ammi Majoris or xanthotoxin in combination with<br />

exposure to UV-A light elicits a cutaneous infl ammation, including erythema,<br />

oedema and bullae. The infl ammatory processes culminate after 72 hours<br />

and hyperpigmentation appears after 1–2 weeks, lasting for several months.<br />

The mechanism of repigmentation is still a matter of debate. Affected cells<br />

may include keratinocytes, Langerhans cells and melanocytes in the epidermis<br />

as well as mononuclear and endothelial cells in the upper dermis. Epidermal<br />

changes include dyskeratosis, mild spongiosis and intracellular oedema<br />

at 24 hours, increasing at 72 hours. After 72 hours there is an increased<br />

mitotic activity in melanocytes and an increased number of functional melanocytes,<br />

with rises in the production of melanosomes and tyrosinase activity<br />

(45). Hyperpigmentation is due to the increased number of melanin<br />

granules in the epidermis, both in the Malpighian stratum and in the hyperkeratotic<br />

stratum corneum (46, 47).<br />

16


Fructus Ammi Majoris<br />

Adverse reactions<br />

One case of phototoxic dermatitis was reported in a patient with vitiligo<br />

after ingestion of Fructus Ammi Majoris (48). One case of allergic rhinitis<br />

and contact urticaria due to exposure to the fruits was reported (49). Phototoxic<br />

reactions were reported in subjects who handled the fruits and<br />

were subsequently exposed to sunlight. Erythema developed within 48–<br />

72 hours and persisted for several days. Skin that had been protected from<br />

sunlight for 30 days after exposure still had many erythematous areas and<br />

became irritated again when re-exposed to the sun. Small areas of darker<br />

pigmentation developed in the skin of some subjects (35). Prolonged use<br />

or overdose may cause nausea, vertigo, constipation, lack of appetite,<br />

headache, allergic symptoms and sleeplessness (50).<br />

Photochemotherapy combining administration or application of xanthotoxin<br />

with UV-light treatment can be repeated many times (four times<br />

a week), and after about 14 days of therapy, a clear dilution of the epidermis<br />

results, cornifi cation normalizes and the infl ammation fades away.<br />

However, overdosage may result in severe erythema and blistering. This<br />

can partly be prevented through the application of β-carotene (51).<br />

A 5-year prospective study of ophthalmological fi ndings in 1299 patients<br />

treated with oral xanthotoxin plus UV photochemotherapy for<br />

psoriasis failed to demonstrate a signifi cant dose-dependent increase in<br />

the risk of developing cataracts (52).<br />

Other adverse reactions reported after treatment with xanthotoxin include<br />

itching, nausea, oedema, hypotension, nervousness, vertigo, depression,<br />

painful blistering, burning and peeling of the skin, pruritus, freckling,<br />

hypopigmentation, rash, cheilitis and erythema (29).<br />

Contraindications<br />

Fructus Ammi Majoris is contraindicated in diseases associated with<br />

photosensitivity, cataract, invasive squamous-cell cancer, known sensitivity<br />

to xanthotoxin (psoralens), and in children under the age of<br />

12 years (29). The fruits are also contraindicated in pregnancy, nursing,<br />

tuberculosis, liver and kidney diseases, human immunodefi ciency virus<br />

(HIV) infections and other autoimmune diseases (22).<br />

Warnings<br />

Care should be taken where there is a familial history of sunlight allergy<br />

or chronic infections; lotions should be applied only under direct supervision<br />

of a physician and should not be dispensed to the patient; for use<br />

only if response to other forms of therapy is inadequate. Serious burns<br />

17


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

may result from exposure to UV-A light or sunlight, even through glass,<br />

if the correct dose and exposure schedule is not maintained.<br />

If burning, blistering or intractable pruritus occurs, discontinue therapy<br />

until side-effects subside. Do not sunbathe for at least 24 hours prior<br />

to therapy and 48 hours after. Avoid direct and indirect sunlight for up to<br />

8 hours after oral and 12–48 hours after topical treatment. If sunlight cannot<br />

be avoided, protective clothing and/or sunscreen must be worn. Following<br />

oral therapy, sunglasses must be worn for 24 hours. Avoid the ingestion<br />

of foods that contain furanocoumarins, such as limes, fi gs, parsley,<br />

celery, cloves, lemons, mustard and carrots (29).<br />

Precautions<br />

Drug interactions<br />

The toxicity of Fructus Ammi Majoris may be increased when the fruits<br />

are administered with other photosensitizing agents such as coal tar, dithranol,<br />

griseofulvin, nalidixic acid, phenothiazines, sulfanilamides, tetracyclines<br />

and thiazides (22, 29).<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

A 95% ethanol extract of Fructus Ammi Majoris, 10.0 mg/plate, was not<br />

mutagenic in the Salmonella/microsome assay using S. typhimurium<br />

strains TA98 and TA102. Furthermore, an infusion of the fruits (concentration<br />

not specifi ed) had antimutagenic effects against ethyl methanesulfonate-<br />

or 2-amino-anthracene-induced mutagenicity in S. typhimurium<br />

strains TA98 and TA100 (53).<br />

A study of 4799 Swedish patients who received xanthotoxin/UV-A<br />

photochemotherapy in the period 1974–1985 showed a dose-dependent<br />

increase in the risk of squamous-cell cancer of the skin. Male patients who<br />

had received more than 200 treatments had over 30 times the incidence of<br />

squamous-cell cancer compared with the general population. Increases in<br />

the incidence of respiratory cancer, pancreatic cancer and colon cancer<br />

were also found (54).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

See Contraindications.<br />

Paediatric use<br />

See Contraindications.<br />

18


Fructus Ammi Majoris<br />

Other precautions<br />

No information available on general precautions or precautions concerning<br />

drug and laboratory test interactions; or teratogenic effects in pregnancy.<br />

Dosage forms<br />

Powdered dried fruits for oral use (1). Store in a tightly sealed container<br />

away from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: Fructus Ammi Majoris 0.02–0.04 g orally in divided<br />

doses (dosage schedule not specifi ed) (1); xanthotoxin 0.25–0.7 mg/kg bw<br />

(18, 20, 43). Clinical treatment requires management by a health-care provider.<br />

References<br />

1. Egyptian pharmacopoeia. Vol. 2, 3rd ed. Cairo, General <strong>Organization</strong> for<br />

Government Printing, 1972.<br />

2. Central Council for Research in Unani Medicine. Standardisation of single<br />

drugs of Unani medicine – Part I. New Delhi, Ministry of <strong>Health</strong> and Family<br />

Welfare, 1987.<br />

3. Flora reipublicae popularis sinicae. Tomus 55. China, Science Press, 1985.<br />

4. Trabut L. Flore du nord de l’Afrique. [Flora of North Africa.] Algiers, Imprimeries<br />

La Typo-Lyto et Jules Carbonel Réunis, 1935.<br />

5. Hakim RE. Rediscovery of a treatment for vitiligo. Clio medica, 1969, 4:277–<br />

289.<br />

6. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

7. Saber AH. Practical pharmacognosy, 2nd ed. Cairo, Al-Etemad Press, 1946.<br />

8. Wagner H, Bladt S. Plant drug analysis – a thin-layer chromatography atlas,<br />

2nd ed. Berlin, Springer, 1996.<br />

9. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

10. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

11. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available<br />

from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

12. Ekiert H, Gomólka E. Coumarin compounds in Ammi majus L. callus cultures.<br />

Pharmazie, 2000, 55:684–687<br />

19


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

13. Abu-Mustafa EA, Fayez MBE. Natural coumarins. I. Marmesin and marmesinin,<br />

further products from the fruits of Ammi majus L. Journal of Organic<br />

Chemistry, 1961, 26:161–166.<br />

14. Hilal SH, Haggag MY. A thin-layer chromatography (TLC)-colorimetric assay<br />

of furocoumarins. Egyptian Journal of Pharmaceutical Sciences, 1975,<br />

16:495–499.<br />

15. Abdulla WA et al. Preliminary studies on the anti-schistosomal effect of<br />

Ammi majus L. Egyptian Journal of Bilharziasis, 1978, 4:19–26.<br />

16. Ivie GW. Linear furocoumarins (psoralens) from the seed of Texas Ammi<br />

majus L. (bishop’s weed). Journal of Agricultural and Food Chemistry, 1978,<br />

26:1394–1403.<br />

17. Singab ANB. Acetylated fl avonol triglycosides from Ammi majus L. Phytochemistry,<br />

1998, 49:2177–2180.<br />

18. El-Mofty AM. A preliminary clinical report on the treatment of leucodermia<br />

with Ammi majus Linn. Journal of the Royal Egyptian Medical Association,<br />

1948, 31:651–665.<br />

19. Fahmy IR, Abu-Shady H. The isolation and properties of ammoidin, ammidin<br />

and majudin, and their effect in the treatment of leukodermia. Quarterly<br />

Journal of Pharmacy and Pharmacology, 1948, 21:499–503.<br />

20. El-Mofty AM. Further study on treatment of leucodermia with Ammi majus<br />

Linn. Journal of the Royal Egyptian Medical Association, 1952, 35:1–19.<br />

21. Pathak MA, Worden LR, Kaufman KD. Effect of structural alterations on<br />

the photosensitizing potency of furocoumarins (psoralens) and related compounds.<br />

Journal of Investigative Dermatology, 1967, 48:103–118.<br />

22. Wagner H, Wisenauer M. Phytotherapie. [Phytotherapy.] Stuttgart, Gustav<br />

Fisher, 1995.<br />

23. Collins P et al. 8-MOP PUVA for psoriasis: a comparison of minimal phototoxic<br />

dose-based regimen with a skin-type approach. British Journal of Dermatology,<br />

1996, 135:248–254.<br />

24. De Berker DA et al. Comparison of psoralen-UVB and psoralen UVA photochemotherapy<br />

in the treatment of psoriasis. Journal of the American Academy<br />

of Dermatology, 1997, 36:577–581.<br />

25. Parsad D, Saini R, Verma N. Combination of PUVAsol and topical calcipotriol<br />

in vitiligo. Dermatology, 1998, 197:167–170.<br />

26. Cooper EJ et al. A comparison of bathwater and oral delivery of 8-methoxypsoralen<br />

in PUVA therapy for plaque psoriasis. Clinical and Experimental<br />

Dermatology, 2000, 25:111–114.<br />

27. Kubas J. Investigations on known or potential antitumoral <strong>plants</strong> by means<br />

of microbiological tests. Part III. Biological activity of some cultivated<br />

plant species in Neurospora crassa test. Acta Biologica Cracoviensa, Series<br />

Botanica, 1972, 15:87–100.<br />

28. Ahsan SK et al. Effect of Trigonella foenum-graecum and Ammi majus on<br />

calcium oxalate urolithiasis in rats. Journal of Ethnopharmacology, 1989,<br />

26:249–254.<br />

20


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29. Lacy C et al. Drug Information Handbook, 6th ed. Hudson, OH, Lexicomp,<br />

2000.<br />

30. Lopez TA et al. Ergotism and photosensitization in swine produced by the<br />

combined ingestion of Claviceps purpurea sclerotia and Ammi majus seeds.<br />

Journal of Veterinary Diagnosis and Investigation, 1997, 9:68–71.<br />

31. Rastogi RR, Mehrota BN, eds. Compendium of Indian <strong>medicinal</strong> <strong>plants</strong>. Vol.<br />

I 1960–1969. Lucknow, Central Drug Research Institute and New Delhi, Publications<br />

and Information Directorate, 1991.<br />

32. Shlosberg A, Egyed MN, Eilat A. Comparative photosensitizing properties<br />

of Ammi majus and Ammi visnaga in goslings. Avian Diseases, 1974, 18:544–<br />

550.<br />

33. Saeed MA, Khan FZ. Studies on the contact dermatitic properties of indigenous<br />

Pakistani <strong>medicinal</strong> <strong>plants</strong>. Part V. Dermal irritating properties of Ammi<br />

majus seed constituents. Journal of the Faculty of Pharmacy, Gazi University,<br />

1994, 11:17–24.<br />

34. Shah AH et al. Toxicity studies on six <strong>plants</strong> used in the traditional Arab<br />

system of medicine. Phytotherapy Research, 1989, 3:25–29.<br />

35. Dollahite JW, Younger RL, Hoffman GO. Photosensitization in cattle and<br />

sheep caused by feeding Ammi majus (greater Ammi; bishop’s weed). American<br />

Journal of Veterinary Research, 1978, 39:193–197.<br />

36. Barishak YR et al. Histology of the iris in geese and ducks photosensitized<br />

by ingestion of Ammi majus seeds. Acta Ophthalmologica (Copenhagen),<br />

1975, 53:585–590.<br />

37. Egyed MN et al. Chronic lesions in geese photosensitized by Ammi majus.<br />

Avian Diseases, 1975, 19:822–826.<br />

38. Egyed MN et al. Acute and chronic manifestations of Ammi majus-induced<br />

photosensitisation in ducks. Veterinary Record, 1975, 97:193–199.<br />

39. Singer L et al. Methoxsalen-induced ocular lesions in ducks. Ophthalmic Research,<br />

1976, 8:329–334.<br />

40. Witzel DA, Dollahite JW, Jones LP. Photosensitization in sheep fed Ammi<br />

majus (bishop’s weed) seed. American Journal of Veterinary Research 1978,<br />

39:319–320.<br />

41. Parrish JA et al. Photochemotherapy of psoriasis with oral methoxsalen and<br />

longwave ultraviolet light. New England Journal of Medicine, 1974, 291:1207–<br />

1211.<br />

42. El-Mofty AM, El-Mofty M. Psoralen photochemotherapy in contrast to<br />

chemotherapy of psoriasis. Medical Journal of Cairo University, 1980, 48:71–83.<br />

43. El-Mofty AM, El-Sawalhy H, El-Mofty M. Clinical study of a new preparation<br />

of 8-methoxypsoralen in photochemotherapy. International Journal of<br />

Dermatology, 1994, 33:588–592.<br />

44. El-Mofty AM, El-Sawalhy H, El-Mofty M. Photochemotherapy in the treatment<br />

of post tinea versicolor hypopigmentation. Medical Journal of Cairo<br />

University, 1995.<br />

45. Kavli G, Volden G. Phytophotodermatitis. Photodermatology, 1984, 1:65–<br />

75.<br />

21


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

46. Becker SW. Psoralen phototherapeutic agents. Journal of the American Medical<br />

Association, 1967, 202:422–424.<br />

47. Rosario R. In Fitzpatrick TB et al., eds. Dermatology in general medicine,<br />

2nd ed. New York, NY, McGraw-Hill, 1979.<br />

48. Ossenkoppele PM, van der Sluis WG, van Vloten WA. Fototoxische dermatatis<br />

door het gebruik van de Ammi majus-vrucht bij vitiligo. [Phototoxic<br />

dermatitis following the use of Ammi majus fruit for vitiligo.] Nederlands<br />

Tijdschrift voor Geneeskunde, 1991, 135:478–480.<br />

49. Kiistala R et al. Occupational allergic rhinitis and contact urticaria caused by<br />

bishop’s weed (Ammi majus). Allergy, 1999, 54:635–639.<br />

50. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

51. Bethea D et al. Psoralen photobiology and photochemotherapy: 50 years of<br />

science and medicine. Journal of Dermatological Science, 1999, 19:78–88.<br />

52. Stern RS, Parrish JA, Fitzpatrick TB. Ocular fi ndings in patients treated with<br />

PUVA. Journal of Investigative Dermatology, 1985, 85:269–273.<br />

53. Mahmoud I, Alkofahi A, Abdelaziz A. Mutagenic and toxic activities of several<br />

spices and some Jordanian <strong>medicinal</strong> <strong>plants</strong>. International Journal of<br />

Pharmacognosy, 1992, 30:81–85.<br />

54. Lindelof B et al. PUVA and cancer: a large-scale epidemiological study.<br />

Lancet, 1991, 338:91–93.<br />

22


Fructus Ammi Visnagae<br />

Defi nition<br />

Fructus Ammi Visnagae consists of the dried ripe fruits of Ammi visnaga<br />

(L.) Lam. (Apiaceae) (1–3).<br />

Synonyms<br />

Daucus visnaga L., Selinum visnaga E.H.L. Krause, Sium visnaga Stokes,<br />

Visnaga daucoides Gaertn. (2, 4). Apiaceae are also known as Umbelliferae.<br />

Selected vernacular names<br />

Ammi, besnika, bisagna, bishop’s weed, herbe aux cure-dents, herbe aux<br />

gencives, kella, kella balady, khelâl dandâne, khella, nunha, owoc keli,<br />

Spanish carrot, viznaga, Zahnstocherkraut (2, 5–8).<br />

Geographical distribution<br />

Indigenous to the Mediterranean region. Cultivated in North America<br />

and in Argentina, Chile, Egypt, India, Islamic Republic of Iran, Mexico,<br />

Tunisia and Russian Federation (2, 5–7).<br />

Description<br />

An annual or biennial herb, up to 1.0 m high. Leaves dentate, in strips.<br />

Stems erect, highly branched. Infl orescence umbellate; rays, highly swollen<br />

at the base, become woody and are used as toothpicks. Fruits as described<br />

below (2, 6).<br />

Plant material of interest: dried ripe fruits<br />

General appearance<br />

Cremocarp usually separated into its mericarps; rarely, occurs entire with a<br />

part of the pedicel attached. Mericarp small, ovoid, about 2 mm long, 1 m<br />

wide, brownish to greenish-brown, with a violet tinge. Externally glabrous,<br />

marked with fi ve distinct, pale brownish, broad primary ridges, four inconspicuous,<br />

dark secondary ridges, and a disc-like stylopod at the apex. Internally<br />

comprises a pericarp with six vittae, four in the dorsal and two in the<br />

23


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

commissural side, a large oily orthospermous endosperm and a small apical<br />

embryo. Carpophore single, passing into the raphe of each mericarp (1, 2).<br />

Organoleptic properties<br />

Odour: slightly aromatic; taste: aromatic, bitter, slightly pungent (1, 2).<br />

Microscopic characteristics<br />

Epidermis of the pericarp consists of polygonal cells, elongated on the ridges,<br />

with occasional crystals of calcium oxalate and fi nely striated cuticle, but<br />

no hairs. Mesocarp consists of parenchyma, traversed longitudinally by<br />

large, schizogenous vittae, each surrounded by large, slightly-radiating cells,<br />

and in the ridges by vascular bundles, each forming a crescent around a comparatively<br />

large lacuna and accompanied by fi bres and reticulate, lignifi ed<br />

cells. Innermost layer consists of large, polygonal, brown-walled cells, with<br />

thick, porous inner walls. Endocarp composed of narrow tangentially elongated<br />

cells, some of which are in regular arrangements in variously oriented<br />

groups, adhering to the brown seed coat, which is formed of similar but<br />

wider, shorter cells. Endosperm consists of polygonal, thick-walled, cellulosic<br />

parenchyma containing fi xed oil and numerous small, oval aleurone<br />

grains, each enclosing a minute, rounded globoid and a microrosette crystal<br />

of calcium oxalate. Carpophore, passing at the apex into the raphe of each<br />

mericarp, traversed by a vascular bundle of fi bres and spiral vessels (1, 2).<br />

Powdered plant material<br />

Brown and characterized by fragments of pericarp with some brownish<br />

pieces of vittae, reticulate cells, vessels and fi bres. Also present are fragments<br />

with inner porous mesocarp cells crossed by and intimately mixed with<br />

variously oriented groups of endocarpal cells; and numerous fragments of<br />

endosperm. Other fragments show cells of the brown seed coat and aleurone<br />

grains 4–10 μm in diameter, containing microrosette crystals of calcium oxalate<br />

2–5 μm in diameter. Hairs and starch grains absent (1, 2).<br />

General identity tests<br />

Macroscopic and microscopic examinations, microchemical tests (1–3), and<br />

thin-layer chromatography for the presence of khellin and visnagin (3, 6, 9).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10).<br />

24


Foreign organic matter<br />

Not more than 2% (3).<br />

Total ash<br />

Not more than 8% (2).<br />

Acid-insoluble ash<br />

Not more than 3.5% (1).<br />

Loss on drying<br />

Not more than 10% (3).<br />

Fructus Ammi Visnagae<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (11). For other pesticides, see the European pharmacopoeia<br />

(11), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10) and pesticide residues (12).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (10).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (10) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, sulfated ash, water-soluble extractive and alcohol-soluble extractive<br />

tests to be established in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 1% γ-pyrones (furanochromone derivatives) calculated<br />

as khellin, determined by spectrophotometry (1–3). A number of<br />

high-performance liquid chromatography methods are also available for<br />

quantitative analysis (13–17).<br />

Major chemical constituents<br />

The major constituents are γ-pyrones (furanochromone derivatives; up to<br />

4%), the principal compounds being khellin (0.3–1.2%) and visnagin<br />

(0.05–0.30%). Other γ-pyrones of signifi cance are khellinol, ammiol,<br />

khellol and its glucoside khellinin (0.3–1.0%). A second group of major<br />

constituents are the coumarins (0.2–0.5%), the main one being the<br />

25


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

pyranocoumarin visnadin (0.3%). Essential oil contains camphor,<br />

α-terpineol and linalool, among others, and also fi xed oil (up to 18%)<br />

(6, 8, 13–15, 18, 19). Representative structures are presented below.<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

Uses described in pharmacopoeias and well established documents<br />

As an antispasmodic, muscle relaxant and vasodilator (1).<br />

Uses described in traditional medicine<br />

Treatment of mild anginal symptoms. Supportive treatment of mild obstruction<br />

of the respiratory tract in asthma, bronchial asthma or spastic<br />

bronchitis, and postoperative treatment of conditions associated with the<br />

presence of urinary calculi. Treatment of gastrointestinal cramps and<br />

painful menstruation (6). Internally as an emmenagogue to regulate menstruation,<br />

as a diuretic, and for treatment of vertigo, diabetes and kidney<br />

stones (8).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antimicrobial activities<br />

A 50% acetone, 50% aqueous or 95% ethanol extract of Fructus Ammi<br />

Visnagae inhibited the growth of the fungus Neurospora crassa in vitro<br />

26<br />

O<br />

H 3 C<br />

H<br />

R3<br />

R1<br />

H3C H3C O<br />

O<br />

CH3 O<br />

O<br />

H<br />

H<br />

R2<br />

visnadin<br />

O<br />

O CH 3<br />

O O O<br />

ammiol<br />

khellin<br />

khellinin<br />

khellinol<br />

khellol<br />

visnagin<br />

R1 R2 R3<br />

OCH3 OCH3 OCH 3<br />

OH<br />

H<br />

OCH3 O-Glc<br />

OH H<br />

OCH 3<br />

OH<br />

H<br />

OCH3 OCH3 H<br />

OCH 3<br />

H<br />

H<br />

Glc =<br />

HO<br />

HO<br />

OH<br />

O<br />

OH<br />

β-D-glucopyranosyl


Fructus Ammi Visnagae<br />

(20). A 95% ethanol extract of the fruits inhibited the growth of Mycobacterium<br />

tuberculosis H37RVTMC 102 at a dilution of 1:40 in vitro (21).<br />

An aqueous extract of the fruits, 2–10 mg/ml inhibited growth and afl atoxin<br />

production by Aspergillus fl avus; the effects were dose-dependent<br />

(22).<br />

Antispasmodic effects<br />

A methanol extract of the fruits, 1.0 mg/ml, inhibited potassium chlorideinduced<br />

contractions in rabbit aorta in vitro (23). A chloroform extract of<br />

the fruits (concentration not specifi ed) inhibited potassium chlorideinduced<br />

contractions in guinea-pig aorta in vitro (24). Visnadin inhibited<br />

carbaminoylcholine- and atropine-induced contractions in isolated<br />

guinea-pig ileum at concentrations of 8.8 μmol/l and 0.02 μmol/l, respectively<br />

(25). Visnagin, 1.0 μmol/l, inhibited the contractile responses in rat<br />

aortic rings induced by potassium chloride, norepinephrine and phorbol<br />

12-myristate 13-acetate, and spontaneous myogenic contractions of rat<br />

portal veins. Visnagin appears to inhibit only contractions mediated by<br />

calcium entry through pathways with low sensitivity to classical calcium<br />

channel blockers (26, 27).<br />

Cardiovascular effects<br />

Visnadin, 60.0 μg/ml or 120.0 μg/ml, increased coronary blood fl ow in<br />

isolated guinea-pig hearts by 46% and 57% and blood fl ow in a Laewan-<br />

Trendelenburg frog vascular preparation by 78% and 147%, respectively<br />

(25). Interarterial administration of 10.0 mg/kg body weight (bw) of visnadin<br />

to anaesthetized dogs increased blood fl ow by 30–100%, the effect<br />

lasting for 20 minutes after administration (25). Six compounds isolated<br />

from the fruits were tested for their ability to dilate coronary blood vessels<br />

in rabbits. Coronary vasospasm and myocardial ischaemia were induced<br />

by daily intramuscular injections of vasopressin tannate. All compounds<br />

were administered at 4.7 mg/kg bw per day by intramuscular<br />

injection for 7 days. Visnadin, dihydrosamidin, khellin and samidin effectively<br />

normalized the electrocardiogram, while visnagin and khellol<br />

glucoside were inactive (28). Positive inotropic effects were observed in<br />

dogs treated with intramuscular injections of samidin and khellol glucoside.<br />

No effects were observed for visnadin, dihydrosamidin, khellin and<br />

visnagin at varying doses (28).<br />

Toxicology<br />

In mice, the oral and subcutaneous median lethal doses (LD 50 ) of the fruits<br />

were 2.24 g/kg bw and > 370.0 mg/kg bw, respectively (25). In rats, the<br />

oral LD 50 was > 4.0 g/kg bw, and in rabbits, the intravenous LD 50 was<br />

27


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

50.0 mg/kg bw. In dogs, the oral and intravenous LD 50 values were<br />

20.0 mg/kg bw and 200.0 mg/kg bw, respectively.<br />

Subchronic oral administration of visnadin to mice, rats and rabbits at<br />

doses of up to 2.2 g/kg bw, up to 600.0 mg/kg bw and 6.0 mg/kg bw,<br />

respectively, produced no pronounced toxicity (25). In dogs, daily intramuscular<br />

injections of isolated chemical constituents of the fruits at ten<br />

times the therapeutic concentration for 90 days produced toxic effects<br />

characterized by increases in the serum glutamic-pyruvic and glutamicoxaloacetic<br />

transaminases, increases in plasma urea, haematological<br />

changes and, in some cases, death. Of the six compounds tested, samidin<br />

was the most toxic, dihydrosamidin was the least toxic and khellin, visnagin,<br />

visnadin and khellol glucoside were of intermediate toxicity (29). The<br />

acute toxicities of khellin, visnagin, visnadin and samidin were assessed in<br />

mice and rats after intramuscular injection of doses of 0.316–3.16 mg/kg<br />

bw. The LD 50 values were: khellin, 83.0 mg/kg bw in mice and 309.0 mg/<br />

kg bw in rats; visnagin, 123.0 mg/kg bw and 831.0 mg/kg bw; visnadin,<br />

831.8 mg/kg bw and 1.213 g/kg bw; and samidin, 467.7 mg/kg bw and<br />

1.469 g/kg bw (30).<br />

Administration of Ammi visnaga seeds at 1.25–3% in the diet for<br />

14 days had no toxic effects on turkeys or ducks. However, in chickens,<br />

the 3% dose produced mild signs of photosensitization within 6–8 days<br />

(31). Administration of 2.0 g/day for 4–8 days to goslings at age 3–5 weeks<br />

induced photosensitivity in the form of erythema, haematomas and blisters<br />

on the upper side of the beak (32).<br />

The chemical constituents responsible for the induction of contact<br />

dermatitis in the mouse-ear assay were khellol, visnagin and khellinol,<br />

median irritant doses 0.125 μg/5 μl, 1.02 μg/5 μl and 0.772 μg/5 μl, respectively<br />

(33).<br />

Clinical pharmacology<br />

A placebo-controlled study assessed the effects of oral administration of<br />

50 mg of khellin four times per day for 4 weeks on the plasma lipids of 20<br />

non-obese, normolipaemic male subjects. Plasma lipids were measured<br />

every week during treatment and 1 week after cessation. Plasma total<br />

cholesterol and triglyceride concentrations remained unchanged, while<br />

high-density-lipoprotein cholesterol concentrations were signifi cantly elevated,<br />

the effect lasting until 1 week after cessation of treatment (34).<br />

Adverse reactions<br />

Pseudoallergic reactions and reversible cholestatic jaundice have been reported<br />

(35). High oral doses of khellin (100.0 mg/day) reversibly elevated<br />

28


the activities of liver transaminases and γ-glutamyltransferase (35). Prolonged<br />

use or overdose may cause nausea, vertigo, constipation, lack of<br />

appetite, headache and sleeplessness (6).<br />

Contraindications<br />

Fructus Ammi Visnagae is used in traditional systems of medicine as an<br />

emmenagogue (8), and its safety during pregnancy has not been established.<br />

Therefore, in accordance with standard medical practice, the<br />

fruits should not be used during pregnancy.<br />

Warnings<br />

No information available.<br />

Precautions<br />

General<br />

Exposure to sun or other sources of ultraviolet light should be avoided<br />

during treatment because khellin causes photosensitivity (35).<br />

Drug interactions<br />

No drug interactions have been reported. However, khellin is reported to<br />

inhibit microsomal cytochrome P450 subenzymes, and may therefore decrease<br />

the serum concentrations of drugs metabolized via this pathway,<br />

such as ciclosporin, warfarin, estrogens and protease inhibitors (36).<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

A 95% ethanol extract of Fructus Ammi Visnagae, 10.0 mg/plate, was not<br />

mutagenic in the Salmonella/microsome assay using S. typhimurium<br />

strains TA98 and TA102. Furthermore, an infusion of the fruits had antimutagenic<br />

effects against ethyl methanesulfonate- or 2-amino-anthraceneinduced<br />

mutagenicity in S. typhimurium strains TA98 and TA100 (37).<br />

Khellin also inhibited the mutagenicity of promutagens such as benzopyrene,<br />

2-aminofl uorene and 2-aminoanthracene in S. typhimurium TA98.<br />

However, there was no effect on direct-acting mutagens, such as 2-nitrofl<br />

uorene, 4-nitro-o-phenylenediamine, in S. typhimurium TA100 (36).<br />

Pregnancy: teratogenic effects<br />

Intragastric administration of up to 600.0 mg/kg bw of visnadin to rats on<br />

days 8–12 of pregnancy produced no toxic effects (25).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Fructus Ammi Visnagae<br />

29


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Nursing mothers<br />

Owing to the lack of safety data, Fructus Ammi Visnagae should be taken<br />

internally only under the supervision of a health-care provider.<br />

Paediatric use<br />

Owing to the lack of safety data, Fructus Ammi Visnagae should be taken<br />

internally only under the supervision of a health-care provider.<br />

Other precautions<br />

No information available on precautions concerning drug and laboratory<br />

test interactions.<br />

Dosage forms<br />

Dried fruits, infusions, extracts and other galenical preparations (35).<br />

Store fully dried fruits in well closed containers in a cool and dry place<br />

protected from light (1).<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: Fructus Ammi Visnaga 0.05–0.15 g (1).<br />

References<br />

1. Egyptian pharmacopoeia. Vol. 2, 3rd ed. Cairo, General <strong>Organization</strong> for<br />

Government Printing, 1972.<br />

2. African pharmacopoeia. Vol. 1. Lagos, <strong>Organization</strong> of African Unity, Scientifi<br />

c, Technical and Research Commission, 1985.<br />

3. Homöopathisches Arzneibuch 2000. [Homoeopathic pharmacopoeia 2000.]<br />

Stuttgart, Deutscher Apotheker Verlag, 2000.<br />

4. Flora reipublicae popularis sinicae, Tomus 55. China, Science Press, 1985.<br />

5. Zargari A. [Medical <strong>plants</strong>, Vol. 2.], 4th ed. Tehran, Tehran University, 1989<br />

(Tehran University Publications, No. 181012) [in Farsi].<br />

6. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

7. Physician’s desk reference for herbal medicine. Montvale, NJ, Medical<br />

Economics Co., 1998.<br />

8. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

9. Wagner H, Bladt S. Plant drug analysis – a thin-layer chromatography atlas,<br />

2nd ed. Berlin, Springer, 1996.<br />

30


Fructus Ammi Visnagae<br />

10. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

11. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

12. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available<br />

from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

13. Martelli P et al. Rapid separation and quantitative determination of khellin<br />

and visnagin in Ammi visnaga (L.) Lam. fruits by high-performance liquid<br />

chromatography. Journal of Chromatography, 1984, 301:297–302.<br />

14. Franchi GG et al. High-performance liquid chromatography analysis of the<br />

furanochromones khellin and visnagin in various organs of Ammi visnaga<br />

(L.) Lam. at different developmental stages. Journal of Ethnopharmacology,<br />

1985, 14:203–212.<br />

15. El-Domiaty MM. Improved high-performance liquid chromatographic<br />

determination of khellin and visnagin in Ammi visnaga fruits and pharmaceutical<br />

formulations. Journal of Pharmaceutical Sciences, 1992, 81:475–478.<br />

16. Ganzera M, Sturm S, Stuppner H. HPLC-MS and MECC analysis of<br />

coumarins. Chromatographia, 1997, 46:197–203.<br />

17. Zgórka G et al. Determination of furanochromones and pyranocoumarins in<br />

drugs and Ammi visnaga fruits by combined solid-phase extraction-highperformance<br />

liquid chromatography and thin-layer chromatography-highperformance<br />

liquid chromatography. Journal of Chromato graphy A, 1998,<br />

797:305–309.<br />

18. Abou-Mustafa EA et al. A further contribution to the γ-pyrone constituents<br />

of Ammi visnaga fruits. Planta Medica, 1990, 56:134.<br />

19. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris, Lavoisier,<br />

1995.<br />

20. Kubas J. Investigations on known or potential antitumoural <strong>plants</strong> by means<br />

of microbiological tests. Part III. Biological activity of some cultivated plant<br />

species in Neurospora crassa test. Acta Biologica Cracoviensia, Series Botanica,<br />

1972, 15:87–100.<br />

21. Grange JM, Davey RW. Detection of antituberculous activity in plant<br />

extracts. Journal of Applied Bacteriology, 1990, 68:587–591.<br />

22. Mahmoud A-LE. Inhibition of growth and afl atoxin biosynthesis of<br />

Aspergillus fl avus by extracts of some Egyptian <strong>plants</strong>. Letters in Applied<br />

Microbiology, 1999, 29:334–336.<br />

23. Rauwald HW, Brehm H, Odenthal KP. Screening of nine vasoactive <strong>medicinal</strong><br />

<strong>plants</strong> for their possible calcium antagonist activity. Strategy of selection<br />

and isolation for the active principles of Olea europaea and Peucedanaum<br />

ostruthium. Phytotherapy Research, 1994, 8:135–140.<br />

24. Rauwald HW, Brehm H, Odenthal KP. The involvement of Ca 2+ channel<br />

blocking mode of action in the pharmacology of Ammi visnaga fruits. Planta<br />

Medica, 1994, 60:101–105.<br />

31


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

25. Erbring H, Uebel H, Vogel G. Zur Chemie, Pharmakologie und Toxicologie<br />

von Visnadin. [Chemistry, pharmacology, and toxicology of visnadine.] Arzneimittelforschung,<br />

1967, 17:283–287.<br />

26. Duarte J et al. Vasodilator effects of visnagin in isolated rat vascular smooth<br />

muscle. European Journal of Pharmacology, 1995, 286:115–122.<br />

27. Duarte J et al. Effects of visnadine on rat isolated vascular smooth muscles.<br />

Planta Medica, 1997, 63:233–236.<br />

28. Galal EE, Kandil A, Latif MA. Evaluation of cardiac inotropism of Ammi<br />

visnaga principles by the intra-ventricular technique. Journal of Drug Research<br />

of Egypt, 1975, 7:45–57.<br />

29. Kandil A, Galal EE. Short-term chronic toxicity of Ammi visnaga principles.<br />

Journal of Drug Research, 1975, 7:109–122.<br />

30. Galal EE, Kandil A, Latif MA. Acute toxicity of Ammi visnaga principles.<br />

Journal of Drug Research of Egypt, 1975, 7:1–7.<br />

31. Egyed MN, Shlosberg A, Eilat A. The susceptibility of young chickens,<br />

ducks and turkeys to the photosensitizing effect of Ammi visnaga seeds.<br />

Avian Diseases, 1975, 19:830–833.<br />

32. Shlosberg A, Egyed MN, Eilat A. Comparative photosensitizing properties<br />

of Ammi majus and Ammi visnaga in goslings. Avian Diseases, 1974, 18:544–<br />

550.<br />

33. Saeed MA, Khan FZ, Sattar A. Studies on the contact dermatitic properties of<br />

indigenous Pakistani <strong>medicinal</strong> <strong>plants</strong>. Part III. Irritant principles of Ammi<br />

visnaga L. seeds. Journal of the Faculty of Pharmacy, Gazi University, 1993,<br />

10:15–23.<br />

34. Harvengt C, Desager JP. HDL-cholesterol increase in normolipaemic subjects<br />

on khellin: a pilot study. International Journal of Clinical Pharmacology<br />

Research, 1983, 3:363–366.<br />

35. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

36. Schimmer O, Rauch P. Inhibition of metabolic activation of the promutagens,<br />

benzo[α]pyrene, 2-aminofl uorene and 2-aminoanthracene by furanochromones<br />

in Salmonella typhimurium. Mutagenesis, 1998, 13:385–389.<br />

37. Mahmoud I, Alkofahi A, Abdelaziz A. Mutagenic and toxic activities of several<br />

spices and some Jordanian <strong>medicinal</strong> <strong>plants</strong>. International Journal of<br />

Pharmacognosy, 1992, 30:81–85.<br />

32


Fructus Anethi<br />

Defi nition<br />

Fructus Anethi consists of the dried ripe fruits of Anethum graveolens L.<br />

(Apiaceae) (1, 2).<br />

Synonyms<br />

Pastinaca anethum Spreng., Peucedanum graveolens Benth. & Hook.,<br />

Selinum anethum Roth (1, 3). Apiaceae are also known as Umbelliferae.<br />

Selected vernacular names<br />

Aneth, anethum, bo-baluntshep, dill, Dill-Fenchel, eneldo, faux anis<br />

aneth, fenouil bâtard, fenouil puant, garden dill, Gartendill, hinan, inondo,<br />

jirashi, kapor, kerwiya amya, koper, sadapa, sadhab el barr, satakuppa,<br />

satakuppi, sathukuppa, satpushpa, shabat, shabath, shatapuspi, shebet,<br />

shebid, sheved, shevid, shi ra ja, shibth, sibt, slulpha, soolpha, sova, sowa,<br />

s-sebt, suva, sulpha, sutopsha, thian ta takkataen, zira (1, 4–9).<br />

Geographical distribution<br />

Indigenous to southern Europe. Cultivated widely throughout the world<br />

(1, 4, 5, 8, 10, 11).<br />

Description<br />

An aromatic annual or biennial herb, 40–120 cm high, with an erect hollow<br />

green stem, branching above. Leaves glaucous, tripinnate, with linear<br />

leafl ets. Infl orescence umbellate with 15–30 rays; bracts and bracteoles<br />

absent; fl owers yellow. Fruits deep brown, fl attened, oval, with protruding<br />

clear back ribs with sharp edges (1, 5, 11–13).<br />

Plant material of interest: dried ripe fruits<br />

General appearance<br />

Mericarps separate, broadly oval, chocolate-brown, each dorsally compressed,<br />

3–4 mm long, 2–3 mm wide and 1 mm thick, the ratio of length<br />

33


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

to width being approximately 1.6:1.0; two ventral ridges prolonged into<br />

wide yellowish membranous wings; three dorsal ridges, brown, inconspicuous.<br />

Transversely cut surface of the fruit surface shows six vittae,<br />

four in the dorsal and two in the commissural side; fi ve vascular bundles,<br />

three in the ridges and two in the wings, those in the wings being wider<br />

than those in the ridges (1, 4, 5).<br />

Organoleptic properties<br />

Odour: characteristic, aromatic; taste: characteristic, pleasant (1, 4, 5).<br />

Microscopic characteristics<br />

Mericarp has four vittae in the dorsal and two in the commissural side.<br />

Outer epidermis has a striated cuticle. Mesocarp contains lignifi ed, reticulate<br />

parenchyma. Inner epidermis composed of tabular cells frequently<br />

with wavy walls, tabular cells all parallel (e.g. parquet arrangement).<br />

Thick-walled parenchyma of the endosperm contains fi xed oil, aleurone<br />

grains and microrosette crystals of calcium oxalate (1, 4, 14, 15).<br />

Powdered plant material<br />

Greyish-brown powder characterized by fragments of pericarp with a<br />

few brownish pieces of vittae. Outer epidermis has striated cuticle. Mesocarp<br />

fragments show lignifi ed reticulate parenchyma, inner epidermis,<br />

tabular cells frequently wavy walled, numerous fragments of endosperm;<br />

aleurone grains, fi xed oil and microrosette crystals of calcium oxalate (1).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1, 2), and thin-layer chromatography<br />

(2).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (16).<br />

Chemical<br />

Not less than 3.0% essential oil (2).<br />

Foreign organic matter<br />

Not more than 2.0% (1).<br />

34


Total ash<br />

Not more than 11.0% (1).<br />

Acid-insoluble ash<br />

Not more than 1.5% (2).<br />

Water-soluble extractive<br />

Not less than 15.0% (2).<br />

Alcohol-soluble extractive<br />

Not less than 4.0% (2).<br />

Fructus Anethi<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (17). For other pesticides, see the European pharmacopoeia<br />

(17), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (16) and pesticide residues (18).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (16).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (16) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Loss on drying test to be established in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 2.0% essential oil (1). Gas chromatography (19)<br />

and gas chromatography–mass spectrometry (20) methods for essential<br />

oil constituents are also available.<br />

Major chemical constituents<br />

Contains 2–5% essential oil, the major constituent of which is carvone<br />

(20–60%) (11, 21, 22). The carvone content in <strong>plants</strong> cultivated in India is<br />

reported to be 6% less than in those cultivated in Europe (9). Other characteristic<br />

terpenoid essential oil constituents include dihydrocarvone,<br />

1,8-cineole, p-cymene, limonene, α-phellandrene, α-pinene and α-terpinene.<br />

The fl avonoids present include kaempferol-glucuronide (22, 23).<br />

35


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Dillapiol is found in the essential oil obtained from <strong>plants</strong> cultivated in<br />

Egypt, India and Japan (24). Representative structures are presented below.<br />

H 2 C<br />

H 3 C<br />

H 3 C<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of dyspepsia (25), gastritis and fl atulence (1, 26), and stomach<br />

ache (27).<br />

Uses described in traditional medicine<br />

As an aphrodisiac, analgesic, antipyretic, diuretic, emmenagogue, galactagogue,<br />

appetite stimulant and vaginal contraceptive. Treatment of diarrhoea,<br />

asthma, neuralgia, dysuria, dysmenorrhoea, gallbladder disease,<br />

insomnia, hiatus hernia and kidney stones (9, 26–29).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antispasmodic and carminative activities<br />

A 50% ethanol extract of Fructus Anethi inhibited acetylcholine- and histamine-induced<br />

contractions of guinea-pig ileum in vitro (30). The essential<br />

oil, 50 mg/ml, reduced contractions of rabbit intestine (31). The essential<br />

oil (containing the monoterpenes and phenylpropanes: dillapiol,<br />

myristicin and isomyristicin) (concentration not specifi ed) acted as a mild<br />

carminative and stomachic (32). The essential oil had carminative activity<br />

and reduced foaming in vitro, median effective concentration 2.0% (33).<br />

Anti-infl ammatory and analgesic activities<br />

A single topical application of an ethanol extract of the fruits, at a dose<br />

corresponding to 1.0 mg/20 μl of a 10.0-mg dried methanol extract dissolved<br />

in 200.0 μl of ethanol, to the inner and outer surface of the ear of<br />

36<br />

H<br />

C H 3<br />

O<br />

C H 3<br />

a n d e n a n t i o m e r<br />

c a r v o n e<br />

C H 3<br />

H 2 C<br />

H 3 C<br />

H<br />

C H 3<br />

C H 3<br />

O<br />

C H 3<br />

C H 3<br />

1 , 8 - c i n e o l e<br />

H 3 C<br />

H 3 C<br />

H<br />

H 2 C<br />

H 3 C<br />

H<br />

O<br />

C H H<br />

3 H 3 C<br />

H 3 C<br />

H<br />

C H 3<br />

d i h y d r o c a r v o n e<br />

a n d e n a n t i o m e r<br />

C H 3<br />

a n d e n a n t i o m e r H 3 C<br />

p-cymene (+)-limonene (-)-α-phellandrene α-pinene α-terpinene<br />

H<br />

C H 3<br />

C H 3


mice inhibited ear infl ammation induced by 12-O-tetradecanoylphorbol-<br />

13 acetate by 60% (34). Ethyl acetate and hexane extracts of the fruits<br />

(concentration not specifi ed) were inactive in this assay. A 10% aqueous<br />

extract of the fruits and a 5% aqueous solution of the essential oil had<br />

analgesic effects in mice as assessed in the hot plate and acetic acid writhing<br />

tests. The action of the fruits at 1.0 g/kg body weight (bw) was comparable<br />

with that of acetylsalicyclic acid at 200.0 mg/kg bw (35).<br />

Miscellaneous effects<br />

Intravenous administration of 12.5 mg/kg bw of a 70% dried ethanol extract<br />

of the fruits, dissolved in normal saline, to dogs had a diuretic effect,<br />

with a 2.2-fold increase in urine output. Intravenous administration of<br />

25.0 mg/kg bw of a 70% ethanol extract to dogs reduced blood pressure.<br />

Intravenous administration of 4.0 μl/kg bw of the essential oil induced<br />

diuresis in dogs lasting 80 minutes, with increased sodium and calcium ion<br />

excretion (36). Intravenous administration of 5.0–10.0 mg/kg bw of a 5%<br />

seed oil in saline to cats increased respiration volume and lowered blood<br />

pressure; intraperitoneal administration of 35.0 mg/kg bw of the seed oil<br />

to guinea-pigs induced anaphylactic shock (11). A single intragastric dose<br />

of 250.0 mg/kg bw of a 50% ethanol extract of the fruits to fasted rats reduced<br />

blood glucose levels by 30% compared with controls (30).<br />

Toxicology<br />

In a report by a national regulatory authority “generally regarded as safe<br />

status” was granted to Fructus Anethi as a fl avouring agent in 1976 (37).<br />

Clinical pharmacology<br />

No information available.<br />

Adverse reactions<br />

Allergic reactions to Fructus Anethi including oral pruritus, tongue and<br />

throat swelling and urticaria, as well as vomiting and diarrhoea were reported<br />

in one patient with a history of allergic rhinitis (38).<br />

Contraindications<br />

Traditionally, extracts of fruits (seeds) have been used as a contraceptive<br />

and to induce labour (4). Furthermore, extracts of the fruits may have<br />

teratogenic effects (39). Therefore, the use of Fructus Anethi during pregnancy<br />

and nursing is not recommended.<br />

Warnings<br />

No information available.<br />

Fructus Anethi<br />

37


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

A chloroform–methanol (2:1) extract of the fruits was not mutagenic in<br />

concentrations up to 100.0 mg/plate in the Salmonella/microsome assay<br />

using S. typhimurium strains TA98 and TA100, with or without metabolic<br />

activation. A 95% ethanol extract was also without mutagenic activity<br />

in the same test system (40).<br />

An essential oil prepared from the fruits was cytotoxic to human lymphocytes<br />

in vitro, and was active in the chromosome aberration and sister<br />

chromatid exchange tests in the same system. The oil was inactive in the<br />

Drosophila melanogaster somatic mutation and recombination test in vivo<br />

(41).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

See Contraindications.<br />

Other precautions<br />

No information available on general precautions or precautions concerning<br />

drug interactions; drug and laboratory test interactions; teratogenic<br />

effects during pregnancy; or paediatric use.<br />

Dosage forms<br />

Dried fruits for teas, essential oil and other galenical preparations for internal<br />

applications. Store in a tightly sealed container away from heat and<br />

light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: Fructus Anethi 3 g; essential oil 0.1–0.3 g; or equivalent<br />

for other preparations (25).<br />

References<br />

1. African pharmacopoeia. Vol. 1. Lagos, <strong>Organization</strong> of African Unity, Scientifi<br />

c, Technical and Research Commission, 1985.<br />

2. The Ayurvedic pharmacopoeia of India. Part I. Vol. II. New Delhi, Ministry<br />

of <strong>Health</strong> and Family Welfare, Department of Indian System of Medicine<br />

and Homeopathy, 1999.<br />

38


Fructus Anethi<br />

3. Issa A. Dictionnaire des noms des plantes en latin, français, anglais et arabe.<br />

[Dictionary of plant names in Latin, French, English and Arabic.] Beirut,<br />

Dar al-Raed al-Arabi, 1991.<br />

4. Trease GE. A text-book of pharmacognosy, 3rd ed. Baltimore, MD, Williams<br />

and Wilkins, 1939.<br />

5. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

6. Zahedi E. Botanical dictionary. Scientifi c names of <strong>plants</strong> in English, French,<br />

German, Arabic and Persian languages. Tehran, Tehran University Publications,<br />

1959.<br />

7. Schlimmer JL. Terminologie médico-pharmaceutique et française-persane,<br />

2nd ed. [French-Persian medico-pharmaceutical terminology, 2nd ed.]<br />

Tehran, University of Tehran Publications, 1979.<br />

8. Namba T. The encyclopedia of Wakan-Yaku (Traditional Sino-Japanese<br />

medicines) with color pictures. Vol. II. Tokyo, Hoikusha Publishing, 1994.<br />

9. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 10 January 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the<br />

Scientifi c and Technical Network (STN) of Chemical Abstracts<br />

Services).<br />

10. Wren RC. Potter’s new cyclopedia of botanical drugs and preparations. Saffron<br />

Walden, CW Daniel, 1988.<br />

11. Leung AY, Foster S. Encyclopedia of common natural ingredients used in<br />

food, drugs and cosmetics. New York, NY, John Wiley and Sons, 1996.<br />

12. Launert E. Edible and <strong>medicinal</strong> <strong>plants</strong> of Britain and Northern Europe.<br />

London, Hamlyn Publishing Group, 1989.<br />

13. Physician’s desk reference for herbal medicine. Montvale, NJ, Medical<br />

Economics Co., 1998.<br />

14. Saber AH. Practical pharmacognosy, 2nd ed. Cairo, Al-Etemad Press, 1946.<br />

15. Wallis TE. Textbook of pharmacognosy, 4th ed. London, J & A Churchill,<br />

1960.<br />

16. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

17. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

18. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available<br />

from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

19. Pino JA et al. Evaluation of fl avor characteristic compounds in dill herb<br />

essential oil by sensory analysis and gas chromatography. Journal of Agricultural<br />

and Food Chemistry, 1995, 43:1307–1309.<br />

20. Mahran GH et al. GC/MS analysis of volatile oil of fruits of Anethum<br />

graveolens. International Journal of Pharmacognosy, 1992, 30:139–144.<br />

21. Rao BS, Sudborough JJ, Watson HE. Notes on some Indian essential oils.<br />

Journal of the Indian Institute of Science, Series A, 1925, 8:143–188.<br />

39


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

22. Hodisan V, Pepescu H, Fagarasan E. [Studies on Anethum graveolens. I. II.<br />

Chemical composition of essential oil from fruits.] Contributii Botanice,<br />

Universitatea Babes-Bolyai, Cluj-Napoca [Botanical Contributions, Babes-<br />

Bolyai University, Cluj-Napoca], 1980, 1980:263–266 [in Romanian].<br />

23. Racz G, Racz-Kotilla E, Szabo LG. Gyógynövényismeret – fi toterápia<br />

alapjai. [Pharmacognosy – basic elements of phytotherapy.] Budapest,<br />

Sanitas, 1992.<br />

24. Khafagy SM, Mnajed HK. Phytochemical investigation of the fruit of<br />

Egyptian Anethum graveolens. I. Examination of the volatile oil and isolation<br />

of dillapiole. Acta Pharmaceutica Suecica, 1968, 5:155–162.<br />

25. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

26. Singh VP, Sharma SK, Khare VS. Medicinal <strong>plants</strong> from Ujjain District<br />

Madhya Pradesh – part II. Indian Drugs and Pharmaceuticals Industry, 1980,<br />

5:7–12.<br />

27. Mokkhasmit M et al. Pharmacological evaluation of Thai <strong>medicinal</strong> <strong>plants</strong>.<br />

Journal of the Medical Association of Thailand, 1971, 54:490–504.<br />

28. Brückner C. In Mitteleuropa genützte Heilpfl anzen mit milchsekretionsfördernder<br />

Wirkung (Galactagoga). [The use of <strong>medicinal</strong> <strong>plants</strong> with<br />

lactation-stimulating activity (galactagogues) in Central Europe.] Gleditschia,<br />

1989, 17:189–201.<br />

29. Heinrich M, Rimpler H, Barrera NA. Indigenous phytotherapy of gastrointestinal<br />

disorders in a lowland Mixe community (Oaxaca, Mexico): ethnopharmacologic<br />

evaluation. Journal of Ethnopharmacology, 1992, 36:63–<br />

80.<br />

30. Dhar ML et al. Screening of Indian <strong>plants</strong> for biological activity: part I.<br />

Indian Journal of Experimental Biology, 1968, 6:232–247.<br />

31. Shipochliev T. [Pharmacological investigation into several essential oils. I.<br />

Effect on the smooth musculature.] Veterinarno-Meditsinski Nauki, 1968,<br />

5:63–69 [in Bulgarian].<br />

32. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 4,<br />

Drogen A–D, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 4,<br />

Drugs A–D, 5th ed.] Berlin, Springer, 1992.<br />

33. Harries N, James KC, Pugh WK. Antifoaming and carminative actions of<br />

volatile oils. Journal of Clinical Pharmacology, 1978, 2:171–177.<br />

34. Okuyama T et al. Studies on cancer bio-chemoprevention of natural<br />

resources. X. Inhibitory effect of spices on TPA-enhanced 3 H-choline incorporation<br />

in phospholipids of C3H10T1/2 cells and TPA-induced mouse ear<br />

edema. Zhonghua Yaoxue Zazhi, 1995, 47:421–430.<br />

35. Racz-Kotilla E, Rotaru G, Racz G et al. Anti-nociceptive effect of dill<br />

(Anethum graveolens L.). Fitoterapia, 1995, 2:80–81.<br />

36. Mahran GH et al. Investigation of diuretic drug <strong>plants</strong>. 1. Phytochemical<br />

screening and pharmacological evaluation of Anethum graveolens L.,<br />

Apium graveolens L., Daucus carota L. and Eruca sativa Mill. Phytotherapy<br />

Research, 1991, 5:169–172.<br />

40


Fructus Anethi<br />

37. GRAS status of foods and food additives. Federal Register, 1976, 41:38644.<br />

38. Chui AM, Zacharisen MC. Anaphylaxis to dill. Annals of Allergy, Asthma<br />

and Immunology, 2000, 84:559–560.<br />

39. Nath D et al. Commonly used Indian abortifacient <strong>plants</strong> with special reference<br />

to their teratologic effect in rats. Journal of Ethnopharmacology, 1992,<br />

36:147–154.<br />

40. Rockwell P, Raw I. A mutagenic screening of various herbs, spices, and food<br />

additives. Nutrition and Cancer, 1979, 1:10–15.<br />

41. Lazutka JR et al. Genotoxicity of dill (Anethum graveolens L.), peppermint<br />

(Mentha piperita L.) and pine (Pinus sylvestris L.) essential oils in human<br />

lymphocytes and Drosophila melanogaster. Food and Chemical Toxicology,<br />

2001, 39:485–492.<br />

41


42<br />

Aetheroleum Anisi<br />

Defi nition<br />

Aetheroleum Anisi consists of the essential oil obtained by steam distillation<br />

from the dry ripe fruits of Pimpinella anisum L. (Apiaceae) (1–5). 1<br />

Synonyms<br />

Anisum offi cinarum Moench, A. vulgare Gaertn., Apium anisum (L.)<br />

Crantz, Carum anisum (L.) Baill., Pimpinella anisum cultum Alef., P. aromatica<br />

Bieb., Selinum anisum (L.) E.H.L. Krause, Sison anisum Spreng.,<br />

Tragium anisum Link (1, 6–8). Apiaceae are also known as Umbelliferae.<br />

Selected vernacular names<br />

Anacio, Änes, Aneis, anice, anice verde, Anis, anisbibernelle, anis verde,<br />

anis vert, anise, anisoon, anisum, ánizs, anizsolaj, annsella, badian, badian<br />

rumi, boucage, boucage anis, Grüner Anis, habbat hlawa, jintan manis,<br />

jinten manis, petit anis, pimpinelle, razianag, razianaj, roomy, saunf, sweet<br />

cumin, yansoon (1, 6–10).<br />

Geographical distribution<br />

Indigenous to the eastern Mediterranean region, western Asia and Europe.<br />

Cultivated in southern Europe and northern Africa, and in Argentina,<br />

Bulgaria, Chile, China, India, Islamic Republic of Iran, Japan, Mexico,<br />

Romania, Russian Federation and Turkey (8).<br />

Description<br />

An aromatic annual herb, up to 60 cm high with an erect, cylindrical,<br />

striated, smooth stem. Leaves alternate below, opposite above, the lower<br />

being long-petioled, ovate–orbicular, dentate, the upper with short dilated<br />

petioles, pinnatifi d or ternately pinnate with long, entire or cut cuneate<br />

segments. Infl orescence long-stalked, compound umbel with 8–14 rays;<br />

fl owers small, white, each on a long hairy pedicel. Fruit comprises a<br />

1 The European pharmacopoeia (5) permits the inclusion of the essential oil of Illicium verum Hook.


mouse-shaped cremocarp with a small stylopod and two minutely pubescent<br />

mericarps that do not readily separate from the carpophore (6, 11).<br />

Plant material of interest: essential oil<br />

General appearance<br />

A clear, colourless or pale yellow liquid, solidifying on cooling, practically<br />

insoluble in water, miscible with alcohol, ether, light petroleum or<br />

methylene chloride (1, 5).<br />

Organoleptic properties<br />

Odour: characteristic, aromatic; taste: sweet, strongly aromatic (1).<br />

Microscopic characteristics<br />

Not applicable.<br />

Powdered plant material<br />

Not applicable.<br />

Aetheroleum Anisi<br />

General identity tests<br />

Thin-layer chromatography for the presence of anethole, anisaldehyde<br />

and linalool. A gas chromatography method is also available (5).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12).<br />

Chemical<br />

Soluble in three parts ethanol (90%) at 20 o C (4). Relative density 0.978–<br />

0.994 (5). Refractive index 1.552–1.561 (5). Freezing-point 15–19 o C (5).<br />

Acid value not more than 1.0 (5).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (5). For other pesticides, see the European pharmacopoeia (5),<br />

and the WHO guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong><br />

(12) and pesticide residues (13).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (12).<br />

43


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (12) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Tests for foreign organic matter, total ash, acid-insoluble ash, water-soluble<br />

extractive, alcohol-soluble extractive and loss on drying not applicable.<br />

Chemical assays<br />

Contains 0.1–1.5% linalool, 0.5–6.0% methylchavicol, 0.1–1.5% α-terpineol,<br />

< 0.5% cis-anethole, 84–93% trans-anethole, 0.1–3.5% p-anisaldehyde<br />

(5).<br />

Major chemical constituents<br />

The major constituents are trans-anethole (84–93%), cis-anethole (< 0.5%),<br />

methylchavicol (estragole, isoanethole; 0.5–6.0%), linalool (0.1–1.5%) and<br />

p-anisaldehyde (0.1–3.5%) (5). The structures of trans-anethole, methylchavicol,<br />

β-linalool and p-anisaldehyde are presented below.<br />

H 3 CO<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of dyspepsia and mild infl ammation of the respiratory tract<br />

(14, 15).<br />

Uses described in traditional medicine<br />

As an aphrodisiac, carminative, emmenagogue, galactagogue and insecticide.<br />

Treatment of chronic bronchitis (8, 10).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antimicrobial activity<br />

Aetheroleum Anisi, 500 mg/l, inhibited the growth of Alternaria alternata,<br />

Alternaria tenuissima, Aspergillus spp., Botryodiplodia spp., Clado-<br />

44<br />

trans-anethole<br />

CH 3<br />

H 3 CO<br />

methylchavicol<br />

CH 2<br />

H 3C<br />

CH3 H OH<br />

and enantiomer<br />

CH 2<br />

H3CO<br />

CHO<br />

β-linalool p-anisaldehyde


Aetheroleum Anisi<br />

sporium herbarum, Cladosporium werneckii, Colletotrichum capsici, Curvularia<br />

lunata, Curvularia pallescens, Fusarium moniliforme, F. oxysporum,<br />

Mucor spinescens, Penicillium chrysogenum, P. citrinum and Rhizopus nigricans<br />

(16). The oil (concentration not specifi ed) inhibited the growth of<br />

Aspergillus fl avus, A. niger, Fusarium oxysporum and Penicillium spp. in<br />

vitro (17). The oil, 1.0 ml/plate, inhibited the growth of Rhizoctonia solani<br />

and Sclerotinia sclerotiorum, but was inactive against Fusarium moniliforme<br />

and Phytophthora capsici in vitro (18). The oil (concentration<br />

not specifi ed) did not inhibit the growth of Bacillus cereus, Escherichia<br />

coli, Pseudomonas aeruginosa or Staphylococcus aureus but did inhibit<br />

that of Aspergillus aegyptiacus, Penicillium cyclopium and Trichoderma<br />

viride in vitro (19). The oil (concentration not specifi ed) was active against<br />

Bacillus subtilis, Escherichia coli, Lentinus lepideus, Pseudomonas aeruginosa<br />

and Staphylococcus aureus (20). The oil inhibited the growth of Candida<br />

albicans, Candida krusei, Candida parapsilosis, Candida tropicalis,<br />

Microsporum gypseum, Rhodotorula rubra and Saccharomyces cerevisiae,<br />

minimum inhibitory concentration (MIC) 0.097%, and Geotrichum spp.,<br />

MIC 1.562% (21).<br />

Anticonvulsant activity<br />

Intraperitoneal administration of 1.0 ml/kg body weight (bw) of the oil to<br />

mice suppressed tonic convulsions induced by pentylenetetrazole or<br />

maximal electroshock (22). Intraperitoneal administration of 2.5 g/kg bw<br />

of linalool to rodents provided protection against convulsions induced by<br />

pentylene tetrazole, picrotoxin and electroshock (23, 24). Intraperitoneal<br />

administration of 2.5 g/kg bw of linalool to mice interfered with glutamate<br />

function and delayed convulsions induced by N-methyl-d-aspartate<br />

(25). Linalool acts as a competitive antagonist of [ 3 H]-glutamate<br />

binding and as a non-competitive antagonist of [ 3 H]-dizocilpine binding<br />

in mouse cortical membranes. The effects of linalool were investigated on<br />

[ 3 H]-glutamate uptake and release in mouse cortical synaptosomes. Linalool,<br />

1.0 mmol/l, reduced potassium-stimulated glutamate release (26).<br />

These data suggest that linalool interferes with elements of the excitatory<br />

glutamatergic transmission system.<br />

Anti-infl ammatory activity<br />

Anethole is a potent inhibitor of tumour necrosis factor (TNF)-induced<br />

nuclear factor (NF)-κβ activation, inhibitor-κβα phosphorylation and<br />

degradation, and NF-κβ reporter gene expression in vitro, demonstrating<br />

that anethole suppresses infl ammation by inhibiting TNF-induced cellular<br />

responses (27).<br />

45


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Antispasmodic activity<br />

The oil inhibited the phasic contractions of ileal myenteric plexus-longitudinal<br />

muscle preparations isolated from guinea-pigs in vitro, median effective<br />

dose 60 mg/l (28). The oil, 1:20 000, decreased the rate and extent<br />

of contractions in intestinal smooth muscle isolated from rats, cats or rabbits<br />

in vitro, and antagonized the stimulant activity of acetylcholine, barium<br />

chloride, pilocarpine and physostigmine (29). Anethole, 0.05–1.00 mg/<br />

ml, blocked twitching induced by acetylcholine and caffeine in toad rectus<br />

abdominis and sartorius muscles, but had no effect on skeletal muscle<br />

twitching induced by nerve stimulation in isolated rat diaphragm (30).<br />

Bronchodilatory activity<br />

The oil, 1.0 mmol/l, had relaxant effects in precontracted, isolated guineapig<br />

tracheal chains indicating a bronchodilatory effect. It also induced a<br />

parallel rightwards shift in the methacholine-response curve (methacholine<br />

is a muscarinic receptor antagonist), indicating that the bronchodilatory<br />

activity may be due to an inhibitory effect of the oil on the<br />

muscarinic receptors (31).<br />

Estrogenic activity<br />

Subcutaneous administration of 0.1 ml of the oil to ovariectomized rats<br />

had an estrogenic effect equivalent to that of 0.1 μg of estradiol (32). Intraperitoneal<br />

administration of 0.1 ml of the oil had a uterine relaxation effect<br />

in female rats (32). Anethole is thought to be the estrogenic component<br />

of the oil; polymers of this compound, such as dianethole and<br />

photoanethole, have also been suggested (33).<br />

Expectorant activity<br />

Intragastric administration of 10.0–50.0 mg/kg bw of the oil to guineapigs<br />

increased bronchial secretions, demonstrating an expectorant effect<br />

(34). Intragastric administration of two drops of the oil as an emulsion<br />

with gummi arabicum to cats induced hypersecretion of the respiratory<br />

tract (35). However, other researchers have demonstrated that administration<br />

of the oil to cats by steam inhalation had no effect on respiratory<br />

tract fl uid except when given in toxic doses, which increased the output<br />

(36). Administration of the oil by inhalation to anaesthetized rabbits did<br />

not appreciably affect respiratory tract fl uids until doses of 720.0 mg/kg<br />

bw and over were used in a vaporizer (36, 37). At this dose, 20% of the<br />

animals died and there was local irritation of the lining of the respiratory<br />

tract, which appeared as congestion at 6 hours and progressed to leukocytic<br />

infi ltration and destruction of the ciliated mucosa at 24 hours (36).<br />

Inhalation of 1 ml/kg bw of anisaldehyde in anaesthetized rabbits signifi -<br />

46


Aetheroleum Anisi<br />

cantly increased (P < 0.05) the volume of respiratory fl uid collected for<br />

4–6 hours after treatment and decreased the specifi c gravity of the fl uid in<br />

treated animals compared with untreated controls (38).<br />

Liver effects<br />

Subcutaneous administration of 100.0 mg/kg bw of the oil per day for<br />

7 days stimulated liver regeneration in partially hepatectomized rats (39).<br />

Toxicology<br />

The oral median lethal dose (LD 50 ) of anisaldehyde in rats was 1.51 g/kg<br />

bw, with death occurring within 4–18 hours following depression of the<br />

central nervous system (40). The oral LD 50 in guinea-pigs was 1.26 g/kg<br />

bw, death occurring after 1–3 days (40).<br />

The safety and metabolism of trans-anethole were evaluated in rats as<br />

a model for assessing the potential for hepatotoxicity in humans exposed<br />

to the compound as a fl avouring agent. In chronic dietary studies in rats,<br />

hepatotoxicity was observed when the estimated daily hepatic production<br />

of anethole epoxide exceeded 30 mg/kg bw. Chronic hepatotoxicity and a<br />

low incidence of liver tumours were observed at a dietary intake of transanethole<br />

of 550.0 mg/kg bw per day (41). The effects of trans-anethole on<br />

drug metabolizing enzymes were assessed in rats; intragastric administration<br />

of 125.0 mg/kg or 250.0 mg/kg bw per day for 10 days had no effect<br />

on total cyctochrome P450 content in liver microsomes (42). In a chronic<br />

feeding study, trans-anethole was administered to rats in the diet at concentrations<br />

of 0, 0.25%, 0.5% and 1.0% for 117–121 weeks, giving an average<br />

dose of 105–550.0 mg/kg bw per day. No abnormalities related to<br />

treatment were observed with the exception of a very low incidence of<br />

hepatocarcinomas in female animals treated with the 1.0% dose (43).<br />

The acute oral LD 50 of anethole in rats was 2090.0 mg/kg bw; repeated<br />

doses of 695.0 mg/kg bw caused mild liver lesions consisting of slight discoloration,<br />

mottling and blunting of the lobe edges (33).<br />

Clinical pharmacology<br />

The absorption of anethole from the gastrointestinal tract was assessed in<br />

healthy volunteers. The drug was rapidly absorbed from the gastrointestinal<br />

tract and rapidly eliminated in the urine (54–69%) and through<br />

the lungs (13–17%). The principal metabolite was 4-methoxyhippuric<br />

acid (approximately 56%); other metabolites were 4-methoxybenzoic<br />

acid and three other unidentifi ed compounds (44, 45). Increases in drug<br />

dose did not alter the pattern of metabolite distribution in humans, contrary<br />

to fi ndings in animal models (46).<br />

47


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Adverse reactions<br />

Contact dermatitis was reported in a cake factory worker after external<br />

exposure to a 5% concentration of Aetheroleum Anisi (47). Occasional<br />

allergic reactions to the oil affecting the skin, respiratory tract and gastrointestinal<br />

tract are reported (15). Inhalation of powdered Fructus Anisi<br />

induced an allergic effect in one subject with asthma. Skin-prick tests<br />

showed a positive reaction to the fruits and the patient had high specifi c<br />

anti-aniseed immunoglobulin E antibodies in his blood (48). Anethole<br />

toxicity in infants has been reported, and presents clinically with symptoms<br />

of hypertonia, continued crying, atypical ocular movements, twitching,<br />

cyanosis, vomiting and lack of appetite (7, 49). Ingestion of 1.0–5.0 ml<br />

of the oil can result in nausea, vomiting, seizures and pulmonary oedema<br />

(50). In cases of overdose (> 50 mg/kg), the ingestion of milk and alcohol<br />

is contraindicated owing to increased resorption.<br />

Contraindications<br />

Aetheroleum Anisi is contraindicated in cases of known allergy to aniseed<br />

and anethole (48). Owing to the traditional use of the oil as an emmenagogue<br />

and to induce labour, its experimental estrogenic and potential mutagenic effects,<br />

and reports of anethole toxicity in infants (7, 49), use of the oil in pregnancy<br />

and nursing, and in children under the age of 12 years is contraindicated.<br />

Warnings<br />

Applications of Aetheroleum Anisi should be limited to inhalation therapy<br />

(51).<br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

Inconsistent results have been reported concerning the mutagenicity of<br />

trans-anethole in the Salmonella/microsome assay. One group showed<br />

that anethole was mutagenic (52), another that it was very weakly mutagenic<br />

in S. typhimurium strains TA1535, TA100 and TA98 (53). In a further<br />

study, trans-anethole (concentrations not specifi ed) did not increase<br />

the mutant frequency in the Salmonella/microsome assay, but did increase<br />

mutant frequency in the L5178Y mouse-lymphoma TK+/- assay in a<br />

dose-dependent manner, with metabolic activation (49). Trans-anethole<br />

did not induce chromosome aberrations in vitro in the Chinese hamster<br />

ovary cell assay (49). Trans-anethole was weakly hepatocarcinogenic in<br />

female rats when administered at a dose of 1% in the diet for 121 weeks;<br />

48


however, this effect is not mediated by a genotoxic event (54). Trans-anethole<br />

was investigated for its antifertility activity in rats, after intragastric<br />

administration of doses of 50.0 mg/kg bw, 70.0 mg/kg bw and 80.0 mg/kg<br />

bw (55). Anti-implantation activity of 100% was observed in animals<br />

treated with the highest dose. The compound has been reported to show<br />

estrogenic, antiprogestational, androgenic and antiandrogenic activities<br />

(55).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

See Contraindications.<br />

Paediatric use<br />

See Contraindications.<br />

Aetheroleum Anisi<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; drug and laboratory test interactions; and teratogenic<br />

effects in pregnancy.<br />

Dosage forms<br />

Essential oil. Preparations containing 5–10% essential oil for inhalation<br />

are also available. Store in a well-fi lled, tightly sealed container, protected<br />

from light and heat (5).<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose for internal use: essential oil 0.3 g; equivalent for other<br />

preparations (15).<br />

References<br />

1. Egyptian pharmacopoeia, 3rd ed. Cairo, General <strong>Organization</strong> for Government<br />

Printing, 1972.<br />

2. Hungarian pharmacopoeia, 7th ed. Budapest, Medicina Könyvhiadó, 1986.<br />

3. Thai pharmacopoeia. Vol. 1. Bangkok, Department of Medical Sciences,<br />

Ministry of Public <strong>Health</strong>, 1987.<br />

4. Farmakope Indonesia, 4th ed. Jakarta, Departmen Kesehatan, 1995.<br />

5. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

6. African pharmacopoeia. Vol. 1. Lagos, <strong>Organization</strong> of African Unity, Scientifi<br />

c, Technical and Research Commission, 1985.<br />

49


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

7. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 6,<br />

Drugs P–Z, 5th ed.] Berlin, Springer, 1994.<br />

8. de Guzman CC, Siemonsma JS, eds. Plant resources of South-East Asia,<br />

No. 13. Spices. Bogor, PROSEA, 1999.<br />

9. Halmai J, Novak I. Farmakognózia. [Pharmacognosy] Budapest, Medicina<br />

Könyvhiadó, 1963.<br />

10. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 10 January 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

11. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

12. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

13. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available<br />

from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

14. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,<br />

1996.<br />

15. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

16. Shukla HS, Tripathi SC. Antifungal substance in the essential oil of<br />

anise (Pimpinella anisum L.). Agricultural and Biological Chemistry, 1987,<br />

51:1991–1993.<br />

17. Gangrade SK et al. In vitro antifungal effect of the essential oils. Indian<br />

Perfumer, 1991, 35:46–48.<br />

18. Müller-Riebau F, Berger B, Yegen O. Chemical composition and fungitoxic<br />

properties to phytopathogenic fungi of essential oils of <strong>selected</strong> aromatic<br />

<strong>plants</strong> growing wild in Turkey. Journal of Agricultural and Food Chemistry,<br />

1995, 43:2262–2266.<br />

19. El-Keltawi NEM, Megalla SE, Ross SA. Antimicrobial activity of some<br />

Egyptian aromatic <strong>plants</strong>. Herba polonica, 1980, 26:245–250.<br />

20. Janssen AM et al. Screening for antimicrobial activity of some essential oils<br />

by the agar overlay technique. Pharmazeutisch Weekblad (Scientifi c Edition),<br />

1986, 8:289–292.<br />

21. Pepeljnjak S et al. Antimycotic activities of Pimpinella anisum L. fruit and<br />

essential oil. In: Ethnopharmacology 2000: challenges for the new millennium,<br />

Zurich, Switzerland, 4–7 September, 2000. Zurich, 2000:75 (P2A).<br />

22. Pourgholami MH et al. The fruit essential oil of Pimpinella anisum exerts<br />

anticonvulsant effects in mice. Journal of Ethnopharmacology, 1999, 66:211–<br />

215.<br />

23. Elisabetsky E et al. Sedative properties of linalool. Fitoterapia, 1995, 66:407–<br />

414.<br />

50


Aetheroleum Anisi<br />

24. Elisabetsky E, Silva Brum LF, Souza DO. Anticonvulsant properties of<br />

linalool in glutamate-related seizure models. Phytomedicine, 1999, 6:107–113.<br />

25. Silva Brum LF, Elisabetsky E, Souza DO. Effects of linalool on [ 3 H] MK801<br />

and [ 3 H] muscimol binding in mouse cortical membranes. Phytotherapy<br />

Research, 2001, 15:422–425.<br />

26. Silva Brum LF et al. Effects of linalool on glutamate release and uptake in<br />

mouse cortical synaptosomes. Neurochemical Research, 2001, 26:191–194.<br />

27. Chainy GBN et al. Anethole blocks both early and late cellular responses<br />

transduced by tumor necrosis factor: effect on NF-κB, AP-1, JNK, MAPKK<br />

and apoptosis. Oncogene, 2000, 19:2943–2950.<br />

28. Reiter M, Brandt W. Relaxant effects on tracheal and ileal smooth muscles of<br />

the guinea pig. Arzneimittelforschung, 1985, 35:408–414.<br />

29. Gunn JWC. The carminative action of volatile oils. Journal of Pharmacology<br />

and Experimental Therapeutics, 1920, 16:39–47.<br />

30. Albuquerque AA, Sorenson AL, Leal-Cardoso JH. Effects of essential oil of<br />

Croton zehntneri, and of anethole and estragole on skeletal muscles. Journal<br />

of Ethnopharmacology, 1995, 49:41–49.<br />

31. Boskabady MH, Ramazani-Assari M. Relaxant effect of Pimpinella anisum<br />

on isolated guinea pig tracheal chains and its possible mechanism(s). Journal<br />

of Ethnopharmacology, 2001, 74:83–88.<br />

32. Sharaf G, Goma N. Phytoestrogens and their antagonism to progesterone<br />

and testosterone. Journal of Endocrinology, 1965, 31:289–290.<br />

33. Albert-Puleo M. Fennel and anise as estrogenic agents. Journal of Ethnopharmacology,<br />

1980, 2:337–344.<br />

34. Boyd EM, Pearson GL. On the expectorant action of volatile oils. American<br />

Journal of the Medical Sciences, 1946, 211:602–610.<br />

35. Van Dongen K, Leusink H. The action of opium-alkaloids and expectorants<br />

on the ciliary movements in the air passages. Archives of International<br />

Pharmacodynamics, 1953, 93:261–276.<br />

36. Boyd EM, Sheppard EP. Effect of steam inhalation of volatile oils on the<br />

output and composition of respiratory tract fl uid. Journal of Pharmacology<br />

and Experimental Therapeutics, 1968, 163:250–256.<br />

37. Boyd EM. A review of studies on the pharmacology of the expectorants and<br />

inhalants. International Journal of Clinical Pharmacology, 1970, 3:55–60.<br />

38. Boyd EM, Sheppard EP. Inhaled anisaldehyde and respiratory tract fl uid.<br />

Pharmacology, 1970, 3:345–352.<br />

39. Gershbein LL. Regeneration of rat liver in the presence of essential oils and<br />

their components. Food and Cosmetics Toxicology, 1977, 15:173–181.<br />

40. Jenner P et al. Food fl avourings and compounds of related structure. I. Acute<br />

oral toxicity. Food and Cosmetics Toxicology, 1964, 2:327–343.<br />

41. Newberne P et al. The FEMA GRAS assessment of trans-anethole used as a<br />

fl avouring substance. Food and Chemical Toxicology, 1999, 37:789–811.<br />

42. Rompelberg CJ, Verhagen H, Van Bladeren PJ. Effects of the naturally occurring<br />

alkenylbenzenes eugenol and trans-anethole on drug-metabolizing<br />

enzymes in the rat liver. Food and Chemical Toxicology, 1993, 31:637–645.<br />

51


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

43. Truhaut R et al. Chronic toxicity/carcinogenicity study of trans-anethole in<br />

rats. Food and Chemical Toxicology, 1989, 27:11–20.<br />

44. Sangster SA, Caldwell J, Hutt AJ et al. The metabolic dispostion of<br />

[methoxy 14 C]-labelled trans-anethole, estragole, and p-propylanisole in human<br />

volunteers. Xenobiotica, 1987, 17:1223–1232.<br />

45. Caldwell J, Sutton JD. Infl uence of dose size on the disposition of trans-[methoxy-14C]<br />

anethole in human volunteers. Food and Chemical Toxicology,<br />

1988, 26:87–91.<br />

46. Sangster SA, Caldwell J, Smith RL. Metabolism of anethole. II. Infl uence of<br />

dose size on the route of metabolism of trans-anethole in the rat and mouse.<br />

Food and Chemical Toxicology, 1984, 22:707–713.<br />

47. Garcia-Bravo B et al. Occupational contact dermatitis from anethole in food<br />

handlers. Contact Dermatitis, 1997, 37:38–39.<br />

48. Fraj J et al. Occupational asthma induced by aniseed. Allergy, 1996, 51:337–<br />

339.<br />

49. Gorelick NJ. Genotoxicity of trans-anethole in vitro. Mutation Research,<br />

1995, 326:199–209.<br />

50. Chandler RF, Hawkes D. Aniseed – a spice, a fl avor, a drug. Canadian Pharmaceutical<br />

Journal, 1984, 117:28–29.<br />

51. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

52. Sekizawa J, Shibamoto T. Genotoxicity of safrole-related chemicals in microbial<br />

test systems. Mutation Research, 1982, 101:127–140.<br />

53. Swanson AB et al. The mutagenicities of safrole, estragole, eugenol, transanethole,<br />

and some of their known or possible metabolites for Salmonella<br />

typhimurium mutants. Mutation Research, 1979, 60:143–153.<br />

54. Marshall AD, Caldwell J. Lack of infl uence of modulators of epoxide metabolism<br />

on the genotoxicity of trans-anethole in freshly isolated rat hepatocytes<br />

assessed with the unscheduled DNA synthesis assay. Food and Chemical<br />

Toxicology, 1996, 34:337–345.<br />

55. Dhar SK. Anti-fertility activity and hormonal profi le of trans-anethole in<br />

rats. Indian Journal of Physiology and Pharmacology, 1995, 39:63–67.<br />

52


Fructus Anisi<br />

Defi nition<br />

Fructus Anisi consists of the dried fruits of Pimpinella anisum L.<br />

(Apiaceae) (1–3).<br />

Synonyms<br />

Anisum offi cinarum Moench, A. vulgare Gaertn., Apium anisum (L.)<br />

Crantz, Carum anisum (L.) Baill., Pimpinella anisum cultum Alef., P. aromatica<br />

Bieb., Selinum anisum (L.) E.H.L. Krause, Sison anisum Spreng.,<br />

Tragium anisum Link (1, 2, 4, 5). Apiaceae are also known as Umbelliferae.<br />

Selected vernacular names<br />

Anacio, Änes, Aneis, anice, anice verde, Anis, anisbibernelle, anis verde,<br />

anis vert, anise, anisoon, anisum, ánizs, anizsolaj, annsella, badian, badian<br />

rumi, boucage, boucage anis, Grüner Anis, habbat hlawa, jintan manis,<br />

jinten manis, petit anis, pimpinelle, razianag, razianaj, roomy saunf, sweet<br />

cumin, yansoon (1, 2, 4–7).<br />

Geographical distribution<br />

Indigenous to the eastern Mediterranean region, western Asia and<br />

Europe. Cultivated in southern Europe and northern Africa, and in<br />

Argentina, Bulgaria, Chile, China, India, Islamic Republic of Iran, Japan,<br />

Mexico, Romania, Russian Federation and Turkey (5, 8).<br />

Description<br />

An aromatic annual herb, up to 60 cm high, with an erect, cylindrical,<br />

striated, smooth stem. Leaves alternate below, opposite above, the lower<br />

being long-petioled, ovate–orbicular, dentate, the upper with short, dilated<br />

petioles, pinnatifi d or ternately pinnate with long, entire or cut cuneate<br />

segments. Infl orescence long-stalked, compound umbel with 8–14<br />

rays; fl owers small, white, each on a long hairy pedicel. Fruit comprises a<br />

mouse-shaped cremocarp with a small stylopod and two minutely pubescent<br />

mericarps that do not readily separate from the carpophore (2, 9).<br />

53


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Plant material of interest: dried ripe fruits<br />

General appearance<br />

Cremocarp, partly separated into its mericarps, often entire, remaining<br />

attached to a slender pedicel 2–12 mm long; pear-shaped, 3–6 mm long<br />

and 2–3 mm wide, enlarged at the base and tapering at the apex, somewhat<br />

laterally compressed, crowned with a disc-like nectary; stylopod<br />

ends with the remains of two diverging styles; greyish or greenish-grey,<br />

seldom greyish-brown. Mericarp externally rough to the touch owing to<br />

the presence of numerous very short, stiff hairs; marked with fi ve very<br />

slightly raised, fi liform, pale-brown primary ridges; commissural surface,<br />

nearly fl at, with two dark brownish, longitudinal areas, containing<br />

vittae, separated by a middle paler area; internally comprises a pericarp<br />

with numerous branched vittae in the dorsal side and usually only two<br />

large ones in the commissural side, a large white oily endosperm, not<br />

deeply grooved on the commissural side, and a small apical embryo.<br />

Carpophore forked, passing at the apex into the raphe of each pericarp<br />

(1, 2).<br />

Organoleptic properties<br />

Odour: characteristic, aromatic; taste: sweet, strongly aromatic (1, 2).<br />

Microscopic characteristics<br />

Pericarp epidermis consists of cells with striated cuticle, many of which<br />

project into short, conical, curved, thick-walled, unicellular, sometimes<br />

bicellular, non-glandular hairs, with bluntly pointed apex and fi nely<br />

warty cuticles. Mesocarp formed of thin-walled parenchyma, traversed<br />

longitudinally by numerous schizogenous vittae, with brown epithelial<br />

cells and, in each primary ridge, by a small vascular bundle, accompanied<br />

by a few fi bres; also a patch of porous or reticulate lignifi ed cells in the<br />

middle of the commissural side, but not in the ridges. Endocarp composed<br />

of narrow, tangentially elongated, thin-walled cells, except when<br />

adjacent to the reticulate cells in the mesocarp, where it is formed of porous,<br />

lignifi ed and reticulately thickened cells. Testa consists of one layer<br />

of tangentially elongated cells with yellowish-brown walls, closely adhering<br />

to the endocarp except along the commissural surface, where<br />

separated by a large cavity. Endosperm formed of polygonal thick-walled<br />

cellulosic cells containing fi xed oil and many aleurone grains, each enclosing<br />

one globoid and one or two microrosette crystals of calcium<br />

oxalate with dark centres. Carpophore traversed by a vascular bundle of<br />

fi bres and spiral vessels (1, 2).<br />

54


Powdered plant material<br />

Grey, greenish-brown or yellowish-brown, characterized by numerous,<br />

almost colourless fragments of endosperm; abundant minute oil globules;<br />

numerous warty simple hairs 25–100 μm long and 10–15 μm wide. Fragments<br />

of pericarp with yellowish-brown, comparatively narrow, branching<br />

vittae, usually crossed by the cells of the endocarp, the ratio of the<br />

width of these cells to that of the vittae varying from 1:7 to 1:5. Few fi bres<br />

and very scanty pitted lignifi ed parenchyma; aleurone grains 2–15 μm in<br />

diameter. Microrosette crystals of calcium oxalate 2–10 μm in diameter,<br />

each containing a minute air bubble (1, 2).<br />

General identity tests<br />

Macroscopic and microscopic examinations (2, 3), and thin-layer chromatography<br />

for the presence of anethole (3).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10).<br />

Foreign organic matter<br />

Not more than 2.0% (3).<br />

Total ash<br />

Not more than 12.0% (3).<br />

Acid-insoluble ash<br />

Not more than 2.5% (1, 3).<br />

Loss on drying<br />

Not more than 7.0% (3).<br />

Fructus Anisi<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (3). For other pesticides, see the European pharmacopoeia (3),<br />

and the WHO guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong><br />

(10) and pesticide residues (11).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (10).<br />

55


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (10) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, water-soluble extractive and alcohol-soluble extractive tests to<br />

be established in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 2% (v/w) essential oil (3). A high-performance<br />

liquid chromatography method for the analysis of phenylpropanoid constituents<br />

is available (12).<br />

Major chemical constituents<br />

Contains 1.5–5.0% essential oil, the major constituents of which are<br />

linalool (0.1–1.5%), methylchavicol (estragole, isoanethole; 0.5–6.0%), αterpineol<br />

(0.1–1.5%), cis-anethole (< 0.5%), trans-anethole (84–93%), panisaldehyde<br />

(0.1–3.5%) (3). The structures of trans-anethole, methylchavicol,<br />

β-linalool and p-anisaldehyde are presented below.<br />

H 3 CO<br />

Medicinal uses<br />

Uses supported by clinical data<br />

No information available.<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of dyspepsia and mild infl ammation of the respiratory tract<br />

(13, 14).<br />

Uses described in traditional medicine<br />

As an aphrodisiac, carminative, emmenagogue, galactagogue and tonic,<br />

and for treatment of asthma, bronchitis, diarrhoea, fever, spasmodic<br />

cough, fl atulent colic and urinary tract infections (5, 7, 15).<br />

Pharmacology<br />

Experimental pharmacology<br />

Analgesic and central nervous system activity<br />

Intraperitoneal or intragastric administration of a dried ether extract of<br />

the fruits dissolved in normal saline did not potentiate barbiturate-<br />

56<br />

trans-anethole<br />

CH 3<br />

H 3 CO<br />

methylchavicol<br />

CH 2<br />

H 3C<br />

CH3 H OH<br />

and enantiomer<br />

CH 2<br />

H3CO<br />

CHO<br />

β-linalool p-anisaldehyde


Fructus Anisi<br />

induced sleeping time when administered to mice in doses of up to<br />

200.0 mg/kg body weight (bw) (16).<br />

Antimicrobial activity<br />

A 95% ethanol extract of the fruits, 50 μl/plate, inhibited the growth of<br />

Staphylococcus aureus in vitro (17). A dried methanol extract of the fruits<br />

inhibited the growth of Helicobacter pylori in vitro, minimum inhibitory<br />

concentration (MIC) 100.0 μg/ml (18). A decoction of the fruits did not<br />

inhibit the growth of Aspergillus niger, Escherichia coli, Pseudomonas aeruginosa,<br />

Salmonella typhi or Staphylococcus aureus in vitro at concentrations<br />

of up to 62.5 mg/ml (19). An ethanol extract of the fruits inhibited<br />

the growth of Candida albicans, C. krusei, C. parapsilosis, C. tropicalis,<br />

Microsporum gypseum, Rhodotorula rubra and Saccharomyces cerevisiae,<br />

MIC 0.097%, and Geotrichum spp., MIC 1.562% (20).<br />

Anticonvulsant activity<br />

Intraperitoneal administration of 4.0 mg/kg bw of a dried 95% ethanol<br />

extract of the fruits dissolved in normal saline to mice inhibited convulsions<br />

induced by supramaximal electroshock. At the same dose, the extract<br />

was ineffective against convulsions induced by pentylenetetrazole<br />

and strychnine (21).<br />

Intraperitoneal administration of 2.5 g/kg bw of linalool to rodents provided<br />

protection against convulsions induced by pentylenetetrazole, picrotoxin,<br />

and electroshock (22, 23). Intraperitoneal administration of 2.5 g/kg<br />

bw of linalool to mice interfered with glutamate function and delayed Nmethyl-d-aspartate-induced<br />

convulsions (24). Linalool acts as a competitive<br />

antagonist of [ 3 H]-glutamate binding and as a non-competitive antagonist<br />

of [ 3 H]-dizocilpine binding in mouse cortical membranes. The effects<br />

of linalool on [ 3 H]-glutamate uptake and release in mouse cortical synaptosomes<br />

were investigated. Linalool, 1.0 mmol/l, reduced potassium-stimulated<br />

glutamate release (25). These data suggest that linalool interferes with<br />

elements of the excitatory glutamatergic transmission system.<br />

Anti-infl ammatory activity<br />

External application of 2.0 mg of a methanol extract of the fruits inhibited<br />

ear infl ammation induced by 12-O-tetradecanoyl phorbol-13-acetate in<br />

mice (26). External application of 20.0 μl of an ethyl acetate or hexane<br />

extract of the fruits did not inhibit ear infl ammation induced by<br />

O-tetradecanoyl phorbol-13-acetate in mice; application of 20.0 μl of a<br />

methanol extract was weakly active in the same assay (27). Anethole is a<br />

potent inhibitor of tumour necrosis factor (TNF)-induced nuclear factor<br />

(NF)-κβ activation, inhibitor-κβα phosphorylation and degradation, and<br />

57


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

NF-κβ reporter gene expression in vitro, demonstrating that anethole suppresses<br />

infl ammation by inhibiting TNF-induced cellular responses (28).<br />

Bronchodilatory activity<br />

The fruits, 1.0 mmol/l, had signifi cant (P < 0.05) relaxant effects in precontracted,<br />

isolated guinea-pig tracheal chains in vitro, indicating a bronchodilatory<br />

effect. At the same dose, the fruits induced a parallel rightwards<br />

shift in the methacholine-response curve, indicating that the<br />

bronchodilatory activity may be due to an inhibitory effect on the muscarinic<br />

receptors (29).<br />

Hypotensive activity<br />

Intravenous administration of 50.0 mg/kg bw of a dried 50% ethanol extract<br />

of the fruits dissolved in normal saline to dogs decreased blood pressure<br />

(30). Intragastric administration of an aqueous extract of the fruits<br />

reduced atropine-induced hypertension at a dose of 10.0% (no further<br />

information available) (31). Administration of an unspecifi ed extract of<br />

the fruits had a diuretic effect in rabbits, which was blocked by pretreatment<br />

with morphine (32).<br />

Platelet aggregation inhibition<br />

A methanol extract of the fruits, 500.0 μg/ml, inhibited collagen-induced<br />

platelet aggregation in human platelets (33).<br />

Smooth muscle stimulant activity<br />

An aqueous extract of the fruits, 10.0% in the bath medium, stimulated<br />

contractions of isolated frog rectus abdominis muscle and rat jejunum<br />

strips (31). Anethole, 0.05–1.00 mg/ml, blocked twitching induced by<br />

acetylcholine and caffeine in toad rectus abdominis and sartorius muscles,<br />

but had no effect on skeletal muscle twitching in isolated rat diaphragm<br />

induced by electrical nerve stimulation (34).<br />

Toxicity<br />

For intraperitoneal injection of a dried 50% ethanol extract of the fruits<br />

dissolved in normal saline in mice, the maximum tolerated dose was<br />

500.0 mg/kg bw, median lethal dose (LD 50 ) 750.0 mg/kg (30).<br />

The safety and metabolism of trans-anethole were evaluated in rats as a<br />

model for assessing the potential for hepatotoxicity in humans exposed to<br />

the compound as a fl avouring agent. In chronic dietary studies in rats,<br />

hepatotoxicity was observed when the estimated daily hepatic production<br />

of anethole epoxide exceeded 30.0 mg/kg bw. Chronic hepatotoxicity and<br />

a low incidence of liver tumours were observed at a dietary intake of transanethole<br />

of 550.0 mg/kg bw per day (35). The effects of trans-anethole on<br />

58


drug-metabolizing enzymes were assessed in rats; intragastric administration<br />

of 125.0 mg/kg bw or 250.0 mg/kg bw per day for 10 days had no<br />

effect on total cyctochrome P450 content in liver microsomes (36). In a<br />

chronic feeding study, trans-anethole was administered to rats in the diet<br />

at concentrations of 0, 0.25%, 0.5% and 1.0% for 117–121 weeks, giving<br />

an average dose of 105–550.0 mg/kg bw per day. No abnormalities related<br />

to treatment were observed, with the exception of a very low incidence of<br />

hepatocarcinomas in female animals treated with the 1.0% dose (37).<br />

The acute oral LD 50 for anethole in rats was 2.09 g/kg bw; repeated<br />

oral doses of 695.0 mg/kg bw caused mild liver lesions consisting of slight<br />

discoloration, mottling, and blunting of the lobe edges (38).<br />

Clinical pharmacology<br />

No information available.<br />

Adverse reactions<br />

Occasional allergic reactions to Fructus Anisi affecting the skin, respiratory<br />

tract and gastrointestinal tract have been reported (14). Inhalation of<br />

powdered fruits induced an allergic effect in one subject with asthma.<br />

Skin-prick tests showed a positive reaction and the patient had a high<br />

level of specifi c anti-aniseed immunoglobulin E antibodies in his blood<br />

(39). Anethole toxicity in infants has been reported, and presents clinically<br />

with symptoms of hypertonia, continued crying, atypical ocular<br />

movements, twitching, cyanosis, vomiting and lack of appetite (4, 40).<br />

Contraindications<br />

Fructus Anisi is contraindicated in cases of known allergy to aniseed and<br />

anethole (14, 39). Owing to the traditional use of the oil as an emmenagogue<br />

and to induce labour, its experimental estrogenic and potential mutagenic<br />

effects, and reports of anethole toxicity in infants (4, 40), use of<br />

the dried fruits in pregnancy and nursing, and in children under the age of<br />

12 years is contraindicated.<br />

Warnings<br />

No information available.<br />

Fructus Anisi<br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

A 95% ethanol extract of Fructus Anisi, 10.0 mg/plate, was inactive in the<br />

Salmonella/microsome assay in S. typhimurium TA102 (41). Inconsistent<br />

59


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

results have been reported concerning the mutagenicity of anethole in this<br />

assay. One group showed that it was mutagenic (42), another that it was<br />

not mutagenic in S. typhimurium strains TA1535, TA100 and TA98 (43).<br />

In a further study, trans-anethole (concentration not specifi ed) did not<br />

increase the mutant frequency in the Salmonella/microsome assay, but<br />

did increase mutant frequency in the L5178Y mouse-lymphoma TK+/-<br />

assay in a dose-dependent manner, with metabolic activation (40). Transanethole<br />

did not induce chromosome aberrations in vitro in the Chinese<br />

hamster ovary cell assay (40). Trans-anethole was weakly hepatocarcinogenic<br />

in female rats when administered at a dose of 1% in the diet for<br />

121 weeks; however, this effect is not mediated by a genotoxic event (44).<br />

Trans-anethole was investigated for its antifertility activity in rats, after<br />

intragastric administration of doses of 50.0 mg/kg bw, 70.0 mg/kg bw and<br />

80.0 mg/kg bw (45). Anti-implantation activity of 100% was observed in<br />

animals treated with the highest dose. The compound has been reported<br />

to show estrogenic, antiprogestational, androgenic and antiandrogenic<br />

activities (45).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

See Contraindications.<br />

Paediatric use<br />

See Contraindications.<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; drug and laboratory test interactions; or teratogenic<br />

effects in pregnancy.<br />

Dosage forms<br />

Powdered dried fruits for oral infusions and other galenical preparations<br />

for internal use or inhalation (14). Store in a well-closed container, protected<br />

from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Average oral daily dose for internal use: Fructus Anisi 3.0 g; equivalent<br />

for other preparations (14).<br />

60


Fructus Anisi<br />

References<br />

1. Egyptian pharmacopoeia, 3rd ed. Cairo, General <strong>Organization</strong> for Government<br />

Printing, 1972.<br />

2. African pharmacopoeia. Vol. 1. Lagos, Nigeria, <strong>Organization</strong> of African<br />

Unity, Scientifi c, Technical and Research Commission, 1985.<br />

3. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

4. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 6,<br />

Drugs P–Z, 5th ed.] Berlin, Springer, 1992.<br />

5. de Guzman CC, Siemonsma JS, eds. Plant resources of South-east Asia, No. 13.<br />

Spices. Bogor, PROSEA, 1999.<br />

6. Halmai J, Novak I. Farmakognózia. [Pharmacognosy.] Budapest, Medicina<br />

Könyuhiadó, 1963.<br />

7. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 10 January 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

8. Wichtl M, ed. Teedrogen, 2nd ed. [Drugs used for infusion, 2nd ed.] Stuttgart,<br />

Wissenschaftliche Verlagsgesellschaft, 1989.<br />

9. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

10. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

11. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available<br />

from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

12. Gracza L. Bestimmung von Phenylpropanderivaten in Arzneistoffen und<br />

Arnzeizubereitung durch HPLC. [Determination of phenylpropane derivatives<br />

in pharmaceuticals and pharmaceutical ingredients by HPLC.] Deutsche<br />

Apotheker Zeitung, 1980, 120:1859–1863.<br />

13. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,<br />

1996.<br />

14. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

15. Newall CA, Anderson LA, Phillipson JD. Herbal medicines. A guide for<br />

health-care professionals. London, The Pharmaceutical Press, 1996.<br />

16. Han YB, Shin KH, Woo WS. Effect of spices on hepatic microsomal enzyme<br />

function in mice. Archives of Pharmacal Research, 1984, 7:53–56.<br />

17. Perez C, Anesini C. Antibacterial activity of alimentary <strong>plants</strong> against Staphylococcus<br />

aureus growth. American Journal of Chinese Medicine, 1994,<br />

22:169–174.<br />

18. Mahady GB et al. In vitro susceptibility of Helicobacter pylori to botanicals<br />

used traditionally for the treatment of gastrointestinal disorders. Phytomedicine,<br />

2000, 7(Suppl. II):79.<br />

61


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

19. Anesini C, Perez C. Screening of <strong>plants</strong> used in Argentine folk medicine for<br />

antimicrobial activity. Journal of Ethnopharmacology, 1993, 39:119–128.<br />

20. Pepeljnjak S et al. Antimycotic activities of Pimpinella anisum L. fruit and<br />

essential oil. In: Ethnopharmacology 2000: challenges for the new millennium,<br />

Zurich, Switzerland, 4–7 September, 2000. Zurich, 2000:75 (P2A).<br />

21. Athanassova-Shopova S, Roussinov K. Pharmacological studies of Bulgarian<br />

<strong>plants</strong> with a view to their anticonvulsive effect. Comptes rendus de l’Académie<br />

Bulgare des Sciences, 1965, 18:691–694.<br />

22. Elisabetsky E et al. Sedative properties of linalool. Fitoterapia, 1995, 66:407–<br />

414.<br />

23. Elisabetsky E, Silva Brum LF, Souza DO. Anticonvulsant properties of linalool<br />

in glutamate-related seizure models. Phytomedicine, 1999, 6:107–113.<br />

24. Silva Brum LF, Elisabetsky E, Souza DO. Effects of linalool on [ 3 H] MK801<br />

and [ 3 H] muscimol binding in mouse cortical membranes. Phytotherapy<br />

Research, 2001, 15:422–425.<br />

25. Silva Brum LF et al. Effects of linalool on glutamate release and uptake in<br />

mouse cortical synaptosomes. Neurochemical Research, 2001, 26:191–194.<br />

26. Yasukawa K et al. Inhibitory effect of edible plant extracts on 12-O-tetradecanoylphorbol-13-acetate-induced<br />

ear oedema in mice. Phytotherapy<br />

Research, 1993, 7:185–189.<br />

27. Okuyama T et al. Studies on cancer bio-chemoprevention of natural resources.<br />

X. Inhibitory effect of spices on TPA-enhanced 3 H-choline incorporation<br />

in phospholipids of C3H10T1/2 cells and on TPA-induced mouse ear edema.<br />

Zhonghua Yaoxue Zazhi, 1995, 47:421–430.<br />

28. Chainy GBN et al. Anethole blocks both early and late cellular responses<br />

transduced by tumor necrosis factor: effect on NF-κB, AP-1, JNK, MAPKK<br />

and apoptosis. Oncogene, 2000, 19:2943–2950.<br />

29. Boskabady MH, Ramazani-Assari M. Relaxant effect of Pimpinella anisum<br />

on isolated guinea pig tracheal chains and its possible mechanism(s). Journal<br />

of Ethnopharmacology, 2001, 74:83–88.<br />

30. Dhar ML et al. Screening of Indian <strong>plants</strong> for biological activity: part I.<br />

Indian Journal of Experimental Biology, 1968, 6:232–247.<br />

31. Haranath PSRK, Akther MH, Sharif SI. Acetylcholine and choline in<br />

common spices. Phytotherapy Research, 1987, 1:91–92.<br />

32. Skovronskii VA. [The effect of caraway, anise, and of sweet fennel on urine<br />

elimination.] Sbornik nauchnikh trudov l’vovskogo veterinarno-zootekhnicheskogo<br />

instituta, 1953, 6:275–283 [in Russian].<br />

33. Okazaki K et al. Antiaggregant effects on human platelets of culinary herbs.<br />

Phytotherapy Research, 1998, 12:603–605.<br />

34. Albuquerque AA, Sorenson AL, Leal-Cardoso JH. Effects of essential oil of<br />

Croton zehntneri, and of anethole and estragole on skeletal muscles. Journal<br />

of Ethnopharmacology, 1995, 49:41–49.<br />

35. Newberne P et al. The FEMA GRAS assessment of trans-anethole used as a<br />

fl avouring substance. Food and Chemical Toxicology, 1999, 37:789–811.<br />

62


Fructus Anisi<br />

36. Rompelberg CJ, Verhagen H, Van Bladeren PJ. Effects of the naturally occurring<br />

alkenylbenzenes eugenol and trans-anethole on drug-metabolizing<br />

enzymes in the rat liver. Food and Chemical Toxicology, 1993, 31:637–645.<br />

37. Truhaut R et al. Chronic toxicity/carcinogenicity study of trans-anethole in<br />

rats. Food and Chemical Toxicology, 1989, 27:11–20.<br />

38. Albert-Puleo M. Fennel and anise as estrogenic agents. Journal of Ethnopharmacology,<br />

1980, 2:337–344.<br />

39. Fraj J et al. Occupational asthma induced by aniseed. European Journal of<br />

Allergy and Clinical Immunology, 1996, 51:337–339.<br />

40. Gorelick NJ. Genotoxicity of trans-anethole in vitro. Mutation Research,<br />

1995, 326:199–209.<br />

41. Mahmoud I, Alkofahi A, Abdelaziz A. Mutagenic and toxic activities of several<br />

spices and some Jordanian <strong>medicinal</strong> <strong>plants</strong>. International Journal of<br />

Pharmacognosy, 1992, 30:81–85.<br />

42. Sekizawa J, Shibamoto T. Genotoxicity of safrole-related chemicals in<br />

microbial test systems. Mutation Research, 1982, 101:127–140.<br />

43. Swanson AB et al. The mutagenicities of safrole, estragole, eugenol,<br />

trans-anethole, and some of their known or possible metabolites for Salmonella<br />

typhimurium mutants. Mutation Research, 1979, 60:143–153.<br />

44. Marshall AD, Caldwell J. Lack of infl uence of modulators of epoxide<br />

metabolism on the genotoxicity of trans-anethole in freshly isolated rat<br />

hepatocytes assessed with the unscheduled DNA synthesis assay. Food and<br />

Chemical Toxicology, 1996, 34:337–345.<br />

45. Dhar SK. Anti-fertility activity and hormonal profi le of trans-anethole in<br />

rats. Indian Journal of Physiology and Pharmacology, 1995, 39:63–67.<br />

63


64<br />

Semen Armeniacae<br />

Defi nition<br />

Semen Armeniacae consists of the dried ripe seeds of Prunus armeniaca<br />

L., Prunus armeniaca L. var. ansu Maxim. or allied species (Rosaceae)<br />

(1–4).<br />

Synonyms<br />

Armeniaca vulgaris Lam. (5).<br />

Selected vernacular names<br />

Abricotier, anzu, apricot, Aprikose, Aprikosenbaum, barqouq, bitter<br />

apricot, chuli, cuari, culu, elk mesmas, haeng-in, Himalayan wild apricot,<br />

hsing, ku-xinggren, kurbani, maó, michmich, mouchmouch, ó mai,<br />

sal-goo, touffah armani, wild apricot, xing ren, zardalou, zardalu (3, 5–8).<br />

Geographical distribution<br />

Indigenous to the Korean peninsula and to China, India and Japan (9, 10).<br />

Cultivated in Asia, North Africa and United States of America (11).<br />

Description<br />

A medium-sized, deciduous tree, with reddish bark and glabrous twigs.<br />

Leaves convoluted in bud, blade broadly ovate, 5–7 cm long, 4–5 cm wide,<br />

acuminate, crenate-glandular, hairy on the veins of the underside when<br />

young, glabrous when mature, except for the axils of the underside veins.<br />

Petiole approximately 2.5 cm long, glandular; stipules, lanceolate, glandular<br />

on the margins. Flowers appearing before the leaves, bisexual, pinkish<br />

to white, solitary or fascicled, pedicels very short; calyx-tube campanulate,<br />

puberulent, 5 mm long; surrounding lobes, pubescent, half the length<br />

of the tube; petals suborbicular, 7–13 mm long; stamens inserted with the<br />

petals at the mouth of the calyx-tube; ovary and base of the style hairy.<br />

Fruit a downy or glabrous, yellow-tinged, red drupe with a fl eshy outer<br />

layer surrounding a hard stone containing the seed (9, 10).


Plant material of interest: dried ripe seeds<br />

General appearance<br />

Flattened, cordate, 1.1–1.9 cm long, 0.8–1.5 cm wide, 0.4–0.8 cm thick,<br />

acute at one end, plump, unsymmetrical, rounded at the other. Seed coat<br />

yellowish-brown to deep brown; short linear hilum situated at the acute<br />

end; chalaza at the rounded end, with numerous, deep-brown veins radiating<br />

upwards. Testa, thin; two cotyledons (1, 3, 4).<br />

Organoleptic properties<br />

Odourless; taste: bitter (1, 3, 4).<br />

Semen Armeniacae<br />

Microscopic characteristics<br />

Epidermal surface has stone cells, 60–90 μm in diameter, on veins protruded<br />

by vascular bundles, which appear as angular circles–ellipses, approximately<br />

uniform in shape, with uniformly thickened walls. In lateral<br />

view, stone cells appear obtusely triangular, walls extremely thickened at<br />

the apex (1, 2).<br />

Powdered plant material<br />

See characteristic features under Microscopic characteristics (1, 2).<br />

General identity tests<br />

Macroscopic and microscopic examinations, and microchemical tests<br />

(1, 2, 4).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (13). For other pesticides, see the European pharmacopoeia<br />

(13), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12) and pesticide residues (14).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (12).<br />

65


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (12) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, foreign organic matter, total ash, acid-insoluble ash, sulfated<br />

ash, alcohol-soluble extractive, water-soluble extractive and loss on drying<br />

tests to be established in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 3.0% amygdalin determined by titrimetric assay<br />

with silver nitrate (4). A high-performance liquid chromatography<br />

method is also available (15).<br />

Major chemical constituents<br />

The major constituent is amygdalin (up to 4.9%), a cyanogenic glycoside<br />

(a plant compound that contains sugar and produces cyanide). Other cyanogenic<br />

compounds present are prunasin and mandelonitrile. Also present<br />

are the amygdalin-hydrolysing enzyme, emulsin, and fatty acids and<br />

sitosterols (8, 16). The structure of amygdalin is presented below.<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

Uses described in pharmacopoeias and well established documents<br />

Internally as a decoction, after processing by dipping in boiling water and<br />

stir-frying until yellow (4), for symptomatic treatment of asthma, cough<br />

with profuse expectoration and fever. The seed oil is used for treatment of<br />

constipation (3, 4).<br />

Uses described in traditional medicine<br />

Treatment of gynaecological disorders, skin hyperpigmentation, headache<br />

and rheumatic pain (8). The seed oil is used in the form of eardrops<br />

for infl ammation and tinnitus, and for treatment of skin diseases (17).<br />

66<br />

amygdalin<br />

HO<br />

HO<br />

OH<br />

O O<br />

OH<br />

HO<br />

HO<br />

O O<br />

OH<br />

H<br />

CN


Semen Armeniacae<br />

Pharmacology<br />

Experimental pharmacology<br />

Analgesic and antipyretic activity<br />

Intragastric administration of 46.32 mg/kg body weight (bw) of amygdalin<br />

to rats induced a small increase in body temperature, and prevented<br />

ephedrine-induced hyperthermia (18). In the hot plate and acetic acidinduced<br />

writhing tests in mice, the analgesic median effective doses (ED 50 )<br />

were 457.0 mg/kg and 288.0 mg/kg bw, respectively. However, at these<br />

doses, amygdalin could not substitute for morphine in morphine-addicted<br />

rats in relieving withdrawal syndrome. No anti-infl ammatory effects<br />

were observed in the animals treated with amygdalin (19).<br />

Antitumour activity<br />

Intragastric administration of 200.0 mg/kg–2.0 g/kg bw of amygdalin to<br />

mice with P388 lymphocytic leukaemia or P815 mast-cell leukaemia on<br />

days 1 and 5, or days 1, 5 and 9. Despite treatment with high doses of<br />

amygdalin there was no prolongation in the lifespan of mice in either<br />

group (20).<br />

Antitussive activity<br />

Amygdalin, 30.0 mg, had antitussive effects in the sulfur dioxide gasinduced<br />

cough model in mice (21, 22). The enzymes amygdalase and<br />

prunase, along with gastric juice, hydrolyse amygdalin to form small<br />

amounts of hydrocyanic acid, thereby stimulating the respiratory refl ex<br />

and producing antitussive and antiasthmatic effects (19).<br />

Metabolism and pharmacokinetics<br />

After intragastric administration of 30.0 mg of amygdalin or prunasin to<br />

rats, capacity for hydrolysing these compounds was greatest in the organs<br />

of 15-day-old animals, most of the activity being concentrated in the tissues<br />

of the small and large intestines. The activity decreased with age. In<br />

adult rats, hydrolysis of prunasin was greater than that of amygdalin and<br />

was concentrated in the spleen, large intestine and kidney (35.0 μg, 15.0 μg<br />

and 8.9 μg of prunasin hydrolysed per hour per gram of tissue, respectively).<br />

Minced liver, spleen, kidney and stomach tissue had a greater hydrolytic<br />

capability than the homogenate of these organs, while the reverse<br />

was the case with the small and large intestines. Following oral administration<br />

of 30.0 mg of amygdalin to adult rats, distribution after the fi rst<br />

hour was as follows: stomach 0.89 mg, small intestine 0.78 mg, spleen<br />

0.36 mg, large intestine 0.30 mg, kidney 0.19 mg, liver 0.10 mg and serum<br />

5.6 μg/ml. At the end of the second hour, the highest amygdalin content,<br />

0.79 mg, was found in the large intestine (23, 24).<br />

67


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Toxicology<br />

Intragastric administration of 125.0 mg/kg bw of powdered defatted Semen<br />

Armeniacae per day for 7 days to mice or rabbits produced no behavioural,<br />

histological or microscopic toxic effects (25). Intragastric administration<br />

of 250.0 mg/kg bw of an aqueous suspension of the powdered<br />

defatted seeds to mice had no toxic effects within a 24-hour period (25).<br />

The median lethal dose (LD 50 ) of amygdalin in rats was 880.0 mg/kg bw<br />

after intragastric administration. However, when a dose of 600.0 mg/kg<br />

bw was administered by the same route, together with β-glucosidase, all<br />

animals died. Total and magnesium adenosine triphosphatase activities in<br />

the heart decreased with increasing levels of administered amygdalin (23,<br />

24).<br />

Diets containing 10% ground seeds were fed to young and breeding<br />

male and female rats. The seeds were obtained from 35 specifi c apricot<br />

cultivars and divided into groups containing low amygdalin (cyanide<br />

< 50.0 mg/100 g), moderate amygdalin (cyanide 100–200.0 mg/100 g), or<br />

high amygdalin (cyanide > 200.0 mg/100 g). Growth of young male rats<br />

was greatest in the low and moderate amygdalin groups, indicating that<br />

the animals were more sensitive to the bitter taste of the kernels with high<br />

amygdalin content. In female rats, but not males, liver rhodanase activity<br />

and blood thiocyanate levels were increased with the high-amygdalin diet,<br />

but both males and females effi ciently excreted thiocyanate, indicating effi<br />

cient detoxifi cation and clearance of cyanide hydrolysed from the dietary<br />

amygdalin. No other changes in blood chemistry were observed (26).<br />

Toxic amounts of cyanide were released into the blood of rats following<br />

intragastric administration of amygdalin (proprietary laetrile) (dose not<br />

specifi ed); cyanide blood concentrations and toxicity were lower when<br />

amygdalin was given intravenously (dose not specifi ed). Analysis of the<br />

time course of cyanogenesis suggests that cyanide could accumulate in<br />

blood after repeated oral doses of amygdalin (27). Following intraperitoneal<br />

administration of 250.0 mg/kg bw, 500.0 mg/kg bw or 750.0 mg/kg<br />

bw of amygdalin per day to rats for 5 days, mortalities were 30.8%, 44.1%<br />

and 56.8%, respectively. The mode of death and the elevated serum cyanide<br />

levels in the dying animals strongly suggested cyanide poisoning as<br />

the cause of death (28).<br />

The systemic effects of an oil prepared from the seeds containing 94%<br />

unsaturated fatty acids, and oleic and linoleic acids were assessed in a 13week<br />

feeding study in rats. The animals were fed a diet containing 10% oil.<br />

No toxic effects were observed and no macroscopic or microscopic lesions<br />

in any of the organs were found (29). External applications of 0.5 ml of the<br />

seed oil to rabbits did not produce any observable toxic effects (25).<br />

68


Clinical pharmacology<br />

Semen Armeniacae<br />

Antitumour activity<br />

The term “laetrile” is an acronym used to describe a purifi ed form of<br />

amygdalin, a cyanogenic glucoside found in the pits of many fruits and<br />

raw nuts and in other <strong>plants</strong>, such as lima beans, clover and sorghum (30).<br />

However, the chemical composition of a proprietary laetrile preparation<br />

patented in the United States of America (Laetrile ® ), which comprises<br />

mandelonitrile-β-glucuronide, a semisynthetic derivative of amygdalin, is<br />

different from that of natural laetrile/amygdalin, which consists of mandelonitrile<br />

β-d-gentiobioside and is made from crushed apricot pits. Mandelonitrile,<br />

which contains cyanide, is a structural component of both<br />

products. It has been proposed that the cyanide is an active anticancer<br />

ingredient in laetrile, but two other breakdown products of amygdalin,<br />

prunasin (which is similar in structure to the proprietary product) and<br />

benzaldehyde, have also been suggested. The studies discussed in this<br />

summary used either Mexican laetrile/amygdalin or the proprietary formulation.<br />

Laetrile can be administered orally as a pill, or it can be given<br />

by injection (intravenous or intramuscular). It is commonly given intravenously<br />

over a period of time followed by oral maintenance therapy. The<br />

incidence of cyanide poisoning is much higher when laetrile is taken orally<br />

because intestinal bacteria and some commonly eaten <strong>plants</strong> contain<br />

enzymes (β-glucosidases) that activate the release of cyanide following<br />

laetrile ingestion (31). Relatively little breakdown to yield cyanide occurs<br />

when laetrile is injected (32).<br />

Laetrile has been used as an anticancer treatment in humans worldwide.<br />

While many anecdotal reports and case reports are available, results<br />

from only two clinical trials have been published (33, 34). No controlled<br />

clinical trial (a trial including a comparison group that receives no additional<br />

treatment, a placebo, or another treatment) of laetrile has ever been<br />

conducted. Case reports and reports of case series have provided little<br />

evidence to support laetrile as an anticancer treatment (35). The absence<br />

of a uniform documentation of cancer diagnosis, the use of conventional<br />

therapies in combination with laetrile, and variations in the dose and duration<br />

of laetrile therapy complicate evaluation of the data. In a published<br />

case series, fi ndings from ten patients with various types of metastatic<br />

cancer were reported (36). These patients had been treated with a wide<br />

range of doses of intravenous proprietary laetrile (total dose range 9–<br />

133 g). Pain relief (reduction or elimination) was the primary benefi t reported.<br />

Some responses, such as decreased adenopathy (swollen lymph<br />

nodes) and decreased tumour size, were noted. Information on prior or<br />

concurrent therapy was provided; however, patients were not followed<br />

69


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

long-term to determine whether the benefi ts continued after treatment<br />

ceased. Another case series, published in 1953, included 44 cancer patients<br />

and found no evidence of objective response that could be attributed to<br />

laetrile (37). Most patients with reported cancer regression in this series<br />

had recently received or were receiving concurrent radiation therapy or<br />

chemotherapy. Thus, it is impossible to determine which treatment produced<br />

the positive results.<br />

In 1978, the United States National Cancer Institute (NCI), at the<br />

National Institutes of <strong>Health</strong>, requested case reports from practitioners<br />

who believed their patients had benefi ted from laetrile treatment (38). Of<br />

the 93 cases submitted, 67 were considered suitable for evaluation. An<br />

expert panel concluded that only two of the 67 patients had complete responses,<br />

and that four others had partial responses while using laetrile.<br />

On the basis of these six responses, NCI agreed to sponsor phase I and<br />

phase II clinical trials. The phase I study was designed to test the doses,<br />

routes of administration and schedule of administration. Six patients with<br />

advanced cancer were treated with amygdalin given intravenously at<br />

4.5 g/m 2 per day. The drug was largely excreted unchanged in the urine<br />

and produced no clinical or laboratory evidence of a toxic reaction.<br />

Amygdalin given orally, 0.5 g three times daily, produced blood cyanide<br />

levels of up to 2.1 μg/ml. No clinical or laboratory evidence of toxic reaction<br />

was seen in the six patients taking the drug at this dosage. However,<br />

two patients who ate raw almonds while undergoing oral treatment developed<br />

symptoms of cyanide poisoning (33).<br />

In the phase II clinical trial, 175 patients with various types of cancer<br />

(breast, colon, lung) were treated with amygdalin plus a “metabolic therapy”<br />

programme consisting of a special diet, with enzymes and vitamins.<br />

The great majority of these patients were in good general condition before<br />

treatment. None was totally disabled or in a preterminal condition.<br />

One-third had not received any previous chemotherapy. The amygdalin<br />

preparations were administered by intravenous injection for 21 days, followed<br />

by oral maintenance therapy, dosages and schedules being similar<br />

to those evaluated in the phase I study. Vitamins and pancreatic enzymes<br />

were also administered as part of a metabolic therapy programme that<br />

included dietary changes to restrict the use of caffeine, sugar, meats, dairy<br />

products, eggs and alcohol. A small subset of patients received higherdose<br />

amygdalin therapy and higher doses of some vitamins as part of the<br />

trial. Patients were followed until there was defi nite evidence of cancer<br />

progression, elevated blood cyanide levels or severe clinical deterioration.<br />

Among 175 patients suitable for assessment, only one met the criteria for<br />

response. This patient, who had gastric carcinoma with cervical lymph<br />

70


Semen Armeniacae<br />

node metastasis, experienced a partial response that was maintained for<br />

10 weeks while on amygdalin therapy. In 54% of patients there was measurable<br />

disease progression at the end of the intravenous course of treatment,<br />

and all patients had progression 7 months after completing intravenous<br />

therapy; 7% reported an improvement in performance status<br />

(ability to work or to perform routine daily activities) at some time during<br />

therapy, and 20% claimed symptomatic relief. In most patients, these<br />

benefi ts did not persist. Blood cyanide levels were not elevated after intravenous<br />

amygdalin treatment; however, they were elevated after oral therapy<br />

(34). On the basis of this phase II study, NCI concluded that no further<br />

investigation of laetrile was warranted.<br />

Adverse reactions<br />

The side-effects associated with amygdalin treatment are the same as the<br />

symptoms of cyanide poisoning. Cyanide is a neurotoxin that initially<br />

causes nausea and vomiting, headache and dizziness, rapidly progressing<br />

to cyanosis (bluish discoloration of the skin due to oxygen-deprived haemoglobin<br />

in the blood), liver damage, marked hypotension, ptosis (droopy<br />

upper eyelid), ataxic neuropathies (diffi culty in walking due to damaged<br />

nerves), fever, mental confusion, convulsions, coma and death. These<br />

side-effects can be potentiated by the concurrent administration of raw<br />

almonds or crushed fruit pits, eating fruits and vegetables that contain βglucosidase,<br />

such as celery, peaches, bean sprouts and carrots, or high<br />

doses of vitamin C (35).<br />

Numerous cases of cyanide poisoning from amygdalin have been reported<br />

(39–42). After ingestion, amygdalin is metabolized in the gastrointestinal<br />

tract to produce prunasin and mandelonitrile, which are further<br />

broken down to benzaldehyde and hydrocyanic acid, the latter of which<br />

is highly toxic. Overdose causes dizziness, nausea, vomiting and headache,<br />

which may progress to dyspnoea, spasms, dilated pupils, arrhythmias<br />

and coma. A 65-year-old woman with cirrhosis and hepatoma lapsed<br />

into deep coma, and developed hypotension and acidosis after ingestion<br />

of 3 g of amygdalin. After initial treatment, the patient regained consciousness,<br />

but massive hepatic damage led to her death (42). A 67-yearold<br />

woman with lymphoma suffered severe neuromyopathy following<br />

amygdalin treatment, with elevated blood and urinary thiocyanate and<br />

cyanide levels. Sural nerve biopsy revealed a mixed pattern of demyelination<br />

and axonal degeneration, the latter being prominent. Gastrocnemius<br />

muscle biopsy showed a mixed pattern of denervation and myopathy<br />

with type II atrophy (41).<br />

71


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Contraindications<br />

Semen Armeniacae should not be administered during pregnancy or<br />

nursing, or to children (43, 44).<br />

Warnings<br />

Overdose may cause fatal intoxication (4, 43, 44). The lethal dose is<br />

reported to be 7–10 kernels in children and 50–60 kernels (approximately<br />

30 g) in adults (45).<br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

No effects on fertility were observed in rats fed a diet containing 10%<br />

Semen Armeniacae for 5 weeks (26). An aqueous extract of the seeds was not<br />

mutagenic in the Salmonella/microsome assay using S. typhimurium strains<br />

TA98 and TA100, or in the Bacillus subtilis H-17 recombinant assay at concentrations<br />

of up to 100.0 mg/ml (46). However, a hot aqueous extract of the<br />

seeds was mutagenic in the Salmonella/microsome assay in S. typhimurium<br />

strains TA98 and TA100 at a concentration of 12.5 mg/plate (47).<br />

Pregnancy: teratogenic effects<br />

Intragastric administration of amygdalin (dose not specifi ed) to pregnant<br />

hamsters induced skeletal malformations in the offspring, and intravenous<br />

administration resulted in embryopathic effects. Oral laetrile increased in<br />

situ cyanide concentrations, while intravenous laetrile did not. Thiosulfate<br />

administration protected embryos from the teratogenic effects of oral<br />

laetrile. The embryopathic effects of oral laetrile appear to be due to cyanide<br />

released by bacterial β-glucosidase activity (48). A pregnant woman<br />

who took laetrile as daily intramuscular injections (dose not specifi ed) during<br />

the last trimester gave birth to a live infant at term. There was no laboratory<br />

or clinical evidence of elevated cyanide or thiocyanate levels (49).<br />

Pregnancy: non-teratogenic effects<br />

Offspring of breeding rats fed a high-amygdalin diet (cyanide > 200.0 mg/<br />

100 g) for 18 weeks had lower 3-day survival indices, lactation indices and<br />

weaning weights than those in a low-amygdalin group (cyanide < 50.0 mg/<br />

100 g). This may indicate that the cyanide present in the milk may not be<br />

effi ciently detoxifi ed to thiocyanate and excreted by neonates (26).<br />

Nursing mothers<br />

See Contraindications.<br />

72


Paediatric use<br />

See Contraindications.<br />

Semen Armeniacae<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; or drug and laboratory test interactions.<br />

Dosage forms<br />

Processed (see Posology) dried ripe seeds (4); seed oil. Store in a cool, dry<br />

place, protected from moths (4).<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: 3.0–9.0 g of dried ripe seeds processed by breaking<br />

into pieces, rinsing in boiling water and stir-frying until yellow, then adding<br />

to a decoction when nearly fi nished (4).<br />

References<br />

1. Asian crude drugs, their preparations and specifi cations. Asian pharmacopoeia.<br />

Manila, Federation of Asian Pharmaceutical Associations, 1978.<br />

2. The Japanese pharmacopoeia, 13th ed. (English version). Tokyo, Ministry of<br />

<strong>Health</strong> and Welfare, 1996.<br />

3. Pharmacopoeia of the Republic of Korea, 7th ed. Seoul, Taechan yakjon,<br />

1998.<br />

4. Pharmacopoeia of the People’s Republic of China. Vol. I (English ed.).<br />

Beijing, Chemical Industry Press, 2000.<br />

5. Issa A. Dictionnaire des noms des plantes en latin, français, anglais et arabe.<br />

[Dictionary of plant names in Latin, French, English and Arabic.] Beirut,<br />

Dar al-Raed al-Arabi, 1991.<br />

6. Petelot A. Les plantes médicinales du Camboge, du Laos et du Viêtnam, Tome<br />

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de Recherches Scientifi ques et Techniques, 1952.<br />

7. Schlimmer JL. Terminologie médico-pharmaceutique et française-persane,<br />

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Tehran, University of Tehran Publications, 1979.<br />

8. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February, 2000 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

9. Medicinal <strong>plants</strong> in China. Manila, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong> Regional<br />

Offi ce for the Western Pacifi c, 1989 (WHO Regional Publications, Western<br />

Pacifi c Series, No. 2).<br />

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10. Medicinal <strong>plants</strong> in the Republic of Korea. Manila, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong><br />

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11. Chevalier A. The encyclopedia of <strong>medicinal</strong> <strong>plants</strong>. London, Dorling Kindersley,<br />

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15. He LY, Li BM. Micro HPLC determination of amygdalin in Semen pruni<br />

armeniacae and Semen pruni persicae. Biomedical Chromatography, 1988,<br />

2:271–273.<br />

16. Gao JJ, Jin CQ. [Comparison of glucoside content of bitter apricot seeds<br />

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Zhongyao Zazhi, 1992, 17:658–659 [in Chinese].<br />

17. Ahmed MS, Honda G, Miki W. Herb drugs and herbalists in the Middle East.<br />

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Tokyo University for Foreign Studies, 1979.<br />

18. Yuan D et al. Pharmacological properties of traditional medicines. XXV. Effects<br />

of ephedrine, amygdalin, glycyrrhizin, gypsum and their combinations<br />

on body temperature and body fl uid. Biological and Pharmaceutical Bulletin,<br />

1999, 22:165–171.<br />

19. Zhu YP, Su ZW, Li CH. [Analgesic effect and no physical dependence of<br />

amygdalin.] Chung Kuo Chung Yao Tsa Chih, 1994, 19:105–107, 128 [in<br />

Chinese].<br />

20. Chitnis MP, Adwankar MK, Amonkar AJ. Studies on high-dose chemotherapy<br />

of amygdalin in murine P388 lymphocytic leukaemia and P815 mast cell<br />

leukaemia. Journal of Cancer Research and Clinical Oncology, 1985, 109:208–<br />

209.<br />

21. Miyagoshi M, Amagaya S, Ogihara Y. Antitussive effects of L-ephedrine,<br />

amygdalin, and makyokansekito (Chinese traditional medicine) using a<br />

cough model induced by sulfur dioxide gas in mice. Planta Medica, 1986,<br />

52:275–278.<br />

22. Huang KC. The pharmacology of Chinese herbs. Boca Raton, FL, CRC<br />

Press, 1993.<br />

23. Adewusi SR, Oke OL. On the metabolism of amygdalin. 1. The LD 50 and<br />

biochemical changes in rats. Canadian Journal of Physiology and Pharmacology,<br />

1985, 63:1080–1083.<br />

24. Adewusi SR, Oke OL. On the metabolism of amygdalin. 2. The distribution<br />

of beta-glucosidase activity and orally administered amygdalin in rats. Canadian<br />

Journal of Physiology and Pharmacology, 1985, 63:1084–1087.<br />

25. Stosic D, Gorunovic M, Popovic B. Étude toxicologique préliminaire du noyau<br />

et de l’huile de quelques espèces du genre Prunus. [Preliminary<br />

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toxicological study of the nuts and oils from various Prunus species.] Plantes<br />

médicinales et phytothérapie, 1987, 21:8–13.<br />

26. Miller KW, Anderson JL, Stoewsand GS. Amygdalin metabolism and effect<br />

on reproduction of rats fed apricot kernels. Journal of Toxicology and Environmental<br />

<strong>Health</strong>, 1981, 7:457–467.<br />

27. McAnalley BH, Gardiner TH, Garriott JC. Cyanide concentrations in blood<br />

after amygdalin (laetrile) administration in rats. Veterinary and Human Toxicology,<br />

1980, 22:400–402.<br />

28. Khandekar JD, Edelman H. Studies of amygdalin (laetrile) toxicity in<br />

rodents. Journal of the American Medical Association, 1979, 242:169–171.<br />

29. Gandhi VM et al. Safety evaluation of wild apricot oil. Food and Chemical<br />

Toxicology, 1997, 35:583–587.<br />

30. Lewis JP. Laetrile. Western Journal of Medicine, 1977, 127:55–62.<br />

31. Herbert V. Laetrile: the cult of cyanide. Promoting poison for profi t. American<br />

Journal of Clinical Nutrition, 1979, 32:1121–1158.<br />

32. Unproven methods of cancer management. Laetrile. CA: A Cancer Journal<br />

for Clinicians, 1991, 41:187–192.<br />

33. Moertel CG et al. A pharmacologic and toxicological study of amygdalin.<br />

Journal of the American Medical Association, 1981, 245:591–594.<br />

34. Moertel CG et al. A clinical trial of amygdalin (Laetrile) in the treatment of<br />

human cancer. New England Journal of Medicine, 1982, 306:201–216.<br />

35. Howard-Ruben J, Miller NJ. Unproven methods of cancer management.<br />

Part II: current trends and implications for patient care. Oncology Nursing<br />

Forum, 1984, 11:67–73.<br />

36. Navarro MD. Five years experience with laetrile therapy in advanced cancer.<br />

Acta Unio Internationalis contra Cancrum, 1959, 15(Suppl. 1):209–221.<br />

37. Cancer Commission of the California Medical Association: The treatment of<br />

cancer with “laetriles”. California Medicine, 1953, 78:320–326.<br />

38. Newell GR, Ellison NM. Ethics and designs: laetrile trials as an example.<br />

Cancer Treatment Reports, 1980, 64:363–365.<br />

39. Smith FP et al. Laetrile toxicity: a report of two patients. Cancer Treatment<br />

Reports, 1978, 62:169–171.<br />

40. Rubino MJ, Davidoff F. Cyanide poisoning from apricot seeds. Journal of<br />

the American Medical Association, 1979, 241:350.<br />

41. Kalyanaraman UP et al. Neuromyopathy of cyanide intoxication due to<br />

“laetrile” (amygdalin). A clinicopathologic study. Cancer, 1983, 51:2126–<br />

2133.<br />

42. Leor R et al. Laetrile intoxication and hepatic necrosis: a possible association.<br />

Southern Medical Journal, 1986, 79:259–260.<br />

43. Chandler RF, Anderson LA, Phillipson JD. Laetrile in perspective. Canadian<br />

Pharmaceutical Journal, 1984, 117:517–520.<br />

44. Chandler RF et al. Controversial laetrile. Pharmaceutical Journal, 1984,<br />

232:330–332.<br />

45. McGuffi n M et al., eds. Botanical safety handbook, Boca Raton, FL, CRC<br />

Press, 1997.<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

46. Morimoto I et al. Mutagenicity screening of crude drugs with Bacillus subtilis<br />

rec-assay and Salmonella/microsome reversion assay. Mutation Research,<br />

1982, 97:81–102.<br />

47. Yamamoto H, Mizutani T, Nomura H. [Studies on the mutagenicity of crude<br />

drug extracts. I.] Yakugaku Zasshi, 1982, 102:596-601 [in Japanese].<br />

48. Willhite CC. Congenital malformations induced by laetrile. Science, 1982,<br />

215:1513–1515.<br />

49. Peterson RG, Rumack BH. Laetrile and pregnancy. Clinical Toxicology,<br />

1979, 15:181–184.<br />

76


Flos Arnicae<br />

Defi nition<br />

Flos Arnicae consists of the dried fl ower heads (capitula) of Arnica montana<br />

L. (Asteraceae) (1–3).<br />

Synonyms<br />

Doronicum arnica Desf., D. montanum Lam. (4). Asteraceae are also<br />

known as Compositae.<br />

Selected vernacular names<br />

Arnica, arnika, arnique, bétoine des montagnes, betouana, Bergwohlverleih,<br />

celtic bane, dokhanolfouh, Echtes Wolferlei, estourniga, estrunica,<br />

Fallkraut, Kraftwurz, leopard’s bane, mountain arnica, mountain tobacco,<br />

St Luzianskraut, Stichwurzel, strunica, Verfangkraut, Wohlverleih,<br />

wolf’s bane, Wundkraut (4–9).<br />

Geographical distribution<br />

Indigenous to central Europe. Widely cultivated around the world (1, 4, 7).<br />

Description<br />

A perennial herb, 20–50 cm high. Aerial portion consists of a basal<br />

rosette of entire oblanceolate leaves up to 17 cm long, five to seven<br />

veins, from the centre of which projects an erect, simple, glandular<br />

hairy stem up to 0.6 m high. Stem bears two to four pairs of cauline<br />

leaves, ovate, elliptic-oblong, lanceolate or oblanceolate, with rounded<br />

or rounded-toothed apex and clothed with numerous nonglandular<br />

and glandular hairs, up to 16 cm long and 5 cm wide. Peduncles, one<br />

to three, bearing alternate bracteoles, extending from the uppermost<br />

pair of cauline leaves; glandular–puberulent, each terminating in a<br />

hemispherical or turbinate capitulum bearing orange-yellow flowers,<br />

which are tubular. Fruits, black to brown, five-ribbed, with a bristle<br />

tuft of hairs (5, 8).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Plant material of interest: dried fl ower heads<br />

General appearance<br />

Capitulum about 20 mm in diameter and 15 mm deep, with a peduncle<br />

2–3 cm long. Involucre with 18–24 elongated lanceolate bracts, 8–10 mm<br />

long with acute apices, arranged in one or two rows, green with yellowishgreen<br />

external hairs visible under a lens. Receptacle, about 6 mm in diameter,<br />

convex, alveolate and covered with hairs; periphery bears about 20<br />

ligulate fl orets 20–30 mm long; disc bears a greater number of tubular<br />

fl orets about 15 mm long. Ovary, 4–8 mm long, crowned by a pappus of<br />

whitish bristles 4–8 mm long. Some brown achenes, crowned or not by a<br />

pappus, may be present (3).<br />

Organoleptic properties<br />

Odour: characteristic aromatic (1, 3, 5); taste: bitter and acrid (1, 5).<br />

Microscopic characteristics<br />

Epidermis of corolla papillose, containing yellow-orange globular masses,<br />

some cells also containing dark brown–black patches of phytomelan;<br />

base of corolla tube of ligulate fl orets with uniseriate covering trichomes<br />

of four to six cells, up to 1 mm in length; bristles of pappus four to six<br />

cells in diameter and barbed by exertion of the pointed cell apices. Cells<br />

of ovary or fruit walls contain abundant black patches of phytomelan.<br />

Corolla and ovary wall with numerous composite glandular trichomes;<br />

ovary wall with numerous appressed twin hairs each composed of two<br />

narrow parallel cells diverging at the tips. Pollen grains spiky, spherical<br />

35–52 μm in diameter, with fi nely granular exine, spines up to 8 μm long,<br />

three pores and furrows (1).<br />

Powdered plant material<br />

Light yellowish-brown to light olive-brown. Epidermis of the involucre<br />

bracts with stomata and trichomes, which are more abundant on the outer<br />

surface. Trichomes include: uniseriate multicellular covering trichomes,<br />

50–500 μm long, particularly abundant on the margins; secretory trichomes<br />

about 300.0 μm long with uni- or biseriate multicellular stalks<br />

and with multicellullar, globular heads, abundant on the outer surface;<br />

similar trichomes, 80.0 μm long, abundant on the inner surface of the<br />

bract. Epidermis of the ligulate corolla consists of lobed or elongated<br />

cells, a few stomata and trichomes of different types: covering trichomes,<br />

with very sharp ends, whose length may exceed 500 μm; secondary trichomes<br />

with multicellular stalks and multicellular globular heads. Ligule<br />

ends in rounded papillose cells. Epidermis of the ovary covered with trichomes:<br />

secondary trichomes with short stalks and multicellular globular<br />

78


heads; twinned covering trichomes usually consisting of two longitudinally<br />

united cells, with common punctuated walls, their ends sharp and<br />

sometimes bifi d. Epidermis of the calyx consists of elongated cells bearing<br />

short, unicellular, covering trichomes pointing towards the upper end of<br />

the bristle. Pollen grains, about 30 μm in diameter, rounded, with spiny<br />

exine, and three germinal pores (3).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1, 3–5), and thin-layer chromatography<br />

for phenolic compounds (3).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10).<br />

Foreign organic matter<br />

Not more than 5.0% (3).<br />

Total ash<br />

Not more than 10% (3).<br />

Acid-insoluble ash<br />

Not more than 1.2% (11).<br />

Sulfated ash<br />

Not more than 13% (2).<br />

Water-soluble extractive<br />

Not less than 17% (2).<br />

Alcohol-soluble extractive<br />

Not less than 15% using 45% ethanol (1).<br />

Loss on drying<br />

Not more than 10% (3).<br />

Flos Arnicae<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (12). For other pesticides, see the European Pharmacopoeia<br />

79


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

(12) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10) and pesticide residues (13).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (10).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control<br />

methods for <strong>medicinal</strong> <strong>plants</strong> (10) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical tests to be established in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 0.40% of total sesquiterpene lactones calculated as helenalin<br />

tiglate, determined by high-performance liquid chromatography (3).<br />

Major chemical constituents<br />

The major constituents include the essential oil (0.5%), fatty acids (content<br />

not specifi ed), thymol (content not specifi ed), pseudoguaianolide<br />

sesquiterpene lactones (0.2–0.8%) and fl avonoid glycosides (0.2–0.6%)<br />

(4, 9, 14). The primary sesquiterpene lactones are helenalin, 11α,13-dihydrohelenalin<br />

and their fatty acid esters. Flavonoids include glycosides<br />

and/or glucuronides of spinacetin, hispidulin, patuletin and isorhamnetin,<br />

among others (4, 7, 9, 14–16). The structures of helenalin and 11α,13dihydrohelenalin<br />

are presented below.<br />

helenalin<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

Uses described in pharmacopoeias and well established documents<br />

As a topical counterirritant for treatment of pain and infl ammation resulting<br />

from minor injuries and accidents, including bruises, ecchymoses,<br />

80<br />

H 3 C<br />

H<br />

H<br />

H<br />

CH<br />

O<br />

3<br />

H<br />

H OH<br />

O CH 2<br />

O<br />

11α,13-dihydrohelenalin<br />

H 3 C<br />

H<br />

O<br />

H<br />

H<br />

CH<br />

O<br />

3<br />

H<br />

H OH<br />

H<br />

CH3 O


Flos Arnicae<br />

haematomas and petechiae (1, 17). Treatment of infl ammation of the oral<br />

mucous membranes, insect bites and superfi cial phlebitis (17).<br />

Uses described in traditional medicine<br />

Treatment of indigestion, cardiovascular disease, and rheumatism. As an<br />

emmenagogue (9).<br />

Pharmacology<br />

Experimental pharmacology<br />

Analgesic and anti-infl ammatory activity<br />

In vitro, helenalin, 5.0 μmol/l, signifi cantly (P < 0.01) suppressed the activity<br />

of prostaglandin synthetase in mouse and rat homogenates, and human<br />

polymorphonuclear neutrophils, indicating an anti-infl ammatory<br />

effect (18). Human polymorphonuclear neutrophil chemotaxis was<br />

inhibited by helenalin, 5.0 μmol/l, in vitro. It was concluded that the<br />

α-methylene-γ-lactone moiety played a role in the anti-infl ammatory<br />

activity of this compound (18). Helenalin, 4.0 μmol/l, selectively inhibited<br />

the transcription factor nuclear factor (NF)-κβ (19).<br />

Intragastric administration of 100.0 mg/kg body weight (bw) of an<br />

80% ethanol extract of Flos Arnicae reduced carrageenan-induced hind<br />

paw oedema by up to 29% in rats (20). Intraperitoneal administration of<br />

2.5–5.0 mg/kg bw of helenalin signifi cantly (P < 0.001) inhibited carrageenan-induced<br />

hind paw oedema in rats by 77% after 72 hours (21). Intraperitoneal<br />

administration of 20.0 mg/kg bw of helenalin strongly inhibited<br />

acetic acid-induced writhing by 93% in mice but did not have<br />

analgesic effects in mice in the hot-plate test. Intraperitoneal administration<br />

of 2.5 mg/kg bw of helenalin to rats inhibited arthritis induced by<br />

Mycobacterium butyricum by 87% (21).<br />

Antioxidant activity<br />

The effect of a tincture of Flos Arnicae on lipid peroxidation and glutathione<br />

metabolism in rat liver was assessed following induction of hepatitis<br />

by the administration of carbon tetrachloride. Intragastric administration<br />

of 0.2 ml/g bw of the tincture to rats decreased the rate of lipid oxidation<br />

and increased the activities of the enzymes involved in glutathione metabolism<br />

(22). Intragastric administration of 0.2 ml/g bw of the tincture<br />

per day for 14 days to rats with hepatitis induced by carbon tetrachloride<br />

led to a normalization of the hydrolytic enzymes (23).<br />

Antitumour activity<br />

Helenalin is cytotoxic to a wide variety of cancer cell lines in vitro, with a<br />

median effective dose (ED 50 ) range of 0.03–1.0 μg/ml (24–27). Intraperi-<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

toneal administration of 1.5–33.3 mg/kg bw of helenalin to mice and rats<br />

had antitumour activity against a variety of chemically induced tumours<br />

(28–30).<br />

Cardiovascular effects<br />

Flos Arnicae and extracts of the fl ower heads have cardiotonic and hypotensive<br />

effects in various animal models. Intravenous administration of a<br />

single dose of 1.0 ml of a tincture of the fl ower heads to rabbits had negative<br />

chronotropic effects and reduced blood pressure (31). Intravenous administration<br />

of 1.0 ml of an aqueous or 95% ethanol extract of the fl ower<br />

heads had cardiotonic effects in frogs, and a tincture demonstrated hypotensive<br />

activity in rabbits after intravenous administration of 1.0 ml (32,<br />

33). A 30% ethanol extract of the fl ower heads, 0.1–0.3% in the bath medium,<br />

had positive inotropic effects in isolated guinea-pig hearts (33).<br />

Intravenous administration of 5.0 g/kg bw of a fl uid extract or tincture of<br />

the fl ower heads increased the blood pressure of cats and guinea-pigs (34).<br />

Helenalin, 50.0 μg/ml, decreased intracellular calcium levels in cultured<br />

fi broblasts, and potentiated the responses induced by vasopressin<br />

and bradykinin (35). Intravenous administration of helenalin had cardiotoxic<br />

effects in mice (25.0 mg/kg bw) and dogs (90.0 mg/kg bw) (36).<br />

Choleretic activity<br />

Intravenous administration of 1.0 ml of a 95% ethanol extract of the fl ower<br />

heads to dogs increased bile secretion by 25–120% (37). Intragastric administration<br />

of a hot aqueous extract of the fl ower heads had choleretic effects<br />

in rats (dose not specifi ed) (38) and dogs (50.0 ml/animal) (39).<br />

Toxicology<br />

The oral median lethal dose (LD 50 ) of a 30% ethanol extract of the fl ower<br />

heads was 37.0 ml/kg in mice (33). The intragastric LD 50 for helenalin has<br />

been established for numerous species: mice 150.0 mg/kg bw, rats<br />

125.0 mg/kg bw, rabbits 90.0 mg/kg bw, hamsters 85.0 mg/kg bw and<br />

ewes 125.0 mg/kg bw (40).<br />

Uterine stimulant effects<br />

Intragastric administration of a tincture of the fl ower heads (dose not<br />

specifi ed) had uterine stimulant effects in guinea-pigs (41). Intragastric<br />

administration of a hot aqueous extract of the fl ower heads (dose not<br />

specifi ed) stimulated uterine contractions in rats (38).<br />

Clinical pharmacology<br />

No information available. Clinical trials of homeopathic preparations<br />

were not assessed.<br />

82


Flos Arnicae<br />

Adverse reactions<br />

Numerous cases of dermatitis of toxic or allergic origin have been reported<br />

(42), usually following prolonged, external application of a tincture<br />

of Flos Arnicae. The compounds responsible for the hypersensitivity<br />

reaction are the sesquiterpene lactones helenalin and helenalin acetate<br />

(43). Cross-reactivity to other Asteraceae fl owers has been reported (44–47).<br />

The fl ower heads are irritant to the mucous membranes and ingestion<br />

may result in gastroenteritis, muscle paralysis (voluntary and cardiac), an<br />

increase or decrease in pulse rate, heart palpitations, shortness of breath<br />

and death. A fatal case of poisoning following the ingestion of 70.0 g of a<br />

tincture of the fl ower heads has been reported (48).<br />

A case of severe mucosal injuries following the misuse of an undiluted<br />

mouth rinse with a 70% alcohol content, which also contained oil of peppermint<br />

and Flos Arnicae, has been reported (49).<br />

Contraindications<br />

Flos Arnicae is used in traditional systems of medicine as an emmenagogue<br />

(9), and its safety during pregnancy and nursing has not been established.<br />

Therefore, in accordance with standard medical practice, the fl ower<br />

heads should not be administered to pregnant or nursing women. Flos<br />

Arnicae is also contraindicated in cases of known allergy to Arnica or<br />

other members of the Asteraceae (Compositae) (37, 42, 50, 51).<br />

Warnings<br />

A fatal case of poisoning following the ingestion of 70.0 g of a tincture of<br />

Flos Arnicae has been reported (48). Internal use of Flos Arnicae or extracts<br />

of the fl ower heads is not recommended. For external use only. Do<br />

not apply to open or broken skin. Keep out of the reach of children (17).<br />

Precautions<br />

General<br />

Avoid excessive use. Chronic, frequent external applications may induce<br />

allergy-related skin rashes with itching, blister formation, ulcers and superfi<br />

cial necrosis. Prolonged treatment of damaged or injured skin or indolent<br />

leg ulcers may induce the formation of oedematous dermatitis with<br />

the formation of pustules (17).<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

Helenalin has cytotoxic effects in vitro (see Experimental pharmacology).<br />

However, in the Salmonella/microsome assay, helenalin was not muta-<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

genic in S. typhimurium strains TA102, TA98 or TA100 at concentrations<br />

of up to 30 μg/ml (52, 53).<br />

Pregnancy: teratogenic effects<br />

Intraperitoneal administration of 6.0–20.0 mg/kg bw of helenalin was not<br />

teratogenic in mice (21).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

See Contraindications.<br />

Paediatric use<br />

See Warnings. For external use only. Do not apply to abraded or broken<br />

skin.<br />

Other precautions<br />

No information available on precautions concerning drug interactions; or<br />

drug and laboratory test interactions.<br />

Dosage forms<br />

Dried fl ower heads and other galenical preparations. Store protected from<br />

light and moisture (7).<br />

Posology<br />

(Unless otherwise indicated)<br />

For external applications only, apply undiluted externally on the affected<br />

area two or three times daily: infusion for compresses, 2 g of Flos Arnicae<br />

per 100 ml water; tincture for compresses, one part Flos Arnicae to 10<br />

parts 70% ethanol; mouth rinse, 10-fold dilution of tincture, do not swallow;<br />

ointment, 20–25% tincture of Flos Arnicae or not more than 15%<br />

essential oil (vehicle not specifi ed) (17).<br />

References<br />

1. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,<br />

1996.<br />

2. Pharmacopoeia helvetica, 8th ed. Berne, Federal Department of the Interior,<br />

1997.<br />

3. European pharmacopoeia, 3rd ed. Suppl. 2001. Strasbourg, Council of Europe,<br />

2000.<br />

84


Flos Arnicae<br />

4. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 4,<br />

Drogen A–D, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 4,<br />

Drugs A–D, 5th ed.] Berlin, Springer, 1992.<br />

5. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

6. Zahedi E. Botanical dictionary. Scientifi c names of <strong>plants</strong> in English, French,<br />

German, Arabic and Persian languages. Tehran, Tehran University Publications,<br />

1959.<br />

7. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

8. Physician’s desk reference for herbal medicine. Montvale, NJ, Medical<br />

Economics Co., 1998.<br />

9. Farnsworth NR, ed. NAPRALERT database. Chicago, University of<br />

Illinois at Chicago, IL, 9 February, 2001 production (an online database<br />

available directly through the University of Illinois at Chicago<br />

or through the Scientific and Technical Network (STN) of Chemical<br />

Abstracts Services).<br />

10. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

11. Karnick CR, ed. Pharmacopoeial standards of herbal <strong>plants</strong>. Delhi, Sri<br />

Satguru Publications, 1994 (Indian Medical Science Series, No. 36).<br />

12. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

13. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available<br />

from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

14. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris, Lavoisier<br />

Publishing, 1995.<br />

15. Merfort I. Flavonol glycosides of Arnicae Flos DAB 9. 36th Annual<br />

Congress on Medicinal Plant Research, Hamburg, 22–27 September 1986.<br />

Planta Medica, 1986, Abstr. K24.<br />

16. Merfort I, Wendisch D. Flavonolglucuronide aus den Blüten von Arnica<br />

montana. [Flavonoid glucuronides from the fl owers of Arnica montana.]<br />

Planta Medica, 1988, 54:247–250.<br />

17. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

18. Hall IH et al. Mode of action of sesquiterpene lactones as anti-infl ammatory<br />

agents. Journal of Pharmaceutical Sciences, 1980, 69:537–543.<br />

19. Lyss G et al. Helenalin, an anti-infl ammatory sesquiterpene lactone from<br />

Arnica, selectively inhibits transcription factor NF-κβ. Biological Chemistry,<br />

1997, 378:951–961.<br />

20. Mascolo N et al. Biological screening of Italian <strong>medicinal</strong> <strong>plants</strong> for antiinfl<br />

ammatory activity. Phytotherapy Research, 1987, 1:28–31.<br />

21. Hall IH et al. Anti-infl ammatory activity of sesquiterpene lactones and<br />

related compounds. Journal of Pharmaceutical Sciences, 1979, 68:537–542.<br />

85


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

22. Yaremy IM, Grygorieva NP, Meshchishen IF. [Effect of Arnica montana on<br />

the state of lipid peroxidation and protective glutathione system of rat liver<br />

in experimental toxic hepatitis.] Ukrainskii Biokhimicheskii Zhurnal, 1998,<br />

70:78–82 [in Russian].<br />

23. Yaremy IM, Grygorieva NP, Meshchishen IF. [Effect of Arnica montana<br />

tincture on some hydrolytic enzyme activities of rat liver in experimental<br />

toxic hepatitis.] Ukrainskii Biokhimicheskii Zhurnal, 1998, 70:88–91 [in<br />

Russian].<br />

24. Lee KH et al. Cytotoxicity of sesquiterpene lactones. Cancer Research, 1971,<br />

31:1649–1654.<br />

25. Lee KH et al. Antitumor agents. 11. Synthesis and cytotoxic activity of<br />

epoxides of helenalin related derivatives. Journal of Medicinal Chemistry,<br />

1975, 18:59–63.<br />

26. Woerdenbag HJ et al. Cytotoxicity of fl avonoids and sesquiterpene lactones<br />

from Arnica species. Planta Medica, 1993, 59(Suppl.):A681.<br />

27. Beekman AC et al. Structure–cytotoxicity relationships of some helenanolide-type<br />

sesquiterpene lactones. Journal of Natural Products, 1997, 60:252–<br />

257.<br />

28. Pettit GR, Cragg GM. Antineoplastic agents 32. The pseudoguaianolide<br />

helenalin. Experientia, 1973, 29:781.<br />

29. Hall IH et al. Antitumor agents XXX. Evaluation of α-methylene-γ-lactonecontaining<br />

agents for inhibition of tumor growth, respiration, and nucleic<br />

acid synthesis. Journal of Pharmaceutical Sciences, 1978, 67:1235–1239.<br />

30. Hall IH et al. Antitumor agents XLII. Comparison of antileukemic activity<br />

of helenalin, brusatol and bruceantin, and their esters on different strains of<br />

P-388 lymphocytic leukemic cells. Journal of Pharmaceutical Sciences, 1981,<br />

70:1147–1150.<br />

31. Stimpson HS. Arnica montana. Journal of the American Institute of<br />

Homeopathy, 1926, 19:213–215.<br />

32. Barz E. Action of different constituents of Arnica montana on the<br />

isolated frog heart. Zeitschrift für die Gesamte experimentelle Medizin, 1943,<br />

111:690–700.<br />

33. Leslie GB. A pharmacometric evaluation of nine Bio-Strath herbal remedies.<br />

Medita, 1978, 8:3–19.<br />

34. Forst AW. Zur Wirkung der Arnica montana aus den Kreislauf. [The effect of<br />

Arnica montana on the circulation.] Archives of Experimental Pathology and<br />

Pharmacology, 1943, 201:243–260.<br />

35. Narasimhan TR, Kim HL, Safe SH. Effects of sesquiterpene lactones on mitochondrial<br />

oxidative phosphorylation. General Pharmacology, 1989,<br />

20:681–687.<br />

36. Szabuniewicz M, Kim HL. Pharmacodynamic and toxic action of Helenium<br />

microcephalum extract and helenalin. Southwest Veterinarian, 1972, 25:305–<br />

311.<br />

86


Flos Arnicae<br />

37. Hausen BM. The sensitizing capacity of Compositae <strong>plants</strong>. III. Test results<br />

and cross-reactions in Compositae-sensitive patients. Dermatologica, 1979,<br />

159:1–11.<br />

38. Kreitmair H. Pharmakologische Versuche mit einigen einheimischen Pfl anzen.<br />

[Pharmacological trials with some domestic <strong>plants</strong>.] E Merck’s Jahresbericht<br />

über Neuerungen auf den Gebieten der Pharmakotherapie und<br />

Pharmazie, 1936, 50:102–110.<br />

39. Pasechnik IK. [The possibility of using preparations of Arnica montana and<br />

Matricaria chamomilla for some affections of the liver, bile ducts, and gall<br />

bladder.] In: [Information on the Fifth Scientifi c and Practical Conference of<br />

Ternopol’ Medical Institute], 1963, 61 [in Russian].<br />

40. Witzel DA, Ivie W, Dollahite JW. Mammalian toxicity of helenalin the toxic<br />

principle of Helenium microcephalum (smallhead sneezeweed). American<br />

Journal of Veterinary Research, 1976, 37:859–861.<br />

41. Brunzell A, Wester S. Arnica chamissonis and Arnica montana compared.<br />

Svensk Farmacevtisk Tidskrift, 1947, 51:645–651.<br />

42. Hörmann HP, Korting HC. Allergic acute contact dermatitis due to Arnica<br />

tincture self-medication. Phytomedicine, 1995, 4:315–317.<br />

43. Hermann HD, Willuhn G, Hausen B. Helenalin methacrylate, a new pseudoguaianolide<br />

from the fl owers of Arnica montana L. and the sensitizing<br />

capacity of their sesquiterpene lactones. Planta Medica, 1978, 34:229–304.<br />

44. Paschould JM. Kontaktekzem durch Chrysanthemen-Gekreuzte Überempfi<br />

ndlichkeitsreaktion mit Arnicatinktur. [Contact eczema due to chrysanthemum-Arnica<br />

tincture cross-reactive hypersensitivity.] Hautarzt, 1965,<br />

16:229–231.<br />

45. Hausen BM, Oestmann G. Untersuchungen über die Häufi gkeit berufsbedingter<br />

allergischer Hauterkrankungen auf einem Blumengrossmarkt.<br />

[Studies on the incidence of occupationally induced allergic skin disease in<br />

fl ower market vendors.] Dermatosen, 1988, 36:117–124.<br />

46. Pirker C et al. Cross-reactivity with Tagetes in Arnica contact eczema.<br />

Contact Dermatitis, 1992, 26:217–219.<br />

47. Machet L et al. Allergic contact dermatitis from sunfl ower (Helianthus annuus)<br />

with cross-sensitivity to Arnica. Contact Dermatitis, 1993, 28:184–185.<br />

48. Schulz V, Hänsel R, Tyler VE, eds. Rational phytotherapy. A physicians’ guide<br />

to herbal medicine. Berlin, Springer, 1998.<br />

49. Moghadam BK, Gier R, Thurlow T. Extensive oral mucosal ulcerations<br />

caused by misuse of a commercial mouthwash. Cutis, 1999, 64:131–134.<br />

50. Rudzki E, Grzywa Z. Dermatitis from Arnica montana. Contact Dermatitis,<br />

1977, 3:281–282.<br />

51. Ippen H. Grundfragen zur “Arnika-Allergie”. [Rationale for “Arnica allergy”.]<br />

Dermatosen, 1994, 42:250–252.<br />

52. MacGregor JT. Mutagenic activity of hymenovin, a sesquiterpene lactone<br />

from western bitterweed. Food and Cosmetics Toxicology, 1977, 15:225.<br />

53. Stuppner H, Stuppner H, Rodriguez E. A novel enol-pseudoguaianolide<br />

from Psilostrophe cooperi. Phytochemistry, 1988, 27:2681–2684.<br />

87


88<br />

Folium Azadirachti<br />

Defi nition<br />

Folium Azadirachti consists of the dried leaves of Azadirachta indica A.<br />

Juss. (Meliaceae) (1–4).<br />

Synonyms<br />

Melia azadirachta L., M. indica (A. Juss.) Brand., M. indica Brand. (1–3).<br />

Selected vernacular names<br />

Abodua, aforo-oyinbo, anwe egyane, arista, azad dirakht, azadarakht,<br />

azedarach, bead tree, bevinama, bevu, bewina mara, bodetso, bo-nim,<br />

cape lilac, chajara hourra, chichaâne arbi, China berry, China tree, cót<br />

anh, darbejiya, dogo yaro, dogo’n yaro, dogonyaro, dogoyaro, dongo<br />

yaro, dua gyane, gori, gringging, holy tree, igi-oba, imba, Indian lilac,<br />

Indian lilac tree, Indian neem tree, Indian sadao, Intaran, isa-bevu, jaroud,<br />

kahibevu, kingtsho, kiswahhili, kohhomba, kohumba, koummar, kuman<br />

masar, kuman nasara, kwinin, labkh, lilac de perse, lilas des indes, liliti,<br />

limb, limba, limbado, limado, linigbe, mahanim, mahanimba, mahnimu,<br />

mak tong, margosa, margosa tree, margose, marrar, mimba, mindi, miro<br />

tahiti, mwarobaini, neeb, neem, neem sikha, nim, nim tree, nimba, nimbatikta,<br />

nimgach, nivaquine, ogwu akom, oilevevu, ouchi, Persian lilac, phãk<br />

kã dão, picumarda, sa-dao, sa-dao baan, sadao India, sdau, salien, sandan,<br />

sandannoki, sãu dâu, senjed talhk, shajarat el horrah, shereesh, tâak,<br />

tâakhak, touchenboku, vembu, vemmu, vepa, veppam, veppu, white cedar,<br />

xoan dào, zanzalakht, zaytoon (1–9).<br />

Geographical distribution<br />

Indigenous to India, and widely distributed in South and South-East Asia.<br />

Cultivated in Africa, the South Pacifi c Islands, South and Central America<br />

and Australia, and in southern Florida and California, United States of<br />

America (1–3, 8–11).


Description<br />

A straight-boled deciduous tree 6–25 m high. Bark dark-brown, externally<br />

fi ssured, with a buff inner surface, fi brous fracture. Leaves alternately<br />

arranged, pinnately compound, up to 40 cm long, composed of 8–<br />

18 short-petiolate narrow-ovate, pointed, curved toothed leafl ets, 3–10 cm<br />

long and 1–4 cm wide arranged in alternate pairs. Infl orescences axillary<br />

panicles; fl owers numerous, white, pedicillate, about 1.0 cm wide. Fruits<br />

yellowish drupes, oblong, about 1.5 cm long, containing thin pulp surrounding<br />

a single seed. When bruised, leaves and twigs emit an onion-like<br />

odour (1–3, 8, 11).<br />

Plant material of interest: dried leaves<br />

Other plant parts used, but not included in this monograph: fl owers,<br />

seeds, stem bark, oil (1–3, 8, 10, 12).<br />

General appearance<br />

Compound leaves up to 40 cm long composed of 8–18 short-petiolate<br />

narrow-ovate, pointed, curved toothed leafl ets, 3–10 cm long and 1–4 cm<br />

wide arranged in alternate pairs. Glabrous dark green upper surface, paler<br />

underside (1–3).<br />

Organoleptic properties<br />

Odour: characteristic, alliaceous; taste: bitter (1–3).<br />

Folium Azadirachti<br />

Microscopic characteristics<br />

Lower epidermis with anomocytic stomata and occasional unicellular trichomes.<br />

Two layers of palisade cells are found below the upper epidermis.<br />

Spongy parenchyma exhibits intercellular spaces and secretory cells,<br />

which are abundant on the borderline with the palisade cells. Anticlinal<br />

cell walls are almost straight. Mesophyll contains rosette crystals. Collenchyma<br />

interrupts mesophyll on both upper and lower surfaces in the<br />

midrib region. Vascular bundles strongly curved, lignifi ed, collateral<br />

(1–3).<br />

Powdered plant material<br />

Green and characterized by the presence of cortical cells of the rachis,<br />

fragments of palisade cells, hairs, fi bres, wood fi bres, spiral lignifi ed vascular<br />

elements, epidermal tissues of the leaf with characteristic anomocytic<br />

stomata and large pit cells with intercellular spaces. Epidermal cell<br />

walls straight (2, 3).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

General identity tests<br />

Macroscopic and microscopic examinations (1–3), microchemical tests (2)<br />

and thin-layer chromatography (2).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (13).<br />

Foreign organic matter<br />

Not more than 2% (4).<br />

Total ash<br />

Not more than 10% (4).<br />

Acid-insoluble ash<br />

Not more than 1% (4).<br />

Water-soluble extractive<br />

Not less than 19% (4).<br />

Alcohol-soluble extractive<br />

Not less than 13% (4).<br />

Loss on drying<br />

Not more than 3% (2).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (14). For other pesticides, see the European pharmacopoeia<br />

(14) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (13) and pesticide residues (15).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (13).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control<br />

methods for <strong>medicinal</strong> <strong>plants</strong> (13) for the analysis of radioactive isotopes.<br />

90


Folium Azadirachti<br />

Other purity tests<br />

Chemical and sulfated ash tests to be established in accordance with<br />

national requirements.<br />

Chemical assays<br />

High-performance liquid chromatography methods are available for the<br />

quantitative determination of oxidized tetranortriterpenes (16, 17).<br />

Major chemical constituents<br />

The major characteristic constituents are oxidized tetranortriterpenes<br />

including azadirachtin (azadirachtin A), 3-tigloylazadirachtol (azadirachtin<br />

B), 1-tigloyl-3-acetyl-11-hydroxy-meliacarpin (azadirachtin<br />

D), 11-demethoxycarbonyl azadirachtin (azadirachtin H), 1-tigloyl-3acetyl-11-hydroxy-11-demethoxycarbonyl<br />

meliacarpin (azadirachtin<br />

I), azadiriadione, azadirachtanin, epoxyazadiradione, nimbin, deacetylnimbin,<br />

salannin, azadirachtolide, isoazadirolide, margosinolide, nimbandiol,<br />

nimbinene, nimbolin A, nimbocinone, nimbocinolide, nimbolide,<br />

nimocin, nimocinol and related derivatives (9, 11, 18–20). The<br />

structures of azadirachtin, nimbin and deacetylnimbin are presented<br />

below.<br />

O<br />

O CH3 H3C H3C O<br />

H<br />

CH3 H<br />

O<br />

O<br />

O<br />

O<br />

H<br />

H<br />

O<br />

O<br />

H<br />

OH<br />

CH3 H O<br />

OH<br />

H<br />

H<br />

O<br />

O<br />

OH<br />

H<br />

CH3 O CH3 azadirachtin<br />

Medicinal uses<br />

Uses supported by clinical data<br />

External applications for treatment of ringworm (21). However, data from<br />

controlled clinical trials are lacking.<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of worm and lice infections, jaundice, external ulcers, cardiovascular<br />

disease, diabetes, gingivitis, malaria, rheumatism and skin<br />

disorders. External applications for treatment of septic wounds and boils<br />

(6, 8).<br />

H 3C<br />

O<br />

O<br />

H 3C<br />

CH 3<br />

H CH3 O<br />

O H<br />

H3C O<br />

H<br />

CH3 O<br />

H<br />

R<br />

O<br />

nimbin<br />

deacetylnimbin<br />

H<br />

R = CO-CH 3<br />

R = H<br />

H<br />

O<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Uses described in traditional medicine<br />

Treatment of allergic skin reactions, asthma, bruises, colic, conjunctivitis,<br />

dysentery, dysmenorrhoea, delirium in fever, gout, headache, itching due<br />

to varicella, jaundice, kidney stones, leprosy, leukorrhoea, psoriasis, scabies,<br />

smallpox, sprains and muscular pain, syphilis, yellow fever, warts<br />

and wounds (10, 22). Also used as an antivenin, contraceptive, emmenagogue,<br />

tonic, stomatic and vermicide (9).<br />

Pharmacology<br />

Experimental pharmacology<br />

Anxiolytic and analgesic activities<br />

Intragastric administration of 10.0–200.0 mg/kg body weight (bw) of an<br />

aqueous extract of Folium Azadirachti produced anxiolytic effects similar<br />

to those of 1.0 mg/kg bw of diazepam in rats in the elevated-plus-maze<br />

and open-fi eld behaviour tests (23).<br />

The analgesic effect of an extract of the leaves was assessed in mice<br />

using the acetic acid writhing test and the tail fl ick test. Intragastric<br />

administration of 10.0–100.0 mg/kg bw of the extract reduced the incidence<br />

of writhing and enhanced tail-withdrawal latencies (24).<br />

Antiandrogenic activity<br />

Intragastric administration of 20.0 mg, 40.0 mg or 60.0 mg of powdered<br />

leaves per day to rats for 24 days resulted in a decrease in the weight of the<br />

seminal vesicles and ventral prostate, and a reduction in epithelial height,<br />

nuclear diameter and secretory material in the lumen of these organs. Decreases<br />

in total protein and acid phosphatase activities were also observed.<br />

These regressive histological and biochemical changes suggest that the<br />

leaves have an antiandrogenic property (25). Histological and biochemical<br />

changes were also observed in the caput and cauda epididymis of rats<br />

treated orally with similar doses of the powdered leaves given daily for<br />

24 days. The height of the epithelium and the diameter of the nucleus in<br />

both regions were reduced. Serum testosterone concentrations were also<br />

reduced in animals receiving the highest dose (26). Intragastric administration<br />

of an aqueous extract of the leaves (dose not specifi ed) to male<br />

mice daily for 10 weeks resulted in a signifi cant (P < 0.01) reduction in<br />

total serum testosterone and bilirubin (27).<br />

Antihepatotoxic activity<br />

The effect of an aqueous extract of the leaves was evaluated in paracetamolinduced<br />

hepatotoxicity in rats. Intragastric administration of 500.0 mg/kg<br />

bw of the extract signifi cantly (P < 0.01) reduced elevated levels of serum<br />

92


Folium Azadirachti<br />

aspartate aminotransferase, alanine aminotransferase and γ-glutamyl<br />

transpeptidase (28).<br />

Anti-infl ammatory activity<br />

Intragastric administration of 200.0 mg/kg bw of an aqueous extract of<br />

the leaves to rats decreased infl ammation and swelling in the cotton pellet<br />

granuloma assay (29). Intraperitoneal injection of 200.0–400.0 mg/kg bw<br />

of an aqueous extract of the leaves to rats reduced carrageenan-induced<br />

footpad oedema (30).<br />

Antihyperglycaemic activity<br />

A hypoglycaemic effect was observed in normal and alloxan-induced diabetic<br />

rabbits after administration of 50.0 mg/kg bw of an ethanol extract<br />

of the leaves. The effect was more pronounced in diabetic animals, and<br />

reduced blood glucose levels. The hypoglycaemic effect was comparable<br />

to that of glibenclamide. Pretreatment with the extract 2 weeks prior to<br />

alloxan treatment partially prevented the rise in blood glucose levels as<br />

compared with control diabetic animals (31). Intragastric administration<br />

of 50.0–400.0 mg/kg bw of a 70% ethanol extract of the leaves signifi -<br />

cantly (P < 0.001) reduced elevated blood glucose levels in normal and<br />

streptozocin-induced diabetic rats (32–34). A 70% ethanol extract of the<br />

leaves signifi cantly (P < 0.05) blocked the inhibitory effect of serotonin<br />

on insulin secretion mediated by glucose in isolated rat pancreas (35).<br />

Antimalarial activity<br />

An aqueous or ethanol extract of the leaves inhibited the growth of Plasmodium<br />

falciparum in vitro, with median inhibitory concentrations of<br />

115.0 μg/ml and 5.0 μg/ml, respectively. Nimbolide, a constituent of the<br />

extract, inhibited the growth of P. falciparum in vitro with a median effective<br />

concentration of 2.0 μg/ml (36). However, intragastric administration<br />

of 746.0 mg/kg bw of the aqueous extract, 62.5 mg/kg bw of the ethanol<br />

extract or 12.5 mg/kg bw of nimbolide had no such effect in Plasmodiuminfected<br />

mice (36). P. berghei-infected mice showed parasite suppression<br />

after intragastric administration of 125.0–500.0 mg/kg bw of a dried<br />

methanol extract of the leaves per day for 4 days, but all the animals died<br />

after 5 days (37). A 95% ethanol extract of the leaves at concentrations of<br />

up to 500.0 mg/ml did not inhibit the growth of P. falciparum in vitro<br />

(38).<br />

Antimicrobial and antiviral activity<br />

A methanol extract of the leaves, 1.0 mg/ml, inhibited plaque formation<br />

in six antigenic types of coxsackievirus B at 96 hours in vitro. The minimal<br />

inhibitory concentrations were not toxic to Vero African green mon-<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

key kidney cells. The subtoxic concentration was 8.0 mg/ml and the cytotoxic<br />

concentration was 10.0 mg/ml (39).<br />

An aqueous extract of the leaves, at various concentrations depending<br />

on the organism, inhibited the growth of Bacteroides gingivalis, B. intermedius,<br />

Streptococcus salivarius and S. viridans in vitro (40). A petroleum<br />

ether extract of the leaves, at various concentrations depending on the<br />

organism, inhibited the growth of Epidermophyton fl occosum, Microsporum<br />

canis, M. gypseum, Trichophyton concentricum, T. violaceum and<br />

T. rubrum (41).<br />

Antioxidant activity<br />

The effect of the leaves on hepatic lipid peroxidation and antioxidant status<br />

during gastric carcinogenesis induced by N-methyl-N'-nitro-N-nitrosoguanidine<br />

was assessed in rats. Intragastric administration of<br />

100.0 mg/kg bw of an aqueous extract of the leaves decreased lipid peroxidation<br />

in the liver of tumour-bearing animals, which was accompanied<br />

by a decrease in the activities of glutathione peroxidase, glutathione-Stransferase<br />

and γ-glutamyl transpeptidase, and a reduction in glutathione<br />

level. Administration of 100.0 mg/kg bw of an extract of the leaves suppressed<br />

lipid peroxidation and increased hepatic levels of glutathione and<br />

glutathione-dependent enzymes (42). Intragastric administration of<br />

100.0 mg/kg bw of an aqueous extract of the leaves three times per week<br />

to hamsters with buccal pouch carcinogenesis induced by 7,12-dimethylbenz[α]anthracene<br />

reduced lipid peroxidation and increased the glutathione<br />

concentration in the oral mucosa of tumour-bearing animals (43).<br />

Antiulcer activity<br />

The antiulcer effects of an aqueous extract of the leaves were investigated<br />

in rats exposed to 2-hour cold-restraint stress or given ethanol for 1 hour.<br />

The extract, administered orally in doses of 10.0 mg/kg bw, 40.0 mg/kg<br />

bw or 160.0 mg/kg bw as single- or fi ve-dose pretreatments produced a<br />

dose-dependent reduction in the severity of gastric ulcers induced by<br />

stress and a decrease in gastric mucosal damage provoked by ethanol. The<br />

extract prevented mast cell degranulation and increased the amount of<br />

adherent gastric mucus in stressed animals (44). Intragastric administration<br />

of 40.0 mg/kg bw of an aqueous extract of the leaves per day for<br />

5 days to rats inhibited stress-induced depletion of gastric wall adherent<br />

cells and mucus production (44).<br />

Cardiovascular effects<br />

Intragastric administration of 200.0 mg/kg bw of an alcohol extract of the<br />

leaves to anaesthetized rabbits decreased the heart rate from 280 to<br />

94


Folium Azadirachti<br />

150 beats per minute, and had a weak antiarrhythmic effect against ouabain-induced<br />

dysrhythmia (45). Intravenous administration of 100.0 mg/<br />

kg bw, 300.0 mg/kg bw or 1000.0 mg/kg bw of an ethanol extract of the<br />

leaves to rats resulted in initial bradycardia followed by cardiac arrhythmias.<br />

The treatment produced a dose-related fall in blood pressure that<br />

was immediate, sharp and persistent. Pretreatment with atropine or mepyramine<br />

failed to prevent the hypotensive effect of the extract (46).<br />

Immune effects<br />

The effect of an aqueous extract of the leaves on humoral and cell-mediated<br />

immune responses was assessed in mice treated with ovalbumin. At<br />

doses of 10.0 mg/kg bw, 30.0 mg/kg bw or 100.0 mg/kg bw, the extract<br />

produced no appreciable effects on organ/body weight indices for liver,<br />

spleen and thymus compared with controls. In tests for humoral immune<br />

responses, IgM and IgG levels, and antiovalbumin antibody titres were<br />

higher in mice receiving the highest dose of extract than in animals in the<br />

control group. In tests for cell-mediated immune responses, mice receiving<br />

the highest dose of extract showed enhancement of macrophage migration<br />

inhibition and footpad thickness (47). Intragastric administration<br />

of 100.0 mg/kg bw of an aqueous extract of the leaves to normal and<br />

stressed rats lowered blood glucose and triglyceride levels, attenuated<br />

stress-induced elevations of cholesterol and urea, and suppressed humoral<br />

responses (48).<br />

The effect of powdered leaves on humoral and cell-mediated immune<br />

responses was assessed in chickens infected with infectious bursal disease.<br />

A dose of 2.0 g/kg bw per day given in the diet increased antibody titres<br />

against Newcastle disease virus antigen and enhanced infl ammatory reactions<br />

to chloro-2,4-dinitrobenzene in the skin contact test (49).<br />

Toxicology<br />

Chickens fed diets containing the powdered leaves, 2% or 5%, from the<br />

7th to the 35th day of age, and then a control diet for 2 weeks, showed a<br />

reduction in body weight gain and effi ciency of feed use compared with<br />

controls. The main pathological changes observed included an increase in<br />

lactic dehydrogenase, glutamic-oxaloacetic transaminase and alkaline<br />

phosphatase activities, an increase in uric acid and bilirubin concentrations,<br />

and a decrease in total serum protein levels. There were marked<br />

reductions in the values of erythrocyte count, haemoglobin concentration,<br />

packed cell volume, mean corpuscular volume and mean corpuscular<br />

haemoglobin, which were associated with yellow discoloration on the<br />

legs and hepatonephropathy (50).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Intragastric administration of 50.0 mg/kg bw or 200.0 mg/kg bw of<br />

aqueous suspensions of the leaves per day to goats and guinea-pigs over a<br />

period of up to 8 weeks produced a progressive decrease in body weight,<br />

weakness, inappetence, loss of condition and decreases in the pulse and<br />

respiratory rates. In goats, the higher dose produced tremors and ataxia<br />

during the last few days of treatment. No statistically signifi cant haematological<br />

changes were observed, although there was a tendency towards<br />

lowered erythrocyte counts, packed cell volume and haemoglobin levels.<br />

The treatment increased aspartate transferase and sorbitol dehydrogenase<br />

activities, and concentrations of cholesterol, urea, creatinine and potassium<br />

in the plasma. No signifi cant changes in the plasma concentrations of<br />

sodium, chloride or bilirubin were detected. Autopsy of treated goats revealed<br />

areas of haemorrhagic erosion. The hearts appeared fl appy and in<br />

some animals there was hydropericardium. Histopathologically, there<br />

was evidence of various degrees of haemorrhage, congestion, and degeneration<br />

in the liver, kidney, lung, duodenum, brain and seminiferous tubules<br />

(51).<br />

The effect of intragastric administration of 40.0 mg/kg bw and<br />

100.0 mg/kg bw of an aqueous extract of the leaves per day for 20 days on<br />

thyroid function was assessed in male mice. The higher dose decreased<br />

serum tri-iodothyronine and increased serum thyroxine concentrations.<br />

There was a concomitant increase in hepatic lipid peroxidation and a decrease<br />

in glucose-6-phosphatase activity. The lower dose produced no<br />

signifi cant changes (52).<br />

The median lethal dose of a 50% ethanol extract of the leaves in mice<br />

was 681.0 mg/kg bw when administered by intraperitoneal injection (53).<br />

Clinical pharmacology<br />

A 70% ethanol extract of the leaves was used for the treatment of ringworm<br />

in seven patients. External applications of a 40% solution of the<br />

extract twice per day to the affected areas for 5–10 days were reported to<br />

be effective (no further details available) (21).<br />

Adverse reactions<br />

A case of ventricular fi brillation and cardiac arrest due to neem leaf poisoning<br />

has been reported (54–56). Contact dermatitis has also been reported (57).<br />

Contraindications<br />

Owing to potential genotoxic effects (58), the leaves should not be<br />

administered during pregnancy or nursing, or to children under the age of<br />

12 years.<br />

96


Warnings<br />

No information available.<br />

Precautions<br />

Drug interactions<br />

Administration of Folium Azadirachti may reduce blood glucose levels<br />

and should therefore be used with caution in insulin-dependent diabetic<br />

patients or patients taking oral antihyperglycaemic drugs.<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

A petroleum ether extract of the leaves was not mutagenic in the<br />

Salmonella/microsome assay at concentrations of 0.1 ml/plate using<br />

S. typhimurium strains TA98, TA100, TA1535 and TA1537 (59).<br />

Intragastric administration of 5.0 mg/10 g bw, 10.0 mg/10 g bw or<br />

20.0 mg/10 g bw of an ethanol extract of the leaves per day for 7 days to<br />

mice signifi cantly (P < 0.05) increased the incidence of structural and mitotic<br />

disruptive changes in metaphase chromosomes of bone marrow cells<br />

on days 8, 15 and 35 (58). Intragastric administration of 100.0 mg/kg bw<br />

of an ethanol extract of the leaves per day for 21 days had no effect on<br />

spermatogenesis in male rats, and no effect on implantation in female animals<br />

mated with treated males (60).<br />

Pregnancy: teratogenic effects<br />

Intragastric administration of 200.0 mg/kg bw of an acetone or 50% ethanol<br />

extract of the leaves to pregnant rats on days 1–7 of pregnancy did not<br />

produce any teratogenic or embryotoxic effects (61).<br />

Nursing mothers<br />

See Contraindications.<br />

Paediatric use<br />

See Contraindications.<br />

Folium Azadirachti<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug and laboratory test reactions; or non-teratogenic effects in<br />

pregnancy.<br />

Dosage forms<br />

Dried leaves for infusions and decoctions, and extracts and tinctures (8).<br />

Store leaves in a cool, dry place (3).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Posology<br />

(Unless otherwise indicated)<br />

Infusion (1:20): 15–30 ml. Tincture (1:5): 4–8 ml (8). External applications:<br />

70% ethanol extract of the leaves diluted to 40%, apply twice daily (21).<br />

References<br />

1. African pharmacopoeia. Vol. 1. Lagos, <strong>Organization</strong> of African Unity, Scientifi<br />

c, Technical and Research Commission, 1985.<br />

2. Central Council for Research in Unani Medicine. Standardization of single<br />

drugs of Unani medicine – part II. New Delhi, Ministry of <strong>Health</strong> and<br />

Family Welfare, 1992.<br />

3. Ghana herbal pharmacopoeia. Accra, Ghana, The Advent Press, 1992.<br />

4. The Ayurvedic pharmacopoeia of India. Part I. Vol. II. New Delhi, Ministry<br />

of <strong>Health</strong> and Family Welfare, Department of Indian System of Medicine<br />

and Homeopathy, 1999.<br />

5. Zahedi E. Botanical dictionary. Scientifi c names of <strong>plants</strong> in English, French,<br />

German, Arabic and Persian languages. Tehran, Tehran University Publications,<br />

1959.<br />

6. Indian <strong>medicinal</strong> <strong>plants</strong>. Vol. I. New Delhi, Orient Longman, 1971.<br />

7. Issa A. Dictionnaire des noms des plantes en latin, français, anglais et arabe.<br />

[Dictionary of plant names in Latin, French, English and Arabic.] Beirut,<br />

Dar al-Raed al-Arabi, 1991.<br />

8. Iwu MM. Handbook of African <strong>medicinal</strong> <strong>plants</strong>. Boca Raton, FL, CRC<br />

Press, 1993.<br />

9. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

10. Vijayalakshmi K, Radha KS, Shiva V. Neem: a user’s manual. Madras,<br />

Centre for Indian Knowledge Systems; New Delhi, Research Foundation for<br />

Science, Technology and Natural Resource Policy, 1995.<br />

11. Medicinal <strong>plants</strong> in the South Pacifi c. Manila, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong><br />

Regional Offi ce for the Western Pacifi c, 1998 (WHO Regional Publications,<br />

Western Pacifi c Series, No. 19).<br />

12. Cambie RC, Ash J. Fijian <strong>medicinal</strong> <strong>plants</strong>. University of Auckland, CSIRO<br />

Publishing, 1994.<br />

13. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

14. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

15. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available<br />

from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

16. Govindachari TR, Suresh G, Gopalakrishnan G. A direct preparative high<br />

performance liquid chromatography procedure for the isolation of major tri-<br />

98


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terpenoids and their quantitative determination in neem oil. Journal of<br />

Liquid Chromatography, 1995, 18:3465–3471.<br />

17. Schaaf O et al. Rapid and sensitive analysis of azadirachtin and related<br />

triterpenoids from neem (Azadiracta indica) by high-performance liquid<br />

chromatography-atmospheric pressure chemical ionization mass spectrometry.<br />

Journal of Chromatography A, 2000, 886: 89–97.<br />

18. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris, Lavoisier<br />

Publishing, 1995.<br />

19. Kraus W. Biologically active ingredients: Azadirachtin and other triterpenoids.<br />

In: Schmutterre H, ed. The neem tree Azadirachta indica A. Juss. and<br />

other Meliaceous <strong>plants</strong>. Weinheim, VCH, 1995.<br />

20. Akhila A, Rani K. Chemistry of the neem tree (Azadirachta indica A. Juss.).<br />

In: Herz W, et al. eds. Fortschritte der Chemie Organischer Naturstoffe, 1999,<br />

78:47–149.<br />

21. Singh N et al. Melia azadirachta in some common skin disorders. Antiseptic,<br />

1979, 76:677–680.<br />

22. Perry LM, Metzger J. Medicinal <strong>plants</strong> of East and Southeast Asia: attributed<br />

properties and uses. Cambridge, MA, MIT Press, 1980.<br />

23. Jaiswal AK, Bhattacharya SK, Acharya SB. Anxiolytic activity of Azadirachta<br />

indica leaf extract in rats. Indian Journal of Experimental Biology, 1994,<br />

32:489–491.<br />

24. Khanna N. Antinociceptive action of Azadirachta indica (neem) in mice:<br />

possible mechanisms involved. Indian Journal of Experimental Biology,<br />

1995, 33:848–850.<br />

25. Kasturi M et al. Effects of Azadirachta indica leaves on the seminal vesicles<br />

and ventral prostate in albino rats. Indian Journal of Physiology and Pharmacology,<br />

1997, 41:234–240.<br />

26. Kasturi M et al. Changes in the epididymal structure and function of albino<br />

rat treated with Azadirachta indica leaves. Indian Journal of Experimental<br />

Biology, 1995, 33:725–729.<br />

27. Parshad O et al. Effect of aqueous neem (Azadirachta indica) extract on testosterone<br />

and other blood constituents in male rats. A pilot study. West<br />

Indian Medical Journal, 1994, 43:71–74.<br />

28. Bhanwra S, Singh J, Khosla P. Effect of Azadirachta indica (Neem) leaf<br />

aqueous extract on paracetamol-induced liver damage in rats. Indian Journal<br />

of Physiology and Pharmacology, 2000, 44:64–68.<br />

29. Chattopadhyay RR. Possible biochemical mode of anti-infl ammatory action<br />

of Azadirachta indica A. Juss. in rats. Indian Journal of Experimental<br />

Biology, 1998, 36:418–420.<br />

30. Chattopadhyay RR et al. A comparative evaluation of some anti-infl ammatory<br />

agents of plant origin. Fitoterapia, 1994, 65:146–148.<br />

31. Khosla P et al. A study of hypoglycaemic effects of Azadirachta indica (neem)<br />

in normal and alloxan diabetic rabbits. Indian Journal of Physiology and<br />

Pharmacology, 2000, 44:69–74.<br />

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32. Chattopadhyay RR et al. Preliminary report on antihyperglycemic effect of<br />

a fraction of leaves of Azadirachta indica (beng. Neem). Bulletin of the<br />

Calcutta School of Tropical Medicine, 1987, 35:29–33.<br />

33. Chattopadhyay RR et al. The effect of a fraction of fresh leaves of Azadirachta<br />

indica (beng. Neem) on glucose uptake and glycogen content in the<br />

rat isolated hemidiaphragm. Bulletin of the Calcutta School of Tropical Medicine,<br />

1987, 35:29–33.<br />

34. Chattopadhyay RR. A comparative evaluation of some blood sugar lowering<br />

agents of plant origin. Journal of Ethnopharmacology, 1999, 67:367–372.<br />

35. Chattopadhyay RR. Possible mechanism of antihyperglycemic effect of Azadirachta<br />

indica leaf extract: Part V. Journal of Ethnopharmacology, 1999,<br />

67:373–376.<br />

36. Rochanakij S et al. Nimbolide, a constituent of Azadirachta indica, inhibits<br />

Plasmodium falciparum in culture. Southeast Asian Journal of Tropical Medicine<br />

and Public <strong>Health</strong>, 1985, 16:66–72.<br />

37. Abatan MO, Makinde MJ. Screening Azadirachta indica and Pisum sativum<br />

for possible antimalarial activities. Journal of Ethnopharmacology, 1986,<br />

17:85–93.<br />

38. Bray DH et al. Plants as sources of antimalarial drugs. Part 7. Activity of<br />

some species of Meliaceae <strong>plants</strong> and their constituents limonoids. Phytotherapy<br />

Research, 1990, 4:29–35.<br />

39. Badam L, Joshi SP, Bedekar SS. ‘In vitro’ antiviral activity of neem (Azadirachta<br />

indica. A. Juss) leaf extract against group B coxsackieviruses. Journal<br />

of Communicable Diseases, 1999, 31:79–90.<br />

40. Patel VK, Venkatakrishna-Bhatt H. Folklore therapeutic indigenous <strong>plants</strong><br />

in periodontal disorders in India (review, experimental and clinical approach).<br />

International Journal of Clinical Pharmacology, Therapy and Toxicology,<br />

1988, 26:176–184.<br />

41. Khan M et al. Experimentelle Untersuchungen über die Wirkung von Bestandteilen<br />

des Niembaumes und daraus hergestellten Extrakten auf Dermatophyten,<br />

Hefen und Schimmelpilzen. [The effect of raw materials of the<br />

neem tree, neem oils and neem extracts on dermatophytes, yeasts and<br />

moulds.] Zeitschrift für Hautkrankheiten, 1988, 63:499–502.<br />

42. Arivazhagan S, Balasenthil S, Nagini S. Garlic and neem leaf extracts enhance<br />

hepatic glutathione and glutathione dependent enzymes during N-methyl-<br />

N’-nitro-N-nitrosoguanidine (MNNG)-induced gastric carcinogenesis in<br />

rats. Phytotherapy Research, 2000, 14:291–293.<br />

43. Balasenthil S et al. Chemopreventive potential of neem (Azadirachta indica)<br />

on 7,12-dimethylbenz[a]anthracene (DMBA) induced hamster buccal pouch<br />

carcinogenesis. Journal of Ethnopharmacology, 1999, 67:189–195.<br />

44. Garg GP, Nigam SK, Ogle CW. The gastric antiulcer effects of the leaves of<br />

the neem tree. Planta Medica, 1993, 59:215–217.<br />

45. Thompson EB, Anderson CC. Cardiovascular effects of Azadirachta indica<br />

extract. Journal of Pharmaceutical Sciences, 1978, 67:1476–1478.<br />

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46. Koley KM, Lal J. Pharmacological effects of Azadirachta indica (neem) leaf<br />

extract on the ECG and blood pressure of rat. Indian Journal of Physiology<br />

and Pharmacology, 1994, 38:223–225.<br />

47. Ray A, Banerjee BD, Sen P. Modulation of humoral and cell-mediated immune<br />

responses by Azadirachta indica (Neem) in mice. Indian Journal of<br />

Experimental Biology, 1996, 34:698–701.<br />

48. Sen P, Mediratta PK, Ray A. Effects of Azadirachta indica A Juss on some<br />

biochemical, immunological and visceral parameters in normal and stressed<br />

rats. Indian Journal of Experimental Biology, 1992, 30:1170–1175.<br />

49. Sadekar RD et al. Immunopotentiating effects of Azadirachta indica (neem)<br />

dry leaves powder in broilers, naturally infected with IBD virus. Indian<br />

Journal of Experimental Biology, 1998, 36:1151–1153.<br />

50. Ibrahim IA et al. On the toxicology of Azadirachta indica leaves. Journal of<br />

Ethnopharmacology, 1992, 35:267–273.<br />

51. Ali BH. The toxicity of Azadirachta indica leaves in goats and guinea pigs.<br />

Veterinary and Human Toxicology, 1987, 29:16–19.<br />

52. Panda S, Kar A. How safe is neem extract with respect to thyroid function in<br />

male mice? Pharmacological Research, 2000, 41:419–422.<br />

53. Abraham Z et al. Screening of Indian <strong>plants</strong> for biological activity: Part XII.<br />

Indian Journal of Experimental Biology, 1986, 24:48–68.<br />

54. Sivashanmugham R, Bhaskar N, Banumathi N. Ventricular fi brillation and<br />

cardiac arrest due to neem leaf poisoning. Journal of the Association of Physicians<br />

of India, 1984, 32:610–611.<br />

55. Tiwary RS. Neem leaf poisoning. Journal of the Association of Physicians of<br />

India, 1985, 33:817.<br />

56. Balakrishnan V, Pillai NR, Santhakumari G. Ventricular fi brillation and cardiac<br />

arrest due to neem leaf poisoning. Journal of the Association of Physicians<br />

of India, 1986, 34:536.<br />

57. Pasricha JS, Bhaumik P, Agarwal A. Contact dermatitis due to Xanthium<br />

strumarium. Indian Journal of Dermatology, Venereology and Leprology,<br />

1990, 56:319–321.<br />

58. Awasthy KS, Chaurasia OP, Sinha SP. Prolonged murine genotoxic effects of<br />

crude extract from neem. Phytotherapy Research, 1999, 13:81–83.<br />

59. Riazuddin S, Malik MM, Nasim A. Mutagenicity testing of some <strong>medicinal</strong><br />

herbs. Environmental and Molecular Mutagenesis, 1987, 10:141–148.<br />

60. Choudhary DN et al. Antifertility effects of leaf extracts of some <strong>plants</strong> in<br />

male rats. Indian Journal of Experimental Biology, 1990, 28:714–716.<br />

61. Prakash AO. Potentialities of some indigenous <strong>plants</strong> for antifertility activity.<br />

International Journal of Crude Drug Research, 1986, 24:19–24.<br />

101


102<br />

Oleum Azadirachti<br />

Defi nition<br />

Oleum Azadirachti consists of the fi xed oil obtained from dried seeds of<br />

Azadirachta indica A. Juss. (Meliaceae).<br />

Synonyms<br />

Melia azadirachta L., M. indica (A. Juss.) Brand., M. indica Brand. (1–3).<br />

Selected vernacular names<br />

Abodua, aforo-oyinbo, anwe egyane, arista, azad dirakht, azadarakht, azedarach,<br />

bead tree, bevinama, bevu, bewina mara, bodetso, bo-nim, cape lilac,<br />

chajara hourra, chichaâne arbi, China berry, China tree, cót anh, darbejiya,<br />

dogo yaro, dogo’n yaro, dogonyaro, dogoyaro, dongo yaro, dua gyane, gori,<br />

gringging, holy tree, igi-oba, imba, Indian lilac, Indian lilac tree, Indian neem<br />

tree, Indian sadao, Intaran, isa-bevu, jaroud, kahibevu, kingtsho, kiswahhili,<br />

kohhomba, kohumba, koummar, kuman masar, kuman nasara, kwinin, labkh,<br />

lilac de perse, lilas des indes, liliti, limb, limba, limbado, limado, linigbe, mahanim,<br />

mahanimba, mahnimu, mak tong, margosa, margosa tree, margose,<br />

marrar, mimba, mindi, miro tahiti, mwarobaini, neeb, neem, neem sikha, nim,<br />

nim tree, nimba, nimbatikta, nimgach, nivaquine, ogwu akom, oilevevu, ouchi,<br />

Persian lilac, phãk kã dão, picumarda, sa-dao, sa-dao baan, sadao India,<br />

sdau, salien, sandan, sandannoki, sãu dâu, senjed talhk, shajarat el horrah,<br />

shereesh, tâak, tâakhak, touchenboku, vembu, vemmu, vepa, veppam, veppu,<br />

white cedar, xoan dào, zanzalakht, zaytoon (1–9).<br />

Geographical distribution<br />

Indigenous to India, and widely distributed in South and South-East Asia.<br />

Cultivated in Africa, the South Pacifi c Islands, South and Central America<br />

and Australia, and in southern Florida and California, United States of<br />

America (1–3, 7, 10, 11).<br />

Description<br />

A straight-boled deciduous tree 6–25 m high. Bark dark-brown, externally<br />

fi ssured, with a buff inner surface, fi brous fracture. Leaves alter-


nately arranged, pinnately compound, up to 40 cm long, composed of 8–<br />

18 short-petiolate narrow-ovate, pointed, curved toothed leafl ets, 3–10 cm<br />

long and 1–4 cm wide arranged in alternate pairs. Infl orescences axillary<br />

panicles; fl owers numerous, white, pedicillate, about 1.0 cm wide. Fruits<br />

yellowish drupes, oblong, about 1.5 cm long, containing thin pulp surrounding<br />

a single seed. When bruised, leaves and twigs emit an onion-like<br />

odour (1–3, 7, 11).<br />

Plant material of interest: fi xed oil<br />

General appearance<br />

No information available.<br />

Organoleptic properties<br />

Odour: characteristic alliaceous (10); taste: no information available.<br />

General identity tests<br />

Macroscopic examination and thin-layer chromatography (2).<br />

Oleum Azadirachti<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12).<br />

Chemical<br />

Relative density 0.913–0.919 (13); refractive index 1.462–1.466 (13); saponifi<br />

cation value 196.0 (13).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (14). For other pesticides, see the European pharmacopoeia<br />

(14) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12) and pesticide residues (15).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (12).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (12) for the analysis of radioactive isotopes.<br />

103


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Chemical assays<br />

A high-performance liquid chromatography procedure is available for<br />

the quantitative determination of oxidized tetranortriterpenes (16).<br />

Major chemical constituents<br />

The major constituents are oxidized tetranortriterpenes including azadirachtin<br />

(azadirachtin A), azadiriadione, epoxyazadiradione, azadirone,<br />

nimbidin, nimbin, deacetylnimbin, salannin, gedunin, mahmoodin, 17hydroxydiradione<br />

and related derivatives (9, 11, 17–19). The structures of<br />

azadirachtin, nimbin and deacetylnimbin are presented below:<br />

O<br />

O CH3 H3C H3C O<br />

H<br />

CH3 H<br />

O<br />

O<br />

O<br />

O<br />

H<br />

H<br />

O<br />

O<br />

H<br />

OH<br />

CH3 H O<br />

OH<br />

H<br />

H<br />

O<br />

O<br />

OH<br />

H<br />

CH3 O CH3 nimbin<br />

R = CO-CH3 azadirachtin<br />

Medicinal uses<br />

Uses supported by clinical data<br />

deacetylnimbin R = H<br />

As a contraceptive for intravaginal use (20), as a mosquito repellent (21), and<br />

for treatment of vaginal infections (22). However, further controlled clinical<br />

trials are needed before the oil can be recommended for general use.<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of gastric ulcers, cardiovascular disease, malaria, rheumatism<br />

and skin disorders. External applications for treatment of septic wounds,<br />

ulcers and boils (7).<br />

Uses described in traditional medicine<br />

Treatment of allergic skin reactions, asthma, bruises, colic, conjunctivitis,<br />

dysmenorrhoea, fever, gout, headache, itching due to varicella, kidney<br />

stones, leukorrhoea, psoriasis, scabies, sprains and muscular pain, and<br />

wounds (10, 11). As an emmenagogue, tonic, stomatic and vermicide (9).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antifertility activity<br />

Oleum Azadirachti, 0.6 ml, was given to female rats by intragastric administration<br />

on days 8–10 of pregnancy, after confi rming the presence<br />

104<br />

H 3C<br />

O<br />

O<br />

H 3C<br />

CH 3<br />

H CH3 O<br />

O H<br />

H3C O<br />

H<br />

CH3 O<br />

H<br />

R<br />

O<br />

H<br />

H<br />

O


Oleum Azadirachti<br />

and number of embryo im<strong>plants</strong> surgically on day 7. The animals were<br />

examined again under anaesthesia on day 15 of pregnancy to check the<br />

number of developing embryos. Controls received an equivalent regime<br />

of peanut oil. Complete resorption of embryos was observed on day 15 of<br />

pregnancy in every animal treated with Oleum Azadirachti while embryos<br />

were developing normally in controls (23). Intragastric administration<br />

of 6.0 ml of the oil per day for 60 days to female baboons induced<br />

abortion in pregnant animals (24).<br />

A single intrauterine application of 100.0 μl of the oil produced a reversible<br />

block in fertility lasting for 107–180 days in female rats (25) and<br />

7–11 months in monkeys (26). In an attempt to fi nd an alternative to vasectomy<br />

for long-term male contraception, the effect of a single intra-vas<br />

application of the oil was assessed in male rats. Animals with proven fertility<br />

were given a single dose of 50.0 μl of the oil in the lumen of the vas<br />

deferens on each side. Control animals received the same volume of peanut<br />

oil. Animals were allowed free access to mating for 4 weeks after the<br />

treatment, with females of proven fertility. While the control animals impregnated<br />

their female partners, all males treated with Oleum Azadirachti<br />

remained infertile throughout the 8-month observation period. Epididymal<br />

and vas histologies were normal, with no infl ammatory changes or<br />

obstruction. Intra-vas administration of the oil resulted in a block of spermatogenesis<br />

without affecting testosterone production. The seminiferous<br />

tubules, although reduced in diameter, appeared normal and contained<br />

mostly early spermatogenic cells. No anti-sperm antibodies were detected<br />

in the serum (27).<br />

Subcutaneous administration of up to 0.3 ml of the oil to rats had no<br />

estrogenic, anti-estrogenic or progestational activity, and appeared not to<br />

interfere with the action of progesterone (28). Intravaginal application of<br />

2.50 μl–0.25 ml of the oil to pregnant rats induced abortion (29).<br />

The oil, 10–25%, inhibited fertilization in isolated mouse ova as assessed<br />

by sperm–egg interaction, and impaired the development of fertilized<br />

ova in vitro (30). In other investigations, the active constituents of<br />

the oil were identifi ed to be a mixture of six compounds comprising saturated,<br />

mono and di-unsaturated free fatty acids and their methyl esters<br />

(31). The oil, 0.25–25.00 mg/ml, had spermicidal effects on human and rat<br />

sperm in vitro (32, 33).<br />

Antihyperglycaemic activity<br />

Intragastric administration of 21.0 mg/kg body weight (bw) of the oil reduced<br />

blood glucose levels in rats (34). A signifi cant (P < 0.01) reduction<br />

in blood glucose levels was observed in normal and alloxan-induced dia-<br />

105


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

betic rabbits after administration of 200.0 mg of the oil; the effect was<br />

more pronounced in diabetic animals (35).<br />

Anti-infl ammatory activity<br />

The anti-infl ammatory effects of nimbidin were assessed and compared<br />

with phenylbutazone. Intramuscular administration of 40.0 mg/kg bw<br />

of nimbidin reduced acute paw oedema in rats induced by carrageenan<br />

and kaolin. Formalin-induced arthritis in ankle joints and fl uid exudation<br />

due to granuloma induced by croton oil in rats were also suppressed<br />

by similar treatment with the compound. In the acute phase of infl ammation,<br />

nimbidin at 40.0 mg/kg bw was more active than phenylbutazone<br />

at 100.0 mg/kg bw (36). Intramuscular administration of<br />

50.0 mg/kg bw of the oil reduced granuloma induced by cotton pellet in<br />

rats (37).<br />

Antimicrobial and antiviral activity<br />

The effi cacy of a petroleum ether extract of the oil was investigated for<br />

its antimicrobial activity against certain bacteria and fungi and poliovirus,<br />

as compared with the oil. The extract had stronger antimicrobial<br />

activity than the oil and, in vitro at 2.0 mg/ml, inhibited the growth of<br />

Escherichia coli and Klebsiella pneumoniae, which were not inhibited by<br />

the oil. The extract was active against Candida albicans (minimum inhibitory<br />

concentration 0.25 mg/ml) and had antiviral activity against poliovirus<br />

replication in Vero African green monkey kidney cell lines at<br />

50.0 μg/ml (38).<br />

Intravenous administration of 60.0 mg/kg bw of the oil twice per day<br />

for 7 days protected mice from systemic candidiasis, as shown by enhanced<br />

survival and a reduction in colony-forming units of C. albicans in<br />

various tissues (38).<br />

The oil inhibited the growth of Escherichia coli, Klebsiella pneumoniae,<br />

Pseudomonas aeruginosa, Staphylococcus aureus and S. pyogenes in<br />

vitro at a concentration of 1.5–6.0% (39). A petroleum ether extract of the<br />

oil inhibited the growth of Epidermophyton fl occosum, Microsporum canis,<br />

M. gypseum, Trichophyton concentricum, T. rubrum and T. violaceum<br />

(40).<br />

Antiulcer activity<br />

Intragastric administration of 40.0 mg/kg bw of nimbidin showed antiulcer<br />

activity in various experimental models (gastric lesions induced by<br />

acetylsalicylate, stress, serotonin and indometacin) in rats. The compound<br />

also protected against cysteamine- and histamine-induced duodenal lesions<br />

in rodents (41).<br />

106


Oleum Azadirachti<br />

Estrogenic activity<br />

Subcutaneous administration of 0.2–6.0 ml/kg bw of the oil to normal or<br />

ovariectomized rats had no estrogenic effects: there was no increase in<br />

uterine wet weight or disruption of the estrous cycle (28, 29).<br />

Immune effects<br />

Mice received Oleum Azadirachti, 150.0 μl/animal, or an emulsifying<br />

agent, with or without peanut oil, by intraperitoneal injection. Peritoneal<br />

lavage on subsequent days showed an increase in the number of leukocytic<br />

cells on day 3 following treatment with Oleum Azadirachti, and<br />

peritoneal macrophages exhibited enhanced phagocytic activity and expression<br />

of major histocompatability complex class II antigens. Treatment<br />

also induced the production of γ-interferon. The spleen cells of oil-treated<br />

animals showed a signifi cantly higher lymphocyte proliferative response<br />

to in vitro challenge with concanavalin A or tetanus toxin than those of<br />

controls. Pretreatment with the oil did not augment the anti-tetanus-toxin<br />

antibody response. The results of this study indicate that the oil acts as<br />

a nonspecifi c immunostimulant and that it selectively activates cell-mediated<br />

immune mechanisms to elicit an enhanced response to subsequent<br />

mitogenic or antigenic challenge (42). Intraperitoneal administration of<br />

the oil to mice (150.0 μl/animal) and rats (120.0 μl/animal) enhanced<br />

phagocytosis of macrophages (42, 43).<br />

Toxicology<br />

Studies of the oral acute toxicity of the oil in rats and rabbits showed<br />

dose-related pharmacotoxic symptoms along with a number of biochemical<br />

and histopathological indices of toxicity. The 24-hour oral median lethal<br />

dose was 14.0 ml/kg bw in rats and 24.0 ml/kg bw in rabbits. Prior to<br />

death, all animals exhibited pharmacotoxic symptoms of a similar type<br />

and severity; the lungs and central nervous system were the target organs (44).<br />

Intragastric administration of the oil to mice was not toxic at a dose of<br />

2.0 ml. The oil (dose not specifi ed) was nonirritant when applied to the<br />

skin of rabbits in a primary dermal irritation test. In a subacute dermal<br />

toxicity study, rabbits exposed to the oil (dose not specifi ed) daily for 21<br />

days showed no signifi cant changes in body weight or organ:body weight<br />

ratio, serum oxaloacetic transaminase and pyruvic transaminase levels,<br />

and blood glucose and urea nitrogen values. No treatment-related histopathological<br />

changes were observed (45).<br />

In a three-generation study carried out according to a <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>/United States Food and Drug Administration protocol,<br />

groups of 15 male and 15 female rats were fed a diet containing 10% Oleum<br />

Azadirachti or peanut oil. Reproductive toxicology was monitored<br />

107


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

for three generations. There were no adverse effects on the reproductive<br />

parameters in either group (46).<br />

A group of 10 pregnant rats received 2.0 ml/kg bw of the oil by gastric<br />

administration daily and the animals were allowed to deliver at term. Six<br />

of the treated animals died between days 6 and 13 of pregnancy. Among<br />

the four remaining animals that delivered, one delivered a seemingly normal<br />

pup on day 27, but the pup died after 4 days. Autopsy performed on<br />

day 16 of pregnancy suggested that fetal resorption had occurred; however,<br />

no indication was given as to whether fetuses were normal (47).<br />

Clinical pharmacology<br />

Contraceptive activity<br />

In an uncontrolled clinical trial involving 225 healthy fertile women aged<br />

18–35 years performed to assess the effi cacy of the oil as an antifertility<br />

agent, subjects were instructed to insert 1 ml of the oil into the vagina<br />

with a plastic applicator 5 minutes prior to coitus. No other contraception<br />

was used. After 16 months of use only three pregnancies due to drug<br />

failure were reported; there were 30 pregnancies due to noncompliance<br />

(i.e. in women who did not use the oil as instructed) (20).<br />

Antibacterial activity<br />

In a 2-week double-blind, placebo-controlled clinical trial involving<br />

55 women with abnormal vaginal discharge due to bacterial vaginosis,<br />

subjects were instructed to insert 5.0 ml of the oil or placebo oil into the<br />

vagina daily. Treatment with the test oil was reported to cure the symptoms<br />

of the infection (22).<br />

Insect repellent activity<br />

In a fi eld study carried out to evaluate the mosquito repellent action of<br />

the oil in villages in a forested area in Mandla District, Madhya Pradesh,<br />

India, various concentrations of the oil were mixed with coconut oil<br />

(1–4%) and applied to the exposed body parts of human volunteers. The<br />

mixture provided 81–91% protection from the bites of anopheline mosquitoes<br />

during a 12-hour period of observation (21).<br />

Treatment of skin disorders<br />

In one case report, administration of 100.0 mg of oil twice daily for<br />

34 days completely healed chronic skin ulcers up to 1 cm deep (48).<br />

Adverse reactions<br />

A 60-year-old male was admitted to hospital with neurological and psychotic<br />

symptoms following ingestion of 60.0 ml of Oleum Azadirachti.<br />

108


However, correlation of the adverse effects with ingestion of the oil was<br />

not defi nitely proven (49).<br />

Contraindications<br />

Oral administration of Oleum Azadirachti is contraindicated during<br />

pregnancy, nursing and in children under the age of 12 years.<br />

Warnings<br />

A number of cases of toxicity, including toxic encephalopathy, poisoning<br />

and Reye-like syndrome, following ingestion of excessive doses of Oleum<br />

Azadirachti have been reported (50–52).<br />

Precautions<br />

Drug interactions<br />

Administration of the oil may reduce blood glucose levels. It should<br />

therefore be used with caution in insulin-dependent diabetic patients or<br />

patients taking oral antihyperglycaemic drugs.<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An acetone extract of the oil was inactive at concentrations of up to<br />

200.0 mg/plate in the Salmonella/microsome assay using Salmonella<br />

typhimurium strains TA98 and TA100 (53). In the same test, the oil<br />

(concentration not specifi ed) was not mutagenic using Salmonella typhimurium<br />

strains TA98 and TA100, with or without metabolic activation (54).<br />

The oil has demonstrated antifertility effects in numerous animal and<br />

human studies (see Pharmacology).<br />

Pregnancy: teratogenic effects<br />

The oil had embryotoxic effects after vaginal administration to pregnant<br />

rats at a dose of 0.25 ml/animal (32, 33). Embryotoxic effects were also<br />

reported following intragastric administration of 4.0 ml/kg bw of the oil<br />

to pregnant rats on days 6–8 of pregnancy (47).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

See Contraindications.<br />

Paediatric use<br />

See Contraindications.<br />

Oleum Azadirachti<br />

109


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug and laboratory test interactions.<br />

Dosage forms<br />

Oil. Store in a tightly sealed container away from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Dose: 1.0–5.0 ml of oil for intravaginal applications (20, 22).<br />

References<br />

1. African pharmacopoeia. Vol. 1. Lagos, Nigeria, <strong>Organization</strong> of African Unity,<br />

Scientifi c, Technical and Research Commission, 1985.<br />

2. Central Council for Research in Unani Medicine. Standardization of single<br />

drugs of Unani medicine – part II. New Delhi, Ministry of <strong>Health</strong> and Family<br />

Welfare, 1992.<br />

3. Ghana herbal pharmacopoeia. Accra, Ghana, The Advent Press, 1992.<br />

4. Zahedi E. Botanical dictionary. Scientifi c names of <strong>plants</strong> in English, French,<br />

German, Arabic and Persian languages. Tehran, Tehran University Publications,<br />

1959.<br />

5. Indian <strong>medicinal</strong> <strong>plants</strong>. Vol. I. New Delhi, Orient Longman, 1971.<br />

6. Issa A. Dictionnaire des noms des plantes en latin, français, anglais et arabe.<br />

[Dictionary of plant names in Latin, French, English and Arabic.] Beirut,<br />

Dar al-Raed al-Arabi, 1991.<br />

7. Iwu MM. Handbook of African <strong>medicinal</strong> <strong>plants</strong>. Boca Raton, FL, CRC<br />

Press, 1993.<br />

8. The Ayurvedic pharmacopoeia of India. Part I. Vol. II. New Delhi, Ministry<br />

of <strong>Health</strong> and Family Welfare, Department of Indian System of Medicine<br />

and Homeopathy, 1999.<br />

9. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

10. Vijayalakshmi K, Radha KS, Shiva V. Neem: a user’s manual. Madras, Centre<br />

for Indian Knowledge Systems; New Delhi, Research Foundation for<br />

Science, Technology and Natural Resource Policy, 1995.<br />

11. Medicinal <strong>plants</strong> in the South Pacifi c. Manila, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong><br />

Regional Offi ce for the Western Pacifi c, 1998 (WHO Regional Publications,<br />

Western Pacifi c Series, No. 19).<br />

12. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

110


Oleum Azadirachti<br />

13. Ali MH et al. Studies on the fatty acids and glyceride compositions of nim<br />

(Melia azadirachta indica) seed oil. Bangladesh Journal of Scientifi c and<br />

Industrial Research, 1996, 31:99–106.<br />

14. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

15. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

16. Govindachari TR, Suresh G, Gopalakrishnan G. A direct preparative high<br />

performance liquid chromatography procedure for the isolation of major triterpenoids<br />

and their quantitative determination in neem oil. Journal of<br />

Liquid Chromatography, 1995, 18:3465–3471.<br />

17. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris, Lavoisier<br />

Publishing, 1995.<br />

18. Kraus W. Biologically active ingredients: Azadirachtin and other triterpenoids.<br />

In: Schmutterre H, ed. The neem tree Azadirachta indica A. Juss. and<br />

other meliaceous <strong>plants</strong>. Weinheim, VCH, 1995.<br />

19. Akhila A, Rani K. Chemistry of the neem tree (Azadirachta indica A. Juss.).<br />

In: Herz W, et al. eds. Fortschritte der Chemie Organischer Naturstoffe, 1999,<br />

78:47–149.<br />

20. Schawat D, Tyagi RK, Kishore P. The clinical studies on contraceptive effect<br />

of Nimba taila. Journal of the Royal Ayurveda Society, 1998, 19:1–8.<br />

21. Mishra AK, Singh N, Sharma VP. Use of neem oil as a mosquito repellent in<br />

tribal villages of Mandla District, Madhya Pradesh. Indian Journal of<br />

Malariology, 1995, 32:99–103.<br />

22. Mittal A et al. Clinical trial with Praneem polyherbal cream in patients with<br />

abnormal vaginal discharge due to microbial infections. Australian and New<br />

Zealand Journal of Obstetrics and Gynecology, 1995, 35:190–191.<br />

23. Mukherjee S, Talwar GP. Termination of pregnancy in rodents by oral administration<br />

of praneem, a purifi ed neem seed extract. American Journal of<br />

Reproductive Immunology, 1996, 35:51–56.<br />

24. Mukherjee S et al. Purifi ed neem (Azadirachta indica) seed extracts (Praneem)<br />

abrogate pregnancy in primates. Contraception, 1996, 53:375–378.<br />

25. Upadhyay SN, Kaushic C, Talwar GP. Antifertility effects of neem (Azadirachta<br />

indica) oil by single intrauterine administration: a novel method of<br />

contraception. Proceedings of the Royal Society of London B, 1990, 242:175–<br />

180.<br />

26. Upadhyay SN et al. Long-term contraceptive effects of intrauterine neem<br />

treatment (IUNT) in bonnet monkeys: an alternate to intrauterine contraceptive<br />

devices (IUCD). Contraception, 1994, 49:161–169.<br />

27. Upadhyay SN, Dhawan S, Talwar GP. Antifertility effects of neem (Azadirachta<br />

indica) oil in male rats by single intra-vas administration: an alternate<br />

approach to vasectomy. Journal of Andrology, 1993, 14:275–281.<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

28. Prakash AO, Tewari RK, Mathur R. Non-hormonal post-coital contraceptive<br />

action of neem oil in rats. Journal of Ethnopharmacology, 1988,<br />

23:53–59.<br />

29. Riar SS et al. Mechanism of antifertility action of neem oil. Indian Journal of<br />

Medical Research, 1988, 88:339–342.<br />

30. Juneja SC, Williams RS. Mouse sperm–egg interaction in vitro in the presence<br />

of neem oil. Life Sciences, 1993, 279–284.<br />

31. Garg S, Talwar GP, Upadhyay SN. Immunocontraceptive activity guided<br />

fractionation and characterization of active constituents of neem (Azadirachta<br />

indica) seed extracts. Journal of Ethnopharmacology, 1998, 60:235–246.<br />

32. Sinha KC et al. Anti-implantation effect of neem oil. Indian Journal of Medical<br />

Research, 1984, 80:708–710.<br />

33. Riar SS et al. Volatile fraction of neem oil as a spermicide. Contraception,<br />

1990, 42:479–487.<br />

34. Sharma MK, Khare AK, Feroz H. Effect of neem oil on blood sugar levels of<br />

normal, hyperglycaemic and diabetic animals. Nagarjun, 1983, 26:247–250.<br />

35. Dixit VP, Sinha R, Tank R. Effect of neem seed oil on the blood glucose concentration<br />

of normal and alloxan diabetic rats. Journal of Ethnopharmacology,<br />

1986, 17:95–98.<br />

36. Pillai NR, Santhakumari G. Anti-arthritic and anti-infl ammatory actions of<br />

nimbidin. Planta Medica, 1981, 43:59–63.<br />

37. Shankaranarayan D. Effect of neem oil and its constituents on cotton pellet<br />

infl ammation. Mediscope, 1978, 20:273–274.<br />

38. SaiRam M et al. Anti-microbial activity of a new vaginal contraceptive NIM-<br />

76 from neem oil (Azadirachta indica). Journal of Ethnopharmacology, 2000,<br />

71:377–382.<br />

39. Rao DVK et al. In vitro antibacterial activity of neem oil. Indian Journal of<br />

Medical Research, 1986, 84:314–316.<br />

40. Khan M et al. Experimentelle Untersuchungen über die Wirkung von Bestandteilen<br />

des Niembaumes und daraus hergestellten Extrakten auf Dermatophyten,<br />

Hefen und Schimmelpilzen. [The effect of raw materials of the neem<br />

tree, neem oils and neem extracts on dermatophytes, yeasts and moulds.]<br />

Zeitschrift für Hautkrankheiten, 1988, 63:499–502.<br />

41. Pillai NR, Santhakumari G. Effects of nimbidin on acute and chronic gastroduodenal<br />

ulcer models in experimental animals. Planta Medica, 1984, 50:143–<br />

146.<br />

42. Upadhyay SN et al. Immunomodulatory effects of neem (Azadirachta indica)<br />

oil. International Journal of Immunopharmacology, 1992, 14:1187–1193.<br />

43. SaiRam M et al. Immunomodulatory effects of NIM-76, a volatile fraction<br />

from neem oil. Journal of Ethnopharmacology, 1997, 55:133–139.<br />

44. Gandhi M et al. Acute toxicity study of the oil from Azadirachta indica seed<br />

(neem oil). Journal of Ethnopharmacology, 1988, 23:39–51.<br />

45. Gupta S et al. Safety evaluation of Azadirachta indica seed oil, a herbal wound<br />

dressing agent. Fitoterapia, 1995, 66: 6972.<br />

112


Oleum Azadirachti<br />

46. Chinnasamy N et al. Toxicological studies on debitterized neem oil (Azadirachta<br />

indica). Food and Chemical Toxicology, 1993, 31:297–301.<br />

47. Lal R et al. Antifertility effects of Azadirachta indica oil administered per os<br />

to female albino rats on <strong>selected</strong> days of pregnancy. Fitoterapia, 1987, 58:239–<br />

242.<br />

48. Pillai NGK et al. Ropana guna of Nimbatikta in Dushta Vrana – a case<br />

report. Vagbhata, 1983, 1:37–38.<br />

49. Sivashanmugam R. Neem leaf poisoning. Reply from the authors. Journal of<br />

the Association of Physicians of India, 1985, 33:817.<br />

50. Sinniah D et al. Reye-like syndrome due to margosa oil poisoning: report of<br />

a case with postmortem fi ndings. American Journal of Gastroenterology,<br />

1982, 77:158–161.<br />

51. Sundaravalli N, Raju BB, Krishnamoorty KA. Neem oil poisoning. Indian<br />

Journal of Pediatrics, 1982, 49:357–359.<br />

52. Lai SM, Lim KW, Cheng HK. Margosa oil poisoning as a cause of toxic encephalopathy.<br />

Singapore Medical Journal, 1990, 31:463–465.<br />

53. Jongen WMF, Koeman JH. Mutagenicity testing of two tropical plant materials<br />

with pesticidal potential in Salmonella typhimurium: Phytolacca dodecandra<br />

berries and oil from seeds of Azadirachta indica. Environmental<br />

Mutagenesis, 1983, 5:687–694.<br />

54. Polasa K, Rukmini C. Mutagenicity tests of cashewnut shell liquid, rice-bran<br />

oil and other vegetable oils using the Salmonella typhimurium/microsome<br />

system. Food and Chemical Toxicology, 1987, 25:763–766.<br />

113


114<br />

Flos Carthami<br />

Defi nition<br />

Flos Carthami consists of the dried fl owers of Carthamus tinctorius L.<br />

(Asteraceae) (1–3).<br />

Synonyms<br />

Asteraceae are also known as Compositae.<br />

Selected vernacular names<br />

American saffron, baharman, barre, bastard saffron, benibana, biri, centurakam,<br />

chôm pu, dok kham, dyer’s saffron, esfer, fake saffron, false saffron,<br />

hong hoa, hong hua, hong-hua, honghua, huang hua, hung hua,<br />

hung-hua, Hungarian saffron, ik-kot, Indian saffl ower, kafi shah, kajirah,<br />

karizeh, kazirah, kanar, kasube, kasubha, kasumba, kembang pulu, kham,<br />

kham foi, kham yong, khoinbo, kouranka, kusum, kusuma, kusumba,<br />

kusumphul, lago, qurtum, rum, saff-fl ower, saffl ower, safl or, safran bâtard,<br />

sáfrányos szeklice, saffron, saffron thistle, Safl or, senturakam, shawrina,<br />

sufi r, usfur, wild saffron, za’afran (3–8).<br />

Geographical distribution<br />

Indigenous to the Arabian peninsula, north-west India and Islamic Republic<br />

of Iran; also found in the Mediterranean region of North Africa<br />

and in Cambodia, China, India, Indonesia, Lao People’s Democratic Republic<br />

and Viet Nam. Widely cultivated around the world (4, 6, 9–11).<br />

Description<br />

An annual herb, 0.4–1.3 m high, much branched, glabrous, spiny. Branches<br />

stiff, cylindrical, whitish in colour. Leaves simple, spirally arranged,<br />

without petiole; oblong, ovate, lanceolate or elliptic; dark green, glossy,<br />

3–15 cm long, 1.5 cm wide, spinous along the margin and at the tip. Flowers<br />

solitary, terminal, 2.5–4.0 cm in diameter with spreading outer leafy<br />

spiny bracts and inner triangular bracts, spine tipped, forming a conical<br />

involucre, with small opening at the tip. Florets, 30–90, tubular,


hermaphrodite, usually orange-yellow in colour; corolla tubes 4 cm long,<br />

with fi ve pointed segments. Fruits white or grey, tetragonal achenes, about<br />

8 mm long, without pappus (6).<br />

Plant material of interest: dried fl owers<br />

General appearance<br />

Red to red-brown corollas, yellow styles and stamens, rarely mixed with<br />

immature ovaries; corollas tubular, 1–2 cm long, with fi ve segments; long<br />

pistils surrounded by fi ve stamens; pollen grains yellow and spherical,<br />

approximately 50.0 μm in diameter, with fi ne protrusions on the surface<br />

(1–3).<br />

Organoleptic properties<br />

Odour: characteristic aromatic; taste: slightly bitter (1–3).<br />

Microscopic characteristics<br />

Information to be developed according to national requirements.<br />

Powdered plant material<br />

Orange-yellow with fragments of corolla, fi lament and stigma. Long tubular<br />

secretory cells, up to 66 μm in diameter, usually accompanied by<br />

vessels containing yellowish-brown to reddish-brown secretion. Outer<br />

walls of terminal epidermal cells of corolla lobes projecting to be tomentellate.<br />

Upper epidermal cells of stigma and style differentiated into conical<br />

unicellular hairs, acuminate or slightly obtuse at the apex. Pollen grains<br />

subrounded, elliptical or olivary, with three germinal pores, exine dentate<br />

spinose. Parenchymatous cells containing crystals of calcium oxalate,<br />

2–6 μm in diameter (3).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1–3), microchemical tests,<br />

spectrometry (1–3), and thin-layer chromatography (3).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12).<br />

Foreign organic matter<br />

Not more than 2% (1–3).<br />

Flos Carthami<br />

115


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Total ash<br />

Not more than 18% (1, 2).<br />

Loss on drying<br />

Not more than 13% (3).<br />

Pesticide residues<br />

The recommended maximum limit for the sum of aldrin and dieldrin is<br />

not more than 0.05 mg/kg (13). For other pesticides, see the European<br />

pharmacopoeia (13) and the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (12) and pesticide residues (14).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (12).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (12) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, acid-insoluble ash, sulfated ash, water-soluble extractive and<br />

alcohol-soluble extractive tests to be established in accordance with national<br />

requirements.<br />

Chemical assays<br />

To be established in accordance with national requirements. A highperformance<br />

liquid chromatography method for analysis of carthamin,<br />

saffl or yellow A and other related pigments is available (15).<br />

Major chemical constituents<br />

The major constituent is the chalcone C-glucoside carthamin (up to 8.5%)<br />

(16). Other signifi cant constituents include fatty acids, the chalcone<br />

hydroxysaffl or yellow A; the nitrogenous chalcone tinctormine; the quinoid<br />

C-glycosides saffl or yellow A and saffl or yellow B; the fl avonoids<br />

neocarthamin, quercetin, rutin, kaempferol and related hydroxy derivatives<br />

and glycosides; dotriacontane-6,8-diol, erythrohentriacontane-6,8-diol,<br />

heptacosane-8,10-diol, triacontane-6,8-diol and related alkanes (8, 17, 18).<br />

Representative structures of chalcones, quinoid C-glycosides and a fl avanone<br />

are presented below.<br />

116


carthamin<br />

HO<br />

Glc<br />

HO<br />

HO<br />

*<br />

O<br />

Glc<br />

HO<br />

OH<br />

OH<br />

OH<br />

Glc<br />

O<br />

O<br />

OH<br />

O and epimer at C*<br />

HO<br />

H<br />

HO<br />

H<br />

hydroxysafflor yellow A safflor yellow A<br />

safflor yellow B<br />

HO<br />

Glc OH HO<br />

HO<br />

OH HO<br />

O O HO<br />

H<br />

H<br />

HO<br />

HO<br />

OH<br />

H<br />

OH<br />

H<br />

OH<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

O<br />

H<br />

H<br />

O<br />

Glc<br />

O<br />

HO<br />

H<br />

OH<br />

O<br />

*<br />

O<br />

neocarthamin<br />

Glc<br />

OH<br />

Flos Carthami<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of amenorrhoea, dysmenorrhoea and wounds or sores with<br />

pain and swelling, and prevention of atherosclerosis (3, 19).<br />

Uses described in traditional medicine<br />

As an antipyretic, antidiarrhoeal, contraceptive, diaphoretic, emmenagogue,<br />

expectorant, laxative, sedative and stimulant (8, 20, 21). Treatment<br />

of bronchitis, boils, haemorrhoids, respiratory tract infections, ringworm<br />

and scabies (8, 20).<br />

Pharmacology<br />

Experimental pharmacology<br />

Analgesic and antipyretic activities<br />

Intragastric administration of 500.0 mg/kg body weight (bw) of a 95%<br />

ethanol extract of Flos Carthami reduced the responsiveness of mice as<br />

measured in the hot-plate test, indicating an analgesic effect, and also<br />

HO<br />

HO<br />

Glc<br />

OH<br />

O<br />

and epimer at C*<br />

OH<br />

O<br />

HO<br />

H<br />

O<br />

*<br />

H<br />

OH<br />

O<br />

and epimer at C*<br />

H<br />

HO<br />

H<br />

N<br />

HO HO<br />

H<br />

OH<br />

β-D-glucopyranosyl<br />

*<br />

O<br />

Glc<br />

tinctormine<br />

Glc =<br />

OH<br />

OH<br />

O and epimer at C*<br />

HO<br />

HO<br />

OH<br />

O<br />

OH<br />

117


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

decreased yeast-induced fevers (22). Subcutaneous administration of<br />

10.0 g/kg bw of an aqueous extract of the fl owers to mice did not reduce<br />

pain perception as measured in the hot-plate test (23). However, subcutaneous<br />

administration of 1.0–3.0 g/kg bw of a 50% methanol extract of the<br />

fl owers to mice reduced writhing induced by acetic acid (23). Intragastric<br />

administration of 30.0 g/kg bw of a 50% methanol extract of the fl owers<br />

to mice also reduced writhing induced by acetic acid (24).<br />

Antihepatotoxic activity<br />

Intraperitoneal injection of a methanol extract of 100.0 mg/kg bw of the<br />

fl owers to rats reduced the increased activities of alkaline phosphatase,<br />

glutamate-oxaloacetate transaminase, glutamate-pyruvate transaminase<br />

and lactate dehydrogenase, and reduced the plasma concentration of bilirubin<br />

in hepatotoxicity induced by the administration of α-naphthylisothiocyanate<br />

(25). However, intraperitoneal administration of 300.0 mg/kg<br />

bw of a methanol extract of the fl owers to rats had no effect on hepatotoxicity<br />

induced by carbon tetrachloride (26). Conversely, administration<br />

of the fl owers to rats prevented the development of liver cirrhosis induced<br />

by carbon tetrachloride in eight out of nine animals. In the control group,<br />

seven out of nine rats developed cirrhosis when treated with carbon tetrachloride<br />

(27).<br />

Anti-infl ammatory activity<br />

Intragastric administration of 30.0 mg/kg bw of a 50% methanol extract<br />

of the fl owers inhibited infl ammation as measured by footpad oedema in<br />

mice, induced by carrageenan, serotonin, bradykinin, histamine or prostaglandin<br />

(24). Subcutaneous administration of 10.0 g/kg bw of an aqueous<br />

or 50% methanol extract of the fl owers inhibited carrageenan-induced<br />

footpad oedema in mice (23).<br />

In vitro, 1-butanol and petroleum ether extracts of the fl owers had<br />

albumin-stabilizing effects, indicating anti-infl ammatory activity; however,<br />

the aqueous extract was not active in this assay (28).<br />

Antimicrobial activity<br />

An ethanol extract of the fl owers inhibited the growth of Staphylococcus<br />

aureus in vitro at a concentration of 0.5 mg/plate, but was not effective<br />

against Escherichia coli (29). A 95% ethanol extract of the fl owers inhibited<br />

the growth of Bacillus subtilis, Candida albicans, Salmonella typhosa<br />

and Staphylococcus aureus in vitro at a concentration of 100.0 μg/plate,<br />

but was not effective against E. coli and Shigella dysenteriae (30). A hot<br />

aqueous extract of the fl owers (concentration not specifi ed) inhibited replication<br />

of poliomyelitis virus type 1 in vitro (31).<br />

118


Flos Carthami<br />

Cardiovascular effects<br />

Intragastric administration of 4.0 g/kg bw of a 50% methanol extract of<br />

the fl owers to male rats did not reduce congestive oedema induced by<br />

bilateral ligation of the jugular vein (32). Intravenous administration of<br />

2.0 g/kg bw of a decoction of the fl owers to dogs reduced ST-segment<br />

elevation and the increased heart rate induced by occlusion of the apical<br />

branch of the coronary artery (33). Intraperitoneal administration of a hot<br />

aqueous extract of 10.0 g/kg bw of the fl owers to gerbils reduced ischaemia<br />

and neurological damage induced by unilateral carotid artery ligation<br />

when compared with untreated animals (34). In vitro, an aqueous<br />

extract of the fl owers (concentration not specifi ed) displayed calciumchannel<br />

blocking activity by displacing nitrendipine or diltiazem from<br />

receptor sites (35). Tinctormine (concentration not specifi ed) isolated<br />

from the fl owers, also showed in vitro calcium antagonist activity (17).<br />

A 95% ethanol extract of the fl owers (dose not specifi ed) induced vasodilation<br />

in guinea-pigs and rabbits (36). Saffl ower yellow (containing<br />

chalconoid compounds of which 75% is saffl omin A) extracted from the<br />

fl owers (dose not specifi ed) lowered blood pressure in spontaneously hypertensive<br />

rats; 5 weeks later, the plasma renin activity and angiotensin II<br />

levels were reduced in these animals, suggesting that the reduction in<br />

blood pressure was mediated by the renin-angiotensin system (37). An<br />

aqueous extract of the fl owers, 10.0 μg/ml, inhibited the activity of stressactivated<br />

protein kinases from isolated ischaemic rat hearts by 50%; when<br />

the isolated hearts were treated prior to the induction of ischaemia, the<br />

inhibition was 95% (38).<br />

Central nervous system depressant activity<br />

Subcutaneous administration of 1.0–10.0 g/kg bw of an aqueous or 50%<br />

methanol extract of the fl owers had central nervous system depressant<br />

effects in mice and relaxed skeletal muscles (23). Intraperitoneal administration<br />

of 500.0 mg/kg bw of a methanol extract of the fl owers per day for<br />

3 days did not potentiate barbiturate-induced sleeping time in mice (39).<br />

Subcutaneous administration of 10.0 g/kg bw of a 50% methanol extract<br />

of the fl owers inhibited pentylenetetrazole-induced convulsions in mice<br />

(23).<br />

Immune system effects<br />

Intraperitoneal administration of 50.0–450.0 mg/kg bw of saffl ower yellow<br />

extracted from the fl owers per day for 6 days suppressed antibody<br />

formation in mice (40). Intraperitoneal administration of 50.0 mg of an<br />

aqueous extract of the fl owers per day for 6 days to mice delayed cutaneous<br />

hypersensitivity reactions, demonstrating immune suppressant activ-<br />

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ity. Administration of the extract resulted in decreased lysozyme concentrations,<br />

decreased phagocytosis of macrophages and leukocytes, and<br />

diminished production of plaque-forming cells, rosette-forming cells, and<br />

antibodies. The extract also delayed the responsiveness and activation of<br />

T-suppressor lymphocytes (40).<br />

Platelet aggregation inhibition<br />

Intraperitoneal administration of 30.0 mg of an aqueous extract of the<br />

fl owers to mice reduced platelet aggregation induced by adenosine<br />

diphosphate (ADP) by 65% in γ-irradiated animals (41). Intraperitoneal<br />

administration of 0.1 g/kg bw of an ethyl acetate or aqueous extract of the<br />

fl owers to mice had no effects on platelet aggregation (42).<br />

An aqueous extract of the fl owers, 2.27 mg/ml, inhibited ADPinduced<br />

platelet aggregation by 24.7% in platelets isolated from irradiated<br />

rabbits (41). Aqueous, hexane and 90% ethanol extracts of the fl owers,<br />

5.0 mg/ml, inhibited platelet aggregation induced by ADP, arachidonic<br />

acid and collagen in rat platelets (43).<br />

Uterine stimulant effects<br />

Intraperitoneal administration of a hot aqueous extract of the fl owers<br />

(dose not specifi ed) increased uterine contractions in pregnant female rats<br />

(31).<br />

Toxicology<br />

Intragastric or subcutaneous administration of 10.0 g/kg bw of a 50%<br />

ethanol extract of the fl owers to mice had no toxic effects (44). The intraperitoneal<br />

median lethal dose (LD 50 ) of a decoction of the fl owers in mice<br />

was 1.2 g/kg bw (19). The intravenous LD 50 of a 50% ethanol extract of<br />

the fl owers in mice was 5.3 g/kg bw. The intravenous and oral LD 50 values<br />

of carthamin in mice were 2.35 g/kg bw and > 8.0 g/kg, respectively. No<br />

toxic effects or death of animals was reported after intraperitoneal administration<br />

of 12.5 g/kg of a decoction of the fl owers per day for 2 days to<br />

mice. Chronic administration of 0.015–1.5 g/kg bw of carthamin in the<br />

diet per day for 3 months had no toxic effects on the heart, liver, kidneys<br />

or gastrointestinal tract of young rats (19).<br />

Clinical pharmacology<br />

No information available.<br />

Adverse reactions<br />

Increased menstrual fl ow may occur (19). Dizziness, skin eruptions and<br />

transient urticaria have been reported (19).<br />

120


Contraindications<br />

Owing to its traditional use as an emmenagogue and its stimulatory<br />

effects on the uterus, Flos Carthami should not be administered during<br />

pregnancy. Flos Carthami is also contraindicated in haemorrhagic diseases,<br />

peptic ulcers and excessive menstruation (19).<br />

Warnings<br />

No information available.<br />

Flos Carthami<br />

Precautions<br />

Drug interactions<br />

Although no drug interactions have been reported, extracts of Flos Carthami<br />

inhibit platelet aggregation (41, 43). The fl owers should therefore<br />

be used with caution in patients taking anticoagulants or antiplatelet<br />

drugs.<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous or methanol extract of the fl owers was not mutagenic in concentrations<br />

up to 100.0 mg/ml in the Salmonella/microsome assay using<br />

S. typhimurium strains TA98 and TA100 with or without metabolic activation<br />

with liver microsomes (45, 46). An aqueous or methanol extract of<br />

the fl owers, 100.0 mg/ml, was not mutagenic in the Bacillus subtilis recombination<br />

assay (45). However, other investigators have reported that<br />

aqueous extracts of the fl owers were mutagenic at concentrations of<br />

50.0 μg/ml and 5.0 mg/plate in S. typhimurium strains TA98 and TA100<br />

(29, 47). Intraperitoneal administration of 4.0 g/kg bw of an aqueous<br />

extract of the fl owers to mice was mutagenic (46).<br />

Intragastric administration of 240 mg of an aqueous extract of the<br />

fl owers to female rats had no effects on fetal implantation and no embryotoxic<br />

effects (8). Intragastric administration of 2.0 g/kg bw of an<br />

aqueous extract of the fl owers twice per day to female rats throughout<br />

pregnancy had no effect on implantation, gestation or duration of fetal<br />

expulsion, but did cause fetal loss by resorption (48).<br />

Pregnancy: teratogenic effects<br />

Pregnant mice were treated with varying doses of an aqueous extract of<br />

the fl owers during days 0–8 of gestation, and the embryos were isolated<br />

and evaluated on day 13 of the gestational period. The results showed<br />

that, at doses of 1.6 mg/kg bw and 2.0 mg/kg bw per day, the extract induced<br />

embryo absorption, while at 1.2 mg/kg bw per day, changes in the<br />

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external, internal and longitudinal diameters, open neuropore, cellular<br />

orientation and cellular degeneration were observed (49).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

No information available. However, owing to possible mutagenic effects,<br />

use of Flos Carthami during nursing should be only on the advice of a<br />

health-care professional.<br />

Paediatric use<br />

No information available. However, owing to possible mutagenic effects,<br />

use of Flos Carthami in children should be only on the advice of a healthcare<br />

professional.<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug and laboratory test interactions.<br />

Dosage forms<br />

Dried fl owers for infusions and decoctions; extracts. Store in a cool dry<br />

place protected from moisture (3).<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: 3.0–9.0 g of Flos Carthami as an infusion or decoction;<br />

equivalent for other preparations (2, 3).<br />

References<br />

1. Asian crude drugs, their preparations and specifi cations. Asian pharmacopoeia.<br />

Manila, Federation of Asian Pharmaceutical Associations, 1978.<br />

2. The Japanese pharmacopoeia, 13th ed. (English version). Tokyo, Ministry of<br />

<strong>Health</strong> and Welfare, 1996.<br />

3. Pharmacopoeia of the People’s Republic of China. Vol. I. (English ed.).<br />

Beijing, Chemical Industry Press, 2000.<br />

4. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

5. Zahedi E. Botanical dictionary. Scientifi c names of <strong>plants</strong> in English, French,<br />

German, Arabic and Persian languages. Tehran, Tehran University Publications,<br />

1959.<br />

122


Flos Carthami<br />

6. Farnsworth NR, Bunyapraphatsara N, eds. Thai <strong>medicinal</strong> <strong>plants</strong>. Bangkok,<br />

Medicinal Plant Information Center, Faculty of Pharmacy, Mahidol University,<br />

1992.<br />

7. Bensky D, Gamble A, Kaptchuk T, eds. Chinese herbal medicine, materia<br />

medica, rev. ed. Seattle, WA, Eastland Press, 1993.<br />

8. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

9. Paris PR, Moyse H. Précis de matière médicale. Tome III. Paris, Libraires de<br />

l’Académie de Médicine, 1971.<br />

10. Medicinal <strong>plants</strong> in China. Manila, Philippines, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong><br />

Regional Offi ce for the Western Pacifi c, 1989 (WHO Regional Publications,<br />

Western Pacifi c Series, No. 2).<br />

11. Medicinal <strong>plants</strong> in the Republic of Korea. Manila, Philippines, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong> Regional Offi ce for the Western Pacifi c, 1998 (WHO Regional<br />

Publications, Western Pacifi c Series, No. 21).<br />

12. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

13. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

14. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

15. Nakano K et al. High-performance liquid chromatography of carthamin,<br />

saffl or yellow A and a precursor of carthamin. Application to the investigation<br />

of an unknown red pigment produced in cultured cells of saffl ower.<br />

Journal of Chromatography, 1988, 438:61–72.<br />

16. Kasumov MA, Amirov VA. [Natural yellow color from saffl ower fl owers.]<br />

Pishchevaya Promushlennost (Moscow), 1991, 3:50–51 [in Russian].<br />

17. Meselhy MR et al. Two new quinochalcone yellow pigments from Carthamus<br />

tinctorius and Ca 2+ antagonistic activity of tinctormine. Chemical and<br />

Pharmaceutical Bulletin, 1993, 41:1796–1802.<br />

18. Akihisa T et al. Erythro-hentriacontane-6,8-diol and 11 other alkane 6,8diols<br />

from Carthamus tinctorius. Phytochemistry, 1994, 36:105–108.<br />

19. Chang HM, But PPH, eds. Pharmacology and applications of Chinese materia<br />

medica. Vol. 1. Singapore, <strong>World</strong> Scientifi c, 1986.<br />

20. Indian <strong>medicinal</strong> <strong>plants</strong>. Vol. 1. New Delhi, Orient Longman, 1971.<br />

21. Chatterjee A, Pakrashi SJ, eds. The treatise on Indian <strong>medicinal</strong> <strong>plants</strong>.<br />

Vol. 5. NISCOM, New Delhi, 1997.<br />

22. Mohsin A et al. Analgesic, antipyretic activity and phytochemical screening<br />

of some <strong>plants</strong> used in traditional Arab system of medicine. Fitoterapia, 1989,<br />

60:174–177.<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

23. Kasahara Y et al. [Pharmacological studies on fl ower petals of Carthamus<br />

tinctorius central actions and antiinfl ammation.] Shoyakugaku Zasshi, 1989,<br />

43:331–338 [in Japanese].<br />

24. Kasahara Y et al. [Pharmacological studies on fl ower petals of Carthamus<br />

tinctorius (II) anti-infl ammatory effect.] Shoyakugaku Zasshi, 1991, 45:306–<br />

315 [in Japanese].<br />

25. Kumazawa N et al. [Protective effects of various methanol extracts of crude<br />

drugs on experimental hepatic injury induced by alpha-naphthylisothiocyanate<br />

in rats.] Yakugaku Zasshi, 1991, 111:199–204 [in Japanese].<br />

26. Kumazawa N et al. [Protective effects of various methanol extracts of crude<br />

drugs on experimental hepatic injury induced by carbon tetrachloride in<br />

rats.] Yakugaku Zasshi, 1990, 110:950–957 [in Japanese].<br />

27. Wang ZL. [Experimental study of preventing liver cirrhosis by using four<br />

kinds of Chinese herbs.] Chung Kuo Chung His I Chieh Ho Ysa Chih, 1992,<br />

12:357–358 [in Chinese].<br />

28. Han BH et al. [Screening on the anti-infl ammatory activity of crude drugs.]<br />

Korean Journal of Pharmacognosy, 1972, 4:205–209 [in Korean].<br />

29. Takeda N, Yasui Y. Identifi cation of mutagenic substances in roselle color,<br />

elderberry color and saffl ower yellow. Agricultural and Biological Chemistry,<br />

1985, 49:1851–1852.<br />

30. Avirutnant W, Pongpan A. The antimicrobial activity of some Thai fl owers<br />

and <strong>plants</strong>. Mahidol University Journal of Pharmaceutical Sciences, 1983,<br />

10:81–86.<br />

31. Li CP. Chinese herbal medicine. Washington, DC, United States Department<br />

of <strong>Health</strong>, Education, and Welfare, 1974 (Publication No. (NIH) 75-732).<br />

32. Yamahara J et al. Effect of crude drugs on congestive edema. Chemical and<br />

Pharmaceutical Bulletin, 1979, 27:1464–1468.<br />

33. Wang BZ et al. [Effect of hong-hua (Flos Carthami) on the extent of myocardial<br />

ischemia in the different infarct zones following coronary occlusion<br />

in the dog.] Yao Hsueh Hsueh Pao, 1979, 14:474–479 [in Chinese].<br />

34. Kuang PG et al. Cerebral infarction improved by saffl ower treatment.<br />

American Journal of Chinese Medicine, 1983, 11:62–68.<br />

35. Han GQ et al. The screening of Chinese traditional drugs by biological assay<br />

and the isolation of some active components. International Journal of<br />

Chinese Medicine, 1991, 16:1–17.<br />

36. Li SY et al. [Preliminary study on the effect of Carthamus tinctorius L. upon<br />

peripheral blood vessels.] National Medical Journal of China, 1979, 59:550–<br />

553 [in Chinese].<br />

37. Liu F et al. [Hypotensive effects of saffl ower yellow in spontaneously hypertensive<br />

rats and infl uence on plasma rennin activity and angiotensin II levels.]<br />

Yao Xue Xue Bao, 1992, 27:785–787 [in Chinese].<br />

38. Siow YL et al. Effect of Flos carthami on stress-activated protein kinase activity<br />

in the isolated reperfused rat heart. Molecular and Cellular Biochemistry,<br />

2000, 207:41–47.<br />

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39. Shin KH, Woo WS. A survey of the response of <strong>medicinal</strong> <strong>plants</strong> on drug<br />

metabolism. Korean Journal of Pharmacognosy, 1980, 11:109–122.<br />

40. Lu ZW et al. [Suppressive effects of saffl ower yellow on immune functions.]<br />

Chung-kuo Yao Li Hsueh Pao, 1991, 12:537–542 [in Chinese].<br />

41. Wang HF et al. Radiation-protective and platelet aggregation inhibitory effects<br />

of fi ve traditional Chinese drugs and acetylsalicylic acid following highdose<br />

γ-irradiation. Journal of Ethnopharmacology, 1991, 34:215–219.<br />

42. Kosuge T et al. [Studies on active substances in the herbs used for oketsu,<br />

blood coagulation, in Chinese medicine. I. On anticoagulative activities of<br />

the herbs used for oketsu.] Yakugaku Zasshi, 1984,104:1050–1053 [in Japanese].<br />

43. Yun-Choi HS et al. Modifi ed smear method for screening potential inhibitors<br />

of platelet aggregation from plant sources. Journal of Natural Products,<br />

1985, 48:363–370.<br />

44. Mokkhasmit M et al. Study on toxicity of Thai <strong>medicinal</strong> <strong>plants</strong>. Bulletin of<br />

the Department of Medicinal Sciences, 1971, 12:36–65.<br />

45. Morimoto I et al. Mutagenicity screening of crude drugs with Bacillus subtilis<br />

rec-assay and Salmonella/microsome reversion assay. Mutation Research,<br />

1982, 97:81–102.<br />

46. Yin XJ et al. A study on the mutagenicity of 102 raw pharmaceuticals used in<br />

Chinese traditional medicine. Mutation Research, 1991, 260:73–82.<br />

47. Watanabe F et al. [Mutagenicity screening of hot water extracts from crude<br />

drugs.] Shoyakugaku Zasshi, 1983, 37:237–240 [in Japanese].<br />

48. Smitisiri Y. Effects of Carthamus tinctorius L. (fl owers), Cyperus rotundus<br />

L. (tubers) and Eupatorium odoratum L. (leaves) on the implantation, length<br />

of gestation, duration of fetal expulsion and fetal loss in rats. Journal of the<br />

National Research Council of Thailand, 1978, 21:22–23.<br />

49. Nobakht M et al. A study on the teratogenic and cytotoxic effects of saffl<br />

ower extract. Journal of Ethnopharmacology, 2000, 73:453–459.<br />

125


126<br />

Stigma Croci<br />

Defi nition<br />

Stigma Croci consists of the dried stigmas of Crocus sativus L. (Iridaceae)<br />

(1, 2).<br />

Synonyms<br />

Crocus offi cinalis Martyn (3).<br />

Selected vernacular names<br />

Açcfrão, azaferan, azafran, crocus, crocus hispanicus, crocus orientalis,<br />

dye saffron, Echter Safran, fan-hung-hua, Gewürzsafran, hay saffron,<br />

kamkana, kesar, keshara, koema-koema, kumkum, Safran, saffraon, saffron,<br />

saffron crocus, sáfrány, sapran, Spanish saffron, true saffron, szafran,<br />

szafrana, z’afaran, za afran l-hor, zaafaran, zafaran, zafarfon, zafferano,<br />

zang hong hua, zafrane hor (1–6).<br />

Geographical distribution<br />

Indigenous to southern Europe and south-western Asia. Cultivated in<br />

the Eastern Mediterranean and in China, France, India, Italy and Spain (4,<br />

5).<br />

Description<br />

A perennial, low growing (8–30 cm high), bulbous herb with an underground<br />

globular corm, producing six to nine sessile leaves, surrounded in<br />

its lower part by four or fi ve broad membranous scales. Flowers borne on<br />

the terminal region of a scape, each fl ower consisting of a pale reddishpurple<br />

perianth showing a cylindrical tube about 10 cm long and six<br />

oblong oval segments, an androecium of three stamens and a gynoecium<br />

of three syncarpous carpels. Ovary inferior, three-locular. Style slender,<br />

elongated and pale yellow in the perianth tube, divided in its upper part<br />

into three drooping, deep-red stigmas (4, 7).


Plant material of interest: dried stigmas<br />

General appearance<br />

Thin cord-like stigmas, dark yellow-red to red-brown, 1.5–3.5 cm long,<br />

tripartite or separate, the upper part broader and slightly fl attened, the<br />

distal end split longitudinally and rolled into a slender funnel with a crenate<br />

edge. Margin of the apex irregularly dentate, with a short slit at the<br />

inner side, sometimes with a small piece of style remaining at the lower<br />

end. Texture light, lax and soft, without oily lustre (1, 2, 8).<br />

Organoleptic properties<br />

Odour: characteristic, aromatic, slightly irritant; taste: pungent, slightly<br />

bitter (1, 2, 8).<br />

Microscopic characteristics<br />

When softened by immersion in water, upper ends of the stigmas show<br />

numerous tubular protrusions about 150 μm long, with a small number of<br />

pollen grains, which are spherical, smooth and without spines (1, 9, 10).<br />

Powdered plant material<br />

Orange-red. Epidermal cells long, thin-walled, slightly sinuous, stripeshaped<br />

in the surface view; outer walls sometimes protrude, showing papillae,<br />

with indistinct fi ne striations. Terminal epidermal cells of stigma<br />

are papillose, 26–56 μm in diameter, with sparse striations on the surface.<br />

Parenchymatous cells are crowded with round-fascicle, fusiform or subsquare<br />

granular crystals of calcium oxalate, 2–14 μm in diameter (2).<br />

General identity tests<br />

Macroscopic and microscopic examinations, microchemical and spectrophotometric<br />

tests (1, 2), and thin-layer chromatography (11).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12).<br />

Total ash<br />

Not more than 7.5% (1, 2).<br />

Loss on drying<br />

Not more than 12.0% (1, 2).<br />

Stigma Croci<br />

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Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (13). For other pesticides, see the European pharmacopoeia<br />

(13) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12) and pesticide residues (14).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (12).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (12) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, foreign organic matter, acid-insoluble ash, water-soluble<br />

extractive and alcohol-soluble extractive tests to be established in<br />

accordance with national requirements.<br />

Chemical assays<br />

Colorimetric (1) and spectrophotometric (2) assays are used. Qualitative<br />

and quantitative high-performance liquid chromatography methods are<br />

available for picrocrocin, safranal and crocins (15–17).<br />

Major chemical constituents<br />

The major constituents include essential oils (0.4–1.3%) with α- and<br />

β-pinene, 1,8-cineole (eucalyptol), a monoterpene glucoside, picrocrocin<br />

(4%), safranal, which can be obtained by hydrolysis of picrocrocin, and a<br />

series of carotenoid glucosides known as crocins (2%), dimethylcrocetin<br />

and their aglycone crocetin (3, 8). Representative structures are presented<br />

below.<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None. Although Stigma Croci showed antioxidant effects in human studies<br />

(18), data from controlled clinical trials are lacking.<br />

Uses described in pharmacopoeias and well established documents<br />

As a tonic and antiarteriosclerotic (19, 20), and as a sedative and emmenagogue<br />

(2, 5, 21).<br />

128


R2O<br />

H 3 C<br />

O<br />

CH 3<br />

O OR2<br />

CH 3<br />

CH 3<br />

H 3 C OR1<br />

picrocrocin<br />

O<br />

H<br />

Glc<br />

gentiobiosyl :<br />

+<br />

CH 3<br />

H3C CH3 CHO<br />

CH 3<br />

6−Ο−β-D-glucopyranosylβ-D-glucopyranosyl<br />

Gen<br />

O<br />

CH 3<br />

HO<br />

safranal<br />

O<br />

CH 3<br />

OR1<br />

H3C CH3 CHO<br />

Stigma Croci<br />

R1 R2<br />

α-crocetin (crocetin) H H<br />

β-crocetin H CH3 and CH3 H<br />

γ-crocetin (dimethylcrocetin) CH3 CH3 A-crocin (crocin) Gen Gen<br />

B-crocin (crocin 2) Gen Glc<br />

and Glc Gen<br />

C-crocin (crocin 3) Gen H<br />

and H Gen<br />

D-crocin (crocin 4) Glc Glc<br />

E-crocin Glc H<br />

and H Glc<br />

Uses described in traditional medicine<br />

As an emmenagogue and for treatment of ammenorrhoea, abdominal<br />

pain, coughs, depression, digestive ailments, fever and pain due to wounds<br />

(22, 23). Also as an aphrodisiac, appetite stimulant, diaphoretic, contraceptive,<br />

antispasmodic and nerve sedative (6, 22).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antiarteriosclerotic effects<br />

Administration of a monthly intramuscular injection of crocetin (dose<br />

not specifi ed) to rabbits fed an atherosclerosis-inducing diet reduced<br />

serum cholesterol concentrations by 50%, and reduced the severity of<br />

atherosclerosis by ~30% (24).<br />

Anticoagulant activity<br />

A hot aqueous extract of Stigma Croci, 10–100.0 mg/ml, prolonged partial<br />

thromboplastin and prothrombin times, and inhibited platelet aggregation in<br />

human platelets induced by adenosine diphosphate and collagen in vitro (25).<br />

Cell proliferation inhibition<br />

Treatment of cervical epitheloid carcinoma (HeLa) cells with a concentrated<br />

extract (undefi ned) of the stigmas, 50.0–150.0 μg/ml, for 3 hours<br />

CH 3<br />

O O<br />

OH<br />

O<br />

HO<br />

=<br />

OH<br />

HO<br />

HO<br />

OH<br />

β-D-glucopyranosyl Glc =<br />

HO<br />

HO<br />

OH<br />

O<br />

OH<br />

129


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

inhibited colony formation by 25% and decreased the synthesis of<br />

deoxyribonucleic acid (DNA) and ribonucleic acid (RNA) by 50% in<br />

vitro (26, 27).<br />

Crocin and crocetin, 0.8–2.0 μmol/l, isolated from an extract of the<br />

stigmas, inhibited the growth of human acute promyelocytic leukaemia<br />

cells in vitro (28). Crocetin, 35–55.0 μg/ml, inhibited the synthesis of nucleic<br />

acids and protein in cervical epitheloid carcinoma, lung carcinoma<br />

and transformed fetal fi broblast malignant human cell lines (29). Incubation<br />

of cervical epitheloid carcinoma cells (HeLa), lung adenocarcinoma<br />

cells (A549) and SV-40 transformed fetal lung fi broblast cells with varying<br />

concentrations of crocetin for 3 hours resulted in a dose-dependent<br />

reduction in DNA and RNA synthesis, and suppression of RNA polymerase<br />

II activity (26).<br />

Central nervous system effects<br />

Intragastric administration of 125–250.0 mg/kg body weight (bw) of a<br />

50% ethanol extract of the stigmas had a tranquillizing effect in mice, and<br />

potentiated the sedative effects of barbiturates (30).<br />

Chemical carcinogenesis inhibition<br />

Topical application of 100 mg/kg bw of a 95% ethanol extract of the stigmas<br />

inhibited two-stage initiation and promotion of skin carcinogenesis<br />

in mice, delaying the onset of papilloma formation and reducing the mean<br />

number of papillomas per mouse (31). Intragastric administration of<br />

100.0 mg/kg bw of the same extract per day for 30 days reduced the incidence<br />

of soft tissue sarcomas induced by 20-methylcholanthrene by 10%<br />

in mice (31). Intragastric administration of 100.0 mg/kg bw of an ethanol<br />

extract of the stigmas to mice inhibited the growth of solid Dalton lymphoma<br />

ascites and sarcoma 180 tumours by 87% and 41%, respectively<br />

(23, 32). Subcutaneous administration of 400.0 mg/kg bw of crocin weekly<br />

for 13 weeks, slowed the growth of colon adenocarcinoma and increased<br />

the lifespan of female but not male mice (33).<br />

Intraperitoneal administration of 50 mg/kg bw of a 95% ethanol extract<br />

of the stigmas to mice partially prevented the decreases in body<br />

weight, haemoglobin levels and leukocyte counts caused by cisplatin<br />

treatments (32).<br />

Circulation effects<br />

External application of a 1% aqueous solution containing crocin analogues<br />

isolated from Crocus sativus signifi cantly (P < 0.05) increased blood fl ow<br />

to the retina and choroid in rabbits with ocular hypertension. Intraperitoneal<br />

administration of 10.0 mg/kg bw of crocin analogues to rats facili-<br />

130


Stigma Croci<br />

tated the recovery of retinal function after induction of retinal ischaemia<br />

by occlusion of the central retinal and posterior ciliary arteries (34).<br />

Cytotoxicity<br />

In vitro, crocin had potent cytotoxic effects on human and animal adenocarcinoma<br />

cells, with median lethal doses (LD 50 ) of 0.4 mmol/l and<br />

1.0 mmol/l, respectively (33). An aqueous extract of the stigmas (LD 50<br />

2.3 mg/ml), crocin (LD 50 3 mmol/l), picrocrocin (LD 50 3 mmol/l) and safranal<br />

(LD 50 0.8 mmol/l) inhibited the growth of HeLa cells in vitro. The<br />

cells treated with crocin exhibited wide cytoplasmic vacuole-like areas,<br />

reduced cytoplasm and cell shrinkage, indicating the induction of apoptosis<br />

(35).<br />

Nootropic effects<br />

An unspecifi ed alcohol extract of the stigmas enhanced learning and<br />

memory in learning-impaired mice (36). Intragastric administration of<br />

125.0–500.0 mg/kg bw of the extract did not affect learning behaviours in<br />

normal mice, but prevented ethanol-induced learning impairment, and<br />

prevented ethanol-induced inhibition of hippocampal long-term potentiation<br />

(a form of activity-dependent synaptic plasticity that may support<br />

learning and memory) in anaesthetized rats (30, 36). Intragastric administration<br />

of a single dose of 250.0 mg/kg bw of the same extract prevented<br />

acetaldehyde-induced inhibition of long-term potentiation in the dentate<br />

gyrus of anaesthetized rats (37). In a follow-up study, treatment of mice<br />

with an ethanol extract of 250.0 mg/kg bw of the stigmas improved<br />

ethanol-induced impairments of learning behaviours in mice and prevented<br />

ethanol-induced inhibition of hippocampal long-term potentiation (38).<br />

The effect was attributed to crocin, but not crocetin.<br />

Toxicity<br />

The LD 50 for Stigma Croci was reported to be 20.7 g/kg bw in rodents<br />

(23). The LD 50 of a 95% ethanol extract of the stigmas was > 600 mg/kg<br />

bw in mice (39). Mice treated with dimethylcrocetin isolated from the<br />

stigmas did not exhibit haematological or biochemical toxic effects after<br />

intragastric administration of up to 50.0 mg/kg bw (23).<br />

Clinical pharmacology<br />

The antioxidant effects of the stigmas were assessed in a clinical trial involving<br />

30 subjects in three groups: 10 healthy volunteers, 10 patients<br />

with coronary artery disease and 10 healthy controls. The two test groups<br />

received 50 mg of Stigma Croci in 100.0 ml of milk twice daily for 6 weeks,<br />

the controls received milk only. Lipoprotein oxidation in blood samples<br />

131


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

decreased by 42.3% in healthy volunteers (P < 0.001) and 37.9% (P < 0.01)<br />

in patients with coronary artery disease compared with controls (18).<br />

Adverse reactions<br />

The lethal dose of Stigma Croci is reported to be 20.0 g; however, smaller<br />

doses may cause vomiting, uterine bleeding, bloody diarrhoea, haematuria,<br />

bleeding from the nose, lips and eyelids, vertigo, numbness and yellowing<br />

of the skin and mucous membranes (5). Oral administration of<br />

5.0 g resulted in localized skin haemorrhages, marked thrombocytopenia,<br />

and abnormalities of blood clotting in one patient (40).<br />

Contraindications<br />

Stigma Croci may induce uterine contractions and is therefore contraindicated<br />

during pregnancy (5). Owing to a lack of safety data, use of the<br />

stigmas in children and nursing mothers should be restricted to normal<br />

food use. Stigma Croci is contraindicated in bleeding disorders.<br />

Warnings<br />

At doses of 5.0 g or more, Stigma Croci may cause serious adverse reactions<br />

(see Adverse reactions). Overdose of Stigma Croci (12.0–20.0 g/day)<br />

may be fatal (7, 22).<br />

Precautions<br />

Drug interactions<br />

Stigma Croci inhibits platelet aggregation and should therefore be used<br />

with caution in patients taking anticoagulant or antiplatelet drugs.<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

Ethyl acetate, methanol and aqueous extracts of Stigma Croci (concentrations<br />

not specifi ed) were not mutagenic in the Salmonella/microsome<br />

assay using S. typhimurium strains TA98 and TA100 with or without<br />

metabolic activation (41). Crocin and dimethylcrocetin,1.0 mg/plate,<br />

2.0 mg/plate and 4.0 mg/plate, were not mutagenic in the Salmonella/<br />

microsome assay using S. typhimurium strain TA 1535 (23). A chloroform-methanol<br />

extract (2:1) of the stigmas, 100.0 mg/plate, was not mutagenic<br />

in pig kidney cells or in trophoblastic placenta cells (42).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

See Contraindications.<br />

132


Paediatric use<br />

See Contraindications.<br />

Stigma Croci<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug and laboratory test interactions; or teratogenic effects in<br />

pregnancy.<br />

Dosage forms<br />

Dried stigmas; extracts of dried stigmas. Store the dried stigmas in a tightly<br />

sealed metal or glass container, protected from light and moisture (5).<br />

Posology<br />

There is insuffi cient information available to give an accurate assessment<br />

of dose range. No risk is associated with consumption in standard food<br />

use quantities (22, 43). The recommended therapeutic daily dose is 3.0–<br />

9.0 g (2). However, owing to a report of toxicity at 5.0 g (40), doses below<br />

5.0 g/day are recommended.<br />

References<br />

1. The Japanese pharmacopoeia, 13th ed. (English version). Tokyo, Ministry of<br />

<strong>Health</strong> and Welfare, 1996.<br />

2. Pharmacopoeia of the People’s Republic of China. Vol. I (English ed.).<br />

Beijing, China, Chemical Industry Press, 2000.<br />

3. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 4,<br />

Drogen A–D, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 4,<br />

Drugs A–D, 5th ed.] Berlin, Springer, 1992.<br />

4. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

5. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

6. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 10 January 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

7. Physician’s desk reference for herbal medicines. Montvale, NJ, Medical Economics<br />

Co, 1998.<br />

8. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris,<br />

Lavoisier Publishing, 1995.<br />

9. Saber AH. Practical pharmacognosy, 2nd ed. Cairo, Al-Etemad Press, 1946.<br />

10. Wallis TE. Textbook of pharmacognosy, 4th ed. London, J & A Churchill,<br />

1960.<br />

133


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

11. Wagner H, Bladt S. Plant drug analysis – a thin-layer chromatography atlas.<br />

2nd ed. Berlin, Springer, 1996.<br />

12. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

13. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

14. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

15. Sujata V, Ravishankar GA, Venkataraman LV. Methods for the analysis of the<br />

saffron metabolites crocin, crocetins, picrocrocin and safranal for the determination<br />

of the quality of the spice using thin-layer chromatography, highperformance<br />

liquid chromatography and gas chromatography. Journal of<br />

Chromatography, 1992, 624:497–502.<br />

16. Tarantilis PA, Polissiou M, Manfait M. Separation of picrocrocin, cistrans-crocins<br />

and safranal of saffron using high-performance liquid chromatography<br />

with photodiode-array detection. Journal of Chromatography A,<br />

1994, 664:55–61.<br />

17. Tarantilis PA, Tsoupras G, Polissiou M. Determination of saffron (Crocus<br />

sativus L.) components in crude plant extract using high-performance liquid<br />

chromatography–UV–visible photodiode-array detection–mass spectrometry.<br />

Journal of Chromatography A, 1995, 699:107–118.<br />

18. Verma SK, Bordia A. Antioxidant property of saffron in man. Indian Journal<br />

of Medical Sciences, 1998, 52:205–220.<br />

19. Grisolia S. Hypoxia, saffron, and cardiovascular disease. Lancet, 1974, 2:41–<br />

42.<br />

20. Indian pharmacopoeia. Vol. I. New Delhi, The Controller of Publications,<br />

Government of India Ministry of <strong>Health</strong> and Family Welfare, 1996.<br />

21. Halmai J, Novak I. Farmakognózia. [Pharmacognosy.] Budapest, Medicina<br />

Könyuhiadó, 1963.<br />

22. Central Council for Research in Ayurveda and Siddha. Experimental cultivation<br />

of saffron (kumkum). New Delhi, Ministry of <strong>Health</strong> and Welfare,<br />

1995.<br />

23. Nair SC, Kurumboor SK, Hasegawa JH. Saffron chemoprevention in biology<br />

and medicine: A review. Cancer Biotherapy, 1995, 10:257–264.<br />

24. Gainer JW, Chisolm GM. Oxygen diffusion and atherosclerosis. Atherosclerosis,<br />

1974, 19:135–138.<br />

25. Nishio T et al. [Effect of crocus (Crocus sativus L, Iridaceae) on blood<br />

coagulation and fi brinolysis.] Shoyakugaku Zasshi, 1987, 41:271–276 [in<br />

Japanese].<br />

26. Abdullaev FI, Frenkel GD. The effect of saffron on intracellular DNA, RNA<br />

and protein synthesis in malignant and nonmalignant human cells. Bio-<br />

Factors, 1992, 41:43–45.<br />

27. Abdullaev FI, de Mejia EG. Inhibition of colony formation of Hela cells by<br />

naturally occurring and synthetic agents. BioFactors, 1996, 5:133–138.<br />

134


Stigma Croci<br />

28. Tarantilis PA et al. Inhibition of growth and induction of differentiation of<br />

promyelocytic leukemia (HL-60) by carotenoids from Crocus sativus L.<br />

Anticancer Research, 1994, 14:1913–1918.<br />

29. Abdullaev FI. Inhibitory effect of crocetin on intracellular nucleic acid and<br />

protein synthesis in malignant cells. Toxicology Letters, 1994, 70:243–251.<br />

30. Zhang YX et al. Effects of Crocus sativus L. on the ethanol-induced impairment<br />

of passive avoidance performances in mice. Biological and Pharmaceutical<br />

Bulletin, 1994, 17:217–221.<br />

31. Salomi MJ, Nair SC, Panikkar KR. Inhibitory effects of Nigella sativa and<br />

saffron (Crocus sativus) on chemical carcinogenesis in mice. Nutrition and<br />

Cancer, 1991, 16:67–72.<br />

32. Nair SC et al. Modulatory effects of Crocus sativus and Nigella sativa extracts<br />

on cisplatin-induced toxicity in mice. Journal of Ethnopharmacology,<br />

1991, 31:75–83.<br />

33. Garcia-Olmo DC et al. Effects of long-term treatment of colon adenocarcinoma<br />

with crocin, a carotenoid from saffron (Crocus sativus L.): an<br />

experimental study in the rat. Nutrition and Cancer, 1999, 35:120–126.<br />

34. Xuan B et al. Effects of crocin analogs on ocular blood fl ow and retinal function.<br />

Journal of Ocular Pharmacology and Therapeutics, 1999, 15:143–152.<br />

35. Escribano J et al. Crocin, safranal and picrocrocin from saffron (Crocus sativus<br />

L.) inhibit the growth of human cancer cells in vitro. Cancer Letters,<br />

1996, 100:23–30.<br />

36. Sugiura M et al. Ethanol extract of Crocus sativus L. antagonizes the inhibitory<br />

action of ethanol on hippocampal long-term potentiation in vivo.<br />

Phytotherapy Research, 1995, 9:100–104.<br />

37. Abe K et al. Saffron extract prevents acetaldehyde-induced inhibition of<br />

long-term potentiation in the rat dentate gyrus in vivo. Brain Research, 1999,<br />

851:287–289.<br />

38. Abe K et al. Effects of saffron extract and its constituents on learning behaviour<br />

and long-term potentiation. Phytotherapy Research, 2000, 14:149–152.<br />

39. Nair SC, Panikkar SB, Panikkar KR. Antitumour activity of saffron (Crocus<br />

sativus). Cancer Letters, 1991, 57:109–114.<br />

40. Frank A. Auffallende Purpurea bei artifi ziellem Abort. [Purpurea resulting<br />

from artifi cial abortion.] Deutsche Medizinische Wochenschrift, 1961,<br />

86:1618.<br />

41. Yamamoto H, Mizutani T, Nomura H. [Studies on the mutagenicity of crude<br />

drug extracts. I.] Yakugaku Zasshi, 1982, 102:596–601 [in Japanese].<br />

42. Rockwell P, Raw I. A mutagenic screening of various herbs, spices, and food<br />

additives. Nutrition and Cancer, 1979, 1:10–15.<br />

43. McGuffi n M et al., eds. Botanical safety handbook. Boca Raton, FL, CRC<br />

Press, 1997.<br />

135


136<br />

Fructus Foeniculi<br />

Defi nition<br />

Fructus Foeniculi consists of the dried ripe fruits of Foeniculum vulgare<br />

Mill. (Apiaceae) (1–8). 1<br />

Synonyms<br />

Anethum foeniculum Clairv., A. foeniculum L., A. rupestre Salisb., Feniculum<br />

commune Bubani, Foeniculum azoricum Mill., F. capillaceum Gilib.,<br />

F. dulce DC., F. foeniculum (L.) H. Karst., F. offi cinale All., F. panmorium<br />

DC., F. piperitum DC., F. sativum Bertol, Ligusticum divaricatum Hoffmannsegg<br />

et Link, L. foeniculum Crantz, Meum foeniculum (L.) Spreng.,<br />

Ozodia foeniculacea Wight et Arn., Selinum foeniculum (L.) E.H.L.<br />

Krause (2, 3, 9, 10). Apiaceae are also known as Umbelliferae.<br />

Selected vernacular names<br />

Aneth doux, arap saçi, besbes, bitter fennel, Bitterfenchel, brotanis, common<br />

fennel, dill, édeskömény, erva doce, fãnksal, fannel, Fencel, Fenchel,<br />

fenchul, Fennekel, fennel, Fennichl, fennikel, Fennkol, fenouil, fenucchiello,<br />

fenucchio, fenykl, fi nkel, Finkel, fi nichio, fi nocchio, fi nucco,<br />

fi olho, fl orence fennel, foenoli doux, funcho, gemeiner Fenchel, Gemüsefenchel,<br />

giant fennel, guvamuri, hierba de anis, hinojo, hui-hsiang,<br />

imboziso, insilal, koper wloski, lady’s chewing tobacco, large fennel,<br />

madesi souf, madhurika, marathoron, maratrum, marui, misi, nafa,<br />

panmauri, razianeh, razianaj, sanuf, shamar, shomar, sladkij ukrop,<br />

sohoehyang, sopu, spingel, sup, thian khaao phlueak, thian klaep, venkel,<br />

sweet fennel, uikyo, uikyou, vegetable fennel, vinkel, wild fennel, xiao<br />

hui, xiaohuixiang, yi-ra (2, 3, 6, 8, 9, 11–14).<br />

1 The European pharmacopoeia (7) recognizes Foeniculum vulgare Mill. ssp. vulgare var. vulgare<br />

(Foeniculi amari fructus, Bitter Fennel) and F. vulgare Mill. ssp. vulgare var. dulce (Foeniculum<br />

dulcis fructus, Sweet Fennel) as distinct entities for which separate monographs are provided. However,<br />

in the biological literature, a clear delineation at the variety level is generally not made. Therefore,<br />

this monograph has not made the distinction between the “bitter” and “sweet” varieties.


Geographical distribution<br />

Indigenous to the Mediterranean region. Cultivated in Europe, Asia and<br />

temperate regions of Africa and South America (2, 12, 15).<br />

Description<br />

Perennial aromatic herb, 1–3 m high with green, glaucous, furrowed,<br />

branched stems bearing alternate leaves, 2–5 times pinnate with extremely<br />

narrow leafl ets. Superior leaves with sheaths longer than the blade. Umbels<br />

compound, large, nearly regular, on long peduncles. Flowers yellow,<br />

no involucre; calyx with fi ve very slight teeth; petals fi ve, entire, tips involute;<br />

stamens fi ve; ovary two-celled; stylopodium large, conical. Fruit an<br />

oblong cremocarp, 6–10 mm long, 1–4 mm in diameter, greenish; glabrous<br />

mericarp compressed dorsally, semicylindrical, with fi ve prominent,<br />

nearly regular ribs. Seeds somewhat concave, with longitudinal furrows<br />

(3, 15, 16).<br />

Plant material of interest: dried ripe fruits<br />

General appearance<br />

Cremocarp, oblong 3.5–10.0 mm long, 1–3 mm wide, externally greyish<br />

yellow-green to greyish yellow often with pedicel 2–10 mm long. Mericarps<br />

usually free, glabrous, each bearing fi ve prominent slightly crenated<br />

ridges (1–4, 7, 8).<br />

Organoleptic properties<br />

Odour: characteristic, aromatic; taste: sweet to bitter (1–4, 8).<br />

Fructus Foeniculi<br />

Microscopic characteristics<br />

Outer epidermis of the pericarp consists of thick-walled, rectangular, polygonal,<br />

colourless cells, with smooth cuticle, few stomata and no hairs. Mesocarp<br />

consists of brownish parenchyma; traversed longitudinally by six<br />

large schizogenous vittae, appearing elliptical in section and possessing<br />

brown epithelial cells; traversed in the ridges by vascular bundles, each<br />

having one inner xylem strand and two lateral phloem strands, and accompanied<br />

by strongly lignifi ed fi bres; some of the mesocarp cells, especially<br />

those about the vascular bundles, possess lignifi ed, reticulate cells.<br />

Endocarp composed of one layer of fl attened thin-walled cells varying in<br />

length, but mostly 4–6 μm thick, arranged parallel to one another in groups<br />

of fi ve to seven. Endosperm, formed of somewhat thick-walled polygonal<br />

cellulosic parenchyma containing fi xed oil, several aleurone grains (up to<br />

6 μm in diameter) enclosing a globoid, and one or more microrosette crys-<br />

137


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

tals of calcium oxalate, about 3 μm in diameter. Carpophore often not<br />

split, with thick-walled sclerenchyma in two strands (2, 8).<br />

Powdered plant material<br />

Greyish-brown to greyish-yellow. Yellowish-brown-walled polygonal<br />

secretory cells, frequently associated with a layer of thin-walled transversely<br />

elongated cells 2–9 μm wide, in a parquet arrangement; reticulate<br />

parenchyma of the mesocarp; numerous fi bre bundles from the ridges,<br />

often accompanied by narrow spiral vessels; very numerous endosperm<br />

fragments containing aleurone grains, very small microrosette crystals of<br />

calcium oxalate, and fi bre bundles from the carpophore (7).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1–4, 7, 8), thin-layer chromatography<br />

for the presence of anethole and fenchone (7), and gas chromatography<br />

for the presence of anethole, fenchone and estragole (7).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (17).<br />

Foreign organic matter<br />

Not more than 1.5% peduncles and not more than 1.5% other foreign<br />

matter (4, 7).<br />

Total ash<br />

Not more than 10% (1, 4, 7, 8, 18).<br />

Acid-insoluble ash<br />

Not more than 1.5% (1, 2, 4).<br />

Water-soluble extractive<br />

Not less than 20% (3).<br />

Alcohol-soluble extractive<br />

Not less than 11% (3).<br />

Moisture<br />

Not more than 8% (7).<br />

138


Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (19). For other pesticides, see the European pharmacopoeia<br />

(19) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (17) and pesticide residues (20).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (17).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (17) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical and sulfated ash tests to be established in accordance with national<br />

requirements.<br />

Chemical assays<br />

Contains not less than 1.4% v/w essential oil (1, 2, 4, 6).<br />

Major chemical constituents<br />

The major constituent is the essential oil (2–6%), which contains transanethole<br />

(50–82%), (+)-fenchone (6–27%), estragole (methylchavicol)<br />

(3–20%), limonene (2–13%), p-anisaldehyde (6–27%), α-pinene (1–5%)<br />

and α-phellandrene (0.1–19.8%) (9, 12, 14, 21, 22). Representative structures<br />

are presented below.<br />

CH3<br />

H3CO H3CO trans-anethole estragole<br />

H 2C<br />

H 3C<br />

H<br />

CH 3<br />

H 3C<br />

H 3 C<br />

CH 3<br />

(+)-limonene (-)-α-phellandrene<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

H<br />

H<br />

CH2<br />

H3C H3C H<br />

CH 3<br />

H 3 CO<br />

anisaldehyde<br />

α-pinene<br />

CHO<br />

and enantiomer<br />

CH 3<br />

H<br />

Fructus Foeniculi<br />

O<br />

CH 3<br />

CH 3<br />

and enantiomer<br />

fenchone<br />

139


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Uses described in pharmacopoeias and well established documents<br />

Symptomatic treatment of dyspepsia, bloating and fl atulence (9, 23–25).<br />

As an expectorant for mild infl ammation of the upper respiratory tract<br />

(24, 26). Treatment of pain in scrotal hernia, and dysmenorrhoea (8).<br />

Uses described in traditional medicine<br />

Treatment of blepharitis, bronchitis, constipation, conjunctivitis, diabetes,<br />

diarrhoea, dyspnoea, fever, gastritis, headache, pain, poor appetite and<br />

respiratory and urinary tract infections (14). As an aphrodisiac, anthelminthic,<br />

emmenagogue, galactagogue and vermicide (14, 27, 28).<br />

Pharmacology<br />

Experimental pharmacology<br />

Analgesic and antipyretic activities<br />

Intragastric administration of 500 mg/kg body weight (bw) of a 95% ethanol<br />

extract of Fructus Foeniculi to mice reduced the perception of pain<br />

as measured in the hot-plate test, and decreased yeast-induced pyrexia<br />

(29). Intragastric administration of 500.0 mg/kg bw of a 95% ethanol extract<br />

of the fruits to rats had signifi cant (P < 0.05) analgesic activity in the<br />

hot-plate reaction test (30). In mice with yeast-induced pyrexia, treatment<br />

with 500.0 mg/kg bw of the same extract reduced rectal temperature from<br />

36.5 ºC to 34.7 ºC 90 minutes after administration (30).<br />

Antimicrobial activity<br />

An essential oil from the fruits inhibited the growth of Alternaria species,<br />

Aspergillus fl avus, A. nidulans, A. niger, Cladosporium herbarum, Cunninghamella<br />

echinulata, Helminthosporium saccharii, Microsporum gypseum,<br />

Mucor mucedo, Penicillium digitatum, Rhizopus nigricans, Trichophyton<br />

roseum and T. rubrum in vitro (31, 32). In another study, an<br />

essential oil was not active against Aspergillus species in vitro but a methanol<br />

extract of the fruits inhibited the growth of Helicobacter pylori (the<br />

bacterium associated with gastritis and peptic ulcer disease) in vitro, minimum<br />

inhibitory concentration 50.0 μg/ml (33). An essential oil from the<br />

fruits inhibited the growth of Candida albicans, Escherichia coli, Lentinus<br />

lepideus, Lenzites trabea, Polyporus versicolor, Pseudomonas aeruginosa<br />

and Staphylococcus aureus (34), and Kloeckera apiculata, Rhodotorula<br />

rubra and Torulopsis glabrata (35) in vitro. An ethyl acetate extract of the<br />

seeds inhibited the growth of Shigella fl exneri (36), and an 80% ethanol<br />

extract of the seeds inhibited the growth of Bacillus subtilis and<br />

Salmonella typhi at concentrations of 250.0 μg/ml in vitro (37).<br />

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Fructus Foeniculi<br />

Antispasmodic activity<br />

An ethanol extract of the fruits, 2.5–10.0 ml/l, 1 part fruits:3.5 parts 31%<br />

ethanol, inhibited acetylcholine- and histamine-induced guinea-pig ileal<br />

contractions in vitro (23). An essential oil from the fruits reduced intestinal<br />

spasms in mouse intestine, and was 26% as active as papaverine (38).<br />

Intragastric administration of 2.0–3.0 g/kg bw of an infusion of the fruits<br />

to cats inhibited acetylcholine- and histamine-induced ileum spasms by<br />

50% (39). An essential oil from the fruits, 25.0 μg/ml and 10.0 μg/ml, respectively,<br />

inhibited oxytocin- and prostaglandin E 2 -induced contractions<br />

of isolated rat uterus and reduced the frequency of the latter but not the<br />

former (40).<br />

Cardiovascular effects<br />

Intravenous administration of a 50% ethanol extract of the fruits (dose<br />

not specifi ed) reduced blood pressure in dogs (41). An aqueous extract of<br />

the fruits, 10% in the diet, reduced blood pressure in rats. The effect was<br />

abolished by pretreatment of the animals with atropine (42). An unspecifi<br />

ed extract of the seeds had diuretic effects in rabbits after intragastric<br />

administration. The effect was blocked by pretreatment of the animals<br />

with morphine (43).<br />

Intragastric administration of 500.0 mg/kg bw of a 95% ethanol extract<br />

of the fruits to rats induced diuresis. The effect was comparable to<br />

that observed in animals treated with 960.0 mg/kg bw of urea, and was<br />

almost double that in controls (30).<br />

Estrogenic and antiandrogenic activities<br />

Intragastric administration of 2.5 mg/kg bw of an acetone extract of the<br />

seeds daily for 15 days to male rats decreased the protein concentration in<br />

the testes and vas deferens, and increased it in the seminal vesicles and<br />

prostate gland (44). The same dose of the same extract administered to<br />

female rats daily for 10 days increased the weight of the mammary glands,<br />

while higher doses induced vaginal cornifi cation, increased the weight of<br />

the oviduct, endometrium, myometrium, cervix and vagina, and induced<br />

estrus (44). A follow-up study demonstrated that the acetone extract induced<br />

cellular growth and proliferation of the endometrium, and stimulated<br />

metabolic changes in the myometrium of rats. These changes appeared<br />

to favour the survival of spermatocytes and the implantation of the<br />

zygote in the uterus (45). Conversely, intragastric administration of 2.0 g/<br />

kg bw of an aqueous extract of the seeds per day for 25 days signifi cantly<br />

(P < 0.025) reduced female fertility in mice compared with controls. No<br />

effect was observed in male mice (46).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Intragastric administration of 0.5 mg/kg bw or 2.5 mg/kg bw of an<br />

acetone extract of the fruits per day for 10 days to ovariectomized female<br />

rats had estrogenic effects (45). Intragastric administration (dose not<br />

specifi ed) of an essential oil from the fruits to goats increased the amount<br />

of milk produced and the fat content of the milk (47). Lactating mice fed<br />

the fruits in the diet (concentration not specifi ed) produced pups that ate<br />

a larger quantity of fennel-containing foods, suggesting that the constituents<br />

of the fruits may be passed in breast milk (48). Intragastric administration<br />

of 250.0 mg/kg bw of unspecifi ed extracts of the fruits induced<br />

estrus and increased the size of the mammary glands and oviducts in adult<br />

ovariectomized rats, and exerted an antiandrogenic effect in adult male<br />

mice. It also increased the weight of the cervix and vagina of ovariectomized<br />

rats, and increased the concentration of nucleic acids and protein in<br />

cervical and vaginal tissues. The hyperplasia and hypertrophy of the cervix<br />

and vagina were similar to changes seen during estrus in normal female<br />

rats (45).<br />

Subcutaneous administration of anethole (dose not specifi ed) to sexually<br />

immature female rats increased uterine weight and induced estrus.<br />

However, in ovariectomized mice the same treatment was not estrogenic<br />

(49). Intramuscular injection of 100.0 mg/kg bw or 500.0 mg/kg bw of<br />

anethole per day for 7 days to rats induced a signifi cant decrease in dorsolateral<br />

prostate weight (P < 0.05) (50). Intragastric administration of<br />

50.0 mg/kg bw, 70.0 mg/kg bw or 80.0 mg/kg bw of trans-anethole to rats<br />

had anti-implantation effects, with the maximum effect (100%) at the<br />

highest dose (51). The compound showed estrogenic effects, and did not<br />

demonstrate anti-estrogenic, progestational or androgenic effects (51).<br />

Expectorant and secretolytic effects<br />

Application of an infusion of Fructus Foeniculi, 9.14 mg/ml, to isolated<br />

ciliated frog oesophagus epithelium increased the transport velocity of<br />

fl uid by 12%, suggesting an expectorant effect (52). Administration of<br />

1.0–9.0 mg/kg bw anethole and 1.0–27.0 mg/kg bw fenchone by inhalation<br />

to urethanized rabbits produced a decrease in the specifi c gravity of<br />

the respiratory fl uid and enhanced the volume output of respiratory tract<br />

fl uid (53).<br />

Gastrointestinal effects<br />

Intragastric administration of 24.0 mg/kg bw of the fruits increased spontaneous<br />

gastric motility in unanaesthetized rabbits; at a dose of 25.0 mg/<br />

kg bw the fruits reversed the reduction of gastric motility induced by<br />

pentobarbital (54).<br />

142


Sedative effects<br />

Intragastric administration of an essential oil from the fruits (dose not<br />

specifi ed) to mice reduced locomotor activity and induced sedation (55).<br />

A single intraperitoneal administration of 200.0 mg/kg bw of an ether extract<br />

of the seeds enhanced barbiturate induced sleeping time in mice.<br />

However, intragastric administration of 200.0 mg/kg bw of the extract<br />

per day for 7 days decreased barbiturate-induced sleeping time (56).<br />

Toxicology<br />

Intragastric administration of 3.0 g/kg bw of a 95% ethanol extract of the<br />

fruits induced piloerection and reduced locomotor activity in mice (30).<br />

Acute (24-hour) and chronic (90-day) oral toxicity studies with an ethanol<br />

extract of the fruits were performed in rodents. Acute doses were<br />

0.5 g/kg, 1.0 g/kg and 3.0 g/kg per day; the chronic dose was 100.0 mg/kg<br />

per day. No acute or chronic toxic effects were observed (57). The acute<br />

median lethal dose (LD 50 ) of anethole in rats was 3.8 mg/kg bw after intragastric<br />

administration (58, 59). Intragastric or subcutaneous administration<br />

of 10.0–16.0 g/kg bw of a 50% ethanol extract of the fruits to mice<br />

had no toxic effects (60). The oral LD 50 of an essential oil from the fruits<br />

in mice was 1326.0 mg/kg bw (61).<br />

Chronic use of high doses of trans-anethole in rodent dietary studies<br />

has been shown to induce cytotoxicity, cell necrosis and cell proliferation.<br />

In rats, hepatotoxicity was observed when dietary intake exceeded 30.0 mg/<br />

kg bw per day (62). In female rats, chronic hepatotoxicity and a low incidence<br />

of liver tumours were reported with a dietary intake of trans-anethole<br />

of 550.0 mg/kg bw per day, a dose about 100 times higher than the<br />

normal human intake (62). In chronic feeding studies, administration of<br />

trans-anethole, 0.25%, 0.5% or 1% in the diet, for 117–121 weeks had no<br />

effect on mortality or haematology, but produced a slight increase in hepatic<br />

lesions in the treated groups compared with controls (63).<br />

Unscheduled DNA synthesis was not induced in vitro by anethole,<br />

but was induced by estragole, an effect that was positively correlated with<br />

rodent hepatocarcinogenicity (64). However, the dose of estragole used<br />

(dose not specifi ed) in the rodent studies was much higher than the dose<br />

normally administered to humans. Low doses of estragole are primarily<br />

metabolized by O-demethylation, whereas higher doses are metabolized<br />

primarily by 1'-hydroxylation, and the synthesis of 1'-hydroxyestragole,<br />

a carcinogenic metabolite of estragole (65, 66).<br />

Clinical pharmacology<br />

No information available.<br />

Fructus Foeniculi<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Adverse reactions<br />

In rare cases, allergic reactions such as asthma, contact dermatitis and<br />

rhinoconjunctivitis have been reported in sensitive patients (67, 68).<br />

Contraindications<br />

The fruits are contraindicated in cases of known sensitivity to <strong>plants</strong> in<br />

the Apiacaeae (69, 70). Owing to the potential estrogenic effects of the<br />

essential oil from the seeds and anethole (44, 45, 50), its traditional use as<br />

an emmenagogue, and the lack of human studies demonstrating effi cacy,<br />

Fructus Foeniculi should not be used in pregnancy. Pure essential oils<br />

should not be given to infants and young children owing to the danger of<br />

laryngeal spasm, dyspnoea and central nervous system excitation (12).<br />

Warnings<br />

The pure essential oil from the fruits may cause infl ammation, and has an<br />

irritant action on the gastrointestinal tract.<br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous extract of the fruits, up to 100.0 mg/ml, was not mutagenic in<br />

the Salmonella/microsome assay using S. typhimurium strains TA98 and<br />

TA100 with or without metabolic activation with homogenized rat liver<br />

microsomes (71, 72). Aqueous and methanol extracts of the fruits, up to<br />

100.0 mg/ml, were not mutagenic in the Bacillus subtilis recombination assay<br />

(71). However, a 95% ethanol extract, 10.0 mg/plate, was mutagenic in<br />

the Salmonella/microsome assay using S. typhimurium strains TA98 and<br />

TA102 (73). An essential oil from the fruits, 2.5 mg/plate, had mutagenic<br />

effects in the Salmonella/microsome assay in Salmonella typhimurium<br />

strain TA100 with metabolic activation (74), and in the Bacillus subtilis<br />

recombination assay (75). A similar essential oil had no effects in the chromosomal<br />

aberration test using Chinese hamster fi broblast cell lines (76).<br />

Pregnancy: teratogenic effects<br />

An essential oil from the fruits, up to 500.0 μg/ml, had no teratogenic effects<br />

in cultured rat limb bud cells (61).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

No restrictions on the use of infusions prepared from Fructus Foeniculi<br />

or the seeds.<br />

144


Fructus Foeniculi<br />

Paediatric use<br />

No restrictions on the use of infusions prepared from Fructus Foeniculi<br />

or the seeds. See also Contraindications.<br />

Other precautions<br />

No information available on general precautions or precautions concerning<br />

drug interactions; or drug and laboratory test reactions.<br />

Dosage forms<br />

Dried fruits, syrup and tinctures. Store the dried fruits in a well-closed<br />

container, protected from light and moisture (7).<br />

Posology<br />

(Unless otherwise indicated)<br />

Daily dose: fruits 5–7 g as an infusion or similar preparations, higher daily<br />

doses (> 7 g fruits) should not be taken for more than several weeks<br />

without medical advice (25); fennel syrup or honey 10–20 g; compound<br />

fennel tincture 5–7.5 g (5–7.5 ml).<br />

References<br />

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Manila, Federation of Asian Pharmaceutical Associations, 1978.<br />

2. African pharmacopoeia. Vol. 1. Lagos, Nigeria, <strong>Organization</strong> of African Unity,<br />

Scientifi c, Technical and Research Commission, 1985.<br />

3. Standard of ASEAN herbal medicine. Vol. 1. Jakarta, ASEAN Countries,<br />

1993.<br />

4. The Japanese pharmacopoeia, 13th ed. (English version). Tokyo, Ministry of<br />

<strong>Health</strong> and Welfare, Japan, 1996.<br />

5. Pharmacopoeia of the Republic of Korea, 7th ed. Seoul, Taechan yakjon,<br />

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55. Shipochliev T. [Pharmacological research into a group of essential oils. II.<br />

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function in mice. Archives of Pharmacal Research, 1984, 7:53–56.<br />

57. Shah AH, Qureshi S, Ageel AM. Toxicity studies in mice of ethanol extracts<br />

of Foeniculum vulgare fruit and Ruta chalepensis aerial parts. Journal of<br />

Ethno-pharmacology, 1991, 34:167–172.<br />

58. Opdyke DLJ. Monographs on fragrance raw materials: fennel oil. Food and<br />

Cosmetics Toxicology, 1974, 12:879–880.<br />

59. Opdyke DLJ. Monographs on fragrance raw materials: fennel oil, bitter.<br />

Food and Cosmetics Toxicology, 1976, 14:309.<br />

60. Mokkhasmit M et al. Study on the toxicity of Thai <strong>medicinal</strong> <strong>plants</strong>. Bulletin<br />

of the Department of Medical Science, 1971, 12:36–65.<br />

61. Ostad SN, Khakinegad B, Sabzevari O. The study of teratogenic effect of<br />

fennel essential oil in vitro. Toxicology Letters, 2000, 116:89 [abstract].<br />

62. Newberne P et al. The FEMA GRAS assessment of trans-anethole used as a<br />

fl avouring substance. Food and Chemical Toxicology, 1999, 37:789–811.<br />

63. Truhaut R et al. Chronic toxicity/carcinogenicity study of trans-anethole in<br />

rats. Food and Chemical Toxicology, 1989, 27:11–20.<br />

148


Fructus Foeniculi<br />

64. Howes AJ, Chan VS, Caldwell J. Structure-specifi city of the genotoxicity of<br />

some naturally occurring alkenylbenzenes determined by the unscheduled<br />

DNA synthesis assay in rat hepatocytes. Food and Chemical Toxicology,<br />

1990, 28:537–542.<br />

65. Fennel TR et al. Major role of hepatic sulfotransferase activity in the metabolic<br />

activation, DNA adduct formation, and carcinogenicity of 1’-hydroxy-<br />

2’,3’-dehydroestragole in infant male C57BL/J66 × C3H/HeJ F1 mice.<br />

Cancer Research, 1985, 45:5310–5320.<br />

66. Anthony A et al. Metabolism of estragole in rat and mouse and infl uence of<br />

dose size on excretion of the proximate carcinogen 1’-hydroxyestragole.<br />

Food and Chemical Toxicology, 1987, 25:799–806.<br />

67. Jensen-Jarolim E et al. Characterization of allergens in Apiaceae spices: anise,<br />

fennel, coriander and cumin. Clinical and Experimental Allergy, 1997,<br />

27:1299–1306.<br />

68. Schwartz HJ et al. Occupational allergic rhinoconjunctivitis and asthma due<br />

to fennel seed. Annals of Allergy, Asthma and Immunology, 1997, 78:37–40.<br />

69. Wüthrich B, Hoffer T. Nahrungsmittelallergie: das Sellerie-Beifuss-<br />

Gerwürz-Syndrom. Assoziation mit einer Mangofrucht-Allergie? [Food<br />

allergy: the celery-mugwort-spice syndrome. Association with mango<br />

allergy?] Deutsche medizinische Wochenschrift, 1984, 109:981–986.<br />

70. Stäger J, Wuthrich B, Johansson SG. Spice allergy in celery-sensitive patients.<br />

Allergy, 1991, 46:475–478.<br />

71. Morimoto I et al. Mutagenicity screening of crude drugs with Bacillus subtilis<br />

rec-assay and Salmonella/microsome reversion assay. Mutation Research,<br />

1982, 97:81–102.<br />

72. Yamamoto H, Mizutani T, Nomura H. [Studies on the mutagenicity of crude<br />

drug extracts. I.] Yakugaku Zasshi, 1982, 102:596–601 [in Japanese].<br />

73. Mahmoud I et al. Mutagenic and toxic activities of several spices and some<br />

Jordanian <strong>medicinal</strong> <strong>plants</strong>. International Journal of Pharmacognosy, 1991,<br />

30:81–85.<br />

74. Marcus C, Lichtenstein EP. Interactions of naturally occurring food plant<br />

components with insecticides and pentobarbital in rats and mice. Journal of<br />

Agricultural and Food Chemistry, 1982, 30:563–568.<br />

75. Sekizawa J, Shibamoto T. Genotoxicity of safrole-related chemicals in microbial<br />

test systems. Mutation Research, 1982, 101:127–140.<br />

76. Ishidate M et al. Primary mutagenicity screening of food additives currently<br />

used in Japan. Food and Chemical Toxicology, 1984, 22:623–636.<br />

149


150<br />

Radix Gentianae Luteae<br />

Defi nition<br />

Radix Gentianae Luteae consists of the dried roots and rhizomes of Gentiana<br />

lutea L. (Gentianaceae) (1–6).<br />

Synonyms<br />

Asterias lutea Borckh., Swertia lutea Vest (2, 7).<br />

Selected vernacular names<br />

Bachaka, bachalchaka, balmoney, common gentian, daoua el hoya, esperou,<br />

European gentian, felwort, gall weed, gansona, ganssana, Gelber Enzian,<br />

genchiana, genciana, genciana amarilla, gentian, gentiana, genziana<br />

gialla, genziana maggiore, gentiane, gentiane jaune, grande gentiane, great<br />

yellow gentian, jintiana, juntiyana, kaf edheeb, kaf el arnab, kouchâd,<br />

kouched, pale gentian, tárnics, wild gentian (2, 6–10).<br />

Geographical distribution<br />

Indigenous to mountainous regions of central and southern Europe (6, 8,<br />

11, 12).<br />

Description<br />

A perennial herb up to 1.5 m high, with erect rhizomes. Stem thick, hollow,<br />

bearing large, opposite, ovate leaves with fi ve to seven nerves and<br />

axillary cymes of orange-yellow, open-stellate fl owers. Roots beet-like,<br />

thickened and branched, starting from a short rhizome. Fruits ovate, capsules<br />

containing winged seeds (2, 8).<br />

Plant material of interest: dried roots and rhizomes<br />

General appearance<br />

Nearly cylindrical pieces, 3–20 cm long, 2–4 cm in diameter. Rhizome<br />

short, with fi ne, transverse wrinkles, and sometimes with buds and remains<br />

of leaves at the upper edge. Root longitudinally and deeply wrin-


Radix Gentianae Luteae<br />

kled, and more or less twisted; fractured surface yellow-brown and not<br />

fi brous; cambium and its surroundings tinged dark brown (1, 2, 5).<br />

Organoleptic properties<br />

Odour: characteristic; taste: initially sweet, becoming persistently bitter<br />

(1, 2, 4, 5). Bitterness value not less than 10 000 (4).<br />

Microscopic characteristics<br />

Transverse section of the root shows a narrow zone of four to six layers<br />

of thin-walled cork cells; a cork cambium, a broad zone of secondary<br />

cortex with brown, thin-walled parenchyma cells, practically devoid of<br />

starch, but containing oil globules and minute acicular crystals; a narrow<br />

zone of phloem composed of many layers of collapsed phloem parenchyma<br />

and numerous strands of sieve tubes; a distinct cambium; and a<br />

broad xylem composed largely of yellowish-brown to yellow, thin-walled<br />

wood parenchyma, scattered through which are a few large vessels and<br />

some tracheids, isolated or in small groups. Medullary rays indistinct.<br />

Transverse section of the rhizome exhibits a similar structure except for<br />

islets of sieve tissue in the xylem, a central pith and a collenchymatous<br />

phelloderm. Longitudinal sections of rhizome and root exhibit reticulate<br />

and scalariform tracheae and tracheids with non-lignifi ed walls (8).<br />

Powdered plant material<br />

Moderate yellowish-brown to yellowish-orange. Fragments of reticulate,<br />

scalariform and pitted vessels and tracheids; fragments of brownish cork<br />

tissue, frequently adhering to which are thick-walled cells, numerous<br />

somewhat collapsed, large parenchyma cells; occasional clumps of minute<br />

slender prismatic crystals of calcium oxalate (3–6 μm long) in angles of<br />

parenchyma cells; starch grains few or absent. Stone cells and fi bres absent<br />

(3, 8).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1, 2, 4–6) and microchemical<br />

tests (1, 2, 5), and thin-layer chromatography (4, 5) for detection of adulteration<br />

with other Gentiana species (4).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (13).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Foreign organic matter<br />

Not more than 2% (1, 2).<br />

Total ash<br />

Not more than 6% (2, 4, 5).<br />

Acid-insoluble ash<br />

Not more than 3% (1, 5).<br />

Water-soluble extractive<br />

Not less than 33% (4).<br />

Loss on drying<br />

Not more than 10% (1, 2).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (4). For other pesticides, see the European pharmacopoeia (4)<br />

and the WHO guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong><br />

(13) and pesticide residues (14).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (13).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (13) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, sulfated ash and alcohol-extractive tests to be established in<br />

accordance with national requirements.<br />

Chemical assays<br />

High-performance liquid chromatography for the presence of gentiopicroside<br />

and amarogentin (15–17).<br />

Major chemical constituents<br />

The major constituents are bitter secoiridoid monoterpenes including<br />

gentiopicroside (gentiopicrin; 2–8%, sometimes up to almost 10%), swertiamarin,<br />

sweroside (0.05–0.08%) and its acylglucoside derivative, amarogentin<br />

(0.03–0.08%), which is the bitterest of all compounds in this mat-<br />

152


Radix Gentianae Luteae<br />

erial. Other constituents include xanthones (up to 0.1%), such as gentisin<br />

and isogentisin, gentianose (2.5–8.0%) and gentioside, the alkaloid gentianine,<br />

and traces of essential oil (7, 10–12, 18, 19). Representative structures<br />

of the secoiridoid monoterpenes are presented below:<br />

amarogentin<br />

O gentiopicroside sweroside<br />

HO<br />

O O<br />

O<br />

O<br />

O O<br />

HO<br />

O O<br />

HO<br />

O O<br />

OH H<br />

H<br />

H<br />

O O<br />

O O<br />

HO<br />

HO<br />

O O<br />

H2C OH<br />

OH<br />

HO<br />

OH<br />

H<br />

H<br />

H2C OH<br />

HO<br />

OH<br />

H<br />

H<br />

H2C H<br />

OH<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None. For the results of three uncontrolled human studies, see Clinical<br />

pharmacology (20–22). Although the fi ndings suggest that Radix Gentianae<br />

Luteae may be of benefi t for the treatment of dyspepsia, data from<br />

controlled clinical trials are currently lacking.<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of digestive complaints, such as loss of appetite, feeling of distension<br />

and fl atulence (23). As an appetite stimulant during convalescence (24).<br />

Uses described in traditional medicine<br />

As a carminative, depurative, emmenagogue, febrifuge, tranquillizer and<br />

tonic, and to facilitate labour (8, 10). Treatment of diabetes and dysmenorrhoea<br />

(10).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antimicrobial activity<br />

A 95% ethanol extract of Radix Gentianae Luteae (concentration not<br />

specifi ed) inhibited the growth of Staphylococcus aureus, but was not active<br />

against Escherichia coli (25). A chloroform extract of the roots and<br />

rhizomes, 1.0 g/l, was not active against S. aureus (26). An aqueous extract<br />

of the roots and rhizomes, 500.0 mg/ml, inhibited the growth of the fungi<br />

Aspergillus fumigatus, A. niger, Botrytis cinerea, Fusarium oxysporum and<br />

Penicillium digitatum in vitro (27).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Antispasmodic activity<br />

A 30% ethanol extract of the roots and rhizomes, 300 mg/l, inhibited acetylcholine-<br />

and histamine-induced contractions in guinea-pig ileum in<br />

vitro (28). The essential oil of Radix Gentianae Luteae induced relaxation<br />

of smooth muscles in isolated guinea-pig trachea and ileum with median<br />

effective doses of 108.0 mg/l and 76.0 mg/l, respectively (29).<br />

Choleretic activity<br />

Intragastric administration of a 95% ethanol extract of the roots and rhizomes<br />

(dose not specifi ed) to rats was reported to exert a choleretic effect,<br />

while an aqueous or methanol extract was not active (30, 31). Intraduodenal<br />

administration of 500 mg/kg body weight (bw) of a 95%<br />

ethanol extract of roots and rhizomes had choleretic effects in rats (32).<br />

Secretory activity<br />

Perfusion of a 30% ethanol extract of the roots and rhizomes, 4%, into<br />

the stomach of anaesthetized rats increased gastric secretions by 37.0%<br />

(28). Oral administration of a single dose of 5.0 g of an infusion of the<br />

roots and rhizomes to ewes stimulated the secretion of digestive enzymes<br />

in the small intestine (33).<br />

Intragastric administration of the equivalent of 12.6 mg/kg bw of an<br />

alcohol extract of the roots and rhizomes per day for 3 days increased<br />

bronchial secretions in treated rabbits as compared with control animals<br />

(34).<br />

Toxicology<br />

The acute median lethal dose of a 30% ethanol extract of the roots and<br />

rhizomes in mice was 25.0 ml/kg (28). Intragastric administration of<br />

1.6 ml/kg bw of a combination product containing alcohol extracts of<br />

Radix Gentianae, chamomile and liquorice per day for 13 weeks to rats<br />

produced no adverse effects and no changes in haemoglobin, red blood<br />

cells, packed cell volume, mean corpuscle haemoglobin concentration,<br />

total and differential white blood cell count or blood glucose. Histological<br />

examination showed no pathological changes in any organ system (35).<br />

Intragastric administration of 12.6 mg of an alcohol extract of the roots<br />

and rhizomes per day (treatment period not specifi ed) to rabbits did not<br />

induce any symptoms of toxicity, with the exception of slightly lower<br />

erythrocyte concentrations in the treatment group compared with<br />

controls (34).<br />

Clinical pharmacology<br />

In one study without controls, oral administration of a single dose<br />

of 0.2 g of an ethanol extract of the roots 5 minutes prior to a meal<br />

154


stimulated the secretion of gastric juice (20). In the same study, oral<br />

administration of 0.2 g of the extract stimulated and prolonged gall bladder<br />

secretions as observed by X-ray contrast (20). In another uncontrolled<br />

clinical trial, 19 patients with colitis ulcerosa, Crohn disease, or other<br />

non-specifi c infl ammatory disorders and elevated secretory immune<br />

globulin (IgA) concentrations were treated with 20 drops of a tincture of<br />

the roots and rhizomes three times per day for 8 days. A control group of<br />

healthy volunteers received the same treatment. The IgA levels in both<br />

groups dropped and no statistical difference between the two groups was<br />

observed (21).<br />

A multicentre trial, without controls, assessed the effect of the roots<br />

and rhizomes on the symptoms of dyspepsia in 205 patients. Each patient<br />

received fi ve capsules containing 120.0 mg of a 5:1 dry ethanol extract of<br />

the roots and rhizomes per day. Patients reported relief of symptoms such<br />

as constipation, fl atulence, appetite loss, vomiting, heartburn, abdominal<br />

pain and nausea (22).<br />

Adverse reactions<br />

On rare occasions, headaches may occur (23).<br />

Contraindications<br />

Owing to potential mutagenic activity (36–38), and its traditional use as<br />

an emmenagogue (10), Radix Gentianae Luteae should not be administered<br />

during pregnancy or nursing, or to small children. Radix Gentianae<br />

Luteae is contraindicated in gastric or duodenal ulcer, high blood pressure<br />

(11) and hyperacidity (7, 24).<br />

Warnings<br />

No information available.<br />

Radix Gentianae Luteae<br />

Precautions<br />

General<br />

If symptoms persist, consult a physician. Overdose may lead to nausea or<br />

vomiting (7, 24).<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

Intragastric administration of 1.6 ml/kg bw of a combination product<br />

containing a 40% ethanol extract of Radix Gentianae Luteae, chamomile<br />

and liquorice per day for 13 weeks produced no effects on reproduction,<br />

fertility or mating in female rats and rabbits (35).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

The mutagenicity of a methanol extract of Radix Gentianae Luteae,<br />

and two isolated minor hydroxyxanthone constituents, gentisin and isogentisin,<br />

was assessed in vitro. The methanol extract was mutagenic in the<br />

Salmonella/microsome assay using S. typhimurium strain TA100 with<br />

metabolic activation with rat liver homogenate S9 enzyme mix. Gentisin<br />

and isogentisin, up to 50 μg/plate, were mutagenic after similar metabolic<br />

activation in S. typhimurium strains TA97, TA98, TA100 and TA2637<br />

(36–38).<br />

Pregnancy: teratogenic effects<br />

Intragastric administration of 1.6 ml/kg bw of a combination product<br />

containing alcohol extracts of Radix Gentianae, chamomile and liquorice<br />

per day for 13 weeks had no teratogenic effects in rabbits (35).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

See Contraindications.<br />

Paediatric use<br />

See Contraindications.<br />

Other precautions<br />

No information available on precautions concerning drug interactions; or<br />

drug and laboratory test interactions.<br />

Dosage forms<br />

Dried roots and rhizomes; dried extracts of the roots and rhizomes for<br />

infusions, elixir, extracts, fl uidextracts, glycerinated elixir and tinctures (8,<br />

23). Store in a tightly sealed container away from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Average adult daily dose: 0.1–2 g of the roots and rhizomes in 150 ml of<br />

water as an infusion, decoction or maceration, up to three times per day;<br />

fl uidextract, 2–4 g; tincture (1 part roots and rhizomes:5 parts ethanol<br />

45–70 % v/v) 1 ml three times per day; hydroethanolic extracts with an<br />

equivalent bitterness value (7, 8, 11, 24).<br />

To stimulate the appetite, administer a single dose of a Radix Gentianae<br />

Luteae preparation one hour prior to meals (11); for dyspepsia, a<br />

single dose after a meal (7, 24).<br />

156


Radix Gentianae Luteae<br />

References<br />

1. Egyptian pharmacopoeia. Vol. 1, 3rd ed. Cairo, General <strong>Organization</strong> for<br />

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2. African pharmacopoeia. Vol. 1. Lagos, Nigeria, <strong>Organization</strong> of African Unity,<br />

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4. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

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11. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

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Switzerland).<br />

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16. Takino Y et al. Quantitative determination of bitter components in gentianaceous<br />

<strong>plants</strong>. Studies on the evaluation of crude drugs VIII. Planta medica,<br />

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17. Menkovic N et al. Quantitative determination of secoirodoid and γ-pyrone<br />

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18. Namba T. Genshoku Wakan-Yaku Zukan (Colored illustrations of Wakan-<br />

Yaku). Vol. 1. Osaka, Hoikusha Publishing, 1980.<br />

19. Sancin P et al. Evaluation of fl uid extracts of Gentiana lutea L., Acta Pharmaceutica<br />

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20. Glatzel H, Hackenberg K. Röntgenologische Untersuchungen der Wirkungen<br />

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15:223–232.<br />

21. Zimmermann W, Gaisbauer G, Gaisbauer M. Wirkung von Bitterstoff-<br />

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Phytotherapie, 1986, 7:59–64.<br />

22. Wegener T. Anwendung eines Trockenextraktes Augentianae luteae radix<br />

bei dyspeptischem Symptomkomplex. [Use of a dry extract of Augentianae<br />

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1998, 19:163–164.<br />

23. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

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Mycobacterium tuberculosis in seed <strong>plants</strong>. Journal of Clinical Investigation,<br />

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26. Recio MC, Riós JL, Villar A. Antimicrobial activity of <strong>selected</strong> <strong>plants</strong> employed<br />

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30. Böhm K. Untersuchungen über choleretische Wirkungen einiger Arzneipfl<br />

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31. Miura M et al. [Basic study of assay method of choleretic effect and the<br />

screening of crude drugs.] Yakugaku Zasshi, 1987, 107:992–1000 [in Japanese].<br />

32. Oztürk N et al. Choleretic activity of Gentiana lutea ssp. symphyandara in<br />

rats. Phytomedicine, 1998, 5:283–288.<br />

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33. Kazakov BN. [The effect of plant bitters on the secretion of enzymes in the<br />

small intestine of sheep.] Materialy Vos’moi Nauchnoy Konferencii po<br />

Farmakologii. Moscow SB, 1963:63–65 [in Russian].<br />

34. Chibanguza G, Marz R, Sterner W. Zur Wirksamkeit und Toxizität eines<br />

pfl anzlichen Sekretolytikums und seiner Einzeldrogen. [On the secretolytic<br />

and toxic effects of a phytomedical secretolytic drug combination and its<br />

components.] Arzneimittelforschung, 1984, 34:32–36.<br />

35. Leslie GB, Salmon G. Repeated dose toxicity studies and reproductive studies<br />

on nine Bio-Strath herbal remedies. Medita, 1979, 1:43–45.<br />

36. Morimoto I et al. Mutagenic activities of gentisin and isogenisitin from<br />

Gentianae radix (Gentianaceae). Mutation Research, 1983, 116: 103–117.<br />

37. Matsushima T et al. Mutagenicities of xanthone derivatives in Salmonella typhimurium<br />

TA100, TA98, TA97, and TA2637. Mutation Research, 1985,<br />

150:141–146.<br />

38. Göggelmann W, Schimmer O. Mutagenic activity of phytotherapeutical<br />

drugs. In: Knudsen I, ed. Genetic toxicology of the diet. New York, Alan R.<br />

Liss, 1986: 63–72.<br />

159


160<br />

Radix Gentianae Scabrae<br />

Defi nition<br />

Radix Gentianae Scabrae consists of the dried roots and rhizomes of Gentiana<br />

scabra Bunge (Gentianaceae) (1–4).<br />

Synonyms<br />

Gentiana buergeri Miq., G. fortunei Hook. (5).<br />

Selected vernacular names<br />

Chinese gentian, dancao, Japanese gentian, kudancao, longdan, longdancao,<br />

tourindou (1, 2, 4, 6, 7).<br />

Geographical distribution<br />

Indigenous to the Korean peninsula and to China and Japan (8, 9).<br />

Description<br />

A perennial herb. Roots white, 10–15 cm long, with numerous short branches.<br />

Rhizomes rather short. Stems 20–100 cm long, with 10–20 pairs of leaves.<br />

Leaves lanceolate to narrowly deltoid-ovate, 4–8 cm long, 1–3 cm wide, gradually<br />

acuminate, three-nerved, green above, paler beneath, usually sessile, margin<br />

of upper leaves papillose. Flowers few to rather numerous, sessile, 4.5–6 cm<br />

long, purplish-blue; calyx tube 12–18 mm long, the lobes rather unequal,<br />

linear-lanceolate; corolla plaits deltoid, often toothed. Capsules stipitate, not<br />

exerted; seeds broadly lanceolate, short-caudate at both ends (10, 11).<br />

Plant material of interest: dried roots and rhizomes<br />

General appearance<br />

Irregular, cylindrical, short yellowish-brown to greyish-brown rhizome<br />

with numerous slender roots. Roots 10–15 cm long, about 0.3 cm in<br />

diameter, with longitudinal, coarse wrinkles on the outer surface; fl exible,<br />

fractured surface, smooth, yellow-brown. Rhizome about 2 cm long,<br />

0.7 cm in diameter, with buds or short remains of stems at the top (2).


Organoleptic properties<br />

Odour: characteristic; taste: bitter (1–4).<br />

Microscopic characteristics<br />

Root section shows epidermis, endodermis and a few layers of primary<br />

cortex; usually the outermost layers of the endodermis consisting of characteristic<br />

cells divided into a few daughter cells, often with collenchyma<br />

of one to two layers in contact with the inner side; secondary cortex having<br />

rents here and there, and irregularly scattered sieve tubes; vessels ranging<br />

rather radially in the xylem, and sieve tubes existing in the phloem.<br />

Root and rhizomes have distinct pith, rarely with sieve tubes, and parenchymatous<br />

cells containing needle, plate or rhombic crystals of calcium<br />

oxalate, and oil droplets. Starch grains mostly absent (1, 2, 4).<br />

Powdered plant material<br />

Fragments of parenchymatous cells containing oil droplets and minute<br />

needle crystals of calcium oxalate. Cells of exodermis spindle-shaped in<br />

surface view, each cell divided by transverse walls into several small rectangular<br />

cells. Cells of endodermis subrectangular in surface view, fairly<br />

large, periclinal walls showing minute transverse striations, each cell divided<br />

by longitudinal septa walls into several small palisade-like cells,<br />

longitudinal septa mostly beaded. Vessels mainly reticulate and scalariform,<br />

20–30 μm but can be up to 45 μm in diameter (2, 4).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1–4), microchemical tests (1,<br />

3) and thin-layer chromatography (2, 4).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12).<br />

Total ash<br />

Not more than 7% (1–4).<br />

Acid-insoluble ash<br />

Not more than 3% (1–3).<br />

Alcohol-soluble extractive<br />

Not less than 30% (3).<br />

Radix Gentianae Scabrae<br />

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Loss on drying<br />

Not more than 8% (3).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (13). For other pesticides, see the European pharmacopoeia<br />

(13), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (12) and pesticide residues (14).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (12).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (12) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, foreign organic matter and water-soluble extractive tests to be<br />

established in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 1.0% gentiopicroside determined by highperformance<br />

liquid chromatography (4).<br />

Major chemical constituents<br />

The major constituents are bitter secoiridoid monoterpenes including<br />

gentiopicroside (gentiopicrin; 0.5–10%), swertiamarin and sweroside.<br />

Xanthones, the alkaloid gentianine (0.05%) and gentianadine are other<br />

signifi cant constituents. The bitter principle amarogentin found in Gentiana<br />

lutea is absent (5, 7, 15–17). Representative structures of the secoiridoid<br />

monoterpenes are presented below.<br />

amarogentin<br />

O gentiopicroside sweroside<br />

HO<br />

O O<br />

O<br />

O<br />

O O<br />

HO<br />

O O<br />

HO<br />

O O<br />

OH H<br />

H<br />

H<br />

O O<br />

O O<br />

HO<br />

HO<br />

O O<br />

H2C OH<br />

OH<br />

HO<br />

OH<br />

H<br />

H<br />

H2C OH<br />

HO<br />

OH<br />

H<br />

H<br />

H2C H<br />

162<br />

OH


Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

Radix Gentianae Scabrae<br />

Uses described in pharmacopoeias and well established documents<br />

Symptomatic treatment of liver disorders, cholecystitis and lack of appetite<br />

(3, 6).<br />

Uses described in traditional medicine<br />

Treatment of convulsions, eczema, fungal infections, hearing impairment,<br />

infl ammation, leukorrhoea, otitis media, urinary tract infections, herpes<br />

zoster and pruritus vulvae (3, 6, 7).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antimicrobial activity<br />

A 90% ethanol extract of the roots did not inhibit the growth of Bacillus<br />

subtilis, Candida albicans, Escherichia coli, Staphylococcus aureus or<br />

Streptococcus faecalis in vitro (18). An infusion of Radix Gentianae Scabrae<br />

had no antiviral activity in vitro when tested against herpes simplex<br />

virus 1, measles virus or poliovirus 1 (19).<br />

Antihepatotoxic activity<br />

Intraperitoneal administration of 1.0 g/kg body weight (bw) of a dried<br />

methanol extract of the roots and rhizomes, dissolved in normal saline,<br />

inhibited hepatotoxicity induced by carbon tetrachloride in rats but did<br />

not decrease the activity of alkaline phosphatase (20). Intraperitoneal administration<br />

of 1.0 g/kg bw of a dried methanol extract of the roots and<br />

rhizomes, dissolved in normal saline, to rats decreased increased glutamate-oxaloacetate<br />

transaminase activity induced by treatment with<br />

α-naphthylisothiocyanate and decreased plasma bilirubin concentrations,<br />

but did not decrease the activities of glutamate-pyruvate transaminase or<br />

lactate dehydrogenase (20). Intragastric administration of 670.0 mg/kg<br />

bw of a 1-butanol, chloroform or methanol extract of the roots and rhizomes<br />

prevented hepatotoxicity induced by carbon tetrachloride in mice<br />

(21, 22). The 1-butanol and chloroform extracts also inhibited the increased<br />

glutamate-pyruvate transaminase activity induced by carbon tetrachloride<br />

(20). Intraperitoneal administration of an aqueous or dried<br />

50% methanol extract of the roots and rhizomes (dose not specifi ed) prevented<br />

hepatotoxicity induced by carbon tetrachloride in mice (23). Intraperitoneal<br />

administration of 25.0–50.0 mg/kg bw of gentiopicroside<br />

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inhibited liver injury induced by D-galactosamine/lipopolysaccharide in<br />

mice (24). Intraperitoneal pretreatment of mice with 30.0–60.0 mg/kg bw<br />

of gentiopicroside per day for 5 days, suppressed the increased concentrations<br />

of serum hepatic aminotransferases induced by carbon tetrachloride<br />

(25).<br />

Anti-infl ammatory activity<br />

Intraperitoneal administration of 90.0 mg/kg bw of gentianine to rats<br />

reduced swelling and infl ammation of the ankle joint of the hind leg<br />

induced by formalin or egg white (26, 27).<br />

Antispasmodic activity<br />

A 95% ethanol extract of the roots and rhizomes, 200.0 μg/ml, did not<br />

inhibit barium- or histamine-induced smooth muscle contractions in<br />

guinea-pig ileum in vitro; however, an aqueous extract, 200.0 μg/ml,<br />

inhibited barium-induced contractions (28). The essential oil of Radix<br />

Gentianae Scabrae induced relaxation of smooth muscles in guinea-pig<br />

trachea and ileum in vitro, with median effective doses of 108.0 mg/l and<br />

76.0 mg/l, respectively (29).<br />

Central nervous system effects<br />

Intraperitoneal administration of 250.0 mg/kg bw of a methanol or 75%<br />

methanol extract of the roots and rhizomes per day for 3 days to mice did<br />

not enhance the effects of barbiturates or increase hexobarbital-induced<br />

sleeping times (30–32). Intragastric administration of 670.0 mg/kg bw of<br />

a 1-butanol or chloroform extract of the roots did not potentiate the effects<br />

of barbiturates in mice (20). An ethanol extract of the roots and rhizomes<br />

(concentration not specifi ed) inhibited the reuptake of serotonin in<br />

rat brainstem neurons in vitro (33). Intraperitoneal administration of<br />

25.0–100.0 mg/kg bw of gentianine or gentianadine potentiated the anaesthetic<br />

effects of pentobarbital and chloral hydrate in mice (6). Intragastric<br />

administration of 200.0–400.0 mg/kg bw of gentianine or 700.0–1000.0 mg/kg<br />

bw of gentianidine resulted in sedation and reduced spontaneous activity<br />

in mice (6).<br />

Choleretic activity<br />

Intraduodenal administration of 50.0 g/kg bw of an aqueous extract of<br />

the roots and rhizomes to healthy rats or rats with hepatic injuries increased<br />

bile fl ow. A similar effect was observed in healthy dogs after intravenous<br />

administration of 4.5 g/kg bw of the extract (6). Intragastric<br />

administration of 1.8 g/kg bw of a dried methanol extract of the roots and<br />

rhizomes had choleretic effects in rats (34).<br />

164


Toxicology<br />

The oral median lethal doses (LD 50 ) of gentianine and gentianadine in<br />

mice were 400.0 mg/kg bw and 1250.0 mg/kg bw, respectively (6, 35). The<br />

subcutaneous LD 50 of gentianine in mice was > 500.0 mg/kg bw, and the<br />

intravenous LD 50 was 250.0–300.0 mg/kg bw (6). The intraperitoneal<br />

LD 50 of a 90% ethanol extract of the roots and rhizomes in mice was<br />

1.0 g/kg bw (18). 2-Hydroxy-3-methoxy benzoic acid glucose ester isolated<br />

from the roots and rhizomes was found to be a potent antagonist of<br />

platelet-activating factor in vitro (36).<br />

Clinical pharmacology<br />

No information available.<br />

Adverse reactions<br />

Radix Gentiana Scabrae may cause impairment of digestion and, occasionally,<br />

headaches, fl ushing of the face and vertigo when taken after a<br />

meal (37).<br />

Contraindications<br />

Owing to potential mutagenic effects (38), Radix Gentianae Scabrae<br />

should not be used during pregnancy or nursing or in children under the<br />

age of 12 years. Radix Gentianae Scabrae is contraindicated in stomach<br />

disorders and liver failure (3).<br />

Warnings<br />

Overdose may lead to nausea or vomiting (3).<br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous extract of the roots and rhizomes, 40.0 mg/plate or 50.0 mg/<br />

disc, was not mutagenic in the Salmonella/microsome assay using S. typhimurium<br />

strains TA98 and TA100 (39, 40). In another investigation, an<br />

aqueous or methanol extract of the roots and rhizomes, 100.0 mg/ml, was<br />

active in the Salmonella/microsome assay and the Bacillus subtilis recombination<br />

assay (38). However, intraperitoneal injection of an aqueous extract<br />

of the roots and rhizomes at doses 10–40 times those used in traditional<br />

medicine had no mutagenic effects in mice (40).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Radix Gentianae Scabrae<br />

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Nursing mothers<br />

See Contraindications.<br />

Paediatric use<br />

See Contraindications.<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; drug and laboratory test interactions; or teratogenic<br />

effects during pregnancy.<br />

Dosage forms<br />

Dried roots and rhizomes and dried extracts for infusions and decoction<br />

(3, 4). Store in a tightly sealed container away from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: roots and rhizomes 3–6 g per day as an infusion or<br />

decoction (4).<br />

References<br />

1. Asian crude drugs, their preparations and specifi cations. Asian pharmacopoeia.<br />

Manila, Federation of Asian Pharmaceutical Associations, 1978.<br />

2. The Japanese pharmacopoeia, 13th ed. (English version). Tokyo, Ministry of<br />

<strong>Health</strong> and Welfare, Japan, 1996.<br />

3. Pharmacopoeia of the Republic of Korea, 7th ed. Seoul, Taechan yakjon,<br />

1998.<br />

4. Pharmacopoeia of the People’s Republic of China. Vol I. (English ed.).<br />

Beijing, China, Chemical Industry Press, 2000.<br />

5. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 6,<br />

Drugs P–Z, 5th ed.] Berlin, Springer, 1994.<br />

6. Chang HM, But PPH. Pharmacology and applications of Chinese materia<br />

medica. Vol. 1. Singapore, <strong>World</strong> Scientifi c, 1986.<br />

7. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

8. Kariyone T, Koiso R. Atlas of <strong>medicinal</strong> <strong>plants</strong>. Osaka, Nihon Rinshosha,<br />

1973.<br />

9. Perry LM, Metzger J. Medicinal <strong>plants</strong> of East and Southeast Asia: attributed<br />

properties and uses. Cambridge, MA, MIT Press, 1980.<br />

166


Radix Gentianae Scabrae<br />

10. Ohwi, J. Flora of Japan. Washington, DC, Smithsonian Institution, 1984.<br />

11. Toyokuni H, Yamazaki T. Gentianaceae. In: Iwatsuki K, ed. Flora of Japan.<br />

Tokyo, Kodansha, 1996.<br />

12. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

13. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

14. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

15. Hayashi T. [Studies on crude drugs originated from gentianaceous <strong>plants</strong>. I.<br />

Determination of gentiopicroside, the bitter principle of Gentianae radix and<br />

Gentianae scabrae radix.] Yakugaku Zasshi, 1976, 96:356–361 [in Japanese].<br />

16. Hayashi T, Matsuda T, Yoneda K. [Studies on crude drugs originated from<br />

gentianaceous <strong>plants</strong>. VI. Contents of gentiopicroside in various parts of<br />

Gentiana scabra and accumulation of gentiopicroside in Gentiana trifl ora.]<br />

Yakugaku Zasshi, 1976, 96: 679–682 [in Japanese].<br />

17. Namba, T. Genshoku Wakan-Yaku Zukan [Colored illustrations of Wakan-<br />

Yaku]. Vol. 1. Osaka, Hoikusha Publishing, 1980.<br />

18. Woo WS, Lee EB, Han BH. Biological evaluation of Korean <strong>medicinal</strong> <strong>plants</strong><br />

(III). Archives of Pharmacal Research, 1979, 2:127–131.<br />

19. Kurokawa M et al. Antiviral traditional medicines against herpes simplex virus<br />

(HSV-1), poliovirus and measles virus in vitro and their therapeutic effi -<br />

cacies for HSV-1 infection in mice. Antiviral Research, 1993, 22:175–188.<br />

20. Kumazawa N et al. [Protective effects of various methanol extracts of crude<br />

drugs on experimental hepatic injury induced by alpha-naphthylisothiocyanate<br />

in rats.] Yakugaku Zasshi, 1991, 111:199–204 [in Japanese].<br />

21. Yun HS, Yu JC, Chang IM. [Plants with liver protective activities. (V) Liver<br />

protective activities of Atractylodes japonica (alba) and Gentiana scabra.]<br />

Korean Journal of Pharmacognosy, 1981, 12:23–25 [in Korean].<br />

22. Chang IM, Yun HS. Plants with liver-protective activities, pharmacology and<br />

toxicology of aucubin. In: Chang HM et al., eds. Advances in Chinese <strong>medicinal</strong><br />

materials research. Singapore, <strong>World</strong> Scientifi c, 1984:269–285.<br />

23. Chang IM, Yun HS. Evaluation of <strong>medicinal</strong> <strong>plants</strong> with potential hepatonic<br />

activities and study on hepatonic activities of Plantago semen. Abstract. In:<br />

Proceedings of the Fourth Asian Symposium on Medicinal Plants and Spices,<br />

Bangkok, 15–19 September 1980. 1980:69.<br />

24. Hase K et al. Hepatoprotective principles of Swertia japonica Makino on<br />

D-galactosamine/lipopolysaccharide-induced liver injury in mice. Chemical<br />

and Pharmaceutical Bulletin, 1997, 45:1823–1827.<br />

25. Kondo Y, Takano F, Hojo H. Suppression of chemically and immunologically<br />

induced hepatic injuries by gentiopicroside in mice. Planta Medica,<br />

1994, 60:414–416.<br />

167


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

26. Sung CY, Chi HC, Liu KT. [Pharmacology of gentianine. I. Anti-infl ammatory<br />

effect and action of pituitary-adrenal function of the rat.] Acta Physiologica<br />

Sinica, 1958, 22:201–205 [in Chinese].<br />

27. Chi HC, Liu KT, Sung CY. [The pharmacology of gentianine. II. The antiphlogistic<br />

effect of gentianine and its comparison with some clinically effective<br />

drugs.] Acta Physiologica Sinica, 1959, 23:151–157 [in Chinese].<br />

28. Itokawa H et al. [Studies on the constituents of crude drugs having inhibitory<br />

activity against contraction of the ileum caused by histamine or barium<br />

chloride. (1) Screening test for the activity of commercially available crude<br />

drugs and the related plant materials.] Shoyakugaku Zasshi, 1983, 37:223–228<br />

[in Japanese].<br />

29. Reiter M, Brandt W. Relaxant effects on tracheal and ileal smooth muscles of<br />

the guinea pig. Arzneimittelforschung, 1985, 35:408–414.<br />

30. Woo WS et al. A survey of the response of Korean <strong>medicinal</strong> <strong>plants</strong> on drug<br />

metabolism. Archives of Pharmacal Research, 1978, 1:13–19.<br />

31. Choi HSY, Chang IM. Plants with liver protective activities. Annual Reports<br />

of the Natural Products Research Institute, 1982, 21:49–53.<br />

32. Shin KH, Woo WS. A survey of the response of <strong>medicinal</strong> <strong>plants</strong> on drug<br />

metabolism. Korean Journal of Pharmacognosy, 1980, 11:109–122.<br />

33. Cho HM et al. [Inhibitory effects of extracts from traditional herbal drugs on<br />

5-hydroxytryptamine uptake in primary cultured rat brainstem neurons.]<br />

Korean Journal of Pharmacognosy, 1995, 26:349–354 [in Korean].<br />

34. Miura M et al. [Basic study of assay method of choleretic effect and the<br />

screening of crude drugs.] Yakugaku Zasshi, 1987, 107:992–1000 [in Japanese].<br />

35. Natarajan PN, Wan ASC, Zaman V. Antimalarial, antiamoebic and toxicity<br />

tests on gentianine. Planta Medica, 1974, 25:258–260.<br />

36. Huh H et al. PAF antagonistic activity of 2-hydroxy-3-methoxybenzoic acid<br />

glucose ester from Gentiana scabra. Archives of Pharmacal Research, 1998,<br />

21:436–439.<br />

37. Wang YS. Pharmacology and applications of Chinese materia medica.<br />

Beijing, People’s <strong>Health</strong> Publisher, 1983.<br />

38. Morimoto I et al. Mutagenicity screening of crude drugs with Bacillus subtilis<br />

rec-assay and Salmonella/microsome reversion assay. Mutation Research,<br />

1982, 97:81–102.<br />

39. Yamamoto H, Mizutani T, Nomura H. [Studies on the mutagenicity of crude<br />

drug extracts. I.] Yakugaku Zasshi, 1982, 102:596–601 [in Japanese].<br />

40. Yin XJ et al. A study on the mutagenicity of 102 raw pharmaceuticals used in<br />

traditional Chinese medicine. Mutation Research, 1991, 260:73–82.<br />

168


Gummi Gugguli<br />

Defi nition<br />

Gummi Gugguli consists of the air-dried oleo-gum resin exudate from<br />

the stems and branches of Commiphora mukul (Hook. ex Stocks) Engl.<br />

(Burseraceae) (1–4).<br />

Synonyms<br />

Balsamodendron mukul Hook. ex Stocks, B. roxburghii Stocks non Arn.,<br />

Commiphora roxburghii (Stocks) Engl., C. wightii (Arn.) Bhandari (2, 5).<br />

Selected vernacular names<br />

Afl atan, baijahundana, bdellium, boe-jahudan, devadhüpa, gogil, gugaru,<br />

guggal, guggul, guggula, guggulu, gukkal, gukkulu, hill mango, Indian<br />

bdellium, Indian myrrh tree, itinnil, kiluvai, kondamamidi, koushikaka,<br />

kungiliyam, maisatchi, moghl, moghl-arabi, moghl-azragh, moghl-makki,<br />

moql, moqle-azraqi, mugul, mukul myrrh tree, pura, ranghan (5–12).<br />

Geographical distribution<br />

Indigenous to Bangladesh, India and Pakistan (6, 7, 11, 13).<br />

Description<br />

Woody, bushy shrub 1–4 m high. Stems and branches thorny, covered<br />

with wax and ash-coloured bark that peels into thin rolls. Leaves small,<br />

alternate, simple or trifoliate. Flowers unisexual or bisexual with a fuzzy<br />

calyx and a brownish-red corolla. Fruits are ovoid drupes that turn red<br />

when ripe (6, 7, 13–15).<br />

Plant material of interest: dried oleo-gum resin<br />

General appearance<br />

Vermicular or stalactitic pale yellow or brown pieces; slightly sticky to<br />

touch; viscid and golden when fresh. Makes a milky emulsion in hot water;<br />

burns readily (2, 3, 6, 16–18).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Organoleptic properties<br />

Odour: characteristic aromatic, balsamic; taste: aromatic, bitter, acrid<br />

(2, 3, 6, 16).<br />

Microscopic characteristics<br />

Not applicable.<br />

Powdered plant material<br />

Not applicable.<br />

General identity tests<br />

Macroscopic appearance (2, 3, 6, 16–18), ultraviolet spectrophotometry<br />

of an ethanolic solution (2), and thin-layer chromatography (2, 19), and<br />

high-performance liquid chromatography for the presence of guggulsterones<br />

(2, 20).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (21).<br />

Foreign organic matter<br />

Not more than 4% (3, 4).<br />

Total ash<br />

Not more than 5% (3, 4).<br />

Acid-insoluble ash<br />

Not more than 1% (3, 4).<br />

Sulfated ash<br />

Not more than 10% (2).<br />

Water-soluble extractive<br />

Not less than 53% (3, 4).<br />

Alcohol-soluble extractive<br />

Not less than 35% (2).<br />

Ethyl acetate-soluble extractive<br />

Not less than 25% (2).<br />

170


Moisture<br />

Not more than 14% (18).<br />

Gummi Gugguli<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (22). For other pesticides, see the European pharmacopoeia<br />

(22), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (21) and pesticide residues (23).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (21).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (21) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical tests to be established in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 4.0% and not more than 6.0% of guggulsterones Z<br />

and E determined by high-performance liquid chromatography (2).<br />

Major chemical constituents<br />

A mixture of resins, essential oil (1.4–1.45%) (13, 16) and a water-soluble<br />

gum (made up of galactose, arabinose and 4-O-methylglucuronic acid (5,<br />

15). The major constituents of the essential oil fraction of the oleo-gum<br />

resin are the monoterpene myrcene and the diterpene camphorene. The<br />

resinous fraction contains the diterpenes cembrene A and mukulol; the<br />

lignans sesamin and guggullignan-I and -II; and the sterols guggulsterol-I,<br />

-II, -III, -IV and -V, and E- and Z-guggulsterone (up to 15%) (24). E- and<br />

Z-guggulsterone are characteristic constituents that distinguish Commiphora<br />

mukul from other Commiphora species (5, 11, 15, 17, 20, 25).<br />

The structures of E- and Z-guggulsterones, guggulsterols-I, -II and -III,<br />

cembrene and mukulol are presented below.<br />

Medicinal uses<br />

Uses supported by clinical data<br />

Treatment of hyperlipidaemia and hypercholesterolaemia (1, 26–33).<br />

Clinical investigations to assess the use of extracts of the oleo-gum<br />

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(E)-guggulsterone<br />

(Z)-guggulsterone<br />

guggulsterol II H 3 C<br />

HO<br />

H<br />

resin for the treatment of obesity were negative (34, 35) (see Clinical<br />

pharmacology).<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of atherosclerosis, rheumatic conditions, cough, sore throat<br />

and menopausal symptoms. As an emmenagogue (3, 4, 8, 9, 16).<br />

Uses described in traditional medicine<br />

Internally as an expectorant and for treatment of diarrhoea, fatigue, headache,<br />

jaundice and indigestion; topically for treatment of burns (12, 16,<br />

36–38). Also as an insecticide and insect repellent (9).<br />

Pharmacology<br />

Experimental pharmacology<br />

Anticoagulant activity<br />

Intraperitoneal administration of 100.0 mg/kg body weight (bw) of an<br />

ethyl acetate extract of Gummi Gugguli to mice inhibited platelet aggregation<br />

(39). However, intraperitoneal administration of an aqueous extract<br />

of the oleo-gum resin to mice at the same dose was not active (39).<br />

Antihypercholesterolaemic activity<br />

Gummi Gugguli showed antihyperlipidaemic and antihypercholesterolaemic<br />

activities in animal models (24, 40). In chicks fed an atherosclerotic<br />

172<br />

CH 3<br />

H<br />

H H<br />

R = CH 3 , R' = H<br />

R = H, R' = CH3<br />

CH 3<br />

O<br />

OH<br />

CH 3<br />

OH<br />

H3C H<br />

H<br />

H H<br />

CH 3<br />

R<br />

CH 3<br />

R'<br />

OH<br />

H<br />

cembrene CH3 mukulol<br />

CH 3<br />

CH 3<br />

H<br />

H CH3<br />

CH 3<br />

O<br />

guggulsterol I<br />

O<br />

guggulsterol III<br />

H 3 C<br />

H 3 C<br />

CH 3<br />

CH 3<br />

H<br />

H 3C<br />

H H<br />

H<br />

H H<br />

H 3C<br />

CH 3<br />

H 3C CH 3<br />

H 3C<br />

H<br />

OH<br />

H<br />

CH 3<br />

OH<br />

OH OH<br />

H<br />

H<br />

OH<br />

H3C H<br />

H<br />

OH<br />

H3C CH 3<br />

CH 3


Gummi Gugguli<br />

diet, intragastric administration of a petroleum ether extract of the oleogum<br />

resin, 3.0 g/kg bw per day for 10 days or 2.0 g/kg bw per day for<br />

30 days, signifi cantly (P < 0.001) reduced serum cholesterol concentrations<br />

(1). In male chicks with estrogen-induced hyperlipidaemia, hypercholesterolaemia<br />

and weight gain, intragastric administration of 3 g/kg<br />

bw of a petroleum ether extract of the oleo-gum resin per day for 10 days<br />

reduced serum cholesterol concentrations and estradiol-induced weight<br />

gain (1). Histological examination showed an enhancement of the thyroid<br />

function in the treated animals, while suppression of thyroid function was<br />

observed in animals treated only with estradiol. In another study, intragastric<br />

administration of 5.0 mg/kg bw of a ketosteroid extract of the<br />

oleo-gum resin per day for one month to chicks fed an atherosclerotic<br />

diet and treated with carbimazole reduced serum cholesterol and triglyceride<br />

concentrations as compared with controls (1). In rats with dietaryinduced<br />

hyperlipidaemia, administration of 10 mg/kg bw, 30 mg/kg bw<br />

or 100 mg/kg bw of an ethyl acetate fraction of the oleo-gum resin per<br />

day in the diet for 4 weeks signifi cantly (P < 0.001) reduced total serum<br />

lipids and serum cholesterol, triglycerides and phospholipids (9). Similar<br />

hypolipidaemic effects of the oleo-gum resin have been observed in other<br />

animal species, such as dogs and monkeys (41).<br />

The cholesterol-reducing activities of the oleo-gum resin are attributed<br />

to two closely related steroidal ketones, trans- and cis-guggulsterone (E-<br />

and Z-guggulsterone) (20). While the other chemical constituents do not<br />

have cholesterol-reducing activity individually, they act synergistically to<br />

enhance the overall antihypercholesterolaemic effects of the oleo-gum<br />

resin (24).<br />

Anti-infl ammatory activity<br />

Intragastric administration of 500.0 mg/kg bw of an ethyl acetate fraction<br />

of the oleo-gum resin per day for a period of 5 months to rabbits decreased<br />

joint swelling induced by intra-articular injection of mycobacterial<br />

adjuvant (42). Intragastric administration of 400.0 mg/kg bw of an<br />

aqueous extract of the oleo-gum resin signifi cantly (P < 0.05) reduced<br />

carrageenan-induced hind-paw oedema in rats by 59% (43). Administration<br />

of 400.0 mg/kg bw of a petroleum ether extract of the oleo-gum resin<br />

per day for 18 days to rats with arthritis induced by Freund’s adjuvant<br />

signifi cantly (P < 0.05) reduced the development of infl ammation (43).<br />

Intraperitoneal administration of 200–400.0 mg/kg bw of a 100% ethanol<br />

extract of the oleo-gum resin reduced xylene-induced ear infl ammation in<br />

mice by 50% (44). Intraperitoneal administration of 5.0 mg/kg bw of a<br />

steroid-containing fraction of a petroleum ether extract of the oleo-gum<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

resin to rats inhibited primary and secondary infl ammation induced by<br />

Freund’s adjuvant (45).<br />

Antiobesity activity<br />

Intragastric administration of 3.0 g/kg bw of the oleo-gum resin per day<br />

to rats and rabbits fed a high-fat and high-carbohydrate diet over a<br />

4-month period reduced weight gain and the percentage of body fat (1).<br />

However, in rats fed a high-fat diet, treatment with 10.0 mg/kg bw,<br />

30.0 mg/kg bw or 100.0 mg/kg bw of an ethyl acetate extract of the oleogum<br />

resin per day administered in the diet for 4 weeks did not reduce<br />

body weight as compared with controls (9).<br />

Effects on thyroid function<br />

Intragastric administration of a steroidal extract of 200.0 mg/kg bw of the<br />

oleo-gum resin per day for 15 days to mice induced triiodothyronine production<br />

and increased the triiodo thyronine:thyroxine ratio (46). Intragastric<br />

administration of a ketosteroid isolated from a petroleum ether<br />

extract of 10.0 mg/kg bw of the oleo-gum resin per day for 6 days to rats<br />

signifi cantly increased iodine uptake in the thyroid (P < 0.05) and enhanced<br />

the activities of thyroid peroxidase and protease (P < 0.001) (40).<br />

Toxicology<br />

Acute and chronic oral toxicity studies of an ethyl acetate extract of the<br />

oleo-gum resin were conducted in rats, mice and dogs (47). No mortality<br />

was observed in the 72 hours following administration of 5.0 mg/kg bw<br />

in all species. In dogs, no mortality was observed following oral administration<br />

of 1.0 g/kg bw per day over a period of 3 months. However, in<br />

rats, the mortality rate following administration of 250.0 mg/kg bw per<br />

day over the same period was 50%, compared with 20% in controls (47).<br />

Clinical pharmacology<br />

The effect of the oleo-gum resin was assessed in a parallel, placebocontrolled<br />

clinical trial in 40 patients with hyperlipidaemia: 20 patients<br />

received 4.5 g of the oleo-gum resin per day in two divided oral doses for<br />

16 weeks; 20 controls received placebo administered at the same dose and<br />

in accordance with the same schedule. At the end of the 16-week treatment<br />

period, serum concentrations of cholesterol decreased by 21.75%;<br />

those of high-density lipids increased by 35.8% (P < 0.01) in the treated<br />

group as compared with controls. Serum triglyceride concentrations decreased<br />

by 27.1% in the treated group as compared with placebo control<br />

(P < 0.01) (32).<br />

The hypolipidaemic effects of a standardized ethyl acetate extract of<br />

the oleo-gum resin containing approximately 4.0 g of Z- and E-gug-<br />

174


Gummi Gugguli<br />

gulsterones per 100.0 g of extract were compared with those of ethyl-pchlorophenoxyisobutyrate<br />

(EPC) and a test substance (Ciba-13437-Su)<br />

in a randomized comparison trial in 44 patients with hyperlipidemia. Patients<br />

received 500.0 mg of oleo-gum resin extract twice per day, 500.0 mg<br />

of EPC three times per day, or 100.0 mg of the test substance three times<br />

per day for 6–36 weeks. Serum total lipids, cholesterol and triglycerides<br />

were measured before and after treatment. The oleo-gum resin extract<br />

signifi cantly reduced total serum lipids by 34%, cholesterol by 27% and<br />

triglycerides by 29% (P < 0.001), and was as effective as or superior to the<br />

two other compounds tested (26).<br />

A standardized ethyl acetate extract of the oleo-gum resin was compared<br />

with clofi brate in a long-term clinical trial. Of the 51 patients with<br />

hyperlipidaemia, 41 were treated with 1.5 g of the extract and 10 were<br />

treated with 2.0 g of clofi brate daily for a mean treatment period of<br />

75 weeks. The extract signifi cantly (P < 0.001) reduced serum cholesterol<br />

(26.2%) and triglycerides (36.5%). Clofi brate also signifi cantly (P < 0.001)<br />

reduced total serum cholesterol (31.3%) and triglyceride concentrations<br />

(33.3%) (28).<br />

In a phase I clinical trial to assess the safety of a standardized ethyl<br />

acetate extract of the oleo-gum resin, oral administration of 400.0 mg of<br />

the extract three times per day for 4 weeks to 21 hyperlipidaemic patients<br />

was safe and did not have any adverse effects on liver function, blood<br />

sugar, blood urea or haematological parameters (30). In a subsequent<br />

phase II clinical trial involving 19 patients with primary hyperlipidaemia<br />

(serum cholesterol > 250.0 mg/dl and serum triglycerides > 200.0 mg/dl),<br />

the same extract was administered orally, 500.0 mg three times per day for<br />

12 weeks following 6 weeks of dietary control. Follow-up at 4-week intervals<br />

indicated that serum cholesterol and triglyceride concentrations<br />

were lowered in 15 patients (76.9%) after 4 weeks of treatment. The average<br />

decreases were 17.5% and 30.3%, respectively (30).<br />

In a placebo-controlled trial, 120 obese patients with hyperlipidaemia<br />

received 2.0 g of the oleo-gum resin twice per day, 0.5 g of a petroleum<br />

ether fraction of the oleo-gum resin three times per day, a placebo daily or<br />

clofi brate daily for 21 days. The oleo-gum resin and clofi brate signifi -<br />

cantly decreased the mean serum cholesterol level after 10 days (P < 0.01<br />

and P < 0.1, respectively). The petroleum ether fraction also signifi cantly<br />

(P < 0.05) reduced serum cholesterol concentrations after 10 days of treatment<br />

as compared with placebo (27, 29).<br />

Oral administration of 50.0 mg of an ethyl acetate extract of the oleogum<br />

resin or placebo capsules twice per day for 24 weeks as adjuncts to a<br />

fruit- and vegetable-enriched diet were compared for the management of<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

61 patients with hypercholesterolaemia in a randomized, double-blind<br />

study (33). The oleo-gum resin decreased the serum levels of total cholesterol<br />

(11.7%), low-density lipoprotein cholesterol (12.5%) and triglycerides<br />

(12.0%) in the treated group as compared with placebo; blood lipid<br />

peroxides, indicating oxidative stress also declined (33.3%) (33).<br />

The effects of an ethyl acetate extract of the oleo-gum resin on serum<br />

cholesterol, fi brinolytic activity and platelet adhesive index were assessed<br />

in 20 healthy subjects and 20 subjects with cardiovascular disease. Both<br />

groups received 500.0 mg of the extract twice per day for 30 days. Serum<br />

fi brinolytic activity in the two groups increased by 22% and 19% in<br />

healthy volunteers and patients with cardiovascular disease, respectively,<br />

after 24 hours, and by 40% and 30% after 30 days; platelet adhesive index<br />

decreased by 19% and 16%. There was no decrease in serum cholesterol<br />

concentrations (48).<br />

In a controlled clinical trial, 75 subjects were divided into three groups<br />

of 25 subjects, which received placebo, encapsulated oleo-gum resin<br />

(16.0 g) or a petroleum ether extract of the oleo-gum resin (dose equivalent<br />

to that of the oleo-gum resin) daily for 3 months. Serum cholesterol<br />

levels were signifi cantly reduced in both treatment groups as compared<br />

with controls: by 24.2% (P > 0.001) in the oleo-gum resin group; and by<br />

30.0% (P > 0.001) in the extract group (1).<br />

In a double-blind, placebo-controlled clinical trial, 62 subjects, at least<br />

10% overweight, received 1.5 g of an ethyl extract of the oleo-gum resin<br />

or matching placebo daily for 4 weeks. The extract signifi cantly (P < 0.01)<br />

decreased (~10%) total serum cholesterol compared with placebo. However,<br />

there was no effect on body weight in either group (34).<br />

In a randomized double-blind, placebo-controlled clinical trial,<br />

84 obese subjects, at least 10% overweight, received 1.5 g of an ethyl acetate<br />

extract of the oleo-gum resin or matching placebo daily for 12 weeks.<br />

The extract signifi cantly decreased (~20%) serum levels of total cholesterol<br />

(P < 0.01), total lipids (P < 0.05) and triglycerides (P < 0.05) compared<br />

with placebo. A slight, but signifi cant reduction in body weight<br />

was observed at 4 weeks (P < 0.05) in the extract group, but at 12 weeks<br />

no signifi cant effects on this parameter were observed (35).<br />

Adverse reactions<br />

In clinical trials, minor adverse effects such as mild diarrhoea and restlessness<br />

have been reported (26, 28). In one clinical trial of the oleo-gum<br />

resin, gastrointestinal upset was noted in 17.5% of patients (27). Topical<br />

application of a diluted (8%) aqueous solution of an essential oil obtained<br />

from the oleo-gum resin was non-irritating, non-sensitizing and non-<br />

176


phototoxic (1). However, application of an extract (not further specifi ed)<br />

to human skin caused contact dermatitis (49–51). In clinical trials, the<br />

oleo-gum resin and petroleum ether extracts of the oleo-gum resin were<br />

reported to shorten the menstrual cycle and increase menstrual fl ow (1).<br />

Contraindications<br />

Gummi Gugguli is used traditionally as an emmenagogue (12), and its<br />

safety during pregnancy has not been established. Therefore, in accordance<br />

with standard medical practice, the oleo-gum resin should not be<br />

used during pregnancy.<br />

Warnings<br />

No information available.<br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous extract of the oleo-gum resin, 40.0 mg/plate, was not mutagenic<br />

in the Salmonella/microsome assay using S. typhimurium strains<br />

TA98 and TA100 (52). Intraperitoneal administration of an aqueous extract<br />

of the oleo-gum resin at a dose 10–40 times the normal therapeutic<br />

dose did not have mutagenic activity (52). A hot aqueous extract of the<br />

oleo-gum resin, 40.0 mg/plate, inhibited mutagenesis induced by afl atoxin<br />

B1 in S. typhimurium strains TA98 and TA100 (53).<br />

Intragastric administration of the oleo-gum resin (dose not specifi ed)<br />

reduced the weight of rat uterus, ovaries and cervix, with a concomitant<br />

increase in their glycogen and sialic acid concentrations, suggesting an<br />

antifertility effect (54).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Gummi Gugguli<br />

Other precautions<br />

No information available on general precautions or precautions concerning<br />

drug interactions; drug and laboratory test interactions; teratogenic<br />

effects in pregnancy; nursing mothers; or paediatric use.<br />

Dosage forms<br />

Powdered oleo-gum resin; petroleum ether or ethyl acetate extracts of the<br />

oleo-gum resin; other galenical preparations (1, 26, 30, 32). Store in a<br />

tightly sealed container away from heat and light.<br />

177


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: oleo-gum resin 3–4.5 g in two or three divided doses<br />

(30, 32); petroleum ether extracts of the oleo-gum resin 500 mg two or<br />

three times (26).<br />

References<br />

1. Studies on gugglu. New Delhi, Central Council for Research in Ayurveda<br />

and Siddha, Ministry of <strong>Health</strong> and Family Welfare, 1989.<br />

2. Indian pharmacopoeia. Vol. 1. New Delhi, The Controller of Publications,<br />

Ministry of <strong>Health</strong> and Family Welfare, 1996.<br />

3. The Ayurvedic pharmacopoeia of India. Part I. Vol. I. New Delhi, Ministry<br />

of <strong>Health</strong> and Family Welfare, Department of Indian System of Medicine<br />

and Homeopathy, 1999.<br />

4. Unani pharmacopoeia of India. Part 1. Vol. 1. New Delhi, Ministry of <strong>Health</strong><br />

and Family Welfare, Department of India Systems of Medicine and Homeopathy,<br />

1999.<br />

5. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 4,<br />

Drogen A–D, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 4,<br />

Drugs A–D, 5th ed.] Berlin, Springer, 1992.<br />

6. Atal CK, Gupta OP, Afaq SH. Commiphora mukul: source of guggal in Indian<br />

systems of medicine. Economic Botany, 1975, 29:208–218.<br />

7. Dastur JF. Medicinal <strong>plants</strong> of India and Pakistan. Bombay, Taraporevala and<br />

Sons, 1977.<br />

8. Medicinal <strong>plants</strong> of India. Vol. 1. New Delhi, Indian Council of Medical Research,<br />

1987.<br />

9. Pandy VN, Malhotra SC, eds. Pharmacological and clinical studies on gugulu<br />

(Commiphora wightii) in hyperlipidaemia and lipid metabolism. New Delhi,<br />

Central Council for Research in Ayurveda and Siddha, Ministry of <strong>Health</strong><br />

and Family Welfare, 1992.<br />

10. Dekhoda A. Loghatnâme. Vol. 14, 2nd ed. [Encyclopedic dictionary, Vol. 14,<br />

2nd ed.] Tehran, Tehran University Publications, 1998 [in Farsi].<br />

11. Schauss AG, Muunson SE. Guggul (Commiphora mukul): Chemistry, toxicology,<br />

and effi cacy of a hypolipidemic and hypocholesterolemic agent. Natural<br />

Medicine Journal, 1999, 2:7–11.<br />

12. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 10 January 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

13. Kakrani HK. Guggul – a review. Indian Drugs, 1981, 18:417–421.<br />

14. Baquar SR, Tasnif M. Medicinal <strong>plants</strong> of southern West Pakistan. Karachi,<br />

Pakistan Council of Scientifi c and Industrial Research, 1967 (Bulletin/Monograph,<br />

No. 3).<br />

178


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15. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris,<br />

Lavoisier Publishing, 1995.<br />

16. Mitra AP et al., eds. The wealth of India: A dictionary of Indian raw materials<br />

and industrial products: Raw materials, Vol. 2:B. New Delhi, Council of<br />

Scientifi c and Industrial Research, 1948.<br />

17. Dev S. Chemistry of resinous exudates of some Indian trees. Proceedings of<br />

the Indian National Science Academy, 1983, 49A:359–385.<br />

18. Ahmad F, Hashmi S. Pharmacognostical studies on mur-mukki – an unorganized<br />

crude drug. New Botanist, 1996, 23:21–29.<br />

19. Roy SK, Pal R, Sarin JPS. TLC separation and quantitative determination of<br />

guggulsterones. Indian Journal of Pharmaceutical Sciences, 1989, 51:251–<br />

253.<br />

20. Mesrob B et al. High-performance liquid chromatographic method for fi ngerprinting<br />

and quantitative determination of E- and Z-guggulsterones in<br />

Commiphora mukul resin and its products. Journal of Chromatography B,<br />

1998, 720:189–196.<br />

21. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

22. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

23. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

24. Bajaj AG, Dev S. Guggulu (resin from Commiphora mukul) some new steroidal<br />

components and stereochemistry of guggulsterol-1 at C-20 and C-22.<br />

Tetrahedron, 1982, 38:2949–2954.<br />

25. Patil VD, Nayak UR, Dev S. Chemistry of ayurvedic crude drugs – I. Guggulu<br />

(resin from Commiphora mukul) – I: Steroidal constituents. Tetrahedron,<br />

1972, 28:2341–2352.<br />

26. Malhotra SC, Ahuja MMS. Comparative hypolipidaemic effectiveness of<br />

gum guggulu (Commiphora mukul) fraction ‘A’, ethyl-p-chlorophenoxyisobutyrate<br />

and Ciba-13437-Su. Indian Journal of Medical Research, 1971,<br />

59:1621–1632.<br />

27. Kuppurajan K et al. Effect of guggulu (Commiphora mukul-Engl.) on serum<br />

lipids in obese subjects. Journal of Research in Indian Medicine, 1973, 8:1–8.<br />

28. Malhotra SC, Ahuja MMS, Sundaram KR. Long term clinical studies on the<br />

hypolipidaemic effect of Commiphora mukul (guggulu) and clofi brate. Indian<br />

Journal of Medical Research, 1977, 65:390–395.<br />

29. Kuppurajan K et al. Effect of guggulu (Commiphora mukul-Engl.) on serum<br />

lipids in obese, hypercholesterolemic and hyperlipemic cases. Journal of the<br />

Association of Physicians of India, 1978, 26:367–373.<br />

30. Agarwal RC et al. Clinical trial of gugulipid, a new hypolipidemic agent of<br />

plant origin in primary hyperlipidemia. Indian Journal of Medical Research,<br />

1986, 84:626–634.<br />

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31. Satyavati GV. Gum guggul (Commiphora mukul) – the success story of an<br />

ancient insight leading to a modern discovery. Indian Journal of Medical Research,<br />

1988, 87:327–335.<br />

32. Verma SK, Bordia A. Effect of Commiphora mukul (gum guggulu) in patients<br />

of hyperlipidemia with special reference to HDL-cholesterol. Indian<br />

Journal of Medical Research, 1988, 87:356–360.<br />

33. Singh RB, Niaz MA, Ghosh S. Hypolipidemic and antioxidant effects of<br />

Commiphora mukul as an adjunct to dietary therapy in patients with hypercholesterolemia.<br />

Cardiovascular Drugs and Therapy, 1994, 8:659–664.<br />

34. Kotiyal JP, Singh DS, Bisht DB. Study of hypolipidaemic effect of Commiphora<br />

mukul (gum guggulu) fraction “A” in obesity. Journal of Research<br />

in Ayurveda and Siddha, 1980, 1:335–344.<br />

35. Kotiyal JP, Singh DS, Bisht DD. Gum guggulu (Commiphora mukul) fraction<br />

“A” in obesity – a double-blind clinical trial. Journal of Research in<br />

Ayurveda and Siddha, 1984, 6:20–35.<br />

36. Nadkarni KM. Indian materia medica. Bombay, Popular Prakashan, 1976.<br />

37. Frawley D, Lad V. The yoga of herbs: an Ayurvedic guide to herbal medicine.<br />

Twin Lakes, WI, Lotus Press, 1986.<br />

38. Iwu MM. Handbook of African <strong>medicinal</strong> <strong>plants</strong>. Boca Raton, FL, CRC<br />

Press, 1993.<br />

39. Kosuge T et al. [Studies on active substances in the herbs used for oketsu,<br />

blood coagulation, in Chinese medicine. I. On anticoagulative activities of<br />

the herbs used for oketsu.] Yakugaku Zasshi, 1984, 104:1050–1053 [in Japanese].<br />

40. Tripathi YB, Malhotra OP, Tripathi SN. Thyroid stimulating action of Zguggulsterone<br />

obtained from Commiphora mukul. Planta Medica 1984,<br />

50:78–80.<br />

41. Dixit VP et al. Hypolipidemic activity of guggal resin (Commiphora mukul)<br />

and garlic (Allium sativum Linn.) in dogs (Canis familiaris) and monkeys<br />

(Presbytis entellus entellus Dufresne). Biochemistry and Experimental Biology,<br />

1980, 16:421–424.<br />

42. Sharma JN, Sharma JN. Comparison of the anti-infl ammatory activity of<br />

Commiphora mukul (an indigenous drug) with those of phenylbutazone and<br />

ibuprofen in experimental arthritis induced by mycobacterial adjuvant. Arzneimittelforschung,<br />

1977, 27:1455–1457.<br />

43. Duwiejua M et al. Anti-infl ammatory activity of resins from some species of<br />

the plant family Burseraceae. Planta Medica, 1993, 59:12–16.<br />

44. Atta AH, Alkofahi A. Anti-nociceptive and anti-infl ammatory effects of<br />

some Jordanian <strong>medicinal</strong> plant extracts. Journal of Ethnopharmacology,<br />

1998, 60:117–124.<br />

45. Arora RB et al. Anti-infl ammatory studies on a crystalline steroid isolated<br />

from Commiphora mukul. Indian Journal of Medical Research, 1972,<br />

60:929–931.<br />

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Gummi Gugguli<br />

46. Panda S, Kar A. Gugulu (Commiphora mukul) induces triiodothyronine<br />

production: possible involvement of lipid peroxidation. Life Sciences, 1999,<br />

65:137–141.<br />

47. Malhotra SC et al. The effect of various fractions of gum guggulu on experimentally<br />

produced hypercholesterolaemia in chicks. Indian Journal of Medical<br />

Research, 1970, 58:394–395.<br />

48. Bordia A, Chuttani SK. Effect of gum guggulu on fi brinolysis and platelet<br />

adhesiveness in coronary heart disease. Indian Journal of Medical Research,<br />

1979, 70:992–996.<br />

49. Lee TY, Lam TH. Allergic contact dermatitis due to a Chinese orthopaedic<br />

solution Tieh Ta Yao Gin. Contact Dermatitis, 1993, 28:89–90.<br />

50. Lee TY, Lam TH. Myrrh is the putative allergen in bonesetter’s herbs dermatitis.<br />

Contact Dermatitis, 1993, 29:279.<br />

51. Al-Suwaidan SN et al. Allergic contact dermatitis from myrrh, a topical<br />

herbal medicine used to promote healing. Contact Dermatitis, 1998, 39:137.<br />

52. Yin XJ et al. A study on the mutagenicity of 102 raw pharmaceuticals used in<br />

Chinese traditional medicine. Mutation Research, 1991, 260:73–82.<br />

53. Liu DX et al. [Antimutagenicity screening of water extracts from 102 kinds<br />

of Chinese <strong>medicinal</strong> herbs.] Chung-kuo Chung Yao Tsa Chi Li, 1990,<br />

10:617–622 [in Chinese].<br />

54. Amma MK et al. Effect of oleoresin of gum guggul (Commiphora mukul) on<br />

the reproductive organs of female rats. Indian Journal of Experimental Biology,<br />

1978, 16:1021–1023.<br />

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182<br />

Radix Harpagophyti<br />

Defi nition<br />

Radix Harpagophyti consists of the dried, tuberous, secondary roots of<br />

Harpagophytum procumbens DC. ex Meiss. (Pedaliaceae) (1, 2).<br />

Synonyms<br />

Harpagophytum burcherllii Decne (3).<br />

Selected vernacular names<br />

Afrikanische Teufelskralle, beesdubbeltjie, devil’s claw, duiwelsklou, grapple<br />

plant, grapple vine, harpagophytum, kanako, khams, khuripe, legatapitse,<br />

sengaparele, Teufelskralle, Trampelklette, wood spider xwate (3–8).<br />

Geographical distribution<br />

Indigenous to the Kalahari desert and savannas of Angola, Botswana,<br />

Namibia and South Africa, being found southwards from central<br />

Botswana (6, 7, 9–11).<br />

Description<br />

Prostrate perennial mat-forming herb, up to 1.5 m across. Tuber up to<br />

6 cm in diameter, bark yellowish-brown, longitudinally striated. Leaves<br />

pinnately lobed and clothed with glandular hairs, the underside densely<br />

pubescent. Flowers bright red, solitary, rising abruptly from the leaf axils;<br />

corolla pentamerous, tubular, pink-purple, up to 7 cm long; androecium<br />

of four stamens with one staminodium. Fruits characteristically large,<br />

hooked, claw-like, tardily dehiscent two-locular capsules, fl attened at<br />

right angles to the septum, the edges bearing two rows of woody arms up<br />

to 8 cm long with recurved spines (6, 12, 13).<br />

Plant material of interest: dried, tuberous, secondary roots<br />

General appearance<br />

Irregular thick, fan-shaped or rounded slices or roughly crushed discs of<br />

tuber, 2–4 cm and sometimes up to 6 cm in diameter, 2–5 mm thick,


greyish-brown to dark brown. Darker outer surface traversed by tortuous<br />

longitudinal wrinkles. Paler cut surface shows a dark cambial zone<br />

and xylem bundles distinctly aligned in radial rows. Central cylinder<br />

shows fi ne concentric striations. Seen under a lens, the cut surface presents<br />

yellow to brownish-red granules, longitudinally wrinkled; transverse<br />

surface yellowish-brown to brown, central region raised, fracture short (1, 2).<br />

Organoleptic properties<br />

Odour: none; taste: bitter (1, 2).<br />

Microscopic characteristics<br />

Several rows of large, thin-walled cork cells frequently with yellowishbrown<br />

contents; parenchymatous cortex with very occasional sclereids<br />

with reddish-brown contents, xylem arranged in concentric rings; reticulately<br />

thickened vessels, some with rounded perforations in the end walls<br />

(tracheidal vessels); abundant lignifi ed parenchymatous cells associated<br />

with the vessels and in the small central pith (1).<br />

Powdered plant material<br />

Brownish-yellow with fragments of cork layer consisting of yellowishbrown,<br />

thin-walled cells; fragments of cortical parenchyma consisting of<br />

large, thin-walled cells, sometimes containing reddish-brown granular inclusions<br />

and isolated yellow droplets; fragments of reticulately thickened<br />

vessels and tracheidal vessels with associated lignifi ed parenchyma from<br />

the central cylinder; small needles and crystals of calcium oxalate present<br />

in the parenchyma. May show rectangular or polygonal pitted sclereids<br />

with dark reddish-brown contents. Parenchyma turns green when treated<br />

with a solution of phloroglucinol in hydrochloric acid (2).<br />

General identity tests<br />

Macroscopic and microscopic examinations, and thin-layer chromatography<br />

for the presence of harpagoside (1, 2).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (14).<br />

Foreign organic matter<br />

Not more than 2% (1, 2).<br />

Radix Harpagophyti<br />

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Total ash<br />

Not more than 8% (2).<br />

Acid-insoluble ash<br />

Not more than 5% (1).<br />

Water-soluble extractive<br />

Not less than 50% (1).<br />

Loss on drying<br />

Not more than 12% (2).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (15). For other pesticides, see the European pharmacopoeia<br />

(15), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (14) and pesticide residues (16).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (14).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (14) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, sulfated ash and alcohol-soluble extractive tests to be established<br />

in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 1.2% harpagoside as determined by high-performance<br />

liquid chromatography (2).<br />

Major chemical constituents<br />

The major active constituents are harpagoside and the related iridoid glycosides,<br />

harpagide and procumbide, which occur in lesser amounts. Total<br />

iridoid glycoside content 0.5–3.3% (3, 7, 10, 11). The structures of the<br />

major iridoid glycosides are presented below.<br />

Medicinal uses<br />

Uses supported by clinical data<br />

Treatment of pain associated with rheumatic conditions (17–24).<br />

184


H<br />

HO<br />

HO<br />

OH<br />

CH3 H<br />

O<br />

harpagide<br />

H<br />

O<br />

Glc<br />

H<br />

HO<br />

HO<br />

O<br />

O CH3<br />

H<br />

O<br />

H<br />

O<br />

Glc<br />

H<br />

HO<br />

H<br />

HO<br />

harpagoside procumbide<br />

O<br />

O<br />

Glc<br />

Radix Harpagophyti<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of loss of appetite and dyspeptic complaints; supportive treatment<br />

of degenerative rheumatism, painful arthrosis and tendonitis (25).<br />

Uses described in traditional medicine<br />

Treatment of allergies, boils, diabetes, liver disorders and sores (8).<br />

Pharmacology<br />

Experimental pharmacology<br />

Anti-infl ammatory and analgesic activity<br />

A 60% ethanol extract of Radix Harpagophyti, 100.0 μg/ml, standardized<br />

to contain 2.9% harpagoside, inhibited the release of tumour necrosis factor-α<br />

(TNF-α) induced by the treatment of human monocytes with lipopolysaccharide<br />

(LPS) in vitro. However, treatment of the monocytes with<br />

harpagoside and harpagide, 10.0 μg/ml, isolated from the roots, had no<br />

effect on LPS-induced TNF-α release (26). Harpagoside, 10.0–100.0 μmol/<br />

l, reduced the synthesis of thromboxane B 2 in cells treated with calcium<br />

ionophore A23187 (27).<br />

The results of studies assessing the anti-infl ammatory activity of Radix<br />

Harpagophyti in animal models are confl icting. Intragastric administration<br />

of 20.0 mg/kg body weight (bw) of an aqueous or methanol extract<br />

of the root to rats inhibited oedema and infl ammation in the granuloma<br />

pouch and carrageenan-induced footpad oedema tests (28). Intragastric<br />

administration of 20 mg/kg bw of a methanol extract of the root inhibited<br />

erythema induced by ultraviolet light in rats (28). Intragastric administration<br />

of 20.0 mg/kg bw of the same methanol extract to mice exhibited<br />

analgesic activity in the hot-plate test, but did not inhibit benzoquinoneinduced<br />

writhing (28). Intraperitoneal pretreatment of rats with an aqueous<br />

extract of the roots reduced carrageenan-induced footpad oedema in<br />

a dose-dependent manner. Doses of 400 mg/kg bw and 1200 mg/kg bw<br />

reduced oedema by 43% and 64%, respectively, 3 hours after administration.<br />

The effi cacy of the higher dose was similar to that of indometacin,<br />

10 mg/kg bw (29). Intraperitoneal administration of 400.0 mg/kg bw of a<br />

O<br />

CH 3<br />

H<br />

H<br />

HO<br />

O<br />

Glc = OH<br />

HO<br />

OH<br />

β-D-glucopyranosyl<br />

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chloroform extract of the roots to mice with carrageenan-induced footpad<br />

oedema and infl ammation reduced infl ammation by 60.3% 5 hours<br />

after treatment (30).<br />

Intraperitoneal administration of 200–400 mg/kg bw of an aqueous<br />

extract of the roots reduced carrageenan-induced footpad oedema in rats,<br />

but did not increase the reaction time of mice in the tail-fl ick hot-plate<br />

test. The anti-infl ammatory activity of the highest dose was more effi cient<br />

in rats than indometacin, 10.0 mg/kg bw. Treatment of the aqueous extract<br />

with 0.1 mol/l hydrochloric acid dramatically decreased the activity,<br />

suggesting that oral dosage forms should be enteric coated to protect the<br />

active principles from stomach acid. In the same study, harpagoside did<br />

not appear to be involved in the anti-infl ammatory activity (31).<br />

Intraperitoneal administration of 20.0 mg/kg bw of an aqueous extract<br />

of the roots to rats reduced formalin-induced arthritis. The effectiveness<br />

was comparable to that of phenylbutazone, 50.0 mg/kg bw. This study<br />

also demonstrated that intraperitoneal administration of 10–50 mg/kg bw<br />

of harpagoside to rats inhibits both formalin- and albumin-induced footpad<br />

oedema and formalin-induced arthritis (32).<br />

Intragastric administration of 200.0 mg of an aqueous extract of the<br />

roots to rats inhibited formalin-induced footpad oedema (33). However,<br />

another study showed that intragastric administration of 1.0 g/kg bw of<br />

the powdered roots to rats did not inhibit carrageenan-induced footpad<br />

oedema or adjuvant-induced arthritis, as compared with other antiinfl<br />

ammatory agents such as indometacin or acetylsalicyclic acid (34). Investigations<br />

of the antiphlogistic activity of harpagoside, harpagide and<br />

an aqueous extract of Radix Harpagophyti (doses not specifi ed) indicated<br />

that all three substances had anti-infl ammatory activity similar to that of<br />

phenylbutazone (35). In mice, intragastric administration of 100.0 mg/kg<br />

bw of harpagoside inhibited carrageenan-induced footpad oedema, and<br />

external application of 1.0 mg/ear reduced ear oedema induced by phorbol<br />

ester (36).<br />

Intragastric administration of up to 100 times the recommended daily<br />

dose of powdered roots (6.0 g/kg bw) to rats did not reduce footpad<br />

oedema induced by carrageenan or Mycobacterium butyricum. Furthermore,<br />

the root preparation, 100.0 mg/ml, failed to inhibit prostaglandin<br />

synthase activity in vitro (37).<br />

Antiarrhythmic activity<br />

Intragastric administration of 100 mg/kg bw of an aqueous or methanol<br />

extract of the roots protected rats against ventricular arrhythmias induced<br />

by epinephrine-chloroform or calcium chloride (38). Intraperitoneal administration<br />

of 25 mg/kg bw of a methanol extract of the roots inhibited<br />

186


Radix Harpagophyti<br />

cardiac arrhythmias induced by aconitine, epinephrine-chloroform or<br />

calcium chloride in fasted rats (38). Intragastric administration of 300–<br />

400 mg/kg bw of a methanol extract of the roots to normotensive rats<br />

reduced heart rate and arterial blood pressure (38). Other studies have<br />

demonstrated that lower doses of the extract have slight negative chronotropic<br />

and positive inotropic effects (39), whereas larger doses have a<br />

marked inotropic effect, with reductions in coronary blood fl ow. The<br />

inotropic effect is attributed to harpagide (40).<br />

Clinical pharmacology<br />

Antidyspeptic activity<br />

A decoction of Radix Harpagophyti is one of the strongest bitter tonics<br />

known (41). Ingestion of a tea prepared from the root (dose not specifi ed)<br />

over a period of several days led to an improvement in the symptoms of<br />

disorders of the upper part of the small intestine, which were accompanied<br />

by disturbances of choleresis and bile kinesis (41). It has been proposed<br />

that, because the root is very bitter, is a good stomachic and stimulates<br />

the appetite, it may also be useful for the treatment of dyspeptic<br />

complaints (17, 42, 43).<br />

Anti-infl ammatory and analgesic activity<br />

A randomized double-blind comparison study, involving 46 patients with<br />

active osteoarthritis of the hip, assessed the effects of oral administration<br />

of 480 ng of an ethanol extract of the roots twice daily in the successive<br />

reduction of ibuprofen use for pain and the Western Ontario and McMaster<br />

Universities (WOMAC) arthrosis index. Patients received, in conjunction<br />

with the extract or placebo, 800.0 mg of ibuprofen daily for 8<br />

weeks, then 400.0 mg daily for 8 weeks, then no ibuprofen. After 20 weeks<br />

of treatment, the WOMAC index decreased in the treatment group, with<br />

improvements in pain, stiffness and loss of function (23). In a randomized,<br />

double-blind clinical trial in 122 patients suffering from osteoarthritis<br />

of the knee and hip, the effi cacy and tolerance of the roots and diacerein<br />

were compared. Patients received the roots as 6 capsules per day,<br />

each containing 435.0 mg of powdered roots or 100.0 mg of diacerein<br />

daily for 4 months. Assessments of pain and functional disability were<br />

made on a 10-cm horizontal visual analogue scale, and the severity of osteoarthritis<br />

was evaluated using the Lequesne functional index. There was<br />

a reduction in spontaneous pain and a progressive reduction in the<br />

Lequesne index in both groups. Fewer side-effects were observed in the<br />

group treated with the powdered roots (8.1%) than in the group receiving<br />

diacerein (26.7%) (22).<br />

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In a double-blind, placebo-controlled clinical trial, 50 patients with<br />

various arthroses were treated with 1200.0 mg of a hydroalcoholic extract<br />

of the roots, containing 1.5% iridoid glycosides, daily for 3-week courses.<br />

The severity of pain was assessed 10 days after completion of treatment.<br />

Each patient was given one to three courses of treatment. Compared with<br />

placebo, the extract produced a decrease in the severity of pain in individuals<br />

with a moderate pain level (44).<br />

In an uncontrolled study involving 630 patients with arthrosis, 42–<br />

85% of the patients showed improvements after 6 months of daily oral<br />

treatment with 3.0–9.0 g of an aqueous extract of the roots containing<br />

2.5% of iridoid glycosides (45). In an uncontrolled trial, the effi cacy of an<br />

orally administered aqueous extract of the roots (as tablets) was assessed<br />

in 13 patients, 11 with arthritis and two with psoriatic arthropathy. Treatment<br />

of the patients for 6 weeks with 1.23 g daily did not reduce pain or<br />

infl ammation in 12 patients, and one patient withdrew owing to sideeffects<br />

(46). In an uncontrolled study, benefi cial results were reported in<br />

80% of 60 patients with chronic polyarthritis after treatment with subcutaneous<br />

lateral and medial injections of aqueous root extracts on both<br />

sides of the knee joint (17).<br />

The effi cacy of a standardized hydroalcoholic extract of the roots for<br />

the treatment of chronic back pain was assessed in a double-blind, randomized,<br />

placebo-controlled trial. The 197 patients were treated orally<br />

with 600.0 mg or 1200.0 mg of the extract (standardized to contain a total<br />

of 50–100 mg of harpagoside) or placebo daily for 4 weeks. A total of<br />

183 patients completed the trial. Three, six and ten patients in the placebo,<br />

low-dose extract and high-dose extract groups, respectively, (P = 0.027)<br />

remained pain-free without the permitted pain medication (tramadol) for<br />

5 days in the last week (20). A 4-week randomized double-blind, placebocontrolled<br />

clinical trial assessed the safety and effi cacy of an ethanol extract<br />

of the roots in the treatment of acute attacks of pain in 118 patients<br />

with chronic back problems. Patients received two 400.0-mg tablets three<br />

times per day (equivalent to 6 g of roots containing 50.0 mg of harpagoside).<br />

Intake of a supplementary analgesic (tramadol) did not differ signifi<br />

cantly between the placebo and the treatment group. However, further<br />

analysis revealed that nine out of 51 patients who received the extract<br />

were pain free at the end of the treatment period, compared to only one<br />

out of 54 in the placebo group (18). The effi cacy of a dried ethanol extract<br />

of the roots was investigated in a 4-week, double-blind, placebo-controlled<br />

study in 118 patients with a history of chronic lower back pain.<br />

Patients were randomly assigned to receive two tablets of the extract or<br />

placebo three times per day. After 4 weeks of treatment, a reduction in the<br />

188


Arhus low back pain index was observed in the treated patients compared<br />

with those receiving placebo (19). A randomized, placebo-controlled,<br />

double-blind study investigated the effects of an ethanol extract of the<br />

roots on sensory, motor and vascular mechanism of muscle pain in<br />

65 patients with mild to moderate muscle tension or mild back, shoulder<br />

or neck pain. Patients received two doses of 480.0 mg of the extract or<br />

placebo daily for 4 weeks. At the end of the treatment period, a signifi cant<br />

reduction in muscle pain as measured by a visual analogue scale (P < 0.001)<br />

was observed in the extract group. Muscle stiffness and ischaemia were<br />

also improved in this group, but no changes were found in antinociceptive<br />

muscle refl exes or surface electromyography (24).<br />

Oral administration of powdered roots, four 500.0-mg capsules, standardized<br />

to contain 3% total iridoids, daily for 21 days to healthy volunteers<br />

did not statistically alter eicosanoid biosynthesis by the cyclooxygenase<br />

or 5-lipoxygenase pathways. The results indicated that in healthy<br />

humans Radix Hapagophyti did not inhibit arachidonic acid metabolism<br />

(47).<br />

Adverse reactions<br />

Mild and infrequent gastrointestinal symptoms were reported in clinical<br />

trials (18, 20, 45).<br />

Contraindications<br />

Radix Harpagophyti is contraindicated in gastric and duodenal ulcers,<br />

and cases of known hypersensitivity to the roots (25). Owing to a lack of<br />

safety data, Radix Harpagophyti should not be used during pregnancy<br />

and nursing.<br />

Warnings<br />

No information available.<br />

Radix Harpagophyti<br />

Precautions<br />

General<br />

Patients with gallstones should consult a physician prior to using the<br />

roots (25).<br />

Drug interactions<br />

An extract of the roots did not inhibit the activity of cytochrome P450 isoform<br />

3A4 in vitro, suggesting that Radix Harpagophyti would not interact<br />

with prescription drugs metabolized by this enzyme (48).<br />

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Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

See Contraindications.<br />

Other precautions<br />

No information available on precautions concerning drug and laboratory<br />

test interactions; carcinogenesis, mutagenesis, impairment of fertility;<br />

teratogenic effects during pregnancy; or paediatric use.<br />

Dosage forms<br />

Dried roots for decoctions and teas; powdered roots or extract in capsules,<br />

tablets, tinctures and ointments (6, 7). Store in a well closed container,<br />

protected from light (2).<br />

Posology<br />

(Unless otherwise indicated)<br />

Daily dose: for loss of appetite 1.5 g of the roots in a decoction, 3 ml of<br />

tincture (1:10, 25% ethanol) (25); for painful arthrosis or tendonitis 1.5–<br />

3 g of the roots in a decoction, three times, 1–3 g of the roots or equivalent<br />

aqueous or hydroalcoholic extracts (41).<br />

References<br />

1. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association.<br />

1996.<br />

2. European pharmacopoeia, 3rd ed., Suppl. 2001. Strasbourg, Council of<br />

Europe, 2000.<br />

3. Hänsel R et al., eds. Hagers handbuch der Pharmazeutischen Praxis. Bd 5,<br />

Drogen E–O, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 5,<br />

Drugs E–O, 5th ed.] Berlin, Springer, 1993.<br />

4. Hedberg I, Staugard F. Traditional medicine in Botswana, traditional <strong>medicinal</strong><br />

<strong>plants</strong>. Gaborone, Ipeleng Publishers, 1989.<br />

5. Van den Eynden V, Vernemmen P, Van Damme P. The ethnobotany of the<br />

Topnaar. University of Ghent/EEC, 1992.<br />

6. Iwu MM. Handbook of African <strong>medicinal</strong> <strong>plants</strong>. Boca Raton, FL, CRC<br />

Press, 1993.<br />

7. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

8. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

190


Radix Harpagophyti<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

9. Czygan FC. Harpagophytum – Teufelskralle. [Harpagophytum – devil’s<br />

claw.] Zeitschrift für Phytotherapie, 1987, 8:17–20.<br />

10. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris,<br />

Lavoisier Publishing, 1995.<br />

11. Eich J, Schmidt M, Betti G. HPLC analysis of iridoid compounds of<br />

Harpagophytum taxa: Quality control of pharmaceutical drug material.<br />

Pharmaceutical and Pharmacological Letters, 1998, 8:75–78.<br />

12. Dyer RA. The genera of southern African fl owering <strong>plants</strong>. Vol. I. Pretoria,<br />

Botanical Research Institute, 1975.<br />

13. Betti GJR. Harpagophytum procumbens DC. Complexe d’éspèces. Description<br />

comparative du développement végétatif. Origine, prévention et conséquences<br />

de la confusion entre éspèces. [Harpagophytum procumbens DC.<br />

Species complex. Comparative description of vegetative development. Origin,<br />

prevention and consequences of the confusion between species.] Revista<br />

Italiana, 1994, Special issue, February.<br />

14. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

15. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

16. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

17. Schmidt S. Rheumatherapie mit Harpagophytum. [Treatment of rheumatism<br />

with Harpagophytum.] Therapiewoche, 1972, 13:1072–1075.<br />

18. Chrubasik S et al. Effectiveness of Harpagophytum procumbens in treatment<br />

of acute low back pain. Phytomedicine, 1996, 3:1–10.<br />

19. Stange CF, Schultz J. Treatment of low back pain with Harpagophytum procumbens<br />

(Burch.) De Candolle (“devil’s claw”). Erfahrungsheilkunde, 1997,<br />

6:330–335.<br />

20. Chrubasik S et al. Effectiveness of Harpagophytum extract WS 1531 in the<br />

treatment of exacerbation of low back pain: a randomized, placebocontrolled,<br />

double-blind study. European Journal of Anaesthesiology, 1999,<br />

16:118–129.<br />

21. Wegener T. Therapie degenerativer Erkrankungen des Bewegungsapparates<br />

mit sudafrikanischer Teufelskralle (Harpagophytum procumbens D.C.).<br />

[Treatment of degenerative diseases of the locomotor system with south<br />

African devil’s claw (Harpagophytum procumbens D.C.).] Wiener Medizinische<br />

Wochenschrift, 1999, 149:254–257.<br />

22. Chantre P et al. Effi cacy and tolerance of Harpagophytum procumbens versus<br />

diacerhein in the treatment of osteoarthritis. Phytomedicine, 2000, 7:177–<br />

183.<br />

23. Frerick H, Biller A, Schmidt U. Stufenschema bei coxarthrose. [Graded approach<br />

to the treatment of coxarthrosis.] Der Kassenarzt, 2001, 5:34–41.<br />

191


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

24. Göbel H et al. Harpagophytum-Extrakt LI174 (Teufelskralle) bei der Behandlung<br />

unspezifi scher Rückenschemerzen. Effekte auf die sensible, motorische<br />

und vaskuläre Muskelreagibilität. [Harpagophytum-extract LI174 (devil’s<br />

claw) for the treatment of non-specifi c back pain. Effects on sensory, motor<br />

and vascular muscle responsiveness.] Schmerz, 2001, 15:10–18.<br />

25. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

26. Fiebich et al. Inhibition of TNF-alpha synthesis in LPS-stimulated primary<br />

human monocytes by Hargophytum extract SteiHap 69. Phytomedicine,<br />

2001, 8:28–30.<br />

27. Tippler B et al. Harpagophytum procumbens: Wirkung von Extrakten auf die<br />

Eicosanoidbiosynthese in Ionophor A23187-stimuliertem menschlichem<br />

Vollblut. [Harpagophytum procumbens: Effect of extracts on eicosanoid biosynthesis<br />

in ionophore A23187-stimulated whole blood.] In: Loew D,<br />

Rietbrock N, eds. Phytopharmaka II: Forschung und klinische Anwendung.<br />

[Phytopharmacological drugs II. Research and clinical use.] Darmstadt,<br />

Steinkopff, 1996:95–100.<br />

28. Erdös A et al. Beitrag zur Pharmakologie und Toxicologie verschiedener Extracte,<br />

sowie des Harpagosids aus Harpagophytum procumbens DC. [Contribution<br />

to the pharmacology and toxicology of different extracts as well as<br />

the harpagosid from Harpagophytum procumbens DC.] Planta Medica, 1978,<br />

34:97–101.<br />

29. Baghdikian B et al. An analytical study, anti-infl ammatory and analgesic effects<br />

of Harpagophytum procumbens and Harpagophytum zeyheri. Planta<br />

Medica, 1997, 63:171–176.<br />

30. Mañez S et al. Selected extracts from <strong>medicinal</strong> <strong>plants</strong> as antiinfl ammatory<br />

agents. Planta Medica, 1990, 56:656.<br />

31. Lanhers MC et al. Anti-infl ammatory and analgesic effects of an aqueous<br />

extract of Harpagophytum procumbens. Planta Medica, 1992, 58:117–123.<br />

32. Eichler VO, Koch C. Über die antiphlogistische, analgetische und spasmolytische<br />

Wirksamkeit von Harpagosid, einem Glykosid aus der Wurzel von<br />

Harpagophytum procumbens. [On the antiphlogistic, analgesic and spasmolytic<br />

action of harpagoside, a glycoside from the roots of Harpagophytum<br />

procumbens DC.] Arzneimittelforschung, 1970, 20:107–109.<br />

33. Zorn B. Über die antiarthritische Wirkung der Harpagophytum-Wurzel. [On<br />

the anti-arthritic effect of Harpagophytum roots.] Zeitschrift für Rheumaforschung,<br />

1958, 17:134–138.<br />

34. McLeod DW, Revell P, Robinson BV. Investigations of Harpagophytum procumbens<br />

(devil’s claw) in the treatment of experimental infl ammation and<br />

arthritis in the rat. British Journal of Pharmacology, 1979, 66:140P–141P.<br />

35. Sticher O. Plant mono-, di- and sesquiterpenoids with pharmacological and<br />

therapeutic activity. In: Wagner H, Wolff P, eds. New natural products with<br />

pharmacological, biological or therapeutic activity. Berlin, Springer, 1977:137–<br />

176.<br />

192


Radix Harpagophyti<br />

36. Recio M et al. Structural considerations on the iridoids as anti-infl ammatory<br />

agents. Planta Medica, 1994, 60:232–234.<br />

37. Whitehouse LW, Znamirowska M, Paul CJ. Devil's claw (Harpagophytum<br />

procumbens): no evidence for anti-infl ammatory activity in the treatment of<br />

arthritic disease. Canadian Medical Association Journal, 1983, 129:249–251.<br />

38. Circosta C et al. A drug used in traditional medicine: Harpagophytum procumbens<br />

DC. II. Cardiovascular activity. Journal of Ethnopharmacology,<br />

1984, 11:259–274.<br />

39. Occhiuto F et al. A drug used in traditional medicine: Harpagophytum procumbens<br />

DC. IV. Effects on some isolated muscle preparations. Journal of<br />

Ethnopharmacology, 1985, 13:201–208.<br />

40. Costa de Pasquale R et al. A drug used in traditional medicine: Harpagophytum<br />

procumbens DC. III. Effects on hyperkinetic ventricular arrhythmias<br />

by reperfusion. Journal of Ethnopharmacology, 1985, 13:193–199.<br />

41. Weiss RF, Fintelmann V, eds. Herbal medicine, 2nd ed. Stuttgart, Thieme,<br />

2000.<br />

42. Czygan FC et al. Pharmazeutische-biologische Untersuchungen der Gattung<br />

Harpagophytum (Bruch.) DC ex Meissn. 1. Mitteilung: phytochemische<br />

Standardisierung von Tubern Harpagophyti. [Pharmaceutical-biological<br />

studies of the genus Harpagophytum. Part 1. Phytochemical standardization<br />

of tubera harpagophyti.] Deutsche Apotheker Zeitung, 1977, 117:1431.<br />

43. Jaspersen-Schib R. Harpagophyti radix: est-ce vraiment une drogue miracle?<br />

[Radix Hargophyti: is it really a miracle drug?] Journal Suisse de Pharmacie,<br />

1989, 11:265–270.<br />

44. Lecomte A, Costa JP. Harpagophytum dans l’arthrose. [Harpagophytum in<br />

arthrosis.] Le Magazine, 1992, 15:27–30.<br />

45. Belaiche P. Étude clinique de 630 cas d’arthrose traités par le nebulisat aqueux<br />

d’Harpagophytum procumbens. [Clinical study of 630 cases of arthrosis<br />

treated with an aqueous spray of Harpagophytum procumbens.] Phytotherapie,<br />

1982, 1:22–28.<br />

46. Grahame R, Robinson BV. Devil’s claw (Harpagophytum procumbens):<br />

pharmacological and clinical studies. Annals of Rheumatic Diseases, 1981,<br />

40:632.<br />

47. Moussard C et al. A drug used in traditional medicine, Harpagophytum procumbens:<br />

no evidence for NSAID-like effect on whole blood eicosanoid production<br />

in humans. Prostaglandins, leukotrienes and essential fatty acids,<br />

1992, 46:283–286.<br />

48. Budzinski JW et al. An in vitro evaluation of human cytochrome P450 3A4<br />

inhibition by <strong>selected</strong> commercial herbal extracts and tinctures. Phytomedicine,<br />

2000, 7:273–282.<br />

49. Frerick H, Biller A, Schmidt U. Stufenschema bei coxarthrose. [Graded approach<br />

to the treatment of coxarthrosis.] Der Kassenarzt, 2001, 5:34–41.<br />

193


194<br />

Rhizoma Hydrastis<br />

Defi nition<br />

Rhizoma Hydrastis consists of the dried rhizomes and roots of Hydrastis<br />

canadensis L. (Ranunculaceae) (1–3).<br />

Synonyms<br />

Hydrastis canadensis was formerly classifi ed as a member of the family<br />

Berberidaceae.<br />

Selected vernacular names<br />

Eyebalm, golden seal, goldenseal, gorzknik kanadyjski, ground raspberry,<br />

hydraste, hydrastis, idraste, Indian dye, Indian paint, Indian turmeric,<br />

sceau d’or, warnera, wild curcuma, yellow puccoon (4, 5).<br />

Geographical distribution<br />

Indigenous to North America (4, 6).<br />

Description<br />

A perennial herb. Underground portion consists of a horizontal, branching<br />

rhizome bearing numerous long slender roots. Aerial part consists of<br />

a single radical leaf and a short stem 10–18 cm high, which bears near its<br />

summit two petiolate, palmate (fi ve to seven lobes), serrate leaves and<br />

ends with a solitary greenish-white fl ower. Fruits are compound crimson<br />

berries somewhat similar to raspberries (4).<br />

Plant material of interest: dried rhizomes and roots<br />

General appearance<br />

Rhizomes horizontal or oblique, subcylindrical, 1–6 cm long, 2–10 mm in<br />

diameter, occasionally with stem bases; numerous short upright branches<br />

terminating in cup-shaped scars and bearing encircling cataphyllary<br />

leaves. Externally, brown-greyish or yellowish-brown, deep longitudinal<br />

wrinkles, marked by numerous stem and bud-scale scars. From the lower


and lateral surfaces, arise many long, slender, brittle, curved, and wiry<br />

roots, frequently broken off to leave short protuberances or circular, yellow<br />

scars. Fracture short and resinous; fractured surface yellowishorange<br />

at centre and greenish-yellow at margin with thick, dark yellow to<br />

yellowish-brown bark. Bright yellow, narrow xylem bundles separated<br />

by wide medullary rays; large pith. Roots numerous, fi liform up to 35 mm<br />

long and 1 mm in diameter, curved or twisted. Fracture short and brittle,<br />

fractured surface yellowish-orange to greenish-yellow (1, 3, 4).<br />

Organoleptic properties<br />

Odour: faint, unpleasant; taste: bitter, persistent (1, 4, 6).<br />

Rhizoma Hydrastis<br />

Microscopic characteristics<br />

Rhizome cork yellowish-brown, polygonal cells with thin lignifi ed walls;<br />

secondary cortex contains abundant thin-walled, polygonal to round or<br />

elongated, parenchymatous cells and some collenchyma, with abundant<br />

starch grains, simple or rarely compound with two to six components,<br />

spherical or ovoid with small, round or slit-like hilum. Parenchyma contains<br />

numerous masses of granular, orange-brown matter. Lignifi ed tracheids<br />

present, usually small with slit-like pits, but occasionally large vessels<br />

with reticulate thickening. Root cork consists of a single layer of cells,<br />

irregularly elongated. Very occasional fragments of piliferous layer from<br />

young roots with root hairs; and a few thin-walled, lignifi ed fi bres associated<br />

with vessels present. Occasional fragments of epidermis of stem bases<br />

composed of cells with thick, lignifi ed, beaded walls, slightly elongated<br />

in surface view (1, 3, 4).<br />

Powdered plant material<br />

Dark yellow to moderate greenish-yellow. Numerous spherical, simple<br />

starch grains, 2–15 μm in diameter, the larger grains exhibiting a central<br />

hilum; a few compound forms with two to six components. Fragments of<br />

starch-bearing parenchyma and fi brovascular tissue. Tracheal elements<br />

with simple and bordered pores, some with spiral thickenings and wood<br />

fi bres, 200–300 μm long, thin-walled and with simple pores. A few fragments<br />

of cork tissue, the cells of which have reddish-brown walls. Calcium<br />

oxalate crystals absent (3, 4).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1, 3, 4), and thin-layer chromatography<br />

(1, 3).<br />

195


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (7).<br />

Chemical<br />

Not less than 2.0% hydrastine and not less than 2.5% berberine (3).<br />

Foreign organic matter<br />

Not more than 2% (3).<br />

Total ash<br />

Not more than 9% (3).<br />

Acid-insoluble ash<br />

Not more than 5% (3).<br />

Water-soluble extractive<br />

Not less than 14% (1).<br />

Loss on drying<br />

Not more than 12% (3).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (8). For other pesticides, see the European pharmacopoeia (8),<br />

and the WHO guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong><br />

(7) and pesticide residues (9).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (7).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> for the analysis of radioactive isotopes (7).<br />

Other purity tests<br />

Sulfated ash and alcohol-soluble extractive tests to be established in accordance<br />

with national requirements.<br />

196


Chemical assays<br />

Contains not less than 2.0% hydrastine and not less than 2.5% berberine<br />

determined by high-performance liquid chromatography (3).<br />

Major chemical constituents<br />

The major constituents are isoquinoline alkaloids (2.5–6.0%), principally<br />

hydrastine (1.5–5.0%), followed by berberine (0.5–4.5%), canadine (tetrahydroberberine,<br />

0.5–1.0%), and lesser quantities of related alkaloids including<br />

canadaline, corypalmine, hydrastidine and jatrorrhizine (5, 10–<br />

13). The structures of hydrastine, berberine and canadine (a mixture of<br />

α-canadine (R-isomer) and β-canadine (S-isomer)) are presented below:<br />

H 3 CO<br />

H 3 CO<br />

N +<br />

O<br />

and enantiomer<br />

berberine canadine<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

O<br />

H 3 CO<br />

H 3 CO<br />

N<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of digestive complaints, such as dyspepsia, gastritis, feeling of<br />

distension and fl atulence (1).<br />

Uses described in traditional medicine<br />

Treatment of cystitis, dysmenorrhoea, eczema, haemorrhoids, uterine<br />

haemorrhage, infl ammation, kidney diseases, menorrhagia, nasal congestion,<br />

tinnitus and vaginitis. As a cholagogue, diuretic, emmenagogue,<br />

haemostat, laxative and tonic (5).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antimicrobial activity<br />

A methanol extract of Rhizoma Hydrastis and berberine inhibited the<br />

growth of Helicobacter pylori (the bacterium associated with dyspepsia,<br />

gastritis and peptic ulcer disease) in vitro, median inhibitory concentration<br />

H<br />

O<br />

O<br />

H 3 CO<br />

Rhizoma Hydrastis<br />

OCH 3<br />

H<br />

H3C N<br />

O<br />

O<br />

H<br />

hydrastine<br />

O<br />

O<br />

197


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

range 0.625–40.00 μg/ml (14, 15). A 95% ethanol extract of the rhizomes,<br />

1.0 mg/ml, inhibited the growth of Staphylococcus aureus, Klebsiella pneumoniae,<br />

Mycobacterium smegmatis and Candida albicans in vitro (16). Berberine<br />

was the active constituent of the extract, minimum inhibitory concentration<br />

25.0–50.0 μg/ml against Staphylococcus aureus and Mycobacterium<br />

smegmatis (16, 17). Berberine inhibited the growth of Bacillus<br />

subtilis and Salmonella enteritidis in vitro at concentrations of 1.0 mg/ml<br />

and 0.5 mg/ml, respectively (18). Berberine, 150.0 μg/ml, also inhibited the<br />

growth of Clostridium perfringens in vitro and, at 1.0 mg/ml, signifi cantly<br />

(P < 0.001) inhibited the growth of and induced morphological changes in<br />

Entamoeba histolytica, Giardia lamblia and Trichomonas vaginalis (19).<br />

Effects on smooth muscle<br />

A 70% ethanol extract of the rhizomes inhibited carbachol-induced contractions<br />

of isolated guinea-pig trachea in vitro, median inhibitory dose<br />

1.6 μg/ml (20). In rabbit bladder detrusor muscle strips, an ethanol extract<br />

of the rhizomes inhibited contractions induced by isoprenaline,<br />

median effective concentration 40 nmol/l (21). An alcohol extract of the<br />

rhizomes reduced contractions induced by serotonin, histamine and epinephrine<br />

in isolated rabbit aortas (22). Investigations using the major<br />

alkaloids from the rhizomes assessed the antispasmodic mechanism of<br />

action in isolated guinea-pig tracheas (23). The median effective concentrations<br />

of berberine, β-hydrastine, canadine and canadaline were<br />

34.2 μg/ml, 72.8 μg/ml, 11.9 μg/ml and 2.4 μg/ml, respectively. Timolol<br />

pretreatments antagonized the effects of canadine and canadaline, but<br />

not berberine or β-hydrastine (23).<br />

Berberine, 1 μmol/l, induced relaxation of norepinephrine-precontracted<br />

isolated rat aortas (24). Berberine, 10 -5 mol/l, induced relaxation in<br />

isolated precontracted rat mesenteric arteries (25, 26). Berberine, 0.1–<br />

100.0 μmol/l, suppressed basal tone and induced a concentration-dependent<br />

relaxation of phenylephrine-precontracted rabbit corpus cavernosum (27).<br />

Intracavernosal injection of 5.0 mg/kg of berberine to anaesthetized rabbits<br />

increased intracavernosal pressure from 12.7 mmHg to 63.4 mmHg,<br />

duration of tumescence ranging from 11.5 to 43.7 minutes (27). A hydroalcoholic<br />

extract of the rhizomes or berberine inhibited norepinephrine- and<br />

phenylephrine-induced contractions in isolated rabbit prostate strips with<br />

ED 50 values of 3.92 μmol/l and 2.45 μmol/l, respectively (28).<br />

Immunological effects<br />

Intragastric administration of an extract (type not specifi ed) of the rhizomes,<br />

6.6 g/l in drinking-water, to rats for 6 weeks increased production<br />

of antigen-specifi c immunoglobulin M (29). Intraperitoneal administra-<br />

198


tion of 10.0 mg/kg body weight (bw) of berberine per day for 3 days to<br />

mice before the induction of tubulointerstitial nephritis signifi cantly<br />

(P = 0.001) reduced pathological injury, improved renal function, and decreased<br />

the numbers of CD3+, CD4+ and CD8+ T-lymphocytes (30).<br />

Toxicology<br />

The oral median lethal dose of berberine in mice was 329.0 mg/kg bw (31).<br />

Oral administration of 2.75 g of berberine to dogs produced severe gastrointestinal<br />

irritation, profuse watery diarrhoea, salivation, muscular tremors<br />

and paralysis; respiration was not affected. Postmortem examination showed<br />

the intestines to be contracted, infl amed and empty or containing mucous<br />

and watery fl uid. Oral administration of berberine sulfate, 25.0 mg/kg bw,<br />

induced central nervous system depression in dogs lasting 6–8 hours;<br />

50.0 mg/kg bw caused salivation and sporadic emesis; 100.0 mg/kg bw induced<br />

persistent emesis and death of all animals 8–10 days later (31).<br />

Uterine stimulant effects<br />

Hot aqueous extracts of the rhizomes, 1:200 in the bath medium, stimulated<br />

contractions in isolated guinea-pig uteri (32). However, an alkaloidenriched<br />

extract of the rhizomes did not stimulate contractions in isolated<br />

mouse uteri (33). A 70% ethanol extract of the rhizomes inhibited spontaneous<br />

and oxytocin- and serotonin-induced contractions in isolated rat<br />

uteri, median inhibitory concentrations 10.0–19.9 μg/ml (20).<br />

Clinical pharmacology<br />

No controlled clinical studies available for Radix Hydrastis. While berberine<br />

has been shown to be effective for the treatment of bacteriallyinduced<br />

diarrhoea (34–40), ocular trachoma (41) and cutaneous leishmaniasis<br />

(42–44), the data cannot generally be extrapolated to include<br />

extracts of the rhizomes.<br />

Adverse reactions<br />

No information available on adverse reactions to Radix Hydrastis. However,<br />

high doses of hydrastine are reported to cause exaggerated refl exes,<br />

convulsions, paralysis and death from respiratory failure (45).<br />

Contraindications<br />

Radix Hydrastis is contraindicated in cases of known allergy to the plant<br />

material.<br />

Warnings<br />

No information available.<br />

Rhizoma Hydrastis<br />

199


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Precautions<br />

General<br />

Use with caution in patients with high blood pressure, diabetes, glaucoma<br />

and a history of cardiovascular disease.<br />

Drug interactions<br />

An ethanol extract of the rhizomes inhibited the activity of cytochrome<br />

P450 (CYP3A4) in vitro, median inhibitory concentration


Rhizoma Hydrastis<br />

Posology<br />

(Unless otherwise indicated)<br />

Daily dose: dried rhizomes and roots 0.5–1.0 g three times, or by decoction;<br />

liquid extract 1:1 in 60% ethanol, 0.3–1.0 ml three times; tincture<br />

1:10 in 60% ethanol, 2–4 ml three times (1).<br />

References<br />

1. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association.<br />

1996.<br />

2. Farmacopea homeopatica de los estados unidos Mexicanos. [Homeopathic<br />

pharmacopoeia of the United States of Mexico.] Mexico City, Secretaría de<br />

Salud, Comisión Permanente de la Farmacopea de Los Estados Unidos<br />

Mexicanos, 1998.<br />

3. USP-NF 2000, Goldenseal. Pharmacopeial Previews: Monographs (NF),<br />

The United States Pharmacopeial Convention, Inc. Pharmacopeial forum,<br />

2000, 26:944–948.<br />

4. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

5. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

6. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris,<br />

Lavoisier Publishing, 1995.<br />

7. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

8. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

9. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

10. Messana I, La Bua R, Galeffi C. The alkaloids of Hydrastis canadensis L.<br />

(Ranunculaceae). Two new alkaloids: hydrastidine and isohydrastidine.<br />

Gazzetta Chimica Italiano, 1980, 110:539–543.<br />

11. Bradley PR, ed. British herbal compendium. Vol. 1. Bournemouth, British<br />

Herbal Medicine Association, 1992.<br />

12. Wagner H, Bladt S. Plant drug analysis – a thin-layer chromatography atlas,<br />

2nd ed. Berlin, Springer, 1996.<br />

13. Newall CA, Anderson LA, Phillipson JD. Herbal medicines. A guide for<br />

health-care professionals. London, The Pharmaceutical Press, 1996.<br />

14. Bae EA et al. Anti-Helicobacter pylori activity of herbal medicines. Biological<br />

and Pharmaceutical Bulletin, 1998, 21:990–992.<br />

15. Mahady GB, Pendland SL, Matsuura H. Screening of <strong>medicinal</strong> <strong>plants</strong> for in<br />

vitro activity against Helicobacter pylori. Abstract. In: Luijendijk T et al., eds.<br />

201


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

2000 years of natural products research – past, present and future.<br />

Amsterdam, American Society of Pharmacognosy, July 26–30, 1999:709.<br />

16. Gentry EJ et al. Antitubercular natural products: berberine from the roots of<br />

commercial Hydrastis canadensis powder. Isolation of inactive 8-oxotetrahydrothalifendine,<br />

canadine, β-hydrastine, and two new quinic acid esters,<br />

hycandinic acid esters-1 and -2. Journal of Natural Products, 1998, 61:1187–<br />

1193.<br />

17. Chi HJ, Woo YS, Lee YJ. [Effect of berberine and some antibiotics on the<br />

growth of microorganisms.] Korean Journal of Pharmacognosy, 1991, 22:45–<br />

50 [in Korean].<br />

18. Iwasa K et al. Structure–activity relationships of protoberberines having<br />

antimicrobial activity. Planta Medica, 1998, 64:748–751.<br />

19. Kaneda Y et al. In vitro effects of berberine sulphate on the growth and structure<br />

of Entamoeba histolytica, Giardia lamblia and Trichomonas vaginalis.<br />

Annals of Tropical Medicine and Parasitology, 1991, 85:417–425.<br />

20. Cometa MF, Abdel-Haq H, Palmery M. Spasmolytic activities of Hydrastis<br />

canadensis L. on rat uterus and guinea-pig trachea. Phytotherapy Research,<br />

1998, 12(Suppl. 1):S83–S85.<br />

21. Bolle P et al. Response of rabbit detrusor muscle to total extract and major<br />

alkaloids of Hydrastis canadensis. Phytotherapy Research, 1998, 12(Suppl. 1):<br />

S86–S88.<br />

22. Palmery M et al. Effects of Hydrastis canadensis L. and the two major alkaloids<br />

berberine and hydrastine on rabbit aorta. Pharmacological Research,<br />

1993, 27(Suppl. 1):73–74.<br />

23. Abdel-Haq H et al. Relaxant effects of Hydrastis canadensis L. and its major<br />

alkaloids on guinea pig isolated trachea. Pharmacology and Toxicology, 2000,<br />

87:218–222.<br />

24. Wong KK. Mechanism of the aorta relaxation induced by low concentrations<br />

of berberine. Planta Medica, 1998, 64:756–757.<br />

25. Chiou WF, Yen MH, Chen CF. Mechanism of vasodilatory effect of berberine<br />

in rat mesenteric artery. European Journal of Pharmacology, 1991, 204:35–<br />

40.<br />

26. Ko WH et al. Vasorelaxant and antiproliferative effects of berberine. European<br />

Journal of Pharmacology, 2000, 399:187–196.<br />

27. Chiou WF, Chen J, Chen CF. Relaxation of corpus cavernosum and raised<br />

intracavernous pressure by berberine in rabbit. British Journal of Pharmacology,<br />

1998, 125:1677–1684.<br />

28. Baldazzi C et al. Effects of the major alkaloid of Hydrastis canadensis L.,<br />

berberine, on rabbit prostate strips. Phytotherapy Research, 1998, 12:589–<br />

591.<br />

29. Rehman J et al. Increased production of antigen-specifi c immunoglobulins G<br />

and M following in vivo treatment with the <strong>medicinal</strong> <strong>plants</strong> Echinacea angustifolia<br />

and Hydrastis canadensis. Immunology Letters, 1999, 68:391–395.<br />

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30. Marinova EK et al. Suppression of experimental autoimmune tubulointerstitial<br />

nephritis in BALB/c mice by berberine. Immunopharmacology, 2000,<br />

48:9–16.<br />

31. Lampe KF. Berberine. In: De Smet PA et al., eds. Adverse effects of herbal<br />

drugs. Vol. I. Berlin, Springer, 1992:97–104.<br />

32. Supek Z, Tomíc D. Pharmacological and chemical investigations of barberry<br />

(Berberis vulgaris). Lijecnicki Vjesnik, 1946, 68:16–18.<br />

33. Haginiwa J, Harada M. [Pharmacological studies on crude drugs. V. Comparison<br />

of the pharmacological actions of berberine type alkaloid containing<br />

<strong>plants</strong> and their components.] Yakugaku Zasshi, 1962, 82:726 [in Japanese].<br />

34. Lahiri SC, Dutta NK. Berberine and chloramphenicol in the treatment of<br />

cholera and severe diarrhea. Journal of the Indian Medical Association, 1967,<br />

48:1–11.<br />

35. Chauhan RK, Jain AM, Bhandari B. Berberine in the treatment of childhood<br />

diarrhoea. Indian Journal of Pediatrics, 1970, 37:577–579.<br />

36. Sharda DC. Berberine in the treatment of diarrhoea in infancy and childhood.<br />

Journal of the Indian Medical Association, 1970, 54:22–24.<br />

37. Sharma R, Joshi CK, Goyal RK. Berberine tannate in acute diarrhoea. Indian<br />

Journal of Pediatrics, 1970, 7:496–501.<br />

38. Khin-Maung U et al. Clinical trial of berberine in acute watery diarrhoea.<br />

British Medical Journal, 1986, 291:1601–1605.<br />

39. Rabbani GH et al. Randomized controlled trial of berberine sulfate therapy<br />

for diarrhea due to enterotoxigenic Escherichia coli and Vibrio cholerae. Journal<br />

of Infectious Diseases, 1987, 155:979–984.<br />

40. Tang W, Eisenbrand G. Chinese drugs of plant origin. London, Springer,<br />

1992.<br />

41. Mohan M et al. Berberine in trachoma. Indian Journal of Ophthalmology,<br />

1982, 30:69–75.<br />

42. Das Gupta BM, Dikshit BB. Berberine in the treatment of oriental boil. Indian<br />

Medical Gazette, 1929, 64:67–70.<br />

43. Devi AL. Berberine sulfate in oriental sore. Indian Medical Gazette, 1929,<br />

64:139–140.<br />

44. Das Gupta BM. The treatment of oriental sore with berberine acid sulfate.<br />

Indian Medical Gazette, 1930, 65:683–685.<br />

45. Genest K, Hughes DW. Natural products in Canadian pharmaceuticals. IV.<br />

Hydrastis Canadensis. Canadian Journal of Pharmaceutical Sciences, 1969,<br />

4:41–45.<br />

46. Budzinski JW et al. An in vitro evaluation of human cytochrome P450 3A4<br />

inhibition by <strong>selected</strong> commercial herbal extracts and tinctures. Phytomedicine,<br />

2000, 7:273–282.<br />

47. Pasqual MS et al. Genotoxicity of the isoquinoline alkaloid berberine in prokaryotic<br />

and eukaryotic organisms. Mutation Research, 1993, 286:243–252.<br />

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204<br />

Radix Ipecacuanhae<br />

Defi nition<br />

Radix Ipecacuanhae consists of the dried roots and rhizomes of Cephaelis<br />

ipecacuanha (Brot.) A. Rich., of C. acuminata (Benth.) Karst. (Rubiaceae),<br />

or of a mixture of both species (1–9).<br />

Synonyms<br />

Cephaelis ipecacuanha: Callicocca ipecacuanha Brot., Cephaelis emetica<br />

Pers., Evea ipecacuanha (Brot.) Standl., Ipecacuanha offi cinalis (Brot.)<br />

Farw., Psychotria emetica Vell., P. ipecacuanha (Brot.) Muell. Arg. (also<br />

Stokes), Uragoga emetica Baill., U. ipecacuanha (Willd.) Baill. (3, 8,<br />

10).<br />

Cephaelis acuminata: Psychotria acuminata Benth., Uragoga acuminata<br />

(Benth.) O. Kuntze, U. granatensis Baill. (3, 10).<br />

Selected vernacular names<br />

Ark ad dhahab, Brazilian ipecac (= Cephaelis ipecacuanha (Brot.)<br />

A. Rich.), Cartagena ipecac (= Cephaelis acuminata (Benth.) Karst.),<br />

Cartagena ipecacuanha, ipeca, ipecac, ipecacuanha, ipecacuana, jalab,<br />

Kopfbeere, matto grosso, mayasilotu, Nicaragua ipecac (= Cephaelis acuminata<br />

(Benth.) Karst.), poaia, raicilla, raizcilla, Rio ipecac (= Cephaelis<br />

ipecacuanha (Brot.) A. Rich.), togeun (1, 3, 5, 10–13).<br />

Geographical distribution<br />

Indigenous to Brazil and Central America (3, 8, 14).<br />

Description<br />

Cephaelis ipecacuanha: A low straggling shrub. Underground portion<br />

consists of a slender rhizome bearing annulated wiry roots and slender<br />

smooth roots. Rhizome arches upwards and becomes continuous with a<br />

short, green, aerial stem bearing a few opposite, petiolate, stipulate, entire,<br />

obovate leaves. Flowers small, white and capitate, occurring in the leaf


axils; corolla infundibuliform. Fruits are clusters of dark purple berries,<br />

each containing two plano-convex seeds (15).<br />

Cephaelis acuminata: Resembles Cephaelis ipecacuanha, but has a root<br />

with less pronounced annulations (15).<br />

Plant material of interest: dried roots and rhizomes<br />

Radix Ipecacuanhae<br />

General appearance<br />

Cephaelis ipecacuanha: Roots somewhat tortuous pieces, from dark<br />

reddish-brown to very dark brown, seldom more than 15 cm long or<br />

6 mm thick, closely annulated externally, completely encircled by rounded<br />

ridges; fracture short in the bark and splintery in the wood. Transversely<br />

cut surface shows a wide greyish bark and a small uniformly dense<br />

wood. Rhizome in short lengths usually attached to roots, cylindrical, up<br />

to 2 mm in diameter, fi nely wrinkled longitudinally, with pith occupying<br />

approximately one-sixth of the diameter (4, 5).<br />

Cephaelis acuminata: Roots generally resemble those of Cephaelis ipecacuanha<br />

but differ in the following particulars: often up to 9 mm thick;<br />

external surface greyish-brown or reddish-brown with transverse ridges,<br />

0.5–1.0 mm wide, at intervals of usually 1–3 mm, extending about halfway<br />

round the circumference and fading at the extremities into the general<br />

surface level (4, 5).<br />

Organoleptic properties<br />

Odour: slight, irritating, sternutatory; taste: bitter, nauseous, unpleasant<br />

(1–4, 6, 9).<br />

Microscopic characteristics<br />

Cephaelis ipecacuanha: Root cork narrow, dark brown, formed of several<br />

layers of thin-walled cells, usually with brown granular contents; phelloderm<br />

cortex parenchymatous, containing numerous starch granules, and<br />

scattered idioblasts with bundles of calcium oxalate raphides; phloem<br />

very narrow with short wedges of sieve tissues, but no fi bres or sclereids;<br />

xylem wholly lignifi ed consisting of tracheids, with rounded ends and<br />

linear pits, narrow vessels with rounded lateral perforations near the ends,<br />

substitute fi bres with oblique, slit-like pits containing starch grains, a few<br />

lignifi ed fi bres, and traversed by medullary rays, one or two cells wide,<br />

lignifi ed, containing starch; primary xylem, three-arched at the centre.<br />

Rhizome cork has a narrow parenchymatous cortex; endodermis, pericycle<br />

with thick-walled, pitted and elongated rectangular sclereids; phloem<br />

with fi bres; xylem radiating with fi bres having linear pits and spiral<br />

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vessels in the protoxylem and pith with isodiametric, lignifi ed, thin-walled<br />

cells. Starch granules, rarely simple, mostly compound with two to eight<br />

components; individual granules oval, rounded or muller-shaped, 4–10 μm<br />

but can be up to 15 μm in diameter (1, 3, 4).<br />

Cephaelis acuminata: Similar to C. ipecacuanha, but starch granules are<br />

larger, up to 22 μm in diameter (4).<br />

Powdered plant material<br />

Cephaelis ipecacuanha: Greyish-brown to light brown; numerous fragments<br />

of thin-walled parenchymatous cells fi lled with starch granules,<br />

scattered cells with bundles of raphides of calcium oxalate; a few brown<br />

fragments of cork; a few fragments of wood showing tracheids, tracheidalvessels<br />

of fi brous cells with starch granules; calcium oxalate raphides,<br />

20–80 μm long scattered throughout the powder, sometimes in fragments;<br />

numerous starch granules, simple or mostly compound with two to eight<br />

components; individual granules oval, rounded or muller-shaped, up to<br />

15 μm in diameter. A few vessels and sclereids, and occasional phloem fi -<br />

bres from the rhizome (1, 3).<br />

Cephaelis acuminata: Similar to Cephaelis ipecacuanha, but starch grain<br />

up to 22 μm in diameter (1, 3).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1–6, 8, 9), microchemical<br />

tests (1–3, 6, 8, 9), and thin-layer chromatography (4, 5).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (16).<br />

Foreign organic matter<br />

Not more than 2% (5, 9).<br />

Total ash<br />

Not more than 5% (2, 5, 6).<br />

Acid-insoluble ash<br />

Not more than 3% (2, 4, 5, 6).<br />

206


Radix Ipecacuanhae<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (5). For other pesticides, see the European pharmacopoeia (5),<br />

and the WHO guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong><br />

(16) and pesticide residues (17).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (16).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (16) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, sulfated ash, water-soluble extractive, alcohol-soluble extractive<br />

and loss on drying tests to be established in accordance with national<br />

requirements.<br />

Chemical assays<br />

Contains not less than 2% of total alkaloids calculated as emetine, determined<br />

by titration (1–5, 9). Assay for emetine and cephaeline by column<br />

chromatography plus spectrophotometry (9). A high-performance liquid<br />

chromatography method is also available.<br />

Major chemical constituents<br />

The major active constituents are isoquinoline alkaloids (1.8–4.0%), with<br />

emetine and cephaeline accounting for up to 98% of the alkaloids present.<br />

Content in Cephaelis ipecacuanha: emetine 60–70%, cephaeline 30–40%;<br />

in Cephaelis acuminata: emetine 30–50%, cephaeline 50–70%. A 30-ml<br />

dose of ipecac syrup contains approximately 24 mg of emetine and 31 mg<br />

of cephaeline (18). Other alkaloids of note are psychotrine, O-methylpsychotrine<br />

and ipecoside (10, 13, 14, 19). Representative structures of<br />

the alkaloids are presented below.<br />

Medicinal uses<br />

Uses supported by clinical data<br />

A syrup made from the roots is used as an emetic, to empty the stomach<br />

in cases of poison ingestion (20).<br />

Uses described in pharmacopoeias and well established documents<br />

See Uses supported by clinical data (20).<br />

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Uses described in traditional medicine<br />

Treatment of parasites, the common cold and diarrhoea (13). Also to<br />

stimulate uterine contractions and induce abortion (21).<br />

Pharmacology<br />

Experimental pharmacology<br />

In vivo studies<br />

Experimental studies in animals are primarily limited to various investigations<br />

in dogs. In these studies most of the animals were not anaesthetized;<br />

however, some were premedicated to prevent spontaneous vomiting. The<br />

effi cacy of a syrup made from Radix Ipecacuanhae to induce emesis was<br />

investigated in fasting dogs, pretreated by intramuscular or intravenous<br />

administration of 25.0 mg of chlorpromazine, 25.0 mg of promethazine<br />

or 37.5–50.0 mg of promethazine to prevent spontaneous vomiting. The<br />

pretreatments were administered 30 minutes prior to the oral administration<br />

of 500.0 mg/kg body weight (bw) of sodium salicylate in tablet form.<br />

The animals were then given 25.0 ml of a syrup made from the roots.<br />

When the syrup was administered orally within 30 minutes of the sodium<br />

salicylate dose, almost 50% of the salicylate was recovered. Administration<br />

after 30 minutes reduced recovery to 35.9% (22). In dogs, oral administration<br />

of 5 g of barium sulfate in suspension as a marker was followed<br />

by intragastric administration of 1.5 ml/kg bw of a syrup made<br />

from the roots at 0, 30 or 60 minutes. Mean time to emesis was 46 minutes,<br />

and recovery of the barium was 62%, 44% and 31%, respectively in<br />

the three groups (23). Fasting puppies were given two gelatin capsules of<br />

208<br />

OCH 3<br />

H 3 CO N<br />

HO<br />

H<br />

N<br />

CH3 H<br />

psychotrine R = H<br />

O-methylpsychotrine<br />

Glc<br />

R = CH3 HO<br />

H2C O<br />

H<br />

H<br />

O<br />

ipecoside<br />

N<br />

H<br />

H<br />

H<br />

O<br />

O O<br />

CH3 CH3 O<br />

R<br />

OCH 3<br />

OCH 3<br />

H 3 CO HN<br />

H<br />

N<br />

cephaeline<br />

emetine<br />

H<br />

H<br />

H<br />

CH 3<br />

R = H<br />

R = CH3 Glc =<br />

HO<br />

HO<br />

OH<br />

O<br />

R<br />

OCH 3<br />

O<br />

OH<br />

β-D-glucopyranosyl


Radix Ipecacuanhae<br />

barium sulfate (1.0 g) as a marker, followed after 20 minutes by intragastric<br />

administration of 15–30.0 ml of the syrup. Mean time to emesis was<br />

29 minutes. Only three of the six dogs vomited and emesis resulted in a<br />

mean recovery of 19% (24). Paracetamol poisoning was induced in fasting<br />

dogs; drug emesis was 42.2% following intragastric administration of 20.0<br />

ml of a syrup made from the roots given 10 minutes after the paracetamol<br />

dose (25).<br />

Clinical pharmacology<br />

In a randomized controlled crossover study, 10 fasting healthy volunteers<br />

received oral doses of paracetamol (3.0 g total dose), followed after<br />

60 minutes by oral administration of 30.0 ml of a syrup prepared from the<br />

roots and 240.0 ml of water. Mean time to fi rst emesis was 25.5 minutes.<br />

The 8-hour area under the curve for the paracetamol blood level in the<br />

syrup group was 21% lower than that for the control group (26).<br />

Oral administration of 30.0 ml of a syrup prepared from the roots and<br />

250.0 ml of water to 10 volunteers 60 minutes after the oral ingestion of<br />

5.0 g of ampicillin prevented approximately 38% of the drug from being<br />

absorbed (P < 0.01). Mean time to emesis was 16 minutes (27).<br />

In a randomized controlled crossover study, 10 of 12 volunteers were<br />

each given 24 acetylsalicylic acid tablets (81.0 mg/tablet) with 240.0 ml of<br />

water following a 12-hour fast. The two control subjects received no treatment.<br />

After 60 minutes, the volunteers were given 30.0 ml of a syrup prepared<br />

from the roots and 240.0 ml water; the dose was repeated in three<br />

subjects who did not vomit within 30 minutes of the initial dose. Time to<br />

emesis was approximately 30 minutes. Urine was collected for 48 hours.<br />

The proportion of ingested salicylate recovered in the urine was 96.3% for<br />

the control group and 70.2% for the treatment group (P < 0.01) (28).<br />

In a randomized controlled crossover study 12 fasting adults were<br />

given 20 acetylsalicylic acid tablets (75.0 mg/tablet) with 200.0 ml of water<br />

followed by 30.0 ml of a syrup prepared from the roots 60 minutes<br />

later or no further treatment (control group). The mean percentage of<br />

ingested salicylate recovered in the urine was 60.3% for the control group<br />

and 55.6% for the treatment group (P < 0.025) (29).<br />

In a controlled crossover study, oral administration of 1.0 g of<br />

paracetamol, 500.0 mg of tetracycline and 350.0 mg of a long-acting aminophylline<br />

preparation to six fasting adults was followed by oral administration<br />

of 20.0 ml of a syrup prepared from the roots and 300.0 ml of<br />

water administered either 5 minutes or 30 minutes later. Timed blood<br />

samples were collected over a 24-hour period. Mean time to onset of emesis<br />

was 14.3 minutes. For paracetamol, the mean peak serum concentra-<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

tion was reduced signifi cantly (P < 0.01) to 4.4 mg/l after the administration<br />

of the syrup after 5 minutes compared with 14.9 mg/l in controls.<br />

Under these conditions the mean area under the curve was 35% of that in<br />

controls (P < 0.01). No statistically signifi cant reduction in the mean peak<br />

serum concentration or mean area under the curve was observed when the<br />

syrup was given after 30 minutes. For tetracycline, the mean peak serum<br />

concentration and area under the curve were reduced signifi cantly<br />

(P < 0.01) in both the 5- and 30-minute treatment groups. For aminophylline,<br />

the mean peak serum concentration was only reduced signifi -<br />

cantly (P < 0.05) in the 5-minute group (30).<br />

In a randomized, controlled crossover trial, oral administration of 20.0 mg<br />

of metoclopramide to seven fasted adults was followed 60 minutes later by<br />

oral administration of 400.0 mg of cimetidine and 10.0 mg of pindolol, and<br />

after a further 5 minutes by 400.0 ml of water or 20.0 ml of a syrup prepared<br />

from Radix Ipecacuanhae and 400.0 ml of water. Six of the seven subjects<br />

vomited, with a mean time delay of 17 minutes. The syrup reduced the absorption<br />

of both cimetidine (25% of that in controls) and pindolol (40% of<br />

that in controls) as measured by mean peak serum concentrations (31).<br />

In three investigations, markers were administered to emergency department<br />

patients presenting with potentially toxic ingestions, and recovery<br />

of the marker after syrup-induced emesis was measured. In one study,<br />

14 children received an oral dose of 1.0 g of magnesium hydroxide prior<br />

to oral administration of 20.0 ml of a syrup prepared from the roots. Mean<br />

time to emesis was 15 minutes (range 5–41 minutes) and mean recovery of<br />

magnesium hydroxide was 28% (32). In a similar study, 100 mg of liquid<br />

thiamine mixed with 30 ml of a syrup prepared from the roots was administered<br />

to 51 subjects (33). Mean time to emesis was 21 minutes and<br />

mean recovery of thiamine was 50%. In a randomized, controlled, singleblind<br />

study, barium-impregnated 3-mm polythene pellets were administered<br />

with water and 30.0 ml of a syrup prepared from the roots to<br />

20 patients. Time to emesis was 5–20 minutes. Abdominal X-rays were<br />

performed 15–80 minutes after ingestion of the pellets. In the syrup group,<br />

39.3% of the ingested pellets had moved into the small bowel compared<br />

with 16.3% in the control group (34).<br />

In a controlled, randomized prospective study, 592 acute oral drug<br />

overdose patients were evaluated to determine whether a syrup prepared<br />

from Radix Ipecacuanhae and activated charcoal or lavage and activated<br />

charcoal were superior to activated charcoal alone. The induction of emesis<br />

by the syrup before administration of activated charcoal and a cathartic<br />

(n = 214) did not signifi cantly alter the clinical outcome of patients<br />

who were awake and alert on presentation compared with those who re-<br />

210


Radix Ipecacuanhae<br />

ceived activated charcoal and a cathartic without the syrup (n = 262). The<br />

investigators concluded that induction of emesis in acutely poisoned patients<br />

who were alert and awake was of no benefi t, even when performed<br />

less than 60 minutes after a toxic ingestion (35).<br />

A prospective study was conducted to assess the effect of gastric emptying<br />

and activated charcoal upon clinical outcome in acutely self-poisoned<br />

patients. Presumed overdose patients (n = 808) were treated using<br />

an alternate-day protocol based on a 10-question cognitive function examination<br />

and presenting vital-sign parameters. Asymptomatic patients<br />

(n = 451) did not undergo gastric emptying. Activated charcoal was administered<br />

to asymptomatic patients only on even days. Gastric emptying<br />

in the remaining symptomatic patients (n = 357) was performed only on<br />

even days. On emptying days, alert patients had ipecac-induced emesis<br />

while obtunded patients underwent gastric lavage. Activated charcoal<br />

therapy followed gastric emptying. On non-emptying days, symptomatic<br />

patients were treated only with activated charcoal. No clinical deterioration<br />

occurred in the asymptomatic patients treated without gastric emptying.<br />

Use of activated charcoal did not alter outcome measures in asymptomatic<br />

patients. Gastric emptying procedures in symptomatic patients<br />

did not signifi cantly alter the duration of stay in the emergency department,<br />

mean duration of intubation, or mean duration of stay in the intensive<br />

care unit. Gastric lavage was associated with a higher prevalence of<br />

medical intensive care unit admissions (P = 0.0001) and aspiration pneumonia<br />

(P = 0.0001). The data support the management of <strong>selected</strong> acute<br />

overdose patients without gastric emptying and fail to show a benefi t from<br />

treatment with activated charcoal in asymptomatic overdose patients (36).<br />

A prospective, randomized, unblinded, controlled trial was conducted<br />

to determine the effect of a syrup of the roots on the time to administration<br />

and duration of retention of activated charcoal, and on total duration of<br />

emergency department stay. The study involved 70 children less than 6 years<br />

old, who presented with mild–moderate acute oral poison ingestions. The<br />

children were divided into two groups, group 1 received the syrup before<br />

activated charcoal and group 2 received only activated charcoal. Duration<br />

from arrival to administration of activated charcoal was signifi cantly longer<br />

in group 1 (2.6 h compared with 0.9 h, P < 0.0001) and group 1 children<br />

were signifi cantly more likely to vomit activated charcoal (18 of 32 compared<br />

with 6 of 38, P < 0.001). Patients receiving the syrup who were subsequently<br />

discharged spent signifi cantly more time in the emergency department<br />

than those receiving only activated charcoal (4.1 ± 0.2 h compared<br />

with 3.4 ± 0.2 h, P < 0.05). It was concluded that administration of the syrup<br />

delays the administration of activated charcoal, hinders its retention, and<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

prolongs the emergency department stay in paediatric ingestion patients<br />

(37). In a prospective randomized controlled trial, 876 patients were assessed<br />

on presentation to an emergency room after ingestion of a toxic substance.<br />

On odd-numbered days, the patients received 30–50 ml of syrup<br />

prepared from the roots followed by 200 ml of water, or gastric lavage followed<br />

by activated charcoal. On even-numbered days, no gastric emptying<br />

was performed and patients received 50 g of activated charcoal alone. No<br />

signifi cant differences between the treatments were observed; syrup plus<br />

activated charcoal was not superior to activated charcoal alone (38).<br />

A comparison study assessed the difference between early and late administration<br />

of ipecac syrup on paracetamol plasma concentrations. A<br />

total of 50 children under the age of 5 years with accidental ingestion of<br />

150.0 mg/kg bw of paracetamol received ipecac syrup within 4 hours of<br />

ingestion: 23 received ipecac at home (mean time to administration<br />

26 minutes after paracetamol ingestion) and had measured plasma<br />

paracetamol concentrations of 23.0 mg/l; 27 children received ipecac syrup<br />

elsewhere (i.e. not at home; mean time to administration, 83 min) and<br />

had measured plasma paracetamol concentrations of 44.0 mg/l. The investigators<br />

concluded that the shorter the time between ingestion of<br />

paracetamol and the administration of ipecac, the more effective ipecac<br />

was in reducing plasma paracetamol concentrations (39).<br />

The rates of absorption and elimination of emetine and cephaeline<br />

from a syrup prepared from the roots were investigated in 10 healthy<br />

adults. Volunteers received an oral dose of 30 ml of the syrup and urine<br />

and blood samples were collected up to 180 minutes following ingestion.<br />

In all subjects emetine and cephaeline were detected in the blood<br />

5–10 minutes after dosing, with maximum concentrations observed after<br />

20 minutes. The mean areas under the curve were similar for both<br />

compounds. Less than 0.15% of the administered emetine and cephaeline<br />

doses was recovered in the urine at 3 hours. There was no relation<br />

between peak vomiting episodes and blood levels of emetine and cephaeline.<br />

At 3 hours neither alkaloid was detectable in the blood (40).<br />

The roots act as an emetic because of their local irritant effect on the<br />

digestive tract and its effect on the chemoreceptor trigger zone in the area<br />

postrema of the medulla (41). Charcoal should not be administered with<br />

syrup prepared from the roots, because charcoal can absorb the syrup and<br />

reduce the emetic effect.<br />

Adverse reactions<br />

Large doses of Radix Ipecacuanhae have an irritant effect on the gastrointestinal<br />

tract, and may induce persistent bloody vomiting or diarrhoea<br />

212


Radix Ipecacuanhae<br />

(20). Mucosal erosions of the entire gastrointestinal tract have been reported.<br />

The absorption of emetine, which may occur if vomiting is not<br />

induced, may give rise to adverse effects on the heart, such as conduction<br />

abnormalities or myocardial infarction. These, in combination with dehydration,<br />

may cause vasomotor collapse followed by death. Chronic<br />

abuse of the roots to induce vomiting in eating disorders has been implicated<br />

in the diagnosis of cardiotoxicity and myopathy due to the accumulation<br />

of emetine (20). Adverse effects of repeated vomiting, such as metabolic<br />

complications, aspiration pneumonitis, parotid enlargement, dental<br />

abnormalities, and oesophagitis or haematemesis due to mucosal lacerations<br />

may be observed (20). Cardiovascular toxicity, manifesting as muscle<br />

weakness, hypotension, palpitations and arrhythmias, may occur (42,<br />

43). Death was reported for one subject who had ingested 90–120 ml of a<br />

syrup prepared from the roots per day for 3 months (44).<br />

Prolonged vomiting has been reported in 17% of patients given the<br />

roots for the treatment of poisoning, which may lead to gastric rupture,<br />

Mallory-Weiss lesions of the oesophagogastric junction, cerebrovascular<br />

events, pneumomediastinum and pneumoperitoneum (45).<br />

Allergy to the roots was reported after inhalation of powdered roots,<br />

characterized by rhinitis, conjunctivitis and chest tightness (46).<br />

There have been a number of deaths reported in small children due to<br />

an overdose owing to the substitution of 10.0–60.0 ml of a fl uidextract of<br />

the roots for a syrup prepared from the roots (18, 47, 48). It is believed<br />

that the fl uidextract was mistaken for the syrup. The fl uidextract is<br />

14 times more potent than the syrup (20).<br />

Other adverse reactions to the roots include severe diarrhoea, nausea<br />

and abdominal cramps (49).<br />

Contraindications<br />

While emesis is usually indicated after poisoning resulting from oral ingestion<br />

of most chemicals, emesis induced by Radix Ipecacuanhae is contraindicated<br />

in the following specifi c situations: following ingestion of a corrosive<br />

poison, such as strong acid or alkali; when airway-protective<br />

refl exes are compromised, for example in patients who are comatose or in<br />

a state of stupor or delirium; following ingestion of a central nervous system<br />

stimulant, when vomiting may induce convulsions; in cases of strychnine<br />

poisoning; or following ingestion of a petroleum distillate (18, 41).<br />

Radix Ipecacuanhae has been used as an abortifacient in traditional medicine<br />

and its use is therefore contraindicated during pregnancy. See also<br />

Warnings, and Precautions.<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Warnings<br />

Numerous deaths have occurred owing to the administration of a fl uidextract<br />

of Radix Ipecacuanhae instead of a syrup prepared from the roots.<br />

The fl uidextract is 14 times stronger than the syrup and should never be<br />

administered as a substitute for the syrup.<br />

Precautions<br />

General<br />

Radix Ipecacuanhae should not be used as an emetic in patients whose<br />

condition increases the risk of aspiration or in patients who have taken<br />

substances that are corrosive or petroleum products that may be dangerous<br />

if aspirated (20). The roots should not be given to patients in shock,<br />

at risk of seizure, or with cardiovascular disorders (20).<br />

Drug interactions<br />

The emetic action of the roots may be delayed or diminished if given with<br />

or after charcoal. Concomitant administration of milk was believed to<br />

reduce the effi ciency of emesis induced by the roots. However, no signifi<br />

cant differences in the time to onset of vomiting, the duration of vomiting,<br />

or the number of episodes were observed in 250 children who were<br />

given a syrup prepared from the roots with milk compared with 250 children<br />

given the syrup with clear fl uids (50).<br />

Decreases in the absorption of paracetamol, tetracycline and aminophylline<br />

were observed after concomitant administration of 20.0 ml of an<br />

aqueous extract of the roots (30, 51).<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous extract of the roots, 50.0 μg/ml, was not mutagenic in the<br />

Salmonella/microsome assay in S. typhimurium strains TA98 and TA100<br />

(52). The mutagenicity of a fl uidextract of the roots was evaluated in the<br />

Salmonella/microsome assay, the chromosomal aberration test in cultured<br />

Chinese hamster lung cells and the mouse bone marrow micronucleus<br />

test (oral administration). No mutagenic effects were observed (53).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Paediatric use<br />

Do not exceed recommended doses. Do not give the fl uidextract to children.<br />

For children up to 6 months of age, the syrup should only be administered<br />

under the supervision of a physician (18).<br />

214


Radix Ipecacuanhae<br />

Other precautions<br />

No information available on precautions concerning drug and laboratory<br />

test interactions; teratogenic effects during pregnancy; or nursing mothers.<br />

Dosage forms<br />

Dried roots and rhizomes, liquid extracts, fl uidextract, syrup and tincture<br />

(20). Dried roots and rhizomes should be stored in a tightly sealed container,<br />

protected from light (20).<br />

Posology<br />

(Unless otherwise indicated)<br />

As an emetic in cases of poisoning other than corrosive or petroleumbased<br />

products. Doses should be followed by ingestion of copious volumes<br />

of water. Doses may be repeated once, 20–30 minutes after the initial<br />

administration, if emesis has not occurred (20). Adults: Ipecac Syrup,<br />

15–30 ml (21–42 mg total alkaloids). Children: 6 months–1 year, 7–14 mg<br />

of total alkaloids (5–10 ml) of Ipecac Syrup; older children, 21 mg of total<br />

alkaloids represented in 15 ml Ipecac Syrup (9).<br />

References<br />

1. Egyptian pharmacopoeia, 3rd ed. Cairo, General <strong>Organization</strong> for Government<br />

Printing, 1972.<br />

2. Asian crude drugs, their preparations and specifi cations. Asian Pharmacopeia.<br />

Manila, Federation of Asian Pharmaceutical Associations, 1978.<br />

3. African pharmacopoeia. Vol. 1. Lagos, Nigeria, <strong>Organization</strong> of African<br />

Unity, Scientifi c, Technical and Research Commission, 1985.<br />

4. The international pharmacopoeia. Vol. 3, 3rd ed., Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1988.<br />

5. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

6. The Japanese pharmacopoeia, 13th ed. (English version). Tokyo, Ministry of<br />

<strong>Health</strong> and Welfare, Japan, 1996.<br />

7. Pharmacopoeia of the Republic of Korea, 7th ed. Seoul, Taechan yakjon,<br />

1998.<br />

8. Farmacopea homeopatica de los estados unidos Mexicanos. [Homeopathic<br />

pharmacopoeia of the United States of Mexico.] Mexico City, Secretaría de<br />

Salud, Comisión Permanente de la Farmacopea de Los Estados Unidos<br />

Mexicanos, 1998.<br />

9. The United States pharmacopeia-national formulary, 19th ed. Rockville,<br />

MD, United States Pharmacopeial Convention, 2000.<br />

10. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 4,<br />

Drogen A–D, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 4,<br />

Drugs A–D, 5th ed.] Berlin, Springer, 1992.<br />

215


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

11. Issa A. Dictionnaire des noms des plantes en latin, français, anglais et arabe.<br />

[Dictionary of plant names in Latin, French, English and Arabic.] Beirut,<br />

Dar al-Raed al-Arabi, 1991.<br />

12. Robbers JE, Speedie MK, Tyler VE. Pharmacognosy and pharmacobiotechnology.<br />

Baltimore, MD, Williams and Wilkins, 1996.<br />

13. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

14. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

15. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

16. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

17. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

18. American Academy of Clinical Toxicology. Position statement: ipecac syrup.<br />

Clinical Toxicology, 1997, 35:699–709.<br />

19. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris, Lavoisier<br />

Publishing, 1995.<br />

20. Parfi tt K, ed. Martindale. The complete drug reference, 32nd ed. London,<br />

The Pharmaceutical Press, 1999.<br />

21. Gonzalez F, Silva M. A survey of <strong>plants</strong> with antifertility properties described<br />

in the South American folk medicine. In: Proceedings of the Princess Congress<br />

on Natural Products, Bangkok, Thailand, December 10–13, 1987.<br />

22. Arnold FJ et al. Evaluation of the effi cacy of lavage and induced emesis in<br />

treatment of salicylate poisoning. Pediatrics, 1959, 23:286–301.<br />

23. Abdallah AH, Tye A. A comparison of the effi cacy of emetic drugs and<br />

stomach lavage. American Journal of Diseases of Childhood, 1967,113:571–<br />

575.<br />

24. Corby DO et al. The effi ciency of methods used to evacuate the stomach<br />

after acute ingestions. Pediatrics, 1967, 40:871–874.<br />

25. Teshima D et al. Effi cacy of emetic and United States Pharmacopoeia ipecac<br />

syrup in prevention of drug absorption. Chemical and Pharmaceutical<br />

Bulletin, 1990, 38:2242–2245.<br />

26. McNamara RM et al. Effi cacy of charcoal cathartic versus ipecac in reducing<br />

serum acetaminophen in a simulated overdose. Annals of Emergency Medicine,<br />

1989, 18:934–938.<br />

27. Tenenbein M, Cohen S, Sitar DS. Effi cacy of ipecac-induced emesis, orogastric<br />

lavage, and activated charcoal for acute drug overdose. Annals of Emergency<br />

Medicine, 1987, 16:838–841.<br />

216


Radix Ipecacuanhae<br />

28. Curtis RA, Barone J, Giacona N. Effi cacy of ipecac and activated charcoal/<br />

cathartic. Prevention of salicylate absorption in a simulated overdose.<br />

Archives of Internal Medicine, 1984, 144:48–52.<br />

29. Danel V, Henry JA, Glucksman E. Activated charcoal, emesis, and gastric<br />

lavage in aspirin overdose. British Medical Journal, 1988, 296:1507.<br />

30. Neuvonen PJ, Vartiainen M, Tokola O. Comparison of activated charcoal<br />

and ipecac syrup in prevention of drug absorption. European Journal of<br />

Clinical Pharmacology, 1983, 24:557–562.<br />

31. Neuvonen PJ, Olkkola KT. Activated charcoal and syrup of ipecac in prevention<br />

of cimetidine and pindolol absorption in man after administration of<br />

metoclopramide as an antiemetic agent. Journal of Toxicology. Clinical Toxicology,<br />

1984, 22:103–114.<br />

32. Corby DO et al. Clinical comparison of pharmacologic emetics in children.<br />

Pediatrics, 1968, 42:361–364.<br />

33. Auerbach PS et al. Effi cacy of gastric emptying: gastric lavage versus emesis<br />

induced with ipecac. Annals of Emergency Medicine, 1986, 15:692–698.<br />

34. Saetta JP et al. Gastric emptying procedures in the self-poisoned patient: are<br />

we forcing gastric content beyond the pylorus? Journal of the Royal Society<br />

of Medicine, 1991, 84:274–276.<br />

35. Kulig K et al. Management of acutely poisoned patients without gastric emptying.<br />

Annals of Emergency Medicine, 1985, 14:562–567.<br />

36. Merigian KS et al. Prospective evaluation of gastric emptying in the selfpoisoned<br />

patient. American Journal of Emergency Medicine, 1990, 8:479–<br />

483.<br />

37. Kornberg AE, Dolgin J. Pediatric ingestions: charcoal alone versus ipecac<br />

and charcoal. Annals of Emergency Medicine, 1991, 20:648–651.<br />

38. Pond SM et al. Gastric emptying in acute overdose: a prospective randomized<br />

controlled trial. Medical Journal of Australia, 1995, 163:345–349.<br />

39. Amitai Y et al. Ipecac-induced emesis and reduction of plasma concentrations<br />

of drugs following accidental overdose in children. Pediatrics,<br />

1987:80:364–367.<br />

40. Scharman EJ et al. Single dose pharmacokinetics of syrup of ipecac. Therapeutic<br />

Drug Monitoring, 2000, 22:566–573.<br />

41. Hardman JG et al., eds. Goodman & Gilman’s: the pharmacological basis of<br />

therapeutics. 9th ed. New York, NY, McGraw-Hill, 1996.<br />

42. Murphy DH. Anatomy of ipecac misuse: three case studies. American Pharmacy,<br />

1985, 25:24–28.<br />

43. Ho PC, Dweik R, Cohen MC. Rapidly reversible cardiomyopathy associated<br />

with chronic ipecac ingestion. Clinical Cardiology, 1998, 21:780–783.<br />

44. Adler AG et al. Death resulting from ipecac syrup poisoning. Journal of the<br />

American Medical Association, 1980, 243:1927–1928.<br />

45. Bateman DN. Adverse reactions to antidotes. Adverse Drug Reaction Bulletin,<br />

1988, 133:496–499.<br />

46. Luczynska CM et al. Occupational allergy due to inhalation of ipecacuanha<br />

dust. Clinical Allergy, 1984, 14:169–175.<br />

217


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

47. Decker WJ. In quest of emesis: fact, fable, and fancy. Clinical Toxicology,<br />

1971, 4:383–387.<br />

48. Rose NJ. Report of accidental poisoning death from a fl uidextract of ipecac.<br />

Illinois Medical Journal, 1970, 137:338.<br />

49. Manno BR, Manno JE. Toxicology of ipecac: a review. Clinical Toxicology,<br />

1977, 10:221–242.<br />

50. Klein-Schwartz W et al. The effect of milk on ipecac-induced emesis. Journal<br />

of Toxicology. Clinical Toxicology, 1991, 29:505–511.<br />

51. Saincher A, Sitar DS, Tenenbein M. Effi cacy of ipecac during the fi rst hour<br />

after drug ingestion in human volunteers. Journal of Toxicology. Clinical<br />

Toxicology, 1997, 35:609–615.<br />

52. Yamamoto H, Mizutani T, Nomura H. [Studies on the mutagenicity of crude<br />

drug extracts. I.] Yakugaku Zasshi, 1982, 102:596–601 [in Japanese].<br />

53. Kuboniwa H et al. [Mutagenicity studies on ipecac fl uidextract.] Yakuri To<br />

Chiryo, 1999, 27:1055–1062 [in Japanese].<br />

218


Aetheroleum Lavandulae<br />

Defi nition<br />

Aetheroleum Lavandulae consists of the essential oil obtained by steam<br />

distillation from the fresh fl owering tops of Lavandula angustifolia Mill.<br />

or of L. intermedia Loisel (Lamiaceae) (1–4).<br />

Synonyms<br />

Lavandula offi cinalis Chaix, L. spica Loisel., L. vera DC., L. vulgaris<br />

Lam. (5–8). Lamiaceae are also known as Labiatae. In most formularies<br />

and older reference books, Lavandula offi cinalis Chaix is regarded as the<br />

correct species name. However, according to the International Rules of<br />

Botanical Nomenclature, Lavendula angustifolia Mill. is the legitimate<br />

name for the species (8, 9).<br />

Selected vernacular names<br />

Al birri, alhucema, arva neh, aspic, broad-leaved lavenda, common lavender,<br />

Echter Lavendel, English lavender, espi, espic, espliego commún, fi rigla,<br />

frigous, garden lavendar, grando, hanan, hanene, hzama, khazama,<br />

khirii, khouzamaa, khouzami, khuzama, khuzama fassiya, khuzama zerqua,<br />

Kleiner Speik, Lavanda, lavande, lavande femelle, lavande véritable,<br />

lavando, lavandula vraie, Lavendel, lavender, lawanda, lófi nda, ostoghodous,<br />

postokhodous, spigandos, true lavender (6, 8–14).<br />

Geographical distribution<br />

Indigenous to the northern Mediterranean region. Cultivated in southern<br />

Europe, and in Bulgaria, Russian Federation, United States of America,<br />

and the former Yugoslavia (8, 15).<br />

Description<br />

An aromatic shrub, 1–2 m high. Branches grey-brown to dark brown<br />

with long fl owering and short leafy shoots, bark longitudinally peeling.<br />

Leaves clustered on leafy shoots, widely spaced on fl owering shoots; petiole<br />

very short; blade linear-lanceolate to linear, 17 mm long, 2 mm wide<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

on leafy shoots, 2–6 cm long, 3–6 mm wide on fl owering shoots; grey<br />

stellate tomentose, base attenuate, margin entire, revolute, apex obtuse.<br />

Infl orescence a crowded, interrupted or nearly continuous spike, 2–8 cm<br />

long; verticillasters numerous, with 6–10 fl owers, upper ones densely<br />

crowded; peduncle about three times longer than the spike; bracts papery,<br />

rhombic-ovate, 3–8 mm long, rust coloured when dry; bracteoles absent<br />

or up to 2.5 mm long, pedicel 1.0–1.5 mm long; calyx 4–7 mm long,<br />

densely grey stellate tomentose outside, with 13 longitudinal ribs, upper<br />

lip entire, appendage obcordate, lower lip four-toothed; corolla 10–12 mm<br />

long, blue, base subglabrous, throat and limb glandular hairy, upper lips<br />

straight, lower lips spreading. Nutlets narrowly cylindrical (8).<br />

Plant material of interest: essential oil<br />

General appearance<br />

A clear colourless or pale yellow liquid, miscible with 90% alcohol, ether<br />

and fatty oils (1–4).<br />

Organoleptic properties<br />

Odour: characteristic, fragrant, aromatic; taste: aromatic, slightly bitter<br />

(1, 3).<br />

Microscopic characteristics<br />

Not applicable.<br />

Powdered plant material<br />

Not applicable.<br />

General identity tests<br />

Macroscopic examinations (1, 3, 4); refractive index, specifi c gravity and<br />

optical rotation measurements (2); thin-layer chromatography for the<br />

presence of linalyl acetate and linalool (4), and gas chromatography (4).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (16).<br />

Chemical<br />

Relative density 0.878–0.892 (4). Refractive index 1.455–1.466 (4). Optical<br />

rotation -12.5–7 o (4). Acid value not more than 1.0 (4).<br />

220


Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (17). For other pesticides, see the European pharmacopoeia<br />

(17), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (16) and pesticide residues (18).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (16).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (16) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Tests for foreign organic matter, total ash and acid-insoluble ash not applicable.<br />

Tests for water-soluble extractive and acid-soluble extractive to<br />

be established in accordance with national requirements.<br />

Chemical assays<br />

Offi cial analysis by gas chromatography shows the following composition:<br />

limonene, cineole, 3-octanone, camphor, linalool, linalyl acetate, terpinen-4-ol,<br />

lavandulyl acetate, lavandulol, α-terpineol (4).<br />

Major chemical constituents<br />

Contains: linalyl acetate (25–46%), linalool (20–45%), terpinen-4-ol (1.2–<br />

6.0%), lavendulyl acetate (> 1.0%), 1,8-cineole (1,8-cineol, cineol, cineole,<br />

eucalyptol) (< 2.5%), 3-octanone (< 2.5%), camphor (< 1.2%), limonene<br />

(< 1.0%), and α-terpineol (< 2.0%) (4). The structures of linalyl acetate<br />

and linalool are presented below.<br />

H 3C<br />

CH 3<br />

O<br />

R<br />

and enantiomer<br />

CH3 CH2 Aetheroleum Lavandulae<br />

linalool R = H<br />

linalyl acetate R = CO-CH3 Medicinal uses<br />

Uses supported by clinical data<br />

Inhalation therapy for symptomatic treatment of anxiety, restlessness and<br />

to induce relaxation (19–22). Externally in balneotherapy for the treatment<br />

of circulation disorders (23).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Uses described in pharmacopoeias and well established documents<br />

Symptomatic treatment of insomnia, and as a carminative for the treatment<br />

of gastrointestinal disorders of nervous origin (15, 24).<br />

Uses described in traditional medicine<br />

Orally as a cholagogue, diuretic and emmenagogue; externally for the<br />

treatment of burns, diarrhoea, headaches, sore throats and wounds (15).<br />

Pharmacology<br />

Experimental pharmacology<br />

Anaesthetic activity<br />

In vitro, the essential oil, linalyl acetate and linalool, 0.01–10.0 μg/ml in<br />

the bath medium, reduced electrically-evoked contractions of a rat phrenichemidiaphragm<br />

(25). In the rabbit conjunctiva test in vivo, administration<br />

of an aqueous solution of the essential oil, linalyl acetate or linalool, 30.0–<br />

2500.0 μg/ml, into the conjunctival sac increased the number of stimuli<br />

needed to provoke the refl ex (25).<br />

Anticonvulsant and sedative activities<br />

Intraperitoneal administration of 2.5 g/kg body weight (bw) of linalool to<br />

rodents protected against convulsions induced by pentylenetetrazole,<br />

picrotoxin and electroshock (26, 27). In mice, intraperitoneal administration<br />

of 2.5 g/kg bw of linalool interfered with glutamate function and<br />

delayed N-methyl-d-aspartate-induced convulsions (28). Linalool acts as<br />

a competitive antagonist of [ 3 H]-glutamate binding and as a noncompetitive<br />

antagonist of [ 3 H]-dizocilpine binding in mouse cortical<br />

membranes, suggesting interference of glutamatergic transmission. The<br />

effects of linalool on [ 3 H]-glutamate uptake and release in mouse cortical<br />

synaptosomes were investigated. Linalool reduced potassium-stimulated<br />

glutamate release (29). These data suggest that linalool interferes with<br />

elements of the excitatory glutamatergic transmission system.<br />

Anti-infl ammatory activity<br />

The effect of Aetheroleum Lavandulae on immediate-type allergic reactions<br />

was investigated in vitro and in vivo. External and intradermal administration<br />

of aqueous dilutions of the essential oil, 1:500, 1:100, 1:10,<br />

1:1 and 1:0, to mice inhibited mast cell-dependent ear oedema induced by<br />

compound 48/80 (30). Administration of the essential oil (same dose<br />

range) to rats inhibited passive cutaneous anaphylaxis induced by antidinitrophenyl<br />

(DNP) IgE, compound 48/80-induced histamine release<br />

and anti-DNP IgE-induced tumour necrosis factor-α secretion from peritoneal<br />

mast cells (30). Inhalation of 0.3 ml of the essential oil inhibited<br />

222


Aetheroleum Lavandulae<br />

thromboxane B 2 release induced by arachidonic acid in mice, suggesting<br />

an anti-infl ammatory effect (31).<br />

Antimicrobial and acaricidal activities<br />

The undiluted essential oil inhibited the growth of Bacillus subtilis, Escherichia<br />

coli, Pseudomonas aeruginosa, Staphylococcus aureus and Streptococcus<br />

pneumoniae in vitro (32, 33). The undiluted essential oil, 10.0 μl/<br />

disc, inhibited the growth of Mycobacterium chelonae, M. fortuitum,<br />

M. kansasii, M. marinum and M. scrofulaceum (34). The undiluted essential<br />

oil inhibited the growth of fi lamentous fungi in vitro (35). The essential<br />

oil, linalool, linalyl acetate and camphor had miticidal activity against<br />

Psoroptes cuniculi in rabbits (36).<br />

Antispasmodic activity<br />

Addition of the essential oil to the bath medium, 0.02 mg/ml and 0.2 mg/<br />

ml, reduced the twitching response and relaxed the muscle tone of rat<br />

phrenic nerve diaphragm preparations in vitro (37). The antispasmodic<br />

activity of the essential oil and linalool was mediated through the cyclic<br />

adenosine monophosphate signal transduction system, determined using<br />

a guinea-pig ileum smooth muscle preparation (38).<br />

Central nervous system depressant effects<br />

Inhalation of the essential oil (dose not specifi ed) by mice reduced<br />

caffeine-induced hyperactivity, which was correlated with linalool serum<br />

levels (39). Intragastric administration of the essential oil (dose not specifi<br />

ed) to rats produced anxiolytic effects and prolonged pentobarbital<br />

sleeping time (40).<br />

Intragastric administration of 1.6 g/kg bw of the essential oil increased<br />

the lever-pressing response rate during the alarm phase of the Geller-type<br />

confl ict test in animals, suggesting that the oil had an anticonfl ict effect<br />

similar to that of diazepam (41). Intragastric administration of 25.0 ml/kg<br />

bw of the essential oil, diluted 60 times in olive oil, prolonged pentobarbital<br />

sleeping times in mice (42). Inhalation of 0.3 ml of the essential oil<br />

inhibited strychnine-induced convulsions in mice (31).<br />

Clinical pharmacology<br />

Anxiolytic activity<br />

In a comparison clinical trial without placebo, 40 healthy volunteers received<br />

aromatherapy (inhalation) with Aetheroleum Lavandulae or essential<br />

oil of rosemary (Rosmarinus offi cinalis) and were then asked to perform<br />

some simple mathematical computations. In the group treated with<br />

Aetheroleum Lavandulae, the electroencephalogram showed an increase in<br />

beta power, suggesting increased drowsiness. The subjects treated with this<br />

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oil also reported feeling less depressed and more relaxed, and performed<br />

the mathematical computation more accurately after the therapy (20).<br />

In an uncontrolled trial in 13 healthy volunteers, inhalation of Aetheroleum<br />

Lavandulae signifi cantly (P < 0.001) decreased alpha-1 frequencies<br />

(8–10 Hertz) shortly after inhalation, and the subjects reported feeling<br />

“comfortable” in a subjective evaluation of the treatment (22).<br />

In a randomized study involving 122 patients admitted to a general<br />

intensive care unit, patients received either massage, aromatherapy with<br />

the oil (1% essential oil in grapeseed oil; 1–3 treatments over a 5-day period)<br />

or a period of rest to assess the effi cacy of these factors on the stress<br />

response and anxiety. No difference between the three therapies was observed<br />

for the stress response. However, patients treated with the oil aromatherapy<br />

reported improvements in mood and a reduction of anxiety<br />

(19).<br />

In 14 patients on chronic haemodialysis, inhalation of the essential oil<br />

over a one-week period decreased the mean score in the Hamilton anxiety<br />

rating scale compared with controls undergoing inhalation of odourless<br />

substances (21).<br />

Analgesic activity<br />

In a preliminary clinical trial without controls, addition of six drops of<br />

the essential oil to bath water daily for 10 days following childbirth did<br />

not reduce the incidence of perineal discomfort except for the period between<br />

days 3 and 5 postpartum (43). In a single-blind randomized clinical<br />

trial in 635 postpartum women, subjects were given pure Aetheroleum<br />

Lavandulae, synthetic lavender oil or an inert oil to use as a bath additive<br />

for 10 days postpartum. No difference between the therapies in the reduction<br />

of perineal discomfort was observed (44).<br />

Cardiovascular effects<br />

In a randomized crossover controlled study, healthy volunteers (number<br />

not specifi ed) sat with their feet soaking in hot water for 10 minutes with<br />

or without the addition of the oil. Electrocardiogram, fi ngertip blood<br />

fl ow and respiration rate measurements indicated that treatment with the<br />

oil increased parasympathetic nerve activity and increased blood fl ow but<br />

had no effects on heart or respiratory rates (23).<br />

Adverse reactions<br />

Allergic contact dermatitis has been reported in patients previously exposed<br />

to the essential oil (45–49).<br />

224


Contraindications<br />

Aetheroleum Lavandulae is contraindicated in cases of known allergy to<br />

the plant material. Owing to its traditional use as an emmenagogue and<br />

abortifacient, the essential oil should not be used internally during pregnancy<br />

(50–52).<br />

Warnings<br />

Essential oils should be used with caution in children. Keep out of the<br />

reach of children.<br />

Precautions<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Aetheroleum Lavandulae<br />

Nursing mothers<br />

Owing to a lack of safety data, the essential oil should be administered<br />

internally only under the supervision of a health-care provider.<br />

Paediatric use<br />

Owing to a lack of safety data, the essential oil should be administered<br />

internally only under the supervision of a health-care provider.<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; drug and laboratory test interactions; carcinogenesis,<br />

mutagenesis, impairment of fertility; or teratogenic effects during<br />

pregnancy.<br />

Dosage forms<br />

Essential oil (15). Store in a well-closed container, in a cool, dry place,<br />

protected from light (4).<br />

Posology<br />

(Unless otherwise indicated)<br />

Essential oil by inhalation, 0.06–0.2 ml three times per day (7); internally,<br />

1–4 drops (approximately 20–80.0 mg) on a sugar cube per day (24).<br />

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References<br />

1. Egyptian pharmacopoeia, 3rd ed. Cairo, General <strong>Organization</strong> for Government<br />

Printing, 1972.<br />

2. Ekstra Farmakope Indonesia. Jakarta, Departemen Kesehatan, Republik<br />

Indonesia, 1974.<br />

3. Asian crude drugs, their preparations and specifi cations. Asian pharmacopoeia.<br />

Manila, Federation of Asian Pharmaceutical Associations, 1978.<br />

4. European pharmacopoeia, 3rd ed. Suppl. 2001. Strasbourg, Council of<br />

Europe, 2000.<br />

5. Chiej R. Encyclopedia of <strong>medicinal</strong> <strong>plants</strong>, 2nd ed. Rome, MacDonald, 1984.<br />

6. African pharmacopoeia. Vol. 1. Lagos, Nigeria, <strong>Organization</strong> of African Unity,<br />

Scientifi c Technical and Research Commission, 1985.<br />

7. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,<br />

1996.<br />

8. Oyen LPA, Nguyen XD, eds. Plant resources of South-east Asia, No. 19.<br />

Essential-oil <strong>plants</strong>. Bogor, PROSEA, 1999.<br />

9. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 5,<br />

Drogen E–O, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 5,<br />

Drugs E–O, 5th ed.] Berlin, Springer, 1993.<br />

10. Zahedi E. Botanical dictionary. Scientifi c names of <strong>plants</strong> in English, French,<br />

German, Arabic and Persian languages. Tehran, Tehran University Publications,<br />

1959.<br />

11. Schlimmer JL. Terminologie médico-pharmaceutique et française-persane,<br />

2nd ed. [French-Persian medico-pharmaceutical terminology, 2nd ed.]<br />

Tehran, University of Tehran Publications, 1979.<br />

12. Bellakhdar J et al. Repertory of standard herbal drugs in the Moroccan pharmacopoeia.<br />

Journal of Ethnopharmacology, 1991, 35:123–143.<br />

13. Central Council for Research in Unani Medicine. Standardization of single<br />

drugs of Unani medicine – part III. New Delhi, Ministry of <strong>Health</strong> and Family<br />

Welfare, 1992.<br />

14. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 10 January 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

15. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

16. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

17. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

18. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

226


Aetheroleum Lavandulae<br />

19. Dunn C, Sleep J, Collett D. Sensing an improvement: an experimental study<br />

to evaluate the use of aromatherapy, massage and periods of rest in an intensive<br />

care unit. Journal of Advanced Nursing, 1995, 21:34–40.<br />

20. Diego MA et al. Aromatherapy positively affects mood, EEG patterns of<br />

alertness and math computations. International Journal of Neuroscience,<br />

1998, 96:217–224.<br />

21. Itai T et al. Psychological effects of aromatherapy on chronic hemodialysis<br />

patients. Psychiatry and Clinical Neurosciences, 2000, 54:393–397.<br />

22. Masago R et al. Effect of inhalation of essential oils on EEG activity and<br />

sensory evaluation. Journal of Physiological Anthropology and Applied Human<br />

Science, 2000, 19:35–42.<br />

23. Saeki Y. The effect of foot-bath with or without the essential oil of lavender<br />

on the autonomic nervous system: a randomized trial. Complementary Therapies<br />

in Medicine, 2000, 8:2–7.<br />

24. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

25. Ghelardini C et al. Local anaesthetic activity of the essential oil of Lavandula<br />

angustifolia. Planta Medica, 1999, 65:700–703.<br />

26. Elisabetsky E et al. Sedative properties of linalool. Fitoterapia, 1995, 15:407–<br />

414.<br />

27. Elisabetsky E, Silva Brum LF, Souza DO. Anticonvulsant properties of linalool<br />

on glutamate-related seizure models. Phytomedicine, 1999, 6:107–113.<br />

28. Silva Brum LF, Elisabetsky E, Souza D. Effects of linalool on [ 3 H] MK801<br />

and [ 3 H] muscimol binding in mice cortical membranes. Phytotherapy Research,<br />

2001, 15:422–425.<br />

29. Silva Brum LF et al. Effects of linalool on glutamate release and uptake in<br />

mouse cortical synaptosomes. Neurochemical Research, 2001, 26:191–194.<br />

30. Kim HM, Cho SH. Lavender oil inhibits immediate-type allergic reaction in<br />

mice and rats. Journal of Pharmacy and Pharmacology, 1999, 51:221–226.<br />

31. Yamada K, Mimaki Y, Sashida Y. Anticonvulsive effects of inhaling lavender<br />

oil vapour. Biological and Pharmaceutical Bulletin, 1994,17:359–360.<br />

32. Ross SA, El-Keltawi NE, Megalla SE. Antimicrobial activity of some Egyptian<br />

aromatic <strong>plants</strong>. Fitoterapia, 1980, 51:201–205.<br />

33. Janssen AM et al. Screening for antimicrobial activity of some essential oils<br />

by the agar overlay technique. Pharmazeutisch Weekblad (Scientifi c Edition),<br />

1986, 8:289–292.<br />

34. Gabbrielli G et al. Activity of lavandino essential oil against non-tubercular<br />

opportunistic rapid growth mycobacteria. Pharmacological research communications,<br />

1988, 20(Suppl):37–40.<br />

35. Larrondo JV, Agut M, Calvo-Torras MA. Antimicrobial activity of essences<br />

from labiates. Microbios, 1995, 82:171–172.<br />

36. Perrucci S et al. Acaricidal agents of natural origin against Psoroptes cuniculi.<br />

Parassitologia, 1994, 36:269–271.<br />

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37. Lis-Balchin M, Hart S. A preliminary study of the effect of essential oils on<br />

skeletal and smooth muscle in vitro. Journal of Ethnopharmacology, 1997,<br />

58:183–187.<br />

38. Lis-Balchin M, Hart S. Studies on the mode of action of the essential oil of<br />

lavender (Lavandula angustifolia P. Miller). Phytotherapy Research, 1999,<br />

13:540–542.<br />

39. Buchbauer G et al. Aromatherapy: evidence for sedative effects of the essential<br />

oil after inhalation. Zeitschrift für Naturforschung, 1991, 46:1067–1072.<br />

40. Delaveau P et al. Sur les propriétés neuro-depressives de l’huile essentielle de<br />

lavande. [On the neurodepressant properties of essential oil of lavender.]<br />

Comptes Rendus des Séances de la Societé de Biologie et de ses Filiales, 1989,<br />

183:342–348.<br />

41. Umezu T. Behavioral effects of plant-derived essential oils in the Geller type<br />

confl ict test in mice. Japanese Journal of Pharmacology, 2000, 83:150–153.<br />

42. Guillemain J, Rousseau A, Deleveau P. Effets neurodepresseurs de l’huile essentielle<br />

de Lavandula angustifolia Mill. [Neurodepressive effects of essential<br />

oil of Lavandula angustifolia Mill.] Annales Pharmaceutiques Françaises,<br />

1989, 47:337–343.<br />

43. Cornwell S, Dale A. Lavender oil and perineal repair. Modern Midwife, 1995,<br />

5:31–33.<br />

44. Dale A, Cornwell S. The role of lavender oil in relieving perineal discomfort<br />

following childbirth: a blind randomized clinical trial. Journal of Advances in<br />

Nursing, 1994, 19:89–96.<br />

45. Rademaker M. Allergic contact dermatitis from lavender fragrance in Diffl<br />

am gel. Contact Dermatitis, 1994, 31:58–59.<br />

46. Schaller M, Korting HC. Allergic airborne contact dermatitis from essential<br />

oils used in aromatherapy. Clinical and Experimental Dermatology, 1995,<br />

20:143–145.<br />

47. Coulson IH, Khan AS. Facial ‘pillow’ dermatitis due to lavender oil allergy.<br />

Contact Dermatitis, 1999, 41:111.<br />

48. Sugiura M et al. Results of patch testing with lavender oil in Japan. Contact<br />

Dermatitis, 2000, 43:157–160.<br />

49. Varma S et al. Combined contact allergy to tea tree oil and lavender oil complicating<br />

chronic vulvovaginitis. Contact Dermatitis, 2000, 42:309–310.<br />

50. Superbi C, Crispolti E. Ricerche intorno all’azione esercitata sulla muscolatura<br />

uterina da infusi ed estratti di alcune erbe in uso fra gli indigeni della<br />

Tripolitania. [Effect on the uterine muscle of infusions and extracts of certain<br />

herbs used by the natives of Tripoli.] Annali di ostetricia e ginecologia, 1935,<br />

57:253–267.<br />

51. Hafez ESE. Abortifacients in primitive societies and in experimental animal<br />

models. In: Hafez ESE, ed. Contraceptive delivery systems. Lancaster, MTP<br />

Press, 1982.<br />

52. San Martin AJ. Medicinal <strong>plants</strong> in central Chile. Economic Botany, 1983,<br />

37:216–227.<br />

228


Flos Lavandulae<br />

Defi nition<br />

Flos Lavandulae consists of the dried fl owers of Lavandula angustifolia<br />

Mill. (Lamiaceae) (1–3).<br />

Synonyms<br />

Lavandula offi cinalis Chaix, L. spica Loisel., L. vera DC, L. vulgaris Lam.<br />

(1, 4, 5). Lamiaceae are also known as Labiatae. In most formularies and<br />

older reference books, Lavandula offi cinalis Chaix is regarded as the correct<br />

species name. However, according to the International Rules of Botanical<br />

Nomenclature, Lavandula angustifolia Mill. is the legitimate name<br />

for the species (5, 6).<br />

Selected vernacular names<br />

Al birri, alhucema, arva neh, aspic, broad-leaved lavenda, common lavender,<br />

Echter Lavendel, English lavender, espi, espic, espliego commún, fi rigla,<br />

frigous, garden lavendar, grando, hanan, hanene, hzama, khazama,<br />

khirii, khouzamaa, khouzami, khuzama, khuzama fassiya, khuzama zerqua,<br />

Kleiner Speik, Lavanda, lavande, lavande femelle, lavande véritable,<br />

lavando, lavandula vraie, Lavendel, lavender, lawanda, lófi nda, ostoghodous,<br />

postokhodous, spigandos, true lavender (1, 2, 5–9).<br />

Geographical distribution<br />

Indigenous to the northern Mediterranean region. Cultivated in southern<br />

Europe and in Bulgaria, Russian Federation, United States of America<br />

and the former Yugoslavia (5, 10).<br />

Description<br />

An aromatic shrub, 1–2 m high. Branches grey-brown to dark brown<br />

with long fl owering and short leafy shoots, bark longitudinally peeling.<br />

Leaves clustered on leafy shoots, widely spaced on fl owering shoots; petiole<br />

very short; blade linear-lanceolate to linear, 17 mm long, 2 mm wide<br />

on leafy shoots, 2–6 cm long, 3–6 mm wide on fl owering shoots; grey<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

stellate tomentose, base attenuate, margin entire, revolute, apex obtuse.<br />

Infl orescence a crowded, interrupted or nearly continuous spike, 2–8 cm<br />

long; verticillasters numerous, with 6–10 fl owers, upper ones densely<br />

crowded; peduncle about three times longer than the spike; bracts papery,<br />

rhombic-ovate, 3–8 mm long, rust coloured when dry; bracteoles absent<br />

or up to 2.5 mm long, pedicel 1.0–1.5 mm long; calyx 4–7 mm long,<br />

densely grey stellate tomentose outside, with 13 longitudinal ribs, upper<br />

lip entire, appendage obcordate, lower lip four-toothed; corolla 10–12 mm<br />

long, blue, base subglabrous, throat and limb glandular hairy, upper lips<br />

straight, lower lips spreading. Nutlets narrowly cylindrical (5).<br />

Plant material of interest: dried fl owers<br />

General appearance<br />

Consists mainly of tubular-ovoid, ribbed, bluish-grey calices with fi ve<br />

teeth, four of which are short, while the fi fth forms an oval or cordate<br />

projecting lip. Petals, much crumpled, are fused into a tube with a lower<br />

lip consisting of three small lobes and an upper lip comprising two larger<br />

erect lobes; the colour varies from deep bluish grey to a discoloured<br />

brown. Corolla contains four stamens and a superior ovary (10).<br />

Organoleptic properties<br />

Odour: fragrant, aromatic; taste: aromatic, bitter, somewhat camphoraceous<br />

(1, 2).<br />

Microscopic characteristics<br />

Calyx and corolla bear glandular hairs with a very short unicellular stalk<br />

and a head of four to eight cells, of a labiaceous type, and characteristic<br />

branching unicellular and multicellular non-glandular hairs with pointed<br />

ends and a somewhat streaked or warty cuticle. Corolla bears also, on the<br />

inner surface at the throat, characteristic glandular hairs with a unicellular,<br />

glandular head and a bicellular stalk, its basal cell being long and knotted<br />

and the other cell short and cylindrical. Anthers covered with whipshaped,<br />

unicellular, non-glandular trichomes; pollen grains, almost<br />

rounded, with six germ pores (1).<br />

Powdered plant material<br />

Grey-blue with fragments of calyx, elongated epidermal cells with wavy<br />

anticlinal walls, and multicellular non-glandular covering trichomes. Encapsulated<br />

labiate oil glands. Corolla fragments, almost oval and slightly<br />

wavy-walled epidermal cells, labiate oil glands and branched covering<br />

hairs; unicellular glandular hairs. Pollen grains spherical to ellipsoidal,<br />

24–30 μm in diameter, with six furrows, six germ pores and lines of pits<br />

230


adiating from the poles. Leaf fragments, almost straight-walled epidermal<br />

cells, covering branched trichomes and labiate oil glands, glandular<br />

hairs with a unicellular stalk and a bicellular head (11).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1–3), microchemical tests<br />

(2), and thin-layer chromatography for the presence of linalyl acetate and<br />

linalool (3, 12).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (13).<br />

Foreign organic matter<br />

Not more than 2.0% (3).<br />

Total ash<br />

Not more than 9.0% (3).<br />

Acid-insoluble ash<br />

Not more than 1.0% (2).<br />

Water-soluble extractive<br />

Not less than 18.0% (2).<br />

Alcohol-soluble extractive<br />

Not less than 12.0% (2).<br />

Moisture<br />

Not more than 10.0% (3).<br />

Flos Lavandulae<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (14). For other pesticides, see the European pharmacopoeia<br />

(14), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (13) and pesticide residues (15).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (13).<br />

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Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> for the analysis of radioactive isotopes (13).<br />

Other purity tests<br />

Chemical tests to be established in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 1.3% (v/w) essential oil determined by steam distillation<br />

(3).<br />

Major chemical constituents<br />

Contains 1.0–3.0% essential oil, of which the major constituents are linalyl<br />

acetate (30–55%) and linalool (20–50%). Other constituents include<br />

β-ocimene, 1,8-cineole (1,8-cineol, cineol, cineole, eucalyptol), camphor<br />

and caryophyllene oxide (6, 9, 10). The structures of linalyl acetate and<br />

linalool are presented below.<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

Uses described in pharmacopoeias and well established documents<br />

Symptomatic treatment of restlessness, insomnia, and as a carminative<br />

and antispasmodic for gastrointestinal disorders of nervous origin (10,<br />

16). Externally in balneotherapy for the treatment of cardiovascular disorders<br />

(10, 16).<br />

Uses described in traditional medicine<br />

As a diuretic and an emmenagogue, and for the treatment of burns, diarrhoea,<br />

headaches, sore throats and wounds (10).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antimicrobial activity<br />

Aqueous, chloroform, hexane and methanol extracts of Flos Lavandulae,<br />

60.0 μg/ml, inhibited the growth of Streptococcus pneumoniae in vitro<br />

232<br />

H 3C<br />

CH 3<br />

O<br />

R<br />

and enantiomer<br />

CH3 CH2 linalool R = H<br />

linalyl acetate R = CO-CH3


(17). A methanol extract of the fl owers inhibited the growth of Helicobacter<br />

pylori (the bacterium associated with peptic ulcer disease) in vitro,<br />

minimum inhibitory concentration 100.0 μg/ml (18).<br />

Antioxidant activity<br />

A 50% ethanol extract of the fl owers had antioxidant activity in vitro,<br />

median effective dose 45.0 mg/ml (19).<br />

Antiulcer activity<br />

Intragastric administration of 400.0 mg/kg body weight (bw) of an 80%<br />

ethanol extract of the fl owers to mice signifi cantly (P < 0.05) reduced<br />

ethanol-induced gastric ulcerations by 62.9% (20).<br />

Uterine stimulating activity<br />

A hot aqueous extract of the fl owers (dose not specifi ed) stimulated uterine<br />

contractions in isolated pregnant guinea-pig uterus (21).<br />

Anticonvulsant and sedative activities<br />

Intraperitoneal administration of 2.5 g/kg bw of linalool to rodents protected<br />

against convulsions induced by pentylenetetrazole, picrotoxin and<br />

electroshock (22, 23). In mice, intraperitoneal administration of 2.5 g/kg<br />

bw of linalool interfered with glutamate function and delayed N-methyld-aspartate-induced<br />

convulsions (24). Linalool acts as a competitive antagonist<br />

of [ 3 H]-glutamate binding and as a non-competitive antagonist<br />

of [ 3 H]-dizocilpine binding in mouse cortical membranes, suggesting interference<br />

of glutamatergic transmission. The effects of linalool on [ 3 H]glutamate<br />

uptake and release in mouse cortical synaptosomes were investigated.<br />

Linalool reduced potassium-stimulated glutamate release (25).<br />

These data suggest that linalool interferes with elements of the excitatory<br />

glutamatergic transmission.<br />

Adverse reactions<br />

No information available.<br />

Contraindications<br />

Flos Lavandulae is contraindicated in cases of known allergy to the plant<br />

material. Owing to their traditional use as an emmenagogue and abortifacient,<br />

the fl owers should not be used during pregnancy (21, 26).<br />

Warnings<br />

No information available.<br />

Flos Lavandulae<br />

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Precautions<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; drug and laboratory test interactions; carcinogenesis,<br />

mutagenesis, impairment of fertility; teratogenic effects during<br />

pregnancy; nursing mothers; or paediatric use.<br />

Dosage forms<br />

Dried fl owers, tablets, capsules, fl uidextract, syrup, tincture and tonics (10).<br />

Store in a well closed container, in a cool, dry place, protected from light (1).<br />

Posology<br />

(Unless otherwise indicated)<br />

Internally as a tea, dried fl owers, 1–2 teaspoonfuls per cup, three times<br />

per day; tincture (1:5) in 60% ethanol, 2–4 ml three times per day (11).<br />

Externally as bath therapy, dried fl owers, 20–100 g per 20 l of water (16).<br />

References<br />

1. African pharmacopoeia. Vol. 1. Lagos, Nigeria, <strong>Organization</strong> of African Unity,<br />

Scientifi c, Technical and Research Commission, 1985.<br />

2. Central Council for Research in Unani Medicine. Standardization of single<br />

drugs of Unani medicine – part III. New Delhi, Ministry of <strong>Health</strong> and Family<br />

Welfare, 1992.<br />

3. European pharmacopoeia, 3rd ed. Suppl. 2001. Strasbourg, Council of<br />

Europe, 2000.<br />

4. Chiej R. Encyclopedia of <strong>medicinal</strong> <strong>plants</strong>, 2nd ed. Rome, MacDonald, 1984.<br />

5. Oyen LPA, Nguyen XD, eds. Plant resources of South-east Asia, No. 19.<br />

Essential-oil <strong>plants</strong>. Bogor, PROSEA, 1999.<br />

6. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 5,<br />

Drogen E–O, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 5,<br />

Drugs E–O, 5th ed.] Berlin, Springer, 1993.<br />

7. Zahedi E. Botanical dictionary. Scientifi c names of <strong>plants</strong> in English, French,<br />

German, Arabic and Persian languages. Tehran, Tehran University Publications,<br />

1959.<br />

8. Schlimmer JL. Terminologie médico-pharmaceutique et française-persane,<br />

2nd ed. [French-Persian medico-pharmaceutical terminology.] Tehran, University<br />

of Tehran Publications, 1979.<br />

9. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 10 January 2001 production (an online database available<br />

234


Flos Lavandulae<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

10. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

11. British herbal pharmacopoeia, 2nd ed. Part 2. Cowling, British Herbal Medicine<br />

Association, 1979.<br />

12. Wagner H, Bladt S. Plant drug analysis – a thin-layer chromatography atlas,<br />

2nd ed. Berlin, Springer, 1996.<br />

13. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

14. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

15. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed. Geneva,<br />

<strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available from Food<br />

Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

16. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

17. Alkofahi A, Masaadeh H, Al-Khalil S. Antimicrobial evaluation of some<br />

plant extracts of traditional medicine of Jordan. Alexandria Journal of Pharmacy,<br />

1996, 10:123–126.<br />

18. Mahady GB et al. In vitro susceptibility of Helicobacter pylori to botanicals<br />

used traditionally for the treatment of gastrointestinal disorders. Phytomedicine,<br />

2000, 7:(Suppl. II):79.<br />

19. Lamaison JL, Petitjean-Freytet C, Carnat A. Teneures en acide rosmarinique<br />

en derivés hydroxycinnamiques totaux et activité antioxydante chez les Apiacées,<br />

les Boraginacées et les Lamiacées médicinales. [Rosmarinic acid, total<br />

hydroxycinnamic derivative contents and antioxidant activity of <strong>medicinal</strong><br />

Apiaceae, Boraginaceae and Lamiaceae.] Annales Pharmaceutiques Françaises,<br />

1990, 48:103–108.<br />

20. Alkofahi A, Atta AH. Pharmacological screening of the anti-ulcerogenic effects<br />

of some Jordanian <strong>medicinal</strong> <strong>plants</strong> in rats. Journal of Ethnopharmacology,<br />

1999, 67:341–345.<br />

21. Superbi C, Crispolti E. Ricerche intorno all’azione esercitata sulla muscolatura<br />

uterina da infusi ed estratti di alcune erbe in uso fra gli indigeni della Tripolitania.<br />

[Effect on the uterine muscle of infusions and extracts of certain herbs used<br />

by the natives of Tripoli.] Annali ostetricia e ginecologie, 1935, 57:253–267.<br />

22. Elisabetsky E et al. Sedative properties of linalool. Fitoterapia, 1995, 15:407–414.<br />

23. Elisabetsky E, Silva Brum LF, Souza DO. Anticonvulsant properties of linalool<br />

on glutamate-related seizure models. Phytomedicine, 1999, 6:107–113.<br />

24. Silva Brum LF, Elisabetsky E, Souza D. Effects of linalool on [ 3 H] MK801<br />

and [ 3 H] muscimol binding in mouse cortical membranes. Phytotherapy Research,<br />

2001, 15:422–425.<br />

25. Silva Brum LF et al. Effects of linalool on glutamate release and uptake in<br />

mouse cortical synaptosomes. Neurochemical Research, 2001, 26:191–194.<br />

26. San Martin AJ. Medicinal <strong>plants</strong> in central Chile. Economic Botany, 1983,<br />

37:216–227.<br />

235


236<br />

Strobilus Lupuli<br />

Defi nition<br />

Strobilus Lupuli consists of the dried strobiles or infl orescences of the<br />

female <strong>plants</strong> of Humulus lupulus L. (Cannabaceae) (1, 2).<br />

Synonyms<br />

Humulus lupulus L. var. cordifolius (Miq.) Maxim. in Franch. et Sav. =<br />

H. cordifolius Miq., H. lupulus L. var. lupuloides E. Small = H. americanus<br />

Nutt., H. lupulus L. var. lupuloides = Cannabis lupulus (L.) Scop., H.<br />

lupulus L. var. brachystachyus Zapalowicz, H. lupulus L. var. neomexicanus<br />

Nelson et Cockerell = H. neomexicanus (Nelson et Cockerell) Rydberg,<br />

H. volubilis Salisb., H. vulgaris Gilib., Lupulus communis Gaertn.,<br />

L. humulus Mill., L. scandens Lam. (3).<br />

Selected vernacular names<br />

Betiguera, bine, common hops, Echter Hopfen, European hops, hachichet<br />

addinar, hoblon, hombrecillo, hop, hop vine, Hopfen, hops, houblon,<br />

houblon grimpant, houblon vulgaire, humulus, lupio, luppulo, lupol, lupulin,<br />

lupulo, pijiuha, razak, vidarria, vigne du nord, xianshema (3–6).<br />

Geographical distribution<br />

Distributed in Europe, Asia and North America. Cultivated widely in the<br />

temperate zones of the world (5, 7).<br />

Description<br />

A perennial, dioecious, twining herb, up to 6 m high. Aerial parts consist<br />

of several long, angular, rough-hairy, entwining stems bearing cordate,<br />

palmate, three-lobed, occasionally fi ve- to seven-lobed, scabrous, dark<br />

green, stipulate leaves. Staminate fl owers, with fi ve bracts and fi ve stamens,<br />

borne in axillary panicles. Pistillate fl owers pale green, each consisting<br />

of an entire cup-like perianth and a unilocular ovary with a single<br />

ovule, and two long stigmas, borne on a leafy conical catkin. Fruits are<br />

ovate to ovate-cylindrical strobiles consisting of a fl exuous rachis bearing


Strobilus Lupuli<br />

yellowish-green to pale brown, ovate, membranous, scaly bracts, each enclosing<br />

a brown glandular achene (7).<br />

Plant material of interest: dried strobiles<br />

General appearance<br />

Strobiles ovoid-cylindrical or cone-like, leafy, 3–4 cm long and up to 3 cm<br />

wide, consisting of a narrow, hairy, fl exuous rachis and numerous imbricated,<br />

yellowish-green to dusky yellow, obliquely ovate, membranous<br />

bracts, the base of each with numerous orange to yellowish-orange, glandular<br />

trichomes, and frequently infolded on one side, enclosing a light<br />

brown subglobular glandular achene (7).<br />

Organoleptic properties<br />

Odour: strong, characteristically aromatic, becoming valerian-like on<br />

ageing; taste: aromatic, bitter (7).<br />

Microscopic characteristics<br />

Epidermal cells of stipules and bracteoles irregularly polygonal with sinuous<br />

anticlinal walls, usually thin, occasionally slightly beaded and thickened;<br />

rare anomocytic stomata and cicatrices. Mesophyll seen in section<br />

shows small cluster crystals of calcium oxalate; glandular trichomes with<br />

a two-celled stalk and a spherical glandular head of eight cells; numerous<br />

large yellow glands, 100–250 μm in diameter, each consisting of thinwalled<br />

cells with a dome-shaped cuticle, circular in surface view and cupshaped<br />

in side view, attached to the stipule or bracteole by a short twocelled<br />

stalk. Epicarp of fruit consists of sclerenchymatous cells,<br />

irregularly elongated, pale brown with thick walls showing numerous<br />

small pits and striations (1).<br />

Powdered plant material<br />

Greenish-yellow; fragments of bracts and bracteoles covered by polygonal,<br />

irregular epidermal cells with wavy walls; unicellular, conical, straight<br />

or curved covering trichomes with thin, smooth walls; rare anomocytic<br />

stomata; fragments of mesophyll containing small calcium oxalate cluster<br />

crystals; many characteristic orange-yellow glandular trichomes with<br />

short, bicellular, biseriate stalks, bearing a partial widening into a cup,<br />

150–250 μm in diameter, made up of a hemispherical layer of secretory<br />

cells with a cuticle that has been detached and distended by the accumulation<br />

of oleoresinous secretions; fragments of elongated sclerenchymatous<br />

cells of the testa with thick walls showing striations and numerous<br />

pits (2).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

General identity tests<br />

Macroscopic and microscopic examinations (1, 7), and thin-layer chromatography<br />

(1, 2).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (8).<br />

Foreign organic matter<br />

Not more than 2% (1, 2).<br />

Total ash<br />

Not more than 12% (2).<br />

Acid-insoluble ash<br />

Not more than 5% (1).<br />

Water-soluble extractive<br />

Not less than 10% (2).<br />

Alcohol-soluble extractive<br />

Not less than 25% in 70% (v/v) ethanol (2).<br />

Loss on drying<br />

Not more than 10% (2).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (9). For other pesticides, see the European pharmacopoeia (9),<br />

and the WHO guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong><br />

(8) and pesticide residues (10).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (8).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (8) for the analysis of radioactive isotopes.<br />

238


Other purity tests<br />

Chemical and sulfated ash tests to be established in accordance with national<br />

requirements.<br />

Chemical assays<br />

High-performance liquid chromatography for bitter substances and<br />

xanthohumol (3).<br />

Major chemical constituents<br />

The major constituents are bitter substances (15–25%) in the resins. The<br />

resins are differentiated into hard (petroleum-ether insoluble) and soft<br />

resins. The lipophilic soft resins contain mainly α-acids (e.g. α-humulene<br />

(2,6,9-humulatriene) and related humulones) and β-acids (lupulones).<br />

The major chemical constituents of the soft resins are humulone and lupulone<br />

and their related derivatives, 2–10% and 2–6%, respectively. The<br />

hard resin contains a hydrophilic fraction, δ-resin, and a lipophilic fraction,<br />

γ-resin. The essential oil (0.3–1.0%) contains mainly monoterpenes<br />

and sesquiterpenes such as β-caryophyllene, farnesene, humulene and βmyrcene<br />

(3, 5, 6, 11, 12). The essential oil also contains traces of 2methylbut-3-ene-2-ol,<br />

which increases in amount to a maximum of<br />

0.15% after storage of the strobiles for 2 years, owing to degradation of<br />

the humulones and lupulones. Other constituents include the chalcone<br />

xanthohumol, prenylfl avonoids and other fl avonoids (e.g. kaempferol,<br />

rutin) and tannins (3, 6, 13, 14). Representative structures are presented<br />

below.<br />

H 3 C<br />

CH 3<br />

O<br />

OH CH 3<br />

O OH<br />

HO<br />

H3C humulone<br />

H3C OH<br />

H2C CH3 2-methylbut-3-en-2-ol<br />

CH 3<br />

CH 3<br />

H 3 C<br />

H 3 C<br />

CH 3<br />

H 3C<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

O<br />

HO O<br />

CH 3<br />

CH 3<br />

humulene<br />

CH 3<br />

OH CH 3<br />

H 3 C<br />

lupulone<br />

CH 3<br />

CH 3<br />

CH 3<br />

HO<br />

O<br />

Strobilus Lupuli<br />

OH CH 3<br />

H3CO OH<br />

xanthohumol<br />

CH 3<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Uses described in pharmacopoeias and well established documents<br />

As a sedative for the treatment of nervous tension and insomnia. Treatment<br />

of dyspepsia and lack of appetite (5, 15–17).<br />

Uses described in traditional medicine<br />

Treatment of abdominal cramps, anaemia, bacterial infections, dermatitis,<br />

diarrhoea, dysmenorrhoea, leukorrhoea, migraine and oedema (6). As an<br />

analgesic, anthelminthic, antipyretic, aphrodisiac, carminative, depurative,<br />

digestant, diuretic, diaphoretic and tonic (6).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antimicrobial activity<br />

The essential oil of the strobiles, 2.5 μl/disc, inhibited the growth of<br />

Staphylococcus aureus, Bacillus subtilis, Trichophyton interdigitale,<br />

Candida albicans and Escherichia coli (18). Other researchers reported<br />

antimicrobial effects against Gram-positive bacteria (Staphylococcus<br />

aureus and Bacillus subtilis) and the fungus Trichophyton mentagrophytes<br />

var. interdigitale at a concentration of 20 mg/ml, but no activity<br />

against a Gram-negative bacterium (Escherichia coli) or the yeast Candida<br />

albicans (19). A methanol extract of the strobiles inhibited the<br />

growth of Helicobacter pylori, minimum inhibitory concentration<br />

(MIC) range 63.0–130.0 μg/ml (20). Lupulone and humulone were isolated<br />

from the methanol extract as the active constituents. The MIC<br />

range for lupulone was estimated at 0.63–13.0 μg/ml (20). A decoction<br />

of the strobiles and lupulone inhibited the growth of Mycobacterium<br />

tuberculosis, MIC 1.0–10 μg/ml for lupulone and 7.5 μg/ml for the decoction<br />

(17).<br />

The antibacterial activity of the weak acids derived from Strobilus Lupuli<br />

increases with decreasing pH of the medium. The MICs of these<br />

compounds against Lactobacillus brevis IFO 3960 at a pH range of 4–<br />

7 suggest that undissociated molecules are mainly responsible for the inhibition<br />

of bacterial growth (21).<br />

Anti-oedema activity<br />

External application of a methanol extract of Strobilus Lupuli to mouse<br />

ears, 2.0 mg/ear, inhibited 12-O-tetradecanoylphorbol-13-acetate-induced<br />

infl ammation by 90% (22). Humulone, 1 mg/animal, inhibited<br />

ear infl ammation induced by 12-O-tetradecanoylphorbol-13-acetate<br />

and ear oedema induced by arachidonic acid in mice (23).<br />

240


Strobilus Lupuli<br />

Antioxidant activity<br />

A methanol extract of the strobiles had antioxidant and radical scavenging<br />

activities in vitro (24, 25).<br />

Central nervous system depressant activity<br />

Intraperitoneal administration of 100.0 mg/kg body weight (bw) of a<br />

methanol extract of the strobiles had analgesic effects, as shown by the<br />

increased latency of licking the forepaws in the hot-plate test in mice (26,<br />

27). Intraperitoneal administration of the extract also reduced spontaneous<br />

motor activity and decreased performance on an animal coordination<br />

meter (Rota-Rod) by 59% at doses above 250.0 mg/kg bw. At a dose of<br />

250.0 mg/kg bw the extract also produced a dose-dependent increase in<br />

pentobarbital-induced sleeping time in mice (26, 27). However, oral doses<br />

of up to 500.0 mg/kg of an ethanol extract of the strobiles did not have<br />

any sedative effects in mice (28). Oral administration of a methanol extract<br />

of the strobiles, 500.0 mg/kg bw, inhibited pentylenetetrazoleinduced<br />

convulsions and reduced body temperature in mice (26, 27). Intraperitoneal<br />

administration of 0.8 g/kg bw of the 2-methylbut-3-ene-2-ol,<br />

extracted from the essential oil of the strobiles to mice induced narcosis<br />

lasting 8 hours (29). Intraperitoneal administration of 206.5 mg/kg bw of<br />

2-methylbut-3-ene-2-ol to rats caused a 50% decrease in motility (30).<br />

Administration of an essential oil of the strobiles via nasogastric tube<br />

(dose not specifi ed) induced central nervous system depression in pigeons<br />

(31). Intramuscular administration of an essential oil (dose not specifi ed)<br />

to mice had unspecifi ed sedative activity (29). A commercial extract (no<br />

further information available) of the strobiles, ≤2 μg/ml, bound to the<br />

γ-aminobutyric acid, the glutamate and the N-methyl-d-asparate receptors,<br />

as well as the chloride ion channel and glycine receptors in vitro (32).<br />

Estrogenic activity<br />

Subcutaneous administration of an aqueous or a 95% ethanol extract of the<br />

strobiles at various concentrations had estrogenic effects in mice and rats as<br />

assessed by the Allen-Doisy assay (which measures vaginal cornifi cation in<br />

ovariectomized animals) (33–37). The activity was reported to be equivalent<br />

to that of 20–300 μmol/g bw of 17-β-estradiol (33). Using the Allen-<br />

Doisy assay, the estrogenic hormonal activity of a lipophilic extract of the<br />

strobiles was greater than that of an aqueous extract of 17-β-estradiol<br />

equivalents (1250 μg/g bw compared with 30–300 μg/g bw) (35). However,<br />

other investigators reported no estrogenic effects in mice following subcutaneous<br />

administration of doses of up to 51.0 mg/kg bw (38, 39).<br />

Subcutaneous administration of 5.0 mg of an alcohol extract of the<br />

strobiles to rats had a luteal suppressant effect (40). An extract of the<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

strobiles (unspecifi ed) administered to ovariectomized rats in the diet<br />

(dose not specifi ed) bound to estrogen receptors in vitro, and increased<br />

the concentration of hepatic ceruloplasmin messenger RNA, indicating<br />

an hepatic estrogenic response (41).<br />

A polyphenolic fraction isolated from an alcohol extract of the strobiles<br />

stimulated the activity of alkaline phosphatase in human endometrial<br />

cells, Ishikawa variety I in vitro (42). A phytoestrogen, 8-prenylnaringenin,<br />

isolated from the polyphenolic fraction, 1 nmol/l, bound to<br />

estrogen receptors isolated from rat uteri (42). Methanol extracts of the<br />

strobiles competitively bound to estrogen receptors-alpha and -beta<br />

from rat uteri (43). The extracts also induced the expression of alkaline<br />

phosphatase activity and upregulated progesterone receptor messenger<br />

RNA (43).<br />

Miscellaneous activity<br />

Intragastric administration of three doses of an essential oil of the strobiles,<br />

30 mg/animal, given over 2 days, stimulated the activity of glutathione-S-transferase<br />

in the liver and intestine of mice (44). Six fl avonoid<br />

compounds isolated from the strobiles, 0.1–100.0 μmol/l, inhibited the<br />

growth of human breast cancer (MCF-7), colon cancer (HT-29) and<br />

ovarian cancer (A-2780) cells in vitro (45). Flavonoid compounds isolated<br />

from the strobiles, namely xanthohumol, isoxanthohumol and<br />

8-prenylnaringenin, 10.0 μmol/l, inhibited the 7-ethoxyresorufi n-<br />

O-deethylase activity of the CYP1A1 and CYP1A2 isozymes of cytochrome<br />

P450 (46).<br />

Toxicology<br />

The median lethal dose (LD 50 ) of orally administered ethanol extracts of<br />

the strobiles or lupulones in mice was found to be 500.0–3500.0 mg/kg<br />

bw (29). The oral LD 50 in rats was 2700.0 mg/kg bw (29). The oral LD 50<br />

for lupulone was 525.0 mg/kg bw in mice and 1800.0 mg/kg bw in rats<br />

(3). The intraperitoneal LD 50 of an ethanol extract of the strobiles in mice<br />

was 175.0 mg/kg bw (17).<br />

Clinical pharmacology<br />

In a small study without controls, oral administration of 250.0 mg of a<br />

lipophilic concentrate of the strobiles daily for 5 days to 15 healthy volunteers<br />

had no sleep-inducing effects (47).<br />

Adverse reactions<br />

Strobilus Lupuli may cause drowsiness (31).<br />

242


Contraindications<br />

Strobilus Lupuli is contraindicated in cases of known allergy to the plant<br />

material.<br />

Warnings<br />

No information available.<br />

Strobilus Lupuli<br />

Precautions<br />

Drug interactions<br />

While no drug interactions have been reported, fl avonoid constituents of<br />

Strobilus Lupuli have been shown to inhibit the activity of cytochrome<br />

P450, and concurrent administration of the strobiles with prescription<br />

drugs metabolized by these enzymes may adversely infl uence the pharmacokinetics<br />

of these drugs.<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

Subcutaneous administration of 20.0–50.0 mg/kg bw of purifi ed fractions<br />

of the strobiles twice daily for 3 days to female rats pretreated by subcutaneous<br />

injection with 25 IU of pregnant mare’s serum gonadotrophin<br />

did not induce any changes in uterine weight, but ovarian weight decreased<br />

signifi cantly (P < 0.05) (48).<br />

Other precautions<br />

No information available on general precautions or on precautions<br />

concerning drug and laboratory test interactions; teratogenic or nonteratogenic<br />

effects in pregnancy; nursing mothers; or paediatric use.<br />

Dosage forms<br />

Dried strobiles and dried extracts for infusions and decoctions, dry extracts,<br />

fl uidextracts, and tinctures (7, 16). Store in a tightly sealed container<br />

away from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Cut or powdered strobiles or dry powder for infusion, decoctions and<br />

other preparations, single dose of 0.5 g; liquid and solid preparations for<br />

internal use, infusion or decoction, 0.5 g in 150 ml of water; fl uidextract<br />

1:1 (g/ml) 0.5 ml; tincture 1:5 (g/ml) 2.5 ml; native dry extract 6–8:1 (w/w)<br />

0.06–0.08 g (16).<br />

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References<br />

1. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,<br />

1996.<br />

2. European pharmacopoeia, 3rd ed. Suppl. 2001. Strasbourg, Council of<br />

Europe, 2001.<br />

3. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 5,<br />

Drogen E–O, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 5,<br />

Drugs E–O, 5th ed.] Berlin, Springer, 1993.<br />

4. Hoppe HA. Drogenkunde. Bd 1, Angiospermum, 8th ed. [Science of drugs.<br />

Vol. 1, Angiosperms, 8th ed.] New York, NY, W.G. de Gruyler, 1975.<br />

5. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

6. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

7. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

8. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

9. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

10. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

11. Bradley PR, ed. British herbal compendium. Vol. 1. Bournemouth, British<br />

Herbal Medicine Association, 1992.<br />

12. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris, Lavoisier,<br />

1995.<br />

13. Hölzl J. Inhaltsstoffe des Hopfens (Humulus lupulus L.). [Constituents of<br />

hops (Humulus lupulus L.).] Zeitschrift für Phytotherapie, 1992, 13:155–161.<br />

14. Stevens JF et al. Prenylfl avonoids from Humulus lupulus. Phytochemistry,<br />

1997, 44:1575–1585.<br />

15. Chang HM, But PPH. Pharmacology and applications of Chinese materia<br />

medica. Vol. II. Singapore, <strong>World</strong> Scientifi c, 1987.<br />

16. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

17. Kee CH. The pharmacology of Chinese herbs, 2nd ed. Boca Raton, FL, CRC<br />

Press, 1999.<br />

18. Gottshall RY et al. The occurrence of antibacterial substances active against<br />

Mycobacterium tuberculosis in seed <strong>plants</strong>. Journal of Clinical Investigation,<br />

1949, 28:920–923.<br />

244


Strobilus Lupuli<br />

19. Langezaal CR, Chandra A, Scheffer JJC. Antimicrobial screening of essential<br />

oils and extracts of some Humulus lupulus L. cultivars. Pharmazeutisch<br />

Weekblad (Scientifi c Edition), 1992, 14:353–356.<br />

20. Ohsugi M et al. Antibacterial activity of traditional medicines and an active<br />

constituent lupulone from Humulus lupulus against Helicobacter pylori.<br />

Journal of Traditional Medicines, 1997, 14:186–191.<br />

21. Simpson WJ et al. Factors affecting antibacterial activity of hop compounds<br />

and their derivatives. Journal of Applied Bacteriology, 1992, 72:327–334.<br />

22. Yasukawa K et al. Inhibitory effect of edible plant extracts on 12-O-tetradecanoylphorbol-13-acetate-induced<br />

ear oedema in mice. Phytotherapy<br />

Research, 1993, 7:185–189.<br />

23. Yasukawa K, Takeuchi M, Takido M. Humulone, a bitter in the hop, inhibits<br />

tumor promotion by 12-O-tetradecanoylphorbol-13-acetate in two-stage<br />

carcinogenesis in mouse skin. Oncology, 1995, 52:156–158.<br />

24. Oyaizu M et al. [Antioxidative activity of extracts from hop (Humulus lupulus<br />

L.).] Yukagaku Zasshi, 1993, 42:1003–1006 [in Japanese].<br />

25. Tagashira M, Watanabe M, Uemitsu N. Antioxidative activity of hop bitter<br />

acids and their analogues. Bioscience, Biotechnology and Biochemistry, 1995,<br />

59:740–742.<br />

26. Lee KM et al. Neuropharmacological activity of Humulus lupulus extracts.<br />

Korean Journal of Pharmacognosy, 1993, 24:231–234.<br />

27. Lee KM et al. Effects of Humulus lupulus extract on the central nervous system<br />

in mice. Planta Medica, 1993, 59(Suppl.):A691.<br />

28. Hänsel R, Wagener HH. Versuche, sedativ-hypnotische Wirkstoffe im Hopfen<br />

nachzuweisen. [Does hop contain sedative and hypnotic agents?] Arzneimittelforschung,<br />

1967, 17:79–81.<br />

29. Hänsel R et al. Versuche, sedativ-hypnotische Wirkstoffe im Hopfen nachzuweisen<br />

II. [Investigations to detect sedative-hypnotic agents in hops II.]<br />

Zeitschrift für Naturforschung, 1980, 35c:1096–1097.<br />

30. Wohlfart R, Hansel R, Schmidt H. Nachweis sedativ-hypnotischer Wirkstoffe<br />

im Hopfen. 4. Mitteilung: Die Pharmakologie des Hopferinhaltstoffes<br />

2-methyl-3-buten-2-ol. [The sedative-hypnotic principle of hops. 4. Communication:<br />

Pharmacology of 2-methyl-3-buten-2-ol.] Planta Medica, 1983,<br />

48:120–123.<br />

31. Sikorski H, Rusiecki W. The sedative action of various constituents of hops.<br />

Bulletin of the International Academy of Polish Science and Clinical Medicine,<br />

1936, 73–83.<br />

32. Cott J. Medicinal <strong>plants</strong> and dietary supplements: sources for innovative<br />

treatments or adjuncts? Psychopharmacology Bulletin, 1995, 31:131–137.<br />

33. Koch W, Heim G. Östrogene Hormone in Hopfen und Bier. [Estrogenic<br />

hormones in hops and beer.] Münchener Medizinische Wochenschrift, 1953,<br />

95:845.<br />

34. Chury J. Über den phytoöstrogen gehalt einiger Pfl anzen. [The phytoestrogen<br />

content of some <strong>plants</strong>.] Experientia, 1960, 16:194.<br />

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35. Zenisek A, Bednar IJ. Contribution to the identifi cation of the estrogen activity<br />

of hops. American Perfumer and Aromatics, 1960, 75:61–62.<br />

36. Strenicovskaya AG. [Use of the hormonal properties of the carbon dioxide<br />

extract of hops in cosmetics.] Maslozhirovaya Promyshlennost, 1971, 37:23–<br />

24 [in Russian].<br />

37. Hoelscher M. Exposure to phytoestrogens may surpass DES exposure. Feedstuffs,<br />

1979, 51:54–68.<br />

38. Bravo L et al. Pharmacodynamic study of hops (Humulus lupulus). Ars Pharmaceutica,<br />

1971, 12:421–425.<br />

39. Fenselau C, Talalay P. Is oestrogenic activity present in hops? Food, Cosmetics<br />

and Toxicology, 1973, 11:597–603.<br />

40. Kumai A et al. [Extraction of biologically active substances from hop.]<br />

Nippon Naibunpi Gakkai Zasshi, 1984, 60:1202–1213 [in Japanese].<br />

41. Eagon CL et al. Medicinal botanicals: estrogenicity in rat uterus and liver.<br />

Proceedings of the American Association of Cancer Research, 1997, 38:193.<br />

42. Milligan SR et al. Identifi cation of a potent phytoestrogen in hops (Humulus<br />

lupulus L.) and beer. Journal of Clinical Endocrinology and Metabolism,<br />

1999, 83:2249–2252.<br />

43. Liu J et al. Evaluation of estrogenic activity of plant extracts for the potential<br />

treatment of menopausal symptoms. Journal of Agricultural and Food Chemistry,<br />

2001, 49:2472–2479.<br />

44. Lam LKT, Zheng BL. Effects of essential oils on glutathione s-transferase<br />

activity in mice. Journal of Agricultural and Food Chemistry, 1991, 39:660–<br />

662.<br />

45. Miranda CL et al. Antiproliferative and cytotoxic effects of prenylated fl avonoids<br />

from hops (Humulus lupulus) in human cancer cell lines. Food and<br />

Chemical Toxicology, 1999, 37:271–285.<br />

46. Henderson MC et al. In vitro inhibition of P450 enzymes by prenylated fl avonoids<br />

from hops, Humulus lupulus. Xenobiotica, 2000, 30:235–251.<br />

47. Stocker HR. Sedative und hypnogene Wirkung des Hopfens. [Sedative and<br />

hypnotic effects of hops.] Schweizer Brauerei-Rundschau, 1967, 78:80–89.<br />

48. Kumai A, Okamoto R. Extraction of the hormonal substance from hop.<br />

Toxicology Letters, 1984, 21:203–207.<br />

246


Gummi Myrrha<br />

Defi nition<br />

Gummi Myrrha consists of the air-dried oleo-gum resin exudates from<br />

the stems and branches of Commiphora molmol Engler (Burseraceae) and<br />

other related Commiphora species (1–4), including C. abyssinica Engl.,<br />

C. erythraea and C. schimperi Engl. (5), but excluding C. mukul.<br />

Synonyms<br />

For Commiphora molmol Engl.: Balsamodendron myrrha Nees, Commiphora<br />

myrrha Holm, C. myrrha (Nees) Engl. var. molmol Engl. (2, 6).<br />

Selected vernacular names<br />

Abyssinian myrrh, arbre à myrrhe, bal, barakande, bisabol myrrh, bol,<br />

bola, dashi ‘biskiti, gandharsh, guban myrrh, habaq-hagar-ad, heerbol,<br />

heerabol myrrh, hirabol myrrh, Männliche myrrhe, mbebe, mbele, mo<br />

yao, morr, morrh, mur, murr, myrr, myrrh, Myrrhenbaum, myrrha, molmol,<br />

myrrhe des somalis, ogo myrrh, turari, Somali myrrh (1, 2, 6–11).<br />

Geographical distribution<br />

Various Commiphora species are indigenous to arid and tropical regions<br />

of Africa. Commiphora molmol is indigenous to Somalia and is cultivated<br />

in the Arabian Peninsula and North Africa and in Ethiopia, India, Kenya<br />

and United Republic of Tanzania (1, 2, 9).<br />

Description<br />

Commiphora species are shrubs or small trees, about 3 m high, with<br />

rounded tops, thick trunks, dark brown bark and large, sharply pointed<br />

thorns on the stem. Branches numerous, irregular or rough, stunted and<br />

spiny. Leaves unequal, ternate, alternate. Flowers small, dioecious,<br />

yellow-red fascicled, polygamous, arranged in terminal panicles. Calyx<br />

tubular, teeth usually four, valvate petals usually found inserted on the<br />

edge of the disk; stamens 8–10 on disk alternately long and short fi laments,<br />

dialated below. Fruits are oval-lanceolate drupes, about 0.3 cm<br />

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long. When stems are damaged or incised, oleo-gum resins exude from<br />

the schizogenous resin ducts (1, 2, 7, 10).<br />

Plant material of interest: dried oleo-gum resin<br />

General appearance<br />

Rounded or irregular tears or lumps of agglutinated tears of variable sizes;<br />

brownish-yellow to reddish-brown or almost black. The surface is mostly<br />

covered with a greyish or yellowish powder; the internal surface is yellowish<br />

or reddish-brown, sometimes marked with white spots or lines;<br />

brittle; fracture, waxy, granular, conchoidal and yields thin translucent<br />

fragments (1, 3, 7, 10).<br />

Organoleptic properties<br />

Odour: characteristic, aromatic, balsamic; taste: aromatic, bitter, acrid<br />

(1–3, 7, 10).<br />

Microscopic characteristics<br />

Not applicable.<br />

Powdered plant material<br />

Not applicable.<br />

General identity tests<br />

Macroscopic (1, 7, 10) and microscopic (10) examinations; microchemical and<br />

spectroscopic tests (1, 3, 7, 12), and thin-layer chromatography (2–4, 13).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (14).<br />

Total ash<br />

Not more than 10.0% (1). Not more than 7.0 % (4).<br />

Acid-insoluble ash<br />

Not more than 5.0% (1).<br />

Water-soluble extractive<br />

Not less than 48% (2).<br />

Alcohol-insoluble residue<br />

Not more than 70.0% (1, 4).<br />

248


Moisture<br />

Not more than 15.0% (4).<br />

Pesticide residues<br />

The recommended maximum limit for aldrin and dieldrin is not more<br />

than 0.05 mg/kg (15). For other pesticides, see the European pharmacopoeia<br />

(15), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (14) and pesticide residues (16).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (14).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> for the analysis of radioactive isotopes (14).<br />

Other purity tests<br />

Chemical and foreign organic matter tests to be established in accordance<br />

with national requirements.<br />

Chemical assays<br />

Not less than 6% essential oil (3). Qualitative and quantitative highperformance<br />

liquid chromatography for furanosesquiterpenes (17).<br />

Major chemical constituents<br />

The oleo-gum resin obtained from C. molmol contains: resins (25–40%),<br />

essential oil (3–8%) and a water-soluble gum (30–60%) (1, 18). The gum<br />

is composed of 20% proteins and 65% carbohydrates made up of galactose,<br />

4-O-methylglucuronic acid and arabinose. The major constituents<br />

of the essential oil are furanosesquiterpenes (10), and the monoterpenes<br />

α-, β- and γ−bisabolene. Representative structures are presented below.<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

Gummi Myrrha<br />

Uses described in pharmacopoeias and well established documents<br />

Topical treatment of mild infl ammations of the oral and pharyngeal mucosa<br />

(3, 19, 20). As a gargle or mouth rinse for the treatment of aphthous<br />

ulcers, pharyngitis, tonsillitis, common cold and gingivitis (3, 21).<br />

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Uses described in traditional medicine<br />

As an emmenagogue, expectorant and antidote for poisons, and to inhibit<br />

blood coagulation. Treatment of menopausal symptoms, arthritic<br />

pain, diarrhoea, fatigue, headache, jaundice and indigestion, and applied<br />

topically for treatment of burns and haemorrhoids (9, 11, 22, 23).<br />

Pharmacology<br />

Experimental pharmacology<br />

Analgesic and antipyretic activities<br />

Intragastric administration of an aqueous suspension of Gummi Myrrha,<br />

10% in saline solution, 10.0 ml/kg body weight (bw) had analgesic<br />

effects in mice, as assessed by the hot-plate test (24). Intragastric administration<br />

of 50.0 mg/kg bw of a sesquiterpene, furanoeudesma-1,3-diene,<br />

isolated from the resin also had analgesic effects in mice as measured by<br />

the acetic acid writhing test (24). Intragastric administration of 400.0 mg/<br />

kg bw of a 100% ethanol extract of the resin reduced writhing induced<br />

by acetic acid in mice by 25% (25). Intragastric administration of<br />

500.0 mg/kg bw of a petroleum ether extract or a 95% ethanol extract of<br />

the resin signifi cantly (P < 0.05) suppressed yeast-induced pyrexia in<br />

mice (26, 27).<br />

Anticoagulant activity<br />

Intraperitoneal administration of 100.0 mg/kg bw of an ethyl acetate extract<br />

of the resin inhibited platelet aggregation in mice. However, an aqueous<br />

extract of the resin given by the same route was not active (28). Intraperitoneal<br />

administration of 100.0 mg/kg bw of an ethyl acetate extract of<br />

the resin, had antithrombotic activity in mice (29).<br />

250<br />

H2C H2C H 3C<br />

H<br />

CH 3<br />

CH 3<br />

X<br />

and enantiomer<br />

CH 3<br />

O<br />

furanodiene<br />

O<br />

CH 3<br />

curzerene<br />

curzerenone<br />

CH 3<br />

X = H 2<br />

X = O<br />

H CH3O CH3 CH3 and enantiomer<br />

4,5-dihydrofuranodien-6-one<br />

O<br />

CH 3<br />

H<br />

CH3 O<br />

CH 3<br />

furanoeudesma-1,3-diene<br />

H3CO H<br />

CH 3<br />

CH 3<br />

O<br />

CH 3<br />

2-methoxyfuranodiene


Gummi Myrrha<br />

Antihyperglycaemic activity<br />

Intragastric administration of 10.0 ml/kg bw of a hot aqueous extract of<br />

the resin per day for 7 days, reduced blood glucose levels in diabetic rats<br />

(30). Intragastric administration of 150–175.0 mg/kg bw of two furanosesquiterpenes<br />

isolated from the resin signifi cantly (P < 0.0036–0.0009)<br />

reduced blood glucose levels in genetically altered obese diabetic mice,<br />

measured 27 hours after administration (31).<br />

Anti-infl ammatory activity<br />

Intragastric administration of 400.0 mg/kg bw of an aqueous extract of<br />

the resin to rats signifi cantly (P < 0.05) reduced carrageenan-induced<br />

footpad oedema by up to 59% (32). Intragastric administration of<br />

400.0 mg/kg bw of a petroleum ether extract of the resin per day for 18<br />

days to rats with Freund’s adjuvant-induced arthritis signifi cantly<br />

(P < 0.05) reduced the development of infl ammation (32). Intragastric administration<br />

of 80.0 mg/kg bw of a petroleum ether extract of the resin<br />

inhibited carrageenan-induced footpad oedema in rats (33). Intraperitoneal<br />

administration of 200–400.0 mg/kg bw of a 100% ethanol extract of<br />

the resin reduced xylene-induced ear infl ammation in mice by 50% (25).<br />

Intragastric administration of 500.0 mg/kg bw of a petroleum ether extract<br />

of the resin reduced carrageenan-induced footpad oedema and cotton<br />

pellet-induced granuloma in rats (26).<br />

Cytoprotectant activity<br />

Intragastric administration of 250.0 mg/kg bw of an aqueous suspension<br />

of the resin reduced the formation of ulcers induced by ethanol, sodium<br />

chloride and indometacin in rats by increasing the production of gastric<br />

mucus (34).<br />

Toxicology<br />

An ethanol extract of the resin was administered to rats by gastric lavage<br />

(1000.0 mg/kg bw), intramuscular injection (500.0 mg/kg bw) or intraperitoneal<br />

injection (250.0 mg/kg bw) daily for 2 weeks. Depression,<br />

huddling, jaundice, ruffl ed hair, hepatonephropathy, haemorrhagic myositis<br />

and patchy peritonitis at the injection site, and death were observed.<br />

Increases in serum alanine phosphatase, alanine transferase activities, bilirubin,<br />

cholesterol and creatinine concentrations, and decreases in total<br />

protein and albumin levels, macrocytic anaemia and leukopenia were also<br />

seen. When the doses were halved, the adverse effects were reduced (35).<br />

The oral lethal dose of the essential oil is 1.65 g/kg bw in rats (36).<br />

However, no deaths were reported in mice after intragastric administration<br />

of 3.0 g/kg bw of a 95% ethanol extract of the resin (27).<br />

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Intragastric administration of 1.0–5.0 g/kg bw of the resin per day to<br />

Nubian goat kids caused grinding of teeth, salivation, soft faeces, inappetence,<br />

jaundice, dyspnoea, ataxia and recumbency. Death occurred between<br />

days 5 and 16. Enterohepatonephrotoxicity was accompanied by<br />

anaemia, leukopenia, increases in serum alanine phosphatase activity and<br />

concentrations of bilirubin, cholesterol, triglycerides and creatinine, and<br />

decreases in total protein and albumin. An oral dose of 0.25 g/kg bw per<br />

day was not toxic (37).<br />

In acute (24-h) and chronic (90-day) oral toxicity studies in mice, the<br />

resin was administered at doses of 0.5 g/kg bw, 1.0 g/kg bw or 3.0 g/kg<br />

bw, and 100.0 mg/kg bw per day, respectively. No signifi cant increase in<br />

mortality was observed in either study. In the chronic study, however,<br />

there was an increase in body weight and increases in the weight of the<br />

testes, caudae epididymides and seminal vesicles in treated animals as<br />

compared with untreated controls. Treated animals also showed an increase<br />

in red blood cells and haemoglobin levels. No spermatotoxic effects<br />

were observed in treated animals (38).<br />

Clinical pharmacology<br />

No information available.<br />

Adverse reactions<br />

Topical application of a diluted (8%) solution of an essential oil obtained<br />

from the resin was non-irritating, non-sensitizing and non-phototoxic<br />

when applied to human skin (36). Application of an unspecifi ed extract of<br />

the resin to human skin caused contact dermatitis (39–41).<br />

Contraindications<br />

Gummi Myrrha is used in traditional systems of medicine as an emmenagogue,<br />

and its safety during pregnancy has not been established. Therefore,<br />

in accordance with standard medical practice, Gummi Myrrha<br />

should not be used during pregnancy (42, 43).<br />

Warnings<br />

Use of the undiluted tincture may give rise to a transient burning sensation<br />

and irritation of the palate (3).<br />

Precautions<br />

Drug interactions<br />

Although no drug interactions have been reported, internal ingestion of<br />

Gummi Myrrha may interfere with existing antidiabetic therapy owing to<br />

252


the ability of the resin to reduce blood glucose levels. Patients taking anticoagulant<br />

drugs or with a history of bleeding disorders should consult<br />

their health-care provider prior to using the resin.<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous extract of the resin, 40.0 mg/plate, was not mutagenic in the<br />

Salmonella/microsome assay using Salmonella typhimurium strains TA98<br />

and TA100 (44). Intraperitoneal administration of an aqueous extract of<br />

the resin at doses 10–40 times the normal therapeutic dose did not have<br />

mutagenic effects (44). A hot aqueous extract of the resin, 40.0 mg/plate,<br />

inhibited afl atoxin B1-induced mutagenesis in S. typhimurium strains<br />

TA98 and TA100 (45). The genotoxic, cytotoxic and antitumour properties<br />

of the resin were investigated in normal mice and mice bearing Ehrlich<br />

ascites carcinoma cells. The genotoxic and cytotoxic activity was<br />

evaluated on the basis of the frequency of micronuclei and the ratio of<br />

polychromatic to normochromatic cells in the bone marrow of normal<br />

mice. Intragastric administration of 125.0–500.0 mg/kg bw of the resin<br />

did not have clastogenic effects, but was cytotoxic in normal mice. In the<br />

mice bearing tumours, the resin had antitumour activity, and was reported<br />

to be as effective as the antitumour agent cyclophosphamide (46).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Gummi Myrrha<br />

Nursing mothers<br />

Owing to the lack of data concerning the safety and effi cacy of Gummi<br />

Myrrha, it should not be used by nursing mothers without consulting a<br />

health-care practitioner.<br />

Paediatric use<br />

Owing to the lack of data concerning the safety and effi cacy of Gummi<br />

Myrrha, it should not be administered to children without consulting a<br />

health-care practitioner.<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug and laboratory test interactions; or teratogenic effects in pregnancy.<br />

Dosage forms<br />

Powdered resin, capsules, myrrh tincture, and other galenical preparations<br />

for topical use (20). Store in a tightly sealed container away from<br />

heat and light.<br />

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Posology<br />

(Unless otherwise indicated)<br />

Myrrh tincture (1:5 g/ml, 90% ethanol), undiluted tincture applied to the<br />

affected area two or three times per day; mouth rinse or gargle, 5–10 drops<br />

of the tincture in a glass of water (20); mouthwash or gargle solution,<br />

30–60 drops of the tincture in a glass of warm water (19); paint, undiluted<br />

tincture applied to the affected areas on the gums or the mucous membranes<br />

of the mouth with a brush or cotton swab, two or three times per<br />

day (19); dental powder, 10% powdered oleo-gum resin (20).<br />

References<br />

1. African pharmacopoeia. Vol. 1. Lagos, <strong>Organization</strong> of African Unity, Scientifi<br />

c, Technical and Research Commission, 1985.<br />

2. Central Council for Research in Unani Medicine. Standardization of single<br />

drugs of Unani medicine – part II. New Delhi, Ministry of <strong>Health</strong> and Family<br />

Welfare, 1992.<br />

3. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,<br />

1996.<br />

4. European pharmacopoeia, Suppl. 2001, 3rd ed. Strasbourg, Council of<br />

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5. Halmai J, Novak I. Farmakognózia. [Pharmacognosy.] Budapest, Medicina<br />

Könyvkiadó, 1963.<br />

6. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 4,<br />

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Drugs A–D, 5th ed.] Berlin, Springer, 1992.<br />

7. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

8. Issa A. Dictionnaire des noms des plantes en latin, français, anglais et arabe.<br />

[Dictionary of plant names in Latin, French, English and Arabic.] Beirut,<br />

Dar al-Raed al-Arabi, 1991.<br />

9. Iwu MM. Handbook of African <strong>medicinal</strong> <strong>plants</strong>. Boca Raton, FL, CRC<br />

Press, 1993.<br />

10. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

11. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 10 January 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

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12. Namba T. The encyclopedia of Wakan-Yaku (traditional Sino-Japanese medicine).<br />

Tokyo, Hoikusha Publishing, 1980.<br />

13. Wagner H, Bladt S. Plant drug analysis – a thin-layer chromatography atlas,<br />

2nd ed. Berlin, Springer, 1996.<br />

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14. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

15. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

16. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

17. Maradufu A, Warthen JD Jr. Furanosesquiterpenoids from Commiphora<br />

myrrh oil. Plant Science, 1988, 57:181–184.<br />

18. Newall CA, Anderson LA, Phillipson JD. Herbal medicines, a guide for<br />

health-care professionals. London, The Pharmaceutical Press, 1996.<br />

19. Braun R et al. Standardzulassungen für Fertigarzneimittel – Text und Kommentar.<br />

[Standard licensing of fi nished drugs – text and commentary.] Stuttgart,<br />

Deutscher Apotheker Verlag, 1997.<br />

20. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

21. Bradley PR, ed. British herbal compendium. Vol. 1. Bournemouth, British<br />

Herbal Medicine Association, 1992.<br />

22. Nadkarni KM. Indian materia medica. Bombay, Popular Prakashan, 1976.<br />

23. Frawley D, Lad V. The yoga of herbs: an Ayurvedic guide to herbal medicine.<br />

Twin Lakes, WI, Lotus Press, 1986.<br />

24. Dolara P et al. Characterization of the action of central opioid receptors of<br />

furaneudesma-1,3-diene, a sesquiterpene extracted from myrrh. Phytotherapy<br />

Research, 1996, 10:S81–S83.<br />

25. Atta AH, Alkofahi A. Anti-nociceptive and anti-infl ammatory effects of<br />

some Jordanian <strong>medicinal</strong> plant extracts. Journal of Ethnopharmacology,<br />

1998, 60:117–124.<br />

26. Tariq M et al. Anti-infl ammatory activity of Commiphora molmol. Agents<br />

and Actions, 1985, 17:381–382.<br />

27. Mohsin A et al. Analgesic, antipyretic activity and phytochemical screening<br />

of some <strong>plants</strong> used in traditional Arab system of medicine. Fitoterapia, 1989,<br />

60:174–177.<br />

28. Kosuge T et al. [Studies on active substances in the herbs used for oketsu,<br />

blood coagulation, in Chinese medicine. I. On anticoagulative activities of<br />

the herbs for oketsu.] Yakugaku Zasshi, 1984, 104:1050–1053 [in Japanese].<br />

29. Olajide OA. Investigation of the effects of <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong> on experimental<br />

thrombosis. Phytotherapy Research, 1999, 13:231–232.<br />

30. Al-Awadi FM, Gumaa KA. Studies on the activity of individual <strong>plants</strong> of an<br />

antidiabetic plant mixture. Acta Diabetologica Latina, 1987, 24:37–41.<br />

31. Ubillas RP et al. Antihyperglycemic furanosesquiterpenes from Commiphora<br />

myrrha. Planta Medica, 1999, 65:778–779.<br />

32. Duwiejua M et al. Anti-infl ammatory activity of resins from some species of<br />

the plant family Burseraceae. Planta Medica, 1993, 59:12–16.<br />

33. Mossa JS et al. Studies on anti-infl ammatory activity of Balsamodendron<br />

myrrhanees. In: Chang HM, ed. Advances in Chinese <strong>medicinal</strong> material re-<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

search: an international symposium held in Meridien Hotel, Hong Kong, 12–<br />

14 June, 1984.<br />

34. Al-Harbi MM et al. Gastric antiulcer and cytoprotective effect of Commiphora<br />

molmol in rats. Journal of Ethnopharmacology, 1997, 55:141–150.<br />

35. Omer SA, Adam SE, Khalid HE. Effects on rats of Commiphora myrrha<br />

extract given by different routes of administration. Veterinary and Human<br />

Toxicology, 1999, 41:193–196.<br />

36. Monographs on the fragrance of raw materials. Myrrh oil. Food and Chemical<br />

Toxicology, 1976, 14:621.<br />

37. Omer SA, Adam SE. Toxicity of Commiphora myrrha to goats. Veterinary<br />

and Human Toxicology, 1999, 41:299–301.<br />

38. Rao RM, Khan ZA, Shah AH. Toxicity studies in mice of Commiphora molmol<br />

oleo-gum-resin. Journal of Ethnopharmacology, 2001, 76:151–154.<br />

39. Lee TY, Lam TH. Myrrh is the putative allergen in bonesetter’s herbs dermatitis.<br />

Contact Dermatitis, 1993, 29:279.<br />

40. Lee TY, Lam TH. Allergic contact dermatitis due to a Chinese orthopaedic<br />

solution Tieh Ta Yao Gin. Contact Dermatitis, 1993, 28:89–90.<br />

41. Al-Suwaidan SN et al. Allergic contact dermatitis from myrrh, a topical<br />

herbal medicine used to promote healing. Contact Dermatitis, 1997, 39:137.<br />

42. Saha JC, Savini EC, Kasinathan S. Ecbolic properties of Indian <strong>medicinal</strong><br />

<strong>plants</strong>. Part I. Indian Journal of Medical Research, 1961, 49:130–151.<br />

43. Pernet R. Phytochimie des Burseraceae. [Phytochemistry of the Burseraceae.]<br />

Lloydia, 1972, 35:280–287.<br />

44. Yin XJ et al. A study on the mutagenicity of 102 raw pharmaceuticals used in<br />

Chinese traditional medicine. Mutation Research, 1991, 260:73–82.<br />

45. Liu DX et al. [Antimutagenicity screening of water extracts from 102 kinds<br />

of Chinese <strong>medicinal</strong> herbs.] Chung-kuo Chung Yao Tsa Chi Li, 1990,<br />

10:617–622 [in Chinese].<br />

46. Qureshi S et al. Evaluation of the genotoxic, cytotoxic, and antitumor properties<br />

of Commiphora molmol using normal and Ehrlich ascites carcinoma<br />

cell-bearing Swiss albino mice. Cancer Chemotherapy and Pharmacology,<br />

1993, 33:130–138.<br />

256


Herba Passifl orae<br />

Defi nition<br />

Herba Passifl orae consists of the dried aerial parts of Passifl ora incarnata<br />

L. (Passifl oraceae) (1–3).<br />

Synonyms<br />

Granadilla incarnata Medik., Passifl ora kerii Spreng. (4).<br />

Selected vernacular names<br />

Apricot vine, fl or de la pasión, Fleischfarbene Passionsblume, fi ore della<br />

passione, fl eur de la passion, grenadille, maracujá, may apple, may fl ower,<br />

may-pop, pasionaria, passifl ora, passifl ora roja, passifl ore, passion vine,<br />

rose-coloured passion fl ower, water lemon, white passion fl ower, wild<br />

passion fl ower (2, 4–6).<br />

Geographical distribution<br />

Indigenous to North America (5, 7, 8).<br />

Description<br />

A perennial, creeping herb, climbing by means of axillary tendrils. Leaves<br />

alternate, palmately three to fi ve serrate lobes. Flowers large, solitary,<br />

with long peduncles, whitish, with a triple purple and pink crown. Fruits<br />

are ovate berries containing numerous ovoid, fl attened seeds covered with<br />

a yellowish or brownish aril (7).<br />

Plant material of interest: dried aerial parts<br />

General appearance<br />

Stems lignifi ed, green, greyish-green or brownish, usually less than 5 mm<br />

in diameter; rounded, longitudinally striated and often hollow. Leaves alternate<br />

with furrowed, often twisted petioles, possessing two extra-fl oral<br />

nectaries at the apex; lamina 6–15 cm long, broad, green to brownish<br />

green, palmate with three to fi ve lanceolate lobes covered with fi ne hairs<br />

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on the lower surface; margin serrate. Tendrils borne in leaf axils, smooth,<br />

round and terminating in cylindrical spirals. Flowers 5–9 cm in diameter<br />

with peduncles up to 8 cm long, arising in leaf axils; fi ve, white, elongated<br />

petals; calyx of fi ve thick sepals, upper surface green and with a horn-like<br />

extension; involucre of three pointed bracts with papillose margins; fi ve<br />

large stamens, joined at the base and fused to the androgynophor; ovary<br />

greyish-green, superior; style hairy with three elongated stigmatic branches.<br />

Fruits 4–5 cm long, oval, fl attened and greenish-brown containing numerous<br />

seeds 4–6 mm long, 3–4 mm wide and 2 mm thick, with a brownish-yellow,<br />

pitted surface (2).<br />

Organoleptic properties<br />

No distinctive odour; taste: bitter (2).<br />

Microscopic characteristics<br />

Transverse section of older stem shows epidermis of isodiametric cells<br />

with strongly thickened, convex external walls; some cells containing<br />

crystals of calcium oxalate, others developing uniseriate trichomes two to<br />

four cells long, terminating in a rounded point and frequently hooked;<br />

hypodermis consisting of a layer of tangentially elongated cells, outer<br />

cortex with groups of collenchyma, containing cells with brown, tanniferous<br />

contents; pericycle with isolated yellow fi bres and partially lignifi<br />

ed walls; inner cortex of parenchymatous cells containing cluster crystals<br />

of calcium oxalate; xylem consisting of groups of vessels up to 300 μm<br />

in diameter with pitted, lignifi ed tracheids; pith of lignifi ed parenchyma<br />

containing numerous starch grains 3–8 μm in diameter, simple or as aggregates.<br />

Leaf upper and lower epidermis shows sinuous anticlinal cell<br />

walls; numerous anomocytic stomata in the lower epidermis, which also<br />

has numerous uniseriate covering trichomes of one to three cells, terminal<br />

cells comparatively long, pointed and curved; groups of brown tannin<br />

cells occur in the marginal teeth and in the mesophyll; cluster crystals of<br />

calcium oxalate 10–20 μm in diameter isolated in the mesophyll or arranged<br />

in fi les associated with the veins. Sepal upper epidermis has large,<br />

irregular, polygonal cells with some thickened walls, striated cuticle, rare<br />

stomata and numerous small crystals of calcium oxalate; lower epidermis<br />

comprises two layers, the outer layer consisting of polygonal cells with<br />

numerous stomata and small crystals of calcium oxalate, the inner layer of<br />

smaller polygonal cells. Epidermal cells of the petals papillose, especially<br />

in the fi liform appendices. Pollen grains 65–75 μm in diameter, with a<br />

cross-ridged surface and three acuminate germinal pores. Pericarp composed<br />

of large cells with few stomata and groups of calcium oxalate crystals;<br />

endocarp of thickened, sclerous cells (2).<br />

258


Powdered plant material<br />

Light green and characterized by fragments of leaf epidermis with sinuous<br />

cell walls and anomocytic stomata; numerous cluster crystals of calcium<br />

oxalate isolated or aligned along the veins; many isolated or grouped<br />

fi bres from the stems associated with pitted vessels and tracheids; uniseriate<br />

trichomes with one to three thin-walled cells, straight or slightly<br />

curved, ending in a point or sometimes a hook. If fl owers are present,<br />

papillose epidermis of the petals and appendages and pollen grains with a<br />

reticulate exine. If mature fruits are present, scattered brown tannin cells<br />

and brownish-yellow, pitted fragments of the testa (3).<br />

General identity tests<br />

Macroscopic and microscopic examinations (2, 3), and thin-layer chromatography<br />

for the presence of fl avonoids (2, 3, 9).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10).<br />

Chemical<br />

Contains not more than 0.01% harman alkaloids (11).<br />

Foreign organic matter<br />

Not more than 2% (3).<br />

Total ash<br />

Not more than 13% (3).<br />

Acid-insoluble ash<br />

Not more than 3.0% (2).<br />

Water-soluble extractive<br />

Not less than 15% (2).<br />

Loss on drying<br />

Not more than 10% (3).<br />

Herba Passifl orae<br />

Pesticide residues<br />

The recommended maximum limit for aldrin and dieldrin is not more than<br />

0.05 mg/kg (12). For other pesticides, see the European pharmacopoeia<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

(12), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10) and pesticide residues (13).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (10).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (10) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Sulfated ash and alcohol-soluble extractive tests to be established in accordance<br />

with national requirements.<br />

Chemical assays<br />

Contains not less than 1.5% of total fl avonoids, expressed as vitexin, determined<br />

by spectrophotometry (3). A high-performance liquid chromatography<br />

method for fl avonoids is also available (14).<br />

Major chemical constituents<br />

The major constituents are fl avonoids (up to 2.5%) with the principal compounds<br />

being the C-glycosyl of apigenin (R2 = H) and luteolin (R2 = OH),<br />

including mono-C-glucosyl derivatives isovitexin (up to 0.32%), iso-orientin<br />

and their 2''-β-d-glycosides, and di-C-glycosyl derivatives schaftoside<br />

(up to 0.25%), isoschaftoside (up to 0.15%) and swertisin (1, 15, 16).<br />

Also found are di-C-glucosyl derivatives vicenin-2 and lucenin-2 and small<br />

amounts of mono-C-glucosyl derivatives orientin and vitexin (1). Other<br />

chemical constituents include maltol (3-hydroxy-2-methyl-γ-pyrone)<br />

(0.05%), chrysin and a cyanogenic glycoside, gynocardin. Traces of the<br />

indole (β-carboline) alkaloids (e.g. harman, harmol, harmine) have been<br />

reported in the source <strong>plants</strong>; however, these alkaloids are undetectable in<br />

most commercial materials (4–6, 8, 16). The structures of the alkaloid harman<br />

and characteristic fl avonoids are presented below.<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None.<br />

260


O<br />

R 6<br />

R 8<br />

OH<br />

Uses described in pharmacopoeias and well established documents<br />

Internally as a mild sedative for nervous restlessness, insomnia and anxiety.<br />

Treatment of gastrointestinal disorders of nervous origin (1, 5, 11).<br />

Uses described in traditional medicine<br />

As an anodyne, antispasmodic and mild stimulant (1, 6). Treatment of<br />

dysmenorrhoea, neuralgia and nervous tachycardia (1).<br />

Pharmacology<br />

O<br />

O<br />

R2<br />

OH<br />

orientin<br />

iso-orientin<br />

H<br />

N<br />

CH3 harman<br />

N<br />

maltol<br />

lucenin-2<br />

schaftoside<br />

isoschaftoside<br />

vicenin-2<br />

vitexin<br />

isovitexin<br />

O<br />

O<br />

R2 R6 R 8<br />

OH H Glc<br />

OH Glc H<br />

Herba Passifl orae<br />

Experimental pharmacology<br />

Analgesic and antipyretic activities<br />

Intragastric administration of 5.0 g/kg body weight (bw) of a 60% ethanol<br />

extract of Herba Passifl orae per day for 3 weeks to rats did not reduce the<br />

pain response as measured in the tail-fl ick test using radiant heat, and no<br />

reductions in body temperature were observed (17). Intragastric administration<br />

of a 30% ethanol extract of the aerial parts reduced phenylbenzoquinone-induced<br />

writhing in mice, median effective dose 1.9 ml/kg bw (18).<br />

Anti-infl ammatory activity<br />

Intragastric administration of 75.0–500.0 mg/kg bw of an ethanol extract<br />

of the aerial parts to rats reduced carrageenan-induced infl ammation in<br />

the hind-paw model 60 minutes after administration (19). Intragastric administration<br />

of 500.0 mg/kg bw of the same extract to rats signifi cantly<br />

reduced (16–20%; P < 0.05–0.001) the weight of granulomas induced by<br />

the implantation of cotton pellets (19).<br />

OH<br />

H<br />

H<br />

H<br />

H<br />

H<br />

CH 3<br />

OH<br />

Glc Glc<br />

Glc<br />

Ara<br />

Ara<br />

Glc<br />

Glc Glc<br />

H Glc<br />

Glc H<br />

Glc<br />

HO<br />

OH<br />

HO<br />

OH<br />

β-D-glucopyranosyl<br />

Ara =<br />

=<br />

HO<br />

OH<br />

OH<br />

α-L-arabinopyranosyl<br />

O<br />

O<br />

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Total leukocyte migration into the rat pleural cavity was reduced by<br />

approximately 40% in rats with induced pleurisy following intragastric<br />

administration of 500.0 mg/kg bw of an ethanol extract of the aerial parts.<br />

This effect was due to the suppression of polymorphonuclear and mononuclear<br />

leukocyte migration, and the effect was similar to that of 250.0 mg/<br />

kg bw of acetylsalicylic acid (19).<br />

Antimicrobial activity<br />

A 50% ethanol extract of up to 500.0 mg/ml of the aerial parts did not<br />

inhibit the growth of the following fungi: Aspergillus fumigatus, Botrytis<br />

cinerea, Fusarium oxysporum, Penicillium digitatum, Rhizopus nigricans<br />

and Candida albicans (20). A methanol extract of the aerial parts inhibited<br />

the growth of Helicobacter pylori, minimum inhibitory concentration<br />

50.0 μg/ml (21).<br />

Cardiovascular effects<br />

In vitro perfusion of guinea-pig heart with a 30% ethanol extract of the<br />

aerial parts, 0.001%, increased the force of contraction of the heart muscle.<br />

Intravenous administration of 0.05 ml/kg bw of the extract had no<br />

effect on blood pressure in guinea-pigs or rats (18).<br />

Central nervous system depressant activity<br />

Intraperitoneal injection of 25.0 mg/kg bw of an aqueous extract of the<br />

aerial parts to mice reduced spontaneous locomotor activity and coordination.<br />

However, intraperitoneal administration of the same dose of a fl uidextract<br />

to mice did not reduce motor activity (22). Intraperitoneal or intragastric<br />

administration of 60.0–250.0 mg/kg bw of a 30% ethanol or<br />

40% ethanol extract to mice reduced spontaneous locomotor activity. Intragastric<br />

administration of 60.0 mg/kg bw of the 40% ethanol extract<br />

also potentiated pentobarbital-induced sleeping time, and intraperitoneal<br />

administration of 50 mg/kg bw signifi cantly (P < 0.05) delayed the onset<br />

of pentylenetetrazole-induced seizures (23).<br />

The effects of an aqueous or 30% ethanol extract of the aerial parts<br />

were assessed in mice using the unconditioned confl ict test, the light/dark<br />

box choice procedure and the staircase test. The extracts were administered<br />

at doses of 100.0 mg/kg bw, 200.0 mg/kg bw, 400.0 mg/kg bw or<br />

800.0 mg/kg bw, while control animals received normal saline. The aqueous<br />

extract reduced motor activity in the staircase and free exploratory<br />

tests, as measured by the number of rears, steps climbed or locomotor<br />

crossings following administration of the 400.0 mg/kg and 800.0 mg/kg<br />

doses. The aqueous extract also potentiated pentobarbital-induction of<br />

sleep. The 30% ethanol extract was not active in these tests, but appeared<br />

262


Herba Passifl orae<br />

to increase activity of the animals, having an anxiolytic effect at the<br />

400.0 mg/kg dose (24).<br />

Intraperitoneal administration of 160.0–250.0 mg/kg bw of an aqueous<br />

extract of the aerial parts to mice delayed pentylenetetrazole-induced<br />

convulsions, increased pentobarbital-induced sleeping time and reduced<br />

spontaneous motor activity (25).<br />

Intragastric administration of a 30% ethanol extract of the aerial parts,<br />

corresponding to 5.0 g/kg bw, per day for 3 weeks to rats had no effect on<br />

body weight, rectal temperature, tail-fl ick or motor coordination. However,<br />

in a one-armed radial maze, the treated animals demonstrated a reduction<br />

in motor activity. No changes were observed in electroencephalographic<br />

parameters in the treated animals (17).<br />

Intragastric administration of 800.0 mg/kg bw of a dried 30% ethanol<br />

extract of the aerial parts (containing 2.6% fl avonoids) to mice did not<br />

affect locomotor activity, but did prolong hexobarbital-induced sleeping<br />

time (26).<br />

Chrysin displayed high affi nity for the benzodiazepine receptors in<br />

vitro, and reduced locomotor activity in mice following intraperitoneal<br />

administration of 30.0 mg/kg bw (27, 28). At the same dose, chrysin also<br />

increased pentobarbital-induced hypnosis (28).<br />

Uterine stimulant effects<br />

A fl uidextract of the aerial parts, 1.0 mol/l, stimulated strong contractions<br />

in guinea-pig and rabbit uterus (not pregnant) in vitro (22). However, a<br />

fl uidextract, 1.0–2.0 mol/l, did not stimulate contractions in the isolated<br />

uterus from pregnant guinea-pigs (29).<br />

Toxicology<br />

The oral median lethal dose of a 30% ethanol extract of the aerial parts in<br />

mice was 37.0 ml/kg bw (18). Toxicity in mice of an aqueous extract was<br />

observed only after intraperitoneal administration of 900.0 mg/kg bw<br />

(25). No acute toxicity was observed in mice given extracts of the aerial<br />

parts at doses of 500.0 mg/kg bw or 900.0 mg/kg bw (25, 30).<br />

Clinical pharmacology<br />

No clinical data available for mono-preparations of Herba Passifl orae.<br />

Adverse reactions<br />

A single case of hypersensitivity with cutaneous vasculitis and urticaria<br />

following ingestion of tablets containing an extract of Herba Passifl orae<br />

was reported (31). In one case, use of the aerial parts was associated with<br />

IgE-mediated occupational asthma and rhinitis (32). A single case of se-<br />

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vere nausea, vomiting, drowsiness, prolonged QT segment and episodes<br />

of non-sustained ventricular tachycardia was reported in a female subject<br />

after self-administration of a therapeutic dose of the aerial parts (33).<br />

However, the clinical signifi cance of this reaction has not been evaluated.<br />

Contraindications<br />

Herba Passifl orae has been shown to stimulate uterine contractions in<br />

animal models (22). Its use is therefore contraindicated during pregnancy.<br />

Warnings<br />

May cause drowsiness. The ability to drive a car or operate machinery<br />

may be impaired.<br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

A fl uidextract of Herba Passifl orae was not genotoxic at concentrations<br />

up to 1.3 mg/ml in Aspergillus nidulans, as assessed in a plate incorporation<br />

assay that permitted the detection of somatic segregation as a result<br />

of mitotic crossing-over, chromosome mal-segregation or clastogenic effects.<br />

No signifi cant increase in the frequency of segregant sectors per<br />

colony were observed at any tested dose (34).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

Owing to the lack of data concerning its safety and effi cacy, Herba Passifl<br />

orae should not be used by nursing mothers without consulting a<br />

health-care practitioner.<br />

Paediatric use<br />

Owing to the lack of data concerning its safety and effi cacy, Herba Passifl<br />

ora should not be administered to children without consulting a healthcare<br />

practitioner.<br />

Other precautions<br />

264


Herba Passifl orae<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; drug and laboratory test interactions; or teratogenic<br />

effects in pregnancy.<br />

Dosage forms<br />

Powdered dried aerial parts, capsules, extracts, fl uidextract and tinctures<br />

(5). Store in a tightly sealed container away from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Daily dose, adults: as a sedative: 0.5–2.0 g of aerial parts three to four<br />

times; 2.5 g of aerial parts as an infusion three to four times; 1.0–4.0 ml<br />

tincture (1:8) three to four times; other equivalent preparations accordingly<br />

(2, 11).<br />

References<br />

1. Bradley PR, ed. British herbal compendium. Vol. 1. Bournemouth, British<br />

Herbal Medicine Association, 1992.<br />

2. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,<br />

1996.<br />

3. European pharmacopoeia, 3rd ed. Suppl. 2001. Strasbourg, Council of Europe,<br />

2000.<br />

4. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 6,<br />

Drugs P–Z, 5th ed.] Berlin, Springer, 1994.<br />

5. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

6. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

7. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA, Blakiston,<br />

1950.<br />

8. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris,<br />

Lavoisier Publishing, 1995.<br />

9. Lutomski J, Malek B. Pharmakochemische Untersuchungen der Drogen der<br />

Gattung Passifl ora. 4. Mttlg.: Der Vergleich des Alkaloidgehaltes in verschiedenen<br />

Harmandrogen. [Pharmacological investigation on raw materials of<br />

the genus Passifl ora. 4. The comparison of contents of alkaloids in some harman<br />

raw materials.] Planta medica, 1975, 27:381–384.<br />

10. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

11. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

12. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

13. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

14. Schmidt PC, Ortega GG. Passionsblumenkraut: Bestimmung des Gesamtfl<br />

avonoid gehaltes von Passifl orae herba. [Passion fl owers: Determination of<br />

total fl avonoids in pharmacognostic preparations.] Deutsche Apotheker Zeitung<br />

1993, 133:4457–4466.<br />

15. Li Q et al. Mass spectral characterization of C-glycosidic fl avonoids isolated<br />

from a <strong>medicinal</strong> plant (Passifl ora incarnata). Journal of Chromatography,<br />

1991, 562:435–446.<br />

16. Meier B. Passifl ora incarnata L. – Passionsblume. [Passifl ora incarnata L. –<br />

passion fl ower.] Zeitschrift für Phytotherapie, 1995, 16:115–126.<br />

17. Sopranzi N et al. Parametri biologici ed electroencefalografi ci nel ratto correlati<br />

a Passifl ora incarnata L. [Biological and electroencephalographic parameters<br />

in rats associated with Passifl ora incarnata L.] Clinica Terapia, 1990,<br />

132:329–333.<br />

18. Leslie GB. A pharmacometric evaluation of nine Bio-Strath herbal remedies.<br />

Medita, 1978, 8:3–19.<br />

19. Borrelli F et al. Anti-infl ammatory activity of Passifl ora incarnata L. in rats.<br />

Phytotherapy Research, 1996, 10:S104–S106.<br />

20. Guérin JC, Réveillère HP. Activité antifungique d’extraits végétaux à usage<br />

thérapeutique. II. Étude de 40 extraits sur 9 souches fongiques. [Antifungal<br />

activity of plant extracts used in therapy. II. Study of 40 plant extracts against<br />

9 fungi species.] Annales Pharmaceutiques Françaises, 1985, 43:77–81.<br />

21. Mahady GB et al. In vitro susceptibility of Helicobacter pylori to botanicals<br />

used traditionally for the treatment of gastrointestinal disorders. Phytomedicine,<br />

2000, 7(Suppl. II):79.<br />

22. Ruggy GH, Smith CS. A pharmacological study of the active principle of<br />

Passifl ora incarnata. Journal of the American Pharmaceutical Association.<br />

Scientifi c Edition, 1940, 29:245.<br />

23. Speroni E et al. Sedative effects of crude extract of Passifl ora incarnata after<br />

oral administration. Phytotherapy Research, 1996, 10:S92–S94.<br />

24. Soulimani R et al. Behavioural effects of Passifl ora incarnata L. and its indole<br />

alkaloid and fl avonoid derivative and maltol in the mouse. Journal of Ethnopharmacology,<br />

1997, 57:11–20.<br />

25. Speroni E, Minghetti A. Neuropharmacological activity of extracts from<br />

Passifl ora incarnata. Planta Medica, 1988, 54:488–491.<br />

26. Della Loggia R, Tubaro A, Redaelli C. Valutazione dell’attività sul S.N.C. del<br />

topo di alcuni estratti vegetali e di una loro associazione. [Evaluation of the<br />

activity on the mouse CNS of several plant extracts and a combination of<br />

them.] Rivista Neurologia, 1981, 51:297–310.<br />

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Herba Passifl orae<br />

27. Medina JH et al. Chrysin (5,7-dihydroxyfl avone) a naturally occurring ligand<br />

for the benzodiazepine receptors, with anticonvulsant properties. Biochemical<br />

Pharmacology, 1990, 40:2227–2231.<br />

28. Speroni E et al. Role of chrysin in the sedative effects of Passifl ora incarnata<br />

L. Phytotherapy Research, 1996, 10:S98–S100.<br />

29. Pilcher JD, Mauer RT. The action of “female remedies” on the intact uteri of<br />

animals. Surgery, Gynecology and Obstetrics, 1918, 27:97–99.<br />

30. Aoyagi N, Kimura R, Murata T. Studies on Passifl ora incarnata dry extract.<br />

I. Isolation of maltol and pharmacological action of maltol and ethyl maltol.<br />

Chemical and Pharmaceutical Bulletin, 1974, 22:1008–1113.<br />

31. Smith GW, Chalmers TM, Nuki G. Vasculitis associated with herbal preparation<br />

containing Passifl ora extract. British Journal of Rheumatology, 1993,<br />

32:87–88.<br />

32. Giavina-Bianchi PF et al. Occupational respiratory allergic disease induced<br />

by Passifl ora alata and Rhamnus purshiana. Annals of Allergy, Asthma, and<br />

Immunology, 1997, 79:449–454.<br />

33. Fisher AA, Purcell P, Le Couteur DG. Toxicity of Passifl ora incarnata L.<br />

Journal of Toxicology. Clinical Toxicology, 2000, 38:63–66.<br />

34. Ramos-Ruiz A et al. Screening of <strong>medicinal</strong> <strong>plants</strong> for induction of somatic<br />

segregation activity in Aspergillus nidulans. Journal of Ethnopharmacology,<br />

1996, 52:123–127.<br />

267


268<br />

Testa Plantaginis<br />

Defi nition<br />

Testa Plantaginis consists of the epidermis and collapsed adjacent layers<br />

removed from the seeds of Plantago ovata Forsk. (Plantaginaceae) (1,<br />

2).<br />

Synonyms<br />

Plantago brunnea Morris, P. decumbens Forsk., P. fastigiata Morris,<br />

P. gooddingii Nelson et Kennedy, P. insularis Eastw., P. ispaghula Roxb.<br />

ex Flem., P. lanata Willd. ex Spreng., P. leiocephala Wallr., P. microcephala<br />

Poir., P. minima Cunn., P. trichophylla Nab., P. villosa Moench.<br />

(3).<br />

Selected vernacular names<br />

Ashwagolam, aspaghol, aspagol, bazarqutuna, blond psyllium, Blondes<br />

Psyllium, Ch’-Ch’ientzu, esfarzeh, esopgol, esparzeh, fi syllium, ghoda,<br />

grappicol, Indian plantago, Indische Psyllium, isabakolu, isabgol, isabgul,<br />

isabgul gola, isapagala-vittulu, ishppukol-virai, ispaghula, isphagol, vithai,<br />

issufgul, jiru, kabbéche, lokmet an naâja, obako, psyllium, plantain, spogel<br />

seed plantain (3–5).<br />

Geographical distribution<br />

Indigenous to Asia and the Mediterranean countries. Cultivated extensively<br />

in India and Pakistan; adapts to western Europe and subtropical<br />

regions (6–8).<br />

Description<br />

An annual, acaulescent herb. Stem highly ramifi ed bearing linear leaves,<br />

which are lanceolate, dentate and pubescent. Flowers white and grouped<br />

into cylindrical spikes; sepals characterized by a distinct midrib extending<br />

from the base to the summit; petal lobes oval with a mucronate summit.<br />

Seeds oval, clearly carinate, 2–3 mm long, light grey-pink, with a brown<br />

line running along their convex side (6).


Plant material of interest: dried seed coats (epidermis)<br />

General appearance<br />

Pinkish-beige fragments or fl akes up to 2 mm long and 1 mm wide, some<br />

showing a light brown spot corresponding to the location of the embryo<br />

before it was removed from the seed (2).<br />

Organoleptic properties<br />

Odour: weak, characteristic; taste: mucilaginous (9).<br />

Testa Plantaginis<br />

Microscopic characteristics<br />

Particles angular, edges straight or curved and sometimes rolled. Composed<br />

of polygonal prismatic cells with four to six straight or slightly<br />

curved walls; cells vary in size in different parts of the seed coat, from<br />

about 25–60 μm long at the summit of the seed to 25–100 μm for the remainder<br />

of the epidermis, except at the edges of the seed, where the cells<br />

are smaller, about 45–70 μm (3).<br />

Powdered plant material<br />

Pale to medium buff-coloured, having a slight pinkish tinge and a weak<br />

characteristic odour. Entire or broken epidermal cells, which appear polygonal<br />

to slightly rounded in surface view and are fi lled with mucilage.<br />

Occasional single and compound (two to four components) starch granules,<br />

the individual grains being spheroidal plano- to angular-convex 2–<br />

25 μm in diameter, embedded in the mucilage. Mucilage stains red with<br />

ruthenium red and lead acetate TS. Also present, some elongated and rectangular<br />

cells from the lower part of epidermis, and radially swollen epidermal<br />

cells (2).<br />

General identity tests<br />

Macroscopic and microscopic examinations (2) and thin-layer chromatography<br />

for the presence of arabinose, xylose and galactose (2).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10).<br />

Foreign organic matter<br />

Complies with the test for foreign matter determined on 5.0 g of material<br />

(2).<br />

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Total ash<br />

Not more than 4% (2).<br />

Loss on drying<br />

Not more than 12% (2).<br />

Swelling index<br />

Not less than 40 (2).<br />

Pesticide residues<br />

The recommended maximum limit for aldrin and dieldrin is not more<br />

than 0.05 mg/kg (11). For other pesticides, see the European pharmacopoeia<br />

(11), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10) and pesticide residues (12).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (10).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (10) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, sulfated ash, acid-insoluble ash, water-soluble extractive and<br />

alcohol-soluble extractive tests to be established in accordance with national<br />

requirements.<br />

Chemical assays<br />

To be established in accordance with national requirements. Plantago<br />

products can be assayed for their fi bre content by the Association of Offi<br />

cial Analytical Chemists method (13).<br />

Major chemical constituents<br />

The major constituent is a mucilaginous hydrocolloid (20–30%), which is<br />

a soluble polysaccharide fraction composed primarily of an arabinoxylan<br />

(up to 85%). The polymer backbone is a xylan with 1→ 3 and 1→ 4 linkages<br />

with no apparent regularity in their distribution. The monosaccharides<br />

in this main chain are substituted on C-2 or C-3 by l-arabinose,<br />

d-xylose, and α-d-galacturonyl-(1→2)-l-rhamnose. Fixed oil (5–10%)<br />

is another major constituent (5, 9, 14–16).<br />

270


Testa Plantaginis<br />

Medicinal uses<br />

Uses supported by clinical data<br />

A bulk-forming laxative used therapeutically for restoring and maintaining<br />

bowel regularity (15, 17–26). Treatment of chronic constipation, temporary<br />

constipation due to illness or pregnancy, irritable bowel syndrome<br />

and constipation related to duodenal ulcer or diverticulitis (18, 27). Also<br />

indicated for stool softening in the case of haemorrhoids, or after anorectal<br />

surgery (18, 20). As a dietary supplement in the management of hypercholesterolaemia,<br />

to reduce the risk of coronary heart disease (28), and<br />

reduce the increase in blood sugar levels after eating (24).<br />

Uses described in pharmacopoeias and well established documents<br />

Short-term use for the symptomatic treatment of diarrhoea of various<br />

etiologies (29–31).<br />

Uses described in traditional medicine<br />

As an expectorant, antitussive and diuretic. Treatment of rheumatism,<br />

gout, glandular swelling and bronchitis (5, 8).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antidiarrhoeal activity<br />

Intragastric administration of 0.4 g of Testa Plantaginis per day inhibited<br />

Escherichia coli-induced diarrhoea in pigs (32). Intragastric administration<br />

of the seed coats to calves, 18.89 g/l of oral rehydration solution, did<br />

not reduce the number or frequency of stools (33).<br />

Antihypercholesterolaemic activity<br />

Administration of the seed coats in the diet, 10%, to African green monkeys<br />

fed a high-cholesterol diet for 3.5 years signifi cantly (P < 0.05) reduced<br />

plasma cholesterol levels by 39% and inhibited the activity of<br />

3-hydroxy-3-methylglutaryl-coenzyme A reductase in the liver and<br />

intestine (34). A further study in these animals also showed that this administration<br />

of the seed coats reduced plasma cholesterol concentrations<br />

by decreasing the synthesis of low-density lipoproteins (LDL) (35). Administration<br />

of the seed coats in the diet, 7.5%, to hamsters reduced cholesterol<br />

concentrations and increased sterol loss in the liver. The mechanism<br />

of action appears to involve a reduction of LDL cholesterol<br />

production and an increase in receptor-mediated LDL clearance (36). Administration<br />

of the seed coats, 7.5 g/100 g body weight (bw) daily to guinea-pigs<br />

fed a high-cholesterol diet signifi cantly (P < 0.0001) reduced plas-<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

ma cholesterol levels by 39% as compared with controls (37). Alterations<br />

in hepatic cholesterol metabolism were observed in guinea-pigs after the<br />

administration of the seed coats (dose not specifi ed). Treated animals fed<br />

a high fat and sucrose diet showed reductions in plasma LDL cholesterol,<br />

triacylglycerol, apolipoprotein B and hepatic cholesteryl ester concentrations,<br />

and a 45% increase in the number of hepatic apolipoprotein A/E<br />

receptors (38).<br />

Administration of Testa Plantaginis in the diet, 5.0%, to rats reduced<br />

serum cholesterol concentrations (39). Administration of the seed coats in<br />

the diet, 10.0%, reduced total serum cholesterol concentrations and increased<br />

high-density lipoprotein (HDL) cholesterol in rats fed a highcholesterol<br />

diet (40). Administration of the seed coats in the diet, 5.0%, to<br />

rats signifi cantly (P < 0.0001) lowered an increase in serum cholesterol<br />

concentrations induced by feeding the animals trans-fatty acids (corn-oil<br />

margarine) (41).<br />

Antihyperglycaemic activity<br />

Administration of the seed coats in the diet, 2.5%, for 18 weeks to mice<br />

with genetically-induced diabetes reduced blood glucose levels and increased<br />

blood insulin concentrations (42).<br />

Effects on bile acids<br />

Administration of the seed coats in the diet, 5.0%, for 5 weeks to rats increased<br />

bile acid synthesis and lowered the hydrophobicity of the bile<br />

acid pool (43). Administration of the seed coat in the diet, 5.0%, to dogs<br />

fed a lithogenic diet for 6 weeks reduced the incidence of cholesterol gallstones<br />

by reducing the biliary cholesterol saturation index (44). Administration<br />

of the seed coats in the diet, 4.0–6.0%, for 5 weeks to hamsters fed<br />

a lithogenic diet increased faecal bile acid excretion by 400%, and reduced<br />

the concentration of taurine-conjugated bile acids in those receiving the<br />

highest dose. In addition, the treatment normalized the lithogenic index<br />

and prevented cholesterol gallstone formation as compared with controls<br />

(45). Administration of the seed coats in the diet, 8.0%, for 5 weeks to<br />

hamsters increased daily faecal neutral sterol excretion by 90% owing to<br />

higher faecal output. Daily faecal bile acid excretion and total faecal bile<br />

acid concentrations were also increased (46).<br />

Gastrointestinal effects<br />

Administration of the seed coats in the diet, 10.0–20.0%, for 4 weeks to<br />

rats resulted in increased levels of gastric, intestinal and colonic mucin,<br />

and increased faecal weight compared with control animals (47). In vitro,<br />

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Testa Plantaginis<br />

a 70% methanol extract of the seed coats, 6.0 mg/ml, stimulated contractions<br />

of isolated guinea-pig ileum (48).<br />

Clinical pharmacology<br />

Antidiarrhoeal activity<br />

In patients with acute and chronic diarrhoea, 10 g of Testa Plantaginis per<br />

day for 7 days increased the viscosity of the intestinal contents, owing to<br />

the binding of fl uid by the seed coats, thereby decreasing the frequency of<br />

defecation (29, 30).<br />

In a placebo-controlled trial, 10 female patients with diarrhoeapredominant<br />

irritable bowel syndrome were treated with 3.4 g of the<br />

seed coats three times per day for 4 weeks after an initial 4-week baseline<br />

placebo period. The treatment signifi cantly improved patient global<br />

satisfaction with bowel function (P < 0.02), and urge to defecate (P < 0.01)<br />

compared with placebo. Treatment also reduced movement frequency<br />

and doubled stool viscosity (31).<br />

Eight subjects participated in a randomized, placebo-controlled crossover<br />

study on the moderation of lactulose-induced diarrhoea in irritable<br />

bowel syndrome. Gastric emptying and small bowel and colonic transit<br />

were measured following consumption of 20 ml of lactulose three times<br />

per day with or without 3.5 g of Testa Plantaginis three times per day.<br />

The seed coats signifi cantly delayed gastric emptying by 50% (P < 0.05);<br />

small bowel transit was unchanged, and progression through the colon<br />

was delayed. It was concluded that the seed coats probably delayed gastric<br />

emptying by increasing meal viscosity, and reduced the acceleration<br />

of colon transit by delaying the production of gaseous fermentation<br />

products (49).<br />

Antihypercholesterolaemic activity<br />

Numerous clinical investigations with the seed coats have demonstrated a<br />

reduction in serum cholesterol levels in patients with mild to moderate<br />

hypercholesterolaemia (23, 26). A meta-analysis assessed the hypolipidaemic<br />

effects and safety of the seed coats when used as an adjunct to a<br />

low-fat diet in men and women with hypercholesterolaemia. Eight clinical<br />

trials met the criteria for the meta-analysis and included a total of 384<br />

and 272 subjects receiving the seed coats or cellulose placebo, respectively.<br />

All of the trials evaluated the hypocholesterolaemic effects of 10.2 g of the<br />

seed coats daily together with a low-fat diet for ≥ 8 weeks. Consumption<br />

of seed coats signifi cantly lowered serum total cholesterol by 4%<br />

(P < 0.0001), LDL cholesterol by 7% (P < 0.0001), and the ratio of apolipoprotein<br />

B to apolipoprotein A-I by 6% (P < 0.05) compared with pla-<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

cebo. No effects on serum HDL or triacylglycerol concentrations were<br />

observed (26).<br />

Another meta-analysis assessed the effi cacy of the consumption of a<br />

cereal product enriched with the seed coats in reducing blood total, LDL<br />

and HDL cholesterol levels in 404 adults with mild to moderate hypercholesterolaemia,<br />

who were also consuming a low-fat diet. Studies were<br />

considered to be eligible for inclusion in the meta-analysis if they were<br />

randomized controlled trials, and included a control group that ate cereal<br />

containing at least 3.0 g of soluble fi bre daily. Eight published and four<br />

unpublished studies, conducted in four countries, met the criteria. The<br />

results of the meta-analysis demonstrated that subjects who consumed<br />

cereals containing the seed coats had lower total and LDL cholesterol<br />

concentrations, with differences of 5% and 9%, respectively, than subjects<br />

who ate a control cereal; HDL cholesterol concentrations were unaffected.<br />

The analysis indicates that consumption of cereals enriched with<br />

the seed coats as part of a low fat diet improves the blood lipid profi le in<br />

hypercholesterolaemic adults to a greater extent than the low-fat diet<br />

alone (23).<br />

A multicentre clinical investigation assessed the long-term effectiveness<br />

of Testa Plantaginis fi bre as an adjunct to diet in the treatment of<br />

primary hypercholesterolaemia. Subjects were required to follow an<br />

American Heart Association Step I diet for 8 weeks (dietary adaptation<br />

phase). Eligible subjects with serum LDL-cholesterol concentrations of<br />

3.36–4.91 mmol/l were then randomly assigned to receive 5.1 g of the seed<br />

coats or a cellulose placebo twice per day for 26 weeks in conjunction<br />

with diet therapy. The results demonstrated that serum total and LDL<br />

cholesterol concentrations were 4.7% and 6.7% lower, respectively, in the<br />

treatment group than in the placebo group after 24–26 weeks (P < 0.001)<br />

(25). A multicentre, double-blind, placebo-controlled, randomized trial<br />

assessed the cholesterol-level-lowering effect of the seed coats with dietary<br />

advice compared with placebo and dietary advice in 340 patients<br />

with mild-to-moderate hypercholesterolaemia. An initial 8-week dietonly<br />

period was followed by a 2-week treatment period. Treatment with<br />

7.0 g or 10.5 g of the seed coats per day was continued for a further<br />

12 weeks in some patients. Levels of total, LDL and HDL cholesterol,<br />

triglycerides and apolipoproteins A1 and B were measured. Treatment<br />

with the seed coats at both doses produced signifi cantly greater reductions<br />

in LDL cholesterol levels than did placebo (P = 0.009 and P < 0.001).<br />

The seed coats plus modifi cation of diet reduced LDL cholesterol levels<br />

by 10.6–13.2% and total cholesterol levels by 7.7–8.9% during the<br />

6-month period (50).<br />

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Testa Plantaginis<br />

A randomized controlled clinical trial assessed the effects of the seed<br />

coats as an adjunct to a traditional diet for diabetes in the treatment of<br />

34 subjects with type 2 diabetes and mild-to-moderate hypercholesterolaemia.<br />

After a 2-week dietary stabilization phase, subjects were randomly<br />

assigned to receive 5.1 g of the seed coats or cellulose placebo twice per<br />

day for 8 weeks. The group treated with the seed coats showed signifi cant<br />

improvements in glucose and lipid values as compared with the placebo<br />

group. Serum total and LDL-cholesterol concentrations were 8.9%<br />

(P < 0.05) and 13.0% (P = 0.07) lower, respectively, than in the placebo<br />

group. All-day and post-lunch postprandial glucose concentrations were<br />

11.0% (P < 0.05) and 19.2% (P < 0.01) lower in the treated group (24).<br />

In a clinical trial, the diet of six normal and fi ve ileostomy subjects was<br />

supplemented with 10.0 g of the seed coats per day for 3 weeks, while six<br />

normal and four ileostomy subjects received 10.0 g of Plantago ovata<br />

seeds per day. Faecal and ileostomy output, sterol excretion, serum cholesterol<br />

and triglycerides were measured before and after supplementation.<br />

The seed coats had no effect on cholesterol or triglyceride concentrations<br />

in either normal or ileostomy subjects. Total and HDL<br />

cholesterol concentrations were reduced on average by 6.4% and 9.3%,<br />

respectively, in the normal group after seed supplementation. No effect<br />

on faecal bile acid excretion in the normal subjects was found in either<br />

group. Ileostomy bile acids were increased (on average 25%) after seed<br />

supplementation, whereas no effect on cholesterol concentrations was<br />

found. These results suggest that the seeds might be more effective than<br />

the seed coats in reducing serum cholesterol, that this cholesterol-lowering<br />

effect is not mediated by increased faecal bile acid losses, and that increased<br />

ileal losses of bile acids might be compensated for by enhanced<br />

reabsorption in the colon (51).<br />

In a double-blind, placebo-controlled study involving 26 men, supplementation<br />

of the diet with 3.4 g of the seed coats three times per day for 8<br />

weeks produced a decrease in serum cholesterol (-14.8%) and LDL cholesterol<br />

(-20.2%) (52). In a similar study, in which the seed coats were<br />

added to a low-fat diet, improvements in cholesterol parameters were observed<br />

after 8 weeks of therapy (53). The reduction in serum cholesterol<br />

may be due to increased excretion of bile acids in the faeces, which in turn<br />

stimulates synthesis of new bile acids from cholesterol (22, 54).<br />

In a clinical study to assess the effect of the seed coats on faecal bile<br />

acid weights and concentrations, 16 healthy adults consumed 7.0 g of the<br />

seed coats per day for the middle 8 weeks of a 12-week period. Stool<br />

samples were collected and analysed for faecal bile acid content, and their<br />

form and dry weight were determined. Administration of the seed coats<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

signifi cantly (P < 0.01) lowered faecal lithocholic and isolithocholic acids<br />

and the weighted ratio of lithocholic acids to deoxycholic acid. The change<br />

in the faecal bile acid profi le indicates a reduction in the hydrophobicity<br />

of the bile acids in the enterohepatic circulation (55).<br />

Laxative activity<br />

Administration of the seed coats, solubilized in water, increases the volume<br />

of the faeces by absorbing fl uids in the gastrointestinal tract, thereby stimulating<br />

peristalsis (56). The seed coats also reduce intraluminal pressure,<br />

increase colon transit time, and increase the frequency of defecation (18, 20,<br />

57). Soluble fi bres, such as those contained in the seed coats, are rapidly<br />

metabolized by colonic bacteria to volatile fatty acids, which are then absorbed<br />

by the colon, and increase the production of colonic mucin.<br />

The therapeutic effi cacy of the seed coats is due to the swelling of the<br />

mucilaginous fi bre when mixed with water, which gives bulk and lubrication<br />

(22). The seed coats increase stool weight and water content owing to<br />

the water-bound fi bre residue, and an increased faecal bacterial mass (18,<br />

20). Clinical studies have demonstrated that ingestion of 18.0 g of the seed<br />

coats increases faecal fresh and dry weights as compared with placebo<br />

(15).<br />

The digestibility of the seed coats and their faecal bulking effect were<br />

studied in seven healthy volunteers who ingested a low-fi bre diet plus<br />

either placebo or the seed coats, 18 g/day, during two 15-day periods.<br />

There were no differences between the groups in whole gut transit time<br />

and gas excretion in breath and fl atus. Faecal wet and dry weights rose<br />

signifi cantly (P = 0.009 and P = 0.037, respectively) in the treated subjects.<br />

Faecal short-chain fatty acid concentrations and the molar proportions<br />

of propionic and acetic acids also increased in the treated group<br />

(15).<br />

Adverse reactions<br />

Sudden increases in dietary fi bre may cause temporary gas and bloating.<br />

These side-effects may be reduced by a gradual increase of fi bre intake,<br />

starting at one dose per day and gradually increasing to three doses per<br />

day (58). Occasional fl atulence and bloating can be reduced by decreasing<br />

the amount of the seed coats taken for a few days (58).<br />

Allergic reactions to ingestion or inhalation of Plantago products have<br />

been reported, especially after previous occupational exposure to these<br />

products (59–64). These reactions range from urticarial rashes to anaphylactic<br />

reactions (rare) (60, 65). One rare case of fatal bronchospasm has<br />

been reported in a Testa Plantaginis-sensitive patient with asthma (62).<br />

276


Testa Plantaginis<br />

Contraindications<br />

Testa Plantaginis should not be used by patients with faecal impaction,<br />

undiagnosed abdominal symptoms, abdominal pain, nausea or vomiting<br />

unless advised by their health-care provider. Testa Plantaginis is also contraindicated<br />

following any sudden change in bowel habits that persists for<br />

more than 2 weeks, in rectal bleeding or failure to defecate following use<br />

of a laxative, and in patients with constrictions of the gastrointestinal<br />

tract, potential or existing intestinal blockage, megacolon, diabetes mellitus<br />

that is diffi cult to regulate, or known hypersensitivity to the seed coats<br />

(14, 22).<br />

Warnings<br />

To minimize the potential for allergic reaction, health professionals who<br />

frequently dispense powdered products prepared from Testa Plantaginis<br />

should avoid inhaling airborne dust while handling these products. To<br />

prevent generating airborne dust, the product should be spooned from<br />

the packet directly into a container and then the liquid should be added<br />

(58).<br />

Testa Plantaginis products should always be taken with suffi cient<br />

amounts of liquid, e.g. 5.0 g of the seed coats with 150 ml of liquid. Failure<br />

to do so may result in swelling of the seed coats and blockage of the<br />

oesophagus, which may cause choking. Intestinal obstruction may occur<br />

if an adequate fl uid intake is not maintained. The seed coats should not be<br />

used by those with diffi culty in swallowing or throat problems. Anyone<br />

experiencing chest pain, vomiting or diffi culty in swallowing or breathing<br />

after taking Testa Plantaginis should seek immediate medical attention.<br />

Treatment of the elderly and the debilitated requires medical supervision.<br />

Testa Plantaginis should be taken at least 2 h before or after other medications<br />

to prevent delayed absorption of other drugs (66). If bleeding, or<br />

no response and abdominal pain occur 48 h after ingesting the seed coats,<br />

treatment should be discontinued and medical advice sought (58).<br />

Precautions<br />

General<br />

Testa Plantaginis should be taken with adequate volumes of fl uid. Products<br />

should never be taken orally in dried powder form owing to possibility<br />

of causing bowel or oesophageal obstruction. In patients confi ned to<br />

bed or undertaking little physical exercise, a medical examination may be<br />

necessary prior to treatment with the seed coats.<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Drug interactions<br />

Bulking agents may diminish the absorption of some minerals (calcium,<br />

magnesium, copper and zinc), vitamins (B 12 ), cardiac glycosides and coumarin<br />

derivatives (3, 52, 67–68). However, more recent studies suggest<br />

that since seed coats do not contain phytates, they will not bind to vitamins<br />

and minerals and are therefore no cause for concern (69–71). The<br />

co-administration of the seed coats with lithium salts may reduce plasma<br />

concentrations of the latter and inhibit their absorption from the gastrointestinal<br />

tract (72). The seed coats may also decrease the rate and extent<br />

of carbamazepine absorption, and induce subclinical levels of the drug.<br />

Ingestion of lithium salts or carbamazepine and the seed coats should<br />

therefore be separated by as long an interval as possible (73). Ingestion of<br />

the seed coats 2 hours before or after the administration of other drugs is<br />

suggested (66). Individual monitoring of the plasma levels of these drugs,<br />

especially in patients also taking products containing Testa Plantaginis is<br />

also recommended. Insulin-dependent diabetics may require less insulin<br />

(14).<br />

Other precautions<br />

No information available on precautions concerning drug and laboratory<br />

test interactions; carcinogenesis, mutagenesis, impairment of fertility;<br />

teratogenic and non-teratogenic effects in pregnancy; nursing mothers; or<br />

paediatric use.<br />

Dosage forms<br />

Dried seed coats available commercially as chewable tablets, granules,<br />

wafers and powder. Store in a well closed container, in a cool dry place,<br />

protected from light (2, 19).<br />

Posology<br />

No information available.<br />

References<br />

1. Central Council for Research in Unani Medicine. Standardization of single<br />

drugs of Unani medicine – part I. New Delhi, Ministry of <strong>Health</strong> and Family<br />

Welfare, 1987.<br />

2. European pharmacopoeia, 3rd ed. Suppl. 2001. Strasbourg, Council of<br />

Europe, 2000.<br />

3. Hänsel R et al., eds. Hagers handbuch der pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 6,<br />

Drugs P–Z, 5th ed.] Berlin, Springer, 1994.<br />

278


Testa Plantaginis<br />

4. Issa A. Dictionnaire des noms des plantes en latin, français, anglais et arabe.<br />

[Dictionary of plant names in Latin, French and Arabic.] Beirut, Dar al-Raed<br />

al-Arabi, 1991.<br />

5. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

6. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

Blakiston, 1950.<br />

7. Mossa JS, Al-Yahya MA, Al-Meshal IA. Medicinal Plants of Saudi Arabia.<br />

Vol. 1. Riyadh, King Saud University Libraries, 1987.<br />

8. Kapoor LD. Handbook of Ayurvedic <strong>medicinal</strong> <strong>plants</strong>. Boca Raton, FL,<br />

CRC Press, 1990.<br />

9. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

10. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

11. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

12. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

13. Prosky L et al. Determination of total dietary fi ber in food and food products:<br />

collaborative study. Journal of the Association of Offi cial Analytical<br />

Chemists, 1985, 68:677–679.<br />

14. Bradley PR ed. British herbal compendium. Vol. 1. Bournemouth, British<br />

Herbal Medicine Association. 1992.<br />

15. Marteau P et al. Digestibility and bulking effect of ispaghula husks in healthy<br />

humans. Gut, 1994, 35:1747–1752.<br />

16. Bruneton J. Pharmacognosy, phytochemistry, <strong>medicinal</strong> <strong>plants</strong>. Paris,<br />

Lavoisier Publishing, 1995.<br />

17. Wealth of India: raw materials. Vol. VIII. New Delhi, Publication and Information<br />

Directorate, Council for Scientifi c and Industrial Research, 1969.<br />

18. Sölter H, Lorenz D. Summary of clinical results with Prodiem Plain, a bowel<br />

regulating agent. Today’s Therapeutic Trends, 1983, 1:45–59.<br />

19. African pharmacopoeia. Vol. 1. Lagos, Nigeria, <strong>Organization</strong> of African Unity,<br />

Scientifi c, Technical and Research Commission, 1985.<br />

20. Marlett JA et al. Comparative laxation of psyllium with and without senna in<br />

an ambulatory constipated population. American Journal of Gastroenterology,<br />

1987, 82:333–337.<br />

21. Lennard-Jones JE. Clinical management of constipation. Pharmacology 1993,<br />

47:1216–1223.<br />

22. Hardman JG et al., eds. Goodman and Gilman’s, the pharmacological basis of<br />

therapeutics, 9th ed. New York, NY, McGraw Hill, 1996.<br />

279


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

23. Olson BH et al. Psyllium-enriched cereals lower blood total cholesterol and<br />

LDL cholesterol, but not HDL cholesterol in hypercholesterolemic adults:<br />

results of a meta-analysis. Journal of Nutrition, 1997, 127:1973–1980.<br />

24. Anderson JW et al. Effects of psyllium on glucose and serum lipid responses<br />

in men with type 2 diabetes and hypercholesterolemia. American Journal of<br />

Clinical Nutrition, 1999, 70:466–473.<br />

25. Anderson JW et al. Long-term cholesterol-lowering effects of psyllium as an<br />

adjunct to diet therapy in the treatment of hypercholesterolemia. American<br />

Journal of Clinical Nutrition, 2000, 71:1433–1438.<br />

26. Anderson JW et al. Cholesterol-lowering effects of psyllium intake adjunctive<br />

to diet therapy in men and women with hypercholesterolemia: metaanalysis<br />

of 8 controlled trials. American Journal of Clinical Nutrition, 2000,<br />

71:472–479.<br />

27. Edwards C. Diverticular disease of the colon. European Journal of Gastroenterology<br />

and Hepatology, 1993, 5:583–586.<br />

28. Final rule on health claims for psyllium seed husks. Federal Register, 1998,<br />

63:8103–8121.<br />

29. Harmouz W. Therapy of acute and chronic diarrhea with Agiocur®. Medizin<br />

Klinik, 1984, 79:32–33.<br />

30. Qvitzau S, Matzen P, Madsen P. Treatment of chronic diarrhoea: loperamide<br />

versus ispaghula husk and calcium. Scandinavian Journal of Gastroenterology,<br />

1988, 23:1237–1240.<br />

31. Robinson M et al. Psyllium normalizes stool consistency in diarrheapredominant<br />

IBS. American Journal of Gastroenterology, 1999, 94:2684<br />

(Abstract 430).<br />

32. Hayden U et al. Psyllium improves fecal consistency and prevents enhanced<br />

secretory responses in jejunal tissues of piglets infected with ETEC. Digestive<br />

diseases and sciences, 1998, 43:2536–2541.<br />

33. Naylor JM, Liebel T. Effect of psyllium on plasma concentration of glucose,<br />

breath hydrogen concentration and fecal composition in calves with diarrhea<br />

treated orally with electrolyte solutions. American Journal of Veterinary<br />

Research, 1995, 56:56–59.<br />

34. McCall MR et al. Psyllium husk. II: effect on the metabolism of apolipoprotein<br />

B in African green monkeys. American Journal of Clinical Nutrition,<br />

1992, 56:385–393.<br />

35. McCall MR et al. Psyllium husk I: effect on plasma lipoproteins, cholesterol<br />

metabolism, and atherosclerosis in African green monkeys. American Journal<br />

of Clinical Nutrition, 1992, 56:376–384.<br />

36. Turley SD, Daggy BP, Dietschy JM. Psyllium augments the cholesterollowering<br />

action of cholestyramine in hamsters by enhancing sterol loss from<br />

the liver. Gastroenterology, 1994, 107:444–452.<br />

37. Shen H et al. Dietary soluble fi ber lowers plasma LDL cholesterol concentrations<br />

by altering lipoprotein metabolism in female guinea pigs. Journal of<br />

Nutrition, 1998, 128:1434–1441.<br />

280


Testa Plantaginis<br />

38. Vergara-Jimenez M et al. Hypolipidemic mechanisms of pectin and psyllium<br />

in guinea pigs fed high fat-sucrose diets: alterations in hepatic cholesterol<br />

metabolism. Journal of Lipid Research, 1998, 39:1455–1465.<br />

39. Arjmandi BH et al. Native and partially hydrolyzed psyllium have comparable<br />

effects on cholesterol metabolism in rats. Journal of Nutrition, 1997,<br />

127:463–469.<br />

40. Kritchevsky D et al. Infl uence of psyllium preparations on plasma and liver<br />

lipids of cholesterol-fed rats. Artery, 1995, 21:303–311.<br />

41. Fang C. Dietary psyllium reverses hypercholesterolemic effects of trans fatty<br />

acids in rats. Nutrition Research, 2000, 20:695–705.<br />

42. Watters K, Blaisdell P. Reduction of glycemic and lipid levels in db/db diabetic<br />

mice by psyllium plant fi ber. Diabetes, 1989, 38:1528–1533.<br />

43. Matheson HB, Story JA. Dietary psyllium hydrocolloid and pectin increase<br />

the bile acid pool size and change bile acid composition in rats. Journal of<br />

Nutrition, 1994, 124:1161–1165.<br />

44. Schwesinger WH et al. Soluble dietary fi ber protects against cholesterol gallstone<br />

formation. American Journal of Surgery, 1999, 177:307–310.<br />

45. Trautwein EA, Kunath-Rath A, Erbersdobler HF. Increased fecal bile acid<br />

excretion and changes in the circulating bile acid pool are involved in the<br />

hypocholesterolemic and gallstone-preventive actions of psyllium in hamsters.<br />

Journal of Nutrition, 1999, 129:896–902.<br />

46. Trautwein EA et al. Psyllium, not pectin or guar gum, alters lipoprotein and<br />

biliary acid composition and fecal sterol excretion in the hamster. Lipids,<br />

1998, 33:573–582.<br />

47. Satchithanandam S et al. Effects of dietary fi bers on gastrointestinal mucin in<br />

rats. Nutrition Research, 1996, 16:1163–1177.<br />

48. Gilani AUH et al. Laxative effect of ispaghula: physical or chemical effect?<br />

Phytotherapy Research, 1998, 12(Suppl. 1):S63–S65.<br />

49. Washington N et al. Moderation of lactulose-induced diarrhea by psyllium:<br />

effects on motility and fermentation. American Journal of Clinical Nutrition,<br />

1998, 67:317–321.<br />

50. MacMahon M, Carless J. Ispaghula husk in the treatment of hypercholesterolaemia:<br />

a double-blind controlled study. Journal of Cardiovascular Risk,<br />

1998, 5:167–172.<br />

51. Gelissen IC, Brodie B, Eastwood MA. Effect of Plantago ovata (psyllium)<br />

husk and seeds on sterol metabolism: studies in normal and ileostomy subjects.<br />

American Journal of Clinical Nutrition, 1994, 59:395–400.<br />

52. Anderson JW et al. Cholesterol-lowering effects of psyllium hydrophilic<br />

mucilloid for hypercholesterolemic men. Archives of Internal Medicine,<br />

1988, 148:292–296.<br />

53. Bell LP et al. Cholesterol-lowering effects of psyllium hydrophilic mucilloid.<br />

Journal of the American Medical Association, 1989, 261:3419–3423.<br />

54. Forman DT et al. Increased excretion of fecal bile acids by an oral hydrophilic<br />

colloid. Proceedings of the Society for Experimental Biology and<br />

Medicine, 1968, 127:1060–1063.<br />

281


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

55. Chaplin MF et al. Effect of ispaghula husk on the faecal output of bile acids<br />

in healthy volunteers. Journal of Steroid Biochemistry and Molecular Biology,<br />

2000, 72:283–292.<br />

56. Stevens J et al. Comparison of the effects of psyllium and wheat bran on gastrointestinal<br />

transit time and stool characteristics. Journal of the American<br />

Dietetic Association, 1988, 88:323–326.<br />

57. Ligny G. Therapie des Colon irritabile; Kontrollierte Doppelblindstudie zur<br />

Prüfung der Wirksamkeit einer hemizellulosehaltigen Arzneizubereitung. [Treatment<br />

of irritable colon; controlled double-blind study to test the effi cacy of a<br />

medical preparation containing hemicellulose.] Therapeutikon, 1988, 7:449–453.<br />

58. Barnhart ER. Physician’s desk reference. Montvale, NJ, Medical Economics<br />

Company, 2000, 45:1740–1741.<br />

59. Machado L, Zetterstrom O, Fagerberg E. Occupational allergy in nurses to a<br />

bulk laxative. Allergy, 1979, 34:51–55.<br />

60. Knutson TW et al. Intestinal reactivity in allergic and nonallergic patients: an<br />

approach to determine the complexity of the mucosal reaction. Journal of<br />

Allergy and Clinical Immunology, 1993, 91:553–559.<br />

61. Freeman GL. Psyllium hypersensitivity. Annals of Allergy 1994, 73:490–492.<br />

62. Hulbert DC et al. Fatal bronchospasm after oral ingestion of isphagula. Postgraduate<br />

Medical Journal, 1995, 71:305–306.<br />

63. Morgan MS et al. English plantain and psyllium: lack of cross-allergenicity<br />

by crossed immunoelectrophoresis. Annals of Allergy, Asthma, and Immunology,<br />

1995, 75:351–359.<br />

64. Aleman AM et al. [Asthma related to inhalation of Plantago ovata.] Medicina<br />

clinica (Barcelona), 2001, 116:20–22 [in Spanish].<br />

65. Suhonen R, Kantola I, Bjorksten F. Anaphylactic shock due to ingestion of<br />

psyllium laxative. Allergy, 1983, 38:363–365.<br />

66. Fugh-Berman A. Herb-drug interactions. Lancet, 2000, 355:134–138.<br />

67. Drews L, Kies C, Fox HM. Effect of dietary fi ber on copper, zinc, and magnesium<br />

utilization by adolescent boys. American Journal of Clinical Nutrition,<br />

1979, 32:1893–1897.<br />

68. Gattuso JM, Kamm MA. Adverse effects of drugs used in the management of<br />

constipation and diarrhoea. Drug Safety 1994, 10:47–65.<br />

69. Heaney RP, Weaver CM. Effect of psyllium on absorption of co-ingested<br />

calcium. Journal of the American Geriatrics Society, 1995, 43:261–263.<br />

70. Anderson JW et al. Long term cholesterol-lowering effects of psyllium as an<br />

adjunct to diet therapy in the treatment of hypercholesterolemia. American<br />

Family Physician, 1996, 54:2523–2528.<br />

71. Davidson MH et al. Long-term effects of consuming foods containing<br />

psyllium seed husk on serum lipids in subjects with hypercholesterolemia.<br />

American Journal of Clinical Nutrition, 1998, 67:367–376.<br />

72. Pearlman BB. Interaction between lithium salts and ispaghula husks. Lancet,<br />

1990, 335:416.<br />

73. Etman MA. Effect of a bulk forming laxative on the bioavailability of carbamazepine<br />

in man. Drug development and industrial pharmacy, 1995, 21:1901–1906.<br />

282


Radix Rehmanniae<br />

Defi nition<br />

Radix Rehmanniae consists of the dried roots and rhizomes of Rehmannia<br />

glutinosa Libosch. or Rehmannia glutinosa Libosch. var. purpurea<br />

Makino (Scrophulariaceae) (1–4). 1<br />

Synonyms<br />

Digitalis glutinosa Gaertn., Gerardia glutinosa Bunge, Rehmannia chinensis<br />

Libosch., R. sinensis (Buc’hoz) Libosch. ex Fisch. et C.A. Mey. (5).<br />

Selected vernacular names<br />

Akayajio, di-huang, cû sinh dja, dihuang, dihuáng, dja hoâng, fi gwort,<br />

ji-whang, rehmannia, sheng dihuang, sheng-ti-pien, shu di, sin dja, ti<br />

huang (4–7).<br />

Geographical distribution<br />

Indigenous to China. Cultivated in China, Japan and Republic of Korea<br />

(6, 8).<br />

Description<br />

A perennial herb 10–40 cm high, with a thick, orange tuberous root, about<br />

3–6 cm in diameter. Basal leaves fasciculate, obovate or long elliptic, 3–<br />

10 cm long, 1.5–2.0 cm wide; apex obtuse; tapering to a short petiole,<br />

coarsely dentate, pubescent, the underside often reddish. Flowers are solitary,<br />

borne in leaf axils; calyx fi ve-lobed, upper lobes longest; corolla<br />

obliquely funnel form, slightly swollen on lower side, about 4 cm long,<br />

dull purple-brown and creamy yellow, densely glandular-pubescent, twolipped;<br />

upper lobes shorter than the three lower lobes; tube with two<br />

ridges extending inside from sinuses of lower lip; four stamens borne near<br />

1 In the Pharmacopoeia of the People’s Republic of China (4), fresh plant material is also permitted.<br />

In The Japanese Pharmacopoeia (2), steam-treated root material is also permitted.<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

base of corolla, anthers not coherent, disc ring-like, poorly developed;<br />

ovary superior, stigma two-lobed. Fruits are capsules (6, 8).<br />

Plant material of interest: dried roots and rhizomes<br />

General appearance<br />

Fusiform root, 5–12 cm long, 1–6 cm in diameter, often broken or markedly<br />

deformed in shape. Externally, yellow-brown to blackish brown, with<br />

deep, longitudinal wrinkles and constrictions. Texture soft and tenacious,<br />

not easily broken. In transverse section yellow-brown to blackish brown,<br />

and cortex darker than xylem in colour. Pith hardly observable (1, 2, 4).<br />

Organoleptic properties<br />

Odour: characteristic; taste: slightly sweet, followed by a slight bitterness<br />

(1, 2, 4).<br />

Microscopic characteristics<br />

Transverse sections of the root show 7–15 layers of cork cells. Cortex<br />

parenchyma cells loosely arranged. Outer region of cortex composed of<br />

scattered secretory cells containing orange-yellow oil droplets. Stone cells<br />

occasionally found. Phloem relatively broad. Cambium is in a ring.<br />

Xylem rays broad, vessels sparse and arranged radially (1, 2, 4).<br />

Powdered plant material<br />

Dark brown. Cork cells brownish, subrectangular in lateral view, regularly<br />

arranged. Parenchyma cells subrounded, containing subrounded nuclei.<br />

Secretory cells similar to ordinary parenchyma cells in shape, containing<br />

orange or orange-red oil droplets. Border pitted and reticulated<br />

vessels up to about 92 μm in diameter (3, 4).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1–4), and thin-layer chromatography<br />

(3, 4). A high-performance liquid chromatography method<br />

for catalpol, the major iridoid monoterpene, is available (9).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10).<br />

284


Total ash<br />

Not more than 6% (1, 2, 4).<br />

Acid-insoluble ash<br />

Not more than 2.5% (1, 2).<br />

Water-soluble extractive<br />

Not less than 65% (3, 4).<br />

Pesticide residues<br />

The recommended maximum limit for aldrin and dieldrin is not more<br />

than 0.05 mg/kg (11). For other pesticides, see the European pharmacopoeia<br />

(11), and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10) and pesticide residues (12).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (10).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (10) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, foreign organic matter, sulfated ash, alcohol-soluble extractive<br />

and loss on drying tests to be established in accordance with national requirements.<br />

Chemical assays<br />

To be established in accordance with national requirements.<br />

Radix Rehmanniae<br />

Major chemical constituents<br />

The major constituents are iridoid monoterpenes (2.6–4.8%) (13) including<br />

catalpol, ajugol, aucubin, rehmanniosides A–D, monomelittoside,<br />

melittoside, verbascoside, jionosides A1, A2, B1, B2, C, D and E (5, 7, 14,<br />

15). In addition, immunomodulating polysaccharides have also been reported<br />

(16–18). Representative structures of the iridoid monoterpenes are<br />

presented below.<br />

285


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

O<br />

H<br />

O<br />

rehmannioside C<br />

Glc<br />

R<br />

O<br />

CH3 H<br />

ajugol<br />

HO<br />

O<br />

R1<br />

H<br />

H<br />

O O<br />

OH<br />

HO HO<br />

OH O<br />

H<br />

R2<br />

H<br />

H<br />

O<br />

O<br />

H<br />

H<br />

catalpol<br />

rehmannioside A<br />

rehmannioside B<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None. Although published case reports indicate that Radix Rehmanniae<br />

is used for the treatment of rheumatoid arthritis and hypertension (19),<br />

data from controlled clinical trials are lacking.<br />

Uses described in pharmacopoeias and well established documents<br />

Internally for the symptomatic treatment of fevers, diabetes, hypertension,<br />

skin eruptions and maculation, sore throat, hypermenorrhoea<br />

and polymenorrhoea (4, 20). As a tonic to stimulate the immune system<br />

(21).<br />

Uses described in traditional medicine<br />

As an antispasmodic, diuretic and emmenagogue. Treatment of burns,<br />

diarrhoea, dysentery, metrorrhagia and impotence (7, 20, 22, 23).<br />

286<br />

R1 R2<br />

H H<br />

Gal H<br />

H Gal<br />

HO<br />

R = H<br />

R = Gal<br />

HO<br />

HO<br />

HO H<br />

H<br />

HO HO<br />

OH<br />

H<br />

O<br />

O<br />

HO<br />

O<br />

R<br />

melittoside<br />

rehmannioside D<br />

O<br />

H<br />

O<br />

aucubin<br />

monomelittoside<br />

Glc<br />

H<br />

R = H<br />

R = OH<br />

R<br />

O<br />

H<br />

Glc<br />

O<br />

R = H<br />

R = Glc<br />

HO O<br />

O<br />

Gal =<br />

OH<br />

Glc = OH<br />

HO<br />

OH<br />

OH<br />

β-D-galactopyranosyl<br />

β-D-glucopyranosyl<br />

HO


Radix Rehmanniae<br />

Pharmacology<br />

Experimental pharmacology<br />

Antibacterial activity<br />

A hot aqueous extract of Radix Rehmanniae (concentration not specifi ed)<br />

did not inhibit the growth of Staphylococcus aureus or Escherichia coli in<br />

vitro (24).<br />

Antidiarrhoeal activity<br />

Intragastric administration of 2.0 g/kg body weight (bw) of an aqueous extract<br />

of the roots had no effects on serotonin-induced diarrhoea in mice (25).<br />

Antihepatotoxic activity<br />

A decoction of the roots, 25.0 μl/ml, inhibited hepatitis antigen expression<br />

in cultured hepatocytes infected with hepatitis B virus (26). An 80%<br />

methanol extract of the roots, 1.0 mg/ml, signifi cantly inhibited (P < 0.05)<br />

the release of lactate dehydrogenase, glutamate-oxaloacetate transaminase<br />

(GOT) and glutamate-pyruvate transaminase (GPT) induced by carbon<br />

tetrachloride treatments in rat hepatocytes (27).<br />

Intraperitoneal administration of 500.0 mg/kg bw of a methanol extract<br />

of roots to rats inhibited the increase in blood alkaline phosphatase,<br />

GOT and GPT activities caused by hepatotoxicity induced by α-naphthyl-isothiocyanate<br />

or carbon tetrachloride (28, 29).<br />

Antihyperglycaemic activity<br />

Intragastric administration of an aqueous or methanol extract of the roots,<br />

200.0 mg/kg bw or 111.5 mg/kg bw, to rats decreased streptozocin-induced<br />

hyperglycaemia (30). However, no such effects were observed in<br />

diabetic rats treated orally with 1.6–2.0 g/kg bw of a hot aqueous extract<br />

or a decoction of the roots daily for 8 days. These data suggest that the<br />

chemical constituents responsible for the activity may be heat sensitive<br />

(31–33).<br />

Intraperitoneal administration of 100.0 mg/kg bw of a polysaccharideenriched<br />

extract of the roots to mice decreased streptozocin-induced hyperglycaemia,<br />

reduced the activities of glucose-6-phosphatase and phosphofructokinase,<br />

stimulated the activities of glucose-6-phosphate<br />

dehydrogenase and hexokinase, and stimulated insulin release from the<br />

pancreas (34).<br />

Anti-infl ammatory activity<br />

Intragastric administration of 200.0 mg/kg bw of a 50% ethanol extract of<br />

the roots to rats did not inhibit carrageenan-induced footpad oedema or<br />

adjuvant-induced arthritis (35).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Antitumour activity<br />

After 24 h of treatment with polysaccharides isolated from the roots,<br />

0.1 mg/ml, p53 gene expression in Lewis lung cancer cells increased almost<br />

four-fold (36). Intraperitoneal administration of 20.0 mg/kg bw or<br />

40.0 mg/kg bw of polysaccharides isolated from the roots to mice increased<br />

the expression of the proto-oncogene c-fos by ~50% and decreased<br />

the expression of c-myc by ~ 30% compared with administration<br />

of saline (37). Intraperitoneal administration of 20.0–40.0 mg/kg bw of a<br />

polysaccharide isolated from the roots daily for 8 days after the second<br />

day of tumour transplantation inhibited the growth of solid tumours<br />

S180, Lewis B16, and H22 in mice. Oral treatment was only effective<br />

against S180. Treatment also enhanced the proliferation of splenic T lymphocytes<br />

and blocked the inhibition of natural killer cell activity caused<br />

by tumour cell growth (16).<br />

Antiulcer activity<br />

Intragastric administration of 6.0 g/kg bw of an aqueous extract of the<br />

roots to rats reduced absolute ethanol-induced gastric mucosal damage<br />

by 74.7%. The protective effects of the extract were reduced when the<br />

animals were pretreated with a decoction of chilli fruits (40–80%), suggesting<br />

that they were mediated by capsaicin-sensitive neurons in the gastric<br />

mucosa (38).<br />

Central nervous system depressant effects<br />

Intragastric administration of 2.5 g/kg bw of an aqueous extract of the<br />

roots prolonged pentobarbital-induced sleeping time in mice with stress-<br />

or yohimbine-induced sleep deprivation (39).<br />

Enzyme-inhibiting effects<br />

A petroleum ether extract of the roots inhibited the activity of aldose reductase,<br />

median inhibitory concentration (MIC) 8.5 μg/ml (40). An aqueous<br />

extract of the roots (concentration not specifi ed) inhibited the activity<br />

of angiotensin II (41). A decoction of the roots inhibited the activity of a<br />

sodium/potassium adenosine triphosphatase isolated from horse kidney,<br />

MIC 5.76 mg/ml. A 95% ethanol extract of the roots was not active in<br />

this assay (42).<br />

Haematological effects<br />

Intragastric administration of 10.0–20.0 mg/kg bw of an oligosaccharide<br />

fraction isolated from the roots daily for 8 days to senescence-accelerated<br />

mice enhanced DNA synthesis in bone marrow cells, increased the<br />

number of granulocyte/macrophage progenitors, and increased early-<br />

288


Radix Rehmanniae<br />

and late-differentiated erythrocyte progenitors (43). Intragastric administration<br />

of (10.0–20.0 mg/kg bw of an oligosaccharide fraction isolated<br />

from the roots to senescence-accelerated mice enhanced the proliferation<br />

of hematopoietic stem cells, and increased the number of colonyforming-unit<br />

granulocytes/macrophages, colony-forming- and burstforming-unit<br />

erythroid cells, and the concentration of peripheral<br />

leukocytes (44). Intragastric administration of a decoction of the roots<br />

(dose not specifi ed) to mice inhibited blood clotting induced by acetylsalicylic<br />

acid (45). A 50% ethanol extract of the roots increased erythrocyte<br />

deformability and erythrocyte ATP concentrations, and inhibited<br />

polybrene-induced erythrocyte aggregation and the activity of the fi brinolytic<br />

system (46). Intragastric administration of 200.0 mg/kg bw of a<br />

50% extract of the roots to rats inhibited the reduction of fi brinolytic<br />

activity and erythrocyte deformability, decrease in erythrocyte counts,<br />

and increase in connective tissue in the thoracic artery in arthritis induced<br />

by chronic infl ammatory adjuvant (35). Intragastric administration<br />

of a 50% ethanol extract of the roots (dose not specifi ed) to rats<br />

increased blood fl ow in the dorsal skin, abdominal vein and spleen tissue<br />

(47).<br />

Immunological effects<br />

Intraperitoneal administration of 10.0 mg/kg bw or 20.0 mg/kg bw of<br />

a polysaccharide extract isolated from the roots to mice bearing sarcoma<br />

180 tumours increased cytotoxic T-lymphocyte activity on day<br />

9 after administration, but did not significantly change interleukin-2<br />

concentrations (48). In another study, administration of the same<br />

polysaccharide at the same dose to mice with the same tumour prevented<br />

the suppression of cytotoxic T lymphocyte activity and interleukin<br />

2 secretion caused by excessive tumour growth (49). Intraperitoneal<br />

administration of 0.1 mg/kg bw of an aqueous extract of the<br />

roots to mice 1 hour prior to treatment with compound 48/80 inhibited<br />

compound 48/80-induced fatal shock by 53.3% and reduced<br />

plasma histamine release (21). In rat peritoneal mast cells, the same<br />

extract, 1.0 mg/ml, significantly (P < 0.05) inhibited anti-dinitrophenol<br />

IgE-induced histamine release and tumour necrosis factor-α production<br />

(21).<br />

Intragastric administration of 100.0 mg/kg bw of jionoside B and verbascoside<br />

isolated from the roots to mice produced a 36% and 18% suppression<br />

of haemolytic plaque-forming cells in the spleen, respectively,<br />

compared with a 52.5% suppression following the administration of cyclophosphamide<br />

(50).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Platelet aggregation inhibition<br />

Aqueous, hexane and methanol extracts of the roots, 1.0%, inhibited<br />

platelet aggregation induced by adenosine diphosphate, arachidonic acid<br />

and collagen in isolated rat platelets (51).<br />

Toxicology<br />

Intragastric administration of 60.0 g/kg bw of a decoction of the roots per<br />

day for 3 days to mice produced no adverse effects or death of the animals<br />

(19). Intragastric administration of 18.0 g/kg bw of a decoction of the roots<br />

per day for 45 days to rats produced no change in body weight or liver<br />

enzymes (19). Intragastric administration of 600.0 mg/kg bw of a 90%<br />

methanol extract of the roots per day for 4 days to mice had no toxic effects<br />

and did not induce weight loss (52). Intragastric administration of 400.0 mg/<br />

kg bw of a 90% methanol extract of the roots per day for 4 days to mice<br />

inhibited DNA synthesis in the bone marrow (52). The median oral lethal<br />

dose of a 70% methanol extract of the roots in mice was >2.0 g/kg (53).<br />

Clinical pharmacology<br />

Treatment of 23 cases of arthritis with a decoction of the roots (dose not<br />

specifi ed) improved symptoms in most patients. Patients reported a decrease<br />

in joint pain, a reduction in swelling and improvements in joint<br />

movement. In addition, a normalization of the erythrocyte sedimentation<br />

rate was observed (19).<br />

A decoction of the roots, corresponding to 30.0–50.0 g of roots, administered<br />

daily for 2 weeks to 62 patients with hypertension reduced blood<br />

pressure, serum cholesterol and triglycerides, and improved cerebral blood<br />

fl ow and the electrocardiogram (no further details available) (19).<br />

Adverse reactions<br />

Diarrhoea, abdominal pain, oedema, fatigue, vertigo and heart palpitations<br />

have been reported. However, these adverse effects were transient<br />

and disappeared within several days (19, 54).<br />

Contraindications<br />

Radix Rehmanniae is contraindicated in chronic liver or gastrointestinal<br />

diseases and in patients with diarrhoea (3). Owing to its potential antiimplantation<br />

effects (55), the use of Radix Rehmanniae during pregnancy<br />

is also contraindicated.<br />

Warnings<br />

No information available.<br />

290


Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous extract of Radix Rehmanniae, 40.0–50.0 mg/plate, was not<br />

mutagenic in the Salmonella/microsome assay using Salmonella typhimurium<br />

strains TA98, and TA100 (56, 57). However, intraperitoneal<br />

administration of 4.0 mg/kg bw of the aqueous extract to mice, equal to<br />

10–40 times the amount used in humans, was mutagenic (57). Intraperitoneal<br />

administration of a hot aqueous extract of the roots (dose not<br />

specifi ed) to mice did not enhance cyclophosphamide-induced chromosomal<br />

damage (58). Subcutaneous administration of a hot aqueous extract<br />

of the roots (dose not specifi ed) inhibited embryonic implantation<br />

in treated female mice (55). No effects were observed after in vitro treatment<br />

of human sperm with an aqueous extract of the roots, 100.0 mg/<br />

ml (59).<br />

Pregnancy: teratogenic effects<br />

No teratogenic or abortifacient effects were observed in rats following<br />

intragastric administration of 500.0 mg/kg bw of a 70% methanol extract<br />

of the roots starting on the 13th day of pregnancy (53).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Radix Rehmanniae<br />

Nursing mothers<br />

Owing to a lack of data on the safety and effi cacy of Radix Rehmanniae,<br />

its use by nursing mothers is not recommended without supervision by a<br />

health-care provider.<br />

Paediatric use<br />

Owing to a lack of data on the safety and effi cacy of Radix Rehmanniae,<br />

its use in children is not recommended without supervision by a healthcare<br />

provider.<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; or drug and laboratory test interactions.<br />

Dosage forms<br />

Dried roots and rhizomes for infusions and decoctions. Store in a well-<br />

closed container in a cool, dry place, protected from light (4).<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Posology<br />

(Unless otherwise indicated)<br />

Daily dose: 9–15 g of dried roots and rhizomes as an infusion or decoction<br />

(4).<br />

References<br />

1. Asian crude drugs, their preparations and specifi cations. Asian pharmacopoeia.<br />

Manila, Federation of Asian Pharmaceutical Associations, 1978.<br />

2. The Japanese pharmacopoeia, 13th ed. (English version), Ministry of <strong>Health</strong><br />

and Welfare, Japan, 1996.<br />

3. Pharmacopoeia of the Republic of Korea, 7th ed. Seoul, Taechan yakjon,<br />

1998.<br />

4. Pharmacopoeia of the People’s Republic of China (English edition). Vol. I.<br />

Beijing, Chemical Industry Press, 2000.<br />

5. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 6,<br />

Drugs P–Z, 5th ed.] Berlin, Springer, 1994.<br />

6. Medicinal <strong>plants</strong> in the Republic of Korea. Manila, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong><br />

Regional Offi ce for the Western Pacifi c, 1998 (WHO Regional Publications<br />

Western Pacifi c Series, No. 21).<br />

7. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 9 February 2002 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network [STN] of Chemical Abstracts Services).<br />

8. Medicinal <strong>plants</strong> in China. Manila, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong> Regional Offi<br />

ce for the Western Pacifi c, 1989 (WHO Regional Publications Western Pacifi<br />

c Series, No. 2).<br />

9. Luo YY et al. [Determination of catalpol in Rehmannia by high-performance<br />

liquid chromatography.] Zhonghua Yaoxue Zazhi, 1994, 29:38–40 [in Chinese].<br />

10. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

11. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

12. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

13. Oshio H, Naruse Y, Inouye H. [Quantitative analysis of iridoid glycosides of<br />

Rehmanniae Radix.] Shoyakugaku Zasshi. 1981, 35:291–294 [in Japanese].<br />

14. Shoyama Y, Matsumoto M, Nishioka I. Phenolic glycosides from diseased<br />

roots of Rehmannia glutinosa var. purpurea. Phytochemistry, 1987, 26:983–<br />

986.<br />

15. Sasaki H et al. Hydroxycinnamic acid esters of phenethylalcohol glycosides<br />

from Rehmannia glutinosa var. purpurea. Phytochemistry, 1989, 28:875–879.<br />

292


Radix Rehmanniae<br />

16. Chen LZ et al. [Immuno-tumoricidal effect of Rehmannia glutinosa polysaccharide<br />

b and its mechanism.] Zhongguo Yaolixue Yu Dulixue Zazhi,<br />

1993, 7:153–156 [in Chinese].<br />

17. Tomoda M et al. Characterization of two polysaccharides having activity on<br />

the reticuloendothelial system from the root of Rehmannia glutinosa. Chemical<br />

and Pharmaceutical Bulletin, 1994, 42:625–629.<br />

18. Tomoda M et al. Two acidic polysaccharides having reticuloendothelial system<br />

potentiating activity from the raw root of Rehmannia glutinosa. Biological<br />

and Pharmaceutical Bulletin. 1994, 17:1456–1459.<br />

19. Chang HM, But PPH, eds. Pharmacology and applications of Chinese materia<br />

medica. Vol. I. Singapore, <strong>World</strong> Scientifi c, 1986.<br />

20. Yang LL et al. Antihepatotoxic actions of Formosan plant drugs. Journal of<br />

Ethno pharmacology, 1987, 19:103–110.<br />

21. Kim HM et al. Effect of Rehmannia glutinosa on immediate type allergic<br />

reaction. International Journal of Immunopharmacology, 1998, 20:231–240.<br />

22. Les plantes médicinales au Vietnam (Livre 1). Médecine traditionnelle et<br />

pharmacopée. Agence de coopération culturelle et technique, 1990.<br />

23. Oshima Y, Tanaka K, Hikino H. Sesquiterpenoid from Rehmannia glutinosa<br />

roots. Phytochemistry, 1993, 33:233–234.<br />

24. Gaw HZ, Wang HP. Survey of Chinese drugs for presence of antibacterial<br />

substances. Science, 1949, 110:11–12.<br />

25. Yoo JS et al. [Inhibitory effects of extracts from traditional herbal drugs on<br />

5-hydroxytryptophan-induced diarrhea in mice.] Korean Journal of Pharmacognosy,<br />

1995, 26:355–359 [in Korean].<br />

26. Zheng MS, Zheng YF. [Experimental studies on the inhibition effects of 1000<br />

Chinese <strong>medicinal</strong> herbs on the surface antigen of hepatitis B virus.] Chung<br />

I Tsa Chih, 1992, 12:193–195 [in Chinese].<br />

27. Kim YS, Park KH. [Effects of traditional drugs on CCl 4 -induced cytotoxicity<br />

in primary cultured rat hepatocytes.] Korean Journal of Pharmacognosy,<br />

1994, 25:388–394 [in Korean].<br />

28. Kumazawa N et al. [Protective effects of various methanol extracts of crude<br />

drugs on experimental hepatic injury induced by carbon tetrachloride in<br />

rats.] Yakugaku Zasshi, 1990, 110:950–957 [in Japanese].<br />

29. Kumazawa N et al. [Protective effects of various methanol extracts of crude<br />

drugs on experimental hepatic injury induced by alpha-naphthylisothiocyanate<br />

in rats.] Yakugaku Zasshi, 1991, 111:199–204 [in Japanese].<br />

30. Park JH et al. [Anti-diabetic activity of herbal drugs.] Korean Journal of<br />

Pharmacognosy, 1997, 28:72–74 [in Korean].<br />

31. Yamahara J et al. [Biological active principles of crude drugs. Antidiabetic<br />

principles of corni fructus in experimental diabetes induced by streptozotocin.]<br />

Yakugaku Zasshi, 1981, 101:86–90 [in Japanese].<br />

32. Kim CJ et al. Hypoglycemic activity of <strong>medicinal</strong> <strong>plants</strong>. Archives of Pharmacal<br />

Research, 1990, 13:371–373.<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

33. Kim HS et al. [Hypoglycemic effects of extract mixture of red ginseng and<br />

steamed Rehmanniae radix on streptozotocin-induced diabetic rats.] Korean<br />

Journal of Ginseng Science, 1997, 21:169–173 [in Korean].<br />

34. Kiho T et al. [Hypoglycemic activity of polysaccharide fraction from rhizome<br />

of Rehmannia glutinosa Libosch. F. hueichingensis Hsiao and the effect<br />

on carbohydrate metabolism in normal mouse liver.] Yakugaku Zasshi, 1992,<br />

112:393–400 [in Japanese].<br />

35. Kubo M et al. Studies on Rehmanniae Radix. I. Effect of 50% ethanolic extract<br />

from steamed and dried Rehmanniae Radix on hemorheology in arthritic<br />

and thrombotic rats. Biological and Pharmaceutical Bulletin, 1994,<br />

17:1282–1286.<br />

36. Wei XL, Ru XB. [Effects of low-molecular-weight Rehmannia glutinosa<br />

polysaccharides on p53 gene expression in Lewis lung cancer cells in vitro.]<br />

Zhongguo Yaolixue Tongbao, 1998, 14:245–248 [in Chinese].<br />

37. Wei XL et al. [Effect of low molecular weight Rehmannia glutinosa polysaccharides<br />

on the expression of oncogenes.] Zhongguo Yaolixue Yu Dulixue<br />

Zazhi, 1998, 12:159–160 [in Chinese].<br />

38. Ye MH et al. [Capsaicin-sensitive neurons mediating the protective effect of<br />

a Rehamanniae extract on the gastric mucosa.] Guangdong Yixue, 2000,<br />

21:14–15 [in Chinese].<br />

39. Matsumoto K et al. Effect of Japanese Angelica root extract on pentobarbital-induced<br />

sleep in group-housed and socially isolated mice: evidence for<br />

central action. Japanese Journal of Pharmacology, 1997, 73:353–356.<br />

40. Shimizu M et al. Studies on aldose reductase inhibitors from natural products.<br />

V. Active components of hachimi-jio-gan (Kampo medicine). Chemical<br />

and Pharmaceutical Bulletin, 1993, 41:1469–1471.<br />

41. Han GQ et al. The screening of Chinese traditional drugs by biological assay<br />

and the isolation of some active components. International Journal of Chinese<br />

Medicine, 1991, 16:1–17.<br />

42. Satoh K et al. [The effects of crude drugs using diuretic on horse kidney<br />

(Na ++ , K + )-adenosine triphosphate.] Yakugaku Zasshi, 1991, 111:138–145 [in<br />

Japanese].<br />

43. Liu FJ et al. [Effect of Rehmannia glutinosa oligosaccharide on proliferation<br />

of hematopoietic progenitors in senescence-accelerated mouse P8 subseries.]<br />

Zhongguo Yaolixue Yu Dulixue Zazhi, 1998, 12:127–130 [in Chinese].<br />

44. Liu FJ et al. [Effect of Rehmannia glutinosa oligosaccharide on hematopoietic<br />

function in senescence-accelerated mice.] Zhongguo Yaolixue Tongbao,<br />

1997, 13:509–512 [in Chinese].<br />

45. Liang AH et al. [A study on hemostatic and immunological actions of fresh<br />

and dry Dihuang.] Zhongguo Zhongyao Zazhi, 1999, 24:663–666 [in<br />

Chinese].<br />

46. Kubo M et al. [Rehmanniae Radix. III. The relation between changes of constituents<br />

and improvable effects on hemorheology with the processing of<br />

roots of Rehmannia glutinosa.] Yakugaku Zasshi, 1996, 116:158–168 [in Japanese].<br />

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Radix Rehmanniae<br />

47. Matsuda H et al. [Studies on Rehmanniae radix II. Effects of a 50% ethanol<br />

extract from crude, dried or steamed and dried Rehmanniae radix on hemodynamics.]<br />

Wakan Iyakugaku Zasshi, 1995, 12:250–256 [in Japanese].<br />

48. Chen LZ, Feng XW, Zhou JH. Effects of Rehmannia glutinosa polysaccharide<br />

b on T-lymphocytes in mice bearing sarcoma 180. Acta Pharmacologica<br />

Sinica, 1995, 16:337–340.<br />

49. Chen LZ, Feng XW, Zhou JH. [Effects of Rehmannia glutinosa polysaccharide<br />

b on T-lymphocyte function in normal and S180 tumor bearing mice.]<br />

Zhongguo Yaolixue Yu Dulixue Zazhi, 1994, 8:125–127 [in Chinese].<br />

50. Sasaki H et al. Chemical and biological studies on rehmanniae radix. Part 1.<br />

Immunosuppressive principles of Rehmannia glutinosa var. hueichingensis.<br />

Planta Medica, 1989, 55:458–461.<br />

51. Yun-Choi HS et al. [Platelet anti-aggregating plant materials.] Korean Journal<br />

of Pharmacognosy, 1986, 17:161–167.<br />

52. Chang IM, Kim YS, Han BH. Toxicological evaluation of <strong>medicinal</strong> <strong>plants</strong><br />

used for herbal drugs (II). Acute toxicity and effects on DNA biosynthesis in<br />

bone marrow cells and hemoglobin content in blood. Korean Journal of<br />

Pharmacognosy, 1982, 13:14–19.<br />

53. Lee EB. [Teratogenicity of the extracts of crude drugs.] Korean Journal of<br />

Pharmacognosy, 1982, 13:116–121 [in Korean].<br />

54. Wang YS. Pharmacology and applications of Chinese materia medica. Beijing,<br />

People’s <strong>Health</strong> Publisher, 1983.<br />

55. Matsui ADS et al. Effects of some natural products on fertility in mice. Medical<br />

Pharmacology and Experimentation, 1967, 16:414–424.<br />

56. Sakai Y et al. Effects of plant extracts from Chinese herbal medicines on the<br />

mutagenic activity of benzo[a]pyrene. Mutation Research, 1988, 206:327–<br />

334.<br />

57. Yin XJ et al. A study on the mutagenicity of 102 raw pharmaceuticals used in<br />

Chinese traditional medicine. Mutation Research, 1991, 260:73–82.<br />

58. Liu DX et al. [Antimutagenicity screening of water extracts from 102 kinds<br />

of Chinese herbal medicines.] Chung-kuo Chung Yao Tsa Chi Li, 1990,<br />

15:617–622 [in Chinese].<br />

59. Hong CY, Ku J, Wu P. Astragalus membranaceus stimulates human sperm<br />

motility in vitro. American Journal of Chinese Medicine, 1992, 20:289–294.<br />

295


296<br />

Fructus Schisandrae<br />

Defi nition<br />

Fructus Schisandrae consists of the dried ripe fruits of Schisandra chinensis<br />

(Turcz.) Baill. (Schisandraceae) (1–3). 1<br />

Synonyms<br />

Idesia polycarpa Morr. et de Vos, Kadsura chinensis Turcz., Maximowiczia<br />

amurensis Rupr., M. chinensis Rupr., M. sinensis Rupr., Maximowitschia<br />

japonica A. Gray, Polycarpa maximowiczii Morr. et de Vos, Schisandra<br />

chinensis var. typica Nakai, Schizandra japonica Sieb. et Zucc.,<br />

Sphaerostemma japonicum A. Gray (4).<br />

Selected vernacular names<br />

Bac ngu vi tu, bei wuweizi, Chinesischer Limonenbaum, Chinese magnolia<br />

vine, Chinese mock-barberry, chosen-gomishi, lemonwood, limonnik<br />

kitajskij, matsbouza, m mei gee, ngu mei gee, northern magnoliavine,<br />

o-mee-ja, o-mi-d’ja, o-mi-ja, omicha, ornija, pen ts’ao, schisandra,<br />

dheng-mai-yin, wu-wei-zi, wu-weitzu (4–8).<br />

Geographical distribution<br />

Indigenous to Russia (Primorsk and Khabarovsk regions, the Kuril islands,<br />

southern Sakhalin) north-eastern China, Japan and the Korean<br />

peninsula. Cultivated in China and Republic of Korea (7, 9).<br />

Description<br />

A deciduous woody climbing vine, up to 8 m long. Leaves alternate, petiolate,<br />

ovate or oblong-obovoid, 5–11 cm long, 2–7 cm wide, apex acute or<br />

acuminate; base cuneate or broadly cuneate, membranous. Flowers uni-<br />

1 The Pharmacopoeia of the People’s Republic of China (3) also recognizes the fruits of Schisandra<br />

sphenanthera Rehd. et Wils.


Fructus Schisandrae<br />

sexual, dioecious, solitary or clustered axillary, yellowish-white to<br />

pinkish; male fl ower stalked, with fi ve stamens, fi laments united into a<br />

short column; female fl ower has numerous carpels. Fruits, 5–8 mm in diameter,<br />

arranged into a long spike with globular, deep-red berries. Seeds,<br />

one to two per berry, reniform, shiny, smooth, yellowish brown, 4.5 mm<br />

long, 3.5 mm in diameter (5, 7, 9, 10).<br />

Plant material of interest: dried ripe fruits<br />

General appearance<br />

Irregularly spheroidal or compressed-spheroidal, 5–8 mm in diameter.<br />

Externally dark red to blackish-red or covered with “white powder”,<br />

wrinkled, oily, with soft pulp. Seeds, one to two, reniform, externally<br />

brownish-yellow to dark red-brown, lustrous, with distinct raphe on the<br />

dorsal side; testa thin and fragile (1, 3).<br />

Organoleptic properties<br />

Odour of pulp: slight; odour of seed: aromatic on crushing; taste of pulp:<br />

sour; taste of seed: pungent and slightly bitter (1, 3).<br />

Microscopic characteristics<br />

Pericarp with one layer of square or rectangular epidermal cells, walls<br />

relatively thickened, covered with cuticle, oil cells scattered. Mesocarp<br />

with 10 or more layers of parenchymatous cells containing starch grains,<br />

scattered with small collateral vascular bundles. Endocarp with one layer<br />

of parenchymatous cells. Outermost layer of testa consists of radially<br />

elongated stone cells, thick walled, with fi ne and close pits and pit canals;<br />

then several lower layers of stone cells, subrounded, triangular or polygonal<br />

with larger pits, and a few layers of parenchymatous cells and raphe,<br />

with vascular bundles. Endosperm cells contain yellowish-brown coloured<br />

oil droplets and aleurone grains (3).<br />

Powdered plant material<br />

Dark purple in colour. Stone cells of epidermis of testa polygonal or elongated-polygonal<br />

in surface view, 18–50 μm in diameter, wall thickened<br />

with very fi ne and close pit canals, lumina containing dark brown contents.<br />

Stone cells of the inner layer of the testa polygonal, subrounded or<br />

irregular, up to 83 μm in diameter, walls slightly thickened, with relatively<br />

large pits. Epidermal cells of the pericarp polygonal in surface view, anticlinal<br />

walls slightly beaded, with cuticle striations, scattered with oil cells.<br />

Mesocarp cells shrivelled, with dark brown contents and starch granules<br />

(3).<br />

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General identity tests<br />

Macroscopic and microscopic examinations (1–3), and thin-layer chromatography<br />

for the presence of deoxyschizandrin (schisandrin A) (2, 3, 7).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (11).<br />

Foreign organic matter<br />

Not more than 1.0% (1, 3).<br />

Total ash<br />

Not more than 5.0% (1, 2).<br />

Acid-insoluble ash<br />

Not more than 1.0% (2).<br />

Water-soluble extractive<br />

Not less than 35% (2).<br />

Alcohol-soluble extractive<br />

Not less than 40% (2).<br />

Moisture<br />

Not more than 8.0% (2).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (12). For other pesticides, see the European pharmacopoeia<br />

(12) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (11) and pesticide residues (13).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (11).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (11) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical tests to be determined in accordance with national requirements.<br />

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Chemical assays<br />

Contains not less than 0.4% schizandrin (schisandrin, schisandrol A,<br />

wuweizichun A) determined by high-performance liquid chromatography<br />

(3). Additional high-performance liquid chromatography and highperformance<br />

liquid chromatography–mass spectrometry methods are<br />

available (14, 15).<br />

Major chemical constituents<br />

The major constituents are lignans of biological interest with the dibenzo[a,c]cyclooctadiene<br />

skeleton. Among the approximately 30 lignans<br />

are schizandrin (schisandrin, schisandrol A, wuweizichun A, 0.2–0.7%),<br />

gomisin A (schisandrol B, wuweizichun B, wuweizi alcohol B, 0.1–3.0%),<br />

deoxyschizandrin (deoxyschisandrin, schisandrin A, wuweizisu A, 0.1–<br />

9.0%), (±)-γ-schizandrin (schisandrin B, γ-schisandrin B, wuweizisu B,<br />

0.1–5.0%), and gomisin N (pseudo-γ-schisandrin B, 0.1–0.5%) (7, 8). The<br />

structures of schizandrin, deoxyschizandrin, gomisin N, gomisin A and<br />

(±)-γ-schizandrin are presented below:<br />

H3CO H3CO H 3CO<br />

H 3 CO<br />

O<br />

gomisin N<br />

O<br />

CH3 H<br />

H<br />

CH 3<br />

schisandrin A<br />

schisandrol A<br />

H 3 CO<br />

H 3 CO<br />

H 3 CO<br />

H 3 CO<br />

H 3 CO<br />

H 3CO<br />

R = H<br />

R = OH<br />

Fructus Schisandrae<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None. Although some clinical evidence supports the use of Fructus<br />

Schisandrae for the treatment of psychosis, gastritis, hepatitis and fatigue<br />

(16, 17), data from controlled clinical trials are lacking.<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of chronic cough and asthma, diabetes, urinary tract disorders.<br />

As a general tonic for treating fatigue associated with illness (3, 7, 9, 16).<br />

Uses described in traditional medicine<br />

As an astringent, antitussive, antidiarrhoeal, expectorant and sedative (8).<br />

CH3 R<br />

H<br />

CH 3<br />

schisandrin B<br />

schisandrol B<br />

H 3 CO<br />

H 3 CO<br />

H 3 CO<br />

O<br />

H 3 CO<br />

O<br />

R = H<br />

R = OH<br />

CH3 R<br />

H<br />

CH 3<br />

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Pharmacology<br />

Experimental pharmacology<br />

Anti-infl ammatory activity<br />

External application of gomisin A (schisandrol B), 0.6 mg/ear, inhibited<br />

infl ammation induced by 12-O-tetradecanoylphorbol-13-acetate (TPA)<br />

in mice. External application of gomisin J and schisandrin C also inhibited<br />

the infl ammation induced by TPA in mice. The median effective dose<br />

(ED 50 ) of these compounds ranged between 1.4 μmol and 4.4 μmol, with<br />

gomisin A having the strongest anti-infl ammatory effect (18).<br />

Antihepatotoxic activities<br />

In vivo studies have demonstrated that the fruits have liver-protectant effects.<br />

Intragastric administration of 80.0 mg/kg bw of a lignan-enriched<br />

extract of the fruits to rats prevented hepatotoxicity induced by carbon<br />

tetrachloride, prevented glutathione depletion and stimulated the activity<br />

of glutathione reductase (19, 20). In experimental models, the activity of<br />

serum glutamic pyruvic transaminase (SGPT) induced by the administration<br />

of carbon tetrachloride or paracetamol in mice, thioacetamide in rats,<br />

and ethinyl estradiol 3-cyclopentylether in rabbits was reduced by oral<br />

administration of 1.0–10.0 g/kg bw of a 95% ethanol extract of fruits (21,<br />

22). A 95% ethanol extract of the fruits lowered elevated SGPT levels in<br />

mice treated with carbon tetrachloride or thioacetamide (23). Lignans,<br />

isolated from the fruits, have also been shown to have liver-protectant<br />

activities in vivo (24, 25). Intragastric administration of the lignans to<br />

mice, specifi cally 50.0 mg/kg bw of gomisin A, 50.0 mg/kg bw of gomisin<br />

B, 50.0–100.0 mg/kg bw of schisandrin A, 50–100.0 mg/kg bw of schisandrin<br />

B and 50.0–100.0 mg/kg bw of γ-schisandrin, decreased elevated<br />

SGPT levels in mice treated with carbon tetrachloride (25). Treatment<br />

with the lignans also prevented the elevation of SGPT levels and the morphological<br />

changes in the liver, such as infl ammatory infi ltration and liver<br />

cell necrosis, induced by carbon tetrachloride. Intragastric administration<br />

of 100 mg/kg bw of gomisin A, B or schisandrin also protected against<br />

thioacetamide-induced liver damage in mice (23, 25).<br />

Oral pretreatment of rats with 50.0 mg/kg bw of gomisin A prevented<br />

the rise in SGPT and serum glutamic oxaloacetic transaminase (SGOT),<br />

as well as necrosis of hepatocytes induced by paracetamol (26). Intragastric<br />

administration of 30.0 mg/kg bw or 100.0 mg/kg bw of gomisin A<br />

per day for 4 days, increased liver weight in normal rats or animals with<br />

liver injury. Gomisin A suppressed the increase in serum transaminase<br />

activity and the appearance of histological changes, such as hepatocyte<br />

degeneration and necrosis, infl ammatory cell infi ltration and fatty depo-<br />

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Fructus Schisandrae<br />

sition induced by carbon tetrachloride, galactosamine or ethionine.<br />

Gomisin A also increased the activities of microsomal cytochrome B5,<br />

P450, NADPH cytochrome C reductase, aminophenazone-N-demethylase<br />

and 7-ethoxycoumarin O-deethylase, and decreased the activity of<br />

3,4-benzopyrene hydroxylase (27).<br />

Intragastric administration of 10.0–100.0 mg/kg bw of gomisin A per<br />

day for 4 days increased liver regeneration in rats after partial hepatectomy,<br />

increased the regeneration rate of the liver cells, and improved the<br />

serum retention rate of the foreign dye sulfobromophthalein. In addition,<br />

gomisin A enhanced the incorporation of radiolabelled phenylalanine<br />

into liver protein and decreased hexobarbital-induced sleeping time. Ultrastructural<br />

studies of liver tissue by electron microscopy showed an increase<br />

in rough and smooth endoplasmic reticulum in the groups receiving<br />

gomisin A. Gomisin A enhanced the proliferation of hepatocytes and<br />

the recovery of liver function after partial hepatectomy and increased hepatic<br />

blood fl ow. Liver enlargement induced by repeated administration<br />

of gomisin A may be due to the proliferation of endoplasmic reticulum<br />

(27). Intragastric administration of 10.0 mg/kg bw or 30.0 mg/kg bw of<br />

gomisin A per day for 3 or 6 weeks decreased fi brosis and accelerated<br />

liver regeneration and the recovery of liver function after partial hepatectomy<br />

in rats with chronic liver damage induced by carbon tetrachloride<br />

(28). Intragastric administration of 100.0 mg/kg bw of gomisin A per day<br />

for 14 days promoted hepatocyte growth after mitosis during regeneration<br />

of partially resected rat liver, and induced proliferation of non-parenchymal<br />

cells by increasing the c-myc product, a gene that precedes DNA<br />

replication in proliferating cells (29).<br />

In vitro studies with cultured rat hepatocytes treated with an ethyl<br />

ether, ethyl acetate, methanol or water extract of the fruits, 0.1–1.0 mg/<br />

ml, reduced cytotoxicity induced by galactosamine and carbon tetrachloride<br />

(30). Gomisin A, 0.1 mg/ml, suppressed the biosynthesis of leukotrienes<br />

induced by calcium ionophore A2318 in rat peritoneal macrophages.<br />

This effect was partially associated with its antihepatotoxic effects (31).<br />

Intragastric administration of 100.0–200.0 mg/kg bw of schisandrol A<br />

or schisandrin B reduced liver malondialdehyde formation induced by<br />

the administration of 50% ethanol to rats (32). Intragastric administration<br />

of 4.0–16.0 mg/kg bw of schisandrin B per day for 3 days increased the<br />

activities of hepatic glutathione S-transferase (GST) and glutathione reductase<br />

in mice treated with carbon tetrachloride (33). The mechanism by<br />

which schisandrin B exerts its hepatoprotectant effect appears to be<br />

through the enhancement of the hepatic glutathione antioxidant status in<br />

mice with carbon tetrachloride induced hepatotoxicity (34, 35). The ac-<br />

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tivities of glucose-6-phosphate dehydrogenase, selenium-glutathione<br />

peroxidase and γ-glutamylcysteine synthetase were reduced in a dosedependent<br />

manner by schisandrin B (33). Pretreatment of mice with<br />

1.0 mg/kg bw of schisandrin B per day for 3 days protected the animals<br />

against menadione-induced hepatic oxidative damage, and reduced the<br />

plasma level of alanine aminotransferase and the hepatic level of malondialdehyde<br />

as compared with menadione-intoxicated controls (36).<br />

Intragastric administration of 12.0 mg/kg bw schisandrin B per day<br />

for 3 days to mice increased the hepatic mitochondrial glutathione concentration,<br />

whereas butylated hydroxytoluene decreased hepatic glutathione<br />

(34). Pretreatment with schisandrin B at the same dose sustained<br />

the hepatic mitochondrial glutathione level in carbon tetrachloride intoxicated<br />

mice and protected against carbon tetrachloride induced hepatotoxicity.<br />

Schisandrin B also increased the hepatic ascorbic acid (vitamin<br />

C) level in control animals, and sustained a high concentration of hepatic<br />

vitamins C and E in carbon tetrachloride intoxicated mice, which may<br />

partially explain its mechanism of action. Pretreatment of mice with intragastric<br />

administration of 1.2–12.0 mg/kg bw schisandrin B per day for 3<br />

days had a dose-dependent protective effect on carbon tetrachloride induced<br />

lipid peroxidation and hepatocellular damage (37).<br />

Administration of the powdered fruits in the diet, 5%, to mice induced<br />

a three-fold increase in activity of hepatic cytochrome P450. Total benzopyrene<br />

metabolism was increased 1.6-fold, and phenol II formation relative<br />

to total metabolites was signifi cantly increased as compared with the<br />

control group. In addition, 7-ethoxycoumarin O-deethylase and aryl hydrocarbon<br />

hydroxylase activities were increased and the binding of afl atoxin<br />

to DNA was decreased (38).<br />

Antioxidant activity<br />

Inhibition of lipid peroxidation in rat liver microsomes was observed after<br />

treatment with schisandrol, schisandrin C and schisandrin B, 1.0 mmol/<br />

l, in vitro (39). Schisandrol and schisandrin B, 1.0 mmol/l, inhibited gossypol-induced<br />

superoxide anion generation in rat liver microsomes (40).<br />

Schisandrol, 1 mmol/l, scavenged oxygen radicals in human neutrophils<br />

induced by tetradecanoylphorbol acetate (41). Schisandrin B suppressed<br />

lipid peroxidation induced by carbon tetrachloride in hepatocytes in vitro<br />

(42). The release of GPT and lactate dehydrogenase was also reduced,<br />

thereby increasing hepatocyte viability and the integrity of the hepatocyte<br />

membrane (39). Schisandrin B, 10 mmol/l, inhibited NADPH oxidation<br />

in mouse liver microsomes incubated with carbon tetrachloride (43).<br />

Schisandrin B, 110.0 μmol/l, inhibited oxidation of erythrocyte membrane<br />

lipids induced by ferric chloride in vitro (37).<br />

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Fructus Schisandrae<br />

Antitumour activity<br />

The effect of gomisin A on hepatocarcinogenesis induced by 3'-methyl-4dimethylaminoazobenzene<br />

(3'-MeDAB) in rats was assessed. Oral administration<br />

of 30 mg/kg bw of gomisin A per day for 5 weeks inhibited<br />

the appearance in the liver of foci for GST (placental form, GST-P), a<br />

marker enzyme of preneoplasm. Gomisin A also decreased the number of<br />

altered hepatic foci, such as the clear cell and basophilic cell type, in the<br />

early stages (44, 45). Administration of gomisin A in the diet, 0.03%, for<br />

10 weeks decreased the concentration of GST-P, and the number and size<br />

of GST-P positive foci in the liver after treatment with 3'-MeDAB (46).<br />

This indicates that gomisin A may inhibit 3'-MeDAB-induced hepatocarcinogenesis<br />

by enhancing the excretion of the carcinogen from the<br />

liver and reversing the normal cytokinesis (47).<br />

Central nervous system effects<br />

Intraperitoneal administration of 10.0 mg/kg bw of a 50% ethanol extract<br />

of the fruits to mice potentiated the sedative effects of barbiturates (48).<br />

However, intraperitoneal administration of 5.0 mg/kg bw of an ethanol<br />

and petroleum ether extract of the fruits decreased barbiturate-induced<br />

sleeping times (49). Intraperitoneal administration of 50.0 mg/kg bw of an<br />

unspecifi ed extract of the fruits to mice 30 minutes prior to the injection of<br />

pentobarbital, ethanol, or exposure to ether signifi cantly reduced the<br />

sleeping time of the treated group by 41.4%, 51.5% and 27%, respectively<br />

(P < 0.001 for all differences) (50). However, other researchers have demonstrated<br />

that the effects of the fruits on pentobarbital sleeping time depended<br />

upon the time of administration, and the type of extract or individual<br />

schisandrin derivatives administered. Schisandrin B or schisandrol<br />

B, 12.5 mg/kg bw, administered 1 hour prior to the injection of pentobarbital<br />

potentiated sleeping time. However, if the compounds were administered<br />

24 hours prior to injection of pentobarbital, a decrease in sleeping<br />

time was observed. Administration of schisandrin C prolonged pentobarbital-induced<br />

sleeping time regardless of when it was administered (24).<br />

Effects on drug metabolism<br />

The activity of the fruits in restoring hepatic drug metabolism and phase<br />

I oxidative metabolism in livers damaged by carbon tetrachloride was investigated<br />

in vivo by assessing the pharmacokinetics of antipyrine (51).<br />

Intragastric administration of 160.0 mg/kg bw of a lignan-rich extract of<br />

the fruits to rats 30 minutes prior to administration of carbon tetrachloride<br />

and a single dose of antipyrine improved antipyrine elimination, decreased<br />

its clearance and reduced the half-life of the drug. In addition,<br />

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normalization of the levels of SGPT and SGOT and cytochrome P450<br />

was observed (51).<br />

Intragastric administration of 200.0 mg/kg bw of schizandrin B and<br />

schisanhenol per day for 3 days increased liver GST and microsomal cytochrome<br />

P450 levels in mice and rats. Both compounds reduced an increase<br />

in uterus weight in animals treated with estradiol, and decreased<br />

serum estradiol levels in mice. An enhancement in metabolism by liver<br />

microsomes, specifi cally the induction of drug-metabolizing phase I and<br />

phase II enzymes was also noted (52).<br />

Ergogenic effects<br />

The effects of the fruits on fatigue in and the endurance of horses has been<br />

assessed in a number of small studies. In one study, a dried 50% ethanol<br />

extract of the fruits or saline solution (48 g) was administered orally to<br />

thoroughbred horses prior to an 800-m race at maximum speed and to<br />

polo horses before a 12-minute gallop at a speed of 400 m/min. Treatment<br />

of the animals with the extract reduced serum lactic acid levels and increased<br />

plasma glucose levels after the test. Horses treated with the extract<br />

were also able to run faster and completed the 800-m race in 50.4 seconds<br />

compared with 52.2 seconds for the control animals (P < 0.05),<br />

indicating an increase in physical performance (53).<br />

In a randomized double-blind, crossover study, 12.0 g of a dried 50%<br />

ethanol extract of the fruits, standardized to contain 1.2% schizandrins,<br />

was administered orally to 20 race horses 30 minutes prior to competition.<br />

Horses treated with the extract had signifi cantly reduced heart rates for<br />

up to 20 minutes following the race (P < 0.01). The rate of respiration was<br />

also reduced immediately after the race, and was maintained for 15 minutes<br />

(P < 0.05). In addition, plasma glucose concentrations increased signifi<br />

cantly (P < 0.05) and concentrations of lactic acid were signifi cantly<br />

lower (P < 0.01) in the treated group than in the control group. Treated<br />

horses also completed the circuit in a shorter time than controls (117.5 seconds<br />

compared with 120.3 seconds) (54). A placebo-controlled study involving<br />

24 sports horses with performance problems, as well as high levels<br />

of serum γ-glutamyltransferase (SGT), SGOT and creatinine phosphokinase,<br />

assessed the effects of the fruits on performance. Oral administration<br />

of 3.0 g of a dried 50% ethanol extract of the fruits per day to 12 horses<br />

signifi cantly reduced SGT, SGOT and creatinine phosphokinase levels<br />

(P < 0.05, P < 0.01 and P < 0.01, respectively), and improved performance<br />

after 7 and 14 days, as compared with 12 placebo controls (55).<br />

Intragastric administration of 1.6 g/kg bw of a petroleum ether extract<br />

of the fruits to rats signifi cantly (P < 0.01) reduced exercise-induced elevation<br />

of plasma creatine phosphokinase (56).<br />

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Fructus Schisandrae<br />

Toxicology<br />

Intragastric administration of 0.6 g/kg bw or 1.3 g/kg bw of the fruits per<br />

day for 10 days to mice resulted in only mild toxic effects, such as decreased<br />

physical activity, piloerection, apathy and an increase in body<br />

weight (57). The intragastric and intraperitoneal median lethal doses<br />

(LD 50 ) of a petroleum ether extract of the fruits in mice were 10.5 g/kg bw<br />

and 4.4 g/kg bw, respectively. The symptoms of toxicity included depressed<br />

motor activity, short cataleptic periods and a lack of coordination<br />

of motor functions, which were followed by tonic seizures and marked<br />

mydriasis (58). In a 7-day study, no deaths occurred after oral administration<br />

of high doses of schisandrins A and C (2000.0 mg/kg bw), and<br />

schisandrol A (500.0 mg/kg bw); schisandrol B (250.0 mg/kg bw) and<br />

schisandrin B (250.0 mg/kg bw) showed relatively higher levels of toxicity<br />

(24).<br />

The toxicity of an ethanol extract containing schisandrin B, and of the<br />

schisandrins A and C, 2000.0 mg/kg bw) and schisandrol A, 1000.0 mg/<br />

kg bw, was reported after intragastric administration to mice. Death of<br />

mice occurred within 7 days after administration of schisandrins A and C.<br />

Schisandrol B, 500 mg/kg bw, is reported to have a relatively higher toxicity<br />

after intragastric administration to mice. The LD 50 of schisandrol B in<br />

mice is reported to be 878.0 mg/kg bw by the intragastric route and<br />

855.0 mg/kg bw after subcutaneous administration. The intragastric LD 50<br />

values for petrol-ether extracts with schisandrin contents of 10%, 40%<br />

and 80% were 10.5 g/kg bw, 2.8 g/kg bw and 1.4 g/kg bw, respectively<br />

(4).<br />

Clinical pharmacology<br />

Studies on healthy subjects<br />

Oral administration of 5–10.0 mg/kg bw of a 70% ethanol extract of the<br />

fruits, reduced fatigue and increased the accuracy of telegraphic transmission<br />

and reception by 22% (59). In another study, healthy male volunteers<br />

were given an oral preparation of the fruit (dose and form not specifi<br />

ed), and were required to thread a needle at the same time as taking a<br />

message delivered through headphones. The results demonstrated that<br />

when compared to other undefi ned stimulants, the extract increased the<br />

accuracy and quality of work (57).<br />

Other uncontrolled investigations have demonstrated that oral administration<br />

of the fruits increases physical performance in human subjects. A<br />

decrease in fatigue and acceleration of recovery after exercise were reported<br />

for athletes, such as long-distance runners, skiers and gymnasts,<br />

after consuming 1.5–6.0 g of the fruits daily over a 2-week period (60).<br />

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The effect of the fruits on physical stress was investigated in a controlled<br />

study involving 59 airline stewardesses (aged 22–29 years) during seven<br />

nonstop 9-hour fl ights. The study measured several stress parameters before<br />

and after the fl ights, with and without treatment with 0.5 g of an<br />

undefi ned extract of the fruits. Control subjects displayed a signifi cant<br />

increase in heart rate (P < 0.001) and blood pressure (P < 0.01) during<br />

fl ights, while those taking the extract did not. The report further described<br />

the effect of oral administration of 2.0 g of an extract of the fruits to 58<br />

untrained soldiers (aged 19–23 years) and 62 highly trained sportsmen<br />

(aged 19–30 years). Physical work capacity as measured by a step-ergometer,<br />

signifi cantly increased 24 hours after treatment (P < 0.05), while<br />

that of the controls remained the same (61).<br />

A double-blind, placebo-controlled clinical trial assessed the effects of a<br />

standardized extract of the fruits on the concentration of nitric oxide in human<br />

saliva, blood neutrophils, lymphocytes and monocytes, and working<br />

capacity, as a measure of adaptogenic potential in heavy exercise. The level<br />

of nitric oxide in the saliva of beginner athletes was found to increase after<br />

exercise while that in the saliva of well-trained athletes was high and did not<br />

increase further after exercise. Tablets containing an extract of the fruits,<br />

91.1 mg standardized to 3.1 mg of schisandrin and γ-schisandrin, were administered<br />

twice daily for 8 days. There was a signifi cant increase in the<br />

pre-exercise levels of nitric oxide in both beginners (n = 17) and athletes<br />

(n = 46) (P < 0.05); there were no changes in the other parameters (62).<br />

A placebo-controlled clinical trial involving 134 healthy subjects assessed<br />

the effects of a single administration of the encapsulated fruits on<br />

night vision and acceleration of adaptation to darkness. Visual function<br />

was assessed 15–20 minutes prior to administration and 3 hours after. Administration<br />

of a single dose of 3.0 g of the fruits increased visual acuity<br />

under low illumination and extended the visual fi eld margins for white<br />

and red colours by 8–25° (16). In a second study of 150 subjects, a single<br />

administration of 3 g of the fruits increased visual acuity in 90% of subjects.<br />

Administration of the drug decreased the time recognition of an<br />

object in darkness (from 32.3 seconds to 18.4 seconds), 4.5 hours after<br />

administration (63).<br />

Clinical trials in patients<br />

In an uncontrolled study, a tincture of the fruits was used for the treatment<br />

of stomach and duodenal ulcers in 140 patients with acute and<br />

chronic ulcers, who had been ill for 1–10 years. Patients were treated with<br />

30–40 drops per day for 3–4 weeks. All subjects reported a reduction in<br />

symptoms within a few days, with ulcer healing reported in 96.5% of<br />

patients after 35 days of treatment. Recurrent episodes of peptic ulcer<br />

306


disease were reported in only 9 of 90 patients followed over a period of<br />

1–6 years (64).<br />

A review of the Chinese literature mentioned reports of more than<br />

5000 cases of hepatitis treated with preparations of the fruits, which had<br />

resulted in reductions of elevated liver enzymes. Elevated SGPT activities<br />

returned to normal in 75% of treated patients after 20 days of treatment.<br />

In subjects with elevated SGPT due to drug toxicity, SGPT levels reportedly<br />

returned to normal in 83 of 86 cases after 1–4 weeks of treatment.<br />

Enzyme levels reportedly decreased even without the discontinuation of<br />

the hepatotoxic drugs (17). It must be stressed that these are uncontrolled<br />

observational studies with questionable methodology. Further well designed,<br />

controlled clinical trials are needed to ascertain their validity.<br />

In a controlled trial involving 189 patients with chronic viral hepatitis<br />

B and elevated SGPT levels, an ethanol extract of the fruits, containing<br />

20 mg of lignans and corresponding to 1.5 g of the fruits, was administered<br />

orally to 107 of the patients daily, while the control group (n = 82)<br />

received liver extracts and vitamins (65). Normal SGPT levels were observed<br />

in 72 (68%) of patients receiving the extract after 4 weeks. In the<br />

control group, normal SGPT levels were observed in 36 (44%), with an<br />

average recovery time of 8 weeks. However, improvements in SGPT were<br />

only temporary, and levels rose again 6–12 weeks after treatment was discontinued.<br />

Relapse rates were highest (46–69%) in chronic persistent<br />

hepatitis, elderly patients, and in those receiving long courses of treatment<br />

with hepatotoxic drugs. Most patients responded to resumption of<br />

treatment with a return to their previously reduced SGPT levels (17, 65).<br />

Adverse reactions<br />

Minor adverse effects such as heartburn, acid indigestion, stomach pain,<br />

anorexia, allergic skin reactions and urticaria have been reported (66).<br />

Contraindications<br />

No information available.<br />

Fructus Schisandrae<br />

Warnings<br />

Symptoms of overdose include restlessness, insomnia or dyspnoea (67).<br />

Precautions<br />

Drug interactions<br />

The fruits may have depressant effects on the central nervous system and<br />

should not therefore be used in conjunction with other CNS depressants,<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

such as sedatives or alcohol. They have been shown to stimulate the activity<br />

of hepatic cytochrome P450 (68). While no drug interactions have<br />

been reported, co-administration of prescription drugs metabolized<br />

through cytochrome P450, such as cyclosporin, warfarin, protease inhibitors,<br />

St John’s wort, estrogen and progesterone combinations, should<br />

only be undertaken under the supervision of a health-care provider,<br />

owing to the inductive effects of the fruits on phase I and II drugmetabolizing<br />

enzymes (51, 52).<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous or methanol extract of the fruits was not mutagenic in the<br />

Salmonella/microsome assay using S. typhimurium strains TA98 and<br />

TA100, or in the Bacillus subtilis H-17 recombination assay at concentrations<br />

of up to 100.0 mg/ml (69, 70).<br />

Pregnancy: non-teratogenic effects<br />

In one uncontrolled investigation, 20–25 drops of a tincture (70% ethanol)<br />

of the fruits were administered to pregnant women three times per<br />

day for 3 days. Induction of labour was observed after the second dose<br />

followed by an increase in active labour 2–3 hours after the initial induction.<br />

The activity was most pronounced in women who had previously<br />

given birth. Shortened labour times were reported and no negative effects<br />

regarding blood pressure, elimination of the placenta, or postnatal health<br />

of mother and infant were observed (7, 71). In another investigation, an<br />

increase in the amplitude of uterine contractions (28 mm compared with<br />

5 mm in controls) and uterine tension was observed after subcutaneous<br />

administration of 0.1 ml/kg bw of a tincture of the fruits to pregnant rabbits.<br />

The activity was observed 1.5 hours after administration and persisted<br />

for 4 hours (71).<br />

A study conducted on women living in the Bryansk region of Ukraine,<br />

near the site of the Chernobyl nuclear reactor accident, assessed the effects<br />

of adaptogen administration on the health status of developing fetuses<br />

in pregnant women exposed to constant low-level radiation. The<br />

symptoms of placental insuffi ciency improved, fetal protein status was<br />

stabilized, obstetric complications were reduced, and the health status of<br />

the newborn infants was improved. No substantiating data were provided<br />

in this report, and no information regarding the preparations or dosages<br />

administered or the effect of the preparation on uterine contractions was<br />

given (7, 72).<br />

Owing to a lack of further safety data regarding the effect of Fructus<br />

Schisandrae on neonatal development, its use during pregnancy is not recommended<br />

(7).<br />

308


Nursing mothers<br />

Owing to a lack of safety data, the use of Fructus Schisandrae during<br />

nursing is not recommended.<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug and laboratory test interactions; teratogenic effects in pregnancy;<br />

or paediatric use.<br />

Dosage forms<br />

Dried fruits and tinctures, extracts and powders prepared from the fruits.<br />

Store in a tightly sealed container away from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: 1.5–6.0 g of the dried fruits (3).<br />

Fructus Schisandrae<br />

References<br />

1. The Japanese pharmacopoeia, 13th ed. (English version). Tokyo, Ministry of<br />

<strong>Health</strong> and Welfare, 1996.<br />

2. Pharmacopoeia of the Republic of Korea, 7th ed. Seoul, Taechan yakjon,<br />

1998.<br />

3. Pharmacopoeia of the People’s Republic of China. (English edition). Vol. I.<br />

Beijing, Chemical Industry Press, 2000.<br />

4. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 6,<br />

Drugs P–Z, 5th ed.] Berlin, Springer, 1994.<br />

5. Medicinal <strong>plants</strong> in China. Manila, Philippines, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong><br />

Regional Offi ce for the Western Pacifi c, 1989 (WHO Regional Publications,<br />

Western Pacifi c Series, No. 2).<br />

6. Medicinal <strong>plants</strong> in the Republic of Korea. Manila, Philippines, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong> Regional Offi ce for the Western Pacifi c, 1998 (WHO Regional<br />

Publications, Western Pacifi c Series, No. 21).<br />

7. Upton R, Petrone C, eds. Schisandra berry. Schisandra chinensis, analytical,<br />

quality control, and therapeutic monograph. In: American herbal pharmacopeia<br />

and therapeutic compendium. American Herbal Pharmacopoeia, Santa<br />

Cruz, CA, 1999.<br />

8. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of<br />

Illinois at Chicago, 10 January 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

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9. Hancke JL, Burgos RA, Ahumada F. Schisandra chinensis (Turcz.) Baill. Fitoterapia,<br />

1999, 70:451–471.<br />

10. National Institute for the Control of Pharmaceutical and Biological Products,<br />

ed. Color atlas of Chinese traditional drugs. Vol. I. Beijing, Science<br />

Press, 1987.<br />

11. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

12. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

13. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed.<br />

Geneva, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7;<br />

available from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27,<br />

Switzerland).<br />

14. Zhu Y et al. Assay of lignans of Schizandra chinensis in Sheng Mai San by<br />

high-performance liquid chromatography. Journal of Chromatography,<br />

1988, 438:447–450.<br />

15. He X, Lian, L, Lin L. Analysis of lignan constituents from Schisandra chinensis<br />

by liquid chromatography–electrospray mass spectrometry. Journal of<br />

Chromatography A, 1997, 757:81–87.<br />

16. Trusov MS. [The effect of far east Schizandra chinensis on some visual functions.]<br />

Voyenno-Medotsinskij Zhurnal, 1953, 10:57–62 [in Russian].<br />

17. Chang HM, But PH, eds. Pharmacology and applications of Chinese materia<br />

medica. Vol. I. Singapore, <strong>World</strong> Scientifi c, 1986.<br />

18. Yasukawa K et al. Gomisin A inhibits tumor promotion by 12-O-tetradecanoylphorbol-13-acetate<br />

in two-stage carcinogenesis in mouse skin. Oncology,<br />

1992, 49:68–71.<br />

19. Ko KM et al. Enhancement of hepatic glutathione regeneration capacity by a<br />

lignan-enriched extract of Fructus Schisandrae in rats. Japanese Journal of<br />

Pharmacology, 1995, 69:439–442.<br />

20. Ko KM et al. Effect of a lignan-enriched fructus schisandrae extract on<br />

hepatic glutathione status in rats: protection against carbon tetrachloride<br />

toxicity. Planta Medica, 1995, 61:134–137.<br />

21. Pao TT et al. [Studies on Schizandra fruit. I. Its effect on increased SGPT<br />

levels in animals caused by hepatotoxic chemicals.] National Medical Journal<br />

of China, 1974, 54:275–278 [in Chinese].<br />

22. Pao TT et al. Protective action of schizandrin B on hepatic injury in mice.<br />

Chinese Medical Journal, 1977, 3:173–179.<br />

23. Hikino H, Kiso Y. Schizandra chinensis. In: Wagner H, Farnsworth N, eds.<br />

Economic and <strong>medicinal</strong> plant research. Vol. 2. London, Academic Press,<br />

1988.<br />

24. Chen YY, Shu ZB, Lin LN. Studies on Fructus Schisandrae. IV. Isolation and<br />

determination of the active compounds (in lowering high SGPT levels) of<br />

Schizandra chinensis Baill. Chung-kuo K’o Hsueh, 1976,19:276–290.<br />

25. Bao TT et al. A comparison of the pharmacologic actions of 7 constituents<br />

isolated from Fructus Schizandrae. Chinese Medical Journal, 1980, 93:41–<br />

47.<br />

310


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26. Yamada S, Murawaki Y, Kawasaki H. Preventive effect of gomisin A, a lignan<br />

component of schisandra fruits on acetaminophen-induced hepatotoxicity in<br />

rats. Biochemical Pharmacology, 1993, 46:1081–1085.<br />

27. Takeda S et al. [Effect of gomisin A (TJN 101), a lignan compound isolated<br />

from Schisandra fruits on liver function in rats.] Nippon Yakurigaku Zasshi,<br />

1985, 85:193–208 [in Japanese].<br />

28. Takeda S et al. [Pharmacological studies on antihepatotoxic action of (+)-<br />

(6S,7S,R-Biar)-5,6,7,8-tetrahydro-1,2,3,12-tetramethoxy-6,7-dimethyl-<br />

10,11-methylenedioxy-6-dibenzo[a,c]cyclooctenol (TJN-101), a lignan component<br />

of schizandra fruits. Infl uences of resolvents on the effi cacy of<br />

TJN-101 in the experimental acute hepatic injuries.] Yakugaku Zasshi, 1987,<br />

107:517–524 [in Japanese].<br />

29. Hirotani Y et al. Effects of gomisin A on rat liver regeneration after partial<br />

hepatectomy in reference to c-myc and c-fos product levels. Biomedical Research,<br />

1995, 16:43–50.<br />

30. Hikino H et al. Antihepatotoxic action of lignoids from Schizandra chinensis<br />

fruits. Planta Medica, 1984, 50:213–218.<br />

31. Ohkura Y et al. Effect of gomisin A (TJN-101) on the arachidonic acid cascade<br />

in macrophages. Japanese Journal of Pharmacology, 1990, 52:331–336.<br />

32. Lu H, Liu GT. Effect of dibenzo[a,c]cyclooctene lignans isolated from Fructus<br />

Schizandrae on lipid peroxidation and anti-oxidative enzyme activity.<br />

Chemico-biological Interactions, 1991, 78:77–84.<br />

33. Ip SP et al. Effect of schisandrin B on hepatic glutathione antioxidant system<br />

in mice: protection against carbon tetrachloride toxicity. Planta Medica,<br />

1995, 61:398–401.<br />

34. Ip SP et al. Schisandrin B protects against carbon tetrachloride toxicity by<br />

enhancing the mitochondrial glutathione redox status in mouse liver. Free<br />

Radical Biology and Medicine, 1996, 21:709–712.<br />

35. Ip SP, Yiu HY, Ko KM. Differential effect of schisandrin B and dimethyl diphenyl<br />

bicarboxylate (DDB) on hepatic mitochrondrial glutathione redox<br />

status in carbon tetrachloride-intoxicated mice. Molecular and Cellular Biochemistry,<br />

2000, 205:111–114.<br />

36. Ip SP, Yiu HY, Ko KM. Schisandrin B protects against menadione-induced<br />

hepatoxicity by enhancing DT-diaphorase activity. Molecular and Cellular<br />

Biochemistry, 2000, 208:151–155.<br />

37. Mak DH et al. Effects of schisandrin B and alpha-tocopherol on lipid peroxidation,<br />

in vitro and in vivo. Molecular and Cellular Biochemistry, 1996,<br />

165:161–165.<br />

38. Hendrich S, Bjeldanes LF. Effects of dietary cabbage, Brussels sprouts, Illicium<br />

verum, Schizandra chinensis and alfalfa on the benzo[alpha]pyrene<br />

metabolic system in mouse liver. Food and Chemical Toxicology, 1983,<br />

21:479–486.<br />

39. Lu H, Liu GT. Antioxidant activity of dibenzocyclooctene lignans isolated<br />

from Schisandraceae. Planta Medica, 1992, 58:311–313.<br />

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40. Effects of gossypol on serum transaminases of rats. Shan-hsi Hsin I Yao,<br />

1980, 9:46–49 [in Chinese].<br />

41. Lin TJ et al. Detection of free radical scavenging activity of schisanhenol by<br />

electron spin resonance. Chung kuo yao li hsueh pao, 1990, 11:534–539.<br />

42. Zhang TM et al. [Effect of schisandrin B on lipoperoxidative damage to plasma<br />

membranes of rat liver in vitro.] Zhongguo Yao Li Xue Bao, 1992, 13:255–<br />

258 [in Chinese].<br />

43. Ip SP, Ko KM. The crucial antioxidant action of schisandrin B in protecting<br />

against carbon tetrachloride hepatotoxicity in mice: a comparative study with<br />

butylated hydroxytoluene. Biochemical Pharmacology, 1996, 52:1687–1693.<br />

44. Miyamoto K et al. Effects of gomisin A on hepatocarcinogenesis by 3’-methyl-4-dimethylamino<br />

benzene in rats. Japanese Journal of Pharmacology, 1991,<br />

57:71–77.<br />

45. Nomura M et al. Inhibition of early 3’-methyl-4-dimethylaminoazobenzene-induced<br />

hepato carcinogenesis by gomisin-A in rats. Anticancer Research,<br />

1994, 14:1967–1971.<br />

46. Nomura M et al. Gomisin A, a lignan component of Schizandra fruits, inhibits<br />

development of preneoplastic lesions in rats by 3’-methyl-4-dimethylaminoazobenzene.<br />

Cancer Letters, 1994, 76:11–18.<br />

47. Ohtaki Y et al. Inhibition by gomisin A, a lignan compound, of hepatocarcinogenesis<br />

by 3’-methyl-4-dimethylaminoazobenzene in rats. Biological<br />

and Pharmaceutical Bulletin, 1994, 17:808–814.<br />

48. Ahumada F et al. Effect of certain adaptogenic plant extracts on drug-induced<br />

narcosis in female and male mice. Phytotherapy Research, 1991, 5:29–31.<br />

49. Liu GT et al. [A comparison of the protective actions of biphenyl dimethyldoicarboxylate<br />

trans-stilbene, alcoholic extracts of Fructus Schizandrae and<br />

Ganoderma against experimental liver injury in mice.] Yao Hsueh Hsueh<br />

Pao, 1979, 14:598–604 [in Chinese].<br />

50. Hancke J, Wikman G, Hernandez DE. Antidepressant activity of <strong>selected</strong><br />

natural products. In: Proceedings of the Annual Congress of Medicinal Plants,<br />

Hamburg, 1986. Hamburg, 1986:542–543.<br />

51. Zhu M et al. Evaluation of the protective effects of Schisandra chinensis on<br />

Phase I drug metabolism using a CCl 4 intoxication model. Journal of Ethnopharmacology,<br />

1999, 67:61–68.<br />

52. Lu H, Liu GT. Effects of schizandrin B and schisanhenol on drug metabolizing<br />

phase II enzymes and estradiol metabolism. Zhongguo Yao Li Xue Bao,<br />

1990, 11:331–335 [in Chinese].<br />

53. Ahumada F et al. Studies on the effect of Schisandra chinensis extract on<br />

horses submitted to exercise and maximum effort. Phytotherapy Research,<br />

1989, 3:175–179.<br />

54. Hancke JL et al. Schisandra chinensis, a potential phytodrug for recovery of<br />

sport horses. Fitoterapia, 1994, 65:113–118.<br />

55. Hancke JL et al. Reduction of serum hepatic transaminases and CPK in sport<br />

horses with poor performance treated with a standardized Schisandra chinensis<br />

fruit extract. Phytomedicine, 1996, 3:237–240.<br />

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56. Ko KM et al. Protective effect of a lignan-enriched extract of Fructus Schisandrae<br />

on physical exercise induced muscle damage in rats. Phytotherapy Research,<br />

1996, 10:450–452.<br />

57. Wagner H et al. Fructus Schisandrae (wuweizi). Chinese drug monographs<br />

and analysis. Vol. 1, No. 4. Kötzting, Verlag für Ganzheitliche Medizin<br />

Dr. Erich Wühr GmbH, 1996.<br />

58. Volicer L et al. Some pharmacological effects of Schizandra chinensis. Archives<br />

of International Pharmacodynamics and Therapeutics, 1966, 163:249–<br />

262.<br />

59. Brekhman II, Dardymov IV. New substances of plant origin which increase<br />

nonspecifi c resistance. Annual Reviews of Pharmacy, 1969, 9:419–430.<br />

60. Lupandin AY, Lapaev II. [Stimulative and tonic action of Schizandra.]<br />

Khabarovsk, Khabarovsk Book Press, 1981 [in Russian].<br />

61. Lupandin AY. [Adaptation to extreme natural and technogenic factors in<br />

trained and untrained people under the effect of adaptogens.] Fiziologia<br />

Cheloveka, 1990, 16:114–119 [in Russian].<br />

62. Panossian AG et al. Effects of heavy physical exercise and adaptogens on<br />

nitric oxide content in human saliva. Phytomedicine, 1999, 6:17–26.<br />

63. Trusov MS. Schizandra chinensis effect on adaptation to darkness. Materials<br />

for the study of ginseng and Schizandra. Moscow, 1958:170–176.<br />

64. Lapajev II. Schizandra and its curative properties, 3rd amended and supplemented<br />

ed. Khabarovsk, Khabarovsk Book Press, 1978.<br />

65. Liu GT. Pharmacological actions and clinical uses of Fructus schizandrae. In:<br />

Zhou I et al., eds. Recent advances in Chinese herbal drugs–actions and uses.<br />

Beijing, Science Press, 1991:100–111.<br />

66. McGuffi n M et al., eds. Botanical safety handbook. Boca Raton, FL, CRC<br />

Press, 1997.<br />

67. Bensky D, Gamble A, Kaptchuk T, eds. Chinese herbal medicine: materia<br />

medica, rev. ed. Seattle, WA, Eastland Press, 1993.<br />

68. Liu GT et al. Induction of hepatic microsomal cytochrome P450 by schizandrin<br />

B in mice. In: Proceedings of the United States-China pharmacology<br />

symposium. Washington, DC, National Academy of Sciences, 1980:301–313.<br />

69. Morimoto I et al. Mutagenicity screening of crude drugs with Bacillus subtilis<br />

rec-assay and Salmonella/microsome reversion assay. Mutation Research,<br />

1982, 97:81–102.<br />

70. Watanabe F et al. [Mutagenicity screening of hot water extracts from crude<br />

drugs.] Shoyakugaku Zasshi, 1983, 37:237–240 [in Japanese].<br />

71. Trifonova AT. [Stimulation of labor activity using Schizandra chinensis.] Obstetrics<br />

and Gynecology, 1954, 4:19–22 [in Russian].<br />

72. Fedorova MV et al. [Correction of fetoplacental functional disturbances in<br />

pregnant women living in a radionuclide contamination zone and assessment<br />

of the effi cacy of therapeutic and prophylactic measures.] Rossijskij Vestnik<br />

Perinatologii i Pediatrii, 1994, 39:13–15 [in Russian].<br />

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314<br />

Radix Scutellariae<br />

Defi nition<br />

Radix Scutellariae consists of the dried roots of Scutellaria baicalensis<br />

Georgi (Lamiaceae) (1–4).<br />

Synonyms<br />

Scutellaria grandifl ora Adams, S. lanceolaria Miq., S. macrantha Fisch.<br />

(5). Lamiaceae are also known as Labiatae.<br />

Selected vernacular names<br />

Baical skullcap, huang chin, huang lien, huang qin, huangqin, hwanggum,<br />

hwang-keum, Koganebana, skull cap, senohgon, whang-geum, whangegum,<br />

wogon (3, 6, 7).<br />

Geographical distribution<br />

Indigenous to the Korean peninsula and to China, Japan, Mongolia and<br />

Russian Federation (6, 8, 9).<br />

Description<br />

A spreading perennial herb up to 20–60 cm high. Stems erect, tetragonal,<br />

branching near base, glabrous or pubescent in the stem margins. Leaves<br />

opposite, simple, with short petioles 2 mm long; limb lanceolate, 1.5–<br />

4.0 cm long, 5 mm wide; tip obtuse, entire. Flowers blue to purple, in racemes.<br />

Calyx campanulate, bilabiate, the superior lip with a crest at the<br />

back; corolla tube long, much longer than the calyx, enlarged towards the<br />

top, swelling at the base; limb bilabiate; stamens four, didymous, fertile,<br />

ascending under the superior lip; anthers ciliate; ovary superior. Fruits are<br />

collections of small tuberculate nutlets, nearly globular, leathery (6, 8).<br />

Plant material of interest: dried roots<br />

General appearance<br />

Conical, twisted or fl attened root, 5–25 cm long, 0.5–3.0 cm in diameter.<br />

Externally yellow brown, with coarse and marked longitudinal wrinkles,


and with scattered scars of lateral root and remains of brown periderm;<br />

scars of stem or remains of stem at the crown; xylem rotted in old roots;<br />

hard in texture and easily broken; fractured surface fi brous and yellow in<br />

colour, reddish-brown in the centre (1–4).<br />

Organoleptic properties<br />

Odour, slight; taste, slightly bitter (1–4).<br />

Microscopic characteristics<br />

To be established according to national requirements. For guideline to<br />

microscopic characteristics, see Powdered plant material.<br />

Powdered plant material<br />

Yellow brown. Fragments of parenchyma cells containing small amounts<br />

of starch grains, spheroidal, 2–10 μm in diameter, hila distinct. Elongated,<br />

thick-walled stone cells. Reticulated vessels numerous, 24–72 μm in<br />

diameter. Phloem fi bres scattered singly or in bundles, fusiform, 60–<br />

250 μm long, 9–33 μm in diameter, thick-walled, with fi ne pit-canals.<br />

Cork cells brownish-yellow, polygonal. Fragmented wood fi bres, about<br />

12 μm in diameter, with oblique pits (1–4).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1–4), microchemical tests (1,<br />

4) and high-performance liquid chromatography for the presence of baicalin<br />

(2, 4).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10).<br />

Total ash<br />

Not more than 6% (1–4).<br />

Acid-insoluble ash<br />

Not more than 1% (3).<br />

Water-soluble extractive<br />

Not less than 40% (3).<br />

Alcohol-soluble extractive<br />

Not less than 15% (3).<br />

Radix Scutellariae<br />

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Loss on drying<br />

Not more than 12% (2).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (11). For other pesticides, see the European pharmacopoeia<br />

(11) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (10) and pesticide residues (12).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (10).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (10) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, foreign organic matter and sulfated ash tests to be established<br />

in accordance with national requirements.<br />

Chemical assays<br />

Contains not less than 9.0% of baicalin determined by high-performance<br />

liquid chromatography (4). Other high-performance liquid chromatography<br />

methods are available (2, 13).<br />

Major chemical constituents<br />

The major constituents are fl avonoids, chiefl y baicalin (up to 14%) (14),<br />

baicalein (up to 5%) (15), wogonin (0.7%) (15) and wogonin-7-Oglucuronide<br />

(wogonoside, 4.0%) (14, 16). The structures of baicalin,<br />

baicalein and wogonin are presented below.<br />

316<br />

R7<br />

O<br />

R6<br />

R8<br />

OH<br />

O<br />

O<br />

β-D-glucopyranuronosyl<br />

GlcA =<br />

baicalein<br />

baicalin<br />

wogonin<br />

HO<br />

R6 R7 R8<br />

OH H H<br />

OH GlcA H<br />

H H OCH3 CO 2 H<br />

OH<br />

O<br />

OH


Radix Scutellariae<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None. Although clinical case reports suggest that Radix Scutellariae may<br />

stimulate the immune system and induce haematopoiesis (17–19), data<br />

from controlled clinical trials are lacking.<br />

Uses described in pharmacopoeias and well established documents<br />

Treatment of fever, nausea and vomiting, acute dysentery, jaundice,<br />

coughs, carbuncles and sores, and threatened abortion (3, 4).<br />

Uses described in traditional medicine<br />

Treatment of allergies, arteriosclerosis, diarrhoea, dermatitis and hypertension<br />

(7).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antihepatotoxic activity<br />

Intragastric administration of 400.0 mg/kg body weight (bw) of an aqueous<br />

extract of Radix Scutellariae to rats prevented increases in the activities<br />

of liver enzymes, such as alkaline phosphatase, lactate dehydrogenase<br />

and alanine aminotransferase, induced by carbon tetrachloride or galactosamine<br />

(20). Baicalein, 185.0 μmol/l, inhibited the proliferation of cultured<br />

hepatic stellate cells (21). Baicalein, 10.0 μmol/l, also signifi cantly<br />

(P < 0.001) decreased the incorporation of tritiated thymidine in cultured<br />

rat hepatic stellate cells stimulated with platelet-derived growth factor-B<br />

subunit homodimer or fetal calf serum (22).<br />

Anti-infl ammatory activity<br />

External application of 0.5 mg/ear of a 50% ethanol extract of the roots to<br />

the ears of mice with ear oedema induced by 12-O-tetradecanoylphorbol-13-acetate<br />

or arachidonic acid signifi cantly reduced infl ammation<br />

(P < 0.01) (23). The anti-infl ammatory effect of baicalein in treating<br />

chronic infl ammation in rats with adjuvant-induced arthritis (median effective<br />

dose (ED 50 ) 120.6 mg/kg bw, intragastric route) was superior to<br />

that in carrageenan-induced footpad oedema (ED 50 200.0 mg/kg bw, intragastric<br />

route) (24). Baicalein also inhibited leukotriene C4 biosynthesis<br />

in vitro in rat resident peritoneal macrophages stimulated with calcium<br />

ionophore A23187, median inhibitory concentration (IC 50 ) 9.5 μm (24).<br />

Three fl avonoids isolated from the roots, wogonin, baicalein and baicalin,<br />

1.0 μg/ml, inhibited lipopolysaccharide-induced production of interleukin-1β<br />

in human gingival fi broblasts by 50% (25). The effects of nine<br />

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fl avonoids, isolated from the roots, on adhesion molecule expression induced<br />

by interleukin-1β and tumour necrosis factor-α in cultured human<br />

umbilical vein endothelial cells were assessed. Baicalein only showed a<br />

dose-dependent inhibition of the induced expression of endothelial leukocyte<br />

adhesion molecule-1 and intracellular adhesion molecule-1, with<br />

50% inhibition observed at concentrations of 0.23 μmol/l and 0.4 μmol/l,<br />

respectively. These data suggest that Radix Scutellariae may exert its antiinfl<br />

ammatory effects through the inhibition of leukocyte adhesion to the<br />

endothelium (26). Baicalin has been shown to inhibit the binding of chemokines<br />

to human leukocytes and cells transfected with chemokine receptors.<br />

Coinjection of baicalin with CXC chemokine interleukin-8 into<br />

rat skin inhibited neutrophil infi ltration elicited by interleukin-8 (27).<br />

Antioxidant activity<br />

The free-radical scavenging and antioxidant activities of baicalein, baicalin,<br />

wogonin and wogonoside were tested in vitro. Electron spin resonance<br />

results showed that baicalein and baicalin scavenged hydroxyl radical<br />

and alkyl radical in a dose-dependent manner, while wogonin and<br />

wogonoside had no effect. Baicalein and baicalin, 10 μmol/l, inhibited<br />

lipid peroxidation of rat brain cortex mitochondria induced by Fe(2+)/<br />

ascorbic acid or NADPH, while wogonin and wogonoside had effects<br />

only on NADPH-induced lipid peroxidation. In a study on cultured human<br />

neuroblastoma SH-SY5Y, baicalein and baicalin, 10 μmol/l, protected<br />

cells against hydrogen peroxide-induced injury (28). An aqueous extract<br />

of the roots or baicalein, 25–100 μmol/l, signifi cantly (P < 0.001)<br />

attenuated ischaemia/reperfusion oxidative stress in cultured chick embryonic<br />

ventricular cardiomyocytes. Cell death due to ischaemia/reperfusion<br />

injury decreased from 47% to 26% in treated cells. After treatment<br />

of the cells with antimycin A, an extract of the roots decreased cell death<br />

to 23% in treated cells compared with 47% in untreated cells (29).<br />

Pretreatment with ganhuangenin, isolated from the roots, suppressed<br />

the formation of phosphatidylcholine hydroperoxide initiated by the peroxyl-generating<br />

oxidant, 2,2'-azobis-2-aminopropane hydrochloride<br />

(30). Baicalein, 5.0–25.0 μmol/l, and wogonin, 5.0–50.0 μmol/l, inhibited<br />

lipopolysaccharide-induced nitric oxide generation in a macrophagederived<br />

cell line, RAW 264.7 in a concentration-dependent manner. The<br />

same two compounds, 25.0 μmol/l, also inhibited protein expression of<br />

inducible nitric oxide synthase (31).<br />

Antimicrobial activity<br />

An aqueous or methanol extract of the roots, 200 μg/ml, elicited signifi -<br />

cant inhibition (> 90%) (P < 0.01) of the activity of human immuno-<br />

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defi ciency virus type-1 protease (32). Baicalein inhibited the growth of<br />

Fusarium oxysporum and Candida albicans in vitro, minimum inhibitory<br />

concentrations 0.112 g/l and 0.264 g/l, respectively (33).<br />

A hot aqueous extract of the roots inhibited the growth of Alcaligenes<br />

calcoaceticus, Klebsiella pneumoniae, Pseudomonas aeruginosa and Staphylococcus<br />

aureus at concentrations of 200.0–400.0 μg/ml but was not<br />

active against Escherichia coli in vitro at concentrations of up to 1600.0 μg/<br />

ml (34).<br />

A hot aqueous extract of the roots, 0.25–1.0 μg/ml, inhibited the<br />

growth of Actinomyces naeslundii, A. odontolyticus, Actinobacillus actinomycetemcomitans,<br />

Fusobacterium nucleatum, Bacteroides gingivalis,<br />

B. melaninogenicus and Streptococcus sanguis (35).<br />

Antitumour activity<br />

The in vitro effects of baicalin on growth, viability, and induction of apoptosis<br />

in several human prostate cancer cell lines, including DU145, PC3,<br />

LNCaP and CA-HPV-10 were investigated. Baicalin inhibited the proliferation<br />

of prostate cancer cells but the responses were different in the<br />

different cell lines. DU145 cells were the most sensitive and LNCaP cells<br />

the most resistant. Baicalin caused a 50% inhibition of DU145 cells at<br />

concentrations of 150 μg/ml or higher. Inhibition of prostate cancer cell<br />

proliferation by baicalin was associated with induction of apoptosis (36).<br />

Baicalein inhibited the proliferation of estrogen receptor-positive human<br />

breast cancer MCF-7 cells in vitro, median effective concentration 5.3 μg/<br />

ml (37).<br />

Antiviral activity<br />

Baicalin inhibited retroviral reverse transcriptase activity in human immunodefi<br />

ciency virus type 1 (HIV-1) activity in infected H9 cells, as well<br />

as HIV-1 specifi c core antigen p24 expression and quantitative focal syncytium<br />

formation on CEM-SS monolayer cells. Baicalin was a noncompetitive<br />

inhibitor of HIV-1 reverse transcriptase, IC 50 22.0 μmol/l. It also<br />

inhibited reverse transcriptase from Maloney murine leukaemia virus,<br />

Rous-associated virus type 2 and cells infected with human T-cell leukaemia<br />

virus type I (HTLV-I) (38). A fl avone, 5,7,4'-trihydroxy-8-methoxyfl<br />

avone, isolated from the roots, inhibited the activity of infl uenza virus<br />

sialidase but not mouse liver sialidase in vitro (39). The compound also<br />

had anti-infl uenza virus activity in Madin-Darby canine kidney cells, in<br />

the allantoic sac of embryonated eggs (IC 50 55.0 μmol/l) and in vivo in<br />

mice (39–41). The compound, 50.0 μmol/l, was also shown to reduce the<br />

single-cycle replication of mouse-adapted infl uenza virus A/PR/8/34 in<br />

Madin-Darby canine kidney cells by inhibiting the fusion of the virus<br />

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with endosome/lysosome membrane and the budding of the progeny virus<br />

from the cell surface in the virus infection cycle (42). Baicalein produced<br />

a concentration-dependent inhibition of HTLV-I replication in<br />

infected T and B cells, as well as inhibiting the activity of reverse transcriptase<br />

in cells infected with HTLV-I (43). The mechanism by which<br />

baicalin exerts its anti-HIV-1 activities appears to involve the binding of<br />

baicalin to form complexes with <strong>selected</strong> cytokines and attenuates their<br />

ability to bind and activate receptors on the cell surface. Baicalin also<br />

binds to the HIV-1 envelope proteins and the cellular CD4 and chemokine<br />

co-receptors, thereby blocking HIV-1 entry into the cell (44).<br />

Central nervous system activity<br />

Four chemical constituents isolated from the roots bound to the benzodiazepine-binding<br />

site of the γ-aminobutyric acid A receptor as follows;<br />

wogonin (2.03 μmol/l) > baicalein (5.69 μmol/l) > scutellarein (12.00 μmol/<br />

l) > baicalin (77.00 μmol/l) (45). Results of a benzodiazepine-binding assay<br />

showed that three fl avones, baicalein, oroxylin A and skullcapfl avone<br />

II, from an aqueous extract of the roots bound to the benzodiazepinebinding<br />

site with Ki values of 13.1 μmol/l, 14.6 μmol/l and 0.36 μmol/l,<br />

respectively (46).<br />

Intragastric administration of an aqueous extract of the roots (dose not<br />

specifi ed) to rats produced an increase in cutaneous vasodilation resulting<br />

in a fall in rectal temperature. No changes in metabolic rate or respiratory<br />

evaporative heat loss were observed (47).<br />

Enzyme inhibition<br />

Baicalin inhibited the activity of aldose reductase isolated from bovine<br />

testes, inhibitory concentration 5.0 μg/ml (48).<br />

Immunological effects<br />

Treatment of mouse peritoneal macrophages with an aqueous extract of<br />

the roots, 0.1–100.0 μg/ml, following treatment with recombinant interferon-γ,<br />

resulted in a signifi cant (P < 0.05) increase in the production of<br />

nitric oxide (49). However, a decoction of the roots inhibited nitric oxide<br />

production induced by lipopolysaccharide treatments of murine macrophages,<br />

IC 50 20.0 μg/ml (50).<br />

Platelet aggregation inhibition<br />

A 1-butanol, chloroform or ethyl acetate extract of the roots, 400.0 μg/<br />

ml, inhibited platelet-activating factor binding to rabbit platelets in vitro<br />

(51). An aqueous or hexane extract of the roots, 5.0 mg/ml, inhibited<br />

platelet aggregation induced by arachidonic acid, adenosine diphosphate<br />

and collagen in rat platelets in vitro (52, 53). Baicalein dose-dependently<br />

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Radix Scutellariae<br />

inhibited production of plasminogen activator inhibitor-1 in cultured human<br />

umbilical vein endothelial cells induced by treatment with thrombin<br />

and thrombin receptor agonist peptide, IC 50 values 6.8 μmol/l and<br />

3.5 μmol/l, respectively (54).<br />

Smooth muscle effects<br />

The vascular effect of purifi ed baicalein was assessed in isolated rat mesenteric<br />

arteries. Baicalein exerted both contractile and relaxant effects on<br />

the thromboxane receptor agonist U46619-, phenylephrine- or high potassium-contracted<br />

endothelium-intact arteries. In endothelium-denuded<br />

arteries, the contractile response to baicalein, 0.3–10 μmol/l, was absent<br />

while the relaxant response to baicalein, 30–300.0 μmol/l, remained. Pretreatment<br />

with 100.0 μmol/l of NG-nitro-l-arginine (L-NNA) abolished<br />

the effect. Pretreatment with baicalein, 3–10.0 μmol/l, attenuated relaxation<br />

induced by acetylcholine or calcium ionophore A23187. At low<br />

concentrations, baicalein caused a contractile response and inhibited the<br />

endothelium-dependent relaxation, probably through inhibition of endothelial<br />

nitric oxide formation/release. At higher concentrations, baicalein<br />

relaxed the arterial smooth muscle, partially through inhibition of protein<br />

kinase C (55).<br />

Toxicology<br />

Intragastric administration of 10.0 g/kg bw of a decoction of the roots or<br />

intravenous administration of 2.0 g/kg bw of an ethanol extract to rabbits<br />

induced sedation but no toxic effects were observed (17). Intravenous administration<br />

of 2.0 g/kg bw of an aqueous extract of the roots to rabbits<br />

initially produced sedation. However, 8–12 hours later all the animals<br />

died. When the dose was decreased to 1.0 g/kg bw no deaths occurred.<br />

The median oral lethal dose (LD 50 ) of a 70% methanol extract of the roots<br />

in mice was > 2.0 g/kg (56).<br />

Intragastric administration of 12.0–15.0 g/kg bw of an aqueous extract<br />

of the roots to dogs caused emesis but no other toxic effects. Oral administration<br />

of 4.0–5.0 g/kg bw of the same extract three times per day for<br />

8 weeks to dogs did not cause any toxic effects. The subcutaneous LD 50 in<br />

mice was 6.0 g/kg bw for an ethanol extract of the roots, 6.0 g/kg bw for<br />

baicalin and 4.0 g/kg bw for wogonin (17). The intraperitoneal LD 50 of<br />

baicalin in mice was 3.1 g/kg bw (17).<br />

Clinical pharmacology<br />

Chemotherapy of patients with lung cancer is associated with a decrease<br />

in immune function owing to a decrease in the relative number of T-lymphocytes.<br />

Administration of a dry extract of the roots to cancer patients<br />

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receiving chemotherapy produced a tendency towards an increase in lymphocytes.<br />

The immunoregulation index in this case was approximately<br />

twice the background values during the whole period of investigation.<br />

The inclusion of the roots in the therapeutic regimen promoted an increase<br />

in the level of immunoglobulin A and stabilized the concentration<br />

of immunoglobulin G (no further details available) (19).<br />

A decoction of the roots was used to treat upper respiratory infections<br />

in children up to 5 years old and younger. The dose administered was<br />

6.0 ml for children under the age of 1 year, and 8.0–10.0 ml for children up<br />

to 5 years of age. Of 63 cases (51 with respiratory tract infections, 11 with<br />

acute bronchitis, and one with acute tonsillitis), 51 showed benefi t, and<br />

body temperature normalized after 3 days of treatment (17).<br />

Haematopoiesis was studied in 88 patients with lung cancer during<br />

antitumour chemotherapy given in combination with a dry extract of the<br />

roots. Oral administration of the roots induced haematopoiesis, intensifi -<br />

cation of bone-marrow erythro- and granulocytopoiesis and an increase<br />

in the content of circulating precursors of erythroid and granulomonocytic<br />

colony-forming units (18).<br />

Adverse reactions<br />

Rare gastrointestinal discomfort and diarrhoea are associated with oral<br />

administration of Radix Scutellariae (17). Although liver damage due to<br />

administration of the roots has been suggested (57), no direct correlations<br />

of ingestion of the roots to any published cases of liver damage have been<br />

published.<br />

Contraindications<br />

Owing to possible teratogenic and mutagenic effects (58, 59), and a lack<br />

of safety data, use of Radix Scutellariae is contraindicated during pregnancy<br />

and nursing and in children under the age of 12 years.<br />

Warnings<br />

No information available.<br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous extract of Radix Scutellariae, 40.0 mg/plate, was not mutagenic<br />

in the Salmonella/microsome assay in S. typhimurium strains TA98<br />

and TA100 (59, 60). However, intraperitoneal administration of 4.0 mg/<br />

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kg bw of the aqueous extract to mice, equal to 10–40 times the amount<br />

used in humans, was mutagenic (59).<br />

Pregnancy: teratogenic effects<br />

Intragastric administration of 500.0 mg/kg bw of a 70% methanol extract<br />

of the roots daily to rats starting on the 13th day of pregnancy had no<br />

teratogenic or abortifacient effects (56). An aqueous extract of the roots,<br />

24.98 g/kg bw, given by intragastric administration to pregnant rats on<br />

days 8–18 of pregnancy was teratogenic (58).<br />

Pregnancy: non-teratogenic effects<br />

Intragastric administration of 24.98 g/kg bw of an aqueous extract of the<br />

roots to pregnant rabbits on days 8–18 of pregnancy had no abortifacient<br />

effects (58). A methanol extract of the roots, 1.0 mg/ml, inhibited oxytocininduced<br />

contractions in isolated rat uterus (61).<br />

Nursing mothers<br />

See Contraindications.<br />

Paediatric use<br />

See Contraindications.<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; or drug and laboratory test interactions.<br />

Dosage forms<br />

Dried roots, extracts, infusions and decoctions. Store in a well closed container<br />

in a cool, dry place, protected from moisture (4).<br />

Posology<br />

(Unless otherwise indicated)<br />

Daily dose: 3–9 g of dried roots as an infusion or decoction (4).<br />

Radix Scutellariae<br />

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54. Kimura Y, Matsushita N, Okuda H. Effects of baicalein isolated from Scutellaria<br />

baicalensis on interleukin 1β- and tumour necrosis factor α-induced<br />

adhesion molecule expression in cultured human umbilical vein endothelial<br />

cells. Journal of Ethnopharmacology, 1997, 57:63–67.<br />

55. Chen ZY et al. Endothelium-dependent contraction and direct relaxation induced<br />

by baicalein in rat mesenteric artery. European Journal of Pharmacology,<br />

1999, 374:41–47.<br />

56. Lee EB. [Teratogenicity of the extracts of crude drugs.] Korean Journal of<br />

Pharmacognosy, 1982, 13:116–121 [in Korean].<br />

57. Parker S. Herbal medicines, adverse reactions. The Regulatory Affairs Journal,<br />

1994, 5:29.<br />

58. Kim SH et al. Teratogenicity study of Scutellariae radix in rats. Reproductive<br />

Toxicology, 1993, 7:73–79.<br />

59. Yin XJ et al. A study on the mutagenicity of 102 raw pharmaceuticals used in<br />

Chinese traditional medicine. Mutation Research, 1991, 260:73–82.<br />

60. Morimoto I et al. Mutagenicity screening of crude drugs with Bacillus subtilis<br />

rec-assay and Salmonella/microsome reversion assay. Mutation Research,<br />

1982, 97:81–102.<br />

61. Woo WS, Lee EB. [The screening of biological active <strong>plants</strong> in Korea using<br />

isolated organ preparations (I) Anticholinergic and oxytocic actions in the<br />

ileum and uterus.] Annual Reports of Natural Products Research Institute,<br />

Seoul National University, 1976, 138–140 [in Korean].<br />

327


328<br />

Radix cum Herba Taraxaci<br />

Defi nition<br />

Radix cum Herba Taraxaci consists of the entire plant of Taraxacum<br />

offi cinale Weber ex Wiggers (Asteraceae) (1–3). 1<br />

Synonyms<br />

For Taraxacum offi cinale: Leontodon offi cinale With., L. taraxacum L.<br />

Taraxacum offi cinale (With.) Wigg., T. dens leonis Desf., T. vulgare<br />

Schrank, (6).<br />

Selected vernacular names<br />

Ackerzichorie, amargon, blowball, Butterblume, cankerwort, capo di frate,<br />

chicoria amarga, cicoria sarvatica, cicouureya de la bonne, cicoureya deis<br />

prats, dandelion, dent-de-lion, dente di leone, dhudal, diente de leon, dhorsat<br />

al ajouz, dudhi, engraissa-porc, fl orion d’or, gol ghased, Gemeiner<br />

Löwenzahn, gobesag, Irish daisy, hindabaa beri, hokgei, kanphul, kanphuli,<br />

kasni sahraii, Kettenblume, khass berri, Kuhblume, lagagna, laiteron, lechuguilla,<br />

lion’s tooth, Löwenzahn, maaritpauncin, marrara, milk gowan,<br />

min-deul-rre, monk’s head, mourayr, mourre de por, mourre de pouerc,<br />

oduwantschiki, paardebloem, patalagagna, peirin, Pfaffendistel, Pfaffenröhrlein,<br />

Pferdeblume, pilli-pilli, piochoublit, piss-a-bed, pissa-chin, pissanliech,<br />

pissenlit, poirin, po-kong-young, porcin, pu gong ying, puffball,<br />

pugongying, Pusteblume, ringeblume, salatta merra, sanalotodo, saris berri,<br />

seiyo-tanpopo, sofi one, srissi, tarakh-chaqoune, tarkhshaquin, tarassaco,<br />

taraxaco, telma retaga, Wiesenlattich, witch gowan, yellow gowan (4–10).<br />

Geographical distribution<br />

Taraxacum offi cinale is indigenous to the northern hemisphere (11).<br />

T. mongolicum, T. sinicum and related species are found in the Korean<br />

peninsula and China (4, 5).<br />

1 Taraxacum mongolicum Hand.-Mazz. and T. sinicum Kitag. are also recognized in the Pharmacopoeia<br />

of the People’s Republic of China (4) and the Pharmacopoeia of the Republic of Korea (5).


Description<br />

A perennial herb consisting of an underground, long, straight, tapering,<br />

fl eshy brown root, which is continued upward as a simple or branched<br />

rhizome. From the rhizome arises a rosette of bright-green runcinate<br />

leaves and later, from the centre of the rosette, a hollow scape, 6–30 cm<br />

high bearing on its summit a broad orange-yellow head of ligulate fl owers.<br />

Fruits are fusiform, greenish-brown achenes, terminating in a slender<br />

stalk crowned by a silky, spreading pappus, and borne on a globular fruiting<br />

head (12).<br />

Plant material of interest: dried whole <strong>plants</strong><br />

General appearance<br />

A crumpled and rolled mass. Roots conical, frequently curved, tapering,<br />

often broken into irregular pieces, externally brown. Root stock with<br />

brown or yellowish-white hairs. Leaves basal, frequently crumpled and<br />

broken; when whole, oblanceolate, greenish-brown or dark green with a<br />

pronounced midrib; apex acute or obtuse; margins lobate or pinnatifi d.<br />

Pedicels one or more, each with a capitulum; involucre several rows, the<br />

inner row relatively long; corolla yellowish-brown or pale yellowishwhite<br />

(1, 4, 5).<br />

Organoleptic properties<br />

Odour, slight; taste, slightly bitter (1, 11).<br />

Radix cum Herba Taraxaci<br />

Microscopic characteristics<br />

Epidermal cells on both leaf surfaces have sinuous anticlinal walls, cuticle<br />

striations distinct or sparsely visible. Both leaf surfaces bear non-glandular<br />

hairs with three to nine cells, 17–34 μm in diameter. Stomata, occurring<br />

more frequently on the lower surface, anomocytic or anisocytic, with<br />

three to six subsidiary cells. Mesophyll contains fi ne crystals of calcium<br />

oxalate. Transverse section of root shows cork with several layers of<br />

brown cells. Phloem broad, groups of laticiferous tubes arranged in several<br />

interrupted rings. Xylem relatively small, with indistinct rays, vessels<br />

large, scattered. Parenchymatous cells contain inulin (1).<br />

Powdered plant material<br />

Greenish yellow. Large root parenchymatous cells, brown reticulate vessels<br />

and tracheids and non-lignifi ed fi bres. Leaf fragments with sinuous,<br />

anticlinal-walled epidermal cells and a few anomocytic stomata. Numerous<br />

narrow annular thickened vessels and fragments of brown laticiferous<br />

tissues (1).<br />

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General identity tests<br />

Macroscopic and microscopic examinations (1, 4, 5).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (13).<br />

Foreign organic matter<br />

Not more than 2% (3).<br />

Total ash<br />

Not more than 17% (3).<br />

Water-soluble extractive<br />

Not less than 30% (3).<br />

Loss on drying<br />

Not more than 11% (3).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (14). For other pesticides, see the European pharmacopoeia<br />

(14) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (13) and pesticide residues (15).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (13).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (13) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical, acid-insoluble ash, sulfated ash and alcohol-soluble extractive<br />

tests to be established in accordance with national requirements.<br />

Chemical assays<br />

To be established in accordance with national requirements.<br />

330


Major chemical constituents<br />

The characteristic constituents are sesquiterpenes, including the bitter<br />

eudesmanolides tetrahydroridentin B and taraxacolide β-d-glucopyranoside;<br />

and the germacranolides, taraxinic acid β-d-glucopyranoside and<br />

11,13-dihydrotaraxic acid β-d-glucopyranoside. Also present are the phydroxyphenylacetic<br />

acid derivative, taraxacoside; the triterpenes, taraxasterol,<br />

ψ-taraxasterol and taraxerol; and inulin (2–40%) (4, 10, 11). Representative<br />

structures are presented below.<br />

taraxasterol<br />

H<br />

CH2 ψ-taraxasterol<br />

H3C H<br />

H<br />

HO<br />

H<br />

H3C CH3 CH3 CH3 H CH3 H CH 3<br />

Medicinal uses<br />

Uses supported by clinical data<br />

No information available.<br />

H<br />

HO<br />

H<br />

H3C CH3 H<br />

H3C CH3 CH3 H CH3 H CH 3<br />

Radix cum Herba Taraxaci<br />

taraxacolide β-D-glucoside taraxinic acid β-D-glucosyl ester tetrahydroridentin B<br />

O<br />

H<br />

O<br />

O<br />

H CH O 3<br />

H H<br />

H CH3<br />

O<br />

Glc<br />

CH3 H<br />

H<br />

H3C O O<br />

H<br />

Glc<br />

O<br />

O<br />

CH2 H CH O 3<br />

HO<br />

H<br />

H H<br />

H CH3<br />

OH<br />

CH3 H<br />

H<br />

taraxacoside<br />

HO<br />

O<br />

HO<br />

O<br />

O O<br />

OH<br />

OH<br />

O<br />

O<br />

Uses described in pharmacopoeias and well established documents<br />

To stimulate diuresis (2, 5), increase bile fl ow and stimulate appetite, and<br />

for treatment of dyspepsia (2).<br />

Uses described in traditional medicine<br />

As a galactagogue, laxative and tonic. Treatment of boils and sores, diabetes,<br />

fever, infl ammation of the eye, insomnia, sore throat, lung abscess,<br />

jaundice, rheumatism and urinary tract infections (10).<br />

CH 3<br />

H<br />

HO<br />

O<br />

Glc =<br />

OH<br />

HO<br />

OH<br />

β-D-glucopyranosyl<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Pharmacology<br />

Experimental pharmacology<br />

Anti-infl ammatory and analgesic activity<br />

External applications of 2.0 mg/ear of a methanol extract of the dried<br />

leaves to mice reduced ear infl ammation induced by 12-O-tetradecanoylphorbol-13-acetate<br />

(16). Intragastric administration of 1.0 g/kg<br />

body weight (bw) of a 95% ethanol extract of the whole plant to mice<br />

inhibited benzoquinone-induced writhing (17). Intraperitoneal administration<br />

of 100.0 mg/kg bw of a 95% ethanol extract of the whole plant to<br />

mice inhibited carrageenan-induced footpad oedema by 42%, and reduced<br />

pain as measured by the hot-plate test and benzoquinone-induced<br />

writhing (17). Intragastric administration of 100.0 mg/kg bw of an 80%<br />

ethanol extract of the dried roots to rats inhibited carrageenan-induced<br />

footpad oedema by 25%, compared with 45% inhibition resulting from<br />

administration of 5.0 mg/kg bw of indometacin (18).<br />

Antimicrobial activity<br />

A 95% ethanol extract of the dried aerial parts, 1.0 mg/ml, did not inhibit<br />

the growth of Bacillus globifer, B. mycoides, B. subtilis, Escherichia<br />

coli, Fusarium solani, Klebsiella pneumoniae, Penicillium notatum, Proteus<br />

morganii, Pseudomonas aeruginosa, Salmonella gallinarum, Serratia<br />

marcescens, Staphylococcus aureus, Mycobacterium smegmatis or Candida<br />

albicans in vitro (19, 20). No antibacterial effects were observed using a<br />

50% ethanol extract of the whole plant, 50 μl/plate, against Escherichia<br />

coli, Salmonella enteritidis, Salmonella typhosa, Shigella dysenteriae or<br />

Shigella fl exneri (21).<br />

Antiulcer activity<br />

Intragastric administration of 2.0 g/kg bw of an aqueous extract of the<br />

whole plant to rats protected the animals against ethanol-induced gastric<br />

ulceration. A methanol extract, however, was not active (22).<br />

Choleretic activity<br />

Intragastric administration of an aqueous or 95% ethanol extract of the<br />

whole plant (dose not specifi ed) to rats increased bile secretion by 40%<br />

(23).<br />

Diuretic activity<br />

Intragastric administration of 8.0–50.0 ml/kg bw of a 95% ethanol extract<br />

of the whole plant to rats induced diuresis and reduced body weight (24).<br />

Intragastric administration of 0.1 ml/kg bw of a 30% ethanol extract of<br />

the whole plant to mice induced diuresis (25). However, intragastric<br />

332


Radix cum Herba Taraxaci<br />

administration of 50.0 mg/kg bw of a chloroform, methanol or petroleum<br />

ether extract of the roots to mice did not consistently increase urine output<br />

(26).<br />

Hypoglycaemic activity<br />

Intragastric administration of a 50% ethanol extract of the whole plant to<br />

rats, 250.0 mg/kg bw, or rabbits, 1.0 g/kg bw, reduced blood glucose concentrations<br />

(27). However, intragastric administration of 2.0 g/kg bw of<br />

the powdered whole plant to rabbits did not reduce blood sugar concentrations<br />

in alloxan-induced hyperglycaemia (28). Intragastric administration<br />

of 25.0 mg/kg bw of an aqueous extract of the dried root to mice reduced<br />

glucose-induced hyperglycaemia (29, 30). However, a decoction or<br />

80% ethanol extract of the dried roots had no effect (30).<br />

Immunological effects<br />

Intragastric administration of 3.3 g/kg bw of an aqueous extract of the<br />

whole plant to mice daily for 20 days signifi cantly (P < 0.01) decreased<br />

cyclophosphamide-induced immune damage (31). Treatment of scalded<br />

mice with suppressed immune functions with an aqueous extract of the<br />

whole plant (dose and route not specifi ed) stimulated the immune response<br />

(32). Nitric oxide synthesis inhibition induced by cadmium in<br />

mouse peritoneal macrophages stimulated with recombinant interferon-γ<br />

and lipopolysaccharide was counteracted by treatment of the cells with an<br />

aqueous extract of the whole plant, 100 μg/ml. The results were mainly<br />

dependent on the induction of tumour necrosis factor-α (TNF-α) secretion<br />

stimulated by the aqueous extract (33). Treatment of primary cultures<br />

of rat astrocytes with an aqueous extract of the whole plant, 100.0 μg/<br />

ml, inhibited TNF-α production induced by lipopolysaccharide and substance<br />

P. The treatment also decreased the production of interleukin-1 in<br />

astrocytes stimulated with lipopolysaccharide and substance P. The study<br />

indicated that Radix cum Herba Taraxaci may inhibit TNF-α production<br />

by inhibiting interleukin-1 production, thereby producing anti-infl ammatory<br />

effects (34). Treatment of mouse peritoneal macrophages with an<br />

aqueous extract of the whole plant, 100 μg/ml, after treatment of the cells<br />

with recombinant interferon-γ, resulted in increased nitric oxide synthesis<br />

owing to an increase in the concentration of inducible nitric oxide synthase.<br />

The results were dependent on the induction of TNF-α secretion<br />

by Radix cum Herba Taraxaci (35).<br />

Toxicology<br />

The intraperitoneal median lethal dose (LD 50 ) of a 95% ethanol extract<br />

of the whole plant in rats was 28.8 mg/kg bw (24). In rats, the maximum<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

tolerated dose of a 50% ethanol extract of the whole plant administered<br />

by the intraperitoneal route was 500.0 mg/kg bw (27). No visible signs<br />

of toxicity were observed in rabbits after intragastric administration of<br />

the powdered whole plant at doses of 3–6 g/kg bw per day for up to<br />

7 days (36).<br />

Clinical pharmacology<br />

No information available.<br />

Adverse reactions<br />

Allergic reactions including anaphylaxis and pseudoallergic contact dermatitis<br />

have been reported (37–40). Cross-reactivity has been reported in<br />

individuals with an allergy to the pollen of other members of the Asteraceae<br />

(41).<br />

Contraindications<br />

Radix cum Herba Taraxaci is contraindicated in obstruction of the biliary<br />

or intestinal tract, and acute gallbladder infl ammation. In case of gallbladder<br />

disease, Radix cum Herba Taraxacum should only be used under the<br />

supervision of a health-care professional (2).<br />

Warnings<br />

May cause stomach hyperacidity, as with all drugs containing amaroids<br />

(2).<br />

Precautions<br />

Drug interactions<br />

A decrease in the maximum plasma concentration of ciprofl oxacin was<br />

observed in rats treated with concomitant oral administration of 2.0 g/kg<br />

bw of an aqueous extract of the whole plant and 20.0 mg/kg bw of ciprofl<br />

oxacin (42).<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

No effects on fertility were observed in female rabbits or rats after intragastric<br />

administration of 1.6 ml/kg bw of a 40% ethanol extract of the<br />

whole plant during pregnancy (43).<br />

Pregnancy: teratogenic effects<br />

No teratogenic or embryotoxic effects were observed in the offspring of<br />

rabbits or rats after intragastric administration of 1.6 ml/kg bw of a 40%<br />

ethanol extract of the whole plant during pregnancy (43).<br />

334


Radix cum Herba Taraxaci<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug and laboratory test interactions; non-teratogenic effects in<br />

pregnancy; nursing mothers; or paediatric use.<br />

Dosage forms<br />

Dried whole plant, native dry extract, fl uidextract and tincture (1, 2).<br />

Store in a tightly sealed container away from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: 3–4 g of cut or powdered whole plant three times;<br />

decoction, boil 3–4 g of whole plant in 150 ml of water; infusion, steep 1<br />

tablespoonful of whole plant in 150 ml of water; 0.75–1.0 g of native dry<br />

extract 4:1 (w/w); 3–4 ml fl uidextract 1:1 (g/ml) (2); 5–10 ml of tincture<br />

(1:5 in 45% alcohol) three times (1).<br />

References<br />

1. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,<br />

1996.<br />

2. Blumenthal M et al., eds. The complete German Commission E monographs.<br />

Austin, TX, American Botanical Council, 1998.<br />

3. Deutscher Arzneimittel-Codex. [German drug codex.] Stuttgart, Deutsche<br />

Apotheker, 1998.<br />

4. Pharmacopoeia of the People’s Republic of China (English edition). Vol. I.<br />

Beijing, China, Chemical Industry Press, 2000.<br />

5. Pharmacopoeia of the Republic of Korea, 7th ed. Seoul, Taechan yakjon,<br />

1998.<br />

6. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 6,<br />

Drugs P–Z, 5th ed.] Berlin, Springer, 1994.<br />

7. Zahedi E. Botanical dictionary. Scientifi c names of <strong>plants</strong> in English, French,<br />

German, Arabic and Persian languages. Tehran, Tehran University Publications,<br />

1959.<br />

8. Issa A. Dictionnaire des noms des plantes en latin, français, anglais et arabe.<br />

[Dictionary of plant names in Latin, French, English and Arabic.] Beirut,<br />

Dar al-Raed al-Arabi, 1991.<br />

9. Medicinal <strong>plants</strong> in the Republic of Korea. Manila, Philippines, <strong>World</strong> <strong>Health</strong><br />

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Publications, Western Pacifi c Series, No. 21).<br />

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directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

11. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

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12. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA,<br />

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13. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

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Switzerland).<br />

16. Yasukawa K et al. Inhibitory effect of edible plant extracts on 12-O-tetradecanoylphorbol-13-acetate-induced<br />

ear oedema in mice. Phytotherapy Research,<br />

1993, 7:185–189.<br />

17. Tita B et al. Taraxacum offi cinale W.: Pharmacological effect of an ethanol<br />

extract. Pharmacology Research, 1993, 27(Suppl. 1):23–24.<br />

18. Mascolo N et al. Biological screening of Italian <strong>medicinal</strong> <strong>plants</strong> for antiinfl<br />

ammatory activity. Phytotherapy Research, 1987, 1:28–31.<br />

19. Mitscher LA et al. Antimicrobial agents from higher <strong>plants</strong>. I. Introduction,<br />

rationale, and methodology. Lloydia, 1972, 35:157–166.<br />

20. Recio MC, Ríos JL, Villar A. Antimicrobial activity of <strong>selected</strong> <strong>plants</strong> employed<br />

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1989, 3:77–80.<br />

21. Caceres A, Cano O, Samayoa B et al. Plants used in Guatemala for the treatment<br />

of gastrointestinal disorders. 1. Screening of 84 <strong>plants</strong> against enterobacteria.<br />

Journal of Ethnopharmacology, 1990, 30:55–73.<br />

22. Muto Y et al. [Studies on antiulcer agents. I. The effects of various methanol<br />

and aqueous extracts of crude drugs on antiulcer activity.] Yakugaku Zasshi,<br />

1994, 114:980–994 [in Japanese].<br />

23. Böhm K. Untersuchungen über choleretische Wirkungen einiger Arzneipfl<br />

anzen. [Studies on the choleretic action of some <strong>medicinal</strong> <strong>plants</strong>.]<br />

Arzneimittelforschung, 1959, 9:376–378.<br />

24. Racz-Kotilla E, Racz G, Solomon A. The action of Taraxacum offi cinale extracts<br />

on the body weight and diuresis of laboratory animals. Planta Medica,<br />

1974, 26:212–217.<br />

25. Leslie GB. A pharmacometric evaluation of nine Bio-Strath herbal remedies.<br />

Medita, 1978, 8:3–19.<br />

26. Hook I, McGee A, Henman M. Evaluation of dandelion for diuretic activity<br />

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27. Dhar ML et al. Screening of Indian <strong>plants</strong> for biological activity: part 1.<br />

Indian Journal of Experimental Biology, 1968, 6:232–247.<br />

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28. Akhtar MS, Khan QM, Khaliq T. Effects of Portulaca oleracae (kulfa) and<br />

Taraxacum offi cinale (dhudhal) in normoglycaemic and alloxan-treated hyperglycaemic<br />

rabbits. Journal of the Pakistan Medical Association, 1985,<br />

35:207–210.<br />

29. Neef H, DeClercq P, Laekeman G. Hypoglycemic activity of <strong>selected</strong> European<br />

<strong>plants</strong>. Pharmacy <strong>World</strong> and Science, 1993, 15:H11.<br />

30. Neef H, DeClercq P, Laekeman G. Hypoglycemic activity of <strong>selected</strong> European<br />

<strong>plants</strong>. Phytotherapy Research, 1995, 9:45–48.<br />

31. Hong Y et al. [The effect of Taraxacum mongolicum on immune function in<br />

mouse.] Journal of Guiyang Medical College, 1997, 22:137–139 [in Chinese].<br />

32. Luo ZH. [The use of Chinese traditional medicines to improve impaired immune<br />

functions in scald mice.] Chung Hua Cheng Hsing Shao Shang Wai Ko<br />

Tsa Chih, 1993, 9:56–58 [in Chinese].<br />

33. Kim HM et al. Taraxacum offi cinale restores inhibition of nitric oxide production<br />

by cadmium in mouse peritoneal macrophages. Immunopharmacology<br />

and Immunotoxicology, 1998, 20:283–297.<br />

34. Kim HM et al. Taraxacum offi cinale inhibits tumor necrosis factor-alpha<br />

production from rat astrocytes. Immunopharmacology and Immunotoxicology,<br />

2000, 22:519–530.<br />

35. Kim HM, Oh CH, Chung CK. Activation of inducible nitric oxide synthase<br />

by Taraxacum offi cinale in mouse peritoneal macrophages. General Pharmacology,<br />

1999, 32:683–688.<br />

36. Akhtar MS. Hypoglycemic activities of some indigenous <strong>medicinal</strong> <strong>plants</strong><br />

traditionally used as antidiabetic drugs. Journal of the Pakistan Medical Association,<br />

1992, 42:271–277.<br />

37. Lovell CR, Rowan M. Dandelion dermatitis. Contact Dermatitis, 1991,<br />

25:185–188.<br />

38. Chivato T et al. Anaphylaxis induced by ingestion of a pollen compound.<br />

Journal of Investigational Allergology and Clinical Immunology, 1996,<br />

6:208–209.<br />

39. Dawe RS et al. Daisy, dandelion and thistle contact allergy in the photosensitivity<br />

dermatitis and actinic reticuloid syndrome. Contact Dermatitis, 1996,<br />

32:109–110.<br />

40. Mark KA et al. Allergic contact and photoallergic contact dermatitis to plant<br />

and pesticide allergens. Archives of Dermatology, 1999, 135:67–70.<br />

41. Fernandez C et al. Analysis of cross-reactivity between sunfl ower pollen and<br />

other pollens of the Compositae family. Journal of Allergy and Clinical Immunology,<br />

1993, 92:660–667.<br />

42. Zhu M, Wong PY, Li RC. Effects of Taraxacum mongolicum on the bioavailability<br />

and disposition of ciprofl oxacin in rats. Journal of Pharmaceutical<br />

Sciences, 1999, 88:632–634.<br />

43. Leslie GB, Salmon G. Repeated dose toxicity studies and reproductive studies<br />

on nine Bio-Strath herbal remedies. Schweizerische Zeitschrift für Medizin<br />

und Medizinische Technik, 1979, 1:1–3.<br />

337


338<br />

Semen Trigonellae Foenugraeci<br />

Defi nition<br />

Semen Trigonellae Foenugraeci consists of the dried ripe seeds of Trigonella<br />

foenum-graecum L. (Fabaceae) (1–7).<br />

Synonyms<br />

Buceras foenum-graecum (L.) All., Foenum-graecum offi cinale Moench,<br />

F. offi cinale Moench var. cultum Alef., F. sativum Med., Folliculigera graveolens<br />

Pasq., Tels foenum-graecum (L.) Kuntze, Trigonella foenum-graecum<br />

L. subsp. culta (Alef.) Gams, T. graeca St Lag. and T. jemenensis<br />

(Serp.) Sinsk. (8). Fabaceae are also known as Leguminosae.<br />

Selected vernacular names<br />

Alholvabockshorn, bahubeeja, bahupatrika, bhaji, Bockshornklee, bothinee,<br />

boukeros, bukkehorn, chamliz, chanbalid, chanbalila, chanbalit,<br />

chandrika, chilebe, deepanee, el halbah, fariqua, feenugreek, fenacho, fenigrek,<br />

fenogreco, fenogreco, fénugrec, fenugreek, fenugriego, fi eno-greco,<br />

foenugreek, fumugrec, gandhaphala, goat’s horn, Greek hay, halba, halbet,<br />

hay trigonella, helba, henogriego, hilba, hinojogriego, hoolbah, hula-pa,<br />

hulba, huluba, hulupa, jyoti, kelabat, kelabet, klabet, koroha, kozieradka<br />

pospolita, Kuhhornklee, kunchika, l-helba, maithi, maithy, mathi,<br />

menle, mentepale, menthiam, menthi, menti-kuroa, methi, methika, methiky,<br />

methini, methra, methuka, methisak, mentikoora, mentulu, methun,<br />

methy, mitha, monte soffu, munichhada, pe-nam-ta-zi, penan-ta,<br />

peetabeeja, samli, schöne Margret, schöne Marie, senegré, shamlit, shamlid,<br />

shamlitz, shanbalileh, shandalid, thenthya, tifi das, tilis, uluhaal, uluva,<br />

vendayam, venthiam, ventayam (1, 4, 8–12).<br />

Geographical distribution<br />

Indigenous to the Mediterranean region, China, India and Indonesia.<br />

Cultivated in these countries (5, 13).


Semen Trigonellae Foenugraeci<br />

Description<br />

Annual aromatic herb, up to 60 cm high with a well developed taproot<br />

and much branched roots. Stem solitary or basally branched, terete, slightly<br />

pubescent, green to purple. Leaves petiolate, alternate, trifoliolate; stipules<br />

triangular, small, adnate to the petiole. Rachis short. Leafl ets obovate<br />

or oblong, 1.5–4.0 cm long, 0.5–2.0 cm wide, upper part of margin denticulate.<br />

Flowers whitish, solitary, axillary, subsessile, 12–15 mm long. Calyx<br />

campanulate, fi nely pubescent, tube 4.5 mm long, with fi ve lobes. Pistil<br />

with sessile ovary, glabrous style and capitate stigma. Fruits straight to<br />

occasionally sickle-shaped, linear pods, glabrous, with fi ne longitudinal<br />

veins, terminating in a beak 2–3 cm long. Seeds oblong-rhomboidal, 3–<br />

5 mm long and 2–3 mm wide, with a deep furrow dividing each into two<br />

unequal lobes, with rounded corners, rather smooth, brownish (11).<br />

Plant material of interest: dried ripe seeds<br />

General appearance<br />

Oblong-rhomboidal, 3.0–5.0 mm long, 2.0–3.0 mm wide, 1.5–2.0 mm<br />

thick, with rounded corners, rather smooth. Yellowish-brown to reddishbrown,<br />

with a deep furrow dividing each seed into two unequal lobes, and<br />

a deep hilum at the intersection of the two furrows. Texture hard, not easily<br />

broken. Testa thin, endosperm translucent and viscous; cotyledons<br />

two, pale yellow, radicle curved, plump and long (1, 6, 7, 11).<br />

Organoleptic properties<br />

Odour: characteristic, aromatic; taste: slightly bitter (1, 2, 6, 7).<br />

Microscopic characteristics<br />

Transverse section shows an epidermis of palisade cells, one layer, with<br />

thick cuticle and thick lamellated walls, and a relatively large lumen at the<br />

lower part. Longitudinal pit-canals fi ne and close. Subepidermal layer of<br />

basket-like cells, with bar-like thickening on the radial walls, followed by<br />

a parenchymatous layer. Endosperm of several layers of polyhedral cells<br />

with stratifi ed mucilaginous contents and thickened walls. Cotyledons of<br />

parenchymatous cells containing fi xed oil and aleurone grains up to 15 μm<br />

in diameter (1, 2, 7).<br />

Powdered plant material<br />

Yellowish-brown showing fragments of the testa in sectional view with thick<br />

cuticle covering epidermal cells, with an underlying hypodermis of large<br />

cells, narrower at the upper end and constricted in the middle, with bar-like<br />

thickenings of the radial walls. Yellowish-brown fragments of the epidermis<br />

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in surface view, composed of small polygonal cells with thickened and pitted<br />

walls, frequently associated with the hypodermal cells, circular in outline<br />

with thickened walls. Fragments of the hypodermis viewed from below,<br />

composed of polygonal cells with bar-like thickenings extending to the upper<br />

and lower walls. Parenchyma of the testa with elongated, rectangular<br />

cells with slightly thickened walls. Fragments of endosperm with irregularly<br />

thickened, sometimes elongated cells, containing mucilage (1, 2, 6).<br />

General identity tests<br />

Macroscopic and microscopic examinations (1, 2, 5–7, 11), microchemical tests<br />

(5), and thin-layer chromatography for the presence of trigonelline (5, 6).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (14).<br />

Foreign organic matter<br />

Not more than 2% (1, 2, 4, 6).<br />

Total ash<br />

Not more than 5% (3, 6).<br />

Acid-insoluble ash<br />

Not more than 2% (1, 2, 5).<br />

Water-soluble extractive<br />

Not less than 35% (5).<br />

Alcohol-soluble extractive<br />

Not less than 5% (4).<br />

Loss on drying<br />

Not more than 12% (6).<br />

Swelling index<br />

Not less than 6 (3, 6).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (15). For other pesticides, see the European pharmacopoeia<br />

340


(15) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (14) and pesticide residues (16).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (14).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control methods<br />

for <strong>medicinal</strong> <strong>plants</strong> (14) for the analysis of radioactive isotopes.<br />

Other purity tests<br />

Chemical and sulfated ash tests to be established in accordance with national<br />

requirements.<br />

Chemical assays<br />

To be established in accordance with national requirements.<br />

Major chemical constituents<br />

Semen Trigonellae Foenugraeci is rich in mucilage (25–45%) and contains<br />

a small amount of essential oil (0.01%) and a variety of secondary metabolites,<br />

including protoalkaloids, trigonelline (up to 0.37%), choline<br />

(0.05%); saponins (0.6–1.7%) derived from diosgenin, yamogenin, tigogenin<br />

and other compounds; sterols including β-sitosterol; and fl avonoids,<br />

among which are orientin, isoorientin and isovitexin (8, 12, 13, 17).<br />

The structure of trigonelline is presented below.<br />

trigonelline<br />

Semen Trigonellae Foenugraeci<br />

Medicinal uses<br />

Uses supported by clinical data<br />

As an adjunct for the management of hypercholesterolaemia, and hyperglycaemia<br />

in cases of diabetes mellitus (18–21). Prevention and treatment<br />

of mountain sickness (22).<br />

Uses described in pharmacopoeias and well established documents<br />

Internally for loss of appetite, and externally as a poultice for local infl<br />

ammations (23). Treatment of pain, and weakness and oedema of the<br />

legs (7).<br />

CH 3<br />

N +<br />

CO 2 -<br />

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Uses described in traditional medicine<br />

As an aphrodisiac, carminative, diuretic, emmenagogue, emollient, galactagogue<br />

and tonic (12, 23). Treatment of abdominal colic, bronchitis, diarrhoea,<br />

eczema, gout, indigestion, dropsy, fever, impotence, chronic cough,<br />

liver disorders, wounds and the common cold (5, 12).<br />

Pharmacology<br />

Experimental pharmacology<br />

Antihypercholesterolaemic activity<br />

Intragastric administration of 30.0 g/kg body weight (bw) or 50.0 g/kg<br />

bw of an ethanol extract of Semen Trigonella daily for 4 weeks to hypercholesterolaemic<br />

rats reduced plasma cholesterol levels by 18% and 25%,<br />

respectively. Treatment also lowered liver cholesterol concentrations in<br />

these animals (24).<br />

Antihyperglycaemic activity<br />

Oral administration of 250.0 mg of an aqueous or methanol extract of<br />

seeds daily to normal and diabetic rats signifi cantly reduced blood glucose<br />

levels after eating or the administration of glucose (P < 0.05) (25).<br />

Intragastric administration of 250.0 mg of an ethanol extract of the seeds<br />

daily for 28 days reduced blood glucose levels in rats with streptozotocininduced<br />

diabetes (26), and increased the number of beta cells and the diameter<br />

of pancreatic islet cells (27).<br />

Intragastric administration of 2.0 g/kg bw or 8.0 g/kg bw of the seeds<br />

to rats with or without alloxan-induced diabetes produced a signifi cant<br />

decrease (P < 0.05) in blood glucose (28). Intragastric administration of a<br />

single dose of 0.5 ml of a decoction or 200.0 mg/kg bw of an ethanol extract<br />

of the seeds to mice with or without alloxan-induced diabetes reduced<br />

serum glucose levels (29). Chronic administration of a high-fi bre<br />

defatted extract of the seeds in the diet (content not specifi ed) to dogs<br />

with alloxan-induced diabetes for 21 days decreased hyperglycaemia and<br />

glucosuria, and reduced the high levels of plasma glucagon and somatostatin<br />

(30). Intragastric administration of an acetone extract of the seeds<br />

(dose not specifi ed) to fasted rats antagonized hyperglycaemia induced by<br />

cadmium or alloxan but had no effect on normal animals (31).<br />

Anti-implantation activity<br />

Extracts of the seeds (undefi ned) exhibited anti-implantation effects (approximately<br />

30%) in rats when administered orally in a single dose of<br />

25.0 mg/kg bw from day 1 to day 10 of pregnancy. The average number<br />

of fetal im<strong>plants</strong> was signifi cantly decreased (P < 0.05) (32).<br />

342


Semen Trigonellae Foenugraeci<br />

Antioxidant activity<br />

Administration of 2 g/kg bw of the seeds in the diet of rats with alloxaninduced<br />

diabetes lowered lipid peroxidation, increased the glutathione<br />

and β-carotene concentrations and reduced the α-tocopherol content in<br />

the blood (33).<br />

Gastrointestinal effects<br />

Administration of 10.0 mg/300 g bw, 12.5 mg/300 g bw or 100.0 mg/300 g<br />

bw of a steroid-enriched extract of the seeds per day in the diet to rats<br />

with or without streptozotocin-induced diabetes signifi cantly (P < 0.01)<br />

increased food intake and the motivation to eat. The treatment also decreased<br />

total plasma cholesterol without changing the level of triglycerides<br />

(34, 35).<br />

Toxicology<br />

Intragastric administration of a debitterized powder of the seeds to mice<br />

and rats, 2.0 g/kg bw and 5.0 g/kg bw respectively, did not produce any<br />

signs of acute toxicity or mortality. In a 90-day subchronic study, weanling<br />

rats were fed with the powder in the diet, 1.0%, 5.0% or 10.0%.<br />

Terminal autopsy showed no signs of organ damage, increase in liver enzymes,<br />

haematological changes or toxicity (36).<br />

Administration of a saponin fraction from the seeds by intramuscular<br />

injection, by intraperitoneal injection, 50.0 mg/kg bw per day, or in drinking-water,<br />

500.0 mg/kg bw, to chicks for 21 days decreased body weight<br />

and increased liver enzymes. Pathological changes observed included fatty<br />

cytoplasmic vacuolation in the liver, necrosis of hepatocytes with lymphocytic<br />

infi ltration, epithelial degeneration of the renal tubules, catarrhal<br />

enteritis, myositis and peritonitis (37).<br />

Intragastric administration of an aqueous or 95% ethanol extract of<br />

the seeds (dose not specifi ed) stimulated uterine contractions in healthy<br />

and pregnant rats, mice and guinea-pigs (38, 39). In vitro, a 50% ethanol<br />

extract of the seeds, 2%, had spermicidal effects and immediately immobilized<br />

human sperm on contact (40, 41).<br />

Clinical pharmacology<br />

Numerous clinical studies have assessed the effects of the seeds on serum<br />

cholesterol and glucose levels in patients with mild to moderate hypercholesterolaemia<br />

or diabetes (18–21, 42).<br />

In a crossover trial, the effects of a powder of the seeds of Momordica<br />

charantia (MC) or Trigonella foenum-graecum (TF), or a combination of<br />

the two on total serum cholesterol, high-density-lipoprotein cholesterol,<br />

low-density-lipoprotein cholesterol, very-low-density-lipoprotein<br />

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cholesterol and triglycerides were investigated in 20 hypercholesterolaemic<br />

non-insulin dependent diabetes mellitus patients. Each subject was<br />

given 4.0 mg of MC, 50.0 mg of TF or a 50% combination of the two per<br />

day for 14 days. Mean serum total cholesterol was 271.4 mg/dl at the start<br />

of the study, and was signifi cantly (P < 0.001) decreased to 234.1 mg/dl,<br />

230.6 mg/dl and 225.8 mg/dl after MC, TF or the combination treatment,<br />

respectively. All other lipid parameters were also signifi cantly decreased<br />

(P < 0.001) (21).<br />

In a placebo-controlled clinical trial, the effect of ginger and Semen<br />

Trigonella on blood lipids, blood sugar, platelet aggregation, and fi brinogen<br />

and fi brinolytic activity was investigated. The subjects included<br />

healthy volunteers and patients with coronary artery disease and/or insulin-dependent<br />

diabetes mellitus. <strong>Health</strong>y subjects treated with 2.5 g of the<br />

seeds twice per day for 3 months showed no changes in blood lipids and<br />

blood sugar (either fasting or after eating). However, in diabetic patients<br />

with cardiovascular disease, the treatment signifi cantly (P < 0.001) decreased<br />

total cholesterol and triglycerides, without affecting high-density-lipoprotein<br />

concentrations. In diabetic patients without cardiovascular<br />

disease, the seeds reduced blood sugar levels in both fasting and non-fasting<br />

subjects, although the treatment was not effective in patients with severe<br />

diabetes (20).<br />

A prescribed diet with or without the seeds, 25.0 g/day, was given to<br />

60 patients with non-insulin dependent diabetes for a 7-day preliminary period<br />

and then for a 24-week trial. The diet containing the seeds lowered<br />

fasting blood glucose and improved glucose tolerance. The 24-hour urinary<br />

sugar excretion was signifi cantly reduced (P < 0.001), and glycosylated haemoglobin<br />

was signifi cantly reduced (P < 0.001) by week 8 of the trial (19).<br />

The effect of the seeds on blood glucose and the serum lipid profi le was<br />

assessed in 10 patients with insulin-dependent (type I) diabetes patients. Isocaloric<br />

diets with or without the seeds, 100.0 g/day, were administered in a<br />

randomized manner for 10 days. The diet containing the seeds signifi cantly<br />

reduced (P < 0.001) fasting blood sugar and improved glucose tolerance<br />

tests. There was a 54% reduction in 24-hour urinary glucose excretion. Serum<br />

total cholesterol, low-density-lipoprotein cholesterol, very-low-density-lipoprotein<br />

cholesterol and triglycerides were also reduced. The highdensity-lipoprotein<br />

cholesterol concentrations remained unchanged (18).<br />

In a long-term study, 60 patients with diabetes ingested 25.0 g of seeds<br />

per day for 24 weeks. No changes in body weight or levels of liver enzymes,<br />

bilirubin or creatinine were observed, but blood urea levels decreased<br />

after 12 weeks. No evidence of renal or hepatic toxicity was observed<br />

(43).<br />

344


Adverse reactions<br />

Allergic reactions to the seeds following ingestion or inhalation have been<br />

reported (44, 45). These reactions range from rhinorrhoea, wheezing,<br />

fainting and facial angioedema (45). A 5-week-old infant had a 10-minute<br />

episode of unconsciousness after drinking a tea prepared from the seeds;<br />

however, upon medical examination, all tests were normal (46).<br />

Contraindications<br />

Semen Trigonellae Foenugraeci is contraindicated in cases of allergy to<br />

the plant material. Owing to its stimulatory effects on the uterus, the<br />

seeds should not be used during pregnancy (39).<br />

Warnings<br />

No information available.<br />

Precautions<br />

Drug interactions<br />

Owing to its effect on blood glucose levels in diabetic patients, Semen<br />

Trigonellae Foenugraeci should only be used in conjunction with oral antihyperglycaemic<br />

agents or insulin under the supervision of a health-care<br />

professional.<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous and a chloroform/methanol extract of the seeds were not<br />

mutagenic in the Salmonella/microsome assay using S. typhimurium<br />

strains TA98 and TA100 (47, 48). The extracts were also not mutagenic in<br />

pig kidney cells or in trophoblastic placental cells (47).<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Semen Trigonellae Foenugraeci<br />

Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug and laboratory test interactions; teratogenic effects in pregnancy;<br />

nursing mothers; or paediatric use.<br />

Dosage forms<br />

Dried seeds, extracts, fl uidextracts and tinctures (23). Store in a tightly<br />

sealed container away from heat and light.<br />

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Posology<br />

(Unless otherwise indicated)<br />

Average daily dose. Internal use, cut or crushed seed, 6 g, or equivalent of<br />

preparations; infusion, 0.5 g of cut seed macerated in 150 ml cold water<br />

for 3 hours, several cups; fl uidextract 1:1 (g/ml), 6 ml; tincture 1:5 (g/ml),<br />

30 ml; native extract 3–4:1 (w/w), 1.5–2 g. External use: bath additive, 50 g<br />

of powdered seed mixed with 250 ml water, added to a hot bath; poultice,<br />

semi-solid paste prepared from 50 g of powdered seed per litre of hot<br />

water, apply locally (23).<br />

References<br />

1. African pharmacopoeia. Vol. 1. Lagos, Nigeria, <strong>Organization</strong> of African Unity,<br />

Scientifi c, Technical and Research Commission, 1985.<br />

2. Materia medika Indonesia. Jilid VI. Jakarta, Departmen Kesehatan Republik<br />

Indonesia, 1995.<br />

3. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,<br />

1996.<br />

4. The Ayurvedic pharmacopoeia of India. Part I. Vol. II. New Delhi, Ministry<br />

of <strong>Health</strong> and Family Welfare, Department of Indian System of Medicine<br />

and Homeopathy, 1999.<br />

5. Malaysian herbal monograph. Vol. 1. Kuala Lumpur, Malaysian Monograph<br />

Committee, 1999.<br />

6. European pharmacopoeia, 3rd ed. Suppl. 2001. Strasbourg, Council of<br />

Europe, 2000.<br />

7. Pharmacopoeia of the People’s Republic of China (English edition). Vol. I.<br />

Beijing, Chemical Industry Press, 2000.<br />

8. Hänsel R et al., eds. Hagers Handbuch der Pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. Band. 6. [Hager’s handbook of pharmaceutical practice.<br />

Vol. 6, Drugs P–Z, 5th ed.] Berlin, Springer, 1994.<br />

9. Zahedi E. Botanical dictionary. Scientifi c names of <strong>plants</strong> in English, French,<br />

German, Arabic and Persian languages. Tehran, Tehran University Publications,<br />

1959.<br />

10. Raghunathan K, Mitra R. Pharmacognosy of indigenous drugs. Vol. II. New<br />

Delhi, Central Council for Research in Ayurveda and Siddha, 1982.<br />

11. de Guzman CC, Siemonsma JS, eds. Plant resources of South-east Asia, No.<br />

13. Spices. Bogor, PROSEA, 1999.<br />

12. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of Illinois<br />

at Chicago, 9 February 2001 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

13. Bisset NG. Herbal drugs and phytopharmaceuticals. Boca Raton, FL, CRC<br />

Press, 1994.<br />

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Semen Trigonellae Foenugraeci<br />

14. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

15. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

16. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed. Geneva,<br />

<strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available<br />

from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

17. Newall CA, Anderson LA, Phillipson JD. Herbal medicines, a guide for<br />

health-care professionals. London, The Pharmaceutical Press, 1996.<br />

18. Sharma RD, Raghuram TC, Rao NS. Effect of fenugreek seeds on blood<br />

glucose and serum lipids in type I diabetes. European Journal of Clinical<br />

Nutrition, 1990, 44:301–306.<br />

19. Sharma RD et al. Use of fenugreek seed powder in the management of noninsulin<br />

dependent diabetes mellitus. Nutrition Research, 1996, 16:1331–1339.<br />

20. Bordia A, Verma SK, Srivastava KC. Effect of ginger (Zingiber offi cinale<br />

Rosc.) and fenugreek (Trigonella foenum graecum L.) on blood lipids, blood,<br />

sugar and platelet aggregation in patients with coronary artery disease. Prostaglandins,<br />

Leukotrienes and Essential Fatty Acids, 1997, 56:379–384.<br />

21. Awal MA et al. Effects of karela and fenugreek on lipid profi le in hypercholesterolemic<br />

diabetic patients. Bangladesh Journal of Physiology and Pharmacology,<br />

1999, 15:6–8.<br />

22. Bensky D, Gamble A, Kaptchuk T, eds. Chinese herbal medicine, materia<br />

medica, rev. ed. Seattle, WA, Eastland Press, 1993.<br />

23. Blumenthal M et al. eds. Herbal medicine, expanded Commission E monographs.<br />

Newton, Integrative Medicine Communications, 2000.<br />

24. Stark A, Madar Z. The effect of an ethanol extract derived from fenugreek<br />

(Trigonella foenum-graecum) on bile acid absorption and cholesterol levels<br />

in rats. British Journal of Nutrition, 1993, 69:277–287.<br />

25. Ali L et al. Characterization of the hypoglycemic effects of Trigonella foenum<br />

graecum seed. Planta Medica, 1995, 61:358–360.<br />

26. Awal MA et al. Effects of Trigonella foenumgraecum and spirulina on blood<br />

glucose level in streptozotocin-induced diabetic rats. Bangladesh Journal of<br />

Physiology and Pharmacology, 1994, 10:16–17.<br />

27. Awal MA et al. Histomorphological changes of the islets cells of pancreas<br />

due to fenugreek in normal and streptozotocin-induced diabetic rats.<br />

Bangladesh Journal of Physiology and Pharmacology, 1997, 13:6–8.<br />

28. Khosla P, Gupta DD, Nagpal RK. Effect of Trigonella foenum graecum (fenugreek)<br />

on blood glucose in normal and diabetic rats. Indian Journal of Physiology<br />

and Pharmacology, 1995, 39:173–174.<br />

29. Ajabnoor MA, Tilmisany AK. Effect of Trigonella foenum graecum on blood<br />

glucose levels in normal and alloxan-diabetic mice. Journal of Ethnopharmacology,<br />

1988, 22:45–49.<br />

30. Ribes G et al. Antidiabetic effects of subfractions from fenugreek seeds in<br />

diabetic dogs. Proceedings of the Society of Experimental Biology and Medicine,<br />

1986, 182:159–166.<br />

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31. Ghafghazi T et al. Antagonism of cadmium and alloxan-induced hyperglycemia<br />

in rats by Trigonella foenum graecum. Pahlavi Medical Journal, 1977, 8:14–25.<br />

32. Rastogi RP, Mehrotra BN, eds. Compendium of Indian <strong>medicinal</strong> <strong>plants</strong>, Vol.<br />

III. Lucknow, Central Drug Research Institute and New Delhi, Publication<br />

and Information Directorate, 1993.<br />

33. Ravikumar P, Anuradha CV. Effect of fenugreek seed on blood lipid peroxidation<br />

and antioxidants in diabetic rats. Phytotherapy Research, 1999, 13:197–201.<br />

34. Petit P et al. Effects of a fenugreek seed extract on feeding behaviour in the<br />

rat: metabolic–endocrine correlates. Pharmacological and Biochemical Behaviour,<br />

1993, 45:369–374.<br />

35. Petit P et al. Steroid saponins from fenugreek seeds: extraction, purifi cation<br />

and pharmacological investigation on feeding behavior and plasma cholesterol.<br />

Steroids, 1995, 60:674–680.<br />

36. Muralidhara NK, Viswanatha S, Ramesh BS. Acute and subchronic toxicity<br />

assessment of debitterized fenugreek powder in the mouse and rat. Food and<br />

Chemical Toxicology, 1999, 37:831–838.<br />

37. Nakhla HB et al. The effect of Trigonella foenum graecum (fenugreek) crude<br />

saponins on Hisex-type chicks. Veterinary and Human Toxicology, 1991,<br />

33:561–564.<br />

38. Abdo MS, Al-Kafawi AA. Experimental studies on the effect of Trigonella<br />

foenum-graecum. Planta Medica, 1969, 17:14–18.<br />

39. Sharaf A. Food <strong>plants</strong> as possible factor in fertility control. Qualitas Plantarum<br />

et Materiae Vegetabiles, 1969, 17:153–160.<br />

40. Setty BS et al. Spermicidal potential of saponins isolated from Indian <strong>medicinal</strong><br />

<strong>plants</strong>. Contraception, 1976, 14:571–578.<br />

41. Dhawan BN et al. Screening of Indian <strong>plants</strong> for biological activity: Part VI.<br />

Indian Journal of Experimental Biology, 1977, 15:208–219.<br />

42. Al-Habbori M, Raman A. Antidiabetic and hypocholesterolaemic effects of<br />

fenugreek. Phytotherapy Research, 1998, 12:233–242.<br />

43. Sharma RD et al. Toxicological evaluation of fenugreek seeds: a long term<br />

feeding experiment in diabetic patients. Phytotherapy Research, 1996, 10:519–<br />

520.<br />

44. Dugue P, Bel J, Figueredo M. Le fenugrec responsable d’un nouvel asthme<br />

professionnel. [Fenugreek responsible for a new occupational asthma.] La<br />

Presse Médicale, 1993, 22:922.<br />

45. Patel SP, Niphadkar PV, Bapat MM. Allergy to fenugreek. Annals of Allergy,<br />

Asthma and Immunology, 1997, 78:297–300.<br />

46. Sewell AC, Mosandl A, Bohles H. False diagnosis of maple syrup urine disease<br />

owing to ingestion of herbal tea. New England Journal of Medicine,<br />

1999, 341:769.<br />

47. Rockwell P, Raw I. A mutagenic screening of various herbs, spices, and food<br />

additives. Nutrition and Cancer, 1979, 1:10–15.<br />

48. Mahmoud I, Alkofahi A, Abdelaziz A. Mutagenic and toxic activities of several<br />

spices and some Jordanian <strong>medicinal</strong> <strong>plants</strong>. International Journal of<br />

Pharmacognosy, 1992, 30:81–85.<br />

348


Cortex Uncariae<br />

Defi nition<br />

Cortex Uncariae consists of the dried stem bark of Uncaria tomentosa<br />

(Willd.) DC. (Rubiaceae).<br />

Synonyms<br />

Nauclea aculeata auct. Non Willd., N. cinchoneae DC, N. polycephala A.<br />

Rich., N. tomentosa Willd., Ourouparia polycephala Baill., Uncaria surinamensis<br />

Miq., U. tomentosa DC, Uruparia tomentosa (Willd.) O. Kuntze<br />

(1, 2).<br />

Selected vernacular names<br />

Bejuco de agua, cat’s claw, cat’s thorn, deixa, garabato, garabato amarillo,<br />

garabato colorado, garra gavilán, hank’s clay, jipotatsa, Katzenkralle, kug<br />

kukjaqui, micho-mentis, paotati-mosha, paraguyayo, rangaya, saventaro,<br />

toroñ, tsachik, tua juncara, uña de gato, uña de gato de altura, uncucha,<br />

unganangi, unganangi, unha de gato (1–5).<br />

Geographical distribution<br />

Indigenous to Central America and northern South America including<br />

Belize, Bolivia, Brazil, Colombia, Costa Rica, Ecuador, Guatemala, Honduras,<br />

Nicaragua, Peru, Suriname, Trinidad and Tobago, and Venezuela,<br />

with Peru being the main source (1, 6, 7).<br />

Description<br />

A scrambling liana, up to 20–30 m long, main stem up to 25 cm in diameter.<br />

Branches obtusely quadrangular, generally puberulous. Stipules<br />

widely ovate-triangular, minutely and densely puberulous outside. Leaves<br />

opposite, petiolate; petioles 1.0–1.5 cm long, minutely puberulous or hirtellous;<br />

leaf blades ovate to ovate-oblong, 6.0–14.5 cm long, 2.5–8.5 cm<br />

wide; apex obtuse to acuminate; base rounded or subtruncate or subcordate;<br />

margin entire or occasionally crenulate in the upper half, glabrous or<br />

subglabrous above except strigillose on veins, area between veins densely<br />

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puberulent to subglabrous beneath; lateral veins six to ten pairs, level<br />

above, prominent beneath, tertiary veins distinct. Spines strongly recurved,<br />

tomentose in younger branches, glabrous in older ones. Infl orescences<br />

thyrsic with three to nine nodes, lateral units with one to eight<br />

pseudo-heads, the bracts reduced; heads small, 12–20 mm in diameter; peduncles<br />

densely hirtellous, 1.5–4 cm long. Flowers sessile; calyx tubular,<br />

0.5–0.8 mm long with the obtuse lobes 0.2–0.3 mm long, densely villosulous<br />

outside, densely sericeous inside at the base; corolla densely retrorsely<br />

adpressed, puberulous outside, glabrous inside, tubes 3.5–5.0 mm long,<br />

0.7–0.8 mm wide at the base, 1.0 mm wide at the mouth, lobes suborbicular,<br />

rounded, 1–1.5 mm long, 1–1.5 mm wide. Stamens fi ve, some sterile;<br />

anthers 1.0–1.5 mm long, obtuse at the apex, prolonged and attenuated at<br />

the base; fi laments around 0.2 mm long. Ovary 1.4–1.6 long, 0.9–1.3 mm<br />

wide, densely villosulous, style 6.5–9 mm long, glabrous; stigma 1.0 mm<br />

long, clavate. Capsules 0.8–1.2 cm long, pubescent outside; seeds with<br />

two long narrow wings, one bifi d, 3.4 mm long (6, 8–10).<br />

Plant material of interest: dried stem bark<br />

General appearance<br />

Shavings or chopped stem bark contain numerous bast fi bres up to 7 cm<br />

long, fi bre bundles and fi ne-crumbling rind/bark breaking into pieces. The<br />

sawdust-like chopped stem bark consists of wood fi bres up to 1 cm long<br />

with a small fraction of short bast fi bres and traces of powdered bark (4).<br />

Organoleptic properties<br />

No characteristic odour or taste (4).<br />

Microscopic characteristics<br />

Rings dark, partly elevated, but hardly structured. Under illumination,<br />

bast fi bres show net-like or reticulate structure; with illumination from<br />

above, they glimmer with a brownish shimmer. Powdered stem bark consists<br />

of fi nely broken pieces of wood, bast and bark, and clear, crystalline<br />

particles of dried sap (4).<br />

Powdered plant material<br />

To be established in accordance with national requirements.<br />

General identity tests<br />

Macroscopic and microscopic examinations (1, 4), thin-layer chromatography<br />

(4, 11), and high-performance liquid chromatography for the<br />

presence of characteristic oxindole alkaloids (4, 12, 13).<br />

350


Cortex Uncariae<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (14).<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (15). For other pesticides, see the European pharmacopoeia<br />

(15) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (14) and pesticide residues (16).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (14).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control<br />

methods for <strong>medicinal</strong> <strong>plants</strong> (14) for the analysis of radioactive<br />

isotopes.<br />

Other purity tests<br />

Chemical, foreign organic matter, total ash, acid-insoluble ash,<br />

sulfated ash, water-soluble extractive, alcohol-soluble extractive and<br />

loss on drying tests to be established in accordance with national<br />

requirements.<br />

Chemical assays<br />

Not more than 0.02% total tetracyclic oxindole alkaloids determined by<br />

high-performance liquid chromatography (4, 12, 13).<br />

Major chemical constituents<br />

The major constituents are indole alkaloids (0.15–4.60%), primarily<br />

pentacyclic oxindoles. The principal pentacyclic oxindole alkaloids<br />

are pteropodine, isopteropodine, speciophylline, uncarine F, mitraphylline<br />

and isomitraphylline. Tetracyclic oxindoles present include<br />

isorhynchophylline and rhynchophylline (1, 4, 5, 12, 17). The structures<br />

of the major pentacyclic oxindole alkaloids are presented<br />

below.<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

HN<br />

H 3 C<br />

HN<br />

H 3C<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None. Although two clinical studies have suggested that Cortex Uncariae<br />

may be an immunostimulant and increase the number of white blood cells<br />

(18, 19), data from controlled clinical trials are lacking.<br />

Uses described in pharmacopoeias and well established documents<br />

Symptomatic treatment of arthritis, rheumatism and gastric ulcers (7, 10, 20).<br />

Uses described in traditional medicine<br />

Treatment of abscesses, asthma, fevers, urinary tract infections, viral infections<br />

and wounds. As an emmenagogue (4, 5, 21).<br />

Pharmacology<br />

Experimental pharmacology<br />

Anti-infl ammatory activity<br />

Addition of an undefi ned extract of the stem bark to the cell medium at a<br />

concentration of 100 μg/ml signifi cantly attenuated (P < 0.05) peroxynitrite-induced<br />

apoptosis in HT29 (epithelial cells) and RAW 264.7 cells<br />

(macrophages). The extract further inhibited lipopolysaccharide-induced<br />

nitric oxide synthase gene expression (iNOS), nitrite formation, cell death,<br />

and the activation of nuclear transcription factor-κβ in RAW 264.7 cells.<br />

Oral administration of the extract in drinking-water, 5 mg/ml, attenuated<br />

indometacin-enteritis in rodents as evidenced by reduced myeloperoxi-<br />

352<br />

mitraphylline<br />

O<br />

isomitraphylline<br />

O<br />

N<br />

H H<br />

O<br />

H<br />

O<br />

N<br />

H H<br />

O<br />

H<br />

O<br />

O<br />

O<br />

CH 3<br />

H<br />

CH 3<br />

H<br />

HN<br />

H 3 C<br />

HN<br />

H 3C<br />

O<br />

pteropodine<br />

N<br />

H H<br />

O<br />

H<br />

O<br />

O<br />

isopteropodine<br />

O<br />

N<br />

H H<br />

O<br />

H<br />

O<br />

O<br />

CH 3<br />

H<br />

CH 3<br />

H<br />

HN<br />

H 3 C<br />

HN<br />

H 3C<br />

O<br />

uncarine F<br />

N<br />

H H<br />

O<br />

H<br />

O<br />

O<br />

speciophylline<br />

O<br />

N<br />

H H<br />

O<br />

H<br />

O<br />

CH 3<br />

H<br />

CH 3<br />

H<br />

O


Cortex Uncariae<br />

dase activity, morphometric damage and liver metallothionein expression<br />

(22).<br />

The anti-infl ammatory activities of two types of extracts from the stem<br />

bark: a hydroalcoholic extract containing 5.61% alkaloids (mainly of the<br />

pentacyclic type, extract A) and an aqueous freeze-dried extract containing<br />

0.26% alkaloids (extract B) were assessed in the carrageenan-induced<br />

rat paw oedema test. Extract A was signifi cantly more active than extract<br />

B, suggesting that the effect could be due to the presence of pentacyclic<br />

oxindole alkaloids. Both extracts showed little inhibitory activity on cyclooxygenase-1<br />

and -2. Only a slight inhibitory activity on DNA-binding<br />

of NF-κB was observed (23).<br />

The effects of a decoction of the stem bark, 10.0 μg/ml freeze-dried, on<br />

tumour necrosis factor-α (TNF-α) production and cytotoxicity in lipopolysaccharide-stimulated<br />

murine macrophages (RAW 264.7 cells) was assessed<br />

in vitro. The decoction prevented oxidative- and ultraviolet irradiation-induced<br />

cytotoxicity. It also suppressed TNF-α production by<br />

approximately 65–85% (P < 0.01) at concentrations of 1.2–28.0 ng/ml (24).<br />

Cinchonain Ib, a procyanidin from the stem bark, inhibited the activity<br />

of 5-lipoxygenase, ≥ 100% at 42.5 μmol/ml, indicating an anti-infl ammatory<br />

effect (25).<br />

Antitumour activity<br />

Growth inhibitory activities of an aqueous extract of the stem bark were<br />

examined in vitro using two human leukaemic cell lines (K562 and HL60)<br />

and one human Epstein–Barr virus-transformed B lymphoma cell line<br />

(Raji). Cell proliferation of HL60 and Raji cells was strongly suppressed in<br />

the presence of the aqueous extract, while K562 was more resistant to the<br />

inhibition. The suppressive effect was mediated through induction of apoptosis,<br />

which was shown by characteristic morphological changes, internucleosomal<br />

DNA fragmentation after agarose gel electrophoresis and DNA<br />

fragmentation quantifi cation. The extract also induced a delayed type of<br />

apoptosis becoming most dose-dependently prominent after 48 hours of<br />

exposure. Both DNA single- and double-strand breaks were increased 24<br />

hours following treatment (26). Leukaemic HL60 and U-937 cells were<br />

incubated with pure alkaloids from U. tomentosa root. The pentacyclic oxindole<br />

alkaloids inhibited the growth, median inhibitory concentration<br />

(IC 50 ) 10 -5 –10 -4 mol/l; the most pronounced effect was found for uncarine<br />

F. Selectivity between leukaemic and normal cells was observed (13).<br />

Immune stimulating activity<br />

Addition of 1 μmol/l of pentacyclic oxindole alkaloids (POA) induced<br />

endothelial cells to release some as yet to be determined factor(s) into the<br />

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WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

supernatant, which enhanced the proliferation of normal human resting<br />

or weakly activated B and T lymphocytes. In contrast, proliferation of<br />

normal human lymphoblasts and of both the human lymphoblastoid B<br />

cell line Raji and the human lymphoblastoid T cell line Jurkat was inhibited,<br />

while cell viability was not affected. However, it was shown that the<br />

tetracyclic oxindole alkaloids had antagonistic effects to the POA, and<br />

dose-dependently reduced the proliferation of lymphocytes stimulated<br />

by POA (27).<br />

Two commercial extracts of the stem bark, containing approximately<br />

6 mg/g total oxindoles were assessed for the ability to stimulate the production<br />

of interleukin-1 (IL-1) and interleukin-6 (IL-6) in alveolar macrophages.<br />

A phosphate-buffered saline solution of the extracts stimulated<br />

IL-1 and IL-6 production by rat macrophages in a dose-dependent manner<br />

in the concentration range 0.025–0.1 mg/ml. In lipopolysaccharide<br />

(LPS)-stimulated macrophages, the extracts potentiated the stimulating<br />

effects of LPS on IL-1 and IL-6 production indicating an immune stimulating<br />

effect (20).<br />

The immune effects of an aqueous stem bark extract were assessed after<br />

intragastric administration of the extract, 5.0–80.0 mg/kg body weight<br />

(bw) per day for 8 consecutive weeks. Phytohaemagglutinin (PHA)-stimulated<br />

lymphocyte proliferation was signifi cantly (P < 0.05) increased in<br />

splenocytes of rats treated at doses of 40.0 mg/kg bw and 80.0 mg/kg bw.<br />

White blood cells from the groups treated with 40.0 mg/kg bw and<br />

80.0 mg/kg bw per day for 8 weeks or 160.0 mg/kg bw per day for 4 weeks<br />

were signifi cantly elevated (P < 0.05) as compared with controls. Repair<br />

of DNA single- and double-strand breaks 3 hours after 12 whole body<br />

irradiations were also signifi cantly improved (P < 0.05) in rats treated<br />

with the stem bark (19).<br />

Aqueous extracts of the stem bark, depleted of indole alkaloids<br />

(< 0.05%, w/w), were assessed for the treatment of chemically-induced<br />

leukopenia in rats. The animals were treated fi rst with doxorubicin (DXR),<br />

three intraperitoneal injections of 2 mg/kg bw given at 24-hour intervals,<br />

to induce leukopenia. Beginning 24 hours after the last DXR treatment,<br />

the rats received 80 mg/kg bw of the aqueous extract per day by intragastric<br />

administration for 16 days. Animals treated with the extract recovered<br />

signifi cantly sooner (P < 0.05) than those receiving DXR alone, and<br />

all fractions of white blood cells were proportionally increased. The<br />

mechanism of action on white blood cells is not known; however, data<br />

showing enhanced effects on DNA repair and immune cell proliferative<br />

response support a general immune enhancement (28).<br />

354


Intraperitoneal administration of 10.0 mg/kg bw of an oxindole alkaloid-enriched<br />

extract of the stem bark enhanced phagocytosis in mice as<br />

assessed by the clearance of colloidal carbon. However, the pure alkaloids<br />

were not active without the presence of catechins such as the catechin tannin<br />

fraction of the root (29). In vitro, alkaloids from the stem bark were<br />

tested in two chemoluminescence models (granulocyte activation, phagocytosis)<br />

for their ability to enhance phagocytotic activity. Isopteropodine<br />

showed the strongest activity (55%), followed by pteropodine, isomitraphylline<br />

and isorhynchophylline (29).<br />

Toxicity<br />

The median lethal and toxic dose of a single oral dose of an aqueous extract<br />

of the stem bark in rats was > 8.0 g/kg bw. Although the rats were<br />

treated daily with aqueous extracts at doses of 10–80 mg/kg bw for<br />

8 weeks or 160 mg/kg bw for 4 weeks, no symptoms of acute or chronic<br />

toxicity were observed. In addition, no changes in body weight, food<br />

consumption and organ weight, or kidney, liver, spleen and heart pathological<br />

changes were found to be associated with treatment (19).<br />

Aqueous extracts of the stem bark were analysed for the presence of<br />

toxic compounds in Chinese hamster ovary cells and bacterial cells (Photobacterium<br />

phosphoreum) in vitro. At concentrations of 10.0–20.0 mg/<br />

ml, the extracts were not cytotoxic (30).<br />

Clinical pharmacology<br />

Immune stimulating activity<br />

In a human volunteer study, an aqueous extract of the stem bark was administered<br />

to four healthy volunteers daily at a dose of 350.0 mg/day for<br />

6 consecutive weeks. No side-effects were reported as judged by haematology,<br />

body weight changes, diarrhoea, constipation, headache, nausea,<br />

vomiting, rash, oedema or pain. A signifi cant increase (P < 0.05) in the<br />

number of white blood cells was observed after 6 weeks of treatment (19).<br />

Oral administration of two doses of 350 mg of an extract of the stem<br />

bark containing 0.05% oxindol alkaloids and 8–10% carboxy alkyl esters<br />

per day to human volunteers stimulated the immune system, as evidenced<br />

by an elevation in the lymphocyte/neutrophil ratios of peripheral blood<br />

and a reduced decay in 12 serotype antibody titre responses to pneumococcal<br />

vaccination at 5 months (18).<br />

Adverse reactions<br />

No information available.<br />

Cortex Uncariae<br />

355


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Contraindications<br />

Owing to its traditional use as an emmenagogue, Cortex Uncariae is contraindicated<br />

during pregnancy.<br />

Warnings<br />

No information available.<br />

Precautions<br />

Drug interactions<br />

Commercial extracts of the stem bark inhibited the activity of human cytochrome<br />

P450, IC 50 < 1%. Cortex Uncariae should only be taken in conjunction<br />

with prescription drugs metabolized via cytochrome P450, such<br />

as protease inhibitors, warfarin, estrogens and theophylline under the supervision<br />

of a health-care provider (31).<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

No information available.<br />

Pregnancy: non-teratogenic effects<br />

See Contraindications.<br />

Nursing mothers<br />

Owing to the lack of safety data, the use of Cortex Uncariae during nursing<br />

is not recommended, unless under the supervision of a health-care<br />

provider.<br />

Paediatric use<br />

Owing to the lack of safety data, the use of Cortex Uncariae in children<br />

under the age of 12 years is not recommended, unless under the supervision<br />

of a health-care provider.<br />

Other precautions<br />

No information available on general precautions or precautions concerning<br />

drug and laboratory test interactions; and teratogenic effects in pregnancy.<br />

Dosage forms<br />

Dried stem bark for infusions and decoctions, and extracts. Capsules and<br />

tablets. Store in a tightly sealed container away from heat and light.<br />

356


Cortex Uncariae<br />

Posology<br />

(Unless otherwise indicated)<br />

Average daily dose: extracts, 20.0–350.0 mg (10, 19). Capsules and tablets:<br />

300.0–500.0 mg, one capsule or tablet two to three times.<br />

References<br />

1. Hänsel R et al., eds. Hagers Handbuch der pharmazeutischen Praxis. Bd 6,<br />

Drogen P–Z, 5th ed. [Hager’s handbook of pharmaceutical practice. Vol. 6,<br />

Drugs P–Z, 5th ed.] Berlin, Springer, 1994.<br />

2. Pollito PAZ, Indachchea IL, Bernal HY. Agrotechnología para el cultivo de<br />

uña de gato o bejuco de agua. [Agrotechnology for the cultivation of cat’s<br />

claw, a water bindweed.] In: Martínez JV, Bernal HY, Caceres A, eds. Fundamentos<br />

de agrotecnologia de cultivo de plantas <strong>medicinal</strong>es iberoamericanas.<br />

[Fundamentals of agrotechnology for the cultivation of Latin American <strong>medicinal</strong><br />

<strong>plants</strong>, Vol. IV.] Bogota, CYTED, 2000.<br />

3. Plantas <strong>medicinal</strong>es amazonicas: realidad y perspectivas. [Amazonian <strong>medicinal</strong><br />

<strong>plants</strong>: reality and perspectives.] Lima, Peru, Tratado de Cooperacion<br />

Amazonica Secretaria Pro-Tempore, 1995.<br />

4. Laus G, Keplinger K. Radix Uncariae tomentosae (Willd.) DC – eine monographische<br />

Beschreibung. [Radix Uncariae tomentosae (Willd.) DC – a monograph.]<br />

Zeitschrift für Phytotherapie, 1997, 18:122–126.<br />

5. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of Illinois<br />

at Chicago, 1 January 2002 production (an online database available<br />

directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

6. Teppner H, Keplinger K, Wetsching W. Karyosytematics of Uncaria tomentosa<br />

and U. guianensis (Rubiaceae – Cinchonaceae). Phyton (Horn, Austria),<br />

1984, 24:125–134.<br />

7. Cabieses F. The saga of cat’s claw. Lima, Via Lactea Editores, 1994.<br />

8. Steyermark JA. Rubiaceae. Flora de Venezuela, 1974, 9:32–38.<br />

9. Andersson L, Taylor CM. Rubiaceae-Cinchoneae-Coptosapelteae. In: Harling<br />

G, Andersson L, eds. Flora of Ecuador 50. Copenhagen, Council for<br />

Nordic Publications in Botany, 1994.<br />

10. Keplinger K, Laus G, Wurm M. Uncaria tomentosa (Willd.) DC – ethno<strong>medicinal</strong><br />

use and new pharmacological, toxicological and botanical results.<br />

Journal of Ethnopharmacology, 1999, 64:23–34.<br />

11. Wagner H, Bladt S. Plant drug analysis – a thin-layer chromatography atlas.<br />

2nd ed. Berlin, Springer, 1996.<br />

12. Laus G, Keplinger K. Separation of stereoisomeric oxindole alkaloids from<br />

Uncaria tomentosa by high performance liquid chromatography. Journal of<br />

Chromatography A, 1994, 662:243–249.<br />

13. Stuppner H, Sturm S, Konwalinka G. HPLC analysis of the main oxindole<br />

alkaloids from Uncaria tomentosa. Chromatographia, 1992, 34:597–600.<br />

357


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

14. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

15. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

16. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed. Geneva,<br />

<strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available from<br />

Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

17. Reinhard K-H. Uncaria tomentosa (Willd.) DC– Cat’s claw, uña de gato oder<br />

Katzenkralle. [Uncaria tomentosa (Willd.) DC– cat’s claw, uña de gato or<br />

Katzenkralle.] Zeitschrift für Phytotherapie, 1997, 18:112–121.<br />

18. Lamm S, Sheng Y, Pero RW. Persistent response to pneumococcal vaccine in<br />

individuals supplemented with a novel water soluble extract of Uncaria tomentosa,<br />

C-Med-100 ® . Phytomedicine, 2001, 8:267–282.<br />

19. Sheng Y, Bryngelsson C, Pero RW. Enhanced DNA repair, immune function<br />

and reduced toxicity of C-MED-100, a novel aqueous extract from Uncaria<br />

tomentosa. Journal of Ethnopharmacology, 2000, 69:115–126.<br />

20. Lemaire I et al. Stimulation of interleukin-1 and -6 production in alveolar<br />

macrophages by the neotropical liana, Uncaria tomentosa. Journal of Ethnopharmacology,<br />

1999, 64:109–115.<br />

21. Laus G, Brössner D, Keplinger K. Alkaloids of Peruvian Uncaria tomentosa.<br />

Phytochemistry, 1997, 45:855–860.<br />

22. Sandoval-Chacon M et al. Antiinfl ammatory actions of cat’s claw: the role of<br />

NF-kappaB. Alimentary Pharmacology and Therapeutics, 1998,12:1279–1289.<br />

23. Aguilar JL et al. Anti-infl ammatory activity of two different extracts of Uncaria<br />

tomentosa (Rubiaceae). Journal of Ethnopharmacology, 2002, 81:271–276.<br />

24. Sandoval M et al. Cat’s claw inhibits TNFα production and scavenges free radicals:<br />

role in cytoprotection. Free Radical Biology and Medicine, 2000, 1:71–78.<br />

25. Wirth C, Wagner H. Pharmacologically active procyanidines from the bark<br />

of Uncaria tomentosa. Phytomedicine, 1997, 4:265–266.<br />

26. Sheng Y et al. Induction of apoptosis and inhibition of proliferation in human<br />

tumor cells treated with extracts of Uncaria tomentosa. Anticancer Research,<br />

1998, 18:3363–3368.<br />

27. Wurm M et al. Pentacyclic oxindole alkaloids from Uncaria tomentosa induce<br />

human endothelial cells to release a lymphocyte-proliferation-regulating<br />

factor. Planta Medica, 1998, 64:701–704.<br />

28. Sheng Y, Pero RW, Wagner H. Treatment of chemotherapy-induced leukopenia<br />

in a rat model with aqueous extract from Uncaria tomentosa. Phytomedicine,<br />

2000, 7:137–143.<br />

29. Wagner H, Kreutzkamp B, Jurcic K. Die Alkaloide von Uncaria tomentosa und<br />

ihre phagocytose-steigernde Wirkung. [The alkaloids of Uncaria tomentosa and<br />

their phagocytosis-stimulating action.] Planta Medica, 1985, 5:419–423.<br />

30. Santa Maria A et al. Evaluation of the toxicity of Uncaria tomentosa by bioassays<br />

in vitro. Journal of Ethnopharmacology, 1997, 57:183–187.<br />

31. Budzinski JW et al. An in vitro evaluation of human cytochrome P450 3A4<br />

inhibition by <strong>selected</strong> commercial herbal extracts and tinctures. Phytomedicine,<br />

2000, 7:273–282.<br />

358


Fructus Zizyphi<br />

Defi nition<br />

Fructus Zizyphi consists of the dried ripe fruits of Zizyphus jujuba Mill.<br />

(1) 1 or Z. jujuba var. inermis Rehd. (Rhamnaceae) (1–5).<br />

Synonyms<br />

Rhamnus ziziphus L., Zizyphus mauritiana Lam., Z. sativa Gaertn., Z.<br />

vulgaris Lam., Z. vulgaris Lam. var. inermis Bunge, Z. zizyphi Karst. (5–<br />

8).<br />

Selected vernacular names<br />

Annab, badari, bayear, ber, black date, bor, borakoli, borehannu, brustbeeren,<br />

Chinese date, Chinese jujube, common jujube, da t’sao, desi ber, hei<br />

zao, hong zao, ilandai, jujube, jujube date, jujube plum, kamkamber, koli,<br />

kul, kul vadar, lanta, lantakkura, narkolikul, natsume, onnab, phud sa chin,<br />

red date, regi, spine date, unnab, vadai, vadar, vagari, zao (1–3, 5–12).<br />

Geographical distribution<br />

Indigenous over a wide area, from Southern Europe to South-East and East<br />

Asia. Cultivated in China, India, Japan and Republic of Korea (5, 9–11).<br />

Description<br />

A spiny, deciduous shrub or a small tree, up to 10 m high; spines in groups<br />

of two, one straight, up to 2.5 cm long and one curved. Leaves alternate,<br />

petiolate, oval-lanceolate, 2–7 cm long, 2.5–3.0 cm wide; apex slightly obtuse;<br />

base oblique; margin closely serrulate, with three veins. Infl orescence<br />

an axillary cyme. Flowers perfect, seven to eight in each cluster;<br />

calyx with cupuliform tube and fi ve segments; petals fi ve, yellow; disk<br />

lining the calyx tube; stamens fi ve; ovary depressed into the disk. Fruits<br />

1 Included in the Pharmacopoeia of the People’s Republic of China (1) as Fructus Jujubae.<br />

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are fl eshy drupes, ovoid or oblong, 1.5–5.0 cm long, dark reddish brown<br />

when ripe (7, 9, 10).<br />

Plant material of interest: dried ripe fruits<br />

General appearance<br />

Ellipsoidal or broad ovoid, 2–3 cm long, 1–2 cm in diameter; externally<br />

reddish brown with coarse wrinkles, or dark greyish red with fi ne wrinkles,<br />

lustrous; both ends slightly dented, with a scar of style at one end<br />

and a scar of peduncle at the other; epicarp thin and leathery; mesocarp<br />

thick, dark greyish brown, spongy, soft and adhesive; endocarp extremely<br />

hard, fusiform and divided into two loculi; seeds fl at and ovoid (1, 3, 4).<br />

Organoleptic properties<br />

Odour: slightly aromatic; taste: sweet (1, 3, 4).<br />

Microscopic characteristics<br />

To be established according to national requirements.<br />

Powdered plant material<br />

To be established according to national requirements.<br />

General identity tests<br />

Macroscopic examination (1, 3, 4) and thin-layer chromatography (1, 5).<br />

Purity tests<br />

Microbiological<br />

Tests for specifi c microorganisms and microbial contamination limits are<br />

as described in the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (13).<br />

Foreign organic matter<br />

Not more than 1.0% (5).<br />

Total ash<br />

Not more than 2.0% (1).<br />

Acid-insoluble ash<br />

Not more than 4.0% (4).<br />

Water-soluble extractive<br />

Not less than 17.0% (4).<br />

360


Alcohol-insoluble extractive<br />

Not less than 19.0% (4).<br />

Loss on drying<br />

Not more than 10.0% (4).<br />

Fructus Zizyphi<br />

Pesticide residues<br />

The recommended maximum limit of aldrin and dieldrin is not more than<br />

0.05 mg/kg (14). For other pesticides, see the European pharmacopoeia<br />

(14) and the WHO guidelines on quality control methods for <strong>medicinal</strong><br />

<strong>plants</strong> (13) and pesticide residues (15).<br />

Heavy metals<br />

For maximum limits and analysis of heavy metals, consult the WHO<br />

guidelines on quality control methods for <strong>medicinal</strong> <strong>plants</strong> (13).<br />

Radioactive residues<br />

Where applicable, consult the WHO guidelines on quality control<br />

methods for <strong>medicinal</strong> <strong>plants</strong> (13) for the analysis of radioactive<br />

isotopes.<br />

Other purity tests<br />

Chemical tests to be established in accordance with national requirements.<br />

Chemical assays<br />

Qualitative and quantitative high-performance liquid chromatography<br />

for the presence of 3-O-trans- and 3-O-cis-p-coumaroylalphitolic acid<br />

(16), and jujubosides A and B (17).<br />

Major chemical constituents<br />

Major characteristic constituents are triterpenes and triterpene saponins,<br />

including alphitolic, betulinic, maslinic, oleanolic, ursolic, 3-O-trans-alphitolic,<br />

3-O-cis-p-alphitolic alphitolic, 3-O-cis-p-coumaroylalphitolic,<br />

and 3-O-trans-p-coumaroylalphitolic acids; and zizyphus saponins I, II,<br />

III, jujuboside B, spinosin and swertisin (12, 18–22). Three triterpene oligoglycosides,<br />

jujubosides A1 and C, and acetyljujuboside B have been<br />

isolated from the seeds (23, 24). Also present in the fruit are the biologically<br />

active compounds cyclic AMP and cyclic GMP (25), with concentrations<br />

estimated at 100–500.0 nmol/g and 30–50.0 nmol/g, respectively<br />

(26). A polysaccharide named ziziphus-arabinan has also been isolated<br />

from the fruit (27). The structures of representative triterpene and saponins<br />

are presented below.<br />

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alphitolic acid<br />

HO H<br />

H<br />

HO<br />

3<br />

H CH3 H<br />

H3C CH3 HO<br />

Medicinal uses<br />

Uses supported by clinical data<br />

None. Although one uncontrolled human study has suggested that Fructus<br />

Zizyphi may be of some benefi t for the treatment of insomnia (28),<br />

data from controlled clinical trials are lacking.<br />

Uses described in pharmacopoeias and well established documents<br />

To promote weight gain, improve muscular strength, and as an immunostimulant<br />

to increase physical stamina. Treatment of insomnia due to irritability<br />

and restlessness (1).<br />

Uses described in traditional medicine<br />

As an antipyretic, diuretic, emmenagogue, expectorant, sedative and<br />

tonic. Treatment of asthma, bronchitis, diabetes, eye diseases, infl ammatory<br />

skin conditions, liver disorders, scabies, ulcers and wounds<br />

(12, 29).<br />

362<br />

H3C H<br />

CH 2H<br />

CH3 CH3 H CO2H CH 3<br />

HO<br />

HO<br />

O O<br />

H<br />

O O<br />

H3C H<br />

H<br />

CH3 OH<br />

O R2<br />

cis-p-coumaroyl<br />

HO<br />

O R1<br />

O<br />

betulinic acid<br />

H3C H<br />

CH 2H<br />

CH3 CH3 H CO2H H<br />

HO<br />

3<br />

H CH3 H<br />

H3C CH3 C<br />

CH 3<br />

H 3C<br />

H<br />

OH<br />

O<br />

O<br />

H<br />

H3C CH 3<br />

trans-p-coumaroyl<br />

HO<br />

maslinic acid<br />

HO H<br />

H 3 C<br />

H<br />

HO<br />

3<br />

H CH3 H<br />

H3C CH3 CH 3<br />

CH3 CH3 H CO2H jujuboside B<br />

zizyphus saponin I<br />

zizyphus saponin II<br />

zizyphus saponin III<br />

HO O<br />

O<br />

O<br />

Rha = CH3 dTal = CH3 Xyl =<br />

OH<br />

HO<br />

HO<br />

OH OH<br />

OH OH<br />

OH<br />

6-deoxy-α-L-mannopyranosyl 6-deoxy-α-L-talopyranosyl β-D-xylopyranosyl<br />

O<br />

C<br />

R1 R2<br />

Rha Xyl<br />

dTal H<br />

Rha<br />

H<br />

dTal Xyl


Fructus Zizyphi<br />

Pharmacology<br />

Experimental pharmacology<br />

Antiallergenic activity<br />

Intraperitoneal injection of 100.0 mg/kg body weight (bw) of a 100% ethanol<br />

extract of the Fructus Zizyphi or the active constituent of the ethanol<br />

extract, ethyl α-d-fructofuranoside, daily for 5 days, inhibited haemagglutination-induced<br />

anaphylaxis in rats (30). A saline extract (0.85% sodium<br />

chloride) of the fruits (concentration not specifi ed) prevented hypotonic<br />

and heat stress-induced haemolysis of erythrocyte membranes in vitro (31).<br />

Three triterpene oligoglycosides, jujubosides A1 and C, and acetyljujuboside<br />

B, in varying concentrations inhibited histamine release from rat peritoneal<br />

exudate cells induced by antigen–antibody reaction (23).<br />

Anti-infl ammatory activity<br />

A methanol extract of the fruits, 0.1 mg/ml, did not suppress interleukin-<br />

8 induction in lipopolysaccharide-activated rat macrophages in vitro (32).<br />

A polysaccharide isolated from an aqueous extract of the fruits, Ziziphusarabinan,<br />

500.0 μg/ml, had anti-complementary activity in human serum<br />

in vitro (27). Both the n-butanol and diethyl ether extracts of the seeds<br />

exhibited anti-infl ammatory activity in vitro as assessed by the albuminstabilizing<br />

assay (33).<br />

Intragastric administration of 500.0 mg/kg bw of a 95% ethanol extract<br />

of the fruits to rats daily for 4 days, produced a signifi cant inhibition<br />

of carrageenan-induced footpad oedema (50.0% reduction, P < 0.05), and<br />

cotton pellet-induced granulomas (25.0% reduction, P < 0.05) (29).<br />

Analgesic activity<br />

A hot aqueous extract of the fruits did not inhibit conduction in the frog<br />

sciatic nerve when added to the bath medium at a concentration of 2.0%<br />

(34). Intragastric administration of 500.0 mg/kg bw of a 95% ethanol extract<br />

of the fruits to mice reduced the responsiveness of mice in the hotplate<br />

and tail-fl ick tests, thereby demonstrating analgesic effects (29).<br />

Antihyperglycaemic activity<br />

Intragastric administration of a single dose of 1.0 g/kg bw of a 95% ethanol<br />

extract of the dried seeds suspended in water lowered the mean blood<br />

glucose concentrations in rabbits with alloxan-induced diabetes (35).<br />

CNS depressant activity and toxicity<br />

Chronic administration of 100.0 mg/kg bw of a 95% ethanol extract of<br />

the fruits to mice in drinking-water daily for 3 months had no effects on<br />

mortality, haematology, organ weight or sperm production (29). Intragas-<br />

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tric administration of an aqueous extract of the fruits, three doses of<br />

0.5 mg/kg bw, 1.0 mg/kg bw or 3.0 mg/kg bw over 24 hours, to mice had<br />

no acute toxic effects (29). Intragastric administration of a 95% ethanol<br />

extract of the fruits, three doses of 1.0 g/kg bw over 24 hours, had no<br />

acute toxic effects. However, sedation was noted in animals treated with<br />

three doses of 3.0 g/kg bw (29).<br />

Subcutaneous administration of 500.0 mg/kg bw of an aqueous extract<br />

of the seeds daily to mice depressed central nervous system activity,<br />

as measured by the potentiation of hexobarbital-induced sleeping<br />

time and antagonism of caffeine-induced hyperactivity (36). However,<br />

intraperitoneal administration of 500.0 mg/kg bw of a 75% methanol<br />

extract of the seeds to mice failed to have any effect on barbiturate-induced<br />

sleeping time (37). A saponin fraction of a defatted seed extract<br />

potentiated barbiturate-induced sleeping time when administered by<br />

intraperitoneal injection, 50.0 mg/kg bw (38, 39). Intraperitoneal and<br />

intragastric administration of up to 1.0 g/kg of a butanol, methanol or<br />

alkaloid-enriched fraction of a methanol extract of the fruits had tranquillizing<br />

effects in mice (37, 40). Intraperitoneal administration of<br />

500.0 mg/kg bw of the fl avonoids spinosin and swertisin, isolated from<br />

a petroleum ether extract of the dried seeds, had mild CNS-depressant<br />

effects in mice and potentiated hexobarbital-induced sleeping time by<br />

50% (39).<br />

An aqueous extract of the fruits, 100.0 mg/kg bw per day, administered<br />

to mice in the drinking-water for 3 months reduced average weight<br />

gain when compared with the controls (no extract). Two mice developed<br />

alopecia of the snout, one was anaemic and one was suffering from protrusion<br />

of the penis (29). The mortality rate compared to control animals<br />

was not signifi cantly different, and there were no signifi cant haematological<br />

changes (P > 0.05). Intragastric administration of 50.0 g/kg bw of<br />

a decoction of the fruits to mice had no toxic effects (41). No deaths occurred<br />

in mice given an aqueous extract of the fruits (15 g). The intraperitoneal<br />

median lethal dose (LD 50 ) of the decoction was 14.3 g/kg bw<br />

in rats. Subcutaneous administration of 10–15.0 g/kg bw of a 50% ethanol<br />

extract of the seeds to mice killed all animals within 30–60 minutes<br />

(41).<br />

Immune stimulation<br />

A purifi ed polysaccharide, 0.5 mg/ml, isolated from an aqueous extract of<br />

the fruits, had anti-complement activity in human serum in vitro (27).<br />

Intragastric administration of 1.0 g/kg bw of a polysaccharide-enriched<br />

fraction from an aqueous extract of the fruits to mice enhanced the activity<br />

of natural killer cells (42).<br />

364


Platelet aggregation inhibition<br />

A hexane and 90% methanol extract of the dried seeds, 5.0 mg/ml, inhibited<br />

collagen-induced platelet aggregation in vitro (43).<br />

Clinical pharmacology<br />

Fructus Zizyphi is often a constituent in multicomponent prescriptions<br />

used in Kampo and traditional Chinese medicine. Numerous clinical trials<br />

have assessed the effects of the fruits in combination with other <strong>medicinal</strong><br />

<strong>plants</strong> for anticonvulsant effects, memory-enhancing effects and<br />

anti-infl ammatory effects. However, a review of these trials is beyond the<br />

scope of this monograph, and is therefore not included.<br />

In one uncontrolled study, oral administration of the dried seeds to<br />

human subjects produced CNS depressant effects, and was reported to be<br />

effective for the treatment of insomnia at a dose of 0.8 g/day (28). No<br />

further details of this study are available.<br />

Adverse reactions<br />

No information available.<br />

Contraindications<br />

No information available.<br />

Warnings<br />

No information available.<br />

Fructus Zizyphi<br />

Precautions<br />

Carcinogenesis, mutagenesis, impairment of fertility<br />

An aqueous and a methanol extract of the fruits were not mutagenic in the<br />

Salmonella/microsome assay using S. typhimurium strains TA98 and<br />

TA100 or the Bacillus subtilis recombination assay at concentrations up to<br />

100.0 mg/ml (44). A 70% ethanol extract of the fruits, up to 4.0 mg/ml,<br />

was not mutagenic in either the SOS-chromotest (Escherichia coli PQ37)<br />

or the SOS-umu test (Salmonella typhimurium TA1535) (41).<br />

Intragastric administration of 1.0 g of the fruits per day to rats for<br />

15 months inhibited the growth of adenocarcinomas of the stomach induced<br />

by N-methyl-N-nitro-N-nitrosoguanidine (45). Administration of<br />

a 95% ethanol extract of the fruits in drinking-water, average daily dose<br />

100 mg/kg bw, to mice for 3 months had no signifi cant spermatotoxic effects<br />

(29).<br />

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Other precautions<br />

No information available on general precautions or on precautions concerning<br />

drug interactions; drug and laboratory test interactions; teratogenic<br />

or non-teratogenic effects in pregnancy; nursing mothers; or paediatric<br />

use.<br />

Dosage forms<br />

Dried fruits, aqueous and hydroalcoholic extracts. Store in a tightly sealed<br />

container away from heat and light.<br />

Posology<br />

(Unless otherwise indicated)<br />

Daily dose: fruits 6–15 g (1).<br />

References<br />

1. Pharmacopoeia of the People’s Republic of China (English edition). Vol. I.<br />

Beijing, China, Chemical Industry Press, 2000.<br />

2. Asian crude drugs, their preparations and specifi cations. Asian pharmacopeia.<br />

Manila, Philippines, Federation of Asian Pharmaceutical Associations, 1978.<br />

3. The Japanese pharmacopeia, 13th ed. (English version). Tokyo, Ministry of<br />

<strong>Health</strong> and Welfare, 1996.<br />

4. Pharmacopoeia of the Republic of Korea, 7th ed. Seoul, Taechan yakjon,<br />

1998.<br />

5. The Ayurvedic pharmacopoeia of India. Part I. Vol. II. New Delhi, Ministry<br />

of <strong>Health</strong> and Family Welfare, Department of Indian System of Medicine<br />

and Homeopathy, 1999.<br />

6. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA, Blakiston,<br />

1950.<br />

7. Keys JD. Chinese herbs, their botany, chemistry, and pharmacodynamics.<br />

Rutland, VT, C.E. Tuttle, 1976.<br />

8. Hsu HY. Oriental materia medica, a concise guide. Long Beach, CA, Oriental<br />

Healing Arts Institute, 1986.<br />

9. Kariyone T, Koiso R. Atlas of <strong>medicinal</strong> <strong>plants</strong>. Osaka, Nihon Rinshosha,<br />

1973.<br />

10. Medicinal <strong>plants</strong> in China. Manila, Philippines, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong><br />

Regional Offi ce for the Western Pacifi c, 1989 (WHO Regional Publications,<br />

Western Pacifi c Series No. 2).<br />

11. Medicinal <strong>plants</strong> in the Republic of Korea. Manila, Philippines, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong> Regional Offi ce for the Western Pacifi c, 1998 (WHO Regional<br />

Publications, Western Pacifi c Series No. 21).<br />

12. Farnsworth NR, ed. NAPRALERT database. Chicago, IL, University of Illinois<br />

at Chicago, 10 January 2001 production (an online database available<br />

366


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directly through the University of Illinois at Chicago or through the Scientifi<br />

c and Technical Network (STN) of Chemical Abstracts Services).<br />

13. Quality control methods for <strong>medicinal</strong> plant materials. Geneva, <strong>World</strong> <strong>Health</strong><br />

<strong>Organization</strong>, 1998.<br />

14. European pharmacopoeia, 3rd ed. Strasbourg, Council of Europe, 1996.<br />

15. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed. Geneva,<br />

<strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1997 (WHO/FSF/FOS/97.7; available<br />

from Food Safety, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, 1211 Geneva 27, Switzerland).<br />

16. Nose M et al. [Evaluation of kampohozai – determination of 3-O-trans- and<br />

3-O-cis-p-coumaroylalphitolic acid in Zizyphi Fructus by high performance<br />

liquid chromatography.] Shoyakugaku Zasshi, 1989, 43:348–352 [in Japanese].<br />

17. Li H, Li P. [Determination of jujuboside A and jujuboside B in Ziziphus jujuba<br />

seeds by HPLC-ELSD.] Yaowu Fenxi Zazhi, 2000, 20:82–84 [in Chinese].<br />

18. Yagi A et al. Studies on the constituents of Zizyphi Fructus. I. Structure of<br />

three new p-coumaroylates of alphitolic acid. Chemical and Pharmaceutical<br />

Bulletin, 1978, 26:1798–1802.<br />

19. Yagi A et al. Studies in the constituents of Zizyphi Fructus. II. Structure of<br />

new p-coumaroylates of maslinic acid. Chemical and Pharmaceutical Bulletin,<br />

1978, 26:3075–3079.<br />

20. Okamura N et al. Studies on the constituents of Ziziphi Fructus. III. Structures<br />

of dammarane-type saponins. Chemical and Pharmaceutical Bulletin,<br />

1981, 29:676–683.<br />

21. Kozai K. [Isolation and mode of action of anti-plaque agents derived from<br />

Zizyphi Fructus.] Hiroshima Daigaku Shigaku Zasshi, 1985, 17:1–20 [in Japanese].<br />

22. Bae KH et al. [Isolation and quantitative analysis of betulinic acid and alphitolic<br />

acid from Zizyphi fructus.] Yakhak hoe chi, 1996, 40:558–562 [in Korean].<br />

23. Yoshikawa M et al. Bioactive saponins and glycosides. X. On the constituents<br />

of Zizyphi Spinosi Semen, the seeds of Zizyphus jujuba Mill. var. spinosa<br />

Hu (1): structures and histamine release-inhibitory effect of jujubosides<br />

A1 and C and acetyljujuboside B. Chemical and Pharmaceutical Bulletin,<br />

1997, 45:1186–1192.<br />

24. Matsuda H et al. Bioactive saponins and glycosides XIV. Structure elucidation<br />

and immunological adjuvant activity of novel protojujubogenin type<br />

triterpene bisdesmosides, protojujubosides A, B and B1 from the seeds of<br />

Zizyphus jujuba Mill. var. spinosa (Zizyphi Spinosi Semen). Chemical and<br />

Pharmaceutical Bulletin, 1999, 47:1744–1748.<br />

25. Hikino H. Recent research on Oriental <strong>medicinal</strong> <strong>plants</strong>. In: Wagner H,<br />

Farnsworth NR, eds. Economic and <strong>medicinal</strong> <strong>plants</strong> research. Vol. 1. London,<br />

Academic Press, 1985.<br />

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26. Cyong JC, Takahashi M. Identifi cation of guanosine 3’,5’-monophosphate in<br />

the fruit of Ziziphus jujuba. Phytochemistry, 1982, 21:1871–1874<br />

27. Yamada H et al. Relationship between chemical structure and anti-complementary<br />

activity of plant polysaccharides. Carbohydrate Research, 1985,<br />

144:101–111.<br />

28. Li CP. Chinese herbal medicine. Washington, DC, United States Department<br />

of <strong>Health</strong>, Education and Welfare, 1974 (Publication No. (NIH) 75-732).<br />

29. Shah AH et al. Zizyphus sativa fruits: evaluation of some biological activity<br />

and toxicity. Phytotherapy Research, 1989, 3:232–236.<br />

30. Yagi A et al. [Studies on the constituents of Zizyphi fructus. IV. Isolation of<br />

an anti-allergic component. Ethyl α-d-fructofuranoside from ethanol extract<br />

of Zizyphi Fructus.] Yakugaku Zasshi, 1981, 101:700–707 [in Japanese].<br />

31. Sadique J et al. The bio-activity of certain <strong>medicinal</strong> <strong>plants</strong> on the stabilization<br />

of RBC membrane systems. Fitoterapia, 1989, 60:525–532.<br />

32. Lee GI et al. Inhibitory effects of oriental herbal medicines on IL-8 induction<br />

in lipo poly saccharide-activated rat macrophages. Planta Medica, 1995,<br />

61:26–30.<br />

33. Han BH, Park MH. [Screening on the anti-infl ammatory activity of crude<br />

drugs.] Korean Journal of Pharmacognosy, 1972, 4:205–209 [in Korean].<br />

34. Sugaya A et al. Local anaesthetic action of the Chinese medicine “saiko-keishi-to”.<br />

Planta Medica, 1979, 37:274–276.<br />

35. Raju R, Murthy PS, Prabhu KM. Hypoglycemic activity of an indigenous<br />

plant material. Diabetes Research, 1994, 27:89–90.<br />

36. Shibata M, Fukushima M. [Acute toxicity and sedative action of Zizyphus<br />

seeds.] Yakugaku Zasshi, 1975, 95:465–469 [in Japanese].<br />

37. Han BH, Park MH. Sedative activity and its active constituents of Zizyphi<br />

fructus. Archives of Pharmacal Research, 1987, 10:208–211.<br />

38. Woo WS. C-Gylcosylfl avonoids from Zizyphus seeds. Annual reports of the<br />

Natural Products Research Institute, Seoul National University, 1980,<br />

19:133–135.<br />

39. Woo WS, Shin KH, Kang SS. [Chemistry and pharmacology of fl avone-Cglycoside<br />

from Zizyphus seeds.] Saengyak Hakhoe Chi, 1980, 11:141–148<br />

[in Chinese].<br />

40. Han BH, Park MH. Alkaloids are the sedative principles of the seeds of Zizyphus<br />

vulgaris var. spinosus. Archives of Pharmacal Research, 1987, 10:203–<br />

207.<br />

41. Chang IM et al. Assay of potential mutagenicity and antimutagenicity of<br />

Chinese herbal drugs by using SOS chromotest (E. coli PQ37) and SOS<br />

UMU test (S. typhimurium TA 1535/pSK 1002). In: Proceedings of the fi rst<br />

Korea-Japan toxicology symposium safety assessment of chemicals in vitro.<br />

Korean Society of Toxicology, 1989:133–145.<br />

42. Yamaoka Y et al. A polysaccharide fraction of Zizyphi fructus in augmenting<br />

natural killer activity by oral administration. Biological and Pharmaceutical<br />

Bulletin, 1996, 19:936–939.<br />

368


Fructus Zizyphi<br />

43. Yun-Choi HS. [Screening of potential inhibitors of platelet aggregation from<br />

plant sources (II).] Korean Journal of Pharmacognosy, 1986, 17:19–22 [in Korean].<br />

44. Morimoto I et al. Mutagenicity screening of crude drugs with Bacillus subtilis<br />

rec-assay and Salmonella/microsome reversion assay. Mutation Research,<br />

1982, 97:81–102.<br />

45. Lin BS, Dou GR, Cui ZH. [The effect of administration of Chinese date on<br />

adenocarcinomas of the glandular stomach in rats induced by N-methyl-Nnitro-N-nitroso-guanidine<br />

(MNNG).] Tienchin I Yao Zhongliuxue Fukan,<br />

1982, 9:62–64 [in Chinese].<br />

369


370<br />

Annex 1<br />

Participants in the<br />

Third WHO Consultation on Selected Medicinal Plants,<br />

The Governmental Conference Centre,<br />

Ottawa, Canada, 16–19 July, 2001<br />

Professor Mansour S. Al-Said, Dean, College of Pharmacy, King Saud<br />

University, Riyadh, Saudi Arabia<br />

Dr Steven K. H. Aung, Associate Clinical Professor, Departments of<br />

Medicine and Family Medicine, University of Alberta, Edmonton, Alberta,<br />

Canada<br />

Dr Raymond Boudet-Dalbin, Laboratoire de Chimie Thérapeutique,<br />

Faculté des Sciences Pharmaceutiques et Biologiques de Paris-Luxembourg,<br />

University René Descartes, Paris, France<br />

Dr David Briggs, Chemicals and Non-Prescription Medicines Branch,<br />

Therapeutic Goods Administration, Woden, ACT, Australia<br />

Professor Perla M. de Buschiazzo, Cátedra de Farmacologia, Facultad de<br />

Ciencias Médicas, Universidad Nacional de La Plata, La Plata, Argentina<br />

Dr Margaret Chan, Director of <strong>Health</strong>, Department of <strong>Health</strong>, Wan Chai,<br />

China, Hong Kong Special Administrative Region<br />

Dr Peter Chan, Director, Product Regulation, Natural <strong>Health</strong> Products<br />

Directorate, <strong>Health</strong> Products and Food Branch, <strong>Health</strong> Canada, Ottawa,<br />

Ontario, Canada<br />

Dr Tharnkamol Chanprapaph, Senior Pharmacist, Drug Control Division,<br />

Food and Drug Administration, Ministry of Public <strong>Health</strong>,<br />

Nonthaburi, Thailand<br />

Professor Francesco De Simone, Dean, Faculty of Pharmacy, University<br />

of Salerno, Fisciano, Salerno, Italy<br />

Professor Elaine Elisabetsky, Department of Pharmacology, Federal University<br />

of Rio Grande do Sol, Porto Alegre RS, Brazil<br />

Professor Norman R. Farnsworth, Director, WHO Collaborating Centre<br />

for Traditional Medicine, College of Pharmacy, The University of Illinois<br />

at Chicago, Chicago, IL, USA


Annex 1<br />

Professor Hassan Farsam, Department of Medicinal Chemistry, Faculty<br />

of Pharmacy, Tehran University of Medical Sciences, Tehran, Islamic<br />

Republic of Iran<br />

Professor Bohdan A. Fitak,* Department Head, Department of Drug<br />

Analysis, Medical University, Warsaw, Poland<br />

Professor Harry H. S. Fong, WHO Collaborating Centre for Traditional<br />

Medicine, College of Pharmacy, The University of Illinois at Chicago,<br />

Chicago, IL, USA<br />

Dr Motasim Habibullah, Technical Director, Zayed Complex for Herbal<br />

Research and Traditional Medicine, Ministry of <strong>Health</strong>, Abu Dhabi,<br />

United Arab Emirates<br />

Dr Huang Luqi, Director, Institute of Chinese Materia Medica, China<br />

Academy of Traditional Chinese Medicine, WHO Collaborating Centre<br />

for Traditional Medicine, Beijing, China<br />

Professor Konstantin Keller, Director, Federal Institute for Drugs and<br />

Medical Devices, Bonn, Germany<br />

Dr Prem Kishore, Consultant, Department of Indian Systems of Medicine<br />

and <strong>Health</strong>, Government of India, New Delhi, India<br />

Dr Mawuli Kofi -Tsekpo, Chief Research Offi cer, Kenya Medical Research<br />

Institute, Mbagathi Road, Nairobi, Kenya<br />

Dr Ting Hung Leung, Assistant Director, Department of <strong>Health</strong>, Wan<br />

Chai, China, Hong Kong Special Administrative Region<br />

Professor Lin Rui Chao, Director, Division of Chinese Materia Medica<br />

and Natural Products, National Institute for the Control of Pharmaceutical<br />

& Biological Products, State Drug Administration, Beijing,<br />

China<br />

Dr Gail B. Mahady, WHO Collaborating Centre for Traditional Medicine,<br />

College of Pharmacy, The University of Illinois at Chicago, Chicago,<br />

IL, USA<br />

Mr Isaac B. Mayeng, International <strong>Health</strong> Attaché, Department of <strong>Health</strong>,<br />

Pretoria, South Africa<br />

Professor Tamás Paál, Director-General, National Institute of Pharmacy,<br />

Budapest, Hungary<br />

Dr Joana Rosario, Director, Offi ce of International <strong>Health</strong> Research,<br />

National Center for Complementary and Alternative Medicine, WHO<br />

Collaborating Centre for Traditional Medicine, Bethesda, MD, USA<br />

Dr Motoyoshi Satake, Japan Pharmacists Education Center, Tokyo, Japan<br />

* It was a great sorrow to learn of the death of Professor Fitak in February 2002. He had been<br />

working with Traditional Medicine, WHO, Geneva and supporting its projects for many years,<br />

especially the development of Volumes 1–3 of the WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong>.<br />

His great contributions to WHO’s work will always be remembered.<br />

371


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

Dr Sri Harsodjo Wijono Suwandi, Vice Director, Traditional Drug, Food<br />

Supplement and Cosmetics Standardization, National Agency of Food<br />

and Drug Control, Jakarta, Indonesia<br />

Dr Philip Waddington, Director General, Natural <strong>Health</strong> Products Directorate,<br />

<strong>Health</strong> Products and Food Branch, <strong>Health</strong> Canada, Ottawa,<br />

Ontario, Canada<br />

Professor Charles O. N. Wambebe, Director-General, National Institute<br />

for Pharmaceutical Research and Development, Abuja, Nigeria<br />

Mr Xu Yimin, Evaluation Executive, National Pharmaceutical Administration,<br />

Ministry of <strong>Health</strong>, Singapore, Singapore<br />

WHO Secretariat<br />

Dr Chen Ken, Regional Adviser, Traditional Medicine, WHO Regional<br />

Offi ce for the Western Pacifi c, Manila, Philippines<br />

Mr Peter Graaff, Regional Adviser, Essential Drugs and Biologicals,<br />

WHO Regional Offi ce for the Eastern Mediterranean, Cairo, Egypt<br />

Dr Ossy Kasilo, Regional Adviser, Traditional Medicine, WHO Regional<br />

Offi ce for Africa, Harare, Zimbabwe<br />

Dr Sandra Land, Focal Point <strong>Health</strong> of the Indigenous People Initiative/<br />

<strong>Health</strong> Service <strong>Organization</strong>, WHO Regional Offi ce for the Americas,<br />

Washington, DC, USA<br />

Ms Yukiko Maruyama, Technical Offi cer, Traditional Medicine, Department<br />

of Essential Drugs and Medicines Policy, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>,<br />

Geneva, Switzerland<br />

Ms Sheila M. Poole, Editor, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>, Geneva, Switzerland<br />

Dr Pascale Vanbel, Technical Offi cer, Quality Assurance & Safety: Medicines,<br />

Department of Essential Drugs and Medicines Policy, <strong>World</strong><br />

<strong>Health</strong> <strong>Organization</strong>, Geneva, Switzerland<br />

Dr Xiaorui Zhang, Acting Coordinator, Traditional Medicine, Department<br />

of Essential Drugs and Medicines Policy, <strong>World</strong> <strong>Health</strong> <strong>Organization</strong>,<br />

Geneva, Switzerland<br />

372


Annex 2<br />

Cumulative index<br />

(in alphabetical order of plant name)<br />

For the convenience of users of Volume 3, the monographs described in Volumes 1<br />

and 2 are also listed in this index. The numbers printed in bold type, preceding the<br />

page numbers, indicate the volume in which the indexed item is to be found. Monographs<br />

are listed in alphabetical order of the plant name.<br />

A<br />

Bulbus Allii Cepae, 1, 5<br />

Bulbus Allii Sativi, 1, 16<br />

Aloe, 1, 33<br />

Aloe Vera Gel, 1, 43<br />

Radix Althaeae, 2, 5<br />

Fructus Ammi Majoris, 3, 9<br />

Fructus Ammi Visnagae, 3, 23<br />

Herba Andrographidis, 2, 12<br />

Fructus Anethi, 3, 33<br />

Radix Angelicae Sinensis, 2, 25<br />

Aetheroleum Anisi, 3, 42<br />

Fructus Anisi, 3, 53<br />

Semen Armeniacae, 3, 64<br />

Flos Arnicae, 3, 77<br />

Radix Astragali, 1, 50<br />

Folium Azadirachti, 3, 88<br />

Oleum Azadriachti, 3, 102<br />

B<br />

Fructus Bruceae, 1, 59<br />

Radix Bupleuri, 1, 67<br />

C<br />

Flos Calendulae, 2, 35<br />

Flos Carthami, 3, 114<br />

Flos Caryophylli, 2, 45<br />

Herba Centellae, 1, 77<br />

Flos Chamomillae, 1, 86<br />

Rhizoma Cimicifugae Racemosae, 2,<br />

55<br />

Cortex Cinnamomi, 1, 95<br />

Rhizoma Coptidis, 1, 105<br />

Folium cum Flore Crataegi, 2, 66<br />

Stigma Croci, 3, 126<br />

Rhizoma Curcumae Longae, 1, 115<br />

E<br />

Radix Echinaceae, 1, 125<br />

Herba Echinaceae Purpureae, 1, 136<br />

Radix Eleutherococci, 2, 83<br />

Herba Ephedrae, 1, 145<br />

Aetheroleum Eucalypti, 2, 97<br />

Folium Eucalypti, 2, 106<br />

F<br />

Fructus Foeniculi, 3, 136<br />

Cortex Frangulae, 2, 114<br />

G<br />

Radix Gentianae Luteae, 3, 150<br />

Radix Gentianae Scabrae, 3, 160<br />

Folium Ginkgo, 1, 154<br />

Radix Ginseng, 1, 168<br />

Radix Glycyrrhizae, 1, 183<br />

Gummi Gugguli, 3, 169<br />

373


WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong><br />

H<br />

Folium et Cortex Hamamelidis, 2, 124<br />

Radix Harpagophyti, 3, 182<br />

Semen Hippocastani, 2, 137<br />

Rhizoma Hydrastis, 3, 194<br />

Herba Hyperici, 2, 149<br />

I<br />

Radix Ipecacuanhae, 3, 204<br />

L<br />

Aetheroleum Lavandulae, 3, 219<br />

Flos Lavandulae, 3, 229<br />

Strobilus Lupuli, 3, 236<br />

M<br />

Aetheroleum Melaleucae Alternifoliae,<br />

2, 172<br />

Folium Melissae, 2, 180<br />

Aetheroleum Menthae Piperitae, 2,<br />

188<br />

Folium Menthae Piperitae, 2, 199<br />

Gummi Myrrha, 3, 247<br />

O<br />

Folium Ocimi Sancti, 2, 206<br />

Oleum Oenotherae Biennis, 2, 217<br />

P<br />

Radix Paeoniae, 1, 195<br />

Herba Passifl orae, 3, 257<br />

Rhizoma Piperis Methystici, 2, 231<br />

Semen Plantaginis, 1, 202<br />

Testa Plantaginis, 3, 268<br />

Radix Platycodi, 1, 213<br />

Cortex Pruni Africanae, 2, 246<br />

R<br />

Radix Rauwolfi ae, 1, 221<br />

Radix Rehmanniae, 3, 283<br />

Cortex Rhamni Purshianae, 2, 259<br />

Rhizoma Rhei, 1, 231<br />

S<br />

Flos Sambuci, 2, 269<br />

Fructus Schisandrae, 3, 296<br />

Radix Scutellariae, 3, 314<br />

374<br />

Radix Senegae, 2, 276<br />

Folium Sennae, 1, 241<br />

Fructus Sennae, 1, 250<br />

Fructus Serenoae Repentis, 2, 285<br />

Fructus Silybi Mariae, 2, 300<br />

T<br />

Herba Tanaceti Parthenii, 2, 317<br />

Radix cum herba Taraxaci, 3, 328<br />

Herba Thymi, 1, 259<br />

Semen Trigonellae foenugraeci, 3, 338<br />

U<br />

Cortex Uncariae, 3, 349<br />

Radix Urticae, 2, 329<br />

Folium Uvae Ursi, 2, 342<br />

V<br />

Herba Valerianae, 1, 267<br />

Z<br />

Fructus Zizyphi, 3, 359<br />

Rhizoma Zingiberis, 1, 277


Annex 3<br />

Cumulative index<br />

(in alphabetical order of plant material of interest)<br />

For the convenience of users of Volume 3, the monographs described in Volumes 1<br />

and 2 are also listed in this index. The numbers printed in bold type, preceding the<br />

page numbers, indicate the volume number in which the indexed item is to be found.<br />

Monographs are listed in alphabetical order of the plant material of interest.<br />

Aetheroleum<br />

Anisi, 3, 42<br />

Eucalypti, 2, 97<br />

Lavandulae, 3, 219<br />

Melaleucae Alternifoliae, 2, 172<br />

Menthae Piperitae, 2, 188<br />

Bulbus<br />

Allii Cepae, 1, 5<br />

Allii Sativi, 1, 16<br />

Cortex<br />

Cinnamomi, 1, 95<br />

Frangulae, 2, 114<br />

Hamamelidis, 2, 124 (see also<br />

Folium)<br />

Pruni Africanae, 2, 246<br />

Rhamni Purshianae, 2, 259<br />

Uncariae, 3, 349<br />

Dried juice of the leaves<br />

Aloe, 1, 33<br />

Flore<br />

Crataegi, 2, 66 (see also Folium)<br />

Flos<br />

Arnicae, 3, 77<br />

Calendulae, 2, 35<br />

Carthami, 3, 114<br />

Caryophylli, 2, 45<br />

Chamomillae, 1, 86<br />

Lavandulae, 3, 229<br />

Sambuci, 2, 269<br />

Folium<br />

Azadirachti, 3, 88<br />

Crataegi, 2, 66 (see also Flore)<br />

Eucalypti, 2, 106<br />

Ginkgo, 1, 154<br />

Hamamelidis, 2, 124 (see also<br />

Cortex)<br />

Melissae, 2, 180<br />

Menthae Piperitae, 2, 199<br />

Ocimi Sancti, 2, 206<br />

Sennae, 1, 241<br />

Uvae Ursi, 2, 342<br />

375


Fructus<br />

Ammi Majoris, 3, 9<br />

Ammi Visnagae, 3, 23<br />

Anethi, 3, 33<br />

Anisi, 3, 53<br />

Bruceae, 1, 59<br />

Foeniculi, 3, 136<br />

Schisandrae, 3, 296<br />

Sennae, 1, 250<br />

Serenoae Repentis, 2, 285<br />

Silybi Mariae, 2, 300<br />

Zizyphi, 3, 359<br />

Gel<br />

Aloe Vera, 1, 43<br />

Gummi<br />

Gugguli, 3, 169<br />

Myrrha, 3, 247<br />

Herba<br />

Andrographidis, 2, 12<br />

Centellae, 1, 77<br />

Echinaceae Purpureae, 1, 136<br />

Ephedrae, 1, 145<br />

Hyperici, 2, 149<br />

Passifl orae, 3, 257<br />

Tanaceti Parthenii, 2, 317<br />

Taraxaci, 3, (see also Radix) 328<br />

Thymi, 1, 259<br />

Valerianae, 1, 267<br />

Oleum<br />

Azadriachti, 3, 102<br />

Oenotherae Biennis, 2, 217<br />

Radix<br />

Althaeae, 2, 5<br />

Angelicae Sinensis, 2, 25<br />

Astragali, 1, 50<br />

Bupleuri, 1, 67<br />

Echinaceae, 1, 125<br />

Eleutherococci, 2, 83<br />

376<br />

Gentianae Luteae, 3, 150<br />

Gentianae Scabrae, 3, 160<br />

Ginseng, 1, 168<br />

Glycyrrhizae, 1, 183<br />

Harpagophyti, 3, 182<br />

Ipecacuanhae, 3, 204<br />

Paeoniae, 1, 195<br />

Platycodi, 1, 213<br />

Rauwolfi ae, 1, 221<br />

Rehmanniae, 3, 283<br />

Scutellariae, 3, 314<br />

Senegae, 2, 276<br />

Taraxaci, 3, (see also Herba) 328<br />

Urticae, 2, 329<br />

Rhizoma<br />

Cimicifugae Racemosae, 2, 55<br />

Coptidis, 1, 105<br />

Curcumae Longae, 1, 115<br />

Hydrastis, 3, 194<br />

Piperis Methystici, 2, 231<br />

Rhei, 1, 231<br />

Zingiberis, 1, 277<br />

Semen<br />

Armeniacae, 3, 64<br />

Hippocastani, 2, 137<br />

Plantaginis, 1, 202<br />

Trigonellae Foenugraeci, 3, 338<br />

Stigma<br />

Croci, 3, 126<br />

Strobilus<br />

Lupuli, 3, 236<br />

Testa<br />

Plantaginis, 3, 268


Selected WHO publications of related interest<br />

Information on <strong>medicinal</strong> <strong>plants</strong>:<br />

WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong>, Volume 2<br />

(ISBN 92 4 154537 2), 2002<br />

WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong>, Volume 1<br />

(ISBN 92 4 154517 8), 1999<br />

Quality assurance and control of herbal medicines:<br />

WHO Guidelines on good agricultural and collection practices (GACP) for <strong>medicinal</strong> <strong>plants</strong><br />

(ISBN 92 4 154627 1), 2003<br />

Quality control methods for <strong>medicinal</strong> plant materials<br />

(ISBN 92 4 154510 0), 1998<br />

Basic tests for drugs: pharmaceutical substances, <strong>medicinal</strong> plant materials and dosage forms<br />

(ISBN 92 4 154513 5), 1998<br />

Good manufacturing practices: Updated supplementary guidelines for the<br />

manufacture of herbal medicines, Annex 3 of WHO Expert Committee on Specifications<br />

for Pharmaceutical Preparations, Thirty-fourth report<br />

(ISBN 92 4 120937 2), WHO Technical Report Series, No. 937, 2006<br />

Regulation, evaluation and safety monitoring of herbal medicines:<br />

Summary report of the global survey on national policy on traditional medicine and<br />

complementary/alternative medicine and regulation of herbal medicines<br />

(ISBN 92 4 159323 7), 2005<br />

WHO guidelines on safety monitoring and pharmacovigilance of herbal medicines<br />

(ISBN 92 4 159221 4) , 2004<br />

General Guidelines for Methodologies on Research and Evaluation of Traditional Medicine<br />

WHO/EDM/TRM/2000.1, 2000<br />

Consumer information:<br />

WHO guidelines on development of consumer information on proper use of<br />

traditional medicine and complementary/alternative medicine<br />

(ISBN 92 4 159170 6), 2004<br />

Further information on WHO technical documents in the field of<br />

traditional medicine including those listed above, can be found at the address below:<br />

http://www.who.int/medicines/areas/traditional/


WHO published Volume 1 of the WHO monographs on <strong>selected</strong><br />

<strong>medicinal</strong> <strong>plants</strong>, containing 28 monographs, in 1999, and Volume<br />

2 including 30 monographs in 2002. This third volume contains<br />

an additional collection of 32 monographs describing the quality<br />

control and use of <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong>.<br />

Each monograph contains two parts, the first of which provides<br />

pharmacopoeial summaries for quality assurance purposes,<br />

including botanical features, identity tests, purity requirements,<br />

chemical assays and major chemical constituents. The second part,<br />

drawing on an extensive review of scientific research, describes<br />

the clinical applications of the plant material, with detailed<br />

pharmacological information and sections on contraindications,<br />

warnings, precautions, adverse reactions and dosage. Also included<br />

are two cumulative indexes to the three volumes.<br />

The WHO monographs on <strong>selected</strong> <strong>medicinal</strong> <strong>plants</strong> aim to provide<br />

scientific information on the safety, efficacy, and quality control<br />

of widely used <strong>medicinal</strong> <strong>plants</strong>; provide models to assist Member<br />

States in developing their own monographs or formularies for<br />

these and other herbal medicines; and facilitate information<br />

exchange among Member States. WHO monographs, however, are<br />

not pharmacopoeial monographs, rather they are comprehensive<br />

scientific references for drug regulatory authorities, physicians,<br />

traditional health practitioners, pharmacists, manufacturers,<br />

research scientists and the general public.<br />

ISBN 978 92 4 154702 4

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